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New to the Cuisine Chef's Signature Dishes Starters Puree , Pakora Chat , Samosa Traditional Favourite Biriyani Delicacies

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New to the Cuisine Chef's Signature Dishes Starters Puree , Pakora Chat , Samosa Traditional Favourite Biriyani Delicacies / n V n a (CONT......) w LC LC k STARTERS STARTERS a NEW TO THE CUISINE CHEF’S SIGNATURE DISHES w e r / k / l a I P n b r n TRADITIONAL T e a / e (Spicy / Plain) (New) A spice crab meat with a spiced papadom P PAPADOM . .0.80 CRAB KA BAHAR 5.25 t GOSHT KATA MASALA . .8.25 CHICKEN / LAMB TIKKA MASALA . .8.25 k k b b f e c c g i i e g Village cuisine first opened its doors to m m n h Medium, succulent lamb braised golden brown, A modern day classic! tikka cubes cooked in a mild and h i e e a DIPS & CHUTNEYS . .0.80 MUSSELS MORRISA (New) . .4.25 a C L K B V C FAVOURITE L the public in 1992. To this day, we ensure all our Mango, Coconut, Mixed Pickle, Tomato Chutney, Mint Sauce, Onion Salad Light spiced mussels, with shell, cooked in our chef’s unique recipe. cooked in yoghurt & soya sauce creamy masala sauce. dishes are prepared daily using the freshest of CHICKEN JAFRANI . .8.25 CHICKEN / LAMB PASANDA . .8.25 HALEEM (New) A Bangladeshi streets lamb soup . .3.95 MADRAS ,, 5.75 6.95 5.00 7.95 ingredients, many of these are organic.The man - WORLD KEBAB SPECIAL , Cooked in the clay oven Two breast fillets of chicken cooked with medium spices, then Cooked in an almond and coconut cream sauce prepared with butter, CRAB MALABARI . .5.25 MEDIUM CURRY 5.75 6.95 5.00 7.95 stuffed with minced chicken and its two layers are pistachios, cream, aromatic herbs and spices agement and staff welcome you to our comfort - SHEEK KEBAB / RASHMI KEBAB . .3.25/3.50 A goan style spice crab white meat served with coconut chutney. KORMA 5.75 6.95 5.00 7.95 cooked very mild, nowabi style speciality. able restaurant where all our dishes are cooked to Lean minced lamb pungently spiced with garlic, ginger, chilies JINGA JAFRANI (New) . .4.50 BUTTER CHICKEN / LAMB . .8.25 Unique hyderabadi style. Tender chicken or lamb cooked in a mild sauce with butter coriander & a host of other spices, then skewered and grilled A jumbo king prawn (shell on) cooked south Indian style KASHMIRI 5.75 6.95 5.00 7.95 CHICKEN ‘65 ,, . .8.25 perfection from our authentic recipes, our tradi - almonds & various exotic spices. tional dishes are rooted in the soil of Bengal & India. CHICKEN / LAMB TIKKA . .3.75 VILLAGE CUISINE MIXED PLATTER . .10.25 BHUNA 5.75 6.95 5.00 7.95 SHAGUTI CHICKEN MASALA , . .8.50 Marinated in a wonderful blend of tandoori spices and herbs. Pieces of chicken well spiced in a masala sauce enriched with GARLIC CHICKEN / LAMB , . .8.25 Chicken Tikka, Lamb Tikka, Lamb Chops & Tiger Prawns DUPIAZA 5.75 6.95 5.00 7.95 TANDOORI SALMON . .5.50 served with chutney & salad coconut and white poppy seeds. Tender pieces of chicken or lamb pan-fried in fresh garlic with METHI 5.75 6.95 5.00 7.95 ACHARI GOSHT . .8.25 tomatoes & garam masala ALLERGY ADVICE VILLAGE SPECIAL GRILL Chicken Tikka, Lamb Tikka & Sheek Kebab 4.95 VEGETARIAN MIXED PLATTER . .8.50 , ,,, Aloo Bora, Onion Bhaji, Vegetable Somosa & Gobi Pakora CEYLON ,, 5.75 6.95 5.00 7.95 Tender pieces of marinated lamb cooked in fresh yoghurt & XACUTI CHICKEN / LAMB , . .8.25 Please note that some of our dishes contain KING PRAWN MALABARI . .5.95 mixed spices. Finished with a brown onion sauce. A south indian chicken or lamb curry which is highly flavoured, served with special chutney. PATHIA 5.75 6.95 5.00 7.95 dairy, nuts, eggs and other allergens. If you suffer TANDOORI CHICKEN . .3.95 , KADHAI LAMB CHOP CURRY (New) . .8.95 spiced & fairly hot. prepared using coconut, making it SHIMLA MIRCH . .4.75 typically a goan speciality dish . from any food allergies, please make sure to TIKKA KING PRAWN . .5.50 Whole red or green pepper stuffed with minced meat /minced chicken / vegetables SAGWALA 5.75 6.95 5.00 7.95 House special, roasted lamb chop curry. Well spiced. BADSHAHI CHICKEN . .8.25 inform us before placing your order. We will try TOMATO RASHMI Whole tomato filled with minced meat . .4.75 JALFREZI ,, 6.25 7.25 5.00 8.25 GOSHT MORRISA (New) . .8.95 , Tender pieces of lamb cooked with very hot chilli (naga), Fillet of spring chicken roasted in medium delicate spices, re-coated in a our best to accomodate your needs. PUREE , AD‘ KA LAMB CHOPS (New) . .5.95 ROGAN 5.95 6.95 5.00 7.95 rich thick sauce, specially prepared for this dish from various Cooked in a medium spiced sauce and served with fried Indian pancake served with flaming rum lamb chop flavoured with ginger and then cooked in clay oven DANKSAK ,, 6.25 6.95 5.25 7.95 special exotic herbs and spices. PRAWN . .3.95 LAMB SHANK (New) A very special chef recipe dish . .14.95 FREEPHONE KING PRAWN BUTTERFLY . .5.50 VINDALOO 5.95 6.95 5.00 7.95 SHAHI NARIAL CHICKEN / LAMB . .8.25 CHICKEN TIKKA . .3.95 ,,, Roasted piece of lamb shank recooked in a medium spice 0800 975 2055 HALEEM (New) A Bangladeshi streets lamb soup . .3.95 thick sauce with potato. A true delight. tender pieces of meat simmered in coconut milk and fresh KING PRAWN . .5.25 ground coconut with specially selected spices. mild. 01689 860 077 / 01689 851 077 ALOO BORA Mashed potatoes flavored with ginger then deep-fried 3.50 TANDOORI DELICACIES LC NOORI CHICKEN . .8.25 MIXED VEGETABLES V . .3.50 TIKKA PANEER (New) . .4.95 These dishes are marinated in fresh ground aromatic herbs & spices, Very thin slice of chicken cooked with special medium spices. MURGI MASALA , . .8.50 half of spring chicken cooked with mince meat in a special recipe Cubed cottage Indian cheese cooked in the clay oven cooked over earthen charcoal fire and served with salad & mint sauce. TAWA CHICKEN OR LAMB . .8.95 145 High Street, Farnborough Village KORAI CHICKEN / LAMB (Lahori) . .8.25 PAKORA LC CHICKEN / LAMB TIKKA . .6.50 Sliced chicken tikka cooked with tomato, onion & pepper. , Kent BR6 7AZ Chicken or mixed vegetables coated in a mixture of gram flour, herbs and BIRIYANI DELICACIES Medium spiced, covered with grated cheese. SPECIAL CHICKEN / LAMB . .8.25 Finest basmati rice cooked with your choice of meat, fish /vegetables slowly TANDOORI CHICKEN . .Half 6.25 / Full 10.95 ,, spices. Deep fried until golden brown. Served with sauce. With Onions, Yoghurt, Herbs And Hot Spices. Garnished With Sliced simmered in a special stock with fresh herb and spices, served with vegetable curr y TANDOORI MIXED GRILL (Served With Nan) . .10.50 KEEMA MOTOR KOFTA . .6.95 MIXED VEGETABLES V . .3.95 A minced meat medium curry dish cooked with green chilli Eggs and tomatoes. 10% DISCOUNT HYDRABADI BIRYANI (Chicken / Lamb) . .9.95 ONION BHAJI V . .3.25 TANDOORI KING PRAWN . .10.95 GARLIC CHILLI MASALA ,, (Madrasi) . .8.25 On collection orders of £15.00 or over CHICKEN / LAMB BIRIYANI . .7.95 KEEMA CHILLI KOFTA . .6.95 CHICKEN TIKKA . .4.25 TANDOORI SEABASS . .9.95 Meat balls cooked with fresh herbs, chilli and garlic Succulent Pieces of Meat Cooked With Green Chillies & Garlic In A Rich Sauce. (Cash or Debit card only) TIKKA BIRIYANI (Chicken / Lamb) . .8.95 TANDOORI SEABASS (NEW) . .9.95 SALLI CHICKEN / LAMB TIKKA (New) . .8.25 HARIALI CHICKEN / LAMB MASALA ,, . .8.25 CHAT , MIXED BIRIYANI . .8.95 Whole seabass marinated in fresh herbs, Roasted in clay oven Medium spiced, garnished with diced potatoes. Boneless Succulent Chicken Marinated In Fresh Ground Coriander, Spinach, Mint And Green Chilli. FREE HOME DELIVERY Tossed in a deliciously tangy and spicy chat masala sauce, made from a PRAWN BIRIYANI . .7.95 CHICKEN OR LAMB SHASHLIK . .7.25 SALLI BEEF (New) . .8.25 mix of herbs with a touch of tamarind. CHILLI CHICKEN OR LAMB . .8.25 On all orders £12.00 or over. KING PRAWN BIRIYANI . .10.50 FISH SHASHLIK (Salmon fish) . .10.50 Medium spiced, garnished with diced potatoes. ,,, CHICKEN . .3.50 CHILLI BEEF (New) . .8.25 VEGETABLE BIRIYANI V . .6.95 KING PRAWN SHASHLIK . .11.50 MURGH ELACHI MAKHANI (New) . .9.95 ,,, ALOO / CHANA V . .3.25 Fillet of chicken stuffed with mince salmon fish and spinach, KHAKRI CHICKEN / LAMB . .8.25 Click to order & Reservations PANEER KA SHASHLIK . .7.50 , CHICKEN TIKKA . .3.95 LC (Served with nan bread) V then cooked with very mild and thick cardamon flavour sauce www.villagecuisine.com BALTI DISHES Grilled chunks of pickled cottage cheese lightly spiced with parcels, AGNI KORAI CHICKEN / LAMB . .9.95 TIGER PRAWN . .4.25 BALTI CHICKEN OR LAMB TIKKA . .7.95 tomatoes & onions PERI PERI TIGER PRAWN JAFRANI (New) ,, . .9.95 A medium dry dish flamed with SAMBUCA. Very popular in the cuisine! BALTI CHICKEN OR LAMB . .7.25 Deep fried black tiger prawn cooked with peri peri spice with MALAI CHICKEN / LAMB . .8.25 facebook.com / villagecuisine SIZZLER JULLIET . .8.95 fresh onion, pepper and chilli. Medium hot / extra hot) SAMOSA BALTI PRAWN / TIGER PRAWN . .7.25 One of the most popular tandoori dishes in village cuisine a mild, creamy dish made from almonds, herbs and exotic spices Triangular shaped pastry, filled with spicy minced lamb or vegetables (Please mention how hot you like) TANDOORI MAHI E GHAZNI . .9.95 garnished with cherries. Use our curry guide to help make your choice then deep-fried. BALTI KING PRAWN . .9.50 MURGH AAMCHUR (New) . .8.95 fish marinated in fresh herbs, roasted in our clay oven.
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