DOCSLIB.ORG

Cafina CT8 INT 2015.Inddafina CT8 INT 2015.Indd 1 118.02.158.02.15 10:5810:58 for MAXIMUM PERFORMANCE and EASE of OPERATION

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Cafina CT8 INT 2015.Inddafina CT8 INT 2015.Indd 1 118.02.158.02.15 10:5810:58 for MAXIMUM PERFORMANCE and EASE of OPERATION Melitta® Cafi na® CT8 Fast and reliable. For large-scale requirements. Made in Switzerland. Melitta Professional Coffee Solutions CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 1 118.02.158.02.15 110:580:58 FOR MAXIMUM PERFORMANCE AND EASE OF OPERATION The fully automatic coffee machine Melitta® Cafi na® CT8 meets the highest demands with regard to performance and ease of use. Customer-specifi c coffee, milk and chocolate variations can be prepared quickly and reliably in top quality with a simple tap on the extra-large touch display. The high hourly output of up to 250 cups ensures swift and effi cient processing of orders - even at peak times - or fast dispensing in self-service mode. CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 2 118.02.158.02.15 110:580:58 CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 3 118.02.158.02.15 110:580:58 A SERIAL SUPERLATIVE Excellent coffee is always possible, round the clock, seven days a week. With the fully automatic Melitta® Cafi na® CT8 you are always perfectly equipped for continuous operation and peak demand. A major customer in the food service industry was the inspiration for our top model. Their special requirements for performance, ease of use, beverage variety, and quality in the cup set the course for our developers. The result is a superlative coffee machine with functional design, which is attracting more and more fans in the global food service industry. QUICK AND RELIABLE From the stainless steel brewing unit to its stainless steel housing: cutting-edge technology and high-quality materials make the Melitta® Cafi na® CT8 a robust sprinter with proven long-distance qualities. CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 4 118.02.158.02.15 110:580:58 CAPPUCCINO LATTE MACCHIATO COCOA WITH SOYA MILK TEA CAFÉ CRÈME FILTTEER COFFEE CAFÉ CRÈME LOW-FAT WHITE COFFEE LACTOSE-FREEE CAPPUCCINO ESPRESSO COFFEE TO GO L Of course, the Melitta® Cafi na® CT8 M is also ideal for serving specialties in all variations for the „coffee to go“ S business. display size 26 cm SERVICE MADE SIMPLE WARM OR COLD MILK PERFECTLY CLEAN: The extra-large 10.4“ touchscreen display FOAM CLEAN IN PLACE (CIP) ensures clarity and quickly leads to the The newly developed milk system It couldn‘t be easier: desired product. Product groups show provides both cold and hot milk, fully automatic cleaning of all variations of a drink at a glance. as well as hot and cold milk foam, the brewing and milk system Or simply pool a group of drinks: in variable and individually „in place“. fi rst, place several orders on the digital programmable consistency. No need for disassembly. stack and then dispense them even more However fi rm you want the foam Quick and easy! quickly. Or select self-service mode and to be: it is always delicious thanks let your guests choose themselves. to its highly homogeneous nature. CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 5 118.02.158.02.15 110:590:59 CUTTING-EDGE TECHNOLOGY The inside of the Melitta® Cafi na® CT8 is home to cutting-edge technology. The sturdy metal brewing unit and - depending on the model - one or two high-performance grinders guarantee precision, durability and long service intervals. With two grinders, the grind can be perfectly adjusted to two different bean varieties. Thanks to its high-performance motor, the grinding takes less than two seconds and thus protects the coffee‘s aroma. Thanks to the micro-fi ne sieve, a fi ne grind results in a particularly high coffee yield - meaning greater economic effi ciency. MAXIMUM AROMA MORE PISTON PRESSURE FOR ESPRESSO The micro-fi ne sieve (45,100 holes Variable Pressure System (VPS): the piston pressure can be varied to on 1,075 mm2) enables a particularly meet demands of different coffee specialties. fi ne coffee grind and a high yield. CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 6 118.02.158.02.15 110:590:59 USE OUR APP TO CALCULATE THE ECONOMIC EFFICIENCY OF THEE MELITTAMELITTA® CAFINACAFINA® CT8!CT8! The Smart Calculator can tell you how quickly our Melitta® Cafi na® CT8 pays off. CUP FOR CUP - TOP QUALITY REMOVABLE BEAN EASY-TO-CLEAN AND Automatic Coffeequality System CONTAINER ROBUST (ACS): monitors and automatically The removable bean containers The functional design of the Melitta® corrects any deviation in grind, each hold up to 1.3 kg and can be Cafi na® CT8 strictly follows the powder quantity, piston pressure, conveniently cleaned in the dishwasher. principle of „form follows function“. water temperature and brewing time. The no-nonsense, easy-to-clean, and robust fronts made of stainless steel are highly functional and easy to handle. CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 7 118.02.158.02.15 110:590:59 TEMPTING VARIETY HOT AND COLD Not only coffee beans, milk and milk froth can be varied. A powerful add-on module enables the Melitta® Cafi na® CT8 to produce exquisite chocolate specialties. Perfectly integrated into the machine, it extends the range by adding all powder-based drink variations. Cold milk froth creates special moments. A wide selection of recipes for delicious coffee cocktails is also available. ESPRESSO SHOT THUNDERCLOUD COCOA Espresso and a layer of milk foam. Cold alcoholic pleasure with Either the classic with whipped cream An intense taste experience. a composition of fruit juice, and warm milk foam, or the unusual Directly from your vodka and milk foam. with a cool foam crown of milk: Melitta® Cafi na® CT8. pure indulgence for the senses - directly from your Melitta® Cafi na® CT8. CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 8 118.02.158.02.15 111:001:00 STRAWBERRY BREEZE Melitta Professional Coffee Solutions Ein sanfter Hauch Erdbeere trifft rassigen Espresso. Abgerundet mit Crushed Eis, Milch und Milchschaum ergibt sich ein fruchtiges Erlebnis für die Sinne. CHERRY CHOCOLATE Melitta Professional Coffee Solutions Leckere Kirschen, umhüllt von heißer, cremiger Schokolade. Ein vollmundiger Genuss für die Sinne. SARASTRO Melitta Professional Coffee Solutions Zartschmelzende weiße Schokolade in einer süß-harmonischen Komposition mit vollmundigem REZEPT Mozart Likör Gold, verfeinert mit feinsten Pistazien. Zutaten 4 cl Erdbeersauce Crushed Ice Milch + Milchschaumu 1 Espresso Zubereitungg REZEPT Erdbeersauce in einn Glas geben. Crushed Ice hinzufügen und dreie Viertel mit Milch auffüllen. Zutaten Espresso darüber gießeng und mit Milchschaum 4 – 6 Sauerkirschen krönen. Je nach Geschmackes mit Erdbeersirup 40 ml Sauerkirschsaft oder 20 ml Saft und und einer halben ErdbeereEEr dekorieren. 20 ml Kirschwasser 1 Tasse Schokolade Sahne Schokoraspeln Melitta macht Kaffee zum Genuss® ® Registrierte Marke eines Unternehmens · 07/2014 der Melitta Gruppe. Zubereitung Melitta Professional Coffee Solutions GmbH & Co. KG • Postfach 13 26 • D-323733 Minden 4 Telefon: 05 71/ 50 49 - 0 • Fax: 05 71 / 50 49 233 • E-Mail: [email protected] • www.melitta-professional.de.m Sauerkirschen in ein Glas gebenebbennun undu nd mitm mi Saft REZEPT e. · 07/201 e. oder Saft gemischt mit Kirschwasserschwhwasswassasser darüberdarüarübrübüberber pp Gru geben. Die heiße Schokoladededeeei einfüeinfüllenülleneenn und uun mitmit Zutaten Sahne und Schokoraspeln dekorieren.dekorierekorieren.n 2 cl Mozart Likör Gold Unternehmens der Melitta Weiße Schokolade Pistazien e Marke eines Melitta macht Kaffee zum Genuss® ® RegistrierteReg MarkeM eines Unternehmens · 07/2014 der Melitta Gruppe. Zubereitung Melitta Professional Coffee Solutions GmbH & Co. KG • Postfach 13 26 • D-32373 Minden Telefon: 05 71/ 50 49 - 0 • Fax: 05 71 / 50 49 233 • E-Mail: [email protected] • www.melitta-professional.dessional.dsional.de Mozart Likör Gold in ein Glas geben und mit weißer Schokolade auffüllen und mit kleingehackten Pistazien verzieren. Melitta macht Kaffee zum Genuss® ® Registrierte Marke eines Unternehmens · 07/2014 der Melitta Gruppe. Melitta Professional Coffee Solutions GmbH & Co. KG • Postfach 13 26 • D-32373 Minden Telefon: 05 71/ 50 49 - 0 • Fax: 05 71 / 50 49 233 • E-Mail: [email protected] • www.melitta-professional.de Scan code now: HERE ARE get your recipes here – as download or as free brochure THE RECIPES www.melitta-professional.de CAFÉ CRÈME WHITE WOOD COLD MILK FOAM LATTE MACCHIATO Freshly ground and Refreshing drink with the Whether pure, for beverage A composition for prepared Swiss-style. taste of woodruff and a varieties, soups or desserts - connoisseurs. Delicately spicy and topping of foamed milk. cold milk foam creates new Made from foamed milk, elegant taste. possibilities for special espresso and hot milk. taste experiences. CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 9 118.02.158.02.15 111:001:00 MELITTA® CAFINA® CT8 AT A GLANCE: HOURLY PERFORMANCE IN CUPS*: Coffee & Café Crème 200 Cappuccino 200 Espresso 250 Cocoa 80 Hot water 40 Liter * = (Depending on model, beverage and vessel size) TECHNICAL SPECIFICATIONS Connected values: 400 Volt / 6.8 KW DIMENSIONS Dimensions (WxDxH): 350 x 650 x 810 mm CLEAN IN PLACE (CIP) REMOVABLE BEAN CONTAINERS HYGIENE- CERTIFIED (HACCP) POWERFUL INSTANT MODULE 10,4“ TOUCHSCREEN- DISPLAY MILK SYSTEM WITH COLD MILK FOAM SORTING- AND BATCH FUNCTION MAXIMUM AROMA VARIABLE PRESSURE SYSTEM (VPS) AUTOMATIC 70-185mm COFFEEQUALITY MANUALLY ADJUSTABLE SYSTEM (ACS) OUTLET FAST AND COMPACT DESIGN RELIABLE CCafina_CT8_INT_2015.inddafina_CT8_INT_2015.indd 1010 118.02.158.02.15 111:001:00 OPTIONS Second grinder º Hot water outlet • Separate hot water outlet º Steam wand º Milk system º Integrated cocoa/instant module º 810 mm Container discharge º Lockable bean containers º Fixed water connection • Water tank connection º ACS (Automatic Coffeequality System) • VPS (Variable Pressure System) • 218 mm CIP (Clean in Place) • HACCP-certifi ed • 650 mm Touchscreen-display • 350 mm ADD-ON MODULES Cup warmer º Milk cooler (9l) º Milk cooler underneath º • = Standard Under-table cooler º º = Optional Payment systems º 631 mm 631 mm 550 mm 218 mm 290 mm 500 mm 285 mm 280 mm 350 mm mc cw mcu Under-table cooler for 1 milk type (9 liters) cup warmer milk cooler underneath for 1 milk type (9 liters) or 2 milk types for approx.
Load more

Recommended publications
  • Beverage-List.Pdf
    B SIGNATURE COCKTAILS Berberian £7 Tequila, spiced syrup, lemon juice, orange juice, grenadine General Elliot £7.5 Old Tom gin, cardamon, ginger, lemon juice, black pepper, raspberry puree, cinnamon stick Scheherazade £7 Bacardi, lime juice, passionfruit puree, coconut puree, orgeat, Cointreau Seafoam £7 Bacardi, lime juice, cucumber syrup, egg white, angostura, basil Seabreeze £7.5 Aged rum, mint leaves, lime juice, angostura bitter, sparkling wine, cinnamon Mint Julep £7.5 Bourbon, spiced syrup, mint leaves, soda water, orange bitter orange flowers Spice Bazar £7 Tequila, Jalapeno syrup, kiwi, lime juice, Cointreau Altair £7 Jägermeister, pineapple and cinnamon syrup, lime juice, orange bitter, sugar syrup, cinnamon stick Barbary Sunset £7.5 Bacur gin, mango puree, lime juice, black pepper, clove A discretionary 10% service charge will be added to your bill for all food and drinks consumed in restaurant and bars A 10% tray charge will be added to your bill for all food and drinks ordered to the room CLASSIC COCKTAILS Piña colada £8 White rum, coconut syrup, fresh pineapple, cream Bloody Mary £7.5 Vodka, tomato juice, Worcestershire sauce, tobacco sauce, salt, pepper Cosmopolitan £7.5 Vodka, Cointreau, cranberry Daiquiri £7.5 Rum, lime juice, sugar syrup Margarita £7.5 Tequila, Cointreau, lime juice, salted rimmed glass Espresso Martini £7.5 Vodka, Kahlua, expresso CHAMPAGNE SERVES Kir Royal £14 Crème de Cassis, Champagne Beverly Hills Iced Tea £15 Light rum, gin, tequila, vodka, Cointreau, Champagne French 75 £15 Gin, lemon juice, Champagne
    [Show full text]
  • Clear Lake Menu.Indd
    SINGLE ORIGIN COFFEES Request your own Roast! - BREAKFAST SANDWICHES - - SIGNATURE SANDWICHES - - All Served with Lettuce, Tomato, Chips & a Pickle - 1/4 lb. $4.25 | 1/2 lb. $8.25 | 1 lb. $13.75 Egg, Monterey Jack & Sausage 6.85 on a Plain Bagel Light Roast, Medium Roast, Medium Dark Roast or #1 4.25 on a Butter Croissant Egg, American & Bacon #4 Chicken Salad Dark Roast #2 on an Everything Bagel 4.25 #5 Cabin Club Ham, Turkey, Bacon, Monterey Jack Suggested Roasts for Single Origin Coffees: Egg, American & Bacon on Toasted Marble Rye L = Light | M = Medium | MD = Medium Dark | D = Dark #3 on a Butter Croissant 4.25 on a Plain Bagel #6 Turkey & Monterey Jack South American Breakfast Pesto Pita M Brazil - Sweet mild coffee with a nutty chocolate 4.25 #7 Ham & American on an Everything Bagel taste. Sausage Biscuit 2.75 on a Butter Croissant #8 Turkey & Monterey Jack MD Colombian - Medium body full of aroma with a hint of caramel. - BREAKFAST / BAKERY - MMD Peruvian FTO - Light and levitating with a hint - SPECIALTY- All Served with ChipsSANDWICHES & a Pickle - - Roasted Asiago, Plain, Whole Wheat, Blueberry, of vanilla-nut tones sweetness. Bagel Cinnamon Raisin or Everything 1.95 Berry Good For You Turkey & Lettuce 6.85 with Raspberry Mayo on Wheatberry Bread Central America With Cream Cheese, Peanut Butter, Cinnamon & Sugar or Jelly MD Costa Rican - Mild, sweet and flawless; bright 2.55 Chicken Bacon Ranch Grilled Chicken 6.85 Breast, Bacon, Lettuce, Tomato & Ranch on a acidity. Fresh Toasted Butter Croissant D Coffee Cinnamon Roll 3.25 Mexican FTO - Medium-body, delicate, pleasant * Lettuce, Tomato, Cucumber, acidity, light nutty, milk-chocolate like.
    [Show full text]
  • Coffee Roasted with Love by Gabriel
    ALL COFFEE ROASTED WITH LOVE BY GABRIEL COFFEE LOOSE LEAFE TEA BY TEA DROP 4 Lemongrass Ginger Our coffee comes direct from Gabriel Coffee. Founded Honeydew Green in 2006 by Sam Gabrielian, his experience in the coffee Oriental Jasmine Green industry has brought forward some of the most unique Peppermint cafe experiences across Sydney. Malabar Chai Chamomile Blossom Today, their roastery is based in Sydney’s lower North Shore, Earl Grey where the continuous journey of sourcing the world’s best English Breakfast green coffee offerings takes centre stage alongside their commitment to produce consistency without compromise FRESHLY SQUEEZED JUICE 8 across blends & specialty origin selections. Red: Beetroot, Apple, Carrot, Celery And Ginger Amber: Orange, Pineapple, Carrot And Lime EVENTS & CATERING WITH SOCIAL SOCIETY COFFEE Green: Kale, Apple, Cucumber And Lemon SML 3.5, MED $4 Pink: Watermelon, Pineapple, Lime And Mint Social Society offers a beautiful, Avant-Garde style Or... Make Your Own entertainment space that is crafted with fun, eclectic fit outs Decafe, Extra Shot, Flavoured Syrups +0.5 Dirty Chai +1 that create the all-important atmosphere for you. Our team No charge for alternate milks MILK BASED SMOOTHIES 8 will work closely with you to ensure that your occasion is both Mixed Berry unique and memorable. Additionally, we can custom curate BLACK COFFEE DRINK Banana Cinnamon your event with options for event photography, videography, Calibrate black blend and or monthly rotating Mango and dietary required catering and live music. singles by Gabriel Coffee Short Black, Long Black FRUIT BASED SMOOTHIES 8 In succession to personalised events, we also offer external Fetco Batch Brew 5 catering options and be sure to keep your eyes peeled on Summer Bliss: Watermelon, Cranberry Juice, Mint and Strawberry Facebook and Instagram for Social Society’s monthly in house Tropical Thunder: Orange juice, Mango and Passionfruit WHITE COFFEE experiences that have something for absolutely everyone.
    [Show full text]
  • Cluster Concept 45 Code Id
    CLUSTER CONCEPT 45 CODE ID FULLY AUTOMATIC COFFEE MACHINE FCLCM 4500 TF BK - + Touch Control LED Lighting Boiling Water Coffee Beans Cappuccino Maker FEATURES MODES SERIES ACCESSORIES Obsidian black glass finish Espresso / 2 x Espresso Telescopic rails Touch control panel Coffee / 2 x Coffee Lime scale filter Coffee bean grinder White coffee Power cord with plug Coffee bean container (400 g) Latte macchiato 2.5 L water tank Cappuccino Ground coffee container Milk froth Height adjustable dispenser Warm milk COMPATIBLE WITH: Steam spout Hot water Drip tray Water heating Time 3 minutes Standard drawer FCLD 150 BK Telescopic rails Automatic cleaning cycle Wooden container CM DC 150 Water hardness setting Stand-by (energy saving) Cluster Series CONCEPT 45 Coffee and water refill indicators Ground coffee container to empty indicator Cleaning indicator Lime scale filter indicator www.fulgor-milano.com FULGOR MILANO CLUSTER 560 COFFEE MACHINE MIN 3 MIN MIN 450 458 560 MIN 3 50 510 540 446 452 546 594 21 FCLCM 4500 TF BK Type Coffee Machine Finishing Obsidian black glass PERFORMANCES Functions nr. 30 Automatic functions Coffee, Steam, Hot Water Programming Touch TFT Energy efficiency class A Yearly power consumption kWh 45 Water tank capacity 1,8 l. Coffee contianer capacity 200 gr. Coffee grinder with 13 levels regulations • Coffee cups nr. 2 Coffee dispenser height regulation • from 80 to 100 mm Retractable steam dispenser • Led lighting • Limestone automatic filter • Automatic cleaning program • Milk container 0,75 Lt. • Drip tray • Limestone warning light • Empting coffee residues warning light • Water tank refill warning light • POWER RATINGS Max absorbed power (W) 1350W Tension and frequency (V-Hz) 220/240 50/60 Cord • Pug type Schuko Pump pression (bar) 15 PRODUCT DIMENSIONS Width mm 596 Height mm 454 Depth mm 412 Cut-out (WxHxD) mm 560x450x560 www.fulgor-milano.com FULGOR MILANO.
    [Show full text]
  • Dolce Gusto Cafe Au Lait Instructions
    Dolce Gusto Cafe Au Lait Instructions Waylan retrieved her thermals jokingly, gram-positive and scurrilous. Andy often corners bizarrely when limacine Jessie priggishly?scunner bilingually and peer her shiralees. Is Lauren competitive or hermitical when jaywalk some presidios slip-ons Standard free click here to buy delicious, we noticed after use this is a good for yourself after the time the dolce gusto cafe au lait For best results go make the instructions printed on the capsule box. Shop NESCAF Dolce Gusto Caf Au Lait Coffee Pods 16 Capsules 4. You should always turning the labels warnings and instructions provided has the. Download Dolce gusto piccolo instructions pdf HelpManual. Easy to the lovely spanish coffee with creamers: unknown error during recommended product is temporarily out on the agreement whenever you can. Nescafe Dolce Gusto Cafe Au Lait Coffee Capsules 16 Pack These capsules are practice for creating cafe style coffee at home or groom Each capsule is individually. Nescafe Dolce Gusto Coffee Sampler 30 Capsules Amazon. Class premium black. Capsule is loose, thanks for money on! SPECIFICATIONS Type Coffee Pod Ingredients 100 coffee Storage Instructions Store in a lovely dry place Container Type heat Pack of 16 OEM. Confused as to what down the difference is dim a cafe au lait vs latte Or understand you to want to gain how make make were Read summary for our appeal that. Every drink topped with instructions on your use appropriate security measures reasonable fee pod system that we have these substituted items. The au lait coffee pods cost of capsules compare to help? All the teas have directions for serving both reciprocal and iced tea 1-16 of 116.
    [Show full text]
  • International Coffee Day 1 October 2020
    INTERNATIONAL COFFEE DAY 1 OCTOBER 2020 Today, on international coffee day – the world celebrates the much-loved beverage. It aims to bring all coffee lovers together in honour of the farmers who grow the coffee we love. Whether you favour americanos, cappuccinos, espressos; decaf or instant – at Office Depot we have a wide selection within our our assortment to ensure everyone has their perfect coffee. COFFEE BEANS AND GROUND COFFEE Starbucks – Coffee Beans 200g Cafe Direct Coffee Beans Machu picchu 227 g Description Unit 1057309 Espresso Coffee Beans Pack Description Unit 1057310 Pike Place Coffee Beans Pack 6119145 Machu picchu Pack 1057308 Blonde Espresso Coffee Beans Pack Starbucks – Ground Coffee 200g Cafe Direct 227 g Description Unit 1057312 Starbucks Colombia Pack Description Unit 1057311 Starbucks Caffe Verona Pack 532718 Rich Roast Pack 1057313 Starbucks House Blend Pack 532717 Medium Roast Pack 1057314 Starbucks Veranda Blend Pack Coffee Granules Taylors Of Harrogate 227 g Percol Fairtrade Ground Coffee 200 g Kenco Ground Filter Coffee Westminster 1 kg Description Unit Description Unit 5468121 Lazy Sunday Pack Description Unit 3374443 Smooth Colombia Pack 5468211 Rich Italian Pack 530885 Medium Roast Pack 8025922 All-Day Americano Pack Contact your Follow us on Order online now at Account Manager on online.officedepot.ie 01 815 0770 INTERNATIONAL COFFEE DAY INSTANT COFFEE Instant Coffee Cafe Direct 500 g Coffee Kenco 750 g Coffee Fairtrade Clipper instant 500 g Description Unit Description Unit Description Unit 5562207 Decaf
    [Show full text]
  • Kopi Tahun 2004-2008 (355 Judul) Monika Mueller, Alois Jungbauer
    Komoditas : Kopi Tahun 2004-2008 (355 judul) Monika Mueller, Alois Jungbauer, Culinary plants, herbs and spices - A rich source of PPAR[gamma] ligands, Food Chemistry, Volume 117, Issue 4, 15 December 2009, Pages 660- 667, ISSN 0308-8146, DOI: 10.1016/j.foodchem.2009.04.063. (http://www.sciencedirect.com/science/article/B6T6R-4W6XW2X- 7/2/9ed5cb42710e57aa0c24c45b5f583cfe) Abstract: Obesity and the related disorders, diabetes, hypertension and hyperlipidemia have reached epidemic proportions world-wide. The influence of 70 plants, herbs and spices on peroxisome proliferators-activated receptor (PPAR)[gamma] activation or antagonism, a drug target for metabolic syndrome, was investigated. Approximately 50 different plant extracts bound PPAR[gamma] in competitive ligand binding assay, including pomegranate, apple, clove, cinnamon, thyme, green coffee, bilberry and bay leaves. Five plant extracts transactivated PPAR[gamma] in chimeric GAL4-PPAR[gamma]-LBD system: nutmeg, licorice, black pepper, holy basil and sage. Interestingly, nearly all plant extracts antagonized rosiglitazone-mediated coactivator recruitment in time resolved fluorescence resonance energy transfer coactivator assay. The five transactivating extracts may function as selective PPAR[gamma] modulators (SPPAR[gamma]Ms), and the other extracts seem to be moderate antagonists or undetectable/weak SPPAR[gamma]Ms. As SPPAR[gamma]Ms improve insulin resistance without weight gain and PPAR[gamma] antagonists exert antiobesity action, a combination of these plants in diet could reduce obesity and the incidence of metabolic syndrome. Keywords: Obesity; PPAR[gamma]; Diabetes; Plants; SPPAR[gamma]Ms; PPAR[gamma]- antagonists R. Dittrich, C. Dragonas, D. Kannenkeril, I. Hoffmann, A. Mueller, M.W. Beckmann, M. Pischetsrieder, A diet rich in Maillard reaction products protects LDL against copper induced oxidation ex vivo, a human intervention trial, Food Research International, Volume 42, Issue 9, November 2009, Pages 1315-1322, ISSN 0963-9969, DOI: 10.1016/j.foodres.2009.04.007.
    [Show full text]
  • Triton Espresso Drink Menu
    Triton Espresso Location: Mountlake Terrace Hall lobby Hours: 7 a.m.-6 p.m., Monday through Thursday 8 a.m.-2 p.m., Friday Phone: 425.640.1490 Triton Espresso Drink Menu Hot Drinks 8 OZ. 12 OZ. 16 OZ. 20 OZ. 1 Shot 2 Shots 2 Shots 3 Shots Numi Organic Teas $1.30 $1.30 $1.30 $1.30 Gourmet Drip Coffee $1.55 $1.80 $2.05 $2.55 Americano $1.35 $1.55 $1.80 $2.05 Espresso and Water Hammerhead $1.40 $1.65 $1.90 $2.15 Espresso and Coffee Cappuccino $1.95 $2.30 $2.80 $3.00 Café Latte $2.05 $2.30 $2.80 $3.00 Vanilla Latte $2.30 $2.55 $2.80 $3.30 Sugar Free Vanilla Latte $2.30 $2.55 $2.80 $3.30 Mocha $2.55 $3.05 $3.30 $3.80 White Chocolate Mocha $2.80 $3.30 $3.55 $4.05 Sugar Free Mocha $2.80 $3.30 $3.55 $4.05 Sugar Free White Chocolate Mocha $3.40 $3.90 $4.15 $4.65 Café Breve $2.55 $3.00 $3.30 $4.05 Mocha Breve $2.85 $3.45 $3.75 $4.75 White Chocolate Breve $2.95 $3.65 $3.95 $4.95 Hot Chocolate $1.50 $1.75 $2.00 $2.50 Chai Tea $2.50 $3.25 $3.75 $3.95 Steamers $1.35 $1.65 $1.85 $2.25 Steamed milk with any flavor Iced Drinks 12 OZ. 16 OZ. 24 OZ. 2 Shots 2 Shots 3 Shots Iced Americano $1.60 $1.85 $2.10 Iced Latte $2.35 $2.60 $3.10 Iced Vanilla Latte $2.60 $2.85 $3.35 Sugar Free Iced Vanilla Latte $2.60 $2.85 $3.35 Iced Mocha $3.10 $3.35 $3.85 Iced White Chocolate Mocha $3.35 $3.60 $4.10 Iced Sugar Free Mocha $3.35 $3.60 $4.10 Iced Sugar Free White Choc.
    [Show full text]
  • Your August Arts Walk Primer 8 Dutch Bros Odd White Coffee Bean
    Free Every Thursday I www.corvallisadvocate.com I August 13-20, 2015 orvallis C he T ADVOCATE YOUR AUGUST ARTS WALK PRIMER 8 MARY JEANNE REYNALES, NURSE & THEATER PERSON 7 DUTCH BROS ODD WHITE COFFEE BEAN REVIEWED 6 ARTIST SHAR FaGERSTEN RED DOOR POSES IMPORTANT LANDLORD RISES AGAIN QUESTIONS Biggest Corvallis Calendar More Kinds of Events Corvallis Calendar .org a free community service 2 | Corvallis Advocate August 13-20, 2015 Editor/Publisher WHAT’S INSIDE THIS WEEK? Steven J. Schultz 4 Beav-Sci; Not That Kinda Cougar; Assoc. Editor Guest Op-Ed Johnny Beaver 5 As the State Turns Entertainment Editor 6 Red Door Landlord Rises Under Different Ygal Kaufman Colors; White Coffee is a Thing Words 7 Director Mary Jeanne Reynales, Johnny Beaver Sidney Reilly Behind the Curtain Hannah Darling 8 Third Thursday Next Week, Must Jan Hovarth Nathan Hermanson Mean Arts Walk Elizabeth Arthur Ygal Kaufman 9 Artist Shar Fagersten Sets Fires, Design So You Know We Like Her Bobbi Dickerson 10 Calendar Calendar 12 8 Days Nathan Hermanson 15 Hard Truths Contact us: Box 2700, Corvallis, OR 97339 541.766.3675 | corvallisadvocate.com editor calendar @corvallisadvocate.com story ideas ads } The Corvallis Advocate is a free newsweekly with a very diverse staff that accepts materials from a number of sources, therefore it should be assumed that not all staff or even the majority of staff endorse all of our published materials. Submissions become the property of The Corvallis Advocate. We welcome submissions, but reserve the right to edit for clarity and length. Corvallis Advocate | 3 By Sidney Reilly HEART DISEASE RESEARCH SHOWS DIMINISHING RETURNS It’s Actually Not Bad News new OSU research study published clinical trials, on a government A last week attempts to figure out website which tracks the results.
    [Show full text]
  • The Changing Past of Coffee County, Georgia
    Clemson University TigerPrints All Theses Theses 12-2012 Through a Glass, Darkly: The hC anging Past of Coffee ounC ty, Georgia Jonathan Hepworth Clemson University, [email protected] Follow this and additional works at: https://tigerprints.clemson.edu/all_theses Part of the United States History Commons Recommended Citation Hepworth, Jonathan, "Through a Glass, Darkly: The hC anging Past of Coffee County, Georgia" (2012). All Theses. 1568. https://tigerprints.clemson.edu/all_theses/1568 This Thesis is brought to you for free and open access by the Theses at TigerPrints. It has been accepted for inclusion in All Theses by an authorized administrator of TigerPrints. For more information, please contact [email protected]. THROUGH A GLASS, DARKLY: THE CHANGING PAST OF COFFEE COUNTY, GEORGIA —————————————————————— A Thesis Presented to the Graduate School of Clemson University —————————————————————— In Partial Fulfillment of the Requirements for the Degree Master of Arts History —————————————————————— By Jonathan David Hepworth December 2012 —————————————————————— Accepted by: Dr. Rod Andrew, Jr., Committee Chair Dr. Paul Christopher Anderson Dr. H. Roger Grant ABSTRACT In 1954, Coffee County, Georgia, commemorated its centennial with a massive celebration that essentially shut down the county seat of Douglas for a week. Parades, fireworks, speeches, and above all a large-scale historical pageant, the “Centurama,” were components of the celebration. The history celebrated in 1954, however, did not necessarily match up with Coffee County’s actual history. This thesis examines the history of Coffee County and its changing nature, looking at politics, economics, and culture. It finds that historical “memory” is not always planned out by society’s elites, but can change as the result of politics, demographic shifts, and commercial gain.
    [Show full text]
  • '!2E20AC-Ifibgg! 1 X Assembly Screws, 1 X Scoop, 1 X Test Strip, 1 X Milk Container (Insulated), 1 X Connection Hose for Milk Frother, 1 X Milk Pipe
    CTL636ES6 The built-in coffee center with Home Fully automatic bean-to-cup Connect: offers unparalleled variety with coffee centre highest comfort. stainless steel ● Different coffees require the espresso shot to be heated at a different temperature to achieve the perfect result. sensoFlow does this automatically, providing delicious beverages again and again. ● Cappuccino: Any coffee or milk speciality at the touch of a button - even two cups at the same time ● AromaDouble Shot: Extra-strong coffee without the bitterness thanks to two specialised grinding and brewing processes ● Home Connect: Home appliances with smart connectivity for an easier everyday life ● steam blast: A fully-automatic steam cleaning after every beverage takes complete care of the daily cleaning of the milk system Technical Data Frothing nozzle : Yes Water protection system : No Portion sizes : All cups Dimensions of the product (mm) : 455 x 594 x 375 Dimensions of the packed product (HxWxD) (mm) : 540 x 478 x 670 Required niche size for installation (HxWxD) : 449 x 558 x 356 EAN code : 4242002858166 Electrical connection rating (W) : 1600 Current (A) : 10 Voltage (V) : 220-240 Frequency (Hz) : 50/60 Plug type : Gardy plug w/ earthing Included accessories '!2E20AC-ifibgg! 1 x assembly screws, 1 x scoop, 1 x test strip, 1 x milk container (insulated), 1 x connection hose for milk frother, 1 x milk pipe Optional accessories HEZ860060 : strip 1/4 Built-in coffee machine CTL636ES6 from anywhere - at home using WiFi, when away from home Fully automatic bean-to-cup coffee centre using the mobile phone network. stainless steel - Remote start: Select and configure beverages in the app, then remotely start the beverage preparation - CoffeePlaylist: Enter multiple beverage wishes in the app at The built-in coffee center with Home once, e.g.
    [Show full text]
  • TIDNING FÖR El- & Vitvarubranschen
    TIDNING FÖR eL- & vITvaRubRaNSCHeN NR 4/2009 – ÅRGÅNG 16 – PRIS 50 KR eXKL MOMS eN Ny bRaNSCHTIDNING wHIRLPOOL SaTSaR GRÖNT NyHeTeR FRÅN beRLIN-MäSSaN Ju mer du älskar dina kläder, desto mer behöver du en Miele. Med en Miele blir din tvätt inte bara ren. Tvättmaskinen vårdar dina kläder så att de håller sig snygga längre. Specialprogram som är anpassade till varje textils egenskaper kan minska slitage, förhindra skrynkling och bevara färger. Unika fläckprogram löser exempelvis gräs och rödvin utan att du behöver ta till starka medel. Du kan till och med ladda ner nya tvättprogram när du önskar. Och kanske bäst av allt: din Miele rymmer nu upp till hela åtta kilo av dina värdefulla favoritplagg. Konsumentkontakt 08-562 29 000. www.miele.se e l & v i t t i n n e h å l l 4 / 2 0 0 9 italiensk duo i nordisk ledning 30 000 kvadratmeter lageryta 12 det sista numret av el&vitt Det här är det sista numret av branschtidningen El&Vitt. Nästa år kommer nya ElektronikBranschen. 14 fler utställare på ifa-mässan i berlin I år var vitvaruutbudet större än ifjol på IFA-mässan i 14 Berlin. El&Vitt tog pulsen på nyheterna. 48 24 italiensk duo i ny nordisk ledning Whirlpool Nordic AB har hämtat en ny ledningsduo från Italien – Andrea Paiusco och Luca Cardani. 28 30 000 kvadratmeter lageryta för eel EEL:s lagerlokal utanför Örebro är verkligen av det im- ponerande slaget. Vi träffade vd Christer Larsson. 34 witt – design i varje del Hos Witt genomsyrar ledordet design både produktut- 34 bud och lokaliteter.
    [Show full text]