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Breads CLASSICSclassics TRADITIONAL NAAN 4 (2 pieces) tandoor our versions of India’s special curries. Includes basmati rice Naan to mop up the gravy $4 GARLIC NAAN 5 (2 pieces) OUR SPECIALTY • TRADITIONAL HIGH HEAT COOKING • INCLUDES TWO SIDES all breads are CHICKEN TIKKA MASALA medium • ROGAN JOSH medium • tender braised HERB NAAN 5 (2 pieces) made by hand and simmered in onion, tomato gravy, laced with lamb shanks, garlic, yogurt, spices. CHILLI NAAN 5 (2 pieces) cooked to order in our ginger, spices. Britain’s National Dish! 16 Invented in Persia, perfected TANDOORI PARATHA 3 tandoor ovens BUTTER CHICKEN mild • American in Kashmir 20 TANDOORI ROTI 2 Tandoor’s version of the creamy classic. BENGALI MUSTARD FISH CURRY KULCHA (STUFFED NAAN) Spiced Butter Perfect for connoisseurs and first-timers medium • fresh, seasonal fish, curry, Potato and Onion 5 | Mushroom, Cheese and Truffle Oil 6 | Minced Lamb 6 (contains cashews). 16 mustard seed, spices. A favorite Available on the bone. 18 from East India market price ASSORTED BREAD BASKET traditional naan, tandoori roti, paratha w/ butter 7 PORK VINDALOO spicy • feisty, fiery. With crunchy corn topping. Saladssalads Portuguese inspired 16 AMERICAN TANDOOR SALAD 8 romaine tossed with shaved parmesan reggiano, mango, CHICKEN LUNCH/DINNER Vegetarian pickled grapes and toasted masala croutons TAWA MIXED VEGETABLES medium • BUTTERNUT SQUASH KOFTA mild • SPINACH & BEET SALAD 8 ROASTED GARLIC CHICKEN roasted garlic, yogurt, spices 14 / 21 fresh vegetables, masala butternut squash and paneer spheres baby spinach, red and gold beets, Bengali mustard and honey dressing, toasted walnuts curry, Indian spices 15 simmered in fennel-scented cashew TANDOORI CHICKEN bone-in classic half 16 / whole 22 ADD: Paneer Tikka 5 | Chicken Tikka 6 | Fried Chicken 6 | Salmon Tikka 7 | Sirloin 9 SHAHI PANEER mild • fresh Indian nuts and tomato sauce 15 CHICKEN SEEKH KEBAB skewered ground chicken, fresh mint yogurt 14 / 21 cottage cheese in a rich creamy tomato CHANNA MASALA medium • gravy (contains cashews) 15 chickpeas, onion-tomato sauce, dried chaat BEEF PALAK PANEER mild • pomegranate seed, garam masala, savory snacks from the streets of India fresh Indian cottage cheese cooked garnished with ginger gremolata 15 SAMOSA CHAAT potato samosa, chickpeas, yogurt, tamarind and mint chutney, spices 5 SIRLOIN* tamarind, black pepper, spiced butter 16 / 22 with spinach and herbs 15 BHEL PURI a crunchy mix of puffed rice, pomegranate, tomato, onion, mint 7 TANDOORI RIBEYE* 12 oz Ribeye, spice blend, tamarind rub, spiced butter 25 / 25 CRISPY KALE & PALAK fried spinach, kale, savory paneer, crisp Asian pear, tangy tamarind yogurt sauce 8 LAMB sides SMASHED AVOCADO chunky avocado, red onions, lime, cumin, tomato chutney, chili chips 8 LENTILS SMALL 4 / LARGE 8 ALOO TIKKI pan-fried potato cakes stuffed with green peas, trio of chutneys 8 LAMB CHOPS* fresh mint, rosemary, Dijon, garlic 20 / 28 MOM’S DAL MAKHANI TADKA YELLOW DAL Dark lentils, simmered overnight, Simmered yellow lentils, tempered LAMB SEEKH KEBAB skewered spicy ground lamb, fresh mint yogurt 16 / 24 abundant in rich flavor and mom’s love with onions, tomato, garlic, spices Small Plates RAITA 4 Cucumber or 4 Pomegranate & Avocado SAMOSAS fried stuffed pastry SEAFOOD Potato or Warm Spiced Chicken 2 for 6 , 4 for 10 | Sampler 4 for 10 VEGETABLES 4 TANDOORI SEASONAL FISH mustard, carom marinated Market Price Gingered Broccolini Spiced Sautéed Spinach Fries, Indian Ketchup SHISHITO PAKORA potato and pea stuffed shishito peppers, chickpea batter, Paneer and Peas Sambhar Spiced Butternut Squash Kachumber Salad mint and tomato chutney 8 SALMON TIKKA dill, pickled onion, yogurt 15 / 22 Cumin Potatoes NAAN WITH SPREADS tikka butter, spiced butter, yellow dal, dal makhani 8 RICE Saffron Rice Pilaf 6 Basmati Rice 4 SATI’S CHICKEN WINGS tamarind chili glaze 9 VEGETARIAN BUTTER CHICKEN SAUCE 4 CHICKEN TIKKA marinated boneless chicken, yogurt, garam masala, paprika, mint chutney 8 PORTOBELLO MUSHROOMS tikka spice, garlic, yogurt 14 / 17 LAMB BOTI KEBABS chunks of lamb marinated overnight, black cardamom, cinnamon, yogurt 10 CAULIFLOWER gobi musallam style 14 / 17 SANDWICHES SEEKH KEBAB LETTUCE WRAPS w/ mango mayo, yogurt sauce Indian inspired handheld classics served with fries, Indian ketchup PANEER TIKKA mustard, garlic, yogurt 14 / 17 Ground Chicken 10 | Ground Lamb 12 | Sampler 11 CHICKEN TIKKA NAANWICH AMERICAN TANDOOR CALAMARI KOLKATA crunchy calamari, Fresno peppers, sweet red pepper sauce 9 VEGETARIAN COMBO mushrooms/cauliflower/paneer 16 / 20 marinated boneless chicken, tomato, masala SLIDERS 3 per order aioli, house made pickled onions, naan 13 Add Shrimp 4 Halal options available Masala Beef ground beef, Tillamook AMRITSARI FISH chickpea-battered fried fish, mint chutney, pickled onion 9 MASALA BURGER* aged cheddar, caramelized onions, 9 oz beef burger, Tillamook aged masala aioli, house made Indian- cheddar, spring mix, tomato, caramelized style pickle, brioche bun 12 signature onions, masala aioli, house made Spicy Lamb ground lamb, Tillamook unique creations that you won’t find anywhere else Indian style pickle, brioche bun 14 aged cheddar, caramelized onions, SHORT RIB NIHARI medium • slow cooked RAAN of LAMB medium • leg of lamb, FRIED CHICKEN SANDWICH masala aioli, house made Indian- bone-in beef short rib, braised in ginger, garlic. braised in a stock spiced with cinnamon, Southern American classic, spring style pickle, brioche bun 13 This popular dish is known for its flavor and cardamom, bay leaf. Grilled to perfection. 20 mix, tomato, masala aioli, house made Lamb “Raan” pulled slow-braised leg of lamb, house made slaw, aromatics. From Old Delhi’s Jama Masjid 20 SINGAPORE NOODLES medium • Indian style pickle, brioche bun 14 pickled onions, brioche bun 13 FRIED CHICKEN mild • our version of a chicken, shrimp, rice vermicelli, ALOO TIKKI BURGER Bun Samosa smashed samosa, pickled Southern American classic, tikka butter 16 cabbage, scallions, lime 15 spiced potato patty with green onions, tamarind and mint chutney, GOAN SHRIMP CURRY medium • BIRYANI mild • rich and fragrant slow-cooked peas, pickled onions, mint and *This item is cooked-to-order. Consuming raw or undercooked meats, brioche bun mustard, tamarind, spiced chilies From rice, green cardamom, saffron, bay leaves tamarind chutney, brioche bun 13 poultry, seafood, shell sh or eggs may increase your risk of foodborne Potato 12 | Chicken 13 the coastal Portuguese colony 20 topped with a pastry crust PULLED LAMB “RAAN” SANDWICH illness especially if you have certain medical conditions. Vegetable 15 Chicken 16 slow braised leg of lamb, house made Lamb 20 Shrimp 20 Menu and Pricing Subject to change. Not valid with Other Offers slaw, pickled onions, brioche bun 14 BRUNCH American Tandoor presents Indian Cuisine that Everyone Loves! Our chefs create a delicious blend of traditional and modern dishes which Buffet capture the diverse and complex flavors of India in an innovative way. Our menu is best enjoyed when shared family style. Innovative Indian Cuisine SUNDAY 11am - 4pm Live Stations • Eggs Cooked-To-Order catering CARRY OUT Signature Dishes • Giant Chocolate Dipping Fountain Drink Specials Galore EACH ITEM BELOW SERVES 6-8 PERSONS Adults $25 • Children Under 12 $10 • Children Under 5 Free BREADS CLASSICS SIDES MENU Naan 16 Chicken Tikka Masala 60 LENTILS Flavored Naan 20 Butter Chicken 60 Mom’s Dal Makhani 36 Naan with Spreads 32 Pork Vindaloo 60 Tadka Yellow Dal 36 Assorted Naans 20 Rogan Josh 80 Mom’s Dal Makhani 36 Assorted Naans w/ Mustard Fish Curry Tadka Yellow Dal 36 Spreads 32 (Market Price) RAITA Tandoori Roti 16 Shahi Paneer 60 Cucumber Raita 36 Tandoori Paratha 16 Palak Paneer 60 Pomegranate & Tawa Mixed Vegetables 60 571- 633 - 1820 Avocado Raita 36 SALADS Butternut Squash Kofta 60 Spinach & Beet Salad 32 Channa Masala 60 VEGETABLES Mixed Green Salad 25 Gingered Broccolini 36 ORDER ONLINE American Tandoor Salad 32 TANDOOR Paneer & Peas 36 CHICKEN Sambhar Spiced AmericanTandoor.com Northern Virginia’s Most Exciting Brunch Buffet! CHAAT Garlic Chicken 40 Butternut Squash 36 Bhel Puri 36 Tandoori Chicken 55 Cumin Potatoes 36 Crispy Kale & Palak 27 Chicken Kebab 40 Spiced Sautéed Spinach 36 Smashed Avocado 54 Kachumber Salad 36 Aloo Tikki 27 BEEF Sirloin Tikka 80 RICE Saffron Rice Pilaf 16 STARTERS LAMB Basmati Rice 10 Samosas 30 Lamb Chops 120 HOURS HAPPY HOUR Chicken Wings 30 Lamb Kebabs 60 Lettuce Wraps (Ground Monday - Thursday Chicken) 30 SEAFOOD Lettuce Wraps Seasonal Fish (Market Price) 11am - 10pm on The Patio (Ground Lamb) 38 Salmon Tikka 88 Chicken Tikka 50 VEGETABLE Friday & Saturday Lamb Boti Kebabs 65 Portobello Mushrooms 68 11am - 11pm Sliders (Beef Or Lamb) 48 Cauliflower 68 MONDAY - FRIDAY 3 - 7 Paneer Tikka 68 Sunday SIGNATURE Vegetable Combo 80 Short Rib Nihari 120 11am - 9pm Lamb Raan 80 Fried Chicken 64 Goan Shrimp Curry 80 BIRYANI Vegetable 60 TYSONS CORNER CENTER Chicken 65 Lamb or Shrimp 80 Pricing Subject to Change Free Parking in Garage C, third level: Terrace CL3 Catering For Any Occasion. For Any Size. Second Level I Side corridor by Banana Republic/Kiehl's We offer express drop-offs, set-up events or Small Plate & Drink Specials full-service functions. also available at the bar and lounge Make your event a spectacular one!.
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  • CHAAT MENU 2021.Cdr

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    www.chaatscuisine.com CHAAT & APPETIZERS TANDOORI KABABS Pani Puri $5 Tandoori Chicken $15 Mini 6 puris, potatoes & garbanzo beans, served with spicy pani (water) Chicken (bone in) Marinated with sauces, spices and cooked in Tandoor Samosa $5 Paneer Tikka Kabab 2 handmade pastry shells stuffed with potatoes rosted in spices Cheese Cubes with bell peppers and onions marinate with spices and sauce $16 cooked in Tandoor Papri Chaat $6.5 Puri chips, garbanzo beans, potatoes, yogurt, chutney on top Seafood Platter $19 Salmon & shrimps marinated with our special sauce & spices and Samosa Chaat $7.5 cooked in Tandoor with onions, broccoli & bell peppers Samosa, choley, yogurt, chutneys & spices Mix Platter $21 Dahi Puri $6 Salmon, shrimps, chicken and lamb marinated with our special 6 mini puri with potatoes, garbanzo, topped with yogurt & chutney sauce & spices and cooked in Tandoor with onions, broccoli & bell peppers Tandoori Salmon $18 Dal Soup $6 Salmon marinated with special sauces, spices, lemon juice and Creamed lentil soup with mild herbs and spices cooked in Tandoor with onions, broccoli & bell peppers $7 Vegetable Pakora Chicken Tikka Kabab $15 Potatoes, spinach, onion & cauliflower dipped in spicy chickpeas & fried Chicken breast marinated in spices with onion & bellpeper cooked in Tandoor with onions, broccoli & bell peppers Paneer Pakora $9 Malai Tikka Kabab $16 Paneer dipped in spicy chickpeas batter & golden fried Chicken breast marinated in rich creamy sauce & spices and Chicken Pakora $8 Cooked and Tandoor Chicken deep fried in spicy chickpeas batter & golden fried Seekh Kabab (lamb) $16 Ground lamb with ginger, green chili, spices & then cooked in Tandoor Choley Bhature $9 Tandoor with onions, broccoli & bell peppers Garbanzo beans (choley) served with fried naan bread Tandoori Shrimp $18 Fish Pakora ( Machi ) $11 Shrimps marinated with spices and sauces cooked in tandoor fish deep fried in spicy batter served with mind sauce.
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  • Take out Menu

    Take out Menu

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  • Shahi Paneer Recipe

    Shahi Paneer Recipe

    150 Jackson St, Petone T: 568 4149 E: [email protected] SHAHI PANEER RECIPE Shahi Paneer is a festive main dish that is creamy and rich in flavor. It is usually a special occasion dish. Shahi paneer can be served with any Indian bread, such as naan or with rice. Ingredients Serves 4 paneer (approx. 1-1/2 cups cubed) 1 tsp coriander powder 12 cashew nuts 1/4 tsp turmeric 2 tomatoes chopped 1/4 tsp red chilli powder, adjust to 1 green chilli chopped taste 1/4 inch of ginger 1/2 c yogurt 3 Tbsp oil 1 tsp sugar 1 tsp cumin seeds 1 tsp salt, adjust to taste 1/8 tsp asafoetida 1/4 tsp garam masala 1 bay leaf 2 Tbsp chopped corriander 1/2 tsp paprika Method 1. Slice paneer into 3/4 inch cubes. Keep aside. 2. Grind cashews into powder-like consistency. Keep aside. 3. Puree tomatoes, green chili and ginger. Keep aside. 4. Add oil in a pan, over medium heat. Shallow fry paneer cubes till they turn slightly brown. Remove from pan and place over paper towels to absorb excess oil. 5. Increase heat to medium-high and test the oil by adding one cumin seed. If it cracks immediately, the oil is ready. 6. Add cumin seeds to the oil and as they crack, add asafoetida and bay leaves. Stir for a few seconds. 7. Add tomato puree, coriander powder, turmeric, red chili powder, and paprika. Cook the mixture, stirring occasionally for 2-3 minutes. It will reduce to half its volume and start separating from the oil.
  • TAKE out MENU STARTERS Avocado & Green Chickpea Bhel

    TAKE out MENU STARTERS Avocado & Green Chickpea Bhel

    TAKE OUT MENU STARTERS Potato Chaat, Tamarind, Mint – 15 Avocado & Green Chickpea Bhel – 16 Cauliflower Koliwada, Peanut Chutney – 16 Chicken Tawa Kebab, Mint & Cilantro Chutney – 16 Kerala Fried Chicken, Curry leaf, Podi Masala – 16 Lamb Keema Hyderabadi, Green Peas – 19 KULCHAS Sweet Potato & Chili Kulcha – 14 Chicken Tikka & Cheddar Kulcha – 14 (Comes with Mint and Cilantro chutney, Chickpea curry) ENTRÉE Vegetable Pulao, Raita – 18 Rawa Fried Jackfruit Kofta, Awadhi Gravy – 24 Paneer Pinwheel – 26 Traditional Butter Chicken, Fenugreek – 26 Lamb Shank Nihari, Fresh Ginger, Rose – 32 Beef Short Rib Curry – 34 Whole Sea Bass – 36 SIDES Saffron Rice – 5 Naan – Garlic/ Plain (2 Pcs) – 6 Whole Wheat Roti (2 Pcs) – 6 Chili Cheese Naan (1 Pc) – 6 Chickpea Curry – 10 Black Dairy Dal – 10 Cilantro Chutney – 2 Chili Peanut Chutney – 2 Mango Chutney - 2 Extra Makhani Gravy Sliced Onion & Chili DESSERT Saffron Seviyan (Vermicelli) Kheer – 12 BAAR BAAR SPECIAL MEAL (DINNER) Paneer Makhani Meal – 28 Green Chickpea Chaat, Paneer Makhani, Naan (Plain/Butter) – 1pc, Basmati Rice, Vermicelli Kheer Butter Chicken Meal – 30 Green Chickpea Chaat, Butter Chicken, Naan (Butter/ Plain) – 1pc, Basmati Rice, Vermicelli Kheer CHAAT PARTY PACK - 20 EACH Pani Puri 12 Pcs of Puri, Stuffing, Pani, Baar Baar Special Masala, Tamarind chutney, Mint Chutney, Sev Papdi Chaat 15 Pcs of Homemade Papdi, Stuffing, Dahi/Yogurt, Baar Baar Special Masala, Tamarind chutney, Mint Chutney, Sev Dahi Puri 12 Pcs of Puri, Stuffing, Dahi/Yogurt, Baar Baar Special Masala, Tamarind chutney, Mint Chutney, Sev.