Chicken Breeds
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
STOCK CODE DESCRIPTION STOCK CODE DESCRIPTION December 29, 2017
STOCK CODE DESCRIPTION STOCK CODE DESCRIPTION December 29, 2017 A MIXED C144 B.U.T.A., MEDIUM-NL A2 ANDREWS-NL C2 BROADWHITE-NL A1 ARBOR ACRES C3 CHAUMIERE BB-NL A2 BABCOCK C2 COLONIAL A3 CAREY C3 CORBETT A5 COLONIAL C4 DAVIS A18 DEKALB C9 GUILFORD-NL A6 EURIBRID C5 HARCO A7 GARBER C6 HARDY A8 H AND N C10 HENNING-NL A8 H AND N-NL C147 HYBRID CONVERTER-NL A9 HALEY C142 HYBRID DOUBLE DIAMOND MEDIUM-NL A17 HANSON C148 HYBRID EXTREME-NL A10 HUBBARD C143 HYBRID LARGE-NL A19 HYLINE C12 IDEAL A38 KENT-NL C129 KENT-NL A11 LOHMANN C149 MIXED A45 MARCUM-NL C145 NICHOLAS 85-NL A12 MERRILL C146 NICHOLAS 88-NL A58 ORLOPP-NL C19 NICHOLAS-NL A13 PARKS C122 ORLOPP BROAD-NL A14 SHAVER C35 ORLOPP LARGE BROAD-NL A15 TATUM C7 PARKS A16 WELP C57 ROSE-A-LINDA-NL B MIXED C8 ROWLEY B1 ARBOR ACRES C11 SCHOONOVER B11 CARGILL C9 TATUM B13 CEBE C10 WELP B2 COLONIAL D MIXED B3 CORBETT D1 ARBOR ACRES B4 DAVIS D2 BRADWAY B5 DEKALB WARREN D11 CEBE, RECESSIVE B6 HARCO D3 COBB B7 HARDY D4 COLONIAL B15 IDEAL D5 HARDY B8 LAWTON D6 HUBBARD B14 OREGON D12 IDEAL B9 ROWLEY D7 LAWTON B12 SCHOONOVER D10 PENOBSCOT B10 WELP D8 PILCH C MIXED D9 WELP C1 ARBOR ACRES D11 WROLSTAD SMALL-NL C135 B.U.T.A., LARGE-NL 1 STOCK CODE DESCRIPTION STOCK CODE DESCRIPTION December 29, 2017 E MIXED N202 BILL ROBERT'S BUTCHER E3 BOURBON, RED-NL N287 BLACK E6 CEBE N253 BLACK, DENT COUNTY E1 COLONIAL N266 BLUE E2 HUBBARD N240 BLUE FACE E3 ROWLEY N112 BLUE SPLASH E5 SCHOONOVER N242 BONANZA BLACK E4 WELP N40 BRISTER CHICK H MIXED N90 BROWN RED H1 ARBOR ACRES N260 BROWN RED HATCH, NACHA H9 BUFF N194 BROWN -
"First Report on the State of the World's Animal Genetic Resources"
Country Report of Australia for the FAO First Report on the State of the World’s Animal Genetic Resources 2 EXECUTIVE SUMMARY................................................................................................................5 CHAPTER 1 ASSESSING THE STATE OF AGRICULTURAL BIODIVERSITY THE FARM ANIMAL SECTOR IN AUSTRALIA.................................................................................7 1.1 OVERVIEW OF AUSTRALIAN AGRICULTURE, ANIMAL PRODUCTION SYSTEMS AND RELATED ANIMAL BIOLOGICAL DIVERSITY. ......................................................................................................7 Australian Agriculture - general context .....................................................................................7 Australia's agricultural sector: production systems, diversity and outputs.................................8 Australian livestock production ...................................................................................................9 1.2 ASSESSING THE STATE OF CONSERVATION OF FARM ANIMAL BIOLOGICAL DIVERSITY..............10 Major agricultural species in Australia.....................................................................................10 Conservation status of important agricultural species in Australia..........................................11 Characterisation and information systems ................................................................................12 1.3 ASSESSING THE STATE OF UTILISATION OF FARM ANIMAL GENETIC RESOURCES IN AUSTRALIA. ........................................................................................................................................................12 -
San Luis Obispo County 4-H Youth Development Program
SAN LUIS OBISPO COUNTY 4-H YOUTH DEVELOPMENT PROGRAM POULTRY LEVEL TEST STUDY GUIDE LEVELS I & II Passing Score for Level I is 50%, Passing Score for Level II is 75% FEEDS YOU SHOULD RECOGNIZE: Broiler Mash Lay Pellets Pigeon Feed Cracked Corn Lay Crumbles Rolled Oats Hen Scratch Milo Turkey Game and Grower Grit Oyster Shell Whole Corn POULTRY EQUIPMENT YOU SHOULD KNOW: Antibiotic-Water Soluble Electrolyte Solution Net Antibiotic-Injectable Feeder Poultry Dust Brooder Heat Lamp Waterer Egg Basket Incubator Wormer-Water Soluble Egg Candler Leg Bands Egg Scale Nest Eggs POULTRY BODY PARTS YOU SHOULD BE ABLE TO IDENTIFY: Back (Cape) Saddle Sickles Points Ear Blade Wattles Beak Comb Breast Body Hackle Eye Ear Lobes Primaries Main Sickles Lesser Sickles Saddle Feathers Fluff Shank Spur Claw Hock Thigh Secondaries Wing Bar Wing Bow STUDY GUIDE LEVELS ONE AND TWO Page 1 of 11 Revised 09/2008 BE ABLE TO IDENTIFY THE FOLLOWING TYPES OF STANDARD MALE COMBS (Level I & II) Single Comb Rose Comb Pea Comb Cushion Comb Buttercup Comb Strawberry Comb V- Comb (Sultans) BE ABLE TO IDENTIFY THE PARTS OF THE MALE CHICKEN (Level I) STUDY GUIDE LEVELS ONE AND TWO Page 2 of 11 Revised 09/2008 BE ABLE TO IDENTIFY THE PARTS OF THE FEATHER (Level I) Shaft Web Fluff Quill BE ABLE TO IDENTIFY THE PARTS OF THE EGG (Level II) 1. Cuticle 2. Shell 3. Yolk 4. Chalazae 5. Germinal Disc 6. Albumen 7. Air Cell STUDY GUIDE LEVELS ONE AND TWO Page 3 of 11 Revised 09/2008 BE ABLE TO IDENTIFY THE INTERNAL ORGANS (Level II) Lung Gizzard Crop Kidney Liver Esophagus Intestine Heart Trachea STUDY GUIDE LEVELS ONE AND TWO Page 4 of 11 Revised 09/2008 BE ABLE TO IDENTIFY THE PARTS OF THE WING (Level II) 1. -
SATURDAY 12Th JUNE 2021
SATURDAY 12th JUNE 2021 GRADED SHOW AND SALE OF 1304 LOTS COMPRISING OF RARE & PURE BREEDS OF POULTRY, BANTAMS, WATERFOWL, WILDFOWL, GEESE, TURKEYS, PEAFOWL, PHEASANTS, GUINEA FOWL, QUAIL, PIGEONS, DEADSTOCK, HATCHING EGGS AND BOXED YOUNG STOCK TO BE HELD AT FROME LIVESTOCK MARKET STANDERWICK, FROME, SOMERSET, BA11 2QB Tel: 01373 830033 SALE STARTS AT 9.00AM Catalogue £2.00 EVERYONE TO WEAR FACE MASK/COVERING AT ALL TIMES STRICT SECURITY ON SITE SALE TIMES 09.00am Deadstock, Hatching Eggs and Boxed Young Stock 10.00am ‘Championship Row’ 10.15am Large Fowl & Domestic Ducks followed by Guinea Fowl Ornamental Pheasants Quail Pigeons & Doves Ornamental Ducks Domestic Geese Turkeys Peafowl Ornamental Geese & Swans 10.30am Bantams (approx.) Gates open from 6.00am ALL birds to be penned by 9.00am ALL Deadstock to be in market field by 8.00am We are delighted with our entries and wish to thank all vendors for the huge variety of birds that you have to offer; it makes a particularly interesting catalogue. We urge all vendors and buyers attending the sale to use the hand washing/sanitation facilities provided. EVERYONE must supply their own face mask/covering which must be worn at all times. Anyone not complying with this rule will be asked to leave the premises. SOCIAL DISTANCING – We ask that you take this very seriously; this is not just for your safety but our staff too. We will be adhering to Government social distancing rules that are in place on the 12th June 2021. Please follow the instructions from market staff and security at all times. -
Notice the Market, and Boasts the Biggest Display the Deadline to Submit in Savannah of Pumpkins, Hay, Gourds, Corn Ads for the Nov
GEORGIA DEPARTMENT OF AGRICULTURE • GARY W. BLACK, COMMISSIONER • WEDNESDAY, OCTOBER 28, 2015 • VOL. 98, NO. 22 • © COPYRIGHT 2015 Department of Agriculture’s Feed-My-School program is gaining momentum statewide Folklore holds that the six-week summer break of a potato is not French fry.” between school years is a vestige of Georgia’s Jackson County northeast of Atlanta is the em- agrarian past, a throw-back to the era when harvest bodiment of the widening chasm between urban time on the family farm required all hands in the and rural life. On its eastern side, the county is field. Nowadays, summer vacation is just that – a heavily rural with many farms, while the western recreational break from reading, writing and arith- side of the county backs up to the urban sprawl of metic – while school itself is the place where most metro Atlanta. Children can be just that close to the children learn to reap what is sowed in the dirt. source of their food and never realize that the pro- Farm-to-school initiatives like the Georgia De- teins, vegetables and starches on their dinner plates partment of Agriculture’s Feed-My-School pro- came from the farm down the road, not the grocery gram are introducing the art and science of farming store uptown. to children who might never experience it other- Relinda Walker’s 125-acre farm in Sylvania has wise. Modern life has become so city-centric that begun supplying certified organic fruits and veg- few children have ever seen the food they eat in its etables to the Effingham County school system this natural state. -
Breeds of Chickens for Meat and Egg Production
University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln Historical Materials from UNL Extension in Lancaster County Extension 5-1959 Breeds of Chickens for Meat and Egg Production Follow this and additional works at: https://digitalcommons.unl.edu/extlancty Part of the Agriculture Commons "Breeds of Chickens for Meat and Egg Production" (1959). Historical Materials from UNL Extension in Lancaster County. 1. https://digitalcommons.unl.edu/extlancty/1 This Article is brought to you for free and open access by the Extension at DigitalCommons@University of Nebraska - Lincoln. It has been accepted for inclusion in Historical Materials from UNL Extension in Lancaster County by an authorized administrator of DigitalCommons@University of Nebraska - Lincoln. Bulletin No. 2065 "'r""'T~"~N~:'t1~T LANCASTER CO I F ICELTURE ROOM 308 FEDERAL COU T OUSE LINCOLN, NEBRA K 6 50 PHONE: 475-3385 THE breeds and varieties of chickens discussed in this bulletin-Ameri can, Asiatic, English, and Mediterranean-are the ones most commonly used for the production of food. The Ornamental and Game classes are described in Farmers' Bulletin 2066, Ornamental and Game Breeds of Chickens. Persons desiring more detailed information are referred to the Ameri can Standard of Perfection, a book published by the American Poultry Association, Inc., Box 968, Oklahoma City, Okla. This bulletin is a revision of and supersedes Farmers' Bulletin 1506, Standard Breeds and Varieties of Chickens: 1. American, Asiatic, English, and Mediterranean Classes. CONTENTS -
Sex – Linkage and Autosexing in Waterfowl
SEX – LINKAGE AND AUTOSEXING IN WATERFOWL CONTENTS Page The principles of sex-linkage .. .. .. .. .. .. 1 Sex-linkage in the common duck .. .. .. .. .. 3 Sex-linkage in the Muscovy duck .. .. .. .. .. 11 Sex-linkage in the common goose .. .. .. .. .. 12 Sex-linkage in the Chinese goose .. .. .. .. .. 14 Sex-linkage in the Mute swan .. .. .. .. .. .. 14 Autosexing in waterfowl .. .. .. .. .. .. 15 The Z chromosome .. .. .. .. .. .. .. 17 Summary .. .. .. .. .. .. .. .. .. 18 References .. .. .. .. .. .. .. .. .. 18 ------------------------ August 1977 F.M. Lancaster, Original draft published in the Formerly of : B.W.A. Journal – Dec. 1977 National Inst. of Poultry Husbandry, and April 1978. Harper Adam Agricultural College, Updated: November, 2016 Newport, Shropshire (Now Harper Adams University) 1 SEX – LINKAGE AND AUTOSEXING IN WATERFOWL It is only fair to state that the need for early sex determination, through sex linked crosses in waterfowl, is much less than in other classes of poultry. This is because it is easier to vent sex the day-olds of these species with very little training. Moreover, crossbreeding is rarely an option for exhibition and ornamental breeders. The exception is in commercial table duckling production where unfortunately since only white breeds are used, sex-linkage cannot be exploited. There may be some, however, who feel unable to attempt vent sexing, particularly with goslings which are more difficult to manipulate and more vulnerable to rough handling. Others may be interested in sex-linked inheritance for its own sake regardless of any practical advantage. THE PRINCIPLES OF SEX – LINKAGE Without going into too much technical detail I would like to explain the principles underlying sex-linkage. For a more detailed account of these principles the reader is referred to the excellent bulletin by Chris Hann (1966). -
Gwartheg Prydeinig Prin (Ba R) Cattle - Gwartheg
GWARTHEG PRYDEINIG PRIN (BA R) CATTLE - GWARTHEG Aberdeen Angus (Original Population) – Aberdeen Angus (Poblogaeth Wreiddiol) Belted Galloway – Belted Galloway British White – Gwyn Prydeinig Chillingham – Chillingham Dairy Shorthorn (Original Population) – Byrgorn Godro (Poblogaeth Wreiddiol). Galloway (including Black, Red and Dun) – Galloway (gan gynnwys Du, Coch a Llwyd) Gloucester – Gloucester Guernsey - Guernsey Hereford Traditional (Original Population) – Henffordd Traddodiadol (Poblogaeth Wreiddiol) Highland - Yr Ucheldir Irish Moiled – Moel Iwerddon Lincoln Red – Lincoln Red Lincoln Red (Original Population) – Lincoln Red (Poblogaeth Wreiddiol) Northern Dairy Shorthorn – Byrgorn Godro Gogledd Lloegr Red Poll – Red Poll Shetland - Shetland Vaynol –Vaynol White Galloway – Galloway Gwyn White Park – Gwartheg Parc Gwyn Whitebred Shorthorn – Byrgorn Gwyn Version 2, February 2020 SHEEP - DEFAID Balwen - Balwen Border Leicester – Border Leicester Boreray - Boreray Cambridge - Cambridge Castlemilk Moorit – Castlemilk Moorit Clun Forest - Fforest Clun Cotswold - Cotswold Derbyshire Gritstone – Derbyshire Gritstone Devon & Cornwall Longwool – Devon & Cornwall Longwool Devon Closewool - Devon Closewool Dorset Down - Dorset Down Dorset Horn - Dorset Horn Greyface Dartmoor - Greyface Dartmoor Hill Radnor – Bryniau Maesyfed Leicester Longwool - Leicester Longwool Lincoln Longwool - Lincoln Longwool Llanwenog - Llanwenog Lonk - Lonk Manx Loaghtan – Loaghtan Ynys Manaw Norfolk Horn - Norfolk Horn North Ronaldsay / Orkney - North Ronaldsay / Orkney Oxford Down - Oxford Down Portland - Portland Shropshire - Shropshire Soay - Soay Version 2, February 2020 Teeswater - Teeswater Wensleydale – Wensleydale White Face Dartmoor – White Face Dartmoor Whitefaced Woodland - Whitefaced Woodland Yn ogystal, mae’r bridiau defaid canlynol yn cael eu hystyried fel rhai wedi’u hynysu’n ddaearyddol. Nid ydynt wedi’u cynnwys yn y rhestr o fridiau prin ond byddwn yn eu hychwanegu os bydd nifer y mamogiaid magu’n cwympo o dan y trothwy. -
First Report on the State of the World's Animal Genetic Resources"
"First Report on the State of the World’s Animal Genetic Resources" (SoWAnGR) Country Report of the United Kingdom to the FAO Prepared by the National Consultative Committee appointed by the Department for Environment, Food and Rural Affairs (Defra). Contents: Executive Summary List of NCC Members 1 Assessing the state of agricultural biodiversity in the farm animal sector in the UK 1.1. Overview of UK agriculture. 1.2. Assessing the state of conservation of farm animal biological diversity. 1.3. Assessing the state of utilisation of farm animal genetic resources. 1.4. Identifying the major features and critical areas of AnGR conservation and utilisation. 1.5. Assessment of Animal Genetic Resources in the UK’s Overseas Territories 2. Analysing the changing demands on national livestock production & their implications for future national policies, strategies & programmes related to AnGR. 2.1. Reviewing past policies, strategies, programmes and management practices (as related to AnGR). 2.2. Analysing future demands and trends. 2.3. Discussion of alternative strategies in the conservation, use and development of AnGR. 2.4. Outlining future national policy, strategy and management plans for the conservation, use and development of AnGR. 3. Reviewing the state of national capacities & assessing future capacity building requirements. 3.1. Assessment of national capacities 4. Identifying national priorities for the conservation and utilisation of AnGR. 4.1. National cross-cutting priorities 4.2. National priorities among animal species, breeds, -
Genome-Wide SNP Scan of Pooled DNA Reveals
Wells et al. BMC Genomics 2012, 13:257 http://www.biomedcentral.com/1471-2164/13/257 RESEARCH ARTICLE Open Access Genome-wide SNP scan of pooled DNA reveals nonsense mutation in FGF20 in the scaleless line of featherless chickens Kirsty L Wells1, Yair Hadad2, Danny Ben-Avraham2, Jossi Hillel2, Avigdor Cahaner2* and Denis J Headon1* Abstract Background: Scaleless (sc/sc) chickens carry a single recessive mutation that causes a lack of almost all body feathers, as well as foot scales and spurs, due to a failure of skin patterning during embryogenesis. This spontaneous mutant line, first described in the 1950s, has been used extensively to explore the tissue interactions involved in ectodermal appendage formation in embryonic skin. Moreover, the trait is potentially useful in tropical agriculture due to the ability of featherless chickens to tolerate heat, which is at present a major constraint to efficient poultry meat production in hot climates. In the interests of enhancing our understanding of feather placode development, and to provide the poultry industry with a strategy to breed heat-tolerant meat-type chickens (broilers), we mapped and identified the sc mutation. Results: Through a cost-effective and labour-efficient SNP array mapping approach using DNA from sc/sc and sc/+ blood sample pools, we map the sc trait to chromosome 4 and show that a nonsense mutation in FGF20 is completely associated with the sc/sc phenotype. This mutation, common to all sc/sc individuals and absent from wild type, is predicted to lead to loss of a highly conserved region of the FGF20 protein important for FGF signalling. -
SATURDAY 14TH March 2020 SALE OF
SATURDAY 14TH March 2020 SALE OF OVER 1100 LOTS COMPRISING RARE & PURE BREEDS OF POULTRY, BANTAMS, WATERFOWL, WILDFOWL, GEESE, TURKEYS, PEAFOWL, PHEASANTS, GUINEA FOWL, QUAIL, PIGEONS, DEADSTOCK AND HATCHING EGGS TO BE HELD AT FROME LIVESTOCK MARKET STANDERWICK, FROME, SOMERSET, BA11 2QB Tel: 01373 830033 Sale will commence: 9.30am Deadstock & Hatching Eggs 10.00am Poultry (with potentially several auctions running simultaneously) Catalogue £2.00 CONDITIONS OF SALE: All stock are sold in accordance with the LAA Conditions of Sale (displayed in office). PAYMENT: All lots must be paid for in full on the day of sale by Cash, or Debit Card. BUYERS PREMIUM: Buyers premium will be added to the purchase price of all lots at a rate of 12.5% (Plus VAT) CAGES: All cages must be cable tied shut by the vendor once they have caged their birds, cable ties are available in the Market Office. WATER: Will be available but it’s the vendor’s responsibility to provide their own drinkers. BEDDING: Bedding will be provided in all cages by the Auctioneers. COLLECTION: Both purchased lots and un-sold lots will only be released on presenting an invoice or not sold ticket to a member of market staff. It’s the purchaser’s responsibility to use a suitable, clean ventilated crate or carrier to transport their bird’s home. DESCRIPTIONS: Descriptions are a guide ONLY & full details will be provided at time of sale. The Auctioneers will describe all lots to the best of their ability based on information provided by the vendor; The vendor is therefore responsible for all inaccuracies in statements and descriptions. -
Health and Welfare in Dutch Organic Laying Hens
Animals 2014, 4, 374-390; doi:10.3390/ani4020374 OPEN ACCESS animals ISSN 2076-2615 www.mdpi.com/journal/animals Article Health and Welfare in Dutch Organic Laying Hens Monique Bestman* and Jan-Paul Wagenaar Louis Bolk Institute, Hoofdstraat 24, 3972 LA, Driebergen, The Netherlands; E-Mail: [email protected] * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +31-343-523-860; Fax: +31-343-515-611. Received: 9 April 2014; in revised form: 3 June 2014 / Accepted: 4 June 2014 / Published: 20 June 2014 Simple Summary: Data on animal health and welfare and farm management during rearing and laying periods were collected from 49 flocks of organic laying hens in the Netherlands to establish how farms performed in terms of animal health and welfare and which factors affected health and welfare. Abstract: From 2007–2008, data on animal health and welfare and farm management during rearing and laying periods were collected from 49 flocks of organic laying hens in the Netherlands. Our aim was to investigate how organic egg farms performed in terms of animal health and welfare and which farm factors affected this performance. The flocks in our study were kept on farms with 34 to 25,000 hens (average 9,300 hens). Seventy-one percent of the flocks consisted of ‘silver hybrids’: white hens that lay brown eggs. Fifty-five percent of the flocks were kept in floor-based housing and 45% of the flocks in aviaries. No relation was found between the amount of time spent outdoors during the laying period and mortality at 60 weeks.