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00Trilye Sayi21 N‹CE ALTI YILLARA Y›l: 6 Say›: 21 Emekli olalı (pardon iş değiştireli) bir hayli zaman olmuş. Nisan-May›s-Haziran 2011 Zamanı durdurmak olanaksız. Hele yoğun tempo ile ISSN:1306-6595 çalışınca zaman kavramına da yeni bir tanımlama gerekiyor. Emekli olduğum günden beri hiç off günüm Mavi fiemsiye Turizm Ltd. fiti. Ad›na ‹mtiyaz Sahibi ve Genel Yay›n Müdürü yok. Bu yazıyı yoğun bir pazar gecesinden sonra saat Süreyya ÜZMEZ 02:00’da yazıyorum. Ama çok mutluyum. Beni bir gün dinlendirecek kadar boş geçmeyen yoğunlukta bir işim Sorumlu Yaz› ‹flleri Müdürü Mahmure ÜZMEZ var. Pazar günleri bizlerle birlikte olmaktan büyük keyif alan müdavimlerimiz var. Bizi daha da ileriye götürmeye Yay›na Haz›rlayan ve sevk ediyorlar. Yay›n Koordinatörü Recep Peker TANITKAN Son 6 aydır Discovery Channel bizi dünyaya tanıtıyor. [email protected] Kolombiya’dan, Brezilya’dan gecenin 23:00’ında bile yabancı müşteriler geliyor. Trilye’yi ilk devraldığım gün demiştim: “10 yıl sonra Fransız aşçılar bile gelip Trilye’de neler oluyor, bu lezzetler nasıl oluşuyor diye merak ede- Editör cekler.” Galiba dileklerim yerine geldi, Tanrı hedeflerimi Ayflegül DO⁄AN ele geçirmeme yardımcı oldu. Verdiğim sözler tutuldu. Kapak Foto¤raf› Çünkü onuncu yılın dolmasına aylar kaldı. Çıtayı A. P›nar KÖKSAL yükseltmeyi ve alışkanlık yapmayı sürdüreceğiz. (Turgutreis-BODRUM) Bu arada dergimiz 6. yılını doldurdu. Mutlulukları sizlerle Reklam Servisi paylaşmaya, güzellikleri ifşa etmeye devam edeceğiz. Mavi fiemsiye Turizm Ltd. fiti. Daha iyi olmaya çalışmayan iyi olarak da kalamaz. Yay›n ‹dare Merkezi Trilye Restaurant Bol balıklı ve sağlıklı günler dileğiyle… Reflit Galip Caddesi Hafta Sokak 11/B Süreyya Üzmez Gaziosmanpafla-ANKARA Tel:(0312) 447 12 00-446 59 76 www.trilye.com.tr http://blog.trilyerestaurant.com/ http://social.trilyerestaurant.com/ http://www.facebook.com/trilyerestaurant http://friendfeed.com/trilye http://twitter.com/trilyefish Grafik-Tasar›m Yusuf MEfiE- (Ajans-Türk) Bask› & Cilt Ajans-Türk Gazetecilik Matbaac›l›k ‹nflaat Sanayii A.fi. ‹stanbul Yolu 7. Km. ‹nönü Mahallesi Necdet Evliyagil Sokak No: 24 Bat›kent / ANKARA Tel: 03.312 278 08 24 - Fax: 0312 278 18 95 www.ajansturk.com.tr - [email protected] Bas›m Tarihi: 05.04.2011 Dergideki reklamlar›n sorumlulu¤u firmalara, yaz›lar›n sorumlulu¤u yazarlar›na aittir. Bu yay›n›n bir bölümü ya da tamam› yay›nc›s›n›n izni olmaks›z›n ço¤alt›lamaz ve yay›nlanamaz. Yay›n Türü: Yerel Süreli Yay›n Üç ayda bir yay›nlan›r. ‹Ç‹NDEK‹LER Trilye’den Esintiler . .8 FERRİN KAYMAKLI Pazar Günleri Bal›k Yiyoruz . .22 BATMAN’DAN KAĞITHANE AYVA TATLISI Trilye’nin Çocuklar› . .24 EN İYİ 10 Müren Bal›¤› . .26 Meze Tepsisi . .28 58 36 44 Deniz Mahsullü Börek . .30 Deniz Mahsullü Salata . .31 Trilye’nin Yeni Lezzetleri . .32 Ka¤›tta Ahtapot . .34 BENİM TATLI PROF. DR. TRİLYE’NİN MELEĞİM MEHMET BİNNET YENİ LEZZETLERİ Kaymakl› Ayva Tatl›s› . .36 Benim Tatl› Mele¤im . .38 Bir Portre–Niyazi Ercan . .42 38 62 32 K⤛thane . .44 Sardes . .48 Colosseum . .52 Trevi . .54 DENİZ MAHSULLÜ BİR PORTRE MÜREN BALIĞI San Pietro . .56 SALATA NİYAZİ ERCAN Ferin Batman’dan En ‹yi 10 . .58 Prof. Dr. Mehmet Binnet . .62 31 26 42 Durance . .64 Baflak Temel . .66 Famous People Visit Trilye . .70 Moray Eel . .74 Trilye’s Flavors . .76 COLOSSEUM MEZE TEPSİSİ DURANCE New Flavors . .78 52 28 64 www.trilye.com.tr Trilye’den Esintiler... Trilye’de ağırlayan Yaşar Seyman’ın bu misafir- Ankara ve İç Anadolu Bölge Başkanlığını sür- perverliğini yakınen izleme olanağım oldu. Be- dürmektedir. Altan Öymen’in Genel Başkan ol- ni masaya çağırıp Koreli konuklarıyla tanıştır- duğu dönemde CHP Genel Başkan Yardımcılı- dı. Koreli başkan, Seyman’dan o kadar etkilen- ğı görevinde de bulunan Seyman, ulusal gaze- mişti ki Seyman’ın her söylediğini not alıyor- telerde yıllardır köşe yazarlığı yapmaktadır. Sa- du. Ona “lotus çiçeği” adını takmıştı. Entellek- yısız ödül sahibi olan Seyman’ın pek çok yazı- tüel bir insan olan Koreli sendika başkanının lı eseri bulunmaktadır. 1998 yılında Sabah Ga- taktığı bu isim dünyanın diğer ülke sendikacı- zetesince Cumhuriyet’in 75. yıldönümü nede- ları ile de paylaşılınca “globalleşen lotus çiçe- niyle seçilen “Aydınlanmanın 75 Kadını”ndan ği” olarak anılmaya başladı Seyman. Lotus çi- biri olan Seyman, 23 Nisan 2007’de Global çeği zorluklar içinde açar. Doğanın mucizele- Union (UNI) tarafından verilen “Avrupa’nın rinden birisidir. Çamur içinde büyümesine Başarılı Kadın Sendikacısı” ödülünü Atina’da rağmen saf ve kirlenmeden açar. O “gerçek na- almıştır. zik çiçek” olarak ifade edilir. Hiç tükenmeyen enerjisi ve her zaman göster- Yaşar Seyman Erzincan doğumludur. Fahriye diği güler yüzüyle her görüşten insanın sevgi Abla’dan sonra şiirlerde, kitaplarda en çok ismi ve sempatisini kazanan Seyman tam bir dost duyulan bayandır. Ama o tam bir Ankara sev- zenginidir. Başarılarınıza sevinen, başarısızlık- dalısıdır aynı zamanda. larınıza üzülen, bizi üzgün görünce öteki dost- lara haber verip bizimle ilgilenmelerini iste- B‹R AYA⁄I KANADA’DA yen, bir başka kıtada yaşasa da ya da günde 18 B‹R AYA⁄I Ç‹N VE JAPONYA’DA saat çalışsa da kendisine gereksinim duyduğu- nuz anda, yardımınıza koşan, gerçek bir dost- Seyman Türkiye’de açan ama dünyayı saran, tur Yaşar Seyman. Yaşamda aranılan en büyük kucaklayan bir sevgi çiçeğidir. Onun her soh- zenginlik böyle dostlara sahip olmaktan başka betinde dostluk, insanlık vardır. Güzellikleri bir şey değildir herhalde. Sevilecek biri olma- insanlarla paylaşmayı yeğlemiştir her zaman. dığınız zamanlarda bile sizi seven. Sarılacak bi- Bir ayağı Kanada’da, bir ayağı Çin’de Japon- ri olmadığınız zamanlarda bile size sarılan. Da- GLOBALLEfiEN LOTUS Ç‹ÇE⁄‹ ya’dadır. Gittiği her ülkede gülen güzel yüzüy- yanılmaz olduğunuz zamanlarda bile size da- le hem kendini hem de Türkiye’yi sevdirir ya- yanan. Bütün dünya sizi üzdüğünde size moral üyük Okyanus’un ortasında batan gemiden insanın içebileceği kadar tatlı suyu ve yiyebile- bancılara. Anadolu’nun kokusunu taşır dünya- veren, ağladığınızda size ağlayan. Btahliye sandalıyla ayrılan bir adam vardı. ceği kadar ekmeği olduktan sonra hayatta hiç- ya. Yaptığı konuşmalarla, tutarlı davranışlarıy- Sevincinizi çarpan Bu adam yirmi bir gün boyunca okyanusun or- bir şeyden şikayet etmemesi gerektiğidir.” la dünya sendikacılığına ışık tutar adeta. Üzüntünüzü bölen tasında çaresizce kurtulmayı bekledi. Nihayet Yaşar Seyman yaşamı boyunca emekçi insanla- ‹NANÇLI KARARLI K‹fi‹L‹K Geçmişinizi çıkaran yeri tespit edilen adam mutlu sona ulaştı. rın, çalışanların içebilecekleri tatlı suyu, yiye- Yarınınızı toplayan İnançlı ve kararlı, yalnız yapabileceği konular- Kalbinin derinliklerinde ihtiyacınızı Bir gün Rickenbacker adlı bu adamla karşıla- bilecekleri ekmeği olması için çalışan, onların yaşam standartlarının çağın gereksinimlerine da söz veren ve yerine getiren bir insandır Ya- hesaplayan şan Amerikalı ünlü yazar Dale Carnegie ona ayak uydurabilecek düzeyde olması için uğraş şar Hanım. Herkese güven verir. İşi bitince sizi bir tarafa atmayan… yaşadığı bu büyük tecrübeden neler öğrendiği- veren, bu konuya kendisini adayan çok değer- Ankara Eğitim Enstitüsü ve Bankacılık Ensti- İşte böyle bir dosttur, böyle bir kadındır Yaşar ni sordu. li sendikacı hanımefendidir. 4 yıl önce sıcak tüsü’nü bitirdikten sonra iş yaşamına İş Banka- Seyman. Adamın verdiği cevap oldukça düşündürücüy- bir yaz akşamı Kore Finans İş Kolu Sendikası sı’nda başlayan Seyman, 1983’ten bu yana BA- Unutmamak gerekir ki uygarlıklar seçkin dü. “Bu tecrübeden edindiğim en büyük ders (KFIU) Genel Başkanı Yang Byung-Min’i SİSEN (Banka ve Sigorta İşçileri Sendikası) kadınların eseridir. 8 9 Trilye’den Esintiler... Ele aldıkları her işe içtenlikle sarılan Hakan Bey’in en yakın destekçisi eşi Asuman Hanım’dır. Müşteri beklentilerini nitelikli hizmetleriyle karşılayan çift yıllardır birlikte pek çok başarıya imza atmışlardır. Hakan Bey’in son derece zevkli ama sade döşenmiş odasına adım attığınız andan itibaren farklılığı hisse- dersiniz. Size sunduğu çayın bardağı, bardak altlığı, tepsisi bile tasarım harikasıdır. Siz işinizle ilgili ko- nuşmaya başladığınızda kronometreye basılır ve on- lar sizin işinizi düşünmeye başlar. Sonuca varmak için düzgün bir gidiş yolu çizilir. Ekibin sunduğu profesyonel tasarımlar yaşamdaki yerlerini almayı bekler. Sonucu görünce gözleriniz kamaşır. Duygu TR‹LYE’N‹N TADI hissetmediğiniz, farklılıkları göremediğiniz ve yaşa- yamadığınız zaman yazı yazmak da çok zordur. Ama B‹R BAfiKA bir şeyler yakaladıysanız ve size uyan farkındalıkla- rıyla duyularınızı hareketlendiren güzelliklerse bun- ok yaşayan mı yoksa çok gezen mi bilir lar kaleminiz akıverir. Hele bir de mazisini bilip 20 Çdiye fazla düşünmeye gerek yok… Elbet- yılda geldiği seviyeyi gözlerinizle görüyorsanız, be- te ki çok gezen bilir. İnsanın bilgisi yaşıyla öl- nim ülkemde de böyle ince ruhlardaki insanlar çülemez. Uzun bir ömür süren ama doğdugu yerden ayrılamayan kimselerin bilgileri sınır- zevklerin en haz verici zirvelerinde yer tutabiliyorsa lıdır. Oysa çok gezen, çok yer gören ve bunun yazmak da çok kolay oluyor. üzerine gezdiği ve gördüğü yerler hakkında Hakan Bey’in Beşrenk firması, Tandoğan’a sığmadı. yazılar okuyan insanlar daha bilgilidirler. Şaşmaz’da fabrika oldu. Projeli fuar standları, özel Çok gezen biliyor, gezemeyen de Trilye’de üretim tanıtım ve satış standları, mağaza görsel de- gezdirilebiliyor. Mersin’deki limon bahçele- korasyonları gibi daha pek çok ürünü üretiyor. İstih- rinden tutun da, balıkların getirildikleri yer- FARKLILIK YARATANLAR dam sağlıyor, krizlere meydan okuyor, işine olan lerden bahsettiğimiz hoş sohbetler
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