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Identification of Resistance to Citrus Black Spot Using a Novel In-Field Inoculation Assay

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Identification of Resistance to Citrus Black Spot Using a Novel In-Field Inoculation Assay HORTSCIENCE 54(10):1673–1681. 2019. https://doi.org/10.21273/HORTSCI14200-19 infection up to 16 to 28 weeks after flowering, when the fungus colonizes the rind and re- mains latent as a knot of mycelium beneath Identification of Resistance to Citrus the cuticle (Baldassari et al., 2006; Brentu et al., 2012; Kotze, 1981; Lanza et al., 2018; Black Spot Using a Novel In-field McOnie, 1967). Expression of symptoms typically occurs Inoculation Assay after the latent mycelium breaks dormancy as fruit reach maturity (Kiely, 1948; Wager, Andrew K. Miles 1952). Control of CBS relies almost entirely Centre for Horticultural Science, Queensland Alliance for Agriculture and on protectant fungicide applications during the Food Innovation, The University of Queensland, Ecosciences Precinct, 41 susceptible period (Kotze, 1981; Lanza et al., 2018; Miles et al., 2004; Schutte et al., 2003; Boggo Road, Dutton Park, Brisbane, Queensland 4102, Australia Silva et al., 2016), with lesser implementation Malcolm W. Smith of cultural practices such as mulching and pruning to reduce the inoculum load and in- Department of Agriculture & Fisheries, Bundaberg Research Station, 49 creasetreevigor(Loest, 1968; Miles et al., Ashfield Road, Bundaberg, Queensland 4670, Australia 2008; Schutte and Kotze, 1997). Conventional genetic solutions via scion resistance have been Nga T. Tran and Timothy A. Shuey largely ignored, with only one preliminary and Centre for Horticultural Science, Queensland Alliance for Agriculture and short-lived attempt to breed for resistance to Food Innovation, The University of Queensland, Ecosciences Precinct, 41 this disease (Rhodesia Agr. J., 1974). Boggo Road, Dutton Park, Brisbane, Queensland 4102, Australia Defining different levels of resistance to P. citricarpa is challenging due to the range Megan M. Dewdney of symptoms expressed in the host plant, the Citrus Research and Education Centre, University of Florida, 700 long period between infection and symptoms Experiment Station Road, Lake Alfred, FL 33850-2243 expression, assessment of the different levels of expression, and the varied priorities when Andre Drenth assessing fruit. In this study, we used the Centre for Horticultural Science, Queensland Alliance for Agriculture and definitions of D’Arcy et al. (2001) for the terms ‘‘immune,’’ ‘‘resistant,’’ ‘‘suscep- Food Innovation, The University of Queensland, Ecosciences Precinct, 41 tible,’’ and ‘‘tolerant’’ with some minor Boggo Road, Dutton Park, Brisbane, Queensland 4102, Australia modifications specific to CBS. Thus, ‘‘im- Additional index words. breeding, fruit, infection, Guignardia, pathology, Phyllosticta mune’’ denotes that the host cannot be in- fected by the pathogen (P. citricarpa cannot citricarpa be recovered from the point of inoculation); Abstract. Citrus black spot is an important fungal disease of citrus resulting in fruit drop ‘‘resistant’’ denotes that the host possesses and rind blemish in tropical and subtropical production areas. The disease is incited by properties that allow infection but prevents or the fungus Phyllosticta citricarpa (McAlpine) van der Aa (synonym: Guignardia citricarpa impedes symptom development (P. citri- Kiely), with control currently relying on the application of fungicides. Because the carpa can be recovered from the point of presence and expression of resistance is poorly understood, we sought to develop a inoculation but there are no disease symp- method for inoculating fruit in the field that gives reproducible symptoms of citrus black toms); and ‘‘susceptible’’ denotes that the spot consistent with natural field infection. We subsequently validated this method by host is prone to express disease symptoms screening 49 citrus accessions and characterized their qualitative expression of citrus when infected by a particular pathogen (typ- black spot symptoms. Challenge inoculations were undertaken with a known isolate of P. ical symptoms of CBS develop at the point of citricarpa, and control fruit were inoculated with water or the endophyte P. para- inoculation). ‘‘Tolerant’’ is defined as the capitalensis Guarnaccia & Crous. Our results showed that all mandarin, sweet orange, ability of the host to endure infection and lemon and papeda types were susceptible; pummelo, lime, and sour orange types disease, but in the case of CBS, this depends expressed immunity; while various hybrids were susceptible, resistant and immune. on the end use of the fruit. For example, Hybrid progeny from crosses using pummelo [Citrus maxima (Burm.) Merr.] as a parent studies relating to a juice processing citrus showed preliminary evidence of segregation for citrus black spot immunity. The industry may define tolerance on the basis of implications of these results to achieve genetic improvement for citrus black spot fruit abscission because this will directly resistance in citrus breeding programs are discussed. affect economic yield, whereas expression of symptoms on the mature fruit has limited commercial relevance. By contrast, in the case of fresh fruit production, tolerance may Citrus black spot (CBS), incited by the Severe symptoms on fruit can result in pre- be defined in respect to quantitative expres- fungus Phyllosticta citricarpa (Kiely, 1948; mature fruit abscission, and symptoms similar sion of symptoms as cosmetic blemishes McAlpine, 1899), is an important disease of to hard spot can occasionally be observed on have a major effect on commercial value. citrus in most humid tropical and subtropical leaves and twigs (Kiely, 1948; Truter, 2010). Furthermore, if fresh fruit is destined for export growing areas worldwide, including parts of Pycnidia of P. citricarpa often develop within to regions for which CBS is a phytosanitary continental Australia, Asia, South America, lesions, for example within the hard spot concern, tolerance may not even be considered Africa, and North America (Kiely, 1948; lesions (Fig. 1F). The pycnidia form conidia, because these markets insist on the complete Korf et al., 2001; Kotze, 1981; McOnie, which are water dispersed and abundantly absence of symptoms on the fruit. Within this 1964a; Schubert et al., 2012; Wager, 1952). produced in vitro (Kiely, 1948; Sposito et al., study we characterize the host response to CBS is characterized by expression of differ- 2008). Aerial dispersal occurs via sexually P. citricarpa using the three main terms of ent symptoms on fruit, including hard spot derived ascospores released from pseudothe- ‘‘immune,’’ ‘‘resistant,’’ and ‘‘susceptible’’ as (Fig. 1A), freckle spot (Fig. 1B), virulent spot cia formed in leaf litter but are more challeng- just defined and within the context of fresh fruit (Fig. 1C), speckled blotch (Fig. 1D), false ing to produce in vitro in large quantities production. melanose (Fig. 1E), and cracked spot (de (Kiely, 1948; Tran et al., 2017, 2018; Wang Reports of immunity and resistance to Goes et al., 2000; Kiely, 1948; Kotze, 2000). et al., 2016). Fruit are most susceptible to CBS are rare, and it has been stated that HORTSCIENCE VOL. 54(10) OCTOBER 2019 1673 Fig. 1. Symptoms of citrus black spot incited by Phyllosticta citricarpa on fruit resulting from natural infection including (A) hard spot, (B) freckle spot, (C) virulent spot, (D) speckled blotch, (E) false melanose, and (F) a hard spot lesion containing pycnidia. ‘‘all commercial citrus cultivars are suscep- trifoliate orange have not been demonstrated status, including important commercial tible to some degree’’ (Kotze, 2000) and that through specific inoculation experiments and types such as grapefruit (C. ·paradisi Mac- ‘‘there are no known sources of resistance’’ to are more likely based on anecdotal field fad.), lemon (C. ·limon (L.) Osbeck), limes CBS (Machado et al., 2011). Resistance has observations. Lack of information on sources [C. ·aurantifolia (Christm.) Swingle, and C. only been reported for sour orange (C. of resistance, and challenges in screening for ·latifolia], sour orange (C. ·aurantium), ·aurantium L.) and its hybrids, ‘Tahiti’ lime disease resistance has hampered the potential and sweet orange [C. ·sinensis (L.) (C. ·latifolia Yu. Tanaka), and the trifoli- for breeding for resistance to CBS, as well as Osbeck]. However, a series of molecular ate orange [Poncirus trifoliata (L.) Raf.] it generally being considered unlikely to studies (Carbonell-Caballero et al., 2015; (Aguilar-Vildoso et al., 2002; Baldassari succeed (Calavan, 1960). Efforts have been Curk et al., 2015; Wu et al., 2014, 2018; Yu et al., 2008; Kotze, 1981). Even then, the further hindered by focusing on the use of et al., 2018) has confirmed the original reports of resistance in sour orange and sour orange as a source of resistance, which views of Scora (1975) and findings of although apparently resulting in hybrids free Barrett and Rhodes (1976) that cultivated of CBS symptoms (Rhodesia Agr. J., 1974) citrus are highly heterozygous interspecific also transmits many undesirable fruit traits, admixtures of just a few basic taxa. Those Received for publication 7 May 2019. Accepted for such as bitterness (Matsumoto, 1995). Iden- base taxa are now considered to be C. publication 1 July 2019. tifying sources of resistance that possess better reticulata Blanco; C. maxima; C. medica We thank the Citrus Research and Development fruit quality characteristics would therefore L.; and C. micrantha Wester and Fortunella Foundation (Grant no. 715) through the University greatly advance genetic improvement for spp. (Wu et al., 2018). An understanding of of Florida and Hort Innovation
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