Signature Bread• $12 Per Loaf Homemade Flatbreads• $15 Each
Total Page：16
File Type：pdf, Size：1020Kb
breakfast catering • Minimum 15 guests platters • 8-12 guests SALVATORE’S FRESH FRUIT PLATTER $35 CONTINENTAL BREAKFAST • $9 per guest hot buffet freshly sliced cantaloupe, honeydew, pineapple, assorted breakfast pastries and muffins watermelon and grapes, garnished with strawberries Minimum 15 guests and served with our cannoli dip croissants with butter and jelly $35 $ DOMESTIC CHEESE PLATTER 1 ENTRÉE & 2 SIDES = 13.00 fresh diced cheddar, swiss and hot pepper jack cheese BREAKFAST BUFFET • $1250 per guest 2 ENTRÉES & 2 SIDES = $15.00 served with a variety of crackers assorted breakfast pastries and muffins, $ 2 ENTRÉES & 3 SIDES = $16.00 CRUDITE DISPLAY 40 scrambled eggs celery, carrots, zucchini, yellow squash, red pepper and broccoli served with our roasted vegetable dip and applewood smoked bacon ENTRÉES garlic hummus sausage sliced roast beef $55 lemon-caper chicken IMPORTED CHEESE PLATTER Yancey’s Fancy XXX cheddar, dill havarti, smoked $ 50 chicken milanese gouda and cranberry stilton served with crackers ULTIMATE BRUNCH BUFFET • 19 per guest Pick-Up | Drop-Off assorted breakfast pastries and muffins chicken parmigiana ITALIAN CHARCUTERIE $65 2019 bourbon chicken salami, sopressata, mortadella, capicola, prosciutto, fresh HOT SELECTIONS: pesto mozzarella, asiago, smoked gouda, roasted garlic italian herb chicken virginia baked ham french toast cheddar meatballs lemon-caper chicken breakfast potatoes MEDITERRANEAN BOARD $65 italian sausage with roasted marinated vegetables: eggplant, yellow squash and scrambled eggs applewood smoked bacon peppers and onions bell pepper, served with pita, hummus and dill tzatziki $ •••••••••••••••••••••••••••••••••••• SHRIMP COCKTAIL PLATTER 80 SIDES 30 jumbo shrimp served with lemons and cocktail sauce classic caesar salad fresh garden salad •••••••••••••••••••••••••••••••••••• breakfast sandwiches • by the dozen • $60 baked penne CHOOSE UP TO 3 (FROM LIST BELOW) signature bread • $12 per loaf BREAKFAST WRAPS/SANDWICH CHOICES fettuccine alfredo EACH LOAF SERVES APPROXIMATELY 3 - 4 PEOPLE mini yukon potatoes GARLIC ~ SPINACH ~ BRUSCHETTA egg, tomato, ham and cheddar on foccacia broccoli polonaise SAUSAGE ~ 1/2 SPINACH & 1/2 SAUSAGE sausage, egg and provolone on foccacia our signature breads can be served warm and ready to go or garlic green beans bacon, egg and cheddar on foccacia can be refrigerated with warming instructions for you when roasted potato medley you are ready to serve bacon, egg and cheddar wrap seasonal vegetables scrambled egg, peppers, onions, ham and cheddar wrap •••••••••••••••••••••••••••••••••••• spinach, provolone and egg whites on wild mushroom wrap desserts • by the dozen homemade flatbreads • $15 each FLATBREADS ARE CUT INTO 8 SLICES AND SERVE APPROXIMATELY 4 PEOPLE •••••••••••••••••••••••••••••••••••• MINI CANNOLI $35 CARBONARA $20 DELIVERY FEE WILL BE ADDED TO ALL DROP OFF ORDERS (716) 683-7990 ASSORTED DESSERTS PLATTERS $25 bechamel, mozzarella, prosciutto, sweet green peas, red onion, cracked pepper ROLLED SILVERWARE, PLATES & NAPKINS $1.50 PER GUEST ORDER ONLINE: CHOOSE UP TO 3 (FROM LIST BELOW) www.salvatorescatering.net lemon bars strawberry shooters THE PICONE crushed tomatoes, garlic, mozzarella cheese, basil, prosciutto or Salvatore's Hospitality APP chocolate caramel pretzel shooters raspberry cheesecake 6461 Transit Road, Depew, NY 14043 butterfinger cheesecake deluxe brownie CRUMBLED MEATBALL chocolate peanut butter dream crumbled meatball, fresh parsley, fresh mozzarella, homemade red sauce topped with fresh arugula THE COOKIE PLATTER $30 CARAMELIZED BLUE CHOOSE UP TO 3 (FROM LIST BELOW) tuscan olive oil, caramelized onions, crumbled blue cheese, chocolate chip peanut butter marscarpone cheese & fresh parsley DELIVERY FEE: $20 within a 10 mile radius m&m sugar MARGARITA oatmeal raisin macadamia nut mozzarella cheese, homemade red sauce & fresh basil Pick-Up | Drop-Off (716) 683-7990 ORDER ONLINE: www.salvatorescatering.net or Salvatore's Hospitality APP 6461 Transit Road, Depew, NY 14043 DELIVERY FEE: $20 within a 10 mile radius MAY 2019 salads • 8-12 guests entrées • 8-12 guests deli buffet $ $ SALVATORE’S CLASSIC CAESAR 45 LEMON-CAPER CHICKEN 55 $14 per guest fresh romaine lettuce with our homemade seasoned chicken breast seared and then topped with a caesar dressing and homemade croutons lemon-caper sauce and garnished with fresh parsley ASSORTED WRAPS AND SANDWICH PLATTER FRESH GARDEN SALAD $45 CHICKEN MILANESE $60 cold hors d’oeuvres • by the dozen mixed greens, cucumber, shredded carrots and cherry panko crusted chicken topped with tomatoes, red onion, choose 3 from the list below $ MELON BALL PROSCIUTTO SKEWERS 19 tomatoes with a red wine vinaigrette shaved asiago & balsamic glaze CHOICE OF 2 SIDES: cantaloupe and honeydew with prosciutto di parma GREEK SALAD $45 CHICKEN PARMIGIANA $55 Potato Salad Lemon Cucumber Orzo LOADED BAKED POTATO BITES $16 mixed greens, feta, tomato, cucumber, red onion, sliced black breaded and baked, then topped with Fresh Garden Salad Caesar Salad sliced baked potatoes topped with sour cream, olive and bell pepper with lemon-thyme vinaigrette marinara sauce and fresh mozzarella cheese Cole Slaw cheddar cheese, scallions and applewood smoked bacon ITALIAN CHOP SALAD $50 BOURBON CHICKEN $60 DESSERT CAPRESE SKEWERS $16 fresh iceberg chiffonade, pancetta bacon, chicken breast served with a bourbon glaze and Assorted Cookies & Brownie Bites fresh mozzarella, cherry tomatoes and basil shredded mozzarella, diced red onion, basil tomatoes and garnished with pineapple relish with a balsamic glaze garbanzo beans tossed in a dijon mustard vinaigrette $ TUSCAN CHICKEN 90 CRANBERRY AND GOAT CHEESE $16 VERMONT SALAD $60 french chicken breast seasoned with garlic, homemade cranberry preserves with baby greens, sharp yancey’s cheddar cheese, candied pecans, fresh sage, rosemary, kosher salt and ground pepper wraps & sandwiches $ goat cheese crumbles served on wheatberry apples and dried cherries tossed in vermont maple dressing ITALIAN HERB CHICKEN $55 45 • Per Platter SMOKED SALMON $28 grilled chicken breast marinated with CHOOSE A VARIETY OF 3 served with herbed cream cheese on wheatberry ADD A MEAT SELECTION TO ANY SALAD: salvatore’s italian spice blend each platter includes 6 wraps/sandwiches $ • $ cut in half for a total of 12 pieces $ chicken 20 salmon 40 ITALIAN SAUSAGE $50 FRESH VEGETABLE SPRING ROLL 19 $ $ julienne vegetables rolled in rice paper steak 50 • grilled shrimp 60 italian sausage served with pepper and onions includes mayo, mustard and pickle spears with a sesame soy mayo (served with rolls) WRAPS BEEF ON WECK CROSTINI’S $16 •••••••••••••••••••••••••••••••••••• PESTO SALMON $70 sliced roast beef on a crostini served with salmon served with tomatoes, corn GRILLED VEGGIE a horseradish cream sauce and kosher salt pasta • 8-12 guests a frisée garnish and pesto aioli fresh grilled vegetables with pesto and hummus JUMBO SHRIMP COCKTAIL SHOOTERS $38 LEMON, CUCUMBER ORZO $40 ROAST BEEF $75 CHICKEN CAESAR jumbo shrimp served in shooters orzo, fresh cucumber, roasted red pepper, slow roasted sliced sirloin served with rolls, sliced grilled chicken, fresh cut romaine with cocktail sauce and sliced lemons red onion and goat cheese with lemon vinaigrette horseradish and au jus with asiago cheese and our homemade caesar dressing TUNA SASHIMI SHOOTERS $36 TORTELLINI PASTA SALAD $45 FRESH SALMON $65 diced ahi tuna dressed in a sriracha sauce cheese tortellini, oven roasted tomatoes, severed with our lobster dill sauce GRILLED CHICKEN GREEK WRAP spinach, black olives and feta with pesto sauce grilled chicken, mixed greens, feta, and garnished with cucumber, lemon and cilantro MIMI’S MEATBALLS $55 $ tomato, cucumber, red onion, sliced black olive •••••••••••••••••••••••••••••••••••• MAC N CHEESE 45 house ricotta, our red sauce and basil garnish homemade mac n cheese with ritz cracker topping and bell pepper with lemon-thyme vinaigrette • hot hors d’oeuvres by the dozen $ TUNA SALAD WRAP CHATEAUBRIAND • 110 tuna salad with onions, celery, $ $ CRAB CAKES 36 LOBSTER MAC-N-CHEESE • 65 serves 15 people lettuce and tomato crab cakes served with stone grain mustard aioli BAKED PENNE • $40 beef tenderloin, baked medium and served $18 with rolls and salvatore’s steak butter CHICKEN MILANESE PARMESAN ITALIAN CHICKEN WINGS penne, marinara, parmigiano panko crusted chicken, escarole lettuce, garlic, pepper, italian seasoning, parsley flakes and baked mozzarella asiago cheese and tomato served and parmesan cheese FETTUCCINI ALFREDO • $40 •••••••••••••••••••••••••••••••••••• with a balsamic glaze STUFFED MUSHROOMS $18 creamy alfredo sauce served with fettuccine, ROASTED RED PEPPER AND TURKEY spinach and ricotta stuffed mushrooms • topped with parmigiana cheese & basil starch 8-12 guests turkey with mixed greens, roasted red peppers, $ $ ITALIAN ARTICHOKE HEARTS 18 $ 40 WHITE TRUFFLE CREAM • 55 POTATO SALAD smoked gouda and a roasted red pepper aioli parmesan, breadcrumbs and garlic butter our famous white truffle cream sauce salvatore’s signature potato salad CHICKEN KABOBS $16 served with tortellini TWICE BAKED POTATOES $35 SANDWICHES grilled chicken and sautéed vegetables on a skewer our famous potato PENNE PASTA BOLOGNESE • $50 ROAST BEEF MINI CHICKEN CORDON BLEU $17 our homemade bolognese sauce and BABY YUKON GOLDS $30 freshly sliced roast beef and provolone served with served with a creamy mustard sauce rigatoni topped with asiago cheese mini yukon golds, seasoned and baked in olive oil our homemade horseradish mayonnaise on foccacia