The Waterwheel Restaurant at the Inn at Gristmill Square
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The Waterwheel Restaurant at The Inn at Gristmill Square Welcome to the Waterwheel Restaurant at The Inn at Gristmill Square. We have had the good fortune of being the proprietors of the inn and restaurant since 2011. Together we have worked hard to create a world-class lodging and dining experience for our guests. Whether you are just here for dinner, or also have the pleasure of staying in one of our cozy guest rooms, we hope that you have a memorable experience. If there is anything we can do to enhance your visit to our inn, restaurant, or Bath County please let us know. -John and Kate Loeffler Our Belief… We are committed to bringing our guests the finest and freshest ingredients. We believe in building relationships that help support local farmers. If we can’t get it locally, we make sure to purchase products that uphold sustainable and responsible farming/gardening practices. Chef Chris and his uber-talented team create everything from scratch and as such make frequent menu changes as our availability varies from week to week, and season to season. From all of us at the Gristmill, this is our life’s work, and our greatest accomplishment, and for that we are very proud and hope you enjoy your experience. The Fine Print… For parties of 6 or more, a 20% gratuity will be added to the bill; separate checks not available for tables of 6 or more guests. Starters Gristmill Garden Chilled Soup gf, vg 8 House Made Pesto and Mascarpone Burrata v 10 Cucumbers, Dill, Greek Yogurt, Roasted Garlic Red Pepper Compote, Balsamic Reduction, Micro Basil Gristmill Onion Soup Au Gratin 8 Old Paths Farm Pork Pate 12 Caramelized Onions, White Wine and Beef Broth, Melted Gruyere Cheese House Cherry Mustard, Pickled Red Onion, Cornichons, Crostini Roasted Baby Beets v, gf 10 Mrs. Loeffler’s Pickled Shrimp gf 14 Assorted Beets, Balsamic Vinaigrette, Buttermilk Bleu Cheese, Toasted Red Onions, Capers, Horseradish Aioli, Micro Basil Walnuts, Fennel Pollen Artisanal Cheese Plate v 14 PEI Mussels 12 Assorted Artisanal Cheeses, Honey, Crostini, Fruit, Spreads Garlic, White Wine, Capers, Butter, Grilled Focaccia Salads... Caesar Salad gf 8 Watercress and Local Greens Salad gf, v 9 Romaine, Gristmill Caesar Dressing, Red Onion, Pecorino Romano, Balsamic Roasted Plums, Cippolini Onions, Local Goat Cheese, Hazelnuts, Mint and Reduction Honey Vinaigrette Entrees Pasta Bolognese 24 Bells Valley Pork gf 28 Local Beef, Lamb and Pork, House Made Pappardelle, Parmesan, Italian Black Rice, Blackberry Reduction, Green Hill Dairy Cheese (Virginia) Red Wine, Fresh Herbs Goat Cheese and Garden Herb Gnudi v 24 Atlantic Bronzini 28 Panzanella Salad, Red Peppers, Heirloom Tomatoes, Kalamata Olives, Capers, Basil Pesto, Pinenuts, Pickled Garden Peppers, Wilted Watercress, Basil, Bronze Fennel, White Balsamic Heirloom Tomatoes Bells Valley Chicken gf 28 12 oz Ribeye 32 Roasted Breast and Braised Thigh, Red Onion and Patty Pans, Capers, Haricot Verts, Parmesan Potato Gratin, Buttermilk Blue Cheese Roasted Garlic, Hazelnuts, Heirloom Grits, Garden Herbs 8oz Prime Angus Filet gf 45 Alleghany Mountain Trout gf 27 Herb and Mascarpone Potato Puree, Local Mushrooms, Béarnaise Sauce Gristmill Garden Vegetable Chow Chow, Sunchokes, Citrus Beurre Blanc, Bronze Fennel Sides 1 Gram Umbrian Truffles 10 Macaroni and Cheese 6 Braised Local Kale and Beet Greens 8 Italian Black Rice “Risotto” 8 S. Robertson’s “Serendipity” Grilled Corn on the Cob, Pesto Butter 6 Sautéed Mushrooms, Roasted Garlic, Pickled Onion 7 Our Farmer/Grower Partners… Gristmill Garden, Warm Springs, VA (we grow a variety of fun things in our “Jardin de Tennis”. From the flowers on your table to the herbs in your cocktail… these items are grown right across the street.) Scott Robertson, Hot Springs, VA Tomahawk Ranch, Warm Springs, VA Caromont Farm, Esmont, VA Bells Valley/Aeyles Farm, Goshen, VA VA Trout Company, Monterey, VA Wade’s Mill, Raphine, VA JQ Dickenson Salt Works, Malden, WV The Waterwheel Restaurant at The Inn at Gristmill Square Lift your Spirits Here is a comprehensive list of beer, house wine, cocktails and spirits. Still looking for the full wine list? We invite you to visit our wine cellar below the restaurant. We have over 250 different selections for you to choose from. Prices are on the bottle. Simply bring your selection back to the table. Let us know if we can assist. Cheers!! Beer Spirits List Bourbon Import and Craft 4 Import and Craft 6 Angel’s Envy 10 Dogfish Head, 90 Minute IPA, Delaware Allagash, White, Maine Basil Hayden 10 Bird Dog 12 Flying Dog, “Doggy Style” Pale Ale, Maryland Maui Brewing, Pineapple Mana Wheat, Hawaii Blood Oath 23 Founders, Porter, Michigan Firestone, Union Jack IPA, California (16oz) Bulleit Bourbon 8 Founders, Lager, Michigan Sam Smith, Oatmeal Stout, England Eagle Rare 10 Lost Coast Brewery, Tangerine Wheat, California Sam Smith, Nut Brown Ale, England Jim Beam 8 Parkway, “Majestic Mullet”, Kolsch Style Ale, Virginia Two Roads, Road 2 Ruin IPA, Connecticut (16oz) Knob Creek 10 Parkway, “Get Bent Mountain”, IPA, Virginia Import and Craft 7 Maker’s Mark 9 Reservoir* 16 St. George Brewing Co., Pilsner, Virginia Allagash, Tripel, Maine Rock Hill Farms 16 Uinta Brewery, Hop Nosh IPA, Utah Import and Craft 14 Woodford Reserve 10 Reason Pale Ale, Virginia (16.9oz) Woodford Double Oak 14 Gin Beefeater 8 Bombay 8 Bombay Sapphire 10 Cider Cocktails Catoctin Creek Watershed* 10 Tanqueray 8 A Virginia Classic 10 Big Fish Cider, Monterey, Virginia UA Navy Strength* 10 Navy Hill Soda + Tonic Water (RVA) and Virginia Made Allegheny Gold, 500ml 12 Irish Whiskey Shady Lane Shandy, 500ml 12 Cirrus Vodka Bushmills 8 Elevation, 750ml 20 Summer Smuggler 12 Jameson 8 Monterey Maple, 750ml 22 Rum Black Tea Rum, Fennel Syrup, Fresh Squeezed Grapefruit Bacardi Silver 8 Juice, Angostura Bitters, Lemon Peel Schilling Cider House, Portland, Oregon Captain Morgan’s 8 Ascender Ginger 5 Gristmill Julep 12 Flor de Cana 8 Grumpy Bear Nitro Cold-Brew/Cider 5 Maker’s Mark Bourbon, Muddled Gristmill Garden Mint, Jackson & James Persimmon Rum* 8 Mischief Maker Pomegranate 5 Ginger Simple Syrup Mt Gay 8 Grapefruit and Chill 6 Rye Spicy Margarita 14 Bulleit Rye 8 Jalapeno Infused Herradura Blanco Tequila, Grand Catoctin Creek “Watershed”* 8 Marnier, House Sour Mix Whistle Pig 16 Scotch Whiskey Chivas 8 Dewars 8 Johnnie Walker Black 9 Featured Wine: John and Kate’s favorites from their “Forbidden Wine Tour” visit of the Willamette Valley with Roanoke J&B 8 Valley Wine Company. Single-Malt Scotch Balvenie 14 Adelsheim, Willamette Valley Chardonnay, Oregon 12/48 Glenlivet 12 Ken Wright Cellars, Willamette Valley Pinot Noir, Oregon 15/55 Glenfiddich 12 Laphroig 12 Macallan 14 House Wine Tequila Casamigos Blanco 15 Herradura Blanco 10 Sparkle Red Herradura Reposado 12 Laya, Red Blend, Spain 9/34 Heavenezia, Prosecco, Italy 12/38 Vodka Tortoise Creek, Pinot Noir, California 11/38 Absolut, Apeach, Citron 8 White Force of Nature, Red Blend, California 13/38 Chesapeake Bay Distillery Lemon* 8 Ca’ Lunghetta, Pinot Grigio, Italy 7/24 Quilt, Cabernet by Caymus, California 18/58 Chesapeake Bay Ghost Pepper* 8 Vineyard Origins Lot 15, Chardonnay, CA 8/32 Chopin 10 Kate’s Pick La Playa, Sauvignon Blanc, Chile 9/34 Cirrus* 8 Quilt, Chardonnay by Caymus, California 14/50 Ramona, Grapefruit White Wine Spritzer, Italy 7 Grey Goose 10 (8.5oz) Ketal One 8 Pink Skyy Pear 8 L’Hortus de Bergerie, Rose, , France 9/34 Stoli 8 Svedka Clementine 8 Tito’s 8 Whiskey Crown Royal 8 Canadian Club 8 George Dickel White Label 8 Seagram's VO 8 *Virginia Made .