Hallucination and Point of View in La Tentation De Saint Antoine
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Handling of Apple Transport Techniques and Efficiency Vibration, Damage and Bruising Texture, Firmness and Quality
Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences PUBLISHED BY: B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ACTIVITIES OF WP9 IN THE CENTRE OF EXCELLENCE AGROPHYSICS CONTRACT NO: QLAM-2001-00428 CENTRE OF EXCELLENCE FOR APPLIED PHYSICS IN SUSTAINABLE AGRICULTURE WITH THE th ACRONYM AGROPHYSICS IS FOUNDED UNDER 5 EU FRAMEWORK FOR RESEARCH, TECHNOLOGICAL DEVELOPMENT AND DEMONSTRATION ACTIVITIES GENERAL SUPERVISOR OF THE CENTRE: PROF. DR. RYSZARD T. WALCZAK, MEMBER OF POLISH ACADEMY OF SCIENCES PROJECT COORDINATOR: DR. ENG. ANDRZEJ STĘPNIEWSKI WP9: PHYSICAL METHODS OF EVALUATION OF FRUIT AND VEGETABLE QUALITY LEADER OF WP9: PROF. DR. ENG. BOHDAN DOBRZAŃSKI, JR. REVIEWED BY PROF. DR. ENG. JÓZEF KOWALCZUK TRANSLATED (EXCEPT CHAPTERS: 1, 2, 6-9) BY M.SC. TOMASZ BYLICA THE RESULTS OF STUDY PRESENTED IN THE MONOGRAPH ARE SUPPORTED BY: THE STATE COMMITTEE FOR SCIENTIFIC RESEARCH UNDER GRANT NO. 5 P06F 012 19 AND ORDERED PROJECT NO. PBZ-51-02 RESEARCH INSTITUTE OF POMOLOGY AND FLORICULTURE B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ©Copyright by BOHDAN DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES LUBLIN 2006 ISBN 83-89969-55-6 ST 1 EDITION - ISBN 83-89969-55-6 (IN ENGLISH) 180 COPIES, PRINTED SHEETS (16.8) PRINTED ON ACID-FREE PAPER IN POLAND BY: ALF-GRAF, UL. -
Trend Varietali Per Il Melo Walter Guerra, Centro Di Sperimentazione Agraria Di Laimburg
3/2016 Trend varietali per il melo Walter Guerra, Centro di Sperimentazione Agraria di Laimburg Seguiamo l’Autore in questo viaggio immaginario e scopriamo in- neycrisp, Scifresh, Sciros, Ambrosia e sieme quali sono le ultimissime tendenze nelle scelte varietali di del gruppo “altre varietà” aumenterà a livello mondiale, mentre quella di tutte diversi Paesi. le rimanenti scenderà di una percen- tuale compresa tra il 7% ed il 50% sono state messe a disposizione dai (tabella 1, pag. 10). Gala (soprattutto Fonti partecipanti al gruppo di lavoro EU- i suoi mutanti a colorazione intensa) In Alto Adige ogni singola pianta di FRIN “Prove varietali di melo, pero e è stata e viene ancor oggi messa a melo viene conteggiata. Sono invece portinnesti”. EUFRIN è l’acronimo di dimora in molti comprensori melico- più difficilmente accessibili i dati sull’as- EUropean FRuit Institutes Research li in tutto il mondo. Cripps Pink/Pink sortimento varietale in Turchia, India, Network. Il gruppo di lavoro varietale Lady® con i suoi mutanti, coltivata su Iran e Russia, Paesi tra i 10 maggiori è certamente il più attivo tra la rete di 17.000 ha, è oggi l’unico club varietale produttori mondiali di mele. Le fonti 24 centri di ricerca ed istituti universi- nella top 10 dell’assortimento globale. sulle quali si basano le informazioni di tari e si riunisce con cadenza biennale. Jonagored è stata di recente messa a questo articolo sono sostanzialmente Durante questi incontri, i responsabili dimora in quantità molto consistente i contributi pubblicati annualmente sul delle prove varietali presentano, tra nei Paesi dell’Europa settentrionale e World Apple Review, quelli presentati l’altro, un quadro generale sull’evolu- orientale. -
INF03 Reduce Lists of Apple Varieites
ECE/TRADE/C/WP.7/GE.1/2009/INF.3 Specialized Section on Standardization of Fresh Fruit and Vegetables Fifty-fifth session Geneva, 4 - 8 May 2009 Items 4(a) of the provisional agenda REVISION OF UNECE STANDARDS Proposals on the list of apple varieties This note has been put together by the secretariat following the decision taken by the Specialized Section at its fifty-fourth session to collect information from countries on varieties that are important in international trade. Replies have been received from the following countries: Canada, Czech Republic, Finland, France, Germany, Italy, Netherlands, New Zealand, Poland, Slovakia, South Africa, Sweden, Switzerland and the USA. This note also includes the documents compiled for the same purpose and submitted to the fifty-second session of the Specialized Section. I. Documents submitted to the 52nd session of the Specialized Section A. UNECE Standard for Apples – List of Varieties At the last meeting the 51 st session of the Specialized Section GE.1 the delegation of the United Kingdom offered to coordinate efforts to simplify the list of apple varieties. The aim was to see what the result would be if we only include the most important varieties that are produced and traded. The list is designed to help distinguish apple varieties by colour groups, size and russeting it is not exhaustive, non-listed varieties can still be marketed. The idea should not be to list every variety grown in every country. The UK asked for views on what were considered to be the most important top thirty varieties. Eight countries sent their views, Italy, Spain, the Netherlands, USA, Slovakia, Germany Finland and the Czech Republic. -
Of XXX Amending Implementin
EUROPEAN COMMISSION Brussels, XXX […](2018) XXX draft COMMISSION DELEGATED REGULATION (EU) …/... of XXX amending Implementing Regulation (EU) No 543/2011 as regards marketing standards in the fruit and vegetables sector EN EN EXPLANATORY MEMORANDUM 1. CONTEXT OF THE DELEGATED ACT Regulation (EU) No 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products (CMO Regulation) empowers the Commission to adopt delegated acts. The purpose of this delegated act is to lay down rules amending the existing marketing standards in line with amendments done in the quality standards of the United Nations Economic Commission for Europe (UN/ECE). In order to avoid unnecessary barriers to trade, the specific standards for apples, citrus fruit, kiwifruit, lettuces, curled-leaved and broad- leaved endives, peaches and nectarines, pears, strawberries, sweet peppers, table grapes and tomatoes should be aligned with the UN/ECE standards. This delegated act is also modifying the requirements on mixes of fruit and vegetables to follow identical rules for packages containing different species of fruits and packages containing different species of vegetables. This delegated act amends Commission Implementing Regulation (EU) No 543/2011 of 7 June 2011 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 in respect of the fruit and vegetables and processed fruit and vegetables sectors. The adoption of this delegated act does not entail financial implications. 2. CONSULTATIONS PRIOR TO THE ADOPTION OF THE ACT Consultations, involving experts from all the 28 Member States have been carried out within the Experts Group for Fruit and Vegetables during the meeting held on 12 December 2017 where a draft text was presented and agreed. -
POMME V06.Pdf 37 Ko
POMMIER (1/5) Programme de rénovation du verger Répertoire des variétés dont les plants sont succeptibles d’être éligibles à la décision AIDES/SAN/ D 2012-28 du 22 juin 2012 (Liste non exhaustive) Certifié VF : seuls les plants certifiés «VF (virus free) sont éligibles ; la mention « certifié VF » doit figurer sur la facture (« certifié Infel » ou « Infel » sont également acceptés). Attestation : les plants de ces variétés sont éligibles à la condition que soit produite une attestation du pépiniériste selon laquelle une démarche de certification de matériel issu de la variété a été validée par un organisme officiel de certification. Condition Nom de la Variété * Autre ou marque déposée * N° INFEL d’éligibilité des plants AKANE 2836 Certifié VF ANNAGLO 8125 Certifié VF ARIANE 6407 Certifié VF AZTEC Zhen ® 9272 Certifié VF BAIGENT Brookfield ® 7440 Certifié VF BAUFLOR 6114 Certifié VF BAUGÈNE 4596 Certifié VF BAUJADE Attestation BEL EL RED ELSWOUT ® Bel El Red Attestation BELGRISE Certifié VF BELLE DE BOSKOOP Schmit Hubsch 7191 Certifié VF BOSKOOP ROUGE Valastrid ® 6985 Certifié VF BRAEBURN 6315 Certifié VF BRAECEST Braesun ® 7926 Certifié VF BRYCHMEL Melrose Beaumont ® 4718 Certifié VF BURKITT GALA ® Cherry Gala ® Attestation CAMSPUR Red Chief ® 4047 Certifié VF CAUDLE Cameo ® Attestation CAUFLIGHT Mutant Caméo ® Attestation CHAILLEUX Attestation CHANCOR Attestation CHANTECLER Belchard ® 2770 Certifié VF CHANTEGRISE Belgrise ® Attestation COOP 38 Goldrush ® 7168 Certifié VF COOP 39 Crimson Crisp ® 9447 Certifié VF COOP 43 Juliet ® 8824 Certifié VF CRIPPS RED Joya ® 7760 Certifié VF DALIGRIS Chanteloup ® 9720 Certifié VF DALILI Ambassy ® 6574 Certifié VF * Pour les variétés correspondant à des obtentions protégées ou marques déposées, se conformer aux règles commerciales en vigueur pour leur utilisation. -
Aux Origines De La Texture De La Pomme
Aux origines de la texture de la pomme... Constitution d’une pomme: cellulose, pecti- ne et cellules, pour tout savoir sur la pomme ! Idée recette : la gelée International : What‘s Apple Day ? Exclusif : interview de scientifiques de l’INRA. Elèves du lycée Jules Vernes, Nantes, 2nde MPS — avril 2012 Edito Depuis longtemps la pomme est au cœur de nombreuses expériences. Ainsi grâce à elle Newton a dé- couvert la loi de la gravité. Nous avons cherché à en savoir plus sur cet aliment dans le cadre du passeport recherche. Le passe- port recherche qui, rappelons-le, est organisé par la région des Pays de Loire chaque année dans les lycées se portant participants. Plus particulièrement nous nous sommes intéressés à la texture de ce fruit. Pour nous aider dans nos recherches, nous avons tout d’abord rencontré dans notre lycée Jules Verne deux chercheurs de L’INRA An- gers-Nantes. Suite à cette rencontre nous nous sommes questionnés sur divers sujets : Comment la pomme a-t-elle évolué au cours du temps ? Quelles sont ses composantes ? Comment naît la pomme ? Quel est le travail d’un chercheur à l’INRA ? Nous avons trouvé les réponses à nos questions lors de nos deux visites à L’INRA d’Angers et de Nan- tes. L’INRA (Institut National de la Recherche Agronomique) a été fondé en 1946. Ses recherches concernent les questions liées à l’agriculture, à l’alimentation et à la sécurité des aliments, à l’environnement et à la ges- tion des territoires, avec un accent tout particulier en faveur du développement durable. -
Apple Fruiting
Apple Fruiting ________________________________________________________________________ Spur and Semi-spur Apple Varieties – Over 1000 spur and semi-spur varieties listed. Apple trees that have fruit on spurs or semi-spurs are more dwarfing. They also require special pruning techniques. Tip and Partial-tip Apple Varieties – Over 350 varieties listed. Fruit are borne on the tip of the branches, and are weeping and require little to no pruning. ________________________________________________________________________ Apple Fruiting 1 12/8/06 SPUR-TYPE FRUITING APPLES FOR THE HOME ORCHARD For home orchardists there are several advantages in growing spur–type trees. As the name indicates, the fruit is borne on spurs. Spurs are slow growing leafy shoots and have a mixed terminal bud. A mixed terminal bud will produce shoot and flowers. In apples, spurs develop on two–year old shoots from axillary buds located at the base of each leaf. Axillary buds on a spur can give rise to shoots or new spurs. A branched spur system forms after several years when new spur form on old spurs. Spur–type strains are more dwarfing than the standard stain. When spur and standard strains were compared in Washington rootstock trials, the spurs were 25% smaller than standard stains. Spur–type apples have a growing and fruiting characteristic in which lateral (axillary) buds on two year old wood gives rise to a higher portion of spurs and fewer lateral shoots than occur with standard growth habits. This gives the tree a more open canopy and compact growth habit than standard trees. Research indicates that they have approximately half the canopy volume of standard strains. -
Livret Que Vous Propose Le Verger Conservatoire De Pétré a Pour Vocation De Préserver De L’Oubli Nos Variétés Régionales
VERGER CONSERVATOIRE DE PETRE Route de La Rochelle 85400 SAINTE GEMME LA PLAINE www.vergerconservatoire.fr e-mail : vergerconservatoire.com 02 51 28 46 93 VCP ~ 1 ~ Avec la participation financière : PITE Marais Poitevin VCP ~ 2 ~ AVANT PROPOS "Garder une poire pour la soif" est une expression qui daterait de la fin du XVIe siècle. "Une pomme chaque matin éloigne le médecin" comme disaient nos grands-mères. La pomme nous vient des montagnes du Caucase il y a 80 millions d'années. Tout comme la poire, originaire de l'Asie Centrale, sa migration a peuplé les vergers européens. Il existe une multitude de variétés de chacun de ces fruits. Pour des raisons économiques certaines ne sont plus proposées à la vente. C’est le rôle des vergers conservatoires que de préserver ces fruits dont la saveur n’a rien à envier aux variétés commerciales. Le petit livret que vous propose le Verger Conservatoire de Pétré a pour vocation de préserver de l’oubli nos variétés régionales. Il n’est ni trop technique, ni trop scientifique pour être accessible à tous. Outre le descriptif des fruits le lecteur trouvera dans ces pages des informations diverses telles que l’histoire de pomologues, conseils de plantation, des recettes… VCP ~ 3 ~ SOMMAIRE Sauvegarder, Promouvoir le patrimoine génétique ….….....………...…6 Le Verger Conservatoire de Pétré fait son portrait ……….……..……..7 Api Rose ……………………………….……………..………….…8 Bénédictin ………………………..……………………......................9 Bonne Hotture ………………..………..………..………...….…10 ???? ………………….…………………………….……....................11 Chailleux -
Unece Standard Ffv-50 Apples
UNECE STANDARD FFV-50 concerning the marketing and commercial quality control of APPLES 2012 EDITION UNITED NATIONS New York and Geneva, 2012 FFV-50: Apples - 2012 NOTE Working Party on Agricultural Quality Standards The commercial quality standards developed by the Working Party on Agricultural Quality Standards of the United Nations Economic Commission for Europe (UNECE) help facilitate international trade, encourage high- quality production, improve profitability and protect consumer interests. UNECE standards are used by governments, producers, traders, importers and exporters, and other international organizations. They cover a wide range of agricultural products, including fresh fruit and vegetables, dry and dried produce, seed potatoes, meat, cut flowers, eggs and egg products. Any member of the United Nations can participate, on an equal footing, in the activities of the Working Party. For more information on agricultural standards, please visit our website <www.unece.org/trade/agr>. The present revised Standard for Apples is based on documents ECE/TRADE/C/WP.7/2011/10 and ECE/TRADE/C/WP.7/2012/8, reviewed and adopted by the Working Party at its sixty-sixth and sixty-eighth sessions. The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the United Nations Secretariat concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. Mention of company names or commercial products does not imply endorsement by the United Nations. All material may be freely quoted or reprinted, but acknowledgement is requested. -
Fruit and Vegetable Show Schedule 2021
The RHS Fruit and Vegetable Show Schedules 2021 Summer Fruit and Vegetable Competition 21-25 July 2021 RHS Flower Show Tatton Park Autumn Fruit and Vegetable Competition 1-3 October 2021 RHS Garden Hyde Hall As part of Taste of Autumn Late Fruit and Vegetable Competition 28-31 October 2021 RHS Garden Harlow Carr Judged under the Rules and Regulations of the RHS Horticultural Show Handbook, 8th Edition, unless otherwise stated in the schedule Please note: This schedule is available as a hard copy by request. All requests should go to Georgina Barter. email: [email protected] tel: 020 7821 3142 You can also print sections of this document by selecting ‘print custom range’ and entering a page selection, e.g. 1-5 CONTENTS Regulations for competitive exhibits Regulations 3 Admission 7 Cups, Trophies and Prizes 8 Classified list of gooseberries 9 List of dessert and cooking cultivars of apples, pears and plums 10 Constitution of dishes - fruit 15 Constitution of dishes - vegetables 16 Summer Fruit and Vegetable Competition Timetable 19 Classes 20 Autumn Fruit and Vegetable Competition Timetable 25 Classes 26 Late Fruit and Vegetable Competition Timetable 36 Classes 37 RHS Fruit Group information 43 Show schedule meeting Chairman: Mr C Spires Vice-Chairman: Mr R M Williams MBE Mr D Allison, Mr J Arbury, Mr R H Bailey, Mr A Baggaley Dr P R Dawson, Mr G M Edwards, Mr I Mace, Mr B Newman, Mr D Thornton, Secretary: Mrs G Barter 2 REGULATIONS FOR COMPETITIVE EXHIBITS Exhibitors 1. Eligibility of competitors - Subject to the conditions laid down elsewhere in the Schedule, the competitive classes are open to all whether Members of the Society or not. -
List of Apple Varieties
INF.14 List of Apple Varieties Contribution from the United Kingdom UNECE Standard for Apples – List of Varieties At the last meeting the 51st session of the Specialized Section GE.1 the delegation of the United Kingdom offered to coordinate efforts to simplify the list of apple varieties. The aim was to see what the result would be if we only include the most important varieties that are produced and traded. The list is designed to help distinguish apple varieties by colour groups, size and russeting it is not exhaustive, non-listed varieties can still be marketed. The idea should not be to list every variety grown in every country. The UK asked for views on what were considered to be the most important top thirty varieties. Eight countries sent their views, Italy, Spain, the Netherlands, USA, Slovakia, Germany Finland and the Czech Republic. The reduced list is shown at the bottom of the page, the mutants of some of these key varieties are still shown (in light colour) but specific mention of these could also be removed from the list. Some countries felt that as the work in classifying all these varieties had been done, the full list was a useful reference and producing a reduced list would not be their preferred option. Another approach could be to try to get rid of the variety lists in other ways, for example we could include in the marking section a requirement to indicate the colour characteristics of the apple variety that is in the package, by stating “RED” “MIXED RED or BICOLOURED” “STRIPED RED” “GREEN/YELLOW” as defined in the standard on the label. -
Unece Standard Ffv-50 Apples
UNECE STANDARD FFV-50 concerning the marketing and commercial quality control of APPLES 2020 EDITION UNITED NATIONS New York and Geneva, 2020 FFV-50: Apples - 2020 NOTE Working Party on Agricultural Quality Standards The commercial quality standards developed by the Working Party on Agricultural Quality Standards of the United Nations Economic Commission for Europe (UNECE) help facilitate international trade, encourage high- quality production, improve profitability and protect consumer interests. UNECE standards are used by governments, producers, traders, importers and exporters, and other international organizations. They cover a wide range of agricultural products, including fresh fruit and vegetables, dry and dried produce, seed potatoes, meat, cut flowers, eggs and egg products. Any member of the United Nations can participate, on an equal footing, in the activities of the Working Party. For more information on agricultural standards, please visit our website <www.unece.org/trade/agr>. The present Standard for Apples is based on document ECE/CTCS/WP.7/2017/21 reviewed and adopted by the Working Party at its seventy-third session and editorial changes adopted during an inter-sessional approval procedure in February 2018, and document ECE/CTCS/WP.7/2020/8, reviewed and adopted by the Working Party in 2020 (inter-sessional approval procedure). Aligned with the Standard Layout (2017) The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the United Nations Secretariat concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.