Starters
Mussels (GF) Mussels, Thai chili paste, white wine, garlic, lemongrass, lime juice / 9
Miang Kai Minced chicken, lettuce leaves, fresh ginger, peanuts, lime wedges, Sriracha sauce / 8
Summer Roll (GF, V) Vegetables, herbs, vermicelli noodles, wrapped in rice paper, light peanut sauce / 5
Fried Spring Rolls Vegetable or Chicken, clear noodles, homemade dipping sauce / 5
Shrimp Parcel Seasoned shrimp, wonton wrapping, homemade dipping sauce / 6
Pot Stickers Steamed dumplings, pork and vegetable combination / 5
Crab Supreme (Fried Crab Rangoon) Cream cheese, imitation crabmeat, wonton wrapping, homemade dipping sauce / 5
Soups
Tom Yum (Lowest spice level = 2 - GF) Spicy clear soup, lemongrass, lime leaves, lime juice, mushrooms, tomatoes in hot pot: Tofu/Chicken - 7, Shrimp - 9
Tom Kha (Lowest spice level = 2 – GF, V) Coconut milk, lemongrass, galangal, lime leaves, mushrooms, lime juice in hot pot: Tofu/Chicken – 7, Shrimp - 9
Egg Drop (GF) Egg, vegetables, black mushroom, fried garlic, cilantro, ground pepper / 4
Vegetable Soup (GF) Clear broth, carrots, cabbage, onions, celery / 3.5
GF = Gluten Friendly; V = Vegan
Salads
Thai Topaz House Salad (GF, V) Iceberg lettuce, cucumbers, tomatoes, basil in light, peanut dressing / 5
Spice Levels: 1 thru 5+
Thai Beef Salad (Yum Nua – GF) Mixed vegetables, fresh herbs in spicy, lime dressing / 10
Larb Pork (GF) Minced pork, crushed rice, ground chili, fish sauce, lime juice / 12
Spice Levels: 1 thru 5+
Thai Topaz Signature Dishes
(Served with steamed Jasmine rice)
Spicy Mango Delight Fresh cut mango, ginger, carrots, onions, bell peppers, fresh basil 12 / 14 / 17
Thai Topaz Broccoli Steamed broccoli, spicy peanut sauce 12 / 14 / 17
Thai Topaz Asparagus Fresh asparagus, Thai chili paste, bell peppers, fresh basil 12 / 14 / 17
Emerald Salmon Atlantic salmon, asparagus, avocado, green curry, tamarind sauce, coconut milk 16 (6 oz fillet) / 19 (8 oz fillet)
Steamed Fish in Lime Sauce (GF) Swai fillet, garlic, ginger, cilantro, spicy lime sauce / 15
GF = Gluten Friendly; V = Vegan Spice Levels: 1 thru 5+
Noodles Tofu / Chicken – 11 Pork / Beef – 13 Shrimp - 16
Pad Thai Rice noodles, egg, bean sprouts, peanuts, tamarind sauce
Spicy Crazy Noodles Rice noodles, fresh basil, bell peppers, bean sprouts
Pad Woon Sen Glass noodles, mixed vegetables, egg, onions, bean sprouts
Broccoli Noodles (Pad See Ewe) Rice noodles, broccoli, egg
Rice Noodle Soup Aromatic broth, rice noodles, bean sprout
Thai Curry
(Lowest spice level for ALL curries = 3)
Tofu / Chicken – 11 Pork / Beef – 13 Shrimp - 16
(Served with steamed Jasmine rice)
Red (GF) Red curry, bamboo shoots, green beans, bell peppers, fresh basil, coconut milk
Green (GF) Green curry, bamboo shoots, green beans, bell peppers, fresh basil, coconut milk
Golden Yellow curry, potatoes, onions, coconut milk
Panang (GF) Panang curry, peanuts, lime leaves, bell peppers, fresh basil, coconut milk
GF = Gluten Friendly; V = Vegan Spice Levels: 1 thru 5+
Fried Rice Tofu / Chicken – 10 Pork / Beef – 12 Shrimp - 15
Spicy Basil Jasmine rice, corn, carrots, peas, fresh basil, onions, spicy sauce
Thai Topaz Jasmine rice, eggs, onions
Pineapple Jasmine rice, pineapple, raisins, onions
Stir-Fry
Tofu / Chicken – 11 Pork / Beef – 13 Shrimp - 16
(Served with steamed Jasmine rice)
Basil (Pad Ka Prao) Fresh basil, onions, bell peppers
Cashew Roasted cashew nuts, carrots, onions, roasted chili
Mixed Vegetables Napa cabbage, broccoli, zucchini, carrots, celery, onions, bean sprouts
Garlic Meat (Kra Tiam Prik Thai) Garlic, ground black pepper with sliced tomato, cucumber on side
Broccoli Garlic Fresh broccoli, garlic
Ginger Fresh ginger, garlic, onions, bell peppers
Sweet & Sour Pineapple, tomato, cucumber, garlic, onions
Pad Prik Sod Jalapeño, garlic, onion
GF = Gluten Friendly; V = Vegan