DOCSLIB.ORG

Wisconsin Fruit News

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Wisconsin Fruit News Wisconsin Fruit News Volume 1 Issue 9 – August 5, 2016 In This Issue: Events this Week General Information: August 10, 2016 – Cranberry Growers Summer Field Day Plant Disease Diagnostic Clinic Brockway Cranberry, Black River Falls, WI page 1 Insect Diagnostic Lab update August 15, 2016 – Urban Horticulture Day page 2 10 am – 2 pm; West Madison Agricultural Research Station, Verona, WI Berry Crops: Leaf tissue analysis for berry crops General Information page 3 UW-Madison/Extension Plant Disease Diagnostic Clinic (PDDC) update Blueberry stem gall wasp By: Brian Hudelson, Sean Toporek, and Ann Joy page 4 The PDDC receives samples of many plant and soil samples from around the state. Cranberries: The following diseases/disorders have been identified at the PDDC from July 23, 2016 Cranberry degree-day update through August 1, 2016. page 6 PLANT DISEASE/ PATHOGEN COUNTY Grapes: DISORDER Grape disease update page 8 Apple Cork Spot None Oneida Grape insect scouting report Cedar-Apple Rust Gymnosporangium sp. Dane, Eau page 11 Claire Grape developmental stages Chemical Burn None Dane page 11 Root Rot Phytophthora sp., Shawano Pythium sp. Tree Fruits: Reduced risk insecticide: Movento Blackberry Botryosphaeria Botryosphaeria sp. Rock page 15 Cane Canker Antique apples with modern value Septoria Leaf Spot Septoria rubi Taylor page 16 Pear Entomosporium Entomosporium sp. Oneida Update on brown marmorated Leaf Spot stink bug page 17 Chemical Burn None Dane Raspberry Calendar of Events: Anthracnose Sphaceloma necator Sheboygan page 19 Raspberry Leaf Cylindrosporium rubi Price Spot Verticillium Wilt Verticillium sp. Sheboygan For additional information on plant diseases and their control, visit the PDDC website at pddc.wisc.edu. 1 UW-Madison/Extension Insect Diagnostic Lab update By: PJ Liesch The following insects were reported to the Insect Diagnostic Lab (IDL) as being active in the state between July 22nd and Aug 4th, and have the potential to impact fruit production in the region. If you would like more information about the UW Insect Diagnostic Lab, you can visit our website. -Japanese Beetles are out in full force and will continue to be present for several weeks. Of interest for growers in the northern part of the state is a report from the Spooner area in Washburn County. Japanese beetles are abundant in the southern portions of the state, and this detection in Washburn County is one of the northern-most detections in Wisconsin. Most of the reports of fruit damage at the UW Insect Diagnostic Lab have been on raspberries, grapes, and apples. -Brown Marmorated Stink Bug nymphs continue to be spotted in Dane county and a single nymph was recently spotted on the east side of Madison, several miles from earlier reports. Growers should be on the lookout for juveniles and adults in the coming weeks. For more information about monitoring for brown marmorated stink bug in Wisconsin, please see the article on pages 17-18 of this issue of the newsletter. -Second generation codling moths are active and growers with pheromone traps will be able to monitor for their activity. A number of reports of codling moth damage from first generation caterpillars have come in from backyard growers in the state. -Spotted Wing Drosophila reports have started to trickle in to the UW Insect Diagnostic Lab. Growers of berry crops, especially raspberries and blackberries should be keeping an eye out for this pest. We have addressed spotted wing drosophila monitoring and control many times in pervious issues of this newsletter: for information on chemical controls, please see Issue 5, pages 4-5; for information on exclusion control with high tunnels, please see Issue 6, pages 3-6; and for information about which raspberry varieties are least susceptible to spotted wing drosophila, please see Issue 4, pages 3-6. The following insect was previously reported to the Insect Diagnostic Lab (IDL), as being active in the state between July 8th and July 21st: -Grape Phylloxera has been confirmed on several grape samples sent in to the IDL. Important considerations for phylloxera include variety/rootstock selection. For more information on grape phylloxera, please refer to the Grape section of previous issues of this newsletter, for example Volume 1, Issue 6, page 18. 2 Berry Crops Leaf tissue analysis for berry crops - now is the time By: Amaya Atucha, UW-Extension State Fruit Specialist Leaf tissue analysis is the best indicator of plants’ nutritional status as it measures directly the concentration of nutrients in the plant. Soil testing can be a useful tool as well; however, results of a soil test do not always correlate with the amount of nutrients that plants are actually up-taking. A good recommendation for growers is to take foliar samples on an annual basis and a soil test every 3 years. Foliar nutrient analysis is the best way to assess the effectiveness of your fertility program, as it allows growers to detect when nutrient levels in the plant are approaching deficiencies, before visual symptoms are observed, and allowing growers to take corrective action in advance. The analysis provides information on N, P, K, Ca, Mg, Fe, B, Mn, and Zn levels in leaves sampled, and a guideline with the concentration range for these nutrients expected in healthy plants. When and how should I collect the leaf samples? The standard recommendation for foliar sample collection is mid-summer because during this time of the year nutrient levels are most stable in the plants. For blueberries, 80 to 100 leaves should be collected from the middle section of shoots (not old leaves from the base, nor new leaves from the tip), selecting newly matured leaves that are fully exposed to the sun. For blackberries and raspberries, collect a minimum of 50 fully expanded leaves from primocanes (non-fruiting canes). For strawberries a minimum of 50 leaves should be collected from the first fully expanded leaves after renovation. A general recommendation is to collect the leaves across the planting in a zigzag pattern. For the main sample, leaves should be sampled from plants that are representative of the entire field, but separate samples should be collected from areas where plants have poor growth or present visual symptoms of nutrient deficiencies. Once you have collected the leaves, gently wash them with distilled water to rinse off soil and spray residues, and let them air dry. Place the leaves in a clearly labeled paper bag and send them to the lab. If you cannot wash the leaves after collecting them, place them in a cooler or refrigerator until you can process them (do not allow leaves to wilt before you wash them). As a reference, we have provided tables below with the desired range of nutrient concentrations for blueberries, caneberries, and strawberries. Critical nutrient foliar concentration for Blueberry (source: Penn State University): Element Deficient Below Normal Above Excessive Normal Normal N (%) 1.65 1.7 1.9 2.1 >2.1 P (%) 0.05 0.06 0.1 0.18 >0.18 K (%) 0.35 0.4 0.55 0.65 >0.65 Ca (%) 0.35 0.4 0.6 0.8 >0.80 Mg (%) 0.18 0.2 0.25 0.3 >0.30 Mn (ppm) 45 50 250 500 >500 Fe (ppm) 65 70 200 300 >300 Cu (ppm) 4 5 11 15 >15 B (ppm) 29 30 40 50 >50 Zn (ppm) 14 15 25 30 >30 3 Critical nutrient foliar concentration for Brambles (source: Cornell University): Element Deficient Below Normal Above Excessive Normal Normal N (%) 1.80 2.00 2.50 3.00 >3.00 P (%) 0.23 0.25 0.35 0.40 >0.40 K (%) 1.45 1.50 2.00 2.50 >2.50 Ca (%) 0.57 0.60 1.70 2.50 >2.50 Mg (%) 0.27 0.30 0.70 0.90 >0.90 Mn (ppm) 45 50 150 200 >200 Fe (ppm) 48 50 150 200 >200 Cu (ppm) 6 7 30 50 >50 B (ppm) 28 30 40 50 >50 Zn (ppm) 18 20 35 50 >50 Critical nutrient foliar concentration for Strawberries (source: Cornell University): Element Deficient Below Normal Above Excessive Normal Normal N (%) 1.50 1.80 2.00 2.80 >2.80 P (%) 0.20 0.25 0.35 0.40 >0.40 K (%) 1.20 1.50 2.00 2.50 >2.50 Ca (%) 0.60 0.70 1.50 1.70 >1.70 Mg (%) 0.25 0.30 0.45 0.50 >0.50 Mn (ppm) 40 50 150 250 >250 Fe (ppm) 50 60 150 250 >250 Cu (ppm) 5 7 10 20 >20 B (ppm) 20 30 60 70 >70 Zn (ppm) 15 20 35 50 >50 Blueberry stem gall wasp By: Janet van Zoeren and Christelle Guédot, UW- Extension, Entomology The blueberry stem gall wasp is a secondary pest of blueberry, and on most Wisconsin farms has not been a significant problem in the past. However, over the past few years, numbers of this pest have been rising in Michigan, so it’s a good idea to be aware of it this growing season, to monitor for the galls and to learn how to best manage it if the need arises. Identification and damage symptoms: The blueberry stem gall is a kidney-shaped or spherical growth 1-2 inches in diameter formed on the stem of the blueberry plant, following the infestation by the blueberry stem gall wasp. Initially, the gall is a reddish-green color, and it turns grey-brown by fall. The wasp causing this damage is tiny, being no more than 1/10th of an inch long (see picture at right). These wasps are native to North America, and attack cultivated and wild, low- and high-bush blueberries.
Load more

Recommended publications
  • Apples Catalogue 2019
    ADAMS PEARMAIN Herefordshire, England 1862 Oct 15 Nov Mar 14 Adams Pearmain is a an old-fashioned late dessert apple, one of the most popular varieties in Victorian England. It has an attractive 'pearmain' shape. This is a fairly dry apple - which is perhaps not regarded as a desirable attribute today. In spite of this it is actually a very enjoyable apple, with a rich aromatic flavour which in apple terms is usually described as Although it had 'shelf appeal' for the Victorian housewife, its autumnal colouring is probably too subdued to compete with the bright young things of the modern supermarket shelves. Perhaps this is part of its appeal; it recalls a bygone era where subtlety of flavour was appreciated - a lovely apple to savour in front of an open fire on a cold winter's day. Tree hardy. Does will in all soils, even clay. AERLIE RED FLESH (Hidden Rose, Mountain Rose) California 1930’s 19 20 20 Cook Oct 20 15 An amazing red fleshed apple, discovered in Aerlie, Oregon, which may be the best of all red fleshed varieties and indeed would be an outstandingly delicious apple no matter what color the flesh is. A choice seedling, Aerlie Red Flesh has a beautiful yellow skin with pale whitish dots, but it is inside that it excels. Deep rose red flesh, juicy, crisp, hard, sugary and richly flavored, ripening late (October) and keeping throughout the winter. The late Conrad Gemmer, an astute observer of apples with 500 varieties in his collection, rated Hidden Rose an outstanding variety of top quality.
    [Show full text]
  • Variety Description Origin Approximate Ripening Uses
    Approximate Variety Description Origin Ripening Uses Yellow Transparent Tart, crisp Imported from Russia by USDA in 1870s Early July All-purpose Lodi Tart, somewhat firm New York, Early 1900s. Montgomery x Transparent. Early July Baking, sauce Pristine Sweet-tart PRI (Purdue Rutgers Illinois) release, 1994. Mid-late July All-purpose Dandee Red Sweet-tart, semi-tender New Ohio variety. An improved PaulaRed type. Early August Eating, cooking Redfree Mildly tart and crunchy PRI release, 1981. Early-mid August Eating Sansa Sweet, crunchy, juicy Japan, 1988. Akane x Gala. Mid August Eating Ginger Gold G. Delicious type, tangier G Delicious seedling found in Virginia, late 1960s. Mid August All-purpose Zestar! Sweet-tart, crunchy, juicy U Minn, 1999. State Fair x MN 1691. Mid August Eating, cooking St Edmund's Pippin Juicy, crisp, rich flavor From Bury St Edmunds, 1870. Mid August Eating, cider Chenango Strawberry Mildly tart, berry flavors 1850s, Chenango County, NY Mid August Eating, cooking Summer Rambo Juicy, tart, aromatic 16th century, Rambure, France. Mid-late August Eating, sauce Honeycrisp Sweet, very crunchy, juicy U Minn, 1991. Unknown parentage. Late Aug.-early Sept. Eating Burgundy Tart, crisp 1974, from NY state Late Aug.-early Sept. All-purpose Blondee Sweet, crunchy, juicy New Ohio apple. Related to Gala. Late Aug.-early Sept. Eating Gala Sweet, crisp New Zealand, 1934. Golden Delicious x Cox Orange. Late Aug.-early Sept. Eating Swiss Gourmet Sweet-tart, juicy Switzerland. Golden x Idared. Late Aug.-early Sept. All-purpose Golden Supreme Sweet, Golden Delcious type Idaho, 1960. Golden Delicious seedling Early September Eating, cooking Pink Pearl Sweet-tart, bright pink flesh California, 1944, developed from Surprise Early September All-purpose Autumn Crisp Juicy, slow to brown Golden Delicious x Monroe.
    [Show full text]
  • Apples: Organic Production Guide
    A project of the National Center for Appropriate Technology 1-800-346-9140 • www.attra.ncat.org Apples: Organic Production Guide By Tammy Hinman This publication provides information on organic apple production from recent research and producer and Guy Ames, NCAT experience. Many aspects of apple production are the same whether the grower uses low-spray, organic, Agriculture Specialists or conventional management. Accordingly, this publication focuses on the aspects that differ from Published nonorganic practices—primarily pest and disease control, marketing, and economics. (Information on March 2011 organic weed control and fertility management in orchards is presented in a separate ATTRA publica- © NCAT tion, Tree Fruits: Organic Production Overview.) This publication introduces the major apple insect pests IP020 and diseases and the most effective organic management methods. It also includes farmer profiles of working orchards and a section dealing with economic and marketing considerations. There is an exten- sive list of resources for information and supplies and an appendix on disease-resistant apple varieties. Contents Introduction ......................1 Geographical Factors Affecting Disease and Pest Management ...........3 Insect and Mite Pests .....3 Insect IPM in Apples - Kaolin Clay ........6 Diseases ........................... 14 Mammal and Bird Pests .........................20 Thinning ..........................20 Weed and Orchard Floor Management ......20 Economics and Marketing ........................22 Conclusion
    [Show full text]
  • A Manual Key for the Identification of Apples Based on the Descriptions in Bultitude (1983)
    A MANUAL KEY FOR THE IDENTIFICATION OF APPLES BASED ON THE DESCRIPTIONS IN BULTITUDE (1983) Simon Clark of Northern Fruit Group and National Orchard Forum, with assistance from Quentin Cleal (NOF). This key is not definitive and is intended to enable the user to “home in” rapidly on likely varieties which should then be confirmed in one or more of the manuals that contain detailed descriptions e.g. Bunyard, Bultitude , Hogg or Sanders . The varieties in this key comprise Bultitude’s list together with some widely grown cultivars developed since Bultitude produced his book. The page numbers of Bultitude’s descriptions are included. The National Fruit Collection at Brogdale are preparing a list of “recent” varieties not included in Bultitude(1983) but which are likely to be encountered. This list should be available by late August. As soon as I receive it I will let you have copy. I will tabulate the characters of the varieties so that you can easily “slot them in to” the key. Feedback welcome, Tel: 0113 266 3235 (with answer phone), E-mail [email protected] Simon Clark, August 2005 References: Bultitude J. (1983) Apples. Macmillan Press, London Bunyard E.A. (1920) A Handbook of Hardy Fruits; Apples and Pears. John Murray, London Hogg R. (1884) The Fruit Manual. Journal of the Horticultural Office, London. Reprinted 2002 Langford Press, Wigtown. Sanders R. (1988) The English Apple. Phaidon, Oxford Each variety is categorised as belonging to one of eight broad groups. These groups are delineated using skin characteristics and usage i.e. whether cookers, (sour) or eaters (sweet).
    [Show full text]
  • Waldo County Soil and Water Conservation District Annual Fruit Tree and Shrub Sale
    Waldo County Soil and Water Conservation District Annual Fruit Tree and Shrub Sale 2018 Offerings We are returning this year with many carefully selected fruit trees, berry plants and landscape shrubs and perennials that will enhance your property’s health, natural balance, beauty and productivity. Our Landscape Plants theme this year is Wet and Dry: Beautiful Natives for Rain Gardens, Wet Areas and Shorelines. The plants offered will also tolerate drier conditions. We are also returning with popular Inside this issue plants that offer year-round color and interest, and that are good substitutes for invasive plants now Inside Story Inside Story banned. Buttonbush, at right, is a lovely shoreline Inside Story bush that can stand inundation...and also has Inside Story beautiful flowers that feed butterflies and retain their form into the winter. Important Dates 05/31 06/26 Native shrubs such as the highbush or American cranberry (at left) offer flowers, fruits and fall color that is as 07/29 attractive as invasive shrubs like burning bush or Japanese barberry. Each landscape plant we offer has been selected for multi-season interest and color as well as wildlife value. Fruit Trees and Shrubs SEMI-DWARF APPLE On MM111 rootstock – semi dwarf trees – grow 15-20’ but can be pruned to a shorter height. Hardy and quicker to bear fruit than standard trees. 1. Wolf River Apple – (Left) Huge heirloom, great for pies, making a big comeback in Maine. Disease resistant and extremely hardy. 2. Holstein Apple – Seedling of Cox Orange Pippin, but larger. Creamy, yellowish, juicy flesh is aromatic and very flavorful.
    [Show full text]
  • An Old Rose: the Apple
    This is a republication of an article which first appeared in the March/April 2002 issue of Garden Compass Magazine New apple varieties never quite Rosaceae, the rose family, is vast, complex and downright confusing at times. completely overshadow the old ones because, as with roses, a variety is new only until the next This complexity has no better exemplar than the prince of the rose family, Malus, better known as the variety comes along and takes its apple. The apple is older in cultivation than the rose. It presents all the extremes in color, size, fragrance place. and plant character of its rose cousin plus an important added benefit—flavor! One can find apples to suit nearly every taste and cultural demand. Without any special care, apples grow where no roses dare. Hardy varieties like the Pippins, Pearmains, Snow, Lady and Northern Spy have been grown successfully in many different climates across the U.S. With 8,000-plus varieties worldwide and with new ones introduced annually, apple collectors in most climates are like kids in a candy store. New, Favorite and Powerhouse Apples New introductions such as Honeycrisp, Cameo and Pink Lady are adapted to a wide range of climates and are beginning to be planted in large quantities. The rich flavors of old favorites like Spitzenburg and Golden Russet Each one is a unique eating experience that are always a pleasant surprise for satisfies a modern taste—crunchy firmness, plenty inexperienced tasters. of sweetness and tantalizing flavor. Old and antique apples distinguish These new varieties show promise in the themselves with unusual skin competition for the #1 spot in the world’s colors and lingering aftertastes produce sections and farmers’ markets.
    [Show full text]
  • Hanson's Garden Village Edible Fruit Trees
    Hanson’s Garden Village Edible Fruit Trees *** = Available in Bare Root for 2020 All Fruit Trees Available in Pots, Except Where Noted APPLE TREES Apple trees are not self fertile and must have a pollination partner of a different variety of apple that has the same or overlapping bloom period. Apple trees are classified as having either early, mid or late bloom periods. An early bloom apple tree can be pollinated by a mid bloom tree but not a late bloom tree. A mid bloom period apple could be used to pollinate either an early or late bloom period apple tree. Do not combine a late bloomer with an early bloom period apple. Apple trees are available in two sizes: 1) Standard – mature size 20’-25’ in height and 25’-30’ width 2) Semi-Dwarf (S-M7) – mature size 12’-15’ in height and 15’-18’ width —————————————————————–EARLY BLOOM—————————————————————— Hazen (Malus ‘Hazen’): Standard (Natural semi-dwarf). Fruit large and dark red. Flesh green-yellow, juicy. Ripens in late August. Flavor is sweet but mild, pleasant for eating, cooking and as a dessert apple. An annual bearer. Short storage life. Hardy variety. Does very well without spraying. Resistant to fire blight. Zones 3-6. KinderKrisp (Malus ‘KinderKrisp’ PP25,453): S-M7 (Semi-Dwarf) & Standard. Exceptional flavor and crisp texture, much like its parent Honeycrisp, this early ripening variety features much smaller fruit. Perfect size for snacking or kid's lunches, with a good balance of sweet flavors and a crisp, juicy bite. Outstanding variety for homeowners, flowering early in the season and ripening in late August, the fruit is best fresh from the tree, hanging on for an extended period.
    [Show full text]
  • Cold Damage Cultivar Akero 0 Albion 0 Alexander 0 Alkmene 0 Almata 0
    Cold Damage Table 16 1. less than 5% Bud 118 0 2. 5-15% Bud 9 on Ranetka 0 3. More than 15%. Cultivar 4. severe (50% ) Carroll 0 Akero 0 Centennial 0 Albion 0 Chehalis 0 Alexander 0 Chestnut Crab 0 Alkmene 0 Collet 0 Almata 0 Collins 0 American Beauty 0 Crab 24 false yarlington 0 Anaros 0 Cranberry 0 Anoka 0 Croncels 0 Antonovka 81 0 Dan Silver 0 Antonovka 102 0 Davey 0 Antonovka 109 0 Dawn 0 antonovka 52 0 Deane 0 Antonovka 114 0 Dolgo (grafted) 0 Antonovka 1.5 0 Douce Charleviox 0 Antonovka 172670-B 0 Duchess 0 Antonovka 37 0 Dudley 0 Antonovka 48 0 Dudley Winter 0 Antonovka 49 0 Dunning 0 Antonovka 54 0 Early Harvest 0 Antonovka Debnicka 0 Elstar 0 Antonovka Kamenichka 0 Equinox 0 Antonovka Monasir 0 Erwin Bauer 0 Antonovka Shafrain 0 Fameuse 0 Aroma 0 Fantazja 0 Ashmead's Kernal 0 Fox Hill 0 Audrey 0 Frostbite TM 0 Autumn Arctic 0 Garland 0 Baccata 0 Geneva 0 Banane Amere 0 Gideon 0 Beacon 0 Gilpin 0 Beautiful Arcade 0 Gingergold 0 Bedford 0 Golden Russet 0 Bessemianka Michurina 0 Granny Smith Seedling 0 Bilodeau 0 Green Peak 0 Black Oxford 0 Greenkpeak 0 Blue Pearmain 0 Greensleeves 0 Borovitsky 0 Haralred 0 Breaky 0 Haralson 0 Cold Damage Table 16 1. less than 5% McIntosh 0 2. 5-15% Melba 0 3. More than 15%. Cultivar 4. severe (50% ) Miami 0 Harcourt 0 Minnehaha 0 Hawaii 0 MN 85-22-99 0 Herring's Pippin 0 MN 85-23-21 0 Hewe's Crab 0 MN 85-27-43 0 Hiburnal 0 Morden 0 Honeygold 0 Morden 359 0 Hyslop Crab 0 Niedzwetzkyana 0 Island Winter 0 No Blow 0 Jersey Mac 0 Noran 0 Jonamac 0 Noret 0 Jonathan 0 Norhey 0 Kazakh 1 0 Norland 0 Kazakh
    [Show full text]
  • Preliminary Evaluation and Description of Domestic and Introduced Fruit Plants S
    South Dakota State University Open PRAIRIE: Open Public Research Access Institutional Repository and Information Exchange South Dakota State University Agricultural Bulletins Experiment Station 6-1-1958 Preliminary Evaluation and Description of Domestic and Introduced Fruit Plants S. A. McCrory Follow this and additional works at: http://openprairie.sdstate.edu/agexperimentsta_bulletins Recommended Citation McCrory, S. A., "Preliminary Evaluation and Description of Domestic and Introduced Fruit Plants" (1958). Bulletins. Paper 471. http://openprairie.sdstate.edu/agexperimentsta_bulletins/471 This Bulletin is brought to you for free and open access by the South Dakota State University Agricultural Experiment Station at Open PRAIRIE: Open Public Research Access Institutional Repository and Information Exchange. It has been accepted for inclusion in Bulletins by an authorized administrator of Open PRAIRIE: Open Public Research Access Institutional Repository and Information Exchange. For more information, please contact [email protected]. BULLETIN 471 JUNE 1958 NORTH CENTRAL REGIONAL PUBLICATION NO. 90 PRELIMINARY EVALUATION AND DESCRIPTIONS OF DOMESTIC AND INTRODUCED fruit plants Agricultural Experiment Stations of Alaska Missouri Illinois Nebraska Indiana North Dakota Iowa Ohio Kansas Michigan South Dakota Minnesota Wisconsin U.S. Department of Agriculture HORTICULTURE-FORESTRY DEPARTMENT AGRICULTURAL EXPERIMENT STATION soun--1 DAKOTA STATE COLLEGE ·:· BROOKINGS Technical Committee for North Central Region Project NC-7 The Introduction, Testing, Multiplication and Preservation of New and Useful Plants of Potential Value for Industrial and Other Uses and for the Preservation of Valuable Germ Plasm of Economic Plants. Administrative Advisor-£. F. Frolik, South Dakota-S. A. McCrory Nebraska Wisconsin-W. H. Gabelman Illinois-£. B. Patterson A1aska-M. F. Babb Indiana-H. H. Kramer Regional Station-W.
    [Show full text]
  • Brightonwoods Orchard
    Managing Diversity Jimmy Thelen Orchard Manager at Brightonwoods Orchard 2020 Practical Farmers of Iowa Presentation MAP ORCHARD PEOPLE ORCHARD PEOPLE • UW-Parkside Graduate • Started at Brightonwoods in 2006 • Orchard Manager and in charge of Cider House • Case Tractor Hobby & Old Abe's News ORCHARD HISTORY • Initial sales all from on the farm (1950- 2001) “Hobby Orchard” • Expansion into multiple cultivars (10 acres) • 1980's • Added refrigeration • Sales building constructed ORCHARD HISTORY • Retirement begets new horizons • (1997-2020) • Winery (2000-2003) additional 2 acres of trees for the winery and 30+ varieties of apples & pears ORCHARD HISTORY • Cider House (2006) with UV light treatment and contract pressing • Additional ½ acre of Honeycrisp ORCHARD HISTORY • Additional 3 acres mixed variety higher density planting ~600 trees per acre ORCHARD HISTORY • Addition of 1 acre of River Belle and Pazazz ORCHARD • Not a Pick- your-own • All prepicked and sorted • Not Agri- entertainment focused ACTIVITIES WHERE WE SELL • Retail Focused • At the Orchard • Summer / Fall Farmers' Markets • Winter Farmers' Markets • Restaurants • Special Events ADDITIONAL PRODUCTS • Honey, jams & jellies • Pumpkins & Gourds • Squash & Garlic • Organic vegetables on Sundays • Winery Products • Weekend snacks and lunches 200+ VARIETIES Hubardtson Nonesuch (October) Rambo (September) Americus Crab (July / August) Ida Red (October) Red Astrashan (July–August) Arkansas Black (October) Jersey Mac (July–August) Red Cortland(September) Ashmead's Kernal (October)
    [Show full text]
  • Assessment of One Year of Growth in the New Jersey Hard Cider Variety Trial M
    Assessment of One Year of Growth in the New Jersey Hard Cider Variety Trial M. Muehlbauer and R. Magron Rutgers University There is much interest in hard cider in New Jersey. the best apples for their cider. Some traditional fresh In New Jersey the manufacture of hard cider is covered market apples make good hard cider, but many of the under the Farm Winery Act, passed in 1981. NJ law hard cider producers are looking for both the English treats hard cider as a type of wine as it is fermented and French hard cider varieties to source for production from fruits (N.J.A.C. 18:3-1.2) of craft hard ciders. As such there is much interest from existing sweet Apple growers and hard cider producers are look- cider producers to make and sell hard cider as a value ing to source these hard cider apple varieties that have added product. There is also great interest and for the specifi c characteristics for craft hard cider. There is an establishment of new, stand alone hard cideries. NJ now abundant interest and momentum from these NJ hard has a mix of both established, seen the list at https:// cider producers to evaluate and grow or purchase these www.ciderculture.com/cideries/state/nj/ varieties from other apple growers. These hard cider producers all need a supply of As a result, it is important to establish a demonstra- ϴϬ ϳϬ ϲϬ ϱϬ ϰϬ ϯϬ ϮϬ $YHUDJH +HLJKW LQ $YHUDJH 'LDPHWHU PP ϭϬ Ϭ /RGL 0DMRU /LQGHO 0DUJLO &ROODRV 'DELQHWW +DUULVRQ :LFNVRQ )R[ZKHOS 0DULDOHQD %ODQTXLQD (OOLV%LWWHU 3LQN3HDUO 6WRNH5HG 3LHOGH6DSD &DOYLOOH%ODQF %OXH3HDUPDLQ
    [Show full text]
  • Americus Crab Americus Crab -Side Arkansas Black Arkansas Black -Side Ashmeads Kernel
    Americus Crab Americus Crab -side Arkansas Black Arkansas Black -side Ashmeads Kernel Ashmeads Kernel -side Baldwin Baldwin -side Beacon Beacon -side Bella Vista Bella Vista -side Binet Blanc Binet Blanc -side Blenheim Orange Blenheim Orange -side Blushing Golden Blushing Golden -side BWO Early WI Red BWO Early WI Red -side BWO Sweet Thingy BWO Sweet Thingy -side Calville Blanc dHiver Calville Blanc dHiver -side Chenango Strawberry Chenango Strawberry -side Chestnut Crab Chestnut Crab -side Chisel Jersey (faux) -side Chisel Jersey (faux) Coat Jersey Coat Jersey -side Connell Red Connell Red -side Coos Bay Late Coos Bay Late -side Cornell Sour Cornell Sour -side Cornell Sweet Cornell Sweet -side Cortland Cortland -side Cox's Orange Pippin Cox's Orange Pippin -side Cricket Creek Yellow Crab Cricket Creek Yellow Crab - Crimson King Crimson King -side Crispin Crispin -side side Davey Davey -side Dolgo Crab Dolgo Crab -side Domaine Domaine -side DS-99 DS-99 -side DS 428 DS 428 -side Duchess of Oldenburg Duchess of Oldenburg -side Early Jon Early Jon -side Empire Empire -side English Golden Russet English Golden Russet -side Esopus Spitzenberg Esopus Spitzenberg -side Fireside Fireside - side Frequin Rouge Frequin Rouge -side Fuji Fuji -side Gala Gala -side Gallia Beauty Gallia Beauty -side Genesis II Genesis II -side Golden Delicious Golden Delicious -side Golden Nugget Golden Nugget -side Granny Smith Granny Smith -side Gravenstein Gravenstein -side Greendale Greendale -side Grimes Golden Grimes Golden -side Haralson Haralson -side Holdren's
    [Show full text]