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Freezer Beef Order Form Custom FREEZER BEEF ORDER FORM CUSTOM CUTS Contact us with any questions: 970.645.1339 Submit your order: [email protected] Send your order: 24951 CR 9.5, Weldona, CO 80653 Name Order Date Mailing Address City State Zip Code Email Phone Number Select Your Size of Beef Quarter Beef $75 Deposit Half Beef $150 Deposit Whole Beef $300 Deposit Select Your Pick-Up Month March April May September October November December January PLEASE COMPLETE A NEW FORM FOR EACH ORDER OR COPY AND RESUBMIT A PREVIOUS ORDER STEAKS SIRLOIN TIP STEAK & SIRLOIN TIP ROAST You’ll be given the maximum number of steaks for each option. If you Sirloin Tip Steak prefer not to add steaks, these cuts will be added to your Ground Beef. Sirloin Tip Roast Number of Steaks Per Package No Sirloin Tip Steak OR Sirloin Tip Roast; Add to Gound Beef Let us know how many steaks you’d like to thaw for each meal. 1 2 3 4 SIRLOIN STEAK Sirloin Steak (dinner plate size) Steak Thickness The thickness you select is applied to all steaks in your order, except Cube Club Steak (same cut, smaller portion, no bone) Steaks. We recommend at least 1 1/4”. No Sirloin Steak OR Club Steak; Add to Ground Beef 3/4” 1” 1 1/4” 1 1/2” 1 3/4” T-BONE / NY STRIP & FILET MIGNON (you must choose one option) ROASTS T-Bone Steak You’ll be given the maximum number of roasts for each option. If you NY Strip & Filet Mignon prefer not to add roasts, these cuts will be added to your Ground Beef. FLANK STEAK Select the roast size that best fits the size of your family and your cooking Flank Steak (similar to Round Steaks) preferences. Roast Size No Flank Steak; Add to Ground Beef Our 1 ½-3lb roasts are ideal for small families or few leftovers; 3 ½ - 5lb ROUND / CUBE STEAK (steaks are 3/4” thick due to cut of beef) roasts are perfect for larger families or leftovers. Round Steak Plain 2 1/2 - 3lbs 3 1/2 - 5lbs Round Steak Tenderized+ GROUND BEEF AND STEW MEAT Cube Steak (same cut, smaller portion, tenderized)+ The amount of ground beef and stew meat varies based on the size of beef No Round / Cube Steak; Add to Ground Beef you order. While there are typical quantities of ground beef per size of RUMP ROAST beef, If you choose not to receive all of your steaks and/or roasts those Rump Roast cuts will be added to your ground beef. Pounds of Ground Beef and Stew Meat Per Package No Rump Roast; Add to Ground Beef Let us know how many pounds you’d like to thaw for each meal. PIKES PEAK ROAST 1lb 1 1/2lbs 2lbs Pikes Peak Roast SELECT YOUR CUSTOM CUTS No Pikes Peak Roast: Add to Ground Beef Select one option in each section if you order a Quarter or Half Beef. GROUND BEEF PATTIES+ You may select all steak, roast, and other cuts if ordering a Whole Beef. A minimum of 15lbs ground beef is needed for Ground Beef patties. RIB EYE STEAK & PRIME RIB ROAST (you must choose one option) Ground Beef patties come four to a package. Rib Eye Steak (no bone) 15lb Ground Beef Patties Half Ground Beef into Patties Rib Steaks (bone-in) No Ground Beef Patties All Ground Beef into Patties Prime Rib Roast OTHER CUTS OF BEEF CHUCK ROAST You can select all cuts in this section or leave blank. Chuck Roast Short Ribs Brisket Stew Meat Soup Bones No Chuck Roast; Add to Ground Beef Back Ribs (only available if you select Rib Eye Steak) SWISS STEAK & ARM ROAST ORGAN CUTS Swiss Steak You can select any and all cuts in this section or leave blank. Arm Roast Heart Liver Tongue Ox Tail No Swiss Steak OR Arm Roast; Add to Ground Beef + Tenderizing & patties add a small increase to processing fee YOUR ORDER WILL NOT BE PROCESSED UNTIL YOUR DEPOSIT HAS BEEN RECEIVED UPDATED 11.28.16 SS.
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