Can Prunus Serotina Be Genetically Engineered for Reproductive Sterility and Insect Pest Resistance?
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Black Cherry (Prunus Serotina Ehrh.)
DOCS A 13.31:C 424/971 .: z,' BLACK CHERRY Black cherry, also commonly called cherry, grows in significant commercial quantities only in the north- ern Allegheny Mountains. Cherry wood is reddish and takes a lustrous finish; it is a prized furniture wood and brings high prices in veneer log form. lt is straight-grained moderately hard, and stable; it can be machined easily. Black cherry is widely used in the printing industries to mount engravings, elec- trotypes, and zinc etchings. lt is also used for wall paneling, flooring, patterns, professional and scien- tific instruments, handles, and other specialty items. -"3242, /9 \(j\\ '-' 'Li \c1 - - / U.S. Department of Agriculture Forest Service . American Woods-FS 229 Revised February 1971 BLACK CHERRY (Prunus sero tina Ehrh.) Charles J. Gatchell1 DISTRiBUTION Florida west to eastern Texas, north to central Minne. z Black cherry and its varieties grow under a wide sota, and east through northern Michigan, Ontario, range of climatic conditions (fig. 1). It is found prin. and Quebec to Maine and Nova Scotia. It is also found cipally throughout the eastern half of the United States, in scattered locations in Arizona, New Mexico, western from the Plains to the Atlantic, and the Great Lakes to Texas, Guatemala, and Mexico. It grows extensively in the Gulf of Mexico. Its range extends from northern western and central Mexico. Research forest products technologist, Northeastern Forest Black cherry is of commercial significance only in Experiment Station, USDA Forest Service, a narrow area centering in western Pennsylvania. Major 0 ?_ .90.?0 3?0. 95 F-506642 Figure 1.-Natural range of black cherry, Prunus serotina. -
Horticulture - HORT 1
Horticulture - HORT 1 Horticulture - HORT Courses HORT 1010 INTRODUCTION TO HORTICULTURE (1) LEC. 1. Introduces scientific and practical aspects of pomology, olericulture, floriculture and landscape horticulture. Also presents the broad scope of career opportunities in the field of horticultural science. Fall. HORT 2010 FRUIT AND NUT PRODUCTION (4) LEC. 3. LAB. 3. Introductory course in cultural practices and economics associated with commercial fruit and nut production. Fall. HORT 2020 HORTICULTURE CROP PRODUCTION (3) LEC. 2. LAB. 3. Pr. BIOL 1010 or BIOL 1030 or BIOL 1037. Techniques of plant propagation and cultural methods for successful fruit and vegetable production. Fall. HORT 2030 VEGETABLE PRODUCTION (3) LEC. 3. Principles, practices, establishment, production, maintenance, harvesting, storage and marketing of commercial vegetable crops. HORT 2040 ORGANIC GARDENING (3) LEC. 3. Principles, production practices, maintenance, harvesting and marketing of organically and traditionally home-grown vegetables. HORT 2050 FOOD FOR THOUGHT (3) LEC. 3. Study of history of food plants, including their impact on world culture, variety of uses, economic botany, production systems, and impact on societies. Fall. HORT 2060 HYDROPONICS: PRINCIPLES AND TECHNIQUES OF SOILLESS PLANT PRODUCTION (3) LEC. 3. This course is a survey of the science of hydroponic plant production and is focused on commercial and home vegetable crop production. Specific topics include plant growth and nutrition in hydroponic growing systems, challenges and opportunities, and system design. HORT 2210 LANDSCAPE GARDENING (4) LEC. 2. LAB. 4. Principles of landscape gardening applied to residential and small- scale commercial grounds. Involves plant identification and use, basic landscape design, and landscape installation and management concepts. -
CHERRY Training Systems
PNW 667 CHERRY training systems L. Long, G. Lang, S. Musacchi, M. Whiting A Pacific Northwest Extension Publication OREGON STATE UNIVERSITY n WASHINGTON STATE UNIVERSITY n UNIVERSITY OF IDAHO in cooperation with MICHIGAN STATE UNIVERSITY CHERRY training systems Contents Understanding the Natural Tree....................................................................................................................................................... 3 Training System Options.......................................................................................................................................................................... 4 Rootstock Options.......................................................................................................................................................................................... 5 Pruning and Training Techniques.....................................................................................................................................................5 Kym Green Bush............................................................................................................................................................................................ 10 Spanish Bush.....................................................................................................................................................................................................18 Steep Leader......................................................................................................................................................................................................25 -
Report of a Working Group on Prunus: Sixth and Seventh Meetings
European Cooperative Programme for Plant Genetic Report of a Working Resources ECP GR Group on Prunus Sixth Meeting, 20-21 June 2003, Budapest, Hungary Seventh Meeting, 1-3 December 2005, Larnaca, Cyprus L. Maggioni and E. Lipman, compilers IPGRI and INIBAP operate under the name Bioversity International Supported by the CGIAR European Cooperative Programme for Plant Genetic Report of a Working Resources ECP GR Group on Prunus Sixth Meeting, 20 –21 June 2003, Budapest, Hungary Seventh Meeting, 1 –3 December 2005, Larnaca, Cyprus L. Maggioni and E. Lipman, compilers ii REPORT OF A WORKING GROUP ON PRUNUS: SIXTH AND SEVENTH MEETINGS Bioversity International is an independent international scientific organization that seeks to improve the well- being of present and future generations of people by enhancing conservation and the deployment of agricultural biodiversity on farms and in forests. It is one of 15 centres supported by the Consultative Group on International Agricultural Research (CGIAR), an association of public and private members who support efforts to mobilize cutting-edge science to reduce hunger and poverty, improve human nutrition and health, and protect the environment. Bioversity has its headquarters in Maccarese, near Rome, Italy, with offices in more than 20 other countries worldwide. The Institute operates through four programmes: Diversity for Livelihoods, Understanding and Managing Biodiversity, Global Partnerships, and Commodities for Livelihoods. The international status of Bioversity is conferred under an Establishment Agreement which, by January 2006, had been signed by the Governments of Algeria, Australia, Belgium, Benin, Bolivia, Brazil, Burkina Faso, Cameroon, Chile, China, Congo, Costa Rica, Côte d’Ivoire, Cyprus, Czech Republic, Denmark, Ecuador, Egypt, Greece, Guinea, Hungary, India, Indonesia, Iran, Israel, Italy, Jordan, Kenya, Malaysia, Mali, Mauritania, Morocco, Norway, Pakistan, Panama, Peru, Poland, Portugal, Romania, Russia, Senegal, Slovakia, Sudan, Switzerland, Syria, Tunisia, Turkey, Uganda and Ukraine. -
Production, Pomological and Nutraceutical Properties of Apricot
1 Production, pomological and nutraceutical properties of apricot Khaled Moustafa1* and Joanna Cross2 1Editor of ArabiXiv (arabixiv.org), Paris, France 2Nigde Omer Halisdemir University, Nigde, Turkey Correspondence: [email protected] Abstract Apricot (Prunus sp.) is an important fruit crop worldwide. Despite recent advances in apricot research, much is still to be done to improve its productivity and environmental adaptability. The availability of wild apricot germplasms with economically interesting traits is a strong incentive to increase research panels toward improving its economic, environmental and nutritional characteristics. New technologies and genomic studies have generated a large amount of raw data that the mining and exploitation can help decrypt the biology of apricot and enhance its agronomic values. Here, we outline recent findings in relation to apricot production, pomological and nutraceutical properties. In particular, we retrace its origin from central Asia and the path it took to attain Europe and other production areas around the Mediterranean basin while locating it in the rosaceae family and referring to its genetic diversities and new attempts of classification. The production, nutritional, and nutraceutical importance of apricot are recapped in an easy readable and comparable way. We also highlight and discuss the effects of late frost damages on apricot production over different growth stages, from swollen buds to green fruits formation. Issues related to the length of production season and biotic and abiotic environmental challenges are also discussed with future perspective on how to lengthen the production season without compromising the fruit quality and productivity. Keywords Apricot kernel oil, plum pox virus, prunus armeniaca, spring frost, stone fruit, sharka. -
Comparing Negative Impacts of Prunus Serotina, Quercus Rubra and Robinia Pseudoacacia on Native Forest Ecosystems
Article Comparing Negative Impacts of Prunus serotina, Quercus rubra and Robinia pseudoacacia on Native Forest Ecosystems Rodolfo Gentili 1,* , Chiara Ferrè 1, Elisa Cardarelli 2, Chiara Montagnani 1, Giuseppe Bogliani 2 , Sandra Citterio 1 and Roberto Comolli 1 1 Department of Earth and Environmental Sciences, University of Milano-Bicocca, Piazza della Scienza 1, 20126 Milano, Italy; [email protected] (C.F.); [email protected] (C.M.); [email protected] (S.C.); [email protected] (R.C.) 2 Department of Earth and Environmental Science, University of Pavia, Via Ferrata 9, 27100 Pavia, Italy; [email protected] (E.C.); [email protected] (G.B.) * Correspondence: [email protected]; Tel.: +39-02-6448-2700 Received: 12 August 2019; Accepted: 23 September 2019; Published: 26 September 2019 Abstract: The introduction of invasive alien plant species (IAPS) can modify plant-soil feedback, resulting in an alteration of the abiotic and biotic characteristics of ecosystems. Prunus serotina, Quercus rubra and Robinia pseudoacacia are IAPS of European temperate forests, where they can become dominant and suppress the native biodiversity. Assuming that the establishment of these invasive species may alter native forest ecosystems, this study comparatively assessed their impact on ecosystems. This study further investigated plant communities in 12 forest stands, dominated by the three IAPS and native trees, Quercus robur and Carpinus betulus (three plots per forest type), in Northern Italy, and collected soil samples. The relationships between the invasion of the three IAPS and modifications of humus forms, soil chemical properties, soil biological quality, bacterial activity and plant community structure and diversity (α-, β-, and γ-diversity) were assessed using one-way ANOVA and redundancy analyses (RDA). -
Black Cherry Rosaceae Rose Family David A
Prunus serotina Ehrh. Black Cherry Rosaceae Rose family David A. Marquis Black cherry (Prunus serotinu), the largest of the is 120 to 155 days. Winter snowfalls average 89 to native cherries and the only one of commercial value, 203 cm (35 to 80 in), and 45 to 90 days have snow is found throughout the Eastern United States. It is cover of 2.5 cm (1 in) or more. Mean annual potential also known as wild black cherry, rum cherry, and evapotranspiration approximates 430 to 710 mm (17 mountain black cherry. Large, high-quality trees to 28 in), and mean annual water surplus is 100 to suited for furniture wood or veneer are found in large 610 mm (4 to 24 in). January temperatures average numbers in a more restricted commercial range on a maximum of 1” to 6” C (34” to 43” F) and a mini- the Allegheny Plateau of Pennsylvania, New York, mum of -11” to -6” C (12’ to 22” F). July tempera- and West Virginia (36,441. Smaller quantities of tures average a maximum of 27” to 29” C (SO’ to 85” high-quality trees grow in scattered locations along F) and a minimum of 11” to 16” C (52” to 60” F) (42). the southern Appalachian Mountains and the upland areas of the Gulf Coastal Plain. Elsewhere, black cherry is often a small, poorly formed tree of rela- Soils and Topography tively low commercial value, but important to wildlife for its fruit. Throughout its range in eastern North America, black cherry grows well on a wide variety of soils if Habitat summer growing conditions are cool and moist. -
(Prunus Domestica L.) AGAINST FOUR CHILEAN PLUM POX VIRUS ISOLATES THROUGH MICRO-GRAFTING
372RESEARCH CHIL. J. AGR. RES. - VOL. 70 - Nº 3 - 2010 EVALUATION OF THE RESISTANCE OF TRANSGENIC C5 PLUM (Prunus domestica L.) AGAINST FOUR CHILEAN PLUM POX VIRUS ISOLATES THROUGH MICRO-GRAFTING Wendy Wong1, Paola Barba2, Catalina Álvarez2, Álvaro Castro3, Manuel Acuña2, Pablo Zamora3, Marlene Rosales2, Paola Dell´Orto4, Michael R. Moynihan4, Ralph Scorza5, and Humberto Prieto2* ABSTRACT The transgenic plum (Prunus domestica L.) C5, in which the coat protein (CP) gene of the Plum pox virus (PPV) is inserted, represents a unique example of the use of genetic engineering for fruit crop improvement in Prunus spp. Field trials in Poland, Romania, and Spain have demonstrated resistance of C5 to several D and M strain PPV isolates. In Chile, the quarantine regulations for PPV and for genetically modified (GM) plants require that the testing of C5 for resistance to Chilean PPV isolates be done under controlled isolated conditions. To carry out these tests C5 shoots were multiplied in vitro and micro-grafted onto four Adesoto101 (Prunus insititia L.) rootstock populations that had been previously infected each with one of four Chilean PPV-Ds. Tests were carried out under controlled conditions in a biosafety greenhouse. Symptoms appearance, virus detection, and viral mRNA levels for the cylindrical inclusion (CI) and CP genes were determined during three consecutive growing seasons. Complete resistance to all PPV isolates was demonstrated during the first 2 yr in all of the C5 plants. In the third season, four of 10 C5 plants showed mild symptoms on leaves close to the graft union and low but detectable CI mRNA levels in the C5 scions. -
Flowering and Fruiting of "Burlat" Sweet Cherry on Size-Controlling Rootstock
HORTSCIENCE 29(6):611–612. 1994. chart uses eight color chips to assess fruit color: 1 = light red to 8 = very dark, mahogany red. At the end of the growing season, all Flowering and Fruiting of ‘Burlat’ current-season’s shoot growth, >2.5 cm, was measured on each branch unit. Sweet Cherry on Size-controlling We analyzed the data as a factorial, ar- ranged in a completely randomized design, Rootstock with rootstock and age of branch portions as main effects. The least significant difference Frank Kappel was used for mean separation of main effects. Agriculture Canada, Research Station, Summerland, B.C. VOH IZO, Canada Results Jean Lichou The sample branches had similar BCSA, Ctifl, Centre de Balandran, BP 32, 30127 Bellegarde, France with the mean ranging from 3 to 3.7 cm2 for the Additional index words. Prunus avium, Prunus cerasus, Prunus mahaleb, fruit size, fruit branch units of the trees on the three root- stock. The mean for the branch units’ total numbers, dwarfing, Edabriz, Maxma 14, F12/1 shoot length ranged from 339 to 392 cm. Abstract. The effect of rootstock on the flowering and fruiting response of sweet cherries ‘Burlat’ branches on Edabriz had more (Prunus avium L.) was investigated using 4-year-old branch units. The cherry rootstock flowers than ‘Burlat’ branches on F1 2/1 or Edabriz (Prunus cerasus L.) affected the flowering and fruiting response of ‘Burlat’ sweet Maxma 14 when expressed as either total cherry compared to Maxma 14 and F12/1. Branches of trees on Edabriz had more flowers, number of flowers or number standardized by more flowers per spur, more spurs, more fruit, higher yields, smaller fruit, and a reduced shoot length (Table 1). -
UA in the Greater Dublin Region Short Term Scientific Mission Report
WEISSINGER, Helene COST Action Urban Agriculture Europe: UA in the Greater Dublin Region Short Term Scientific Mission Report Maynooth, Ireland 26/08-10/09/2013 2 COST Action UAE: STSM Report - UA in the Greater Dublin Region (2013) COST Action Urban Agriculture Europe UA in the Greater Dublin Region Short Term Scientific Mission Report Maynooth, Ireland 26/08-10/09/2013 Author: WEISSINGER, Helene Photography: WEISSINGER, Helene Local organizers: CORCORAN, Mary KETTLE, Patricia Illustrations and resources are under the responsibility of the author COST Action Urban Agriculture Europe is chaired by: Prof. Dr.-Ing. Frank Lohrberg Chair of Landscape Architecture Faculty of Architecture RWTH Aachen University e-mail: [email protected] Professor Lionella Scazzosi PaRID - Ricerca e documentazione internazionale per il paessaggio Politecnico di Milano e-mail: [email protected] This publication is supported by COST ESF provides the COST Office through an EC contract COST is supported by the EU RTD Framework programme 3 COST Action UAE: STSM Report - UA in the Greater Dublin Region (2013) Index 1. Purpose of the STSM .......................................................................................................................... 6 2. Methodology ....................................................................................................................................... 8 3. Results ............................................................................................................................................. -
Prunus X Yedoensis Yoshino Cherry1 Edward F
Fact Sheet ST-523 October 1994 Prunus x yedoensis Yoshino Cherry1 Edward F. Gilman and Dennis G. Watson2 INTRODUCTION Yoshino Cherry grows quickly to 20 feet, has beautiful bark marked with prominent lenticels but is a relatively short-lived tree (Fig. 1). It has upright to horizontal branching, making it ideal for planting along walks and over patios. The white to pink flowers which occur in early spring before the leaves develop are sometimes damaged by late frosts or very windy conditions. This is the tree along with ‘Kwanzan’ Cherry in Washington, DC, which makes such a show each spring. Figure 1. Mature Yoshino Cherry. GENERAL INFORMATION DESCRIPTION Scientific name: Prunus x yedoensis Pronunciation: PROO-nus x yed-oh-EN-sis Height: 35 to 45 feet Common name(s): Yoshino Cherry Spread: 30 to 40 feet Family: Rosaceae Crown uniformity: symmetrical canopy with a USDA hardiness zones: 5B through 8A (Fig. 2) regular (or smooth) outline, and individuals have more Origin: not native to North America or less identical crown forms Uses: Bonsai; wide tree lawns (>6 feet wide); Crown shape: round; vase shape medium-sized tree lawns (4-6 feet wide); Crown density: moderate recommended for buffer strips around parking lots or Growth rate: medium for median strip plantings in the highway; near a deck Texture: medium or patio; shade tree; narrow tree lawns (3-4 feet wide); specimen; sidewalk cutout (tree pit); no proven urban Foliage tolerance Availability: generally available in many areas within Leaf arrangement: alternate (Fig. 3) its hardiness range Leaf type: simple Leaf margin: double serrate; serrate Leaf shape: elliptic (oval); oblong; ovate Leaf venation: banchidodrome; pinnate Leaf type and persistence: deciduous Leaf blade length: 2 to 4 inches 1. -
Prunus Dulcis (Almond) Size/Shape
Prunus dulcis (Almond) "The coming of spring in Lebanon is announced by white and pink Almond tree blossoms appearing everywhere in early March through April from the coast up to an altitude of 1800 meters. The Almond is cultivated in orchards, but trees can also be found growing in the wild, in forests and woodlands, in abandoned orchards, in open shrub lands, between rocks, and on dry limestone slopes. The trees that grow in the wild produce bitter or semi-sweet almond seeds. Their bitterness comes from a compound that turns into the poison cyanide when it comes into contact with water.This economically important tree has a spreading crown and can grow up to eight meters high. Its leaves are elongated, toothed, and egg-shaped, and they grow in clusters from short stubs on the branches." * * Trees of Lebanon, 2014, Salma Nashabe Talhouk, Mariana M. Yazbek, Khaled Sleem, Arbi J. Sarkissian, Mohammad S. Al-Zein, and Sakra Abo Eid Landscape Information ﺷﺠﺮﺓ ﺍﻟﻠﻮﺯ :Arabic Name Pronounciation: PROO-nus DUL-sis Plant Type: Tree Origin: Mediterranean Heat Zones: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10 Hardiness Zones: 7, 8, 9, 10 Uses: Specimen, Edible, Cut Flowers / Arrangements, Native to Lebanon Size/Shape Growth Rate: Moderate Tree Shape: Vase Canopy Symmetry: Symmetrical Canopy Density: Open Canopy Texture: Fine Height at Maturity: 5 to 8 m Spread at Maturity: 5 to 8 meters Time to Ultimate Height: 10 to 20 Years Plant Image Prunus dulcis (Almond) Botanical Description Foliage Leaf Arrangement: Alternate Leaf Venation: Pinnate Leaf Persistance: