Tolerance to Sub-Zero Temperatures in Phaseolus Acutifolius and Interspecies Hybrids Between Phaseolus Vulgaris and P
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Nutritional and Technological Properties of Tepary Bean (Phaseolus Acutifolius) Cultivated in Mexican Northeast
Czech Journal of Food Sciences, 37, 2019 (1): 62–68 https://doi.org/10.17221/331/2017-CJFS Nutritional and technological properties of Tepary bean (Phaseolus acutifolius) cultivated in Mexican Northeast Laura Heredia-Rodríguez1, Marcela Gaytán-Martínez2, Eduardo Morales-Sánchez3, Aurora de Jesús Garza-Juárez1, Vania Urias- Orona1, Blanca Edelia González-Martínez1, Manuel López-Cabanillas Lomelí 1, Jesús Alberto Vázquez-Rodríguez1* 1Research Center in Nutrition and Public Health, Public Health and Nutrition Faculty, Universidad Autonoma de Nuevo León, Monterrey, Mexico 2Research and Graduate Studies in Food Science, School of Chemistry, Universidad Autónomade Querétaro, Querétaro, Mexico 3CICATA-IPN, Queretaro Unit, Instituto Politenico Nacional, Querétaro, Mexico *Corresponding author: [email protected] Citation: Heredia-Rodríguez L., Gaytán-Martínez M., Morales-Sánchez E., Garza-Juárez A.J., Urias-Orona V., González- -Martínez B.E., López-Cabanillas Lomelí M., Vázquez-Rodríguez J.A. (2018): Nutritional and technological properties of Te- pary bean (Phaseolus acutifolius) cultivated in Mexican Northeast. Czech J. Food Sci., 37: 62–68. Abstract: The nutritional, cooking and technological properties of the Tepary bean (TB) cultivated in Mexican nor- theast comparing to two common beans varieties (Pinto Americano and Black Jamapa) were evaluated in this study. Nutritional parameters evaluated of TB resulted significantly different from common beans varieties analysed, except lipid fraction. Cooking times of soaked (4 and 8 h) and non-soaked varieties varied significantly; TB shows between 55.1–80.49 min by cooking time. The textural profile analysis (TPA) of TB showed a significant reduction of hard- ness, chewiness and adhesiveness in soaked compared to non-soaked. In addition, TB presented a similar behaviour to Pinto Americano in TPA non-soaked and cooked and soaked 8h and cooked, except to adhesiveness. -
Vascular Plant and Vertebrate Inventory of Montezuma Castle National Monument Vascular Plant and Vertebrate Inventory of Montezuma Castle National Monument
Schmidt, Drost, Halvorson In Cooperation with the University of Arizona, School of Natural Resources Vascular Plant and Vertebrate Inventory of Montezuma Castle National Monument Vascular Plant and Vertebrate Inventory of Montezuma Castle National Monument Plant and Vertebrate Vascular U.S. Geological Survey Southwest Biological Science Center 2255 N. Gemini Drive Flagstaff, AZ 86001 Open-File Report 2006-1163 Southwest Biological Science Center Open-File Report 2006-1163 November 2006 U.S. Department of the Interior U.S. Geological Survey National Park Service In cooperation with the University of Arizona, School of Natural Resources Vascular Plant and Vertebrate Inventory of Montezuma Castle National Monument By Cecilia A. Schmidt, Charles A. Drost, and William L. Halvorson Open-File Report 2006-1163 November, 2006 USGS Southwest Biological Science Center Sonoran Desert Research Station University of Arizona U.S. Department of the Interior School of Natural Resources U.S. Geological Survey 125 Biological Sciences East National Park Service Tucson, Arizona 85721 U.S. Department of the Interior Dirk Kempthorne, Secretary U.S. Geological Survey Mark Myers, Director U.S. Geological Survey, Reston, Virginia: 2006 Note: This document contains information of a preliminary nature and was prepared primarily for internal use in the U.S. Geological Survey. This information is NOT intended for use in open literature prior to publication by the investigators named unless permission is obtained in writing from the investigators named and from the Station Leader. Suggested Citation Schmidt, C. A., C. A. Drost, and W. L. Halvorson 2006. Vascular Plant and Vertebrate Inventory of Montezuma Castle National Monument. USGS Open-File Report 2006-1163. -
ETHNOMEDICAL and PHARMACOLOGICAL PROPERTIES of Phaseolus Vulgaris L
Indian Journal of Agriculture and Allied Sciences A Refereed Research Journal ISSN 2395-1109 www.mrfsw.org e-ISSN 2455-9709 Volume: 3, No.: 2, Year: 2017 Received: 15.05.2017, Accepted: 24.06.2017 ETHNOMEDICAL AND PHARMACOLOGICAL PROPERTIES OF Phaseolus vulgaris L. AN OVERVIEW Sanjay Kumar1, Satya Prakash Chaudhary2 and Bhuwal Ram3 1,2PhD Scholar and 3Associate Professor, Department of Dravyaguna, Faculty of Ayurveda, Institute of Medical Sciences, Banaras Hindu University, Varanasi, E-mail: [email protected], Corresponding Author: Satya Prakash Chaudhary Abstract: Phaseolus vulgaris L. (Leguminosae), commonly known as kidney bean, is a food item of mass consumption in Asian and Eastern countries. A large variability exists in common bean seeds;color and size are two important quality characteristics for the consumers. Seeds size and weight depends on genetic variation, cultivar and environmental conditions. The seeds of Phaseolus vulgaris contain alkaloids, flavonoids, glycosides, polyphenols, saponins, tannins and terpenoids which are the main phytochemical groups with biological activities. The P.vulgaris seeds have anti-hyperglycemic potential and may use as complementary medicine to treat the diabetic population by significantly reducing dose of standard drugs. The presence of tannins also showed that the seeds could be used as purgative, cough, asthma and hay fever. Different families of proteins are known to be associated with a plants response to stresses by being newly synthesized, accumulating or decreasing. Among other things, these proteins are involved in signaling, translation, host-defense mechanisms, carbohydrate metabolism and amino acids metabolism. Changes in protein profile of common bean could modify the biological activity of peptides released by enzymatic hydrolysis. -
Comparative Analysis of Perennial and Annual Phaseolus Seed Nutrient Concentrations
sustainability Article Comparative Analysis of Perennial and Annual Phaseolus Seed Nutrient Concentrations Heather E. Schier 1, Kathrin A. Eliot 1, Sterling A. Herron 2 , Lauren K. Landfried 1, Zoë Migicovsky 3 , Matthew J. Rubin 4 and Allison J. Miller 2,4,* 1 Department of Nutrition and Dietetics, Saint Louis University, 3437 Caroline Street, St. Louis, MO 63104, USA; [email protected] (H.E.S.); [email protected] (K.A.E.); [email protected] (L.K.L.) 2 Department of Biology, Saint Louis University, 3507 Laclede Avenue, St. Louis, MO 63103, USA; [email protected] 3 Department of Plant, Food, and Environmental Sciences, Faculty of Agriculture, Dalhousie University, Truro, NS B2N 5E3, Canada; [email protected] 4 Donald Danforth Plant Science Center, 975 North Warson Road, St. Louis, MO 63132, USA; [email protected] * Correspondence: [email protected] Received: 15 April 2019; Accepted: 10 May 2019; Published: 15 May 2019 Abstract: Long-term agricultural sustainability is dependent in part on our capacity to provide productive, nutritious crops that minimize the negative impacts of agriculture on the landscape. Perennial grains within an agroforestry context offers one solution: These plants produce large root systems that reduce soil erosion and simultaneously have the potential to produce nutrients to combat malnutrition. However, nutrient compositions of wild, perennial, herbaceous species, such as those related to the common bean (Phaseolus vulgaris) are not well known. In this study, seed ion and amino acid concentrations of perennial and annual Phaseolus species were quantified using ionomics and mass spectrometry. No statistical difference was observed for Zn, toxic ions (e.g., As) or essential amino acid concentrations (except threonine) between perennial and annual Phaseolus species. -
Improving Common Beans
Teparies as a Source of Useful Traits for Improving Common Beans Item Type Article Authors Thomas, Claire V.; Manshardt, Richard M.; Waines, J. Giles Publisher University of Arizona (Tucson, AZ) Journal Desert Plants Rights Copyright © Arizona Board of Regents. The University of Arizona. Download date 26/09/2021 05:58:10 Link to Item http://hdl.handle.net/10150/552200 Thomas, Manshardt and Waines Source of Useful Traits 43 The tepary bean (Phaseolus acutifolius A. Gray) is of interest Tepariesas aSource for its intrinsic value as an under -exploited crop adapted to hot arid climates, and as a potential donor of desirable traits to the common bean P. vulgaris L.) through interspecific hybridiza- of Useful Traits for tion. Teparies possess several traits that could be valuable if transferred to common beans. Teparies are more heat and Improving Common drought resistant than common beans. They tolerate higher salt (Marcarian, 1981) and boron concentrations in the soil Beans (C. J. Lovatt, personal communication; J. G. Waines, unpubl.). They are tolerant of damage by lesser cornstalk borer, Elasmo- palpus lignosellus Zeller (Thomas, 1983). They show field res- istance to charcoal rot, caused by Macrophomina phaseolina (Tassi) Goid (Thomas, 1983). All of these factors combine to Claire V. Thomas produce a plant that performs well in hot, semiarid climates. In addition, they show high levels of resistance to Xanthomonas Richard M. Manshardt phaseoli (E.E Sm.) Dows, the bacterium that causes common blight of beans (Coyne and Schuster, 1973). and J. Giles Waines Teparies are routinely grown during the summer in parts of Department of Botany and Plant Sciences the American Southwest and adjacent Mexico, where they set University of California, Riverside pods when temperatures are too high for pod formation in common beans. -
Comparative Analysis of Perennial and Annual Phaseolus Seed Nutrient Concentrations
bioRxiv preprint doi: https://doi.org/10.1101/612010; this version posted April 17, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. Comparative analysis of perennial and annual Phaseolus seed nutrient concentrations 1 1 2 1 Heather E. Schier , Kathrin A. Eliot , Sterling A. Herron , Lauren K. Landfried , Zoë 3 4 2,4 Migicovsky , Matthew J. Rubin , and Allison J. Miller 1 Saint Louis University, Department of Nutrition and Dietetics, 3437 Caroline Street, St. Louis, MO 63104, USA. 2 Saint Louis University, Department of Biology, 3507 Laclede Ave., St. Louis, MO 63103, USA. 3 Dalhousie University, Department of Plant and Animal Sciences, Faculty of Agriculture, Truro, Nova Scotia, B2N 5E3, Canada 4 Donald Danforth Plant Science Center, 975 North Warson Road, St. Louis, MO, 63132, USA. 1 bioRxiv preprint doi: https://doi.org/10.1101/612010; this version posted April 17, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY 4.0 International license. ABSTRACT Malnutrition is a global public health concern and identifying mechanisms to elevate the nutrient output of crops may minimize nutrient deficiencies. Perennial grains within an agroforestry context offers one solution. The development and integration of perennial crops for food has critically influenced dialogue on the ecological intensification of agriculture and agroforestry. -
Chapter 4 Wild Beans (Phaseolus
Published by: Springer Nature Switzerland AG 2018 Citation: Dohle S, Berny Mier y Teran JC, Egan A, Kisha T, and Khoury CK (2019). “Wild Beans (Phaseolus L.) of North America”. In: Greene SL, Williams KA, Khoury CK, Kantar MB, and Marek LF, eds., North American Crop Wild Relatives, Volume 2: Important Species. Springer. doi: 10.1007/978-3-319-97121-6_4. Available online at: https://link.springer.com/chapter/10.1007%2F978-3-319-97121-6_4 Chapter 4 Wild Beans (Phaseolus L.) of North America Sarah Dohle*, Jorge Carlos Berny Mier y Teran, Ashley Egan, Theodore Kisha, and Colin K. Khoury Sarah Dohle, Department of Plant Sciences, Delaware Valley University, Doylestown, PA 18901 [email protected] *corresponding author Jorge Carlos Berny Mier y Teran, Department of Plant Sciences, University of California, Davis, CA 95616 Ashley N. Egan, Smithsonian Institution, National Museum of Natural History, Department of Botany, 10th and Constitution Ave NW, MRC 166, Washington DC 20560 Theodore Kisha, USDA Agricultural Research Service, Western Regional Plant Introduction Station, Pullman, WA, 99164 Colin K. Khoury, USDA, Agricultural Research Service, Center for Agricultural Resources Research, National Laboratory for Genetic Resource Preservation, Fort Collins, CO USA and International Center for Tropical Agriculture (CIAT), Cali, Colombia, [email protected], [email protected] 1 Abstract The wild relatives of the five domesticated species of bean (Phaseolus L.) are widely distributed across the tropics and subtropics of the New World, with taxa extending from the Canadian border to Argentina, and on the Caribbean Islands, Bermuda, and the Galapagos Islands. Mesoamerica holds the largest concentration of species, particularly in the highlands of central Mexico, northward along the Sierra Madre Occidental, and south to Chiapas. -
Vascular Flora of West Clear Creek Wilderness, Coconino and Yavapai
VASCULAR FLORA OF WEST CLEAR CREEK WILDERNESS, COCONINO AND YAVAPAI COUNTIES, ARIZONA By Wendy C. McBride A Thesis Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Science in Biology Northern Arizona University May 2016 Approved: Tina J. Ayers, Ph.D., Chair Randall W. Scott, Ph.D. Liza M. Holeski, Ph.D. ABSTRACT VASCULAR FLORA OF WEST CLEAR CREEK WILDERNESS, COCONINO AND YAVAPAI COUNTIES, ARIZONA WENDY C. MCBRIDE West Clear Creek Wilderness bisects the Mogollon Rim in Arizona, and is nested between the Colorado Plateau and Basin and Range physiographic provinces. Between 2013 and 2016, a floristic inventory vouchered 542 taxa and reviewed 428 previous collections to produce a total plant inventory of 594 taxa from 93 families and 332 genera. The most species rich families Were Asteraceae, Poaceae, Fabaceae, Brassicaceae, Rosaceae, Plantaginaceae, Cyperaceae, and Polygonaceae. Carex, Erigeron, Bromus, Muhlenbergia, and Oenothera Were the most represented genera. Nonnative taxa accounted for seven percent of the total flora. Stachys albens was vouchered as a new state record for Arizona. New county records include Graptopetalum rusbyi (Coconino), Pseudognaphalium pringlei (Coconino), Phaseolus pedicellatus var. grayanus (Coconino), and Quercus rugosa (Coconino and Yavapai). This study quantified and contrasted native species diversity in canyon versus non- canyon floras across the Southwest. Analyses based on eighteen floras indicate that those centered about a major canyon feature shoW greater diversity than non-canyon floras. Regression models revealed that presence of a canyon Was a better predictor of similarity between floras than was the distance betWeen them. This study documents the remarkable diversity found Within canyon systems and the critical, yet varied, habitat they provide in the southwestern U.S. -
Virginia Journal of Science Official Publication of the Virginia Academy of Science
VIRGINIA JOURNAL OF SCIENCE OFFICIAL PUBLICATION OF THE VIRGINIA ACADEMY OF SCIENCE Vol. 60 No. 2 Summer 2009 TABLE OF CONTENTS ARTICLES PAGE ABSTRACTS OF PAPERS, 87th Annual Meeting of the Virginia Academy of Science, May 27-29, 2009, Virginia Commonwealth University, Richmond, VA SECTION ABSTRACTS Aeronautical and Aerospace Sciences 53 Agriculture, Forestry and Aquaculture Science 55 Astronomy, Mathematics and Physics &Materials Science 61 Biology and Microbiology & Molecular Biology 64 Biomedical and General Engineering 72 Botany 72 Chemistry 76 Computer Science 83 Education 84 Environmental Science 86 Medical Science 91 Natural History & Biodiversity 98 Psychology 102 Statistics 107 BEST STUDENT PAPER AWARDS 109 JUNIOR ACADEMY AWARDS 113 NEW FELLOWS 127 AUTHOR INDEX 133 ABSTRACTS OF PAPERS, 87th Annual Meeting of the Virginia Academy of Science, May 27-29, 2009, Virginia Commonwealth University, Richmond VA Aeronautical and Aerospace Sciences FROM THE EARTH TO SPACE WITH NACA/NASA. M. Leroy Spearman. NASA- Langley Research Center, Hampton, VA 23681 & Heidi Owens, Auburn University, Auburn, AL 36849. Leonardo da Vinci envisioned man-flight in the 15th century and designed a practical airplane concept in 1490. Many other pioneers proposed various types of flying machines over the next 400 years but it was not until December 17, 1903 that the Wright Brothers, at Kitty Hawk, NC, were credited with achieving the first manned-powered flight. Over the next 100 years, several factors have influenced advances in aviation. The use of aircraft by European nations in World War I resulted in concern that the U.S. was lagging in aviation developments. This lead to an act of the U.S. -
Annotated Checklist of the Vascular Plant Flora of Grand Canyon-Parashant National Monument Phase II Report
Annotated Checklist of the Vascular Plant Flora of Grand Canyon-Parashant National Monument Phase II Report By Dr. Terri Hildebrand Southern Utah University, Cedar City, UT and Dr. Walter Fertig Moenave Botanical Consulting, Kanab, UT Colorado Plateau Cooperative Ecosystems Studies Unit Agreement # H1200-09-0005 1 May 2012 Prepared for Grand Canyon-Parashant National Monument Southern Utah University National Park Service Mojave Network TABLE OF CONTENTS Page # Introduction . 4 Study Area . 6 History and Setting . 6 Geology and Associated Ecoregions . 6 Soils and Climate . 7 Vegetation . 10 Previous Botanical Studies . 11 Methods . 17 Results . 21 Discussion . 28 Conclusions . 32 Acknowledgments . 33 Literature Cited . 34 Figures Figure 1. Location of Grand Canyon-Parashant National Monument in northern Arizona . 5 Figure 2. Ecoregions and 2010-2011 collection sites in Grand Canyon-Parashant National Monument in northern Arizona . 8 Figure 3. Soil types and 2010-2011 collection sites in Grand Canyon-Parashant National Monument in northern Arizona . 9 Figure 4. Increase in the number of plant taxa confirmed as present in Grand Canyon- Parashant National Monument by decade, 1900-2011 . 13 Figure 5. Southern Utah University students enrolled in the 2010 Plant Anatomy and Diversity course that collected during the 30 August 2010 experiential learning event . 18 Figure 6. 2010-2011 collection sites and transportation routes in Grand Canyon-Parashant National Monument in northern Arizona . 22 2 TABLE OF CONTENTS Page # Tables Table 1. Chronology of plant-collecting efforts at Grand Canyon-Parashant National Monument . 14 Table 2. Data fields in the annotated checklist of the flora of Grand Canyon-Parashant National Monument (Appendices A, B, C, and D) . -
Picture Canyon Plant List 2014
Picture Canyon Plant List 2014 Family Scientific Name Common Name Special Notes Wood Fern Woodsia neomexicana New Mexico Cliff Fern Named after the plates of bark that Cypress Juniperus deppeana Alligator Juniper resemble an alligator's skin Native Americans ate berries whole Juniperus monosperma Oneseed Juniper or ground them into flour for bread Juniperus scopulorum Rocky Mountain Juniper Pinyon pine is used to make medicine Pine Pinus edulis Pinyon Pine or equipment in almost event Navajo ceremony Pinus ponderosa Ponderosa Pine Pigweed Amaranthus blitoides Prostrate Pigweed Amaranthus palmeri Careless Weed Non-native species to Picture Canyon Amaranthus powellii Powell's Amaranth Bassia hyssopifolia Smotherweed Non-native species to Picture Canyon Chenopodium album Lamb’s Quarters Non-native species to Picture Canyon Extensively foraged as a wild plant by Chenopodium berlandieri Pitseed Goosefoot prehisotric people Many Native American tribes utilize this plant for food - the greens as a Chenopodium fremontii Fremont's Goosefoot vegetable and the seeds as grain for bread Leaves were boiled and eaten by Chenopodium pratericola Desert Goosefoot prehistoric people Dysphania graveolens Fetid Goosefoot Kochia scoparia Mock Cypress Non-native species to Picture Canyon Salsola tragus Russian Thistle Non-native species to Picture Canyon Branches are used by tribes to Sumac Rhus aromatic Squaw Bush construct baskets Toxicodendron rydbergii Poison Ivy Dried flowers are made into lotion to Elderberry Sambucus cerulea Blue Elderberry treat fevers, -
Meadow Creek
Meadow Creek Located in the Pinos Altos Range, Gila National Forest. Elevation 7200’. Habitats: Riparian; east facing mesic slopes; xeric western slopes; rock outcroppings. Directions: from Silver City take NM Hwy 15 north for 6 miles to Pinos Altos, continue N on NM Hwy 15 for 8.3 miles. The Meadow Creek turnoff (FS Rd 149) is to the right and then 3 miles on the dirt road to a suitable parking area. Travel time, one way from Silver City, approx. 40 minutes. * = Introduced BRYOPHYTES (Mosses, Liverworts and Hornworts) PLEUROCARPOUS MOSSES BARTRAMIACEAE Anacolia menziesii BRACHYTHECIACEAE Brachythecium salebrosum HYPNACEAE Platygyrium fuscoluteum LESKEACEAE Pseudoleskeella tectorum ACROCARPOUS MOSSES BRYACEAE Bryum lanatum – Silvery Bryum DICRANACEAE Dicranum rhabdocarpum DITRICHACEAE Ceratodon purpureus FUNARIACEAE Funaria hygrometrica var. hygrometrica MNIACEAE Plagiomnium cuspidatum 1 POTTIACEAE Syntrichia ruralis MONILOPHYTES (Ferns and Horsetails) DENNSTAEDTIACEAE – Bracken Fern Family Pteridium aquilinum – bracken fern EQUISETACEAE – Horsetail Family Equisetum laevigatum – horsetail or scouring rush ACROGYMNOSPERMS (formerly Gymnosperms) (Pine, Fir, Spruce, Juniper, Ephedra) CUPRESSACEAE – Juniper Family Juniperus deppeana – alligator juniper Juniperus scopulorum – Rocky Mountain juniper PINACEAE – Pine Family Pinus arizonica – Arizona pine Pinus edulis – piñon pine Pinus ponderosa – ponderosa pine Pinus reflexa – southwestern white pine Pseudotsuga menziesii – Douglas fir MONOCOTS AGAVACEAE Yucca baccata – banana yucca Echeandia flavescens Torrey’s crag-lily ALLIACEAE – Onion Family Allium sp. – wild onion COMMELINACEAE – Spiderwort Family Commelina dianthifolia – dayflower Tradescantia pinetorum – spiderwort CYPERACEAE – Sedge Family Carex geophila – mountain sedge IRIDACEAE – Iris Family Iris missouriensis – western blue flag, Rocky Mountain iris 2 JUNCACEAE – Rush Family Juncus sp. – nut rush ORCHIDACEAE – Orchid Family Corallorhiza wisteriana – spring coralroot orchid Malaxis soulei – Chihuahua adder’s mouth Platanthera sp.