Eating Is Not a Spectator Sport

EATING IS NOT A SPECTATOR SPORT

@chefdanieldriol @Daniel Driol PACKAGES All Packages Served for a Minimum of 12 People

STL KITCHEN – BELLY OF STL ALL TOGETHER PACKAGE 55 per person THE BEAST BBQ PACKAGE Rosie knows barbecue and serves up HOT DOGS PRETZEL TWISTS everything with a kick, from traditional STL STYLE BRATWURST BOTTOMLESS POPCORN barbecue items to fresher fare; we think CRISPY CHICKEN TENDERS COOKIES AND BROWNIES you’re gonna love it. 55 per person TOASTED RAVIOLI CAESAR SALAD SANDWICHES served with potato chips SOUTHWESTERN NACHO BAR • PULLED CHICKEN Brined and slow-smoked, hand-pulled and tossed in sweet vinegar barbecue sauce with ENTERPRISE CHICKEN SHACK PACKAGE fresh rolls Come on in and step up to the Enterprise Center shack and try our new mini chicken • PULLED PORK package featuring house-made fried and roasted chicken specialties. 45 per person Hand-rubbed with our house dry rub and slow-smoked for 14 hours over smoldering CRUNCHY CORN FLAKE FRIED SIDES hickory wood with fresh rolls CHICKEN SANDWICH HONEY BUTTER Crunchy corn flake fried chicken sandwich ST. LOUIS STYLE “THICK CUT” on mini ciabatta bread, tossed in Nashville SPICY PICKLES PORK STEAKS hot sauce Grilled thick cut St Louis style pork steaks slow CORN SPOON BREAD cooked overnight in our local beer braised bbq ROASTED CHICKEN “LOLLIPOPS” TRIO Individual corn sweet pudding Buffalo, barbecue and Teppanyaki chicken sauce. Fall apart goodness indeed! ORANGE SODA SLAW drumstick lightly tossed and served hot SIDES Cabbage, carrots and onion tossed in a BUCKET OF FRIED CHICKEN sweet-and-tangy orange soda vinaigrette SMOKEHOUSE BAKED BEANS Bucket of salt-brined buttermilk fried chicken Sugar, spice and 6 hours in the smoker! HONEY CHEDDAR CORNBREAD Grilled sweet corn, sharp cheddar cheese and honey HORSERADISH SLAW Shaved green cabbage, carrots and green onions tossed in a sweet-and-sour horseradish dressing FIRE ROASTED MAC & CHEESE Creamy blend of sharp cheddar and American cheeses with a little crunch on top HOUSE SAUCES ARKANSAS SWEET VINEGAR Tomatoes, distilled vinegar, brown sugar, onions, Worcestershire and cracked black pepper SMOKING HOT AND SWEET Tomatoes, distilled vinegar, Sriracha, onions, brown sugar, fresh navel oranges and cracked black pepper 3 MUSTARD Dijon, stone-ground and yellow mustards, distilled vinegar, onions, brown sugar and cracked black pepper

Meet your Chef:

EXECUTIVE CHEF DANIEL DRIOL Chef Daniels’ approach to eclectic international cuisine has followed him in his 26 year career in Culinary Arts. Above all Chef Daniel prides himself on customizing his broad culinary repertoire to fit the needs of current guests and business partners. He is constantly researching new ingredients and techniques to better update current menus and recipes. Daniel believes in strong relationships and strides for best practices with vendors. Say hi and follow on social media! @chefdanieldriol @Daniel Driol PACKAGES All Packages Served for a Minimum of 12 Guests

ALL-AMERICAN MVP The ultimate day at the event starts with the perfect package of fan favorites and This package scores big points with our signature dishes. 65 per person every fan! 60 per person

FRESHLY POPPED POPCORN CHOPPED “ICEBOX” SALAD FRESHLY POPPED POPCORN Salami, mortadella, Swiss cheese, tomato, WING TOSS WING TOSS cucumber, red onion, oyster cracker croutons, Our house-made seasoned and grilled and Our house-made seasoned and grilled and cork screw pasta, hard-boiled eggs and black crispy fried chicken wings, celery and carrots crispy fried chicken wings, celery and carrots olives with pickle-brine dressing with traditional spicy buffalo, sesame apricot with traditional spicy buffalo, sesame apricot habanero, sweet and smoky barbecue sauces STEAKHOUSE BEEF TENDERLOIN habanero, sweet and smoky barbecue sauces Black pepper seared, chilled, thick slices POTATO CHIPS AND GOURMET DIPS SALSA AND GUACAMOLE SAMPLER served with red onion, tomatoes and blue Kettle-style potato chips with roasted garlic Housemade fresh guacamole, cowboy caviar cheese crumbles. Accompanied with Parmesan, French onion and blue cheese dips salsa and ghost pepper salsa rojo with crisp giardiniera, horseradish sauce, Dijon mustard, tortilla chips THE SNACK ATTACK arugula and mini onion buns An assortment of great snacks, including our THE SNACK ATTACK HOT DOGS snack mix, dry-roasted peanuts, pretzel twists An assortment of great snacks, including our Served with all the traditional condiments and and kettle-style potato chips snack mix, dry-roasted peanuts, pretzel twists potato chips and kettle-style potato chips GRILLED CAPRESE FLATBREAD Upgrade your menu package by replacing the SQUARES Hot Dogs with the Niman Ranch MACARONI SALAD Grilled open-face flatbread with fresh All-Natural 100% Angus Beef Hot Dogs A creamy classic with bacon, eggs, onion mozzarella, plum tomatoes, Kalamata olives, Add 1 per person and tomatoes fresh basil and finished with a house-made CLASSIC CAESAR SALAD pesto dressing. Served with a marinated Crisp romaine served with Caesar dressing, olive salad Parmesan cheese and garlic croutons CHEFS GARDEN VEGETABLES HOT DOGS Farmers market fresh vegetables, buttermilk Served with all the traditional condiments and ranch dip potato chips Upgrade your menu package by replacing the ITALIAN PIZZETTE PACKAGE Hot Dogs with the Niman Ranch Mini Pizzette, Calzonnetto and Pie Hand-crafted, baked and served warm. 44.95 per person All-Natural 100% Angus Beef Hot Dogs. Add 1 per person MARGHERITA PIZZETTE CHARGRILLED ROPE ITALIAN SAUSAGE MINI BUFFALO CHICKEN SANDWICHES Fresh Mozzarella, tomato, basil (5 each) Caramelized sweet peppers and onions Pulled chicken tossed in our homemade FOUR SEASONS PIZZETTE ROSEMARY FOCACCIA Buffalo-style hot sauce, accompanied by Two cheese blend, prosciutto, marinated Olive oil mini soft rolls and cool celery blue cheese slaw artichoke, roasted mushroom, sun-ripened SICILIAN OLIVE SALAD olives (5 each) Roast garlic, red onion, orange zest, parsley BABY SPINACH AND THREE CHEESE PIE BABY FENNEL AND TOMATO SALAD Spiced ricotta, Romano cheese (5 each) Apple cider vinaigrette TRADITIONAL CHEESE CALZONETTO FRESH MOZZARELLA AND VINE Tomato basil sauce (5 each) RIPENED TOMATO Lemon basil oil, balsamic

Did you Know! THE BLUES QUALIFIED FOR THE PLAYOFFS IN ALL BUT NINE OF THEIR 52 SEASONS, APPEARED IN THE STANLEY CUP FINALS FOUR TIMES, AND WON THE STANLEY CUP IN 2019. THEIR 42 PLAYOFF APPEARANCES ARE THE MOST FOR ANY NHL TEAM OUTSIDE OF THE ORIGINAL SIX. Share your knowledge on social media and tag us! @chefdanieldriol @Daniel Driol À LA CARTE

GREENS COOL APPETIZERS All Greens are served for a minimum of All Appetizers are served for a minimum of 6 people unless otherwise noted. 10 people unless otherwise noted. BUTCHER, BAKER AND FLATBREAD SQUARES SAMPLER BALANCED GRAINS 135, serves 10 CHEESE MAKER 175, serves 10-12 86 per person • Grilled chicken breast, rocket, artichoke Hand-cut cheeses and sliced meats with artisan • Fresh mozzarella, plum tomatoes, hearts, toasted almonds & barley tossed in chutneys, mustards and local honeys with Kalamata olives, basil leaf and finished a Dijon vinaigrette warm baguettes with a house-made pesto dressing • Quinoa, cherry tomatoes, fresh mozzarella, • Genoa salami, mortadella, prosciutto, FARMERS MARKET DIPS, roasted sweet corn & bulgur wheat tossed in fresh oregano leaves, shaved VEGGIES AND CROSTINI 90 per person a chimichurri dressing Parmigiano-Reggiano, roasted pepper Fresh, crisp farmstand vegetables and focaccia • Red cabbage, sweet potatoes, sweet onions and sun-dried tomato pesto drizzled crostini with red pepper hummus, garlic & brown rice tossed in a Dijon vinaigrette with a light balsamic glaze Parmesan and French onion dips BABY ICEBERG WEDGE SALAD SEASONAL FRESH FRUIT 90 CHILLED SHRIMP BUCKET 145, 30 pieces 85 per order In-season fruits, Greek yogurt agave orange dip Triple-smoked bacon, heirloom tomatoes, Poached shrimp, zesty cocktail sauce with spiced pumpkin seeds and buttermilk ranch horseradish, and lemons CHEFS GARDEN VEGETABLES 80 dressing Farmers market fresh vegetables, buttermilk ranch dip CHOPPED VEGETABLE SALAD 85 per order Romaine and spinach with seasonal vegetables, WARM APPETIZERS olives, artichokes and Gorgonzola cheese with a All Warm Appetizers are served for a minimum of 6 people unless otherwise noted. red wine vinaigrette BAJA NACHO PLATTERS STREET TACOS 155, serves 10 CLASSIC CAESAR SALAD 85 per order Baja nacho platters are served hot and delivered A trio of marinated and grilled meats and fish Crisp romaine served with shaved Parmesan, to your suite upon request or by the start of • Mahi Mahi Sarendeado garlic-Parmesan croutons and our signature the event • Chicken Asado Caesar dressing • Skirt Steak Arranchera Add chicken Steak or Shrimp 105 SMOKED CHICKEN NACHO PLATTER Served with corn and flour tortillas. GRILLED VEGETABLE PASTA SALAD 130, serves 10 Accompanied by salsa verde, salsa roja, 85 per order Smoked chicken on oven-roasted tortilla chips, queso fresco, limes, onions, cilantro and Cavatappi pasta, grilled zucchini, red onion and topped with Chihuahua cheese sauce, sour charred Jalapeños red pepper tossed with a parsley vinaigrette cream, avocado, diced tomato, green onions, CRAB CAKES 99.95 per order cilantro and salsa roja BLT SALAD 85 per order Served hot with mustard sauce and zesty Romaine, bacon, cheddar cheese and PULLED PORK NACHO PLATTER lemon aïoli tomatoes tossed with buttermilk dressing 130, serves 10 QUESADILLA TRIO 89 per person and house-made croutons Southern pulled pork on oven-roasted tortilla • ANCHO-MARINATED CHICKEN chips, topped with Chihuahua cheese, sour PECAN CHICKEN BREAST SALAD Served with cilantro and Monterey Jack cheese cream, avocado, diced tomato, green onions, WITH STRAWBERRIES 135 • CARNE ASADA cilantro and salsa roja Romaine, candied pecans, shredded jack With braised brisket, chopped onions, cheese, chicken breast and strawberry dressing SOUTHWESTERN NACHO BAR Oaxaca cheese and poblano peppers COLESLAW 55 per order 130 per order • VEGETABLE Crisp cabbage in a sweet-and-sour dressing Served hot with spicy chili, cheddar cheese Served with spinach, mushroom, onions and sauces, sour cream, and Jalapeño peppers pepper Jack cheese All accompanied by avocado crema and CHEF SPECIALTY ENTRÉES CRISPY CHICKEN TENDERS 85 per order a smoky tomato salsa Crispy Chicken Tenders accompanied by our These entrées are created to savor in ASIAN APPETIZER DUO barbeque and honey mustard sauces your suite. All entrees are served hot and 160 per person, serves 10 freshly prepared by one of our chefs. TOASTED RAVIOLI 85 per order • PAN FRIED POT STICKERS All Chef Specialty Entrées are served for Served hot with marinara sauce and parmesan Ginger, scallions, cabbage and sesame with a minimum of 12 people. cheese soy chili dipping sauce • CRISPY SPRING ROLLS SPICY CHICKEN WINGS 85 per order Napa cabbage, green onion with ginger STEAK AND CHICKEN TACO CART Everyone’s Favorite! Traditional Buffalo-style jalapeño marmalade and Chinese hot 295 per cart, serves 12 chicken wings served with blue cheese dressing Queso fresco, fresh limes, avocado crema, mustard sauce house-made salsas with flour and corn tortillas, WING TOSS 152, serves 10 guacamole and crispy tortilla chips Our house-made seasoned and grilled and crispy fried chicken wings, celery and carrots GRILLED PEPPERCORN BEEF with traditional spicy buffalo, sesame apricot TENDERLOIN 495.95 per order habanero, sweet and smoky barbecue sauces Grilled to perfection and accompanied by a creamy horseradish sauce and Dijon mustard Impossible™ plant-based meat is made from simple sauce. Served with grilled asparagus and ingredients found in nature, including wheat protein, house-made classic mashed potatoes coconut oil, potato protein and heme. Did you Know! ENTERPRISE CENTER IS A CONTEMPORARY, 12-STORY GLASS AND CONCRETE STRUCTURE LOCATED IN THE HEART OF DOWNTOWN ST. LOUIS. THE HOME OF THE ST. LOUIS BLUES HOCKEY CLUB, ENTERPRISE CENTER ALSO FEATURES A FULL RANGE OF ARENA PROGRAMMING, INCLUDING CONCERTS, ICE SHOWS, FAMILY SHOWS AND OTHER SPORTING EVENTS. ENTERPRISE CENTER PLAYS HOST TO APPROXIMATELY 175 EVENTS PER YEAR, BRINGING NEARLY 2 MILLION GUESTS TO DOWNTOWN ST. LOUIS ANNUALLY AND RANKING IT AMONG THE TOP ARENAS IN THE COUNTRY. Share your knowledge on social media and tag us! @chefdanieldriol @Daniel Driol À LA CARTE

HANDCRAFTED SANDWICHES, WRAPS CLASSICS AND FLATBREADS All Classics are served for a minimum of All Sandwiches, Wraps and Flatbreads are served for a minimum of 6 people. 6 people unless otherwise noted.

CHICKEN AND STEAK FLATBREAD ‘ZLT’ FLATBREAD SANDWICH GRILLED ENTRÉE BOARDS SANDWICH DUO 85 per order All boards serve ten guests 125 per order, serves a minimum of 6 Grilled zucchini, romaine, vine-ripe tomatoes, Our executive chef has built several new grilled • CHICKEN FLATBREAD Grilled marinated chipotle mayonnaise, jalapeño Jack cheese and entrée boards that are fired hot from our kitchen and chicken, pesto aioli, vine-ripe tomato, sun-dried tomato pesto on grilled flatbread delivered to your suite by the start of the event red onion, fresh basil and field greens MINI BUFFALO CHICKEN SANDWICHES CHAR-GRILLED LEMON • STEAK FLATBREAD Garlic and black pepper 110 per order CHICKEN BOARD 145 crusted short rib, horseradish aïoli red Pulled chicken tossed in our house-made, All-natural marinated and grilled chicken served onion, vine-ripe tomato, blue cheese and Buffalo-style hot sauce. Served warm and with little gem potatoes and grilled vegetables field greens accompanied by mini soft rolls and cool celery MOZZARELLA & HEIRLOOM STONE FIRED FLATBREAD SAMPLER blue cheese slaw TOMATOES BOARD 130 120 per order, serves a minimum of 9 SMOKED PORK SANDWICHES Seasonal ripe tomatoes and assorted grilled • DUNGENESS CRAB FLATBREAD Crab with 109 per order vegetables with our garden basil pesto a lemon mayo, butter lettuce and tomato Smoked barbecue pork in our house-made • ALL-AMERICAN FLATBREAD Shaved BACKYARD FIRE ROASTED LOCAL barbecue sauce. Served hot with coleslaw and SAUSAGE BOARD 160 turkey, roast beef and salami piled high with fresh rolls sliced tomatoes, butter lettuce and shaved Fresh assorted butcher handcrafted sausages. red onion. Served with deli pickles SLOW-SMOKED BRISKET SANDWICHES Served with our grilled sweet peppers & onions • TEXAS SMOKEHOUSE FLATBREAD 130 per order with assorted mustards, Giardiniera relish and Smoked ham, shaved smoked brisket and Smoked barbecue brisket in our house-made hearth baked hoagie rolls Applewood bacon with lettuce, tomato and barbecue sauce. Served hot with coleslaw and barbecue spice fresh rolls DRY RIBS AND SHISHITO 83 Crispy sea salt and cracked black pepper CRISPY CHICKEN SANDWICH pork button ribs, blistered spicy peppers MEATBALL GRINDER 110 per person, serves 10 120 per order, serves a minimum of 6 Sauce Trio: Carolina Mustard, Buffalo, Hand-bread crispy chicken served with warm, STL Kitchen BBQ Toasted baguette, marinara sauce, fresh house-made pretzel rolls and accompanied by mozzarella and grated Reggiano crispy apple coleslaw and spicy paprika aioli MEATBALL BAR 125 per order GRILLED CAPRESE FLATBREAD A selection of our handcrafted meatballs served SPICY SHRIMP WRAP hot with fresh rolls SANDWICH 85 per order 129.50 per person, serves 10 Fresh mozzarella, plum tomatoes, fresh basil, • Traditional beef with marinara sauce Breaded popcorn shrimp wrap tossed with • Chicken with green chile verde sauce Kalamata olives and basil aïoli on grilled spicy Asian slaw and a spicy Sriracha glaze. flatbread. Served with a marinated olive salad • Thai pork meatball with ginger-soy Served with noodle salad and assorted barbecue sauce condiments STEAKHOUSE BEEF TENDERLOIN 175 per order BURGERS, SAUSAGES AND DOGS Black pepper seared and chilled tenderloin All Hot Dogs and More are served for a minimum of 6 people. slices served with red onion, tomatoes and crumbled blue cheese. Accompanied with BEER CHEESE BURGER HOT DOGS 56 per order giardiniera, horseradish sauce, mustard, 115 per order, 2 burgers per person Grilled hot dogs served with all the traditional arugula and mini buns Local beer cheese stuffed burger, topped condiments and potato chips GRILLED FAJITAS 125 per order with a sliced dill pickle and tomato on toasted ST. LOUIS STYLE BRATWURST • Char-grilled chile garlic short rib brioche roll 58 per order • Cilantro lime chicken CHEDDAR CHEESE STUFFED BURGER Grilled bratwurst served with sauerkraut and Served with warm tortillas, peppers, onion, charred 115 per order, 2 burgers per person all the traditional condiments and potato chips jalapeño crema sauce and ghost pepper salsa rojo Artisan cheddar stuffed burger, topped with MEAT LOAF 160 per person, serves 10 bacon onion jam, pickled red onions and red ST. LOUIS DOG 75 per order, serves 6 Cauliflower mash with natural vegetable gravy wine aioli on toasted brioche bun Braised shredded pork steak, cheddar cheese and fried onions BARBECUE BURGER CLASSIC SIDES THE BIG KID DOG 70 per order, serves 6 115 per order, 2 burgers per person All Classic Sides are served for a minimum Artisan cheddar, Levy barbecue sauce and Gooey mac & cheese goodness topped of 6 people. topped with crisp bacon on toasted brioche bun with Fritos CENTER ICE SLIDERS TACO DOG 70 per order, serves 6 ROASTED VEGETABLES AND 115 per order, 2 burgers per person Yep it’s all your favorite taco toppings on a dog RED QUINOA 80 per order Build your own burger! Served with mini rolls Roasted cauliflower, sweet corn, zucchini, beans, and all of the traditional fixings vine-ripe cherry tomatoes and avocado with apricot chardonnay vinaigrette MINI BURGER THREE CHEESE MAC 80 per order 130 per person, 2 burgers per person Cavatappi pasta in a creamy sauce made from Chargrilled plant based burger, leaf lettuce, three cheeses vine ripe tomato & Cheddar cheese topped with a chipotle lime aioli on a toasted brioche roll HERB-ROASTED BISTRO-STYLE VEGETABLES 80 per order Oven-roasted with fresh rosemary, thyme and garlic GRILLED ASPARAGUS 80 per order Char-grilled chilled asparagus accompanied by lemon aïoli À LA CARTE

VEGETARIAN AND SNACKS VEGAN OPTIONS All served for a minimum of 6 people. HOUSE-MADE WARM BELGIAN SNACK MIX 21 per basket PRETZEL BOX PRETZEL TWISTS 21 per basket SUMMER VEGETABLE AND 140 per box, serves 10-12 guests TOFU FLATBREAD 85 per order • Jumbo Belgian Buttered Pretzels (3) POTATO CHIPS AND Grilled zucchini, romaine, vine-ripe tomatoes, • Jumbo Belgian Cinnamon Sugar Pretzels (3) GOURMET DIPS 55 per basket marinated and seared tofu, chipotle veganaise • Salted and Buttered Pretzel Knots (10) Kettle-style potato chips with roasted garlic and sun-dried tomato pesto on grilled flatbread Served with whole-grain mustard, beer cheese Parmesan, French onion and blue cheese dips and cream cheese dips CRISPY PORK RINDS 80 per order, serves 10 GOING GREEN SALAD WITH Box will be dropped after the start of your event FRIED GREEN TOMATO 85 per order Fresh, crispy pork rinds tossed in sour cream Romaine, spinach, green beans, broccoli, SEASONED BOTTOMLESS POPCORN & onion, spicy barbecue and chili cheese cucumber and herbed-champagne dressing 60 per order seasonings. Served with pimento cheese Three flavors of tasty popcorn: traditional AVOIDING GLUTEN SNACK BASKET PICO DE GALLO buttered, spicy Buffalo with blue cheese and 45 per basket, serves 1-2 guests MAC-N-CHEESE 80 per order green onions and zesty chili lime Housemade pico de gallo with cavatappi pasta, There's something for everyone on Chihuahua cheese sauce and crispy fried tortillas HOUSE-MADE CHIP DIP Game-Day! Enjoy a selection of 58 per basket, serves 10 gluten-free snacks including: TASTE CLUB KIDS MEAL House-made potato chips served with dill Cherry Larabar pickle dip Accompanied by fresh fruit, carrot and Food Should Taste Good Olive Tortilla Chips celery sticks with ranch dip, a granola bar Caramel and Cheddar Popcorn SALSA AND GUACAMOLE Eden Organic Berry Mix and a souvenir Our Taste Club Kids Meals SAMPLER 95 per order NuGo Free Dark Chocolate Bar are reserved for players twelve years and House-made fresh guacamole, cowboy caviar under with all-star appetite. 10 per player salsa and ghost pepper salsa rojo with crisp Levy Restaurants is just one call away and a tortilla chips Culinary or Guest Relations Representative will HOT DOG Pair this with a pitcher of fresh, house-made gladly offer recommendations and/or honor Jose Cuervo Margarita’s with fresh limes! special requests towards a gluten-free diet. CHICKEN TENDERS 70 per pitcher, serves 6 Served with Barbeque dipping sauce We are proud to provide an avoiding gluten BOTTOMLESS menu for our guests and have taken tremendous TURKEY AND CHEDDAR SANDWICH SNACK ATTACK 65 per order strides to identify all forms of gluten and gluten Served on whole-wheat bread A bottomless assortment of great snacks, derivatives in the foods we purchase or prepare including our snack mix, dry-roasted peanuts, in-house. However, we cannot be responsible SWEET SPOT pretzel twists and kettle-style potato chips. for individual reactions, or guarantee that there All of our signature desserts can be has been no cross-contamination. Our guests BOTTOMLESS FRESHLY are encouraged to consider the information packaged to take with you to enjoy after POPPED POPCORN 26 per basket provided in light of their individual needs and the event with your family and friends. DRY-ROASTED PEANUTS 21 per basket requirements. LET THEM EAT CAKE! HONEY ROASTED PEANUTS 21 per basket CHICAGO-STYLE CHEESECAKE 80 per order, serves 10 SUITE SWEETS Traditional Chicago-style cheesecake in a butter Served for a minimum of 6 people. cookie crust LEMON MERINGUE PIE 80 GOURMET COOKIES AND BROWNIES 15 per person RED VELVET CAKE 80 per order, serves 12 A sweet assortment of gourmet cookies 4-layer red velvet recipe with white chocolate and brownies cream cheese icing. Finished with red velvet crumb and chocolate drizzle OUR FAMOUS DESSERT CART RAINBOW CAKE 80, serves 12 You will know when the legendary dessert cart is near. Just listen for the ‘oohs’ and ‘ahs’ Five colorful layers of sponge cake with a buttercream frosting as your neighbors line up in enthusiastic anticipation of our signature dessert cart. SIX LAYER CARROT CAKE SIGNATURE DESSERTS GIANT TAFFY APPLES 80 per order, serves 14 Featuring Six Layer Carrot Cake, Rainbow Plain, Peanut and loaded with M&M’s® Our signature layered carrot cake loaded with Cake, Red Velvet Cake, Fluffernutter Pie, NOSTALGIC CANDIES fresh carrots, nuts and spices with a sweet Chocolate Paradis’ Cake, Chicago-Style A selection of Gummi® Bears, Jelly Belly®, cream cheese icing and garnished with toasted Cheesecake and Peanut Butter and Chocolate Malted Milk Balls and M&M’s® And of course, coconut and toasted pecans Brownie Stack Cake edible chocolate liqueur cups filled with your CHOCOLATE PARADIS’ CAKE GOURMET DESSERT BARS choice of Baileys® Original Irish Cream, 75 per order, serves 12 Assorted sweet treats of Rockslide Brownie, DiSaronno® Amaretto, Rum Chata and Kahúla A rich chocolate génoise, layered with a Toffee Crunch Blondie, Salted Caramel Bar and CUSTOMIZED DESSERTS chocolate ganache and candied toffee Marshmallow with Brown Butter and Sea Salt We will provide personalized, decorated PEANUT BUTTER AND CHOCOLATE GOURMET COOKIES AND TURTLES layer-cakes for your next celebration—birthdays, BROWNIE STACK CAKE A sweet assortment of Chocolate Chunk, anniversaries, graduations, etc 75 per order, serves 14 Reese’s® Peanut Butter, Smiley Face Cookies The cake and candles will be delivered to your Chocolate cake layered with peanut butter and White and Milk Chocolate Turtles suite at a specified time. We would appreciate a French crème, chocolate brownies and topped notice of three business days for this service with gourmet peanut butter chips BEVERAGES

BEER BUNDLES BEER, ALES & ALTERNATIVES Our beer bundles include an assorted 6-pack of 3 different beers (2 cans of each). Sold by the 6-pack Budweiser 36 STL BUNDLE 36 THE LOU BUNDLE 45 Bud Light 36 Bud Light + Budweiser + Bud Select Budweiser Copper Lager + Michelob Ultra + Bud Select 36 Lime-A-Rita GOLDEN ARCH BUNDLE 42 Budweiser Copper Lager 42 Stella Artois + Shock Top + Goose Island 312 Michelob Ultra 42 Michelob Pure Gold 42 Goose Island IPA 42 LIQUOR 750 Bottle Stella Artois 42 Stella Cidre 42 VODKA TEQUILA Busch 36 Svedka 76 Jose Cuervo Especial 85 Elysian Space Dust IPA 42 Tito’s Handmade 80 Jose Cuervo Tradicional 70 Shocktop Belgium White 42 Absolut 80 El Jimador Resposado 85 Bud Light Lime A Rita 42 Grey Goose 115 Patrón Silver 130 Bud Light Orange 42 Grey Goose Orange 115 Hornitos Plata 115 Bon & Viv Cranberry Seltzer 42 Wheatley Vodka 76 Casamigos Blanco 150 Bon & Viv Grapefruit Seltzer 42 New Amsterdam 76 Casamigos Reposada 130 Guinness Pub Draught 42 360 Vodka 76 Casamigos Anejo 140 Miller Lite 36 Pearl 76 Del Maguey Vida Mezcal 130 Coors Light 36 Pearl Blueberry 76 RUM Heineken 42 Pearl Pomegranate 76 Heineken Premium Light 42 Bacardi Superior 60 Corona Extra 42 SCOTCH Bacardi 8 60 Corona Light 42 Dewar’s 85 Malibu Coconut 63 Corona Premier 42 Dewar’s 12 115 Captain Morgan 70 Modelo Especial 42 The Macallan 12 115 Sailor Jerry Rum 65 Samuel Adams 42 The Glenlivet 12 115 Blue Moon White Belgium Ale 42 Monkey Shoulder 105 COGNAC/BRANDY Dos Equis Amber 42 Chivas Regal 98 Hennessey VS 95 Lagunitas IPA 42 WHISKEY & BOURBON CORDIALS Angry Orchard ‘Crisp Apple’ Cider 42 Jack Daniel’s 80 Aperol 85 Sierra Nevada Hazy Little Thing IPA 42 Woodford Reserve 95 Cointreau 76 Schlafly Pale Ale 42 Jim Beam 60 Disaronno Amaretto 78 Schlafly White Lager 42 Knob Creek 90 Grand Marnier 90 Founder's All Day IPA 42 Knob Creek Rye 90 Kahlúa 76 Fat Tire Amber Ale 42 Maker’s Mark 85 Baileys Irish Cream 78 Virtue Michigan Cider 42 Crown Royal 90 Fireball Cinnamon Whisky 76 Urban Chestnut Zwickel Jameson Irish 75 RumChata 78 (4-Pack 16oz cans) 42 Basil Hayden 115 Martini & Rossi Dry Vermouth Urban Underdog American Lager (375mL) 20 (4-Pack 16oz cans) 42 GIN Martini & Rossi Sweet Vermouth 4 Hands City Wide (4-Pack 16oz Cans) 42 Bombay Sapphire 90 (375mL) 20 O’doul’s (non-alcoholic) 36 Beefeater 63 Redbridge Gluten-Free Sorghum Beer 42 Hendrick’s 95 High Noon Grapefruit Hard Seltzer Tanqueray 75 (Vodka 4 Pack cans) 42 High Noon Pineapple Hard Seltzer (Vodka 4 Pack cans) 42 BEVERAGES

CHILL WHITE WINE Sold by 6-pack unless otherwise indicated. BUBBLY SOFT DRINKS MISCELLANEOUS BEVERAGES Veuve Clicquot ‘Yellow Label’ Brut, Pepsi 22 Fresh-Roasted Regular Coffee 18 Reims, France 150 per bottle Diet Pepsi 22 Fresh-Roasted Decaffeinated Coffee 18 Nicolas Feuillatte Pepsi Zero Sugar 22 Hot Chocolate 18 Selection Brut 100 per bottle Diet Mist Twst 22 Mtn. Dew 22 WATER Domaine Chandon Brut, Schweppes Ginger Ale 22 Aquafina Bottled Water – 20oz. 27.50 California 70 per bottle Mist Twst 22 LIFEWTR Purified PH Balanced Chandon Sparkling Rose, Mug Root Beer 22 Water – 23.7oz. 25 California 75 per bottle Minute Maid Lemonade 22 Schweppes Tonic Water 15 Schweppes Club Soda 15 BRIGHT AND BRISK SPARKLING Love Story Pinot Grigio, Italy 60 per bottle The crisp, fruity bubbles of Aquafina Sparkling TEAS now have zero calories or sweeteners. Who knew Lipton Iced Tea is a delicious taste that refreshes Santa Margherita Pinot Grigio, nothing could taste so good. your body and mind. Enjoy the taste of sunshine California 75 per bottle Aquafina Sparkling Black Cherry from Lipton Iced Tea! FRESH AND FRUITY Dragonfruit – 12oz. 30 Pure Leaf Iced Tea Lemon – 18.5oz. 30 Aquafina Sparkling Lemon Lime – 12oz. 30 Pure Leaf Sweet Tea – 18.5oz. 30 Chateau St. Michelle Riesling, Aquafina Sparkling Orange Pure Leaf Unsweetened Washington State 63 per bottle Grapefruit – 12oz. 30 Black Tea – 18.5oz. 30 Seven Daughters Moscato, Lemon Bubly Sparkling Water – 12oz. 30 California 55 per bottle 360 FACEOFF Lime Bubly Sparkling Water – 12oz. 30 360 Huckleberry Flavored Vodka, blue TART AND TANGY curaçao and lemonade 85 per order JUICES Kim Crawford Sauvignon Blanc, Ocean Spray Cranberry Juice 27.50 Marlborough, New Zealand 71 per bottle Ocean Spray Grapefruit Juice 27.50 Ocean Spray Orange Juice 27.50 CREAMY AND COMPLEX Kendall-Jackson ‘Vintner’s Reserve’ BAR SUPPLIES Chardonnay, California 72 per bottle Sonoma-Cutrer Chardonnay, Premium Bloody Mary Mix 25 Stuffed Olives 8.50 Premium Sour Mix 25 Cocktail Onions 7.00 Russian River Ranches 60 per bottle Premium Margarita Mix 25 Tabasco Sauce 8.50 Stag’s Leap Wine Cellars Karia Lime Juice 25 Worcestershire 8.50 Chardonnay, California 95 per bottle Lemons and Limes 8.50 Cakebread Cellars Chardonnay, California 140 per bottle

RED WINE REFRESHING ROSÉS Fleur de Mer Rose, California 50 per bottle RIPE AND RICH BIG AND BOLD Beringer White Zinfandel, Napa, La Crema Pinot Noir, California 70 per bottle Josh Craftsman Collection California 55 per bottle Meiomi Pinot Noir, California 75 per bottle Cabernet Sauvignon, Carneros, 14 Hands Merlot, California 50 per bottle Washington State 55 per bottle Louis Martini Cabernet Sauvignon, Murphy Goode Merlot, Sonoma, California 55 per bottle California 60 per bottle Simi Cabernet Sauvignon, 19 Crimes Red Blend, Australia 65 per bottle Alexander Valley, California 70 per bottle Conundrum Red Blend by Caymus Caymus Cabernet Sauvignon, Vineyards, California 75 per liter bottle Napa Valley, California 150 per bottle The Prisoner Red Blend, California 105 per bottle

SPICY AND SUPPLE Alamos Malbec, Argentina 55 per bottle MERCHANDISE

Place your order today and receive your items in your party room or suite when you arrive. To order: Call 314-589-5944 or email us at [email protected].

STANLEY CUP CHAMPIONS DVD & BLU-RAY COMBO FANATICS STANLEY CUP CHAMPIONS HAT – GREY 35.00 35.00

FANATICS STANLEY CUP CHAMPIONS TEE – GREY ADIDAS AUTHENTIC HOME JERSEY – BLANK 35.00 199.00

47 BRAND PRIMARY NOTE HAT – GREY 47 BRAND PRIMARY NOTE HAT – NAVY 23.00 25.00

STANLEY CUP CHAMPIONS PUCK 47 BRAND ST. LOUIS BLUES PRIMARY NOTE LOGO TEE – NAVY 13.00 28.00 THE SCOOP

BE A TEAM PLAYER DRINK FOOD AND BEVERAGE ORDERING SPECIALIZED ITEMS RESPONSIBLY In ensuring the highest level of presentation, Levy Restaurants will endeavor to fulfill special The Enterprise Center and Levy Restaurants service and quality, we ask that all food and menu requests, including kosher and vegetarian are dedicated to providing quality events which beverage selections (including special liquor meals, whenever possible. We appreciate three promote enjoyment and safety for everyone. requests) be placed by 3:00 p.m. CST, business days’ notice for this service. This is best achieved when moderation is two business days prior to each event. In addition to our food and beverage selections, practiced. Therefore, we ask that you refrain our Guest Relations Team can assist you with Orders can also be received via e-mail at from drinking and driving. Thank you for your many other arrangements. It’s really one-stop [email protected], and for efforts to make Enterprise Center a safe and shopping balloons, floral arrangements, Licensed Suiteholders to order online at exciting place for everyone. special occasion cakes—all designed to create a www.e-levy.com/enterprisecenter. unique event for you and your guests. Orders can be arranged with the assistance of a BEVERAGE REPLENISHMENT Guest Relations Representative at 314-622-5443 You may choose between two options to SMALLWARES AND SUPPLIES during normal business hours. replenish the beverages in your Luxury Suite. Suites will be supplied with all of the necessary If for any reason a game is cancelled (cold, snow, accoutrements: knives, forks, spoons, plates, 1. AUTOMATIC REPLENISHMENT rain, etc.) and the stadium does NOT open, you dinner napkins, cups, corkscrew and salt and (BEVERAGE RESTOCK PROGRAM) will not be charged for your food and beverage pepper shakers. We recommend that supplies The most convenient way is for you to order a par order. If the gates to the stadium open for ANY be kept in the same location to facilitate of beverages to be kept in your suite at all times. amount of time and the game is cancelled replenishment. After each game, our Luxury Suite Staff will (time restrictions, rain, cold, snow, etc.) you assess what was consumed during the event and will be charged fully for your food and beverage SECURITY will replenish the beverages accordingly. (The purchase. Please notify us as soon as possible of Please be sure to remove all personal property, or charge for the restocked beverages will be added any cancellations. Orders cancelled by 4:00 p.m. make use of the secured storage cabinet provided to your bill.) We’ve put together a recommended CST the BUSINESS day prior to the event will not in each suite, when leaving the premises. Levy beverage par to simplify the process even further: be charged. Restaurants cannot be responsible for any lost or RECOMMENDED BEVERAGE RESTOCK PAR misplaced property left unattended in the suite. A built-in bar and refrigerator provide the (1) Bottle each of whiskey or bourbon, vodka, foundation for your in-suite beverage service. rum and tequila PAYMENT PROCEDURE AND Consult with a Guest Relations Representative (1) Liter each of Bloody Mary Mix and SERVICE CHARGE to sign up for our Beverage Restocking program Margarita Mix Levy Restaurants will charge the Suite Holder’s to stock your bar with a selection of recognized, (2) Six-packs each of Pepsi and Diet Pepsi designated credit card each event. The Suite quality brand name products, including liquors, (1) Six-pack each of Mist Twist, Diet Mist Twist, Holder or Host will receive an itemized invoice beer, wine and soft drinks, or simply refer to our Aqaufina bottled water outlining all charges in detail on event day. beverage menu for recommendations. Should (1) Liter Bottle each of Tonic Water and If a credit card is not charged on event day and you prefer any beverage items that are not Club Soda pre-approved by Levy Restaurants, an itemized included in our menu, please let us know and we (1) Bottle of sparkling wine invoice will be sent to the company address will do our best to fulfill your request. (4) Six-packs of beer: (2) domestic and (2) import following our 15-day payment policy. (1) Quart each of orange, cranberry and Additional beverages may be purchased during Please note that all food and beverage items are grapefruit juice the game through your Suite Attendant or by subject to a 22% service charge plus applicable If you would like to participate in the Beverage using the in-suite courtesy phone. sales tax. This service charge is not a tip Restock Program, please contact your Guest To maintain compliance with the rules and or gratuity and is not distributed to service Relations Representative at 314-622-5443 and regulations set forth by the State of Missouri, we employees. Additional payment for tips or they can help you make your selections. ask that you adhere to the following: gratuity for service, if any, is voluntary and at your discretion. 2. ORDERING BY EVENT 1. Alcoholic beverages cannot be brought into or You may also place a beverage order when you taken out of Enterprise Center. Because Levy Restaurants exclusively furnishes place your food orders, by 3:00 p.m. CST two 2. It is the responsibility of the Suite Holder or all food and beverage products for the suites at business days before the event. Please see the list their Representative to monitor and control Enterprise Center, guests are prohibited from of products in the Beverage Section of this menu. alcohol consumption within the suite. bringing personal food or beverage without All food and beverage orders can be placed with 3. Minors (those under the age of 21), by law, are proper authorization. Any such items will your Guest Relations Representative at not permitted to consume alcoholic beverages. be charged to the Suite Holder at our normal 314-622-5443. Orders can also be received via 4. It is unlawful to serve alcoholic beverages to an retail price. e-mail at [email protected], intoxicated person. and for licensed suiteholders to order online 5. Suite Holders are not permitted to take cans, EVENTS AT ENTERPRISE CENTER www.e-levy.com/enterprisecenter. bottles or glasses outside the suite area. Drinks The rich tradition at Enterprise Center and taken into the suite hallway must be poured Stifel Theater are the perfect backdrop for your HOURS OF OPERATION into disposable cups. next upscale or casual event. Ideal for company Location Guest Relations Representatives are Please note, however, that no drinks may leave meetings, cocktail receptions, trade shows, available from 9:00 a.m. to 5:00 p.m. CST, the suite level. Bar Mitzvahs/Bat Mitzvahs, holiday parties Monday through Friday, to assist you in your 6. During some events, alcohol consumption may or wedding receptions. Over 25 great spaces food and beverage selections. be restricted. with multiple rooms and luxury amenities to For licensed suite holders, online ordering is now accommodate anywhere from 10 to more than available at www.e-levy.com/enterprisecenter. FOOD AND BEVERAGE DELIVERY 1,000 people. For further information and date Your food and beverage selections will be availability, please contact the Katie Kozaritz at To reach a Representative, dial: 314-622-5443 or delivered to your suite prior to your arrival at 314-622-5487. e-mail: [email protected]. each event, unless alternative arrangements have been made. Due to space restrictions, some items QUICK REFERENCE LIST may be delivered closer to game time to ensure Levy Restaurants Guest Relations Representative the highest quality. 314-622-5443 Levy Restaurants Accounting Department 314-622-5443 Enterprise Center Leased Suite Holders www.e-levy.com/enterprisecenter