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SOUTHERN ONTARIO ORCHID SOCIETY NEWS November 2015, Volume 50, Issue 10 Celebrating 50 Years SOOS
SOUTHERN ONTARIO ORCHID SOCIETY NEWS November 2015, Volume 50, Issue 10 Celebrating 50 years SOOS Web site: www.soos.ca ; Member of the Canadian Orchid Congress; Affiliated with the American Orchid Society, the Orchid Digest and the International Phalaenopsis Alliance. Membership: Annual Dues $30 per calendar year (January 1 to December 31 ). Surcharge $15 for newsletter by postal service. Membership secretary: Liz Mc Alpine, 189 Soudan Avenue, Toronto, ON M4S 1V5, phone 416-487-7832, renew or join on line at soos.ca/members Executive: President, Laura Liebgott, 905-883-5290; Vice-President, John Spears, 416-260-0277; Secretary, Sue Loftus 905-839-8281; Treasurer, John Vermeer, 905-823-2516 Other Positions of Responsibility: Program, Mario Ferrusi; Plant Doctor, Doug Kennedy; Meeting Set up, Yvonne Schreiber; Vendor and Sales table coordinator, Diane Ryley;Library Liz Fodi; Web Master, Max Wilson; Newsletter, Peter and Inge Poot; Annual Show, Peter Poot; Refreshments, Joe O’Regan. Conservation Committee, Susan Shaw; Show table, Synea Tan . Honorary Life Members: Terry Kennedy, Doug Kennedy, Inge Poot, Peter Poot, Joe O’Regan, Diane Ryley, Wayne Hingston, Mario Ferrusi. Annual Show: February 13-14, 2016 Next Meeting Sunday, November 1 , Floral Hall of the Toronto Botanical Garden, Sales 12 noon, Cultural Snapshots by Alexsi on the stage Program at 1 pm Up to seven Round table discussion topics are planned: Large greenhouse growing and potting, Growing on the windowsill and under lights, Potting media, Growing under lights, Growing setups for apartments, Growing in a small greenhouse, and How to show your orchids. There should be time to take in five discussions. -
Government Data Confirm That Grizzly Bears Have a Negligible Effect on U.S. Cattle and Sheep Industries
Government data confirm that grizzly bears have a negligible effect on U.S. cattle and sheep industries In the United States, data show that grizzly bears (Ursus arctos) kill few cattle and sheep. Livestock predation data collected by various governmental bodies differ significantly, however. The most recent data published by the U.S. Department of Agriculture-Animal and Plant Health Inspection Service (USDA)1 indicate losses many times greater than those collected by states and the U.S. Fish and Wildlife Service (FWS). For instance, the USDA claims grizzly bears killed 3,162 cattle in nine states (in 2015), while the FWS verified only 123 such losses in three states (in 2013). Montana’s Board of Livestock’s data show that between 2015 and 2018 cattle losses from grizzly bears numbered 61 or less annually. The USDA’s methodology involves collecting data from a few mostly unverified sources, which the USDA then extrapolated statewide without calculating standard errors or using models to test relationships among various mortality factors.2 This contravenes the scientific method and results in exaggerated livestock losses attributed to native carnivores and dogs. Unfortunately, this misinformation informs public policies that harm native carnivores, including countless legislative attacks on grizzly bears, wolves and the Endangered Species Act. The Humane Society of the United States analyzed the USDA’s embellished predation numbers. Their data show that farmers and ranchers lose nine times more cattle and sheep to health, weather, birthing and theft problems than to all predators combined. In the USDA reports, “predators” include mammalian carnivores (e.g., cougars, wolves and bears), avian carnivores (e.g., eagles and hawks) and domestic dogs. -
Livestock Concerns with Feral Hogs
Livestock Concerns with Feral Hogs Aaron Sumrall Newton Co. Extension Agent History of Feral Hogs • Introduce to New World by De Soto in 1539 as a food source. • Made it to Texas in 1680’s. • Population explosion beginning in 1930 thru now……Why? – Great Depression….hardship of the 30’s. – Imported for hunting opportunities. What is the Current Status? • Population estimates of >1 million. • Occupy 244 of 254 counties. • 2007- Caused $52 million in Ag only. • $200/Hog/Year in Damage. • 42 of 50 States. Feral Hog Biology • Life expectancy of 4-5 years. • Reproductively capable of 6 months if nutrition is available. – 1st litter can be weaned before 1st birthday of sow. • Gestation of 115 days. • Average littler size of 4-6 piglets. • What do you call a group of feral hogs? Feral Hog Biology….Continued • Sounders typically of 6-12 individuals can be >30. • Mature hogs from 110-300 lbs. • Come in 3 flavors. – Eurasian Wild Boar – Domesticated hogs released – Combination of the two Areas of Feral Hog Damage • Agricultural:$52 million in 2007. • Disease • Predation • Habitat Destruction • Accidents • Sensitive Areas……example Wetlands. • Residential • Recreational • $800 million animal in Ag/Environmental. Areas of Feral Hog Damage...Continued • Length of tie required for land recovery. • Loss of topsoil. • Destruction of sensitive habitat. • Predation of livestock and wildlife population. • Introduction of other invasive species. – Reduction or loss of native vegetation. • Reduced water quality. – Roadway damage, etc…. What are Legal Options? • Hunting • Trapping • Dogs • Snares • Ariel Gunning What else is Legal? • Are you required to hold a hunting license shoot/hunt hogs? –It Depends!!! Is it Legal to Raise Feral Hogs? • NO! It is not legal to posses or feed feral hogs without a permit. -
Detecting and Managing Suspected Admixture and Genetic Drift in Domestic Livestock: Modern Dexter Cattle - a Case Study
Detecting and managing suspected admixture and genetic drift in domestic livestock: modern Dexter cattle - a case study Timothy C Bray Cardiff University C a r d if f UNIVERSITY PRIFYSCOL C a e RDY|§> A dissertation submitted to Cardiff University in candidature for the degree of Doctor of Philosophy UMI Number: U585124 All rights reserved INFORMATION TO ALL USERS The quality of this reproduction is dependent upon the quality of the copy submitted. In the unlikely event that the author did not send a complete manuscript and there are missing pages, these will be noted. Also, if material had to be removed, a note will indicate the deletion. Dissertation Publishing UMI U585124 Published by ProQuest LLC 2013. Copyright in the Dissertation held by the Author. Microform Edition © ProQuest LLC. All rights reserved. This work is protected against unauthorized copying under Title 17, United States Code. ProQuest LLC 789 East Eisenhower Parkway P.O. Box 1346 Ann Arbor, Ml 48106-1346 Table of Contents Page Number Abstract I Declaration II Acknowledgements III Table of Contents IV Chapter 1. Introduction 1 1. introduction 2 1.1. Molecular genetics in conservation 2 1.2. Population genetic diversity 3 1.2.1. Microsatellites 3 1.2.2. Within-population variability 4 1.2.3. Population bottlenecks 5 1.2.4. Population differentiation 6 1.3. Assignment of conservation value 8 1.4. Genetic admixture 10 1.4.1. Admixture affecting conservation 12 1.5. Quantification of admixture 13 1.5.1. Different methods of determining admixture proportions 14 1.5.1.1. Gene identities 16 1.5.1.2. -
Comparative Food Habits of Deer and Three Classes of Livestock Author(S): Craig A
Comparative Food Habits of Deer and Three Classes of Livestock Author(s): Craig A. McMahan Reviewed work(s): Source: The Journal of Wildlife Management, Vol. 28, No. 4 (Oct., 1964), pp. 798-808 Published by: Allen Press Stable URL: http://www.jstor.org/stable/3798797 . Accessed: 13/07/2012 12:15 Your use of the JSTOR archive indicates your acceptance of the Terms & Conditions of Use, available at . http://www.jstor.org/page/info/about/policies/terms.jsp . JSTOR is a not-for-profit service that helps scholars, researchers, and students discover, use, and build upon a wide range of content in a trusted digital archive. We use information technology and tools to increase productivity and facilitate new forms of scholarship. For more information about JSTOR, please contact [email protected]. Allen Press is collaborating with JSTOR to digitize, preserve and extend access to The Journal of Wildlife Management. http://www.jstor.org COMPARATIVEFOOD HABITSOF DEERAND THREECLASSES OF LIVESTOCK CRAIGA. McMAHAN,Texas Parksand Wildlife Department,Hunt Abstract: To observe forage competition between deer and livestock, the forage selections of a tame deer (Odocoileus virginianus), a goat, a sheep, and a cow were observed under four range conditions, using both stocked and unstocked experimental pastures, on the Kerr Wildlife Management Area in the Edwards Plateau region of Texas in 1959. The animals were trained in 2 months of preliminary testing. The technique employed consisted of recording the number of bites taken of each plant species by each animal during a 45-minute grazing period in each pasture each week for 1 year. -
Heraldic Terms
HERALDIC TERMS The following terms, and their definitions, are used in heraldry. Some terms and practices were used in period real-world heraldry only. Some terms and practices are used in modern real-world heraldry only. Other terms and practices are used in SCA heraldry only. Most are used in both real-world and SCA heraldry. All are presented here as an aid to heraldic research and education. A LA CUISSE, A LA QUISE - at the thigh ABAISED, ABAISSÉ, ABASED - a charge or element depicted lower than its normal position ABATEMENTS - marks of disgrace placed on the shield of an offender of the law. There are extreme few records of such being employed, and then only noted in rolls. (As who would display their device if it had an abatement on it?) ABISME - a minor charge in the center of the shield drawn smaller than usual ABOUTÉ - end to end ABOVE - an ambiguous term which should be avoided in blazon. Generally, two charges one of which is above the other on the field can be blazoned better as "in pale an X and a Y" or "an A and in chief a B". See atop, ensigned. ABYSS - a minor charge in the center of the shield drawn smaller than usual ACCOLLÉ - (1) two shields side-by-side, sometimes united by their bottom tips overlapping or being connected to each other by their sides; (2) an animal with a crown, collar or other item around its neck; (3) keys, weapons or other implements placed saltirewise behind the shield in a heraldic display. -
The Romance of Clan Crests and Mottoes
For Private Circulation The Romance of Clan Crests and Mottoes BY A. POLSON, F.S.A., Scot. H./v . 4/^. )12f Ht 4^ J ^X^ ^ m^-t JfiUum,— The Romance of Clan Crests and Mottoes. This is not a paper on Heraldry, but only a small collec- tion of legends regarding the incidents which are said to account for the crests and mottoes of some of the Highland clans. It is hoped that the recital of these may induce some of the members of the clans not mentioned here to tell any story they may have heard regarding their crests, so that fellow clansmen may take a deeper interest in all that pertains to the crest which many of them so proudly wear. The innate vanity which has prompted men of all races and ages to don ornaments and decorations must, among other things, be held responsible for the armorial bearings which have been, and are, worn by individuals, families, and communities, all of whom seem peculiarly sensitive as to the right of any other to impinge on their privilege of wearing the peculiar design chosen by themselves or an ancestor. Heraldry is not itself an old science, but the desire for some distinguishing ornament accounts, among savages, for the painted designs their bodies and on their shields and on ; men bearing similar designs were, and are, regarded as brethren. There is ample evidence of the antiquity of these emblems. One wonders whether Jacob in blessing his sons had in mind the emblems of the tribes when he said: " Judah is a lion's whelp. -
Integrating Deer and Cattle Management in the Post Oak Savannah by David W
Integrating Deer and Cattle Management in the Post Oak Savannah by David W. Rideout, Wildlife Biologist, Texas Parks and Wildlife 1. Do not try to carry more cattle arrowleaf clover and ryegrass to than the land can support over the benefit cattle and deer. long term. Graze native pastures on a rotating basis wherever 5. Minimize use of herbicides in possible, resting pastures for at pastures. Mowing or spot treat- 9. Control feral (wild) hogs by least as long they are grazed. ment of undesirable weeds with shooting or trapping whenever Consider using stocker operation 2-4D (1 pt./acre) is preferred over possible. Winter months are most from March through August broadcast spraying. effective to control these direct instead of continuous cow/calf competitors of deer. operation. 6. In May, plant 1-5% of acreage in summer supplemental food plots 10. Do not try to carry more deer 2. Fence off or exclude wooded areas fenced-off/excluded from cattle. Plots than the land can support over the from cattle wherever possible from should be long and narrow, and at long term. Generally, one deer/ mid August through February, least five acres due to usually heavy 10 acres in bottomland and one especially bottomlands to prevent use by deer. Bottomland plots, not deer/25 acres in upland is the competition with deer for browse. subjected to standing water, are recommended carrying capacity in Include in fenced-off areas, one or more productive. A combination of the Post Oak Savannah, depending more acres of native pasture to iron and clay cowpeas, alyce clover on cattle stocking rates. -
Feeding Broiler Litter to Beef Cattle
MP-1773 February, 1996 Feeding Broiler Litter to Beef Cattle G. W. Evers, L. W. Greene, J. B. Carey and D. S. Doctorian* Broiler production in Texas has expanded at er litter to beef cattle utilizing information an annual rate of 7 percent since 1986 with from other states and two surveys on broiler 371 million broilers produced in 1994. Broiler litter feeding in the eastern half of Texas. litter (mixture of poultry excreta, bedding material, wasted feed and feathers) is usually Feed Quality Broiler Litter removed from the poultry houses on an annual Not all broiler litter is suitable for livestock basis. Because of its high nutrient content, feed. It is estimated that only about 35 percent poultry litter is usually applied to agricultural of the broiler litter produced in Alabama is of land as fertilizer with an economic value of $20 sufficient quality to be fed to cattle (Ruffin and to $30/ton. Broiler litter has a higher value as McCaskey, 1993). The composition of broiler a feed for beef cattle. Cattle are ruminants and litter is quite variable due to the amount of soil can digest material high in cellulose, hemicellu- contamination, type of litter, number of batch- lose and fiber. Byproducts of many grain and es of birds reared on the litter, and poultry food processing industries (i.e. citrus pulp, house management (McCaskey, 1995). The sugar beet pulp, brewers grain, corn gluten, nutrient and mineral variability of broiler litter fish meal, cotton hulls, and rice bran) are fed fed in Texas during the 1993-94 winter is to cattle. -
Ruminant Animal? Many Different Species of Ruminant Animals Are Found Around the World
What is a Ruminant Animal? Many different species of ruminant animals are found around the world. Ruminants include cattle, sheep, goats, buffalo, deer, elk, giraffes and camels. These animals all have a digestive system that is uniquely different from our own. Instead of one compartment to the stomach they have four. Of the four compartments the rumen is the largest section and the main digestive centre. The rumen is filled with billions of tiny microorganisms that are able to break down grass and other coarse vegetation that animals with one stomach (including humans, chickens and pigs) cannot digest. Ruminant animals do not completely chew the grass or vegetation they eat. The partially chewed grass goes into the large rumen where it is stored and broken down into balls of “cud”. When the animal has eaten its fill it will rest and “chew its cud”. The cud is then swallowed once again where it will pass into the next three compartments—the reticulum, the omasum and the true stomach, the abomasum. Dairy calves have a four-part stomach when they are born. However, they function primarily as a monogastric (simple-stomached) animal during the first part of their lives. At birth the first three compartments of a calf’s stomach—rumen, reticulum, and omasum—are inactive and undeveloped. As the calf grows and begins to eat a variety of feeds, its stomach compartments also begin to grow and change. The abomasum constitutes nearly 60 percent of the young calf’s stomach, decreasing to about 8 percent in the mature cow. The rumen comprises about 25 percent of the young calf’s stomach, increasing to 80 percent in the mature cow. -
'Jersey for US Fund Managers' Brochure
Jersey for US Fund Managers Commercial and Cultural Links www.jerseyfinance.je 2 | Jersey: Supporting Jobs and Growth in Africa Jersey Finance Jersey for US Fund Managers | 3 Jersey: A Gateway to European Investors The Island of Jersey is an independent, forward-thinking international finance centre, located between the UK and France. Jersey is a tried and tested, centrally located funds domicile, and a specialist centre in alternative funds. Our unique constitutional position as a Crown Dependency means that we have domestic autonomy, preserved for the last 800 years. Direct access to UK Strong and respected Cost-effective and six and EU capital regulatory framework weeks to funds set up “From our experience to date, Jersey is a great jurisdiction for the investment management industry. A fast, efficient and commercially-minded financial environment, with a strong regulator, that is going from strength to strength.” Ben Dixon, General Counsel and Director, Systematica Tried and tested UK Our finance industry has been operating for the past 60 years and we have focused on private equity and alternatives over the past 35 years. Our strong and respected regulatory framework has been internationally recognised by leading bodies, including the World Bank, the International Monetary Fund JERSEY (IMF) and the Organisation for Economic Co-operation and Development (OECD). FRANCE 4 | Jersey Finance Jersey for US Fund Managers Jersey Finance Jersey for US Fund Managers | 5 A Clear Choice for US Fund Managers Jersey is a ‘third country’ from a European Union perspective. Therefore, the full scope of the Alternative Investment Fund Managers Directive (AIFMD) need not apply. -
Why Jerseysjerseys the Smaller, More Efficient Jersey Cow Is the Solution to the Challenges of Profitability and Sustainability Confronting Dairy Business Owners
WhyWhy JerseysJerseys The smaller, more efficient Jersey cow is the solution to the challenges of profitability and sustainability confronting dairy business owners. A Profitable Product “With the Jersey, we have an animal that is smaller, uses fewer natural resources and produces a smaller carbon footprint. We have a cow with a longer productive life that produces a more nutrient-rich milk that consumers are demanding and are willing to pay for.” James Ahlem, past-President, National All-Jersey Inc. More than 235,000 Jersey cows are enrolled on production testing programs in the United The dairy industry has entered a new age. These are times when quality matters States. Actual yield per cow for 2012: again, when consumers are looking for a better glass of milk and more choices in quality cheeses , when dairy producers are looking for every possible efficiency, and when 17,152 lbs. milk (7,782 kg.) everyone is attending to the health of our environment and conservation of our natural 818 lbs. fat (371 kg.) resources. 624 lbs. protein (283 kg.) Jerseys are uniquely right for these times. 2,158 lbs. (979 kg.) Jerseys naturally produce the highest quality milk for human consumption. Cheddar cheese yield Compared to average milk, a glass of Jersey milk has greater nutritional value: 15% to 20% more protein, 15% to 18% more calcium, and 10% to 12% more phosphorous, and Milk Component Comparison also considerably higher levels of an essential vitamin, B12. Breed Butterfat Protein This nutrient-dense Jersey milk tastes better. The reason is there are more solids-non- (percentage) fat, protein, calcium and lactose in her milk compared to other breeds.