Starters Mussels (GF) Mussels, Thai chili paste, white wine, garlic, lemongrass, lime juice / 9 Miang Kai Minced chicken, lettuce leaves, fresh ginger, peanuts, lime wedges, Sriracha sauce / 8 Summer Roll (GF, V) Vegetables, herbs, vermicelli noodles, wrapped in rice paper, light peanut sauce / 5 Fried Spring Rolls Vegetable or Chicken, clear noodles, homemade dipping sauce / 5 Shrimp Parcel Seasoned shrimp, wonton wrapping, homemade dipping sauce / 6 Pot Stickers Steamed dumplings, pork and vegetable combination / 5 Crab Supreme (Fried Crab Rangoon) Cream cheese, imitation crabmeat, wonton wrapping, homemade dipping sauce / 5 Soups Tom Yum (Lowest spice level = 2 - GF) Spicy clear soup, lemongrass, lime leaves, lime juice, mushrooms, tomatoes in hot pot: Tofu/Chicken - 7, Shrimp - 9 Tom Kha (Lowest spice level = 2 – GF, V) Coconut milk, lemongrass, galangal, lime leaves, mushrooms, lime juice in hot pot: Tofu/Chicken – 7, Shrimp - 9 Egg Drop (GF) Egg, vegetables, black mushroom, fried garlic, cilantro, ground pepper / 4 Vegetable Soup (GF) Clear broth, carrots, cabbage, onions, celery / 3.5 GF = Gluten Friendly; V = Vegan Salads Thai Topaz House Salad (GF, V) Iceberg lettuce, cucumbers, tomatoes, basil in light, peanut dressing / 5 Spice Levels: 1 thru 5+ Thai Beef Salad (Yum Nua – GF) Mixed vegetables, fresh herbs in spicy, lime dressing / 10 Larb Pork (GF) Minced pork, crushed rice, ground chili, fish sauce, lime juice / 12 Spice Levels: 1 thru 5+ Thai Topaz Signature Dishes (Served with steamed Jasmine rice) Spicy Mango Delight Fresh cut mango, ginger, carrots, onions, bell peppers, fresh basil 12 / 14 / 17 Thai Topaz Broccoli Steamed broccoli, spicy peanut sauce 12 / 14 / 17 Thai Topaz Asparagus Fresh asparagus, Thai chili paste, bell peppers, fresh basil 12 / 14 / 17 Emerald Salmon Atlantic salmon, asparagus, avocado, green curry, tamarind sauce, coconut milk 16 (6 oz fillet) / 19 (8 oz fillet) Steamed Fish in Lime Sauce (GF) Swai fillet, garlic, ginger, cilantro, spicy lime sauce / 15 GF = Gluten Friendly; V = Vegan Spice Levels: 1 thru 5+ Noodles Tofu / Chicken – 11 Pork / Beef – 13 Shrimp - 16 Pad Thai Rice noodles, egg, bean sprouts, peanuts, tamarind sauce Spicy Crazy Noodles Rice noodles, fresh basil, bell peppers, bean sprouts Pad Woon Sen Glass noodles, mixed vegetables, egg, onions, bean sprouts Broccoli Noodles (Pad See Ewe) Rice noodles, broccoli, egg Rice Noodle Soup Aromatic broth, rice noodles, bean sprout Thai Curry (Lowest spice level for ALL curries = 3) Tofu / Chicken – 11 Pork / Beef – 13 Shrimp - 16 (Served with steamed Jasmine rice) Red (GF) Red curry, bamboo shoots, green beans, bell peppers, fresh basil, coconut milk Green (GF) Green curry, bamboo shoots, green beans, bell peppers, fresh basil, coconut milk Golden Yellow curry, potatoes, onions, coconut milk Panang (GF) Panang curry, peanuts, lime leaves, bell peppers, fresh basil, coconut milk GF = Gluten Friendly; V = Vegan Spice Levels: 1 thru 5+ Fried Rice Tofu / Chicken – 10 Pork / Beef – 12 Shrimp - 15 Spicy Basil Jasmine rice, corn, carrots, peas, fresh basil, onions, spicy sauce Thai Topaz Jasmine rice, eggs, onions Pineapple Jasmine rice, pineapple, raisins, onions Stir-Fry Tofu / Chicken – 11 Pork / Beef – 13 Shrimp - 16 (Served with steamed Jasmine rice) Basil (Pad Ka Prao) Fresh basil, onions, bell peppers Cashew Roasted cashew nuts, carrots, onions, roasted chili Mixed Vegetables Napa cabbage, broccoli, zucchini, carrots, celery, onions, bean sprouts Garlic Meat (Kra Tiam Prik Thai) Garlic, ground black pepper with sliced tomato, cucumber on side Broccoli Garlic Fresh broccoli, garlic Ginger Fresh ginger, garlic, onions, bell peppers Sweet & Sour Pineapple, tomato, cucumber, garlic, onions Pad Prik Sod Jalapeño, garlic, onion GF = Gluten Friendly; V = Vegan .