DOCSLIB.ORG

Assessment of One Year of Growth in the New Jersey Hard Cider Variety Trial M

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Assessment of One Year of Growth in the New Jersey Hard Cider Variety Trial M Assessment of One Year of Growth in the New Jersey Hard Cider Variety Trial M. Muehlbauer and R. Magron Rutgers University There is much interest in hard cider in New Jersey. the best apples for their cider. Some traditional fresh In New Jersey the manufacture of hard cider is covered market apples make good hard cider, but many of the under the Farm Winery Act, passed in 1981. NJ law hard cider producers are looking for both the English treats hard cider as a type of wine as it is fermented and French hard cider varieties to source for production from fruits (N.J.A.C. 18:3-1.2) of craft hard ciders. As such there is much interest from existing sweet Apple growers and hard cider producers are look- cider producers to make and sell hard cider as a value ing to source these hard cider apple varieties that have added product. There is also great interest and for the specifi c characteristics for craft hard cider. There is an establishment of new, stand alone hard cideries. NJ now abundant interest and momentum from these NJ hard has a mix of both established, seen the list at https:// cider producers to evaluate and grow or purchase these www.ciderculture.com/cideries/state/nj/ varieties from other apple growers. These hard cider producers all need a supply of As a result, it is important to establish a demonstra- ϴϬ ϳϬ ϲϬ ϱϬ ϰϬ ϯϬ ϮϬ $YHUDJH +HLJKW LQ $YHUDJH 'LDPHWHU PP ϭϬ Ϭ /RGL 0DMRU /LQGHO 0DUJLO &ROODRV 'DELQHWW +DUULVRQ :LFNVRQ )R[ZKHOS 0DULDOHQD %ODQTXLQD (OOLV%LWWHU 3LQN3HDUO 6WRNH5HG 3LHOGH6DSD &DOYLOOH%ODQF %OXH3HDUPDLQ 6DQJUHGHWRUR .LQJVWRQ%ODFN 5HG$VWUDFKDQ *ROGHQ5XVVHW 5R[EXU\5XVVHWW 2UOHDQV5HLQHWWH &RXUW3HQGX3ODW $VKPHDGV.HUQHO (VRSXV6SLW]HQEXUJ &R[ V2UDQJH3LSSLQ 5HLQHGHV5HLQHWWHV[ &ŝŐƵƌĞϭ͘'ƌŽǁƚŚŝŶĚŝĂŵĞƚĞƌ;ŵŵͿ͕ĂŶĚŚĞŝŐŚƚ;ŝŶͿŽĨϮϴŚĂƌĚĐŝĚĞƌĂƉƉůĞĐƵůƚŝǀĂƌŐƌĂĨƚƐĨƌŽŵ ƉƌŝůϮϬϭϴƚŽKĐƚŽďĞƌϮϬϭϴĂƚƚŚĞZƵƚŐĞƌƐhŶŝǀĞƌƐŝƚLJ͕^ŶLJĚĞƌZĞƐĞĂƌĐŚĂŶĚdžƚĞŶƐŝŽŶ&ĂƌŵŝŶ WŝƚƚƐƚŽǁŶ͕EĞǁ:ĞƌƐĞLJ͘ 6 Fruit Notes, Volume 84, Winter, 2019 dĂďůĞϭ͘WƌĞǀŝŽƵƐůLJĐŚĂƌĂĐƚĞƌŝnjĞĚƚƌĂŝƚƐĨŽƌǀĂƌŝĞƚŝĞƐŝŶĐůƵĚĞĚŝŶƚŚĞŚĂƌĚĐŝĚĞƌǀĂƌŝĞƚLJƚƌŝĂůĚƵƌŝŶŐϮϬϭϴ ĂƚƚŚĞZƵƚŐĞƌƐ^ŶLJĚĞƌZĞƐĞĂƌĐŚĂŶĚdžƚĞŶƐŝŽŶ&Ăƌŵ͘sĂƌŝĞƚŝĞƐůĂďĞůĞĚǁŝƚŚdŝŶĚŝĐĂƚĞŝŶĨŽƌŵĂƚŝŽŶ ŽŶƚĂŶŶŝŶƐ͕ƐƵŐĂƌƐĂŶĚĂĐŝĚŝƚLJĐŽƵůĚŶŽƚďĞĨŽƵŶĚ͘/ŶĨŽƌŵĂƚŝŽŶƐŽƵƌĐĞĚĨƌŽŵƚŚĞĨŽůůŽǁŝŶŐ͗dŚĞ tŝƚƚĞŶŚĂŵ,ŝůůŝĚĞƌWĂŐĞƐ͘ϭϵϵϲ͘ŚƚƚƉ͗ͬͬǁǁǁ͘ĐŝĚĞƌ͘ŽƌŐ͘ƵŬͬĨƌĂŵĞƐĞƚ͘Śƚŵ͖tĂƐŚŝŶŐƚŽŶ^ƚĂƚĞ hŶŝǀĞƌƐŝƚLJdžƚĞŶƐŝŽŶĂŶĚŝĚĞƌ͘ϮϬϭϴ͘ŚƚƚƉƐ͗ͬͬĐŝĚĞƌ͘ǁƐƵ͘ĞĚƵ͖ͬƵŵŵŝŶƐEƵƌƐĞƌLJ͘ϮϬϭϴ͘ ŚƚƚƉƐ͗ͬͬƐŚŽƉ͘ĐƵŵŵŝŶƐŶƵƌƐĞƌLJ͘ĐŽŵͬƐŚŽƉͬĂƉƉůĞͲƚƌĞĞƐͬĐŝĚĞƌ͖/ŶƐƚŝƚƵƚ&ƌĂŶĐĂŝƐĞƐWƌŽĚƵĐƚŝŽŶƐ ŝĚƌŝĐŽůĞƐϮϬϭϴ͘ŚƚƚƉ͗ͬͬǁǁǁ͘ŝĨƉĐ͘ĞƵͬĨŝůĞĂĚŵŝŶͬƵƐĞƌƐͬŝĨƉĐͬŝŶĨŽƐͺƚĞĐŚŶŝƋƵĞƐͬsĂƌŝĞƚŝĞƐͺĐŝĚƌŝĐŽůĞƐ͘ƉĞĨ sĂƌŝĞƚLJ dĂŶŶŝŶͬŝƚƚĞƌ ^ǁĞĞƚ ĐŝĚͬ^ŚĂƌƉ ƌŽŵĂƚŝĐ ůĂŶƋƵŝŶĂϭy ŽƵƌƚWĞŶĚƵWůĂƚ y y ŽdžΖƐKƌĂŶŐĞWŝƉƉŝŶ y y ,ĂƌƌŝƐŽŶ y y DĂƌŐŝů y y ŽůůĂŽƐϭy &ŽdžǁŚĞůƉ y y >ŽĚŝ y y ůƵĞWĞĂƌŵĂŝŶ y DĂƌŝĂůĞŶĂϭ d d d d <ŝŶŐƐƚŽŶůĂĐŬ y y DĂũŽƌ y y ƐŚŵĞĂĚƐ<ĞƌŶĞů y y ĂďŝŶĞƚƚ y KƌůĞĂŶƐZĞŝŶĞƚƚĞ y y ZĞŝŶĞĚĞƐZĞŝŶĞƚƚĞƐdžϭϳϬϬ y >ŝŶĚĞů y y ^ĂŶŐƌĞĚĞƚŽƌŽϭ d d d d WŝĞůĚĞ^ĂƉĂϭ d d d d ůůŝƐŝƚƚĞƌ y y WŝŶŬWĞĂƌů y tŝĐŬƐŽŶ y y ZŽdžďƵƌLJZƵƐƐĞƚƚ y y y ZĞĚƐƚƌĂĐŚĂŶ y y y 'ŽůĚĞŶZƵƐƐĞƚ y y y ƐŽƉƵƐ^ƉŝƚnjĞŶďƵƌŐ y y ĂůǀŝůůĞůĂŶĐ y ^ƚŽŬĞZĞĚ y y ϭsĂƌŝĞƚŝĞƐŽƌŝŐŝŶĂƚŝŶŐŝŶ^ƉĂŝŶƚŚĂƚǁĞƌĞƌĞĐĞŶƚůLJƉƌŽƉĂŐĂƚĞĚŝŶƚŚĞhŶŝƚĞĚ^ƚĂƚĞƐ͘ tion variety trial of major hard cider varieties in New University Snyder Research and Extension Farm to Jersey. This will enable us to make recommendations begin our hard cider variety testing. Thirty-one hard on variety choices and appropriate growing practices cider varieties were top worked onto an existing dwarf for these cultivars. Many of these varieties have had research apple block. The hard cider varieties were cleft limited cultivation in New Jersey. grafted onto fi ve-year-old apples on M9(NAKBT337) In April 2018, a plot was established at the Rutgers rootstock, planted 3’ x 12’ growing in a tall spindle Fruit Notes, Volume 84, Winter, 2019 7 system. Four trees each of the 31 varieties were top Blossoms were thinned off of the trees during 2018 worked. Twenty-eight of these varieties saw at least one to allow for increased vegetative growth. Therefore, successful graft. The three varieties that were entirely fruit data were not collected in 2018. unsuccessful were Cr istalina, Raxao, and Solarina. Graft vigor was assessed by scion length and di- Unfortunately, all three of these unsuccessful varieties ameter at the end of the growing season. Tree growth are new Spanish hard cider selections being tested in was measured above the original scion wood scar, and the United States. scion diameter was measured 12 inches above the top of Hard cider apple varieties are categorized primar- the original scion wood. Tree vigor varied dramatically ily by their level of tannins (bitterness), sugars, acidity across cultivars, as shown in Figure 1. Stoke red was (sharpness), and aroma. The 28 varieties successfully shown to have both the largest diameter (14 mm) and the grafted for this study are listed in Table 1, alongside greatest height (<70 inches) after one growing season. their cider characteristics. Characteristics listed in Table This was followed closely by Calville Blanc, Esopus 1 were referenced from previous studies and were used Spitzenburg, and Golden Russet, all ~ 60 inches tall to determine their inclusion in this study. To date, the and 12 mm in diameter. Blanquina, Court Pendu Plat, three unsuccessful varieties from Spain have yet to be and Cox’s Orange Pippen all grew less than 20 inches characterized under New Jersey conditions. However, in one season; however, diameters on these varieties they will be added to this study in the 2019 growing were some of the largest, ranging from 7 to 12 mm. season. Despite only one growing season of data, this study Preliminary results of the study show high grafting provides a fi rst glimpse as to which varieties show initial success. Just under 50% of all of the trees grafted had vigorous growth in the New Jersey climate. Calville a 100% graft take (4 scions), followed by 33% of the Blanc, Stoke Red, and Esopus Spitzenburg represent trees resulted in 1-3 successful grafts. Of the remain- an array of fl avor profi les, sharp, bittersharp, and sharp ing trees, 18% resulted in zero graft take and will be respectively, all of which are well suited to hard cider re-grafted next season. production. StillStill growinggrowing strong!strong! Delaware & California Grown Certified Peach Trees. Order Now for Spring. Adams County Nursery, Inc. • Aspers, PA (800) 377-3106 • (717) 677-4124 Fax PEACHES Website: www.acnursery.com • Email: [email protected] 8 Fruit Notes, Volume 84, Winter, 2019.
Load more

Recommended publications
  • Apples Catalogue 2019
    ADAMS PEARMAIN Herefordshire, England 1862 Oct 15 Nov Mar 14 Adams Pearmain is a an old-fashioned late dessert apple, one of the most popular varieties in Victorian England. It has an attractive 'pearmain' shape. This is a fairly dry apple - which is perhaps not regarded as a desirable attribute today. In spite of this it is actually a very enjoyable apple, with a rich aromatic flavour which in apple terms is usually described as Although it had 'shelf appeal' for the Victorian housewife, its autumnal colouring is probably too subdued to compete with the bright young things of the modern supermarket shelves. Perhaps this is part of its appeal; it recalls a bygone era where subtlety of flavour was appreciated - a lovely apple to savour in front of an open fire on a cold winter's day. Tree hardy. Does will in all soils, even clay. AERLIE RED FLESH (Hidden Rose, Mountain Rose) California 1930’s 19 20 20 Cook Oct 20 15 An amazing red fleshed apple, discovered in Aerlie, Oregon, which may be the best of all red fleshed varieties and indeed would be an outstandingly delicious apple no matter what color the flesh is. A choice seedling, Aerlie Red Flesh has a beautiful yellow skin with pale whitish dots, but it is inside that it excels. Deep rose red flesh, juicy, crisp, hard, sugary and richly flavored, ripening late (October) and keeping throughout the winter. The late Conrad Gemmer, an astute observer of apples with 500 varieties in his collection, rated Hidden Rose an outstanding variety of top quality.
    [Show full text]
  • Variety Description Origin Approximate Ripening Uses
    Approximate Variety Description Origin Ripening Uses Yellow Transparent Tart, crisp Imported from Russia by USDA in 1870s Early July All-purpose Lodi Tart, somewhat firm New York, Early 1900s. Montgomery x Transparent. Early July Baking, sauce Pristine Sweet-tart PRI (Purdue Rutgers Illinois) release, 1994. Mid-late July All-purpose Dandee Red Sweet-tart, semi-tender New Ohio variety. An improved PaulaRed type. Early August Eating, cooking Redfree Mildly tart and crunchy PRI release, 1981. Early-mid August Eating Sansa Sweet, crunchy, juicy Japan, 1988. Akane x Gala. Mid August Eating Ginger Gold G. Delicious type, tangier G Delicious seedling found in Virginia, late 1960s. Mid August All-purpose Zestar! Sweet-tart, crunchy, juicy U Minn, 1999. State Fair x MN 1691. Mid August Eating, cooking St Edmund's Pippin Juicy, crisp, rich flavor From Bury St Edmunds, 1870. Mid August Eating, cider Chenango Strawberry Mildly tart, berry flavors 1850s, Chenango County, NY Mid August Eating, cooking Summer Rambo Juicy, tart, aromatic 16th century, Rambure, France. Mid-late August Eating, sauce Honeycrisp Sweet, very crunchy, juicy U Minn, 1991. Unknown parentage. Late Aug.-early Sept. Eating Burgundy Tart, crisp 1974, from NY state Late Aug.-early Sept. All-purpose Blondee Sweet, crunchy, juicy New Ohio apple. Related to Gala. Late Aug.-early Sept. Eating Gala Sweet, crisp New Zealand, 1934. Golden Delicious x Cox Orange. Late Aug.-early Sept. Eating Swiss Gourmet Sweet-tart, juicy Switzerland. Golden x Idared. Late Aug.-early Sept. All-purpose Golden Supreme Sweet, Golden Delcious type Idaho, 1960. Golden Delicious seedling Early September Eating, cooking Pink Pearl Sweet-tart, bright pink flesh California, 1944, developed from Surprise Early September All-purpose Autumn Crisp Juicy, slow to brown Golden Delicious x Monroe.
    [Show full text]
  • Reliable Fruit Tree Varieties for Santa Cruz County
    for the Gardener Reliable Fruit Tree Varieties for Santa Cruz County lanting a fruit tree is, or at least should be, a considered act involving a well thought-out plan. In a sense, you “design” a tree, or by extension, an orchard—and as tempting as it may be to grab a shovel and start digging, the Plast thing you do is plant the tree. There are many elements to the plan for successful deciduous fruit tree growing. They include, but are not limited to – • Site selection • Sanitation, particularly on the orchard floor • Soil—assessment and improvement • Weed management • Scale and diversity of the planting • Pruning/training systems • What genera and species (apple, pear, plum, • Thinning peach, etc.) and what varieties grow well in an area • Pest and disease control • Pollination • Sourcing quality trees • Irrigation • The planting hole and process • A fertility plan and associated fertilizers • Harvest and post-harvest All of the above factors comprise the jigsaw puzzle or the Rubik’s Cube of fruit growing. In essence, you must align all the colored cubes to induce smiles on the faces of both growers and consumers. This article focuses on the selection of genera, species, and varieties that do well in Santa Cruz County, and discusses chill hour requirements as one major criterion for successful fruit tree growing. THE RELIABLE—AND NOT SO RELIABLE What Grows Well Here By “what grows well,” I mean what produces a reliable annual crop and is relatively disease and pest free. In Santa Cruz County, that includes— • Apples • Pluots • Pears
    [Show full text]
  • Handling of Apple Transport Techniques and Efficiency Vibration, Damage and Bruising Texture, Firmness and Quality
    Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences PUBLISHED BY: B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ACTIVITIES OF WP9 IN THE CENTRE OF EXCELLENCE AGROPHYSICS CONTRACT NO: QLAM-2001-00428 CENTRE OF EXCELLENCE FOR APPLIED PHYSICS IN SUSTAINABLE AGRICULTURE WITH THE th ACRONYM AGROPHYSICS IS FOUNDED UNDER 5 EU FRAMEWORK FOR RESEARCH, TECHNOLOGICAL DEVELOPMENT AND DEMONSTRATION ACTIVITIES GENERAL SUPERVISOR OF THE CENTRE: PROF. DR. RYSZARD T. WALCZAK, MEMBER OF POLISH ACADEMY OF SCIENCES PROJECT COORDINATOR: DR. ENG. ANDRZEJ STĘPNIEWSKI WP9: PHYSICAL METHODS OF EVALUATION OF FRUIT AND VEGETABLE QUALITY LEADER OF WP9: PROF. DR. ENG. BOHDAN DOBRZAŃSKI, JR. REVIEWED BY PROF. DR. ENG. JÓZEF KOWALCZUK TRANSLATED (EXCEPT CHAPTERS: 1, 2, 6-9) BY M.SC. TOMASZ BYLICA THE RESULTS OF STUDY PRESENTED IN THE MONOGRAPH ARE SUPPORTED BY: THE STATE COMMITTEE FOR SCIENTIFIC RESEARCH UNDER GRANT NO. 5 P06F 012 19 AND ORDERED PROJECT NO. PBZ-51-02 RESEARCH INSTITUTE OF POMOLOGY AND FLORICULTURE B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ©Copyright by BOHDAN DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES LUBLIN 2006 ISBN 83-89969-55-6 ST 1 EDITION - ISBN 83-89969-55-6 (IN ENGLISH) 180 COPIES, PRINTED SHEETS (16.8) PRINTED ON ACID-FREE PAPER IN POLAND BY: ALF-GRAF, UL.
    [Show full text]
  • An Old Rose: the Apple
    This is a republication of an article which first appeared in the March/April 2002 issue of Garden Compass Magazine New apple varieties never quite Rosaceae, the rose family, is vast, complex and downright confusing at times. completely overshadow the old ones because, as with roses, a variety is new only until the next This complexity has no better exemplar than the prince of the rose family, Malus, better known as the variety comes along and takes its apple. The apple is older in cultivation than the rose. It presents all the extremes in color, size, fragrance place. and plant character of its rose cousin plus an important added benefit—flavor! One can find apples to suit nearly every taste and cultural demand. Without any special care, apples grow where no roses dare. Hardy varieties like the Pippins, Pearmains, Snow, Lady and Northern Spy have been grown successfully in many different climates across the U.S. With 8,000-plus varieties worldwide and with new ones introduced annually, apple collectors in most climates are like kids in a candy store. New, Favorite and Powerhouse Apples New introductions such as Honeycrisp, Cameo and Pink Lady are adapted to a wide range of climates and are beginning to be planted in large quantities. The rich flavors of old favorites like Spitzenburg and Golden Russet Each one is a unique eating experience that are always a pleasant surprise for satisfies a modern taste—crunchy firmness, plenty inexperienced tasters. of sweetness and tantalizing flavor. Old and antique apples distinguish These new varieties show promise in the themselves with unusual skin competition for the #1 spot in the world’s colors and lingering aftertastes produce sections and farmers’ markets.
    [Show full text]
  • Marktbericht Für Die Obstregion Bodensee
    Marktbericht für die Obstregion Bodensee 50. Jahrgang, Nr. 09 Mittwoch, den 1. September 2010 Aufnahmefähig er Markt Frankr. lose 132150 Der Verkauf der Frühsorten ist durch die guten Absatzmöglichkeiten wei- Niederl. lose 90 90 terhin flüssig. Im Gegensatz zum Vorjahr ist genügend Spielraum zur Plat- Gala Spanien 75/80 144144 zierung von Tafeläpfeln vorhanden, sodass sich die Preislage deutlich stabi- Goden D. Frankr. 75/80 165 0 ler gestaltet als zu Beginn der letzten Saison. Aus Südtirol erreichten erste Italien 70/75 105105 Gala den deutschen Markt. G. Smith Frankr. lose 125108 Spanien lose 152156 Gravenst. Deutschl. lose 129135 Jamba Deutschl. lose 81 85 Bodensee J. Grieve Deutschl. lose 100 110 In der vergangenen Woche gab es Jerseymac Frankr. lose 85 84 Aktuelle Notierung vom 31. August Jonagold Deutschl. lose 62 72 auf dem Apfelmarkt durch die zu- 2010, Kl.1, in €/dt Jonagored Deutschl. lose 55 56 friedenstellende Nachfrage ausrei- Woche 35 ± Abst. 23 20 Sonst. Sorten Deutschl. lose 107 110 chend Möglichkeiten zum Absatz Delbarestivale Niederl. lose 130130 von Frühäpfeln und Birnen. Das be- 75/80/90 75 9:0 - - Summerred Deutschl. lose 98101 traf vor allem Delbarestivale und 70/75 70 9:0 - - Royal Gala Deutschl. lose 123 0 Summered. Ebenfalls im Sortiment 65/70 55 7:2 - - Frankr. lose 128132 60/65 44 7:2 - - vertreten sind Gravensteiner, Dis- Italien lose 112 115 70+ Kl.2 40 8:0 - - covery, Piros und Lodi. In der ers- Birnen Elstar CA Abate Fetel Italien 75/80 210 0 ten Notierung der neuen Saison 80/85 75 8:0 - 57 wurde neben Delbarestivale und C.
    [Show full text]
  • Assessing the Environmental Adaptation of Wildlife And
    Assessing the Environmental Adaptation of Wildlife and Production Animals Production and Wildlife of Adaptation Assessing Environmental the Assessing the Environmental Adaptation of Wildlife and • Edward Narayan Edward • Production Animals Applications of Physiological Indices and Welfare Assessment Tools Edited by Edward Narayan Printed Edition of the Special Issue Published in Animals www.mdpi.com/journal/animals Assessing the Environmental Adaptation of Wildlife and Production Animals: Applications of Physiological Indices and Welfare Assessment Tools Assessing the Environmental Adaptation of Wildlife and Production Animals: Applications of Physiological Indices and Welfare Assessment Tools Editor Edward Narayan MDPI • Basel • Beijing • Wuhan • Barcelona • Belgrade • Manchester • Tokyo • Cluj • Tianjin Editor Edward Narayan The University of Queensland Australia Editorial Office MDPI St. Alban-Anlage 66 4052 Basel, Switzerland This is a reprint of articles from the Special Issue published online in the open access journal Animals (ISSN 2076-2615) (available at: https://www.mdpi.com/journal/animals/special issues/ environmental adaptation). For citation purposes, cite each article independently as indicated on the article page online and as indicated below: LastName, A.A.; LastName, B.B.; LastName, C.C. Article Title. Journal Name Year, Volume Number, Page Range. ISBN 978-3-0365-0142-0 (Hbk) ISBN 978-3-0365-0143-7 (PDF) © 2021 by the authors. Articles in this book are Open Access and distributed under the Creative Commons Attribution (CC BY) license, which allows users to download, copy and build upon published articles, as long as the author and publisher areproperly credited, which ensures maximum dissemination and a wider impact of our publications. The book as a whole is distributed by MDPI under the terms and conditions of the Creative Commons license CC BY-NC-ND.
    [Show full text]
  • Cold Damage Cultivar Akero 0 Albion 0 Alexander 0 Alkmene 0 Almata 0
    Cold Damage Table 16 1. less than 5% Bud 118 0 2. 5-15% Bud 9 on Ranetka 0 3. More than 15%. Cultivar 4. severe (50% ) Carroll 0 Akero 0 Centennial 0 Albion 0 Chehalis 0 Alexander 0 Chestnut Crab 0 Alkmene 0 Collet 0 Almata 0 Collins 0 American Beauty 0 Crab 24 false yarlington 0 Anaros 0 Cranberry 0 Anoka 0 Croncels 0 Antonovka 81 0 Dan Silver 0 Antonovka 102 0 Davey 0 Antonovka 109 0 Dawn 0 antonovka 52 0 Deane 0 Antonovka 114 0 Dolgo (grafted) 0 Antonovka 1.5 0 Douce Charleviox 0 Antonovka 172670-B 0 Duchess 0 Antonovka 37 0 Dudley 0 Antonovka 48 0 Dudley Winter 0 Antonovka 49 0 Dunning 0 Antonovka 54 0 Early Harvest 0 Antonovka Debnicka 0 Elstar 0 Antonovka Kamenichka 0 Equinox 0 Antonovka Monasir 0 Erwin Bauer 0 Antonovka Shafrain 0 Fameuse 0 Aroma 0 Fantazja 0 Ashmead's Kernal 0 Fox Hill 0 Audrey 0 Frostbite TM 0 Autumn Arctic 0 Garland 0 Baccata 0 Geneva 0 Banane Amere 0 Gideon 0 Beacon 0 Gilpin 0 Beautiful Arcade 0 Gingergold 0 Bedford 0 Golden Russet 0 Bessemianka Michurina 0 Granny Smith Seedling 0 Bilodeau 0 Green Peak 0 Black Oxford 0 Greenkpeak 0 Blue Pearmain 0 Greensleeves 0 Borovitsky 0 Haralred 0 Breaky 0 Haralson 0 Cold Damage Table 16 1. less than 5% McIntosh 0 2. 5-15% Melba 0 3. More than 15%. Cultivar 4. severe (50% ) Miami 0 Harcourt 0 Minnehaha 0 Hawaii 0 MN 85-22-99 0 Herring's Pippin 0 MN 85-23-21 0 Hewe's Crab 0 MN 85-27-43 0 Hiburnal 0 Morden 0 Honeygold 0 Morden 359 0 Hyslop Crab 0 Niedzwetzkyana 0 Island Winter 0 No Blow 0 Jersey Mac 0 Noran 0 Jonamac 0 Noret 0 Jonathan 0 Norhey 0 Kazakh 1 0 Norland 0 Kazakh
    [Show full text]
  • Uses for Different Apple Types
    Uses for Different Apple Types EX=Excellent, GD=Good, FR=Fair, NR=Not Recommended Flavor Harvest Begins: Eating Salads Sauce Pies Baking Characteristics & Texture This makes the ultimate apple Lodi Tart, NR NR EX FR NR sauce for the beginning of the (Early July) Green in Color summer apple season. Summer Rambo Tart, This is an old-time favorite all- NR NR EX EX FR (Early-Mid August) Green in Color purpose apple. Crispy Multi-purpose apple Ginger Gold CRISP EX EX EX GD GD that does not discolor, making (Mid August) it a salad favorite! Sweet, Sansa Royal Gala EX EX FR FR NR First Cousin to Royal Gala. (Mid August) Taste Very sweet apple. Perfect for Royal Gala Sweet, EX EX FR FR NR a delicous snack and a school (Early September) Juicy lunch favorite! Extremely popular sweet Honey Crisp tasting apple. Our most crispy CRISP EX EX EX EX FR (Early September) and juiciest apple perfect for a sweet snack! MacIntosh Semi-Sweet/ General all purpose apple. EX GD EX EX FR (Mid September) Tart Nice sweet-tart apple. Exclusively sold at Milburn Orange Honey Sweet, EX EX EX EX FR Orchards. Some say equal to (Mid September) Crisp Honey Crisp! Crispy, tart flavor. This apple is available before Stayman Jonathan CRISP/ EX GD GD EX EX Winesap and a perfect (Mid September) Tart substitute. Multi-Purpose apple. Cortland Semi- Multi-Purpose apple. Next GD GD EX EX FR (Mid September) Tart best thing to MacIntosh. Sweet, An offspring of Fuji, same September Fuji Juicy, EX EX GD EX GD qualities but 4 weeks (Mid September) Not very earlier.
    [Show full text]
  • Ranking of Dog Events Many Clubs Have Two Or More Shows Each Year
    Ranking of Dog Events Many clubs have two or more shows each year. The number in parenthesis indicates the month and day of the show. Note: Ties for shows with the same number of entries have the same ranking. SHOW AND LOCATION DOGS IN POSITION COMPETITION ALL BREED SHOWS 2002 2001 2002 2001 Ashtabula KC,(07/13),Madison,OH ................. 914 1000 706 586 Atlanta KC,(09/21),Atlanta,GA ........................ 2152 1927 51 99 TOP 25 ALL BREED SHOWS BY ENTRY Augusta KC,(10/05),North Augusta,SC........... 370 383 1384 1360 Austin KC,(07/13),San Antonio,TX.................. 2117 1707 57 152 SHOW AND LOCATION DOGS IN POSITION Austin KC,(07/11),San Antonio,TX.................. 1736 1623 144 179 COMPETITION Back Mountain KC,(11/02),Bloomsburg,PA .... 1054 875 533 735 2002 2001 2002 2001 Back Mountain KC,(11/03),Bloomsburg,PA..... 945 N/C 663 N/C Badger KC,(05/05),Madison,WI ...................... 1863 1741 116 140 Kennel Cl Palm Springs,(01/05),Indio,CA................... 3457 3349 1 2 Badger KC,(05/03),Madison,WI ...................... 1381 1202 283 392 Kennel Cl Palm Springs,(01/06),Indio,CA................... 3254 3220 2 7 Bahia Sur KC of Chula Vis,(06/15), Kennel Cl Columbus IN,(03/15),Louisville,KY............ 3213 3239 3 6 Chula Vista,CA............................................. 854 912 784 692 Evansville KC,(03/16),Louisville,KY ............................. 3205 3336 4 3 Bahia Sur KC of Chula Vis,(06/16), Louisville KC,(03/17),Louisville,KY............................... 3117 3244 5 5 Chula Vista,CA............................................. 822 898 826 710 Beaver Co KC,(08/03),Canfield,OH ...........................
    [Show full text]
  • Brightonwoods Orchard
    Managing Diversity Jimmy Thelen Orchard Manager at Brightonwoods Orchard 2020 Practical Farmers of Iowa Presentation MAP ORCHARD PEOPLE ORCHARD PEOPLE • UW-Parkside Graduate • Started at Brightonwoods in 2006 • Orchard Manager and in charge of Cider House • Case Tractor Hobby & Old Abe's News ORCHARD HISTORY • Initial sales all from on the farm (1950- 2001) “Hobby Orchard” • Expansion into multiple cultivars (10 acres) • 1980's • Added refrigeration • Sales building constructed ORCHARD HISTORY • Retirement begets new horizons • (1997-2020) • Winery (2000-2003) additional 2 acres of trees for the winery and 30+ varieties of apples & pears ORCHARD HISTORY • Cider House (2006) with UV light treatment and contract pressing • Additional ½ acre of Honeycrisp ORCHARD HISTORY • Additional 3 acres mixed variety higher density planting ~600 trees per acre ORCHARD HISTORY • Addition of 1 acre of River Belle and Pazazz ORCHARD • Not a Pick- your-own • All prepicked and sorted • Not Agri- entertainment focused ACTIVITIES WHERE WE SELL • Retail Focused • At the Orchard • Summer / Fall Farmers' Markets • Winter Farmers' Markets • Restaurants • Special Events ADDITIONAL PRODUCTS • Honey, jams & jellies • Pumpkins & Gourds • Squash & Garlic • Organic vegetables on Sundays • Winery Products • Weekend snacks and lunches 200+ VARIETIES Hubardtson Nonesuch (October) Rambo (September) Americus Crab (July / August) Ida Red (October) Red Astrashan (July–August) Arkansas Black (October) Jersey Mac (July–August) Red Cortland(September) Ashmead's Kernal (October)
    [Show full text]
  • Genetic Diversity of Red-Fleshed Apples (Malus)
    Euphytica DOI 10.1007/s10681-011-0579-7 Genetic diversity of red-fleshed apples (Malus) Steven van Nocker • Garrett Berry • James Najdowski • Roberto Michelutti • Margie Luffman • Philip Forsline • Nihad Alsmairat • Randy Beaudry • Muraleedharan G. Nair • Matthew Ordidge Received: 31 May 2011 / Accepted: 3 November 2011 Ó Springer Science+Business Media B.V. 2011 Abstract Anthocyanins are flavonoid pigments including the core and cortex (flesh). Red-fleshed imparting red, blue, or purple pigmentation to fruits, apple genotypes are an attractive starting point for flowers and foliage. These compounds are powerful development of novel varieties for consumption and antioxidants in vitro, and are widely believed to nutraceutical use through traditional breeding and contribute to human health. The fruit of the domestic biotechnology. However, cultivar development is apple (Malus x domestica) is a popular and important limited by lack of characterization of the diversity source of nutrients, and is considered one of the top of genetic backgrounds showing this trait. We iden- ‘functional foods’—those foods that have inherent tified and cataloged red-fleshed apple genotypes from health-promoting benefits beyond basic nutritional four Malus diversity collections representing over value. The pigmentation of typical red apple fruits 3,000 accessions including domestic cultivars, wild results from accumulation of anthocyanin in the skin. species, and named hybrids. We found a striking However, numerous genotypes of Malus are known range of flesh color intensity
    [Show full text]