seasonal specials

Shima Aji SGD22 Shima Aji Sushi SGD4.5/pc

Tai Sashimi SGD22 Chutoro SGD32 SGD Tai Sushi 4.5/pc Chutoro Sushi SGD4.5/pc Seasonal Sashimi Don Wagyu Foie Gras Angel Hair Wagyu with Truffle Rice Don with Truffle Rice Foie Gras Don SGD33 SGD33 SGD33

Tai Carpaccio Shimaaji Carpaccio Truffle Chawanmushi SGD20 SGD20 SGD12 chef’srecommendations

Hotate Aburi Superstar Salmon Aburi Superstar F1 Wagyu Aburi Superstar SGD 25 SGD 22 SGD 32 Yaki Hotate, Yuzu Hotate, Salmon Yuzu, Spicy Salmon Belly, Yaki Wagyu, Goma Wagyu, Spicy Hotate, Ponzu Hotate, Salmon with Ponzu & Chilli, Wagyu with Ponzu & Chilli, Mentai Hotate Salmon with Cheese, Garlic Wagyu, Mentai Wagyu Salmon with Mentai Dressing

Mentaiko Oyster Trio Live Ikura Oysters SGD SGD Salmon Skin 18 14/pair Crispy salmon skin generously coated with mentaiko mayo. Ume Oyster, Freshly shucked oysters topped A Standing Sushi Bar creation! Oyster with Ponzu and with salmon roe Oyster with Ikura SGD 8

Premium Sushi SGD 45 Sea urchin, tuna belly, saltwater eel, spot prawn, minced tuna belly roll, yellowtail, scallop and egg omelette

Not available for Traditional Tuesdays promo Tuna Tataki Aburi Superstar Sampler SGD 12.9 SGD40 Seared thin-sliced tuna, Wagyu Beef with Garlic, Mekajiki with Sesame, served with ponzu dressing Salmon with Ponzu, Spicy Salmon Belly, Foie Gras with Sesame, Wagyu Beef with Ponzu, Salmon with Mentai Dressing, Scallop with Yuzu

Live Oysters Ogori Sashimi 7pcs SGD SGD 12/pair 45 Served with ponzu or ume Otoro, Salmon Belly, Hamachi, Hotate and Uni vinegar dashi jelly

SGD Matsu Sashimi 14pcs Wagyu Tataki 28.9 SGD Thin-sliced wagyu served 38 with pozu dressing Hamachi, Maguro, Shiro Maguro, Salmon, Amaebi, Mekajiki, Tako and Hotate Overflowing Maki 16.9 specialty Assorted diced fish and roe dished over kappa maki Lobster Salad Maki 19 rolls Lobster chunks tossed in wasabi mayo avocado, salad greens and cucumber

Lobster Maki 19 Lobster chunks tossed in wasabi mayo, avocado and cucumber

Specialty Temaki 8 Have your pick of our specialty roll flavours in a hand roll! Does not include The Prawn King, Foie Sure Maki, Thousand Year Maki

Unagi Hakozushi SGD 19 Box-pressed freshwater eel with sushi rice. Puff the Magic Dragon A traditional style of sushi unique to Osaka! SGD 18.9 SGD Prawn tempura and cucumber wrapped with Rainbow Roll 16 Avocado and crabstick, wrapped in sashimi grilled eel and tobiko

Under The Sea SGD 16.9 Aburi scallop with mentaiko on crabstick, avocado and cucumber

Garden Season SGD 9.9 Lettuce, tomato, avocado, cucumber and carrot

Crabby Chicken SGD 17.9 My Salty Sweetie Crunchy Shrimp Soft-shell crab and avocado topped with chicken floss SGD 18.9 SGD 16 Ebi fry, crabstick and avocado, Prawn tempura with sprinkled mango, tobiko & ebiko seaweed powder

Rockstar Roll SGD 16.9 Seared salmon draped over cheddar and covered in torched mentaiko sauce

Beyond Philly SGD 16 Salmon sashimi and avocado wrapped with The Prawn King torched cheese and salmon roe SGD 18.9 Deep-fried prawn covered with slices of avocado and tobiko

All Salmon All The Time SGD 16.9 Salmon sashimi, cucumber and avocado covered with seared salmon and tobiko and drizzled with yuzu mayo

Oh Man, That’s Spicy SGD 14.9 Foie Sure Maki SGD 28.8 Chilli flakes sprinkled over salmon sashimi Foie gras, avocado and deep-fried tempura batter covered with scallop and flying fish roe dipped in signature sweet sauce Oh Man, That’s Spicy SGD 14.9 Chili flakes sprinkled over salmon sashimi aburisushi Aburi sushi is nigiri with a topping that is partially flamed with a torch, lending a touch of char. For fatty fish, this light torching quickly melts the aromatic fat on the surface, creating a unique dining experience.

WAGYU BEEF WAGYU BEEF TORCHED WAGYU with PONZU CHILLI with GARLIC with FOIE GRAS 6/pc 6/pc 7.5/pc Not available for Traditional Tuesdays promo

SALMON SCALLOP SALMON with CHEESE with MENTAI SAUCE with MENTAI SAUCE 4/pc 4/pc 5/pc

SALMON SALMON SKIN SCALLOP with YUZU with PONZU & CHILLI with IKURA & DAIKON 5/pc 5/pc 4/pc

SPICY SALMON BELLY SQUID with SEA URCHIN TUNA BELLY 5/pc 6.5/pc with PONZU & CHILLI 10/pc

CURED MACKEREL FOIE GRAS MEKAJIKI with GINGER & with SESAME DRESSING with SESAME DRESSING SPRING ONION 8/pc 4.5/pc 3/pc Sushi Sashimi Per pc 5 slcs/pcs the usual suspects Tuna / Maguro 3 12 Salmon / Shake 3 12 Yellowtail / Hamachi 4 25 Swordfish / Mekajiki 4.5 25

Freshwater Eel / Unagi 5 18 (Grilled) Egg Omelette / Tamago 2.5 10 Spicy Tuna or Spicy Salmon 3 - Crabstick / Kani 2 10 the rising stars White Tuna / Shiro Maguro 4 18 Cured Mackerel / Shime Saba 3 16 Saltwater Eel / Anago 7.5 - Squid / Ika 3 15 Octopus / Tako 3 15 Jellyfish Sashimi / Kurage* - 18 Seasoned Jellyfish / Chuka Kurage 4 8 Seasons Baby Octopus / Chuka Idako 4 8 get in my belly Tuna Belly / Otoro 8 24 (3pcs) / 40 (5pcs) Minced Tuna Belly / Negitoro 9 - Salmon Belly / Shake Toro 3.5 16 Yellowtail Belly / Hamachi Toro 5 28 roe with it *Add Uzura (Quail’s Egg) to sushi for $1 Salmon Roe / Ikura 6 20 Flying Fish Roe / Tobiko 5 15 Roe Tofu / Ikura or Tobiko Inari 7 - you speak shellfish

Sea Urchin / Uni 14 35 (20g) / 68 (40g) Scallop / Hotate 4.5 25 Surf Clam / Hokkigai 3 16 Sweet Shrimp / Amaebi 5 18

Spot Prawn / Botan Ebi 12 36 (3pcs) / 60 (5pcs) Prawn / Ebi 3.5 15

Not included on Traditional Tuesdays sushi rolls / maki salad Our sushi rolls are handmade by our chefs.

CALIFORNIA ROLL 9 SALMON AVOCADO SALAD 14 Salmon sashimi, fresh avocado & tobiko SOFT-SHELL CRAB 14 and mixed greens tossed with chef’s 8 pieces of everyone’s favourite signature dressing crustacean in a roll! YAKINIKU SALAD 15 SALMON AVOCADO 8 Sliced pan-fried beef laid over mixed greens tossed with chef’s signature dressing SALMON SKIN 6 SASHIMI SALAD 16 UNAGI with CUCUMBER 12 Assorted seafood with tomatoes, cucumbers Freshwater eel with cucumber and mixed greens

CUCUMBER 4 NATTO ROLL 6 soup AVOCADO 8 SUKIYAKI 17.9 SPICY TUNA 8 Sliced wagyu beef, vegetables and tofu in chef’s signature soup base TUNA 8 GINDARA NABEYAKI 17.9 SPICY SALMON 8 Codfish, vegetable & mushrooms in claypot soup, served with lime dipping sauce SALMON 8 MISO SHIRU 3 HANA 10 Miso soup Thick salmon slices wrapped around sushi rice topped with mayo and tobiko DOBIN MUSHI 9 Refreshing seafood soup, served in a teapot! NEGITORO 17.9 Tuna belly, minced and deftly rolled SHAKE ATAMA MISO NABE 11.9 into a maki Salmon head simmered in a claypot with mixed vegetables and miso paste

Sukiyaki Gindara Nabeyaki STANDARD TEMAKI 6 Choose any of the sushi roll flavours and enjoy it as a hand roll!

Temaki Sashimi Salad FUGU MIRIN BOSHI 15 MENTAIKO SALMON SKIN 8 Grilled & seasoned puffer fish Crispy salmon skin generously coated with mentaiko mayo. A Standing Sushi LOBSTER MAYO CHUNKS 9 Bar creation! Lobster chunks tossed in wasabi mayo SMOKED DUCK 8 EDAMAME 4 CHUKA LITAKO 8 SPICY EDAMAME 6 Seasoned baby octopus Edamame tossed in chilli oil. Healthy snack with a fiery kick! CHUKA KURAAGE 8 Seasoned jellyfish SALMON SKIN 4 IKA / MAGURO NATTO 8 PITAN TOFU 4 Squid or tuna with fermented soybean Chef’s handmade silken tofu, topped with century egg & tobiko MENTAI CHAWANMUSHI 9 Signature chawanmushi topped with appetizers / snacks MENTAI TOFU 6 torched cod roe sauce

MENTAI SCALLOP 6 SIGNATURE CHAWANMUSHI 5 Steamed egg custard with chicken, prawn, fish cake and mushrooms BUTA KAKUNI 9.9 FOIE GRAS CHAWANMUSHI 12 WAKAME KYURI SU 5 Signature chawanmushi topped Cucumber and seaweed with foie gras

TATAMI IWASHI 8 IKURA CHAWANMUSHI 10 Grilled baby sardine chips Signature chawanmushi topped with salmon roe KAWAHAGI 9.9 Grilled dried file fish

Spicy Mentai Tofu Smoked Duck Edamame

Chawanmushi Buta Kakuni Mentai Scallop

Kawahagi Fugu Mirin Boshi Ebi Curry Rice Buta Curry Udon / Soba japanese curry

BUTA CURRY UDON / SOBA 16 Succulent pork pieces and choice of noodles with curry sauce

BUTA KATSU CURRY RICE 16 Fried pork cutlet with curry and rice

FRIED SALMON CURRY RICE 16 Fried salmon cutlet with curry and rice Buta Katsu Curry Rice EBI FRY CURRY RICE 15 Fried breaded prawn with curry and rice

TORI CURRY UDON / SOBA 15 Chicken thigh pieces with curry and choice of noodles

GYU KATSU CURRY RICE 18 Fried beef cutlet with curry rice rice Shake Chazuke SQUID INK FRIED RICE 15 An Odeon Towers exclusive!

GOHAN SET 5 Plain rice, salad and miso soup

NINNIKU YAKI MESHI 7 Fragrant garlic fried rice

SHARI SET 7 Sushi rice, salad and miso soup

KAISEN YAKI MESHI 10 Seafood fried rice

SHAKE CHAZUKE 12 Grilled minced salmon & crispy salmon skin on rice with savoury matcha broth

UNAGI YAKI MESHI 12 Eel fried rice

UNI NINNIKU YAKI MESHI 30 Creamy uni and tobiko served on garlic fried rice

Uni Ninniku Yaki Meshi robatayaki Tebasaki Tsukune Each a la carte order comes with 2 skewers.

FOIE GRAS KUSHIYAKI 16.9 Foie gras grilled with aspagarus

WAGYU KUSHIYAKI 24.9 Juicy wagyu cubes grilled with peppers

SHIITAKE 4 Fresh shiitake mushrooms

YAKITORI 5 Wagyu Kushiyaki Foie Gras Kushiyaki Grilled chicken

SHISHAMO 5 Pregnant smelt fish

BUTA KUSHIYAKI 6 Pork belly and vegetables

TEBASAKI 6 Roasted chicken wing

TSUKUNE 6 Hand-minced chicken with cartilage

SHAKE HARASU 10 Salmon belly with salt Ebi Kakiage tempura TEMPURA MORIAWASE 16 Assorted prawns, fish and vegetables

EBI KAKIAGE 12 Tempura Moriawase Ebi Tempura Sliced vegetables mixed with prawns

EBI TEMPURA 15 Battered prawns with dipping sauce

YASAI TEMPURA 9 Mixed vegetables

YASAI KAKIAGE 9 Sliced vegetables

SATSUMA IMO TEMPURA 9 Sweet potato

LOTUS ROOT TEMPURA 9

JAPANESE PUMPKIN TEMPURA 9

IKA TEMPURA 12 Squid with tempura sauce

HOTATE KAKIAGE 15 Sliced vegetables mixed with scallops Tonkatsu fresh out Gyoza Shake Wing the fryer

Tori Karaage

SOFT-SHELL CRAB 9 Deep-fried crab served with refreshing lime sauce

Ika Karaage TOFU TOSA AGE 6.5 Crispy beancurd coated in umami bonito flakes

TORI KARAAGE 10 Deep-fried chicken with seasoning

SHAKE WING 12 Deep-fried seasoned salmon wing

TONKATSU 16 Premium breaded pork cutlet

IKA KARAAGE 15 Deep-fried battered squid

UNAGI KATSU 18 Deep-fried panko unagi fillet served with chef’s sweet sauce

AGEDASHI TOFU 5 Crispy beancurd with tempura sauce, seaweed, scallion, grated radish & ginger

Agedashi Tofu Soft-Shell Crab GYOZA 8 Fried dumplings

SHAKE KAMA FRIED 9.9 Deep-fried salmon collar

TORI KATSU 12 Breaded chicken cutlet

SHAKE ATAMA FRIED 12 Deep-fried salmon head Kamo Udon / Soba udon, soba, pasta Seafood Mentai

SEAFOOD MENTAI 17 Seafood cod fish roe sauce, choice of spaghetti or udon

SQUID INK PASTA 17 Seafood spaghetti tossed in briny squid ink, a taste of the ocean with each forkful!

ABURI SALMON MENTAI UDON 17 Udon drizzled with mentaiko mayo and ikura, served with salmon sashimi torched with mentaiko sauce. Designed for mentaiko lovers!

NABEYAKI UDON 15.9 Traditional Japanese claypot noodles

KAKE SOBA / UDON 9 Plain noodles in broth Squid Ink Pasta

ZARU SOBA 9 Buckwheat noodles, served chilled with dipping sauce

YASAI SOBA / UDON 10 Mixed vegetables with choice of soba or udon in broth

KITSUNE SOBA / UDON 10 Japanese sweet bean curd with choice of soba or udon in broth

HIYASHI INANIWA UDON 10 Thin, hand-stretched udon from inaniwa area in Akita prefecture served chilled Nabeyaki Udon KAMO UDON / SOBA 15 Smoked duck paired with udon or soba

EBI KAKIAGE SOBA / UDON 15 Prawn and vegetables with choice of soba or udon in broth

GYUNIKU UDON / SOBA 18 Wagyu beef slices with choice of udon or soba in broth hot off hot off the grill Please note as we grill items upon order it may take ~15 minutes for the pan these dishes to be served. Worth the wait? We definitely think so!

TORI TERIYAKI 11 UNAGI KABAYAKI 18 Chicken with teriyaki sauce, Grilled freshwater eel a traditional crowd pleaser! EBI MISO YAKI 10 WAGYU STEAK with 48 Grilled king prawn with torched miso sauce CHEF’S STEAK SAUCE Thick slices of wagyu goodness, drizzled with 25 chef’s house-made steak sauce GINDARA MENTAIYAKI Buttery codfish grilled with spicy cod roe sauce SHAKE TERIYAKI 13 Salmon with teriyaki sauce HAMACHI KAMA SHIO 25 SHAKE MISO YAKI 14 Succulent yellowtail collar grilled with salt. A must for lovers of crispy char-grilled Salmon topped with torched fish skin! miso sauce

ENOKI BATAYAKI 6 SHAKE KAMA SHIO 9.9 Salmon collar grilled with salt Stir-fried golden mushrooms with butter sauce

YASAI ITAME 8 SABA SHIOYAKI 11 Mackerel grilled with salt Stir-fried vegetables with mushrooms

KONGO KINOKO 10 SHAKE ATAMA SHIO 12 Stir-fried mixed mushrooms with butter sauce Salmon head grilled with salt

SHAKE BATAYAKI 13 SHAKE MENTAIYAKI 16 Salmon with butter sauce Salmon grilled with spicy cod roe dressing

GYU NIKU TERIYAKI 20 GINDARA TERIYAKI 18 Beef steak with teriyaki sauce Codfish with sweet sauce

YAKI GYU NIKU 20 Wagyu beef slices stir-fried with onions

Wagyu Steak Shake Miso Yaki Yaki Gyu Niku Gindara Mentaiyaki with Garlic Chips

Hamachi Kama Shio Shake Teriyaki Kongo Kinoko Ebi Miso Yaki Chirashi donburi raw

CHIRASHI 25.9 Assorted sliced seasonal sashimi Salmon Don Salmon Ikura BARA CHIRASHI 22.9 Generous cubes of assorted seasoned sashimi and avocado

SALMON MENTAI 22.9 Medley of torched salmon with mentaiko dressing, salmon sashimi and ikura Bara Chirashi

SALMON IKURA 22.9 Salmon sashimi topped with a generous portion of salmon roe

SALMON DON 19 Salmon sashimi and salmon aburi seasoned with signature dressing

OTORO DON 40 Fresh Japanese tuna belly sashimi and negitoro

CALIFORNIA DON 15.9 A Standing Sushi Bar Creation! Supersized california roll in a bowl

SALMON AVOCADO 19 Salmon sashimi paired with creamy slices of avocado

TEKKA DON 19.9 Salmon Mentai Salmon Avocado Tuna sashimi

SAN DON 22 Salmon, swordfish and tuna sashimi

San Don Tekka Don Buta Kakuni donburi cooked

Wa! Gyu Don BUTA KAKUNI 16.9 Pork belly braised in chef’s signature sauce topped with onsen egg

WA! GYU DON 20 Wagyu beef slices stir-fried with onions, topped with onsen egg

FOIE GRAS UNAGI 30 Pan-seared foie gras, unagi topped with onsen egg and tempura flakes

OYAKO DON 12.9 Simmered chicken, onion and egg

KATSU DON 15.9 Braised pork cutlet, onion and egg

VEGGIE DON 16 Avocado, assorted vegetable tempura, Foie Gras Unagi dashi-simmered vegetables, tofu, and tempura flakes

TEN DON 17.9 Assorted prawn and vegetable tempura

add-ons

Veggie Don Ten Don 10g of UNI +11.9

SALMON SKIN +3

EDAMAME +3

PITAN TOFU +3

MISO SOUP +3

OYAKO DON and KATSU DON are not part of Half Off Fridays promotion. Mentai Tobiko onsen egg

MENTAI 6 Onsen egg with cod roe sauce

TOBIKO 9 Onsen egg with flying fish roe

Watermelon Slices dessert

DAIFUKUMOCHI 4 6 Choice of strawberry, matcha, kinako, 3pcs 5pcs brown sugar and melon

Mango Slices WATERMELON SLICES 4.9

Matcha Cheesecake MANGO SLICES 6.9

MATCHA CHEESECAKE 7.9 Green tea cheesecake

MIXED FRUIT PLATTER 7.9 Watermelon, mango and dragonfruit 4-Piece Assorted Sashimi: Salmon, Maguro, Hamachi, Tako

4-Piece Assorted Sushi: Salmon, Maguro, Hamachi, Shiro Maguro

4-Piece Assorted Maki: California Maki, Lobster Maki

Yaki: Salmon Teriyaki

Tempura: Assorted Fish & Vegetable Tempura

All star bento set pictured with premium set Simmered Dish - Nimono: Simmered Pumpkin, Carrots, Radish, Mushrooms, Broccoli All Star LUNCH SET +3 Bento Miso Soup, Salad, Green Tea

PREMIUM SET +5 SGD Miso Soup, Salad, Watermelon and Green Tea 25

All Star Sushi SGD 25

10-Piece Premium Sushi: Otoro, ikura, amaebi, shiro maguro, hamachi, salmon, tekka roll, tamago

LUNCH SET +3 All star sushi set pictured with premium set Miso Soup, Salad, Green Tea

PREMIUM SET +5 Miso Soup, Salad, Watermelon and Green Tea beer & wine sake 300ml Asahi 9 Kikusui Junmai 28

Penmara Chardonnay 45 Kitaya Ginjyo 28 White Viu Manent Carmenere 45 Kamotsuru Junmai 28 Red Kikusui Karakuchi 28 soft drinks Dassai Junmai Daiginjo 45 48 Iced / Hot Green Tea 1.2

Iced Lemon Tea 2.8 sake 720ml Coke / Coke Light / 2.8 Sprite Seikyo Junmai Maboroshi 100

A&w Root Beer 2.8 Seikyo Maboroshi Daiginjo 150

Kiyo Grape Juice 2.8 Bunraku Oniwaka 80 Tokusen Honjozo house pours Seikyo 90 Chokarakuchi Honjozo Sake 8 / 18 gls / 300ml Hot Sake 12 Yoshinogawa Gensen 80 Karakuchi Umeshu 10 / 25 gls / 300ml Dassai Junmai Daiginjo 45 102 Whisky 15 Kishu Yuzu Umeshu 80 Shochu 10

Red Wine Viu Manent Carmenere 9

White Wine Penmara Chardonnay 9 WEEKENDS wine list

Penmara Chardonnay 9 / 45 WHITE gls / btl Louis Latour Macon Lugny 79 Les Genievres 2016 WHITE btl

Viu Manent Carmenere RED 9 / 45 gls / btl Corkage Secreto Cabernet 75 Sauvignon 2017 RED btl absolutely Protea Cabernet 75 Sauvignon 2014 RED btl FREE Jacquart Brut 120 Mosaique NV SPARKLING btl

Pares Balta Cava Brut NV 65 SPARKLING btl