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Hyatt Regency Orlando International Airport Spring/Summer Hyatt Regency Orlando International Airport Spring/Summer About Our Menus 7/17/2020

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Hyatt Regency Orlando International Airport Spring/Summer Hyatt Regency Orlando International Airport Spring/Summer About Our Menus 7/17/2020 Hyatt Regency Orlando International Airport Spring/Summer Hyatt Regency Orlando International Airport Spring/Summer About Our Menus 7/17/2020 Food. Thoughtfully Sourced. Carefully Purpose of Simplified Menu Offerings Served. With our philosophy in mind, our team of We are very proud of our global food and culinary experts have designed simple menu beverage philosophy. This is Hyatt's industry- offerings of thoughtfully sourced food and leading effort to provide food and beverages beverage that are carefully served. Reducing that are good for people, our planet and our touchpoints, preserving health and upholding communities. wellbeing, these menus are creative and and balanced. Chef Jeffrey Powell's Philosophy We are encouraging plated group meals at Work with local farmers to acquire the this time to ensure safety for your attendees. freshest ingredients available. Showcase each Our buffet presentations will be re-designed component through simple preparation and to meet the recommended health & safety proper technique to create integrity and guidelines. depth of flavor. At home, Chef Powell enjoys cooking braised meats, practices slow cooking Majority of the menu items will be displayed methods and explores new ingredients. as "grab n go" which allows for many components to be individually packaged. All Lifestyle Preferences hot menu items will be served by an attendant. Hyatt associates will be wearing Your guests are important to us. We PPE throughout your event, and when serving understand many attendees have any type of hot food or beverage, they will be preferences and dietary requirements. Our working form behind a custom protective culinary team has provided options shield. throughout to accommodate gluten friendly, nut free, dairy free, vegetarian and vegan. 2 / 59 9300 Jeff Fuqua Blvd Orlando Florida 32827 United States 407-825-1234 Hyatt Regency Orlando International Airport Spring/Summer Breakfast Grab and Go 7/17/2020 Grab and Go Breakfast will be served in individual bags with the components individually packaged. All hot options will be be served by an attendant. Grab and Go Breakfast of the Day Tuesday and Saturday Grab and Go Enjoy our Daily Grab and Go Breakfast of the Breakfast Day Fresh Cut Watermelon with Mint Carefully Crafted by our Culinary Experts Florida Oranges Daily Menu Pricing Orange and Cranberry Juices $34.95 Per Guest on Designated Day Freshly Baked Peaches & Cream Muffin, Multi- $36.95.00 Per Guest on All Other Days Grain Croissants Chia Seed Pudding Made with Chia Seeds, Coconut Milk, Shaved Coconut and Monday and Friday Grab and Go Breakfast Blueberries (vegan) Fresh Cut Pineapple and Blueberries Breakfast Burrito - Flour Tortilla, Eggs, Whole Bananas Sausage and Side of Salsa Orange and Pink Grapefruit Juices Freshly Baked Banana-Cardamon Danish and Buttery Croissants Thursday Grab and Go Breakfast Overnight Oats Made with Steel Cut and Fresh Cut Cantaloupe and Strawberries Traditional Oats, Vanilla Almond Milk, Shaved Whole Bananas Almonds Orange and V8 Juices Egg Bites - Bacon and Gouda Freshly Baked Mixed Berry Muffin and Buttery Croissants House Made Muesli with Toasted Oats, Puffed Wednesday and Sunday Grab and Go Quinoa, Dried Cherries, Almonds, Dates, Breakfast Coconut, Roasted Apples and Naturally 3 / 59 9300 Jeff Fuqua Blvd Orlando Florida 32827 United States 407-825-1234 Hyatt Regency Orlando International Airport Spring/Summer Breakfast Grab and Go 7/17/2020 Fresh Cut Honeydew and Blueberries Sweetened Almond Milk Orange and Apple Juices Mini Crustless Quiches - Broccoli and Freshly Baked Maple Zucchini Nut Muffin Cheddar and Ratatouille and Buttery Croissants House Made Yogurt Parfait, Blueberry Compote, Yogurt and Spiced Granola Breakfast Sandwich - Toasted English Muffin, Crisp Bacon, Folded Egg and American Cheese Menus include regular and decaffeinated coffee, and hot tea selection. All Current Prices Subject to 25% Taxable Service Charge and 6.5% State Sales Tax 4 / 59 9300 Jeff Fuqua Blvd Orlando Florida 32827 United States 407-825-1234 Hyatt Regency Orlando International Airport Spring/Summer Breakfast of the Day 7/17/2020 Buffet menus will be displayed for a maximum of 60 minutes, to ensure health and safety standards. Breakfast of the Day menus will be displayed with majority of the components individually packaged. All hot options will be be served by an attendant. Guests will be provided with a bag to gather their selections. Daily Fresh Start Bistro Tuesday and Saturday Fresh Start Enjoy our Daily Fresh Start Bistro Menus, Fresh Cut Watermelon, Mango and Carefully Crafted by our Culinary Experts Cantaloupe Daily Menu Pricing Whole Bananas and Florida Oranges $40.95 Per Guest on Designated Day Orange and Tomato Juices $45.00 Per Guest on All Other Days Freshly Baked Coffee Cake, Croissants and Peaches & Cream Muffin Chia Seed Pudding Made with Chia Seeds, Monday and Friday Fresh Start Coconut Milk, Shaved Coconut and Fresh Cut Pineapple, Orange and Grapefruit Blueberries (vegan) Rounds Mini Egg Bites Whole Bananas and Apples - Quiche Lorraine with Spinach Cream Sauce Orange and Pink Grapefruit Juices - Ratatouille with Blistered Tomato Sauce Freshly Baked Banana-Cardamon Danish, Strawberry and Lemon Infused Water Buttery Croissants, and Lemon-Blueberry Muffin Overnight Oats Made with Steel Cut and Thursday Fresh Start Traditional Oats, Vanilla Almond Milk, Shaved Fresh Cut Cantaloupe, Mango and Almonds Strawberries Breakfast Skillet Two Ways Whole Bananas and Pears - Cowboy Skillet with Scrambled Eggs, Orange and V8 Juices Potatoes, Ham, Peppers, Cheddar Cheese Freshly Baked Lemon-Cream Cheese Bread, 5 / 59 9300 Jeff Fuqua Blvd Orlando Florida 32827 United States 407-825-1234 Hyatt Regency Orlando International Airport Spring/Summer Breakfast of the Day 7/17/2020 - Fields of Green Skillet with Egg Whites, Buttery Croissants and Mixed Berry Muffin Potatoes, Spinach, Roasted Tomato, Feta House Made Muesli with Toasted Oats, Puffed Citrus Infused Water Quinoa, Dried Cherries, Almonds, Dates, Coconut, Roasted Apples and Naturally Sweetened Almond Milk Wednesday and Sunday Fresh Start Build Your Own Breakfast Bowl Fresh Cut Pineapple, Honeydew, and Scrambled Eggs, Herb Breakfast Potatoes, Strawberries Bacon, Spinach, Fresh Tomato, Roasted Bell Whole Bananas Pepper, Cheddar, Goat Cheese Orange and Cranberry Juices House Made Salsa and Assorted Hot Sauces Freshly Baked Mini Raspberry Danish, Pineapple and Mint Infused Water Croissants and Maple Zucchini Nut Muffin House Made Yogurt Parfait, Blueberry Compote, Yogurt and Spiced Granola Build Your Own Breakfast Taco Scrambled Eggs, Chicken Sausage, Bacon, Avocado, Scallion, Pico de Gallo, Salsa Verde, Queso Fresco, Soft Flour Tortillas Watermelon and Mint Infused Water Menus include regular and decaffeinated coffee, and hot tea selection. All Current Prices Subject to 25% Taxable Service Charge and 6.5% State Sales Tax 6 / 59 9300 Jeff Fuqua Blvd Orlando Florida 32827 United States 407-825-1234 Hyatt Regency Orlando International Airport Spring/Summer Breakfast Enhancements 7/17/2020 Prices for enhancements are based on being paired with the Daily Fresh Start Bistro Menus Fresh Start Enhancements House-Made Scones Select One Enhancement, $8.00 Per Guest Spinach-Artichoke Select Two Enhancements, $12.00 Per Guest Raspberry Chia Seed Rosemary-Parmesan Yogurt Parfaits Swiss Style Muesli Choose up to 2 options. House Made with Toasted Oats, Puffed Banana Cacao Parfait with Cocoa Chia Quinoa, Dried Cherries, Almonds, Dates, Yogurt, Macerated Bananas and Cacao Coconut, Roasted Apples and Naturally Nibs Sweetened Almond Milk Lemon-Blueberry Cheesecake Parfait Strawberry Cacao Parfait with Cocoa Chia Cinnamon Roll Bread Pudding Yogurt, Macerated Strawberries and Leilani's Twist on Classic Bread Pudding, Toasted Coconut Served Warm! House Made Blueberry Compote, Yogurt and Spiced Granola Seasonal Pancake Bananas Foster with Maple Syrup Yogurt Bar Create your own Yogurt Parfait Classic Florida Grits 7 / 59 9300 Jeff Fuqua Blvd Orlando Florida 32827 United States 407-825-1234 Hyatt Regency Orlando International Airport Spring/Summer Breakfast Enhancements 7/17/2020 Organic Low Fat Greek Yogurt, Sunflower Top with your Choice of Cheddar Cheese, Seeds, Vanilla Berry Compote, Gluten Free Brown Sugar and Butter Granola, Almonds, Hemp Seed and Natural Honey *Eggs to Order - Upgrade $3.00 Per Guest Lake Meadows Whole Shell Eggs, Egg Whites, Toast Bar Cage Free Deb El Eggs, Chef Selection of Fresh Selection of Rye, Wheat, White and Sour Seasonal Accompaniments and Hot Sauce Bar Dough Breads Requires Attendant Regular and GF English Muffins $150.00 Whipped Cream Cheese, Vegetable Cream Cheese, Whipped Sea Salt Butter, “Promise” Butter Alternative, peanut Butter, Nutella, and Two Seasonal Jams Cereal Bar Three Assorted Cereals Low Fat and Skim Milk Whole Bananas All Current Prices Subject to 25% Taxable Service Charge and 6.5% State Sales Tax 8 / 59 9300 Jeff Fuqua Blvd Orlando Florida 32827 United States 407-825-1234 Hyatt Regency Orlando International Airport Spring/Summer Breakfast Buffet 7/17/2020 Buffet menus will be displayed for a maximum of 60 minutes, to ensure health and safety standards. Breakfast Buffet menus will be displayed with majority of the components individually packaged. All hot options will be be served by an attendant. Guests will be provided with a bag to gather their selections. Breakfast Buffet MCO Power Breakfast Buffet Pineapple, Whole Strawberries and Mango Honeydew, Watermelon, Cantaloupe Clementines Whole
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