Ekim 2017 2.Cdr
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
The Genome of the Generalist Plant Pathogen Fusarium Avenaceum Is Enriched with Genes Involved in Redox, Signaling and Secondary Metabolism
The Genome of the Generalist Plant Pathogen Fusarium avenaceum Is Enriched with Genes Involved in Redox, Signaling and Secondary Metabolism Erik Lysøe1*, Linda J. Harris2, Sean Walkowiak2,3, Rajagopal Subramaniam2,3, Hege H. Divon4, Even S. Riiser1, Carlos Llorens5, Toni Gabaldo´ n6,7,8, H. Corby Kistler9, Wilfried Jonkers9, Anna-Karin Kolseth10, Kristian F. Nielsen11, Ulf Thrane11, Rasmus J. N. Frandsen11 1 Department of Plant Health and Plant Protection, Bioforsk - Norwegian Institute of Agricultural and Environmental Research, A˚s, Norway, 2 Eastern Cereal and Oilseed Research Centre, Agriculture and Agri-Food Canada, Ottawa, Canada, 3 Department of Biology, Carleton University, Ottawa, Canada, 4 Section of Mycology, Norwegian Veterinary Institute, Oslo, Norway, 5 Biotechvana, Vale`ncia, Spain, 6 Bioinformatics and Genomics Programme, Centre for Genomic Regulation, Barcelona, Spain, 7 Universitat Pompeu Fabra, Barcelona, Spain, 8 Institucio´ Catalana de Recerca i Estudis Avanc¸ats, Barcelona, Spain, 9 ARS-USDA, Cereal Disease Laboratory, St. Paul, Minnesota, United States of America, 10 Department of Crop Production Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden, 11 Department of Systems Biology, Technical University of Denmark, Lyngby, Denmark Abstract Fusarium avenaceum is a fungus commonly isolated from soil and associated with a wide range of host plants. We present here three genome sequences of F. avenaceum, one isolated from barley in Finland and two from spring and winter wheat in Canada. The sizes of the three genomes range from 41.6–43.1 MB, with 13217–13445 predicted protein-coding genes. Whole-genome analysis showed that the three genomes are highly syntenic, and share.95% gene orthologs. -
The Phylogeny of Plant and Animal Pathogens in the Ascomycota
Physiological and Molecular Plant Pathology (2001) 59, 165±187 doi:10.1006/pmpp.2001.0355, available online at http://www.idealibrary.com on MINI-REVIEW The phylogeny of plant and animal pathogens in the Ascomycota MARY L. BERBEE* Department of Botany, University of British Columbia, 6270 University Blvd, Vancouver, BC V6T 1Z4, Canada (Accepted for publication August 2001) What makes a fungus pathogenic? In this review, phylogenetic inference is used to speculate on the evolution of plant and animal pathogens in the fungal Phylum Ascomycota. A phylogeny is presented using 297 18S ribosomal DNA sequences from GenBank and it is shown that most known plant pathogens are concentrated in four classes in the Ascomycota. Animal pathogens are also concentrated, but in two ascomycete classes that contain few, if any, plant pathogens. Rather than appearing as a constant character of a class, the ability to cause disease in plants and animals was gained and lost repeatedly. The genes that code for some traits involved in pathogenicity or virulence have been cloned and characterized, and so the evolutionary relationships of a few of the genes for enzymes and toxins known to play roles in diseases were explored. In general, these genes are too narrowly distributed and too recent in origin to explain the broad patterns of origin of pathogens. Co-evolution could potentially be part of an explanation for phylogenetic patterns of pathogenesis. Robust phylogenies not only of the fungi, but also of host plants and animals are becoming available, allowing for critical analysis of the nature of co-evolutionary warfare. Host animals, particularly human hosts have had little obvious eect on fungal evolution and most cases of fungal disease in humans appear to represent an evolutionary dead end for the fungus. -
(Hypocreales) Proposed for Acceptance Or Rejection
IMA FUNGUS · VOLUME 4 · no 1: 41–51 doi:10.5598/imafungus.2013.04.01.05 Genera in Bionectriaceae, Hypocreaceae, and Nectriaceae (Hypocreales) ARTICLE proposed for acceptance or rejection Amy Y. Rossman1, Keith A. Seifert2, Gary J. Samuels3, Andrew M. Minnis4, Hans-Josef Schroers5, Lorenzo Lombard6, Pedro W. Crous6, Kadri Põldmaa7, Paul F. Cannon8, Richard C. Summerbell9, David M. Geiser10, Wen-ying Zhuang11, Yuuri Hirooka12, Cesar Herrera13, Catalina Salgado-Salazar13, and Priscila Chaverri13 1Systematic Mycology & Microbiology Laboratory, USDA-ARS, Beltsville, Maryland 20705, USA; corresponding author e-mail: Amy.Rossman@ ars.usda.gov 2Biodiversity (Mycology), Eastern Cereal and Oilseed Research Centre, Agriculture & Agri-Food Canada, Ottawa, ON K1A 0C6, Canada 3321 Hedgehog Mt. Rd., Deering, NH 03244, USA 4Center for Forest Mycology Research, Northern Research Station, USDA-U.S. Forest Service, One Gifford Pincheot Dr., Madison, WI 53726, USA 5Agricultural Institute of Slovenia, Hacquetova 17, 1000 Ljubljana, Slovenia 6CBS-KNAW Fungal Biodiversity Centre, Uppsalalaan 8, 3584 CT Utrecht, The Netherlands 7Institute of Ecology and Earth Sciences and Natural History Museum, University of Tartu, Vanemuise 46, 51014 Tartu, Estonia 8Jodrell Laboratory, Royal Botanic Gardens, Kew, Surrey TW9 3AB, UK 9Sporometrics, Inc., 219 Dufferin Street, Suite 20C, Toronto, Ontario, Canada M6K 1Y9 10Department of Plant Pathology and Environmental Microbiology, 121 Buckhout Laboratory, The Pennsylvania State University, University Park, PA 16802 USA 11State -
Fungal Cannons: Explosive Spore Discharge in the Ascomycota Frances Trail
MINIREVIEW Fungal cannons: explosive spore discharge in the Ascomycota Frances Trail Department of Plant Biology and Department of Plant Pathology, Michigan State University, East Lansing, MI, USA Correspondence: Frances Trail, Department Abstract Downloaded from https://academic.oup.com/femsle/article/276/1/12/593867 by guest on 24 September 2021 of Plant Biology, Michigan State University, East Lansing, MI 48824, USA. Tel.: 11 517 The ascomycetous fungi produce prodigious amounts of spores through both 432 2939; fax: 11 517 353 1926; asexual and sexual reproduction. Their sexual spores (ascospores) develop within e-mail: [email protected] tubular sacs called asci that act as small water cannons and expel the spores into the air. Dispersal of spores by forcible discharge is important for dissemination of Received 15 June 2007; revised 28 July 2007; many fungal plant diseases and for the dispersal of many saprophytic fungi. The accepted 30 July 2007. mechanism has long been thought to be driven by turgor pressure within the First published online 3 September 2007. extending ascus; however, relatively little genetic and physiological work has been carried out on the mechanism. Recent studies have measured the pressures within DOI:10.1111/j.1574-6968.2007.00900.x the ascus and quantified the components of the ascus epiplasmic fluid that contribute to the osmotic potential. Few species have been examined in detail, Editor: Richard Staples but the results indicate diversity in ascus function that reflects ascus size, fruiting Keywords body type, and the niche of the particular species. ascus; ascospore; turgor pressure; perithecium; apothecium. 2 and 3). Each subphylum contains members that forcibly Introduction discharge their spores. -
Gibberella and Fusarium Ear Rots of Maize in Hawai'i
Plant Disease August 2014 PD-102 Gibberella and Fusarium Ear Rots of Maize in Hawai‘i Mark Dragich and Scot Nelson Department of Plant and Environmental Protection Sciences wo distinct ear rot diseases of By 2006 the value of the corn maize (corn, Zea mays L.) in industry in Hawai‘i had increased by Hawai‘iT are caused by similar plant over 13,000% compared with 40 years pathogens. The fungus Gibberella previous, and it has almost doubled zeae or its asexual stage, Fusarium again since then (Hawaii Annual Stat. graminearum, causes Gibberella Bull., Proctor et al. 2010). In 2012 ear rot of maize. Fusarium ear the total value of corn production in rot of maize, however, is caused Hawai‘i was nearly 250 million dollars by Fusarium verticillioides. This (Hawaii Annual Stat. Bull.). Under fungal pathogen is also known as certain weather conditions, however, F. moniliforme, F. proliferatum, large losses from ear rots can occur. and F. subglutinans as well as In this paper we discuss the patho- their sexual stages, which are dif- gens, symptoms they produce, and ferent mating types of Gibberella integrated management practices for fujikuroi. These diseases have a these diseases. worldwide distribution and are present in all climates where corn Pathogens is grown. They are of sporadic Gibberella ear rot Gibberella zeae is the sexual stage importance in Hawai‘i. However, (teleomorph) of the pathogen causing these ear rots are the most impor- Gibberella ear rot of corn. It is an as- tant problem facing the production and development of comycete fungus, which means it produces ascospores in new sweet and waxy corns in the tropics (J. -
Research.Pdf (2.916Mb)
INFLUENCES OF COMBINATORIALLY SELECTED PEPTIDES ON INHIBITION OF GIBBERELLA ZEAE SPORE GERMINATION AND CYTOLOGICAL MODIFICATION OF EMERGING GERM-TUBES _______________________________________ A Thesis presented to the Faculty of the Graduate School at the University of Missouri-Columbia _______________________________________________________ In Partial Fulfillment of the Requirements for the Degree Master of Science _____________________________________________________ by NATHAN WILSON GROSS Professor James T English, Thesis Supervisor JULY 2012 The undersigned, appointed by the dean of the Graduate School, have examined the thesis entitled Influences of Combinatorially Selected Peptides on Inhibition of Gibberella zeae Spore Germination and Cytological Modification of Emerging Germ-Tubes presented by Nathan W Gross, a candidate for the degree of master of science, and hereby certify that, in their opinion, it is worthy of acceptance. Professor James T English Professor James E Schoelz Professor Francis J Schmidt ACKNOWLEDGMENTS I would like to thank my advisor, Professor Jim English, for the help, encouragement, and patience he generously gave throughout my student experience. I would also like to thank my committee, consisting of Professors Jim Schoelz and Frank Schmidt, for their technical guidance and critical eye. Additionally, much of what I have learned in regards to laboratory skill can be attributed to Dr Zhiwei Fang. I would like to thank Professor Frances Trail from Michigan State University for supplying Gibberella zeae PH-1 and for guiding me through the culturing of perithecia. My work relied heavily on the University of Missouri Molecular Cytology and DNA-Sequencing core facilities. I would like to thank the university for providing these tools and their staff for excellent work and technical assistance. -
Preliminary Survey of Bionectriaceae and Nectriaceae (Hypocreales, Ascomycetes) from Jigongshan, China
Fungal Diversity Preliminary Survey of Bionectriaceae and Nectriaceae (Hypocreales, Ascomycetes) from Jigongshan, China Ye Nong1, 2 and Wen-Ying Zhuang1* 1Key Laboratory of Systematic Mycology and Lichenology, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100080, P.R. China 2Graduate School of Chinese Academy of Sciences, Beijing 100039, P.R. China Nong, Y. and Zhuang, W.Y. (2005). Preliminary Survey of Bionectriaceae and Nectriaceae (Hypocreales, Ascomycetes) from Jigongshan, China. Fungal Diversity 19: 95-107. Species of the Bionectriaceae and Nectriaceae are reported for the first time from Jigongshan, Henan Province in the central area of China. Among them, three new species, Cosmospora henanensis, Hydropisphaera jigongshanica and Lanatonectria oblongispora, are described. Three species in Albonectria and Cosmospora are reported for the first time from China. Key words: Cosmospora henanensis, Hydropisphaera jigongshanica, Lanatonectria oblongispora, taxonomy. Introduction Studies on the nectriaceous fungi in China began in the 1930’s (Teng, 1934, 1935, 1936). Teng (1963, 1996) summarised work that had been carried out in China up to the middle of the last century. Recently, specimens of the Bionectriaceae and Nectriaceae deposited in the Mycological Herbarium, Institute of Microbiology, Chinese Academy of Sciences (HMAS) were re- examined (Zhuang and Zhang, 2002; Zhang and Zhuang, 2003a) and additional collections from tropical China were identified (Zhuang, 2000; Zhang and Zhuang, 2003b,c), whereas, those from central regions of China were seldom encountered. Field investigations were carried out in November 2003 in Jigongshan (Mt. Jigong), Henan Province. Eighty-nine collections of the Bionectriaceae and Nectriaceae were obtained. Jigongshan is located in the south of Henan (E114°05′, N31°50′). -
Structure of Micromycete Complex in Agrocenosis of Field Crops on Leached Chernozem of Western Ciscaucasia
V. S. Gorkovenko et al /J. Pharm. Sci. & Res. Vol. 10(7), 2018, 1834-1839 Structure of Micromycete Complex in Agrocenosis of Field Crops on Leached Chernozem of Western Ciscaucasia V. S. Gorkovenko, I. I. Bondarenko, L. V. Tsatsenko, A. V. Zagorulko, Y. P. Fedulov Kuban State Agrarian University, Russia, 350044, Krasnodar, Kalinina street, 13 Abstract: Monitoring of soils demonstrates that the state of agricultural lands reached the limit beyond which irreversible degradation could occur. The reasons for degradation are a systematic violation of agricultural methods and removal of a high amount of organic and mineral substances with harvest without their adequate recycling into the soil. Soils lose more than 40% of humus, the agricultural harvest is formed due to depletion of soils. At present in Krasnodar krai about 210 thousand hectares of arable lands should be conserved due to exhaustion and degradation. This article presents data on long-term monitoring of mycological state of plants and rhizosphere of each culture of typical grain, grass and hoed crop rotation per one cycle growing, herewith, species composition, trophic and phylogenetic specialization, abundance, spatial and time frequency of occurrence, toxicity of micromycetes have been considered as an integrated index of phytopathologic state of a given agrocenosis. Keywords: phytosanitary situation, phytocenosis, phytopathological microorganisms, micromycetes, humus, monitoring. INTRODUCTION spatial and time-frequency of occurrence, toxicity of According to the data of the state land registry, the micromycetes were considered as an integrated index of capacity of agricultural and arable lands in Krasnodar krai is the phytopathological state of this agrocenosis. highest in Russia. However, incomplete studies in the scope of the land monitoring program demonstrate that the state of agricultural MATERIALS AND METHODS lands reached the limit beyond which irreversible degradation The studies were performed in 1992-2016 on the basis could occur. -
REPORT on APPLES – Fruit Pathway and Alert List
EU project number 613678 Strategies to develop effective, innovative and practical approaches to protect major European fruit crops from pests and pathogens Work package 1. Pathways of introduction of fruit pests and pathogens Deliverable 1.3. PART 5 - REPORT on APPLES – Fruit pathway and Alert List Partners involved: EPPO (Grousset F, Petter F, Suffert M) and JKI (Steffen K, Wilstermann A, Schrader G). This document should be cited as ‘Wistermann A, Steffen K, Grousset F, Petter F, Schrader G, Suffert M (2016) DROPSA Deliverable 1.3 Report for Apples – Fruit pathway and Alert List’. An Excel file containing supporting information is available at https://upload.eppo.int/download/107o25ccc1b2c DROPSA is funded by the European Union’s Seventh Framework Programme for research, technological development and demonstration (grant agreement no. 613678). www.dropsaproject.eu [email protected] DROPSA DELIVERABLE REPORT on Apples – Fruit pathway and Alert List 1. Introduction ................................................................................................................................................... 3 1.1 Background on apple .................................................................................................................................... 3 1.2 Data on production and trade of apple fruit ................................................................................................... 3 1.3 Pathway ‘apple fruit’ ..................................................................................................................................... -
Relative Performance of Oxford Nanopore Minion Vs. Pacific Biosciences Sequel Third-Generation
bioRxiv preprint doi: https://doi.org/10.1101/592972; this version posted March 30, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. 1 Relative performance of Oxford Nanopore MinION vs. Pacific Biosciences Sequel third-generation 2 sequencing platforms in identification of agricultural and forest pathogens 3 4 Kaire Loita#, Kalev Adamsonb#, Mohammad Bahramc#, Rasmus Puuseppd#, Sten Anslane, Riinu Kiikera, Rein 5 Drenkhanb, Leho Tedersood,f* 6 7 aInstitute of Agricultural and Environmental Sciences, Estonian University of Life Sciences, Fr.R. Kreutzwaldi, 5, 8 51006 Tartu, Estonia 9 bInstitute of Forestry and Rural Engineering, Estonian University of Life Sciences, Fr.R. Kreutzwaldi, 5, 51006 10 Tartu, Estonia 11 cDepartment of Ecology, Swedish University of Agricultural Sciences, Ulls väg 16, 75651 Uppsala, Sweden 12 dInstitute of Ecology and Earth Sciences, University of Tartu, 14a Ravila, 50411 Tartu, Estonia 13 eZoological Institute, Technische Universität Braunschweig, Mendelssohnstrasse 4, 38106 Braunschweig, 14 Germany 15 fNatural History Museum, University of Tartu, 14a Ravila, 50411 Tartu, Estonia 16 #Equal contribution 17 *Correspondence: Leho Tedersoo, email [email protected], tel. +372 5665986 18 19 Running head: Third-generation sequencing-based pathogen diagnostics 20 21 bioRxiv preprint doi: https://doi.org/10.1101/592972; this version posted March 30, 2019. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. 22 ABSTRACT Culture-based molecular characterization methods have revolutionized detection of pathogens, yet 23 these methods are either slow or imprecise. -
World Mycotoxin Journal, 2016; 9 (5): 741-754 Publishers SPECIAL ISSUE: Mycotoxins in a Changing World
Wageningen Academic World Mycotoxin Journal, 2016; 9 (5): 741-754 Publishers SPECIAL ISSUE: Mycotoxins in a changing world Masked mycotoxins: does breeding for enhanced Fusarium head blight resistance result in more deoxynivalenol-3-glucoside in new wheat varieties? M. Lemmens1*, B. Steiner1, M. Sulyok2, P. Nicholson3, A. Mesterhazy4 and H. Buerstmayr1 1Institute for Biotechnology in Plant Production, BOKU-University of Natural Resources and Life Sciences Vienna, Department IFA-Tulln, Konrad Lorenz Str. 20, 3430 Tulln, Austria; 2Center for Analytical Chemistry, BOKU-University of Natural Resources and Life Sciences Vienna, Department IFA-Tulln, Konrad Lorenz Str. 20, 3430 Tulln, Austria; 3John Innes Centre, Norwich Research Park, Norwich NR4 7UH, United Kingdom; 4Cereal Research non-profit Ltd., 6701 Szeged, P.O. Box 391, Hungary; [email protected] Received: 31 December 2015 / Accepted: 24 April 2016 © 2016 Wageningen Academic Publishers OPEN ACCESS REVIEW ARTICLE Abstract From economic and environmental points of view, enhancing resistance to Fusarium head blight (FHB) in wheat is regarded as the best option to reduce fungal colonisation and the concomitant mycotoxin contamination. This review focuses on the effect of FHB resistance on deoxynivalenol (DON) and the masked metabolite deoxynivalenol- 3-glucoside (DON-3-glucoside) in wheat. Based on published information complemented with our own results we draw the following conclusions: (1) All investigated wheat cultivars can convert DON to DON-3-glucoside. Hence, detoxification of DON to DON-3-glucoside is not a new trait introduced by recent resistance breeding against FHB. (2) The amount of DON-3-glucoside relative to DON contamination can be substantial (up to 35%) and is among other things dependent on genetic and environmental factors. -
Genomics and Management of Fusarium Root Rot of Field Peas
GENOMICS AND MANAGEMENT OF FUSARIUM ROOT ROT OF FIELD PEAS A Dissertation Submitted to the Graduate Faculty of the North Dakota State University of Agriculture and Applied Science By Kishore Chittem In Partial Fulfillment of the Requirements for the Degree of DOCTOR OF PHILOSOPHY Major Department: Plant Pathology December 2011 Fargo, North Dakota North Dakota State University Graduate School Title Genomics and Management of Fusarium Root Rot of Field Peas By Kishore Chittem The Supervisory Committee certifies that this disquisition complies with North Dakota State University’s regulations and meets the accepted standards for the degree of DOCTOR OF PHILOSOPHY SUPERVISORY COMMITTEE: Rubella S. Goswami Co-Chair Mohamed F. R. Khan Co-Chair Timothy L. Friesen Kevin McPhee Approved: 11-9-12 Jack B. Rasmussen Date Department Chair ii ABSTRACT Dry Pea or field pea (Pisum sativum L.) is an important cool season legume crop grown in the United States. Field peas are vulnerable to many diseases of which, soil borne diseases including wilt and root rot are of major economic importance and can cause significant reduction in yield. There is a dearth of satisfactory methods for control of root rot and no varieties with complete resistance to Fusarium root rot are currently available. Root rot disease was found to be prevalent in all the major pea growing counties of North Dakota surveyed in 2004, 2005, 2010 and 2011. Fusarium species were the most frequently isolated fungal species from the infected pea roots of which, F. oxysporum and F. avenaceum were the most common. 21 Field pea varieties were screened for resistance against F.