Nigiri & Sashimi

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Nigiri & Sashimi NIGIRI & SASHIMI three pieces per order NIGIRI fish over rice SASHIMI fish without rice GF Tuna maguro 7 GF Tuna maguro 7 GF Flying Fish Eggs tobiko 6.5 GF Salmon sake 6 GF Salmon sake 6 GF Squid ika 6 Fresh Water Eel unagi 7 GF Yellow Tail hamachi 7.5 with sesame seeds GF White Tuna shiro maguro 6.5 GF Shrimp ebi 5.5 GF Scallops hotake 5.5 GF Yellow Tail hamachi 7.5 GF Scallops hotake 5.5 GF Squid ika 6 GF White Tuna shiro maguro 6.5 Crab Stick kani 4 NIGIRI & SASHIMI COMBOS served with miso soup Classic Sushi, Nigiri & Sashimi 19 Sushi Platter Any classic sushi with two orders of nigiri half platter 22 full platter 40 or sashimi Our three most popular rolls on a sharable Aqua Sushi chefs serve rare flavors and platter: Spicy California, Tempura Shrimp perfectly-executed classics. Offering the Specialty Sushi, Nigiri & Sashimi 23 and Tuna Spring Any specialty roll with two orders of nigiri freshest selection and attention to detail, or sashimi Combination Platter 46 each request is made to order. The variety Any two rolls with four orders of sashimi is vast, offering something for the sushi or nigiri newbie to the sushi lover. Enjoy ultra-modern, super-fresh sushi from each of the Malone’s, Harry’s and Drake’s locations. SPECIALTY SUSHI CLASSIC SUSHI SMALL PLATES all specialty sushi made with sushi rice eight pieces per order GF Seaweed Salad 4.5 GF Edamame 3 Mardi Party Roll 12 Kentucky Roll 14 California Roll 6 Philly Roll 7.5 Seaweed, agar-agar, kikurage mushrooms, Boiled soybeans seasoned with salt Smoked salmon, fried cream cheese, Spicy lobster, soy paper and carrot; topped Crab, cucumber, avocado, seaweed, Cream cheese, avocado, seaweed, red pepper, sesame seeds grilled jalapeño, avocado; topped with with seared tuna, salmon, avocado, sushi sushi rice, sesame seeds sushi rice, sesame seeds; choice of tuna, GF Miso Soup 3 spicy crab, sweet chili sauce, tempura sauce, scallions and spicy mayo salmon, shrimp, crab, yellow tail or GF crunch and scallions Calamari Salad 7 Tofu, scallions and seaweed in a miso broth Spicy California Roll 7.5 white tuna Squid, bamboo shoots, kikurage Crab Rangoon Roll 9.5 California; topped with snow crab and 8.5 GF 5.5 mushrooms, red pepper, ginger, GF 3 Eel Roll Crab and cream cheese blend, seaweed, spicy mayo Vegetable Roll sesame seeds Sushi Rice Cooked eel, cucumber, avocado, seaweed, tempura-fried; topped with sushi sauce Cucumber, carrot, avocado, red leaf Premium short grain white rice and sesame seeds, sushi sauce and sweet chili sauce lettuce, seaweed, sushi rice, sesame vinegar 7.5 Special California Roll seeds Tempura Shrimp 8 Crab, cucumber, avocado, seaweed, Tempura shrimp with sushi sauce Dragon Roll 9.5 Fried Scallop Roll 9 sushi rice; topped with red tobiko Cooked eel, cucumber, seaweed, sushi Soy paper, fried scallop, avocado; topped Crunchy Roll 7.5 Dumplings 6 sauce; wrapped in avocado and sesame with red tobiko and spicy mayo Teriyaki Salmon Roll 7.5 Tempura crunch, avocado, seaweed, seeds sushi rice; choice of tuna, salmon, Choice of pork, chicken, shrimp or spicy Cooked salmon, avocado, carrot, shrimp, crab, yellow tail or white tuna beef; Asian vegetables, fried and served Tempura Rainbow Roll 12 seaweed, sushi rice, sesame seeds, with Aqua sauce; GF Fantasy Roll (Spicy) 9 Tempura shrimp, avocado, spicy mayo, sushi sauce Avocado, seaweed, sesame seeds; topped seaweed; topped with shrimp, salmon, Fried Calamari Roll 7.5 with snow crab and spicy mayo; choice white tuna and tuna 8 Fried calamari, avocado, seaweed, sushi Spring Roll rice; topped with wasabi mayo and of tuna, salmon, shrimp, yellow tail or Crab, cucumber, carrot, avocado, sesame seeds white tuna Volcano Roll 8.5 lettuce, rice paper, spicy mayo, spring California; topped with ground spicy tuna sauce; choice of tuna, white tuna, Rainbow Roll 11 and black tobiko salmon, shrimp or eel Tempura Shrimp Roll 8 California; topped with tuna, salmon, Tempura shrimp, avocado, seaweed, shrimp, white tuna and yellow tail 11 GF 8 sushi rice, sesame seeds; topped with Chicago Roll Spicy Roll sushi sauce Soy paper, seared filet mignon, asparagus, Avocado, cucumber, seaweed, sushi GF New York Roll 12 scallions, cream cheese; topped with rice, sesame seeds, spicy mayo; choice Tuna, avocado, seaweed; topped with tuna avocado, spicy mayo and Aqua sauce of tuna, salmon, shrimp, yellow tail or white tuna GF Boston Roll 11 Crunchy Texas Roll 12 Salmon, avocado, seaweed; topped Seared white tuna, avocado, seaweed; with salmon topped with crab, fried onion, sushi sauce and spicy mayo GF Tuna Lover’s Roll 12 Spicy tuna, avocado, seaweed; topped with GF Yum Yum Roll 12 seared white tuna Spicy crawfish, jalapeño, cucumber; topped with shrimp, seaweed salad, red Soft Shell Crab Roll 11 tobiko and yum yum sauce Tempura soft shell crab, lettuce, avocado, seaweed; topped with sushi sauce and GF Tuna Stack 12 sweet chili sauce Spicy tuna, mango and avocado layered on sushi rice; citrus ponzu sauce and scallions Midori Roll 9 Soy paper, tuna, salmon, avocado; topped GF Poke Bowl 12 with sushi sauce and spicy mayo Sushi rice, pickled radish and carrot, jalapeño, wasabi mayo, Sriracha, wakame, Crunchy Munchy Roll 11 citrus ponzu sauce, sesame seeds; choice Fried crab, cucumber, avocado, seaweed, of tuna or salmon Sriracha; topped with tempura crunch, shrimp and sushi sauce Teriyaki Chicken Bowl 10 Teriyaki chicken, sushi rice, fried 12 asparagus, cucumber, carrot, avocado, Surf and Turf Roll sushi sauce, Sriracha, sesame seeds Crab and cream cheese blend, spicy mayo, asparagus, seaweed; topped with avocado, seared filet mignon, Sriracha Gluten free items are based on the most current information available from our suppliers. and sushi sauce Please be aware that individual foods may come into contact with one another due to shared cooking and prep areas. Thus, we cannot guarantee that cross-contact among foods containing gluten will not occur. Please carefully consider your individual dietary needs when selecting suggested gluten free items. Fully Cooked Our sushi chefs are happy to accommodate special requests. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your GF Gluten Free risk of foodborne illness..
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