Diabetes Insipidus
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Mixing Alcohol with Your Diabetes You Can Drink If Your Blood Sugar Is Well Controlled – and You Take the Right Steps to Be Safe
Diabetes Education – #16 Mixing Alcohol with Your Diabetes You can drink if your blood sugar is well controlled – and you take the right steps to be safe. If you have diabetes, you may think that drinking is off limits. Not so! Keeping an eye on how much and what you drink can help you drink more safely. You can avoid the alcohol-related pitfalls: • low blood sugar • weight gain • high blood pressure. Before you have a drink, ask yourself the 3 questions below. The ADA (American Diabetes Association) suggests these: • Is my diabetes in good control? • Does my health care team agree that I can have alcohol? • Do I know how alcohol can affect me and my blood sugar? If you can answer "yes" to all 3 questions, it is likely OK to have a drink. But make sure you know the potential effects of drinking. And, make sure you know your personal limits. What happens when you drink? Between meals and while you sleep, the liver makes new glucose (sugar). The liver then sends this sugar into the bloodstream. Here, it helps to prevent or slow down a low blood sugar reaction. When you drink, it disrupts the process. Substances form when alcohol breaks down in the liver. These substances block the liver from making new glucose. Blood sugars fall and you can quickly become too low. Diabetes Education – #16 Treat hypoglycemia quickly Drinking can affect your blood sugar for up to 12 hours. So test your blood sugar before going to bed. If it is in the 100 – 140 mg/dL range, you may be fine. -
Thyroid Gland, Adrenal Glands, and Gonads Anterior Pituitary Negative Feedback Mechanism Finishes the Gonadotropin Releasing Hormone (Gnrh)
The Endocrine System Disease of the Pituitary Gland Endocrine System Diseases of the Thyroid Maria Alonso, CDE, PA-C Disease of the Adrenal Glands Diabetes Mellitus Lipid Disorders UMDNJ PANCE/PANRE Review Course (becoming Rutgers July 1, 2013) UMDNJ PANCE/PANRE Review Course UMDNJ PANCE/PANRE Review Course (becoming Rutgers July 1, 2013) http://commons.wikimedia.org/wiki/File:Illu_endocrine_system.jpg (becoming Rutgers July 1, 2013) UMDNJ PACE/PANRE Review Course becoming Rutgers July 1, 2013 PITUITARY ANATOMY Pituitary Anatomy •Small pea-sized gland at the base of brain •Located in the “Sella Turcica” •Functions as "The Master Gland" •Attached below hypothalamus by stalk •Large anterior lobe (adenohypophysis) PituitaryPituitary GlandGland •Smaller posterior lobe (neurohypophysis) •The optic chiasm lies directly above •Supplied by internal carotid artery UMDNJ PANCE/PANRE Review Course UMDNJ PANCE/PANRE Review Course (becoming Rutgers July 1, 2013) UMDNJ PANCE/PANRE Review Course Public domain available at: (becoming Rutgers July 1, 2013) (becoming Rutgers July 1, 2013) http://commons.wikimedia.org/wiki/File:Grays_pituitary.png UMDNJ PACE/PANRE Review Course becoming Rutgers July 1, 2013 Quick Review Quick Review: Hypothalamic Quick Review Pituitary Axis Hypothalamus Neurosecretory cells send messages from Hypothalamus brain to hypothalamus GnRH GHRH SS TRH DA CRH ++ Hypothalamus sends chemical hormones + ++__+ to the pituitary gland OxytocinPosterior Pituitary ADH Pituitary gland secretes hormones to the FSH/LH GH GH/TSH TSH -
Managing a High Output Ostomy: for Patients with an Ileostomy Or Jejunostomy
Form: D-8844 Managing a High Output Ostomy: For patients with an ileostomy or jejunostomy Read this brochure to learn: • what is a high output ostomy • why is a high output ostomy a problem • what foods and drinks can help you manage it What is a high output ostomy? A high output ostomy is when your ostomy output (the amount of waste coming out of your stoma) is more than 1.2 litres (about 5 cups) in a day. Signs of a high output ostomy include: • having to empty your stoma bag more than 8 times a day • having watery output Why is it a problem? You may become dehydrated (your body does not get enough water) if you have too much output. Your body may not absorb fluids well when you have a high output ostomy. Signs of dehydration are: • feeling thirsty • peeing less than usual • having dark yellow pee • losing weight • having dry lips and mouth • having a headache, dizziness or fatigue 2 How can I manage a high output ostomy? Making some changes to how you eat and drink can help manage a high output ostomy. Your health care team may also give you medicine to help manage a high output ostomy. 9 Have a small meal every 2 to 3 hours. This helps your body absorb food better and meet your nutrition needs. 9 Chew your food very well. This makes it easier for your body to break down and use the food you eat. 9 Do not drink fluids while you eat. Wait 30 minutes before and after a meal before drinking fluids. -
Medicines That Affect Fluid Balance in the Body
the bulk of stools by getting them to retain liquid, which encourages the Medicines that affect fluid bowels to push them out. balance in the body Osmotic laxatives e.g. Lactulose, Macrogol - these soften stools by increasing the amount of water released into the bowels, making them easier to pass. Older people are at higher risk of dehydration due to body changes in the ageing process. The risk of dehydration can be increased further when Stimulant laxatives e.g. Senna, Bisacodyl - these stimulate the bowels elderly patients are prescribed medicines for chronic conditions due to old speeding up bowel movements and so less water is absorbed from the age. stool as it passes through the bowels. Some medicines can affect fluid balance in the body and this may result in more water being lost through the kidneys as urine. Stool softener laxatives e.g. Docusate - These can cause more water to The medicines that can increase risk of dehydration are be reabsorbed from the bowel, making the stools softer. listed below. ANTACIDS Antacids are also known to cause dehydration because of the moisture DIURETICS they require when being absorbed by your body. Drinking plenty of water Diuretics are sometimes called 'water tablets' because they can cause you can reduce the dry mouth, stomach cramps and dry skin that is sometimes to pass more urine than usual. They work on the kidneys by increasing the associated with antacids. amount of salt and water that comes out through the urine. Diuretics are often prescribed for heart failure patients and sometimes for patients with The major side effect of antacids containing magnesium is diarrhoea and high blood pressure. -
NUR 155.01: Meeting Adult Physiological Needs I
University of Montana ScholarWorks at University of Montana Syllabi Course Syllabi Fall 9-1-2006 NUR 155.01: Meeting Adult Physiological Needs I LeAnn Ogilvie University of Montana, Missoula, [email protected] Follow this and additional works at: https://scholarworks.umt.edu/syllabi Let us know how access to this document benefits ou.y Recommended Citation Ogilvie, LeAnn, "NUR 155.01: Meeting Adult Physiological Needs I" (2006). Syllabi. 10732. https://scholarworks.umt.edu/syllabi/10732 This Syllabus is brought to you for free and open access by the Course Syllabi at ScholarWorks at University of Montana. It has been accepted for inclusion in Syllabi by an authorized administrator of ScholarWorks at University of Montana. For more information, please contact [email protected]. University of Montana College of Technology Practical Nursing Program NUR 155 Spring 2006 Course: NUR 155 Meeting Adult Physiological Needs Date Revised: September 11, 2006 Instructor: LeAnn Ogilvie, MS, RN [email protected] Office Phone #243-7863 Office Hours.: Thursday 3PM-4PM & by appointment Semester Credits: 3 Co-requisite Courses: NUR 151, NUR 154, & NUR 195-01 (152) Course Design: On-Line Distance Learning Clinical Lab as scheduled Course Description: The focus of this lecture course is the application of nursing theories, principles, and skills to meet the basic human needs of adult clients experiencing more complex, recurring actual or potential health deviations. The nursing process provides the framework which enables students to synthesize aspects of communication, ethical/legal issues, cultural diversity, and optimal wellness. Supervised care of the adult client is provided during the clinical experience in the acute care setting. -
Water Requirements, Impinging Factors, and Recommended Intakes
Rolling Revision of the WHO Guidelines for Drinking-Water Quality Draft for review and comments (Not for citation) Water Requirements, Impinging Factors, and Recommended Intakes By A. Grandjean World Health Organization August 2004 2 Introduction Water is an essential nutrient for all known forms of life and the mechanisms by which fluid and electrolyte homeostasis is maintained in humans are well understood. Until recently, our exploration of water requirements has been guided by the need to avoid adverse events such as dehydration. Our increasing appreciation for the impinging factors that must be considered when attempting to establish recommendations of water intake presents us with new and challenging questions. This paper, for the most part, will concentrate on water requirements, adverse consequences of inadequate intakes, and factors that affect fluid requirements. Other pertinent issues will also be mentioned. For example, what are the common sources of dietary water and how do they vary by culture, geography, personal preference, and availability, and is there an optimal fluid intake beyond that needed for water balance? Adverse consequences of inadequate water intake, requirements for water, and factors that affect requirements Adverse Consequences Dehydration is the adverse consequence of inadequate water intake. The symptoms of acute dehydration vary with the degree of water deficit (1). For example, fluid loss at 1% of body weight impairs thermoregulation and, thirst occurs at this level of dehydration. Thirst increases at 2%, with dry mouth appearing at approximately 3%. Vague discomfort and loss of appetite appear at 2%. The threshold for impaired exercise thermoregulation is 1% dehydration, and at 4% decrements of 20-30% is seen in work capacity. -
How Do You Look After a Vomiting Drunk Friend?
Alcohol and Young People How do you look after a vomiting drunk friend? Vomiting can be life-threatening even when The police do not routinely attend an ambulance alcohol is not involved. If a vomiting person call, even if there are illegal drugs involved. The has been drinking alcohol, it can cause them to only reason the police will usually attend is if the lose a natural response called the ‘gag reflex’. paramedics ask them to be there. This is usually With no gag reflex, a person is in danger of due to another crime taking place or the threat of choking on their own vomit, particularly if they violence. lose consciousness. Helping a drunk friend can be difficult and potentially Whether you are drinking alcohol or not, there dangerous. Often, the person may be aggressive are some simple things you can do to look after a and uncooperative. While it is important to try to vomiting, drunk friend: keep your friend safe, the first priority must always stay with them and monitor them closely be your personal safety. Never be afraid to pass the problem over to someone else, particularly if they keep them as upright as possible and never become violent. If in doubt, call 000. lay them down give them a plastic bucket or bowl and make ALWAYS REMEMBER, YOU ARE A FRIEND, sure they are somewhere safe where they NOT A DOCTOR can be watched get them to rinse their mouth out regularly keep them warm reassure them if in doubt, call 000 immediately What causes vomiting? sheet ‘Alcohol Poisoning’). -
Guidelines for Drinking-Water Quality FIRST ADDENDUM to THIRD EDITION Volume 1 Recommendations WHO Library Cataloguing-In-Publication Data World Health Organization
Guidelines for Drinking-water Quality FIRST ADDENDUM TO THIRD EDITION Volume 1 Recommendations WHO Library Cataloguing-in-Publication Data World Health Organization. Guidelines for drinking-water quality [electronic resource] : incorporating first addendum. Vol. 1, Recommendations. – 3rd ed. Electronic version for the Web. 1.Potable water – standards. 2.Water – standards. 3.Water quality – standards. 4.Guidelines. I. Title. ISBN 92 4 154696 4 (NLM classification: WA 675) © World Health Organization 2006 All rights reserved. Publications of the World Health Organization can be obtained from WHO Press, World Health Organization, 20 Avenue Appia, 1211 Geneva 27, Switzerland (tel: +41 22 791 3264; fax: +41 22 791 4857; email: [email protected]). Requests for permission to reproduce or translate WHO publications – whether for sale or for noncommercial distribution – should be addressed to WHO Press, at the above address (fax: +41 22 791 4806; email: [email protected]). The designations employed and the presentation of the material in this publication do not imply the expres- sion of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. Dotted lines on maps represent approximate border lines for which there may not yet be full agreement. The mention of specific companies or of certain manufacturers’ products does not imply that they are endorsed or recommended by the World Health Organization in preference to others of a similar nature that are not mentioned. Errors and omissions excepted, the names of proprietary products are distinguished by initial capital letters. -
Fluids in Sport Why Fluid Is Important Dehydration and Performance Can
Fluids in Sport Why fluid is important Water is essential to maintain blood volume, regulate Can you drink too much? body temperature and allow muscle contractions to take place. During exercise, the main way the body Drinking more fluid than is comfortable, in any conditions, has the potential to interfere with your maintains optimal body temperature is by sweating. performance. In cool weather or when the exercise Heat is removed from the body when beads of sweat on pace is gentle, the rate of sweat loss may be quite low. the skin evaporate, resulting in a loss of body fluid. It is unnecessary and potentially dangerous to drink at Sweat production, and therefore fluid loss, increases with a rise in ambient temperature and humidity, as well rates that are far greater than sweat losses. Such as with an increase in exercise intensity. over-hydration during exercise can cause a dilution of blood sodium levels (hyponatraemia). Symptoms include headaches, disorientation, coma, and in Drinking fluid during exercise is necessary to replace severe cases, death. It is important to note though fluids lost in sweat. This action will reduce the risk of heat stress, maintain normal muscle function, and that this is relatively rare and dehydration is a much prevent performance decreases due to dehydration. more common issue. In most cases during exercise, the rates of sweat loss are higher than the rate you can drink, so most athletes get into fluid deficit. Therefore, fluid guidelines promote Estimating your fluid losses drinking more fluid to reduce the deficit and potential Knowing your sweat rate can give you an indication of performance detriments associated with dehydration. -
Diabetes Insipidus View Online At
Diabetes Insipidus View online at http://pier.acponline.org/physicians/diseases/d145/d145.html Module Updated: 2013-01-29 CME Expiration: 2016-01-29 Author Robert J. Ferry, Jr., MD Table of Contents 1. Diagnosis ..........................................................................................................................2 2. Consultation ......................................................................................................................8 3. Hospitalization ...................................................................................................................10 4. Therapy ............................................................................................................................11 5. Patient Counseling ..............................................................................................................16 6. Follow-up ..........................................................................................................................17 References ............................................................................................................................19 Glossary................................................................................................................................22 Tables ...................................................................................................................................23 Figures .................................................................................................................................39 -
Endocrine System
disorders of the endocrine system duke trillanes iii, rn, map endocrine system endocrine glands endocrine system o endocrine glands o secrete their products directly into the bloodstream o different from exocrine glands o exocrine glands: secrete through ducts onto epithelial surfaces or into the gastrointestinal tract hormones o are chemical substances that are secreted by the endocrine glands. o can travel moderate to long distances or very short distances. o acts only on cells or tissues that have receptors for the specific hormone. o target organ: the cell or tissue that responds to a particular hormone. hypothalamus and pituitary gland regulation of hormones: negative feedback mechanism o if the client is healthy, the concentration or hormones is maintained at a constant level. o when the hormone concentration rises, further production of that hormone is inhibited. o when the hormone concentration falls, the rate of production of that hormone increases. diseases of the endocrine system o “primary” disease – problem in target gland; autonomous o “secondary” disease – problem outside the target gland; most often due to a problem in the pituitary gland disorders of the anterior pituitary gland hypopituitarism hyperpituitarism hypopituitarism o caused by low levels of one or more anterior pituitary hormones. o lack of the hormone leads to loss of function in the gland or organ that it controls. causes of primary hypopituitarism o pituitary tumors o inadequate blood supply to pituitary gland o sheehan syndrome o infections and/or inflammatory -
The Encyclopedia of Endocrine Diseases and Disorders
THE ENCYCLOPEDIA OF lJ z > 0 z Endocrine < I ~ Diseases UJ< I and Disorders UJ ...J '-'- z 0 V'l 1- u '-'-< WILLIAM P ETIT. JR.. M.0. CHRISTINE ADAMEC THE ENCYCLOPEDIA OF ENDOCRINE DISEASES AND DISORDERS THE ENCYCLOPEDIA OF ENDOCRINE DISEASES AND DISORDERS William Petit Jr., M.D. Christine Adamec The Encyclopedia of Endocrine Diseases and Disorders Copyright © 2005 by William Petit Jr., M.D., and Christine Adamec All rights reserved. No part of this book may be reproduced or utilized in any form or by any means, electronic or mechanical, including photocopying, recording, or by any information storage or retrieval systems, without permission in writing from the publisher. For information contact: Facts On File, Inc. 132 West 31st Street New York NY 10001 Library of Congress Cataloging-in-Publication Data Petit, William. The encyclopedia of endocrine diseases and disorders / William Petit Jr., Christine Adamec. p. ; cm. Includes bibliographical references and index. ISBN 0-8160-5135-6 (hc : alk. paper) 1. Endocrine glands—Diseases—Encyclopedias. [DNLM: 1. Endocrine Diseases—Encyclopedias—English. WK 13 P489ea 2005] I. Adamec, Christine A., 1949– II. Title. RC649.P48 2005 616.4’003—dc22 2004004916 Facts On File books are available at special discounts when purchased in bulk quantities for businesses, associations, institutions, or sales promotions. Please call our Special Sales Department in New York at (212) 967-8800 or (800) 322-8755. You can find Facts On File on the World Wide Web at http://www.factsonfile.com. Text and cover design by Cathy Rincon Printed in the United States of America VB FOF 10 9 8 7 6 5 4 3 2 1 This book is printed on acid-free paper.