Structure and Dynamics of the Microbial Communities Underlying the Carboxylate Platform for Biofuel Production
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Structure and Dynamics of the Microbial Communities Underlying the Carboxylate Platform for Biofuel Production
Structure and dynamics of the microbial communities underlying the carboxylate platform for biofuel production E.B. Hollister 1, A.K. Forrest 2, H.H. Wilkinson 3, D.J. Ebbole 3, S.A. Malfatti 4, S.G. Tringe 4, M.T. Holtzapple 2, T.J. Gentry 1 1 Department of Soil and Crop Sciences, Texas A&M University, College Station, TX, USA 77843-2474 2 Department of Chemical Engineering, Texas A&M University, College Station, TX, USA 77843-3122 3 Department of Plant Pathology and Microbiology, Texas A&M University, College Station, TX USA 77843-2132 4 DOE Joint Genome Institute, Walnut Creek, CA, USA 94598 July 31, 2010 ACKNOWLEDGMENT The work conducted by the U.S. Department of Energy Joint Genome Institute is supported by the Office of Science of the U.S. Department of Energy under Contract No. DE-AC02-05CH11231 DISCLAIMER This document was prepared as an account of work sponsored by the United States Government. While this document is believed to contain correct information, neither the United States Government nor any agency thereof, nor The Regents of the University of California, nor any of their employees, makes any warranty, express or implied, or assumes any legal responsibility for the accuracy, completeness, or usefulness of any information, apparatus, product, or process disclosed, or represents that its use would not infringe privately owned rights. Reference herein to any specific commercial product, process, or service by its trade name, trademark, manufacturer, or otherwise, does not necessarily constitute or imply its endorsement, recommendation, or favoring by the United States Government or any agency thereof, or The Regents of the University of California. -
Supplementary Materials
SUPPLEMENTARY MATERIALS Table S1. Chemical characteristics of the two digestate forms (SD and WD). Values quoted are expressed as % of air-dry digestate (means followed by standard error in brackets). References for the employed methods used for determination of each chemical characteristic is also reported. SD WD Reference Org C % 44.4 (0.33) 1.1 (0.01) [81] Tot N % 1.4 (0.01) 0.4 (0.01) [82] C/N 31.4 (0.17) 3.1 (0.04) NH4-N % n.d 0.2 (0.00) [83] K % 1.7 (0.00) n.d. [84] P % 0.9 (0.01) n.d. [84] S % 0.23 (0.02) n.d. [85] SD = solid digestate; WD = whole digestate. Table S2. Soil physical and chemical characteristics at the beginning of trial (t0) (means from 9 observations followed by standard errors in brackets). Clay (%) 41.9 (1.22) Silt (%) 47.8 (2.13) Moisture (%) 24.46 (1.24) Bulk density (g cm-3) 1.39 (0.04) pH 8.3 (0) CaCO3 (%) 11.4 (0.7) TOC (g kg-1) 12.8 (0.3) TN (g kg-1) 1.4 (0) C/N 9.4 (0.3) CEC (cmol(+) kg-1) 21.0 (0.7) Exchangeable Bases (mg kg-1) K 278.7 (8.0) Na 22.0 (3.0) Mg 201.7 (25.6) Ca 3718.6 (176.3) Available Microelements (mg kg-1) Cu 28.0 (5.0) Zn 1.7 (0.2) Fe 15.4 (0.5) Mn 16.3 (0.5) TOC = total organic C; TN = total N; CEC = cation exchange capacity Table S3. -
WO 2018/064165 A2 (.Pdf)
(12) INTERNATIONAL APPLICATION PUBLISHED UNDER THE PATENT COOPERATION TREATY (PCT) (19) World Intellectual Property Organization International Bureau (10) International Publication Number (43) International Publication Date WO 2018/064165 A2 05 April 2018 (05.04.2018) W !P O PCT (51) International Patent Classification: Published: A61K 35/74 (20 15.0 1) C12N 1/21 (2006 .01) — without international search report and to be republished (21) International Application Number: upon receipt of that report (Rule 48.2(g)) PCT/US2017/053717 — with sequence listing part of description (Rule 5.2(a)) (22) International Filing Date: 27 September 2017 (27.09.2017) (25) Filing Language: English (26) Publication Langi English (30) Priority Data: 62/400,372 27 September 2016 (27.09.2016) US 62/508,885 19 May 2017 (19.05.2017) US 62/557,566 12 September 2017 (12.09.2017) US (71) Applicant: BOARD OF REGENTS, THE UNIVERSI¬ TY OF TEXAS SYSTEM [US/US]; 210 West 7th St., Austin, TX 78701 (US). (72) Inventors: WARGO, Jennifer; 1814 Bissonnet St., Hous ton, TX 77005 (US). GOPALAKRISHNAN, Vanch- eswaran; 7900 Cambridge, Apt. 10-lb, Houston, TX 77054 (US). (74) Agent: BYRD, Marshall, P.; Parker Highlander PLLC, 1120 S. Capital Of Texas Highway, Bldg. One, Suite 200, Austin, TX 78746 (US). (81) Designated States (unless otherwise indicated, for every kind of national protection available): AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW. -
Clostridium Pacaense: a New Species Within the Genus Clostridium
NEW SPECIES Clostridium pacaense: a new species within the genus Clostridium M. Hosny1, R. Abou Abdallah2, J. Bou Khalil1, A. Fontanini1, E. Baptiste1, N. Armstrong1 and B. La Scola1 1) Aix-Marseille Université UM63, Institut de Recherche pour le Développement IRD 198, Assistance Publique—Hôpitaux de Marseille (AP-HM), Microbes, Evolution, Phylogeny and Infection (MEΦI), Institut Hospitalo-Universitaire (IHU)-Méditerranée Infection and 2) Aix-Marseille Université UM63, Institut de Recherche pour le Développement IRD 198, Assistance Publique—Hôpitaux de Marseille (AP-HM), Vecteurs—Infections Tropicales et Méditerrannéennes (VITROME), Service de Santé des Armées, IHU-Méditerranée Infection, Marseille, France Abstract Using the strategy of taxonogenomics, we described Clostridium pacaense sp. nov. strain Marseille-P3100T, a Gram-variable, nonmotile, spore- forming anaerobic bacillus. This strain was isolated from a 3.3-month-old Senegalese girl with clinical aspects of marasmus. The closest species based on 16S ribosomal RNA was Clostridium aldenense, with a similarity of 98.4%. The genome length was 2 672 129 bp, with a 50% GC content; 2360 proteins were predicted. Finally, predominant fatty acids were hexadecanoic acid, tetradecanoic acid and 9-hexadecenoic acid. © 2019 The Authors. Published by Elsevier Ltd. Keywords: Clostridium pacaense, culturomics, taxonogenomics Original Submission: 16 October 2018; Revised Submission: 21 December 2018; Accepted: 21 December 2018 Article published online: 31 December 2018 mammalian gastrointestinal tract microbiomes [7]. Culturomics Corresponding author: B. La Scola, Pôle des Maladies Infectieuses, combined with taxonogenomics is an important tool for the Aix-Marseille Université, IRD, Assistance Publique—Hôpitaux de Marseille (AP-HM), Microbes, Evolution, Phylogeny and Infection isolation and characterization of new bacterial species. -
Comparison of Sampling Techniques and Different Media for The
Systematic and Applied Microbiology 42 (2019) 481–487 Contents lists available at ScienceDirect Systematic and Applied Microbiology jou rnal homepage: http://www.elsevier.com/locate/syapm Comparison of sampling techniques and different media for the enrichment and isolation of cellulolytic organisms from biogas fermentersଝ a a b a,∗ Regina Rettenmaier , Carina Duerr , Klaus Neuhaus , Wolfgang Liebl , a,c,∗ Vladimir V. Zverlov a Department of Microbiology, Technical University of Munich, Emil-Ramann-Str. 4, 85354 Freising, Germany b Core Facility Microbiome/NGS, ZIEL — Institute for Food & Health, Technical University of Munich, Weihenstephaner Berg 3, 85354 Freising, Germany c Institute of Molecular Genetics, RAS, Kurchatov Sq. 2, 123128 Moscow, Russia a r t i c l e i n f o a b s t r a c t Article history: Biogas plants achieve its highest yield on plant biomass only with the most efficient hydrolysis of cellulose. Received 27 March 2019 This is driven by highly specialized hydrolytic microorganisms, which we have analyzed by investigating Received in revised form 15 May 2019 enrichment strategies for the isolation of cellulolytic bacteria out of a lab-scale biogas fermenter. We Accepted 17 May 2019 compared three different cultivation media as well as two different inoculation materials: Enrichment on filter paper in nylon bags (in sacco) or raw digestate. Next generation sequencing of the V3/V4 region Keywords: of the bacterial 16S rRNA of metagenomic DNA from six different enrichment cultures, each in biolog- Biogas fermenter ical triplicates, revealed an average richness of 48 different OTU’s with an average evenness of 0.3 in Cellulose degradation each sample. -
Exploring the Application of Ecological Theory to the Human Gut Microbiota Using Complex Defined Microbial Communities As Models
Exploring the application of ecological theory to the human gut microbiota using complex defined microbial communities as models by Kaitlyn Oliphant A Thesis presented to the The University of Guelph In partial fulfillment of requirements for the degree of Doctor of Philosophy in Molecular and Cellular Biology Guelph, Ontario, Canada © Kaitlyn Oliphant, December, 2018 ABSTRACT EXPLORING THE APPLICATION OF ECOLOGICAL THEORY TO THE HUMAN GUT MICROBIOTA USING COMPLEX DEFINED MICROBIAL COMMUNITIES AS MODELS Kaitlyn Oliphant Advisor: University of Guelph, 2018 Dr. Emma Allen-Vercoe The ecosystem of microorganisms that inhabit the human gastrointestinal tract, termed the gut microbiota, critically maintains host homeostasis. Alterations in species structure and metabolic behaviour of the gut microbiota are thus unsurprisingly exhibited in patients of gastrointestinal disorders when compared to the healthy population. Therefore, strategies that aim to remediate such gut microbiota through microbial supplementation have been attempted, with variable clinical success. Clearly, more knowledge of how to assemble a health promoting gut microbiota is required, which could be drawn upon from the framework of ecological theory. Current theories suggest that the forces driving microbial community assembly include historical contingency, dispersal limitation, stochasticity and environmental selection. Environmental selection additionally encompasses habitat filtering, i.e., host-microbe interactions, and species assortment, i.e., microbe-microbe interactions. I propose to explore the application of this theory to the human gut microbiota, and I hypothesize that microbial ecological theory can be replicated utilizing complex defined microbial communities. To address my hypothesis, I first built upon existing methods to assess microbial community composition and behaviour, then applied such tools to human fecal-derived defined microbial communities cultured in bioreactors, for example, by using marker gene sequencing and metabonomics. -
André Luis Alves Neves 6
Elucidating the role of the rumen microbiome in cattle feed efficiency and its 1 potential as a reservoir for novel enzyme discovery 2 3 by 4 5 André Luis Alves Neves 6 7 8 9 10 11 12 A thesis submitted in partial fulfillment of the requirements for the degree of 13 14 15 Doctor of Philosophy 16 17 in 18 19 Animal Science 20 21 22 23 24 25 Department of Agricultural, Food and Nutritional Science 26 University of Alberta 27 28 29 30 31 32 33 34 35 36 37 © André Luis Alves Neves, 2019 38 39 40 Abstract 1 2 The rapid advances in omics technologies have led to a tremendous progress in our 3 understanding of the rumen microbiome and its influence on cattle feed efficiency. 4 However, significant gaps remain in the literature concerning the driving forces that 5 influence the relationship between the rumen microbiota and host individual variation, and 6 how their interactive effects on animal productivity contribute to the identification of cattle 7 with improved feed efficiency. Furthermore, little is known about the impact of mRNA- 8 based metatranscriptomics on the analysis of rumen taxonomic profiles, and a strategy 9 for the discovery of lignocellulolytic enzymes through the targeted functional profiling of 10 carbohydrate-active enzymes (CAZymes) remains to be developed. Study 1 investigated 11 the dynamics of rumen microorganisms in cattle raised under different feeding regimens 12 (forage vs. grain) and studied the relationship among the abundance of these 13 microorganisms, host individuality and the diet. To examine host individual variation in 14 the rumen microbial abundance following dietary switches, hosts were grouped based on 15 the magnitude of microbial population shift using log2-fold change (log2-fc) in the copy 16 numbers of bacteria, archaea, protozoa and fungi. -
From Genotype to Phenotype: Inferring Relationships Between Microbial Traits and Genomic Components
From genotype to phenotype: inferring relationships between microbial traits and genomic components Inaugural-Dissertation zur Erlangung des Doktorgrades der Mathematisch-Naturwissenschaftlichen Fakult¨at der Heinrich-Heine-Universit¨atD¨usseldorf vorgelegt von Aaron Weimann aus Oberhausen D¨usseldorf,29.08.16 aus dem Institut f¨urInformatik der Heinrich-Heine-Universit¨atD¨usseldorf Gedruckt mit der Genehmigung der Mathemathisch-Naturwissenschaftlichen Fakult¨atder Heinrich-Heine-Universit¨atD¨usseldorf Referent: Prof. Dr. Alice C. McHardy Koreferent: Prof. Dr. Martin J. Lercher Tag der m¨undlichen Pr¨ufung: 24.02.17 Selbststandigkeitserkl¨ arung¨ Hiermit erkl¨areich, dass ich die vorliegende Dissertation eigenst¨andigund ohne fremde Hilfe angefertig habe. Arbeiten Dritter wurden entsprechend zitiert. Diese Dissertation wurde bisher in dieser oder ¨ahnlicher Form noch bei keiner anderen Institution eingereicht. Ich habe bisher keine erfolglosen Promotionsversuche un- ternommen. D¨usseldorf,den . ... ... ... (Aaron Weimann) Statement of authorship I hereby certify that this dissertation is the result of my own work. No other person's work has been used without due acknowledgement. This dissertation has not been submitted in the same or similar form to other institutions. I have not previously failed a doctoral examination procedure. Summary Bacteria live in almost any imaginable environment, from the most extreme envi- ronments (e.g. in hydrothermal vents) to the bovine and human gastrointestinal tract. By adapting to such diverse environments, they have developed a large arsenal of enzymes involved in a wide variety of biochemical reactions. While some such enzymes support our digestion or can be used for the optimization of biotechnological processes, others may be harmful { e.g. mediating the roles of bacteria in human diseases. -
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J Neurogastroenterol Motil, Vol. 27 No. 3 July, 2021 pISSN: 2093-0879 eISSN: 2093-0887 https://doi.org/10.5056/jnm20208 JNM Journal of Neurogastroenterology and Motility Review Roles of Sex Hormones and Gender in the Gut Microbiota Kichul Yoon1 and Nayoung Kim2,3* 1Department of Internal Medicine, Wonkwang University Sanbon Medical Center, Gunpo, Gyeonggi-do, Korea; 2Department of Internal Medicine, Seoul National University Bundang Hospital, Seongnam, Gyeonggi-do, Korea; and 3Department of Internal Medicine and Liver Research Institute, Seoul National University College of Medicine, Seoul, Korea The distribution of gut microbiota varies according to age (childhood, puberty, pregnancy, menopause, and old age) and sex. Gut microbiota are known to contribute to gastrointestinal (GI) diseases such as irritable bowel syndrome, inflammatory bowel disease, and colon cancer; however, the exact etiology remains elusive. Recently, sex and gender differences in GI diseases and their relation to gut microbiota has been suggested. Furthermore, the metabolism of estrogen and androgen was reported to be related to the gut microbiome. As gut microbiome is involved in the excretion and circulation process of sex hormones, the concept of “microgenderome” indicating the role of sex hormone on the gut microbiota has been suggested. However, further research is needed for this concept to be universally accepted. In this review, we summarize sex- and gender-differences in gut microbiota and the interplay of microbiota and GI diseases, focusing on sex hormones. We also describe the metabolic role of the microbiota in this regard. Finally, current subjects, such as medication including probiotics, are briefly discussed. (J Neurogastroenterol Motil 2021;27:314-325) Key Words Gastrointestinal diseases; Gender; Gut; Microbiota; Sex hormones ferent between genders, that is, higher in women than in men. -
Sex Differences in Colonization of Gut Microbiota from a Man with Short
www.nature.com/scientificreports OPEN Sex differences in colonization of gut microbiota from a man with short-term vegetarian and inulin- Received: 28 June 2016 Accepted: 11 October 2016 supplemented diet in germ-free Published: 31 October 2016 mice Jing-jing Wang1, Jing Wang2, Xiao-yan Pang2, Li-ping Zhao2, Ling Tian1,* & Xing-peng Wang1,* Gnotobiotic mouse model is generally used to evaluate the efficacy of gut microbiota. Sex differences of gut microbiota are acknowledged, yet the effect of recipient’s gender on the bacterial colonization remains unclear. Here we inoculated male and female germ-free C57BL/6J mice with fecal bacteria from a man with short-term vegetarian and inulin-supplemented diet. We sequenced bacterial 16S rRNA genes V3-V4 region from donor’s feces and recipient’s colonic content. Shannon diversity index showed female recipients have higher bacteria diversity than males. Weighted UniFrac principal coordinates analysis revealed the overall structures of male recipient’s gut microbiota were significantly separated from those of females, and closer to the donor. Redundancy analysis identified 46 operational taxonomic units (OTUs) differed between the sexes. The relative abundance of 13 OTUs were higher in males, such as Parabacteroides distasonis and Blautia faecis, while 33 OTUs were overrepresented in females, including Clostridium groups and Escherichia fergusonii/Shigella sonnei. Moreover, the interactions of these differential OTUs were sexually distinct. These findings demonstrated that the intestine of male and female mice preferred to accommodate microbiota differently. Therefore, it is necessary to designate the gender of gnotobiotic mice for complete evaluation of modulatory effects of gut microbiota from human feces upon diseases. -
Protective Role of the Vulture Facial and Gut Microbiomes Aid Adaptation to Scavenging
bioRxiv preprint doi: https://doi.org/10.1101/211490; this version posted October 30, 2017. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. 1 Protective role of the vulture facial and gut microbiomes aid adaptation to 2 scavenging 3 M. Lisandra Zepeda Mendoza1*, Gary R. Graves2, Michael Roggenbuck3, Karla Manzano Vargas1,4, 4 Lars Hestbjerg Hansen5, Søren Brunak6, M. Thomas P. Gilbert1, 7*, Thomas Sicheritz-Pontén6* 5 6 1 Centre for GeoGenetics, Natural History Museum of Denmark, University of Copenhagen. Øster 7 Voldgade 5-7, 1350 Copenhagen K, Denmark. 8 2 Department of Vertebrate Zoology, National Museum of Natural History, Smithsonian Institution, 9 Division of Birds, 20013 Washington, DC, USA. 10 3 Department for Bioinformatics and Microbe Technology, Novozymes A/S, 2880 Bagsværd, 11 Denmark. 12 4 Undergraduate Program on Genomic Sciences, Center for Genomic Sciences, National 13 Autonomous University of Mexico, Av. Universidad s/n Col. Chamilpa, 62210 Cuernavaca, Morelos, 14 Mexico. 15 5 Section for Microbiology and Biotechnology, Department of Environmental Science, Aarhus 16 University, Frederiksborgvej 399, 4000 Roskilde, Denmark. 17 6 Center for Biological Sequence Analysis, Department of Bio and Health Informatics, Technical 18 University of Denmark, Anker Engelunds Vej 1 Bygning 101A, 2800 Kgs. Lyngby, Denmark. 19 7 Norwegian University of Science and Technology, University Museum, 7491 Trondheim, Norway. 20 *Correspondence to: Thomas Sicheritz-Pontén, e-mail: [email protected], M. Thomas P. Gilbert, 21 e-mail: [email protected], and M. Lisandra Zepeda Mendoza, e-mail: [email protected] 22 23 24 1 bioRxiv preprint doi: https://doi.org/10.1101/211490; this version posted October 30, 2017. -
General Intoduction
UNIVERSITÁ DEGLI STUDI DI CATANIA Dipartimento di Agricoltura, Alimentazione e Ambiente PhD Research in Food Production and Technology- XXVIII cycle Alessandra Pino Lactobacillus rhamnosus: a versatile probiotic species for foods and human applications Doctoral thesis Promoter Prof. C.L. Randazzo Co-promoter Prof. C. Caggia TRIENNIUM 2013-2015 Science knows no country, because knowledge is the light that illuminated the word 2 TABLE OF CONTENTS CHAPTER 1 General introduction and thesis outline 1 CHAPTER 2 Lactobacillus rhamnosus in Pecorino Siciliano 36 production and ripening CHAPTER 3 Lactobacillus rhamnosus in table olives 80 production CHAPTER 4 Lactobacillus rhamnosus GG for Bacterial 115 Vaginosis treatment CHAPTER 5 Lactobacillus rhamnosus GG supplementation 159 in Systemic Nickel allergy Syndrome patients APPENDICES List of figures 212 List of tables 216 List of pubblications 218 Poster presentations 220 Acknowledgements 221 Chapter 1 General introduction and thesis outline 4 Chapter 1 INTRODUCTION The term probiotic is a relatively new word meaning “for life”, used to designate microorganisms that are associated with the beneficial effects for humans and animals. These microorganisms contribute to intestinal microbial balance and play an important role in maintaining health. Several definitions of “probiotic” have been used over the years but the one derived by the Food and Agriculture Organization of the United Nations/World Health Organization (2001) (29), endorsed by the International Scientific Association for Probiotics