Evaluating the Effectiveness of Fish Stock Rebuilding Plans in the United States
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Virtual Population Analysis
1 INTRODUCTION 1.1 OVERVIEW There are a variety of VPA-type methods, which form powerful tools for stock assessment. At first sight, the large number of methods and their arcane names can put off the newcomer. However, this complexity is based on simple common components. All these methods use age-structured data to assess the state of a stock. The stock assessment is based on a population dynamics model, which defines how the age-structure changes through time. This model is the simplest possible description of numbers of similar aged fish where we wish to account for decreases in stock size through fishing activities. The diversity of VPA methods comes from the way they use different types of data and the way they are fitted. This manual is structured to describe the different components that make up a VPA stock assessment model: Population Model (Analytical Model) The population model is the common element among all VPA methods. The model defines the number of fish in a cohort based on the fishing history and age of the fish. A cohort is a set of fish all having (approximately) the same age, which gain no new members after recruitment, but decline through mortality. The fisheries model attempts to measure the impact catches have on the population. The population model usually will encapsulate the time series aspects of change and should include any random effects on the population (process errors), if any. Link Model Only rarely can variables in which we are interested be observed directly. Usually data consists of observations on variables that are only indirectly linked to variables of interest in the population model. -
Incidental Catch of Seabirds in Longline Fisheries
Final United States National Plan of Action for Reducing the Incidental Catch of Seabirds in Longline Fisheries Silver Spring, MD 20910 February 2001 Photograph of Short-tailed Albatross by Dr. Hiroshi Hasegawa DEPARTMENT OF COMMERCE National Oceanic and Atmospheric Administration National Marine Fisheries Service Final United States National Plan of Action for Reducing the Incidental Catch of Seabirds in Longline Fisheries Silver Spring, MD 20910 February 2001 U. S. DEPARTMENT OF COMMERCE Donald L. Evans, Secretary National Oceanic and Atmospheric Administration Scott B. Gudes, Acting Under Secretary National Marine Fisheries Service William T. Hogarth, Ph.D., Acting Assistant Administrator for Fisheries Table of Contents Executive Summary . .1 Introduction . 2 Purpose . 4 Background . 5 Statutory Authority and Agency Responsibility . .6 International Fishery Management Measures to Conserve Seabirds . 9 U.S. Fishery Management Measures to Conserve Seabirds . .10 The U.S. National Plan of Action for Reducing the Incidental Catch of Seabirds in Longline Fisheries (NPOA-S) . .11 Development of the NPOA-S . 11 Implementation of the NPOA-S . 12 Role of the Interagency Seabird Working Group . 12 Action Elements of the NPOA-S . .12 Table of Proposed Timeline for NPOA-S Implementation . 16 Table of Organizational Roles for Seabird Bycatch Reduction . .17 Appendices (Updated August 1, 2001) I. International Plan of Action for Reducing Incidental Catch of Seabirds in Longline Fisheries II. Longline Fisheries of the United States: Seabird Bycatch Assessments, Descriptions, Regulations, Current Mitigation Efforts, Current Research Efforts, and Monitoring of Seabird Bycatch by Fishery Management Councils and International Agreements III. NMFS National Bycatch Plan Executive Summary IV. FWS Waterbird Bycatch Policy Statement V. -
Seafood Watch Report on the Pacific Sardine
Seafood Watch Seafood Report: Sardines Volume I image© Monterey Bay Aquarium Pacific sardine Sardinops sagax Alice Cascorbi Fisheries Research Analyst Monterey Bay Aquarium final 10 February 2004 Seafood Watch® Pacific Sardine Report February 10, 2004 About Seafood Watch® and the Seafood Reports Monterey Bay Aquarium’s Seafood Watch® program evaluates the ecological sustainability of wild-caught and farmed seafood commonly found in the United States marketplace. Seafood Watch® defines sustainable seafood as originating from sources, whether wild-caught or farmed, which can maintain or increase production in the long- term without jeopardizing the structure or function of affected ecosystems. Seafood Watch® makes its science-based recommendations available to the public in the form of regional pocket guides that can be downloaded from the Internet (seafoodwatch.org) or obtained from the Seafood Watch® program by emailing [email protected]. The program’s goals are to raise awareness of important ocean conservation issues and empower seafood consumers and businesses to make choices for healthy oceans. Each sustainability recommendation on the regional pocket guides is supported by a Seafood Report. Each report synthesizes and analyzes the most current ecological, fisheries and ecosystem science on a species, then evaluates this information against the program’s conservation ethic to arrive at a recommendation of “Best Choices”, “Good Alternatives” or “Avoid.” The detailed evaluation methodology is available upon request. In producing the Seafood Reports, Seafood Watch® seeks out research published in academic, peer-reviewed journals whenever possible. Other sources of information include government technical publications, fishery management plans and supporting documents, and other scientific reviews of ecological sustainability. -
A Fish in Water: Sustainable Canadian Atlantic Fisheries Management and International Law
COMMENT A FISH IN WATER: SUSTAINABLE CANADIAN ATLANTIC FISHERIES MANAGEMENT AND INTERNATIONAL LAW ANDREW FAGENHOLZ* 1. INTRODUCTION The health and viability of the world's fisheries have declined dramatically over the past twenty years, and today most fisheries are too close to collapse.' Overexploitation of world fisheries has resulted from traditional international law that treated the oceans as a commons, or mare liberum,2 and their fish as susceptible to * J.D. Candidate, University of Pennsylvania Law School, 2004; B.A., Williams College, 1998. The author wishes to thank Professor Jason Johnston for teaching the course that inspired this paper, Professor Harry N. Scheiber for assistance, the members of this Journal, and R. Andrew Price. 1 See The State of the World Fisheries and Aquaculture: Part I - World Review of Fisheries and Aquaculture, U.N. Food and Agriculture Organization ("FAO") (2002) (designating global fisheries in 2002 as forty-seven percent fully exploited, eight- een percent overexploited, twenty-five percent moderately exploited or underex- ploited, ten percent depleted or recovering), available at http://www. fao.org/docrep/ 005/y7300e/y7300e04.htm (last visited Mar. 26, 2004). The U.N. Food and Agriculture Organization has been called the "most authoritative statis- tical source on the subject" of global fisheries populations. Christopher J. Carr & Harry N. Scheiber, Dealing with a Resource Crisis: Regulatory Regimes for Managing the World's Marine Fisheries, 21 STAN. ENVTL. L.J. 45, 46 (2002). 2 HUGO GROTIUS, MARE LIBERUM (THE FREEDOM OF THE SEAS) 28 (James B. Scott ed., Ralph Van Deman Magoffin trans., 1916) (1633). In the seventeenth century it was generally thought that global fish resources were incapable of exhaustion by humankind. -
PREFERRED ALTERNATIVE Management Approach The
PREFERRED ALTERNATIVE Management Approach The productivity of the North Pacific ecosystem is acknowledged to be among the highest in the world. For the past 25 years, the Council management approach has incorporated forward looking conservation measures that address differing levels of uncertainty. This management approach has, in recent years, been labeled the precautionary approach. The Council’s precautionary approach is about applying judicious and responsible fisheries management practices, based on sound scientific research and analysis, proactively rather than reactively, to ensure the sustainability of fishery resources and associated ecosystems for the benefit of future as well as current generations. Recognizing that potential changes in productivity may be caused by fluctuations in natural oceanographic conditions, fisheries, and other, non-fishing, activities, the Council intends to continue to take appropriate measures to insure the continued sustainability of the managed species. It will carry out this objective by considering reasonable, adaptive management measures as described in the Magnuson Stevens Act and in conformance with the National Standards, the Endangered Species Act, the National Environmental Policy Act and other applicable law. This management approach takes into account the National Academy of Science’s recommendations on Sustainable Fisheries Policy. As part of its policy, the Council intends to consider and adopt, as appropriate, measures that accelerate the Council’s precautionary, adaptive management -
Other Processes Regulating Ecosystem Productivity and Fish Production in the Western Indian Ocean Andrew Bakun, Claude Ray, and Salvador Lluch-Cota
CoaStalUpwellinO' and Other Processes Regulating Ecosystem Productivity and Fish Production in the Western Indian Ocean Andrew Bakun, Claude Ray, and Salvador Lluch-Cota Abstract /1 Theseasonal intensity of wind-induced coastal upwelling in the western Indian Ocean is investigated. The upwelling off Northeast Somalia stands out as the dominant upwelling feature in the region, producing by far the strongest seasonal upwelling pulse that exists as a; regular feature in any ocean on our planet. It is surmised that the productive pelagic fish habitat off Southwest India may owe its particularly favorable attributes to coastal trapped wave propagation originating in a region of very strong wind-driven offshore trans port near the southern extremity of the Indian Subcontinent. Effects of relatively mild austral summer upwelling that occurs in certain coastal ecosystems of the southern hemi sphere may be suppressed by the effects of intense onshore transport impacting these areas during the opposite (SW Monsoon) period. An explanation for the extreme paucity of fish landings, as well as for the unusually high production of oceanic (tuna) fisheries relative to coastal fisheries, is sought in the extremely dissipative nature of the physical systems of the region. In this respect, it appears that the Gulf of Aden and some areas within the Mozambique Channel could act as important retention areas and sources of i "see6stock" for maintenance of the function and dillersitv of the lamer reoional biolooical , !I ecosystems. 103 104 large Marine EcosySlIlms ofthe Indian Ocean - . Introduction The western Indian Ocean is the site ofsome of the most dynamically varying-. large marine ecosystems (LMEs) that exist on our planet. -
ICELAND, WHALING and ECOSYSTEM - BASED FISHERY MANAGEMENT
ICELAND, WHALING and ECOSYSTEM - BASED FISHERY MANAGEMENT PETER CORKERON Iceland, whaling and ecosystem-based fishery management. Peter Corkeron Ph.D. http://aleakage.blogspot.com/ 1 Introduction Icelanders look to the sea, and always have. Fishing has always been important to them, and they have a good record of attempting to ensure that their fisheries are sustainable. As the Icelandic Ministry of Fisheries stated in a declaration on 17th October 2006, “The Icelandic economy is overwhelmingly dependent on the utilisation of living marine resources in the ocean around the country. The sustainability of the utilisation is therefore of central importance for the long-term well being of the Icelandic people. For this reason, Iceland places great emphasis on effective management of fisheries and on scientific research on all the components of the marine ecosystem. At a time when many fish stocks around the world are declining, or even depleted, Iceland's marine resources are generally in a healthy state, because of this emphasis. The annual catch quotas for fishing and whaling are based on recommendations by scientists, who regularly monitor the status of stocks, thus ensuring that the activity is sustainable.”. Fisheries account for approximately 40% of the value of Iceland’s exported goods and exported services, and roughly two-thirds of Iceland's exported goods, minus services. Fisheries and fish processing account for little under 10% of Iceland’s Gross Domestic Product (GDP), down from more than 15% in 1980. With a population of just over 300,000 in 2007, Iceland is the world’s 178th largest nation, but in 2002 it was still ranked as the world’s 13th largest fisheries exporter. -
How Fisheries Policy Can Address Shifting Fish Stocks (PDF)
OCTOBER 2020 FS: 20-10-B FACT SHEET ON THE MOVE: HOW FISHERIES POLICY CAN ADDRESS SHIFTING FISH STOCKS Our ocean is undergoing rapid transformations due to climate change, including rising acidity, shifting currents, and warming waters.1 Fish, which are cold blooded and temperature sensitive, are responding by moving to cooler waters.2 The scale of this mass migration is striking. At least 70 percent of the commonly caught fish stocks along the U.S. Atlantic coast have shifted north or to deeper waters over the past 40 years.3 If climate change continues at its current rate, scientists predict some fish assemblages in the United States will have moved up to 1,000 miles by the century’s end.4 © OceanAdapt The distribution of Black Sea Bass biomass in 1972 and 2019. © Brenda Gillespie/chartingnature.com For more information, please contact: www.nrdc.org Lisa Suatoni www.facebook.com/NRDC.org [email protected] www.twitter.com/NRDC These changes have come so rapidly that they are outpacing For example, in less than a decade, spiny dogfish along fisheries science and policy. Climate-driven range shift the Atlantic coast went from a minor fishery to one creates a series of novel challenges for our fisheries netting 60 million pounds a year—without triggering any management system. Federal fisheries policy must adapt regulatory oversight. The result was overharvesting and and respond in order to ensure sustainability, preserve jobs, the eventual implementation of stringent catch limits that and maintain this healthy food supply. These challenges can put gillnetters and fish processors out of work.8 Likewise, be dealt with by improving federal fisheries policy in several a fishery developed seemingly overnight for a small forage specific ways: fish called chub mackerel, without any stock assessment or information on sustainable catch levels. -
Global Standard for Responsible Supply of Marine Ingredients
IFFO RS Global Standard for Responsible Supply of Marine Ingredients Global Standard for Responsible Supply of Marine Ingredients Fishery Assessment Methodology and Template Report V2.0 Version No.: 2.0 Date: July 2017 Page 1 IFFO RS Global Standard for Responsible Supply of Marine Ingredients Chilean jack mackerel, Jurel (Trachurus murphyi) Fishery Under Assessment Chile EEZ XV-X Date June 2020 Report Code 2020 - 101 Assessor Vito Romito Stock (s) Pass PASS Stock (s) Fail Application details and summary of the assessment outcome Name: Blumar and others Address: Country: Chile Zip: Tel. No.: Fax. No.: Email address: Applicant Code Key Contact: Chile Title: Certification Body Details Name of Certification Body: Assessment Initial/Surveillance/Re- Whole fish/ Assessor Name Peer Reviewer Days approval By-product Vito Romito Virginia Polonio 3 1st Surveillance Whole fish Assessment Period 2020 Scope Details SUBPESCA & SERNAPESCA, Chile EEZ; Management Authority (Country/State) SPRFMO International Waters Main Species Chilean jack mackerel Trachurus murphyi Fishery Location Chile EEZ VX-X Gear Type(s) Purse seine, hand-line Outcome of Assessment Peer Review Evaluation APPROVE Recommendation APPROVE SPRFMO International Waters Version No.: 2.0 Date: July 2017 Page 2 SPRFMO International Waters Assessment Determination The Northern Chile fishery (XV-II) is mostly within the Chilean EEZ; while the Central-Southern fishery (III-X) is within the Chilean EEZ and also straddles international waters. The Central-Southern fishery is used mainly for the reduction fishery for Chilean Jack mackerel. The IFFO RS assessment area fishing zones XV- X incorporate Management Units Region XV-II (North) and III-X (Central-South). -
A Guide to Fisheries Stock Assessment from Data to Recommendations
A Guide to Fisheries Stock Assessment From Data to Recommendations Andrew B. Cooper Department of Natural Resources University of New Hampshire Fish are born, they grow, they reproduce and they die – whether from natural causes or from fishing. That’s it. Modelers just use complicated (or not so complicated) math to iron out the details. A Guide to Fisheries Stock Assessment From Data to Recommendations Andrew B. Cooper Department of Natural Resources University of New Hampshire Edited and designed by Kirsten Weir This publication was supported by the National Sea Grant NH Sea Grant College Program College Program of the US Department of Commerce’s Kingman Farm, University of New Hampshire National Oceanic and Atmospheric Administration under Durham, NH 03824 NOAA grant #NA16RG1035. The views expressed herein do 603.749.1565 not necessarily reflect the views of any of those organizations. www.seagrant.unh.edu Acknowledgements Funding for this publication was provided by New Hampshire Sea Grant (NHSG) and the Northeast Consortium (NEC). Thanks go to Ann Bucklin, Brian Doyle and Jonathan Pennock of NHSG and to Troy Hartley of NEC for guidance, support and patience and to Kirsten Weir of NHSG for edit- ing, graphics and layout. Thanks for reviews, comments and suggestions go to Kenneth Beal, retired assistant director of state, federal & constituent programs, National Marine Fisheries Service; Steve Cadrin, director of the NOAA/UMass Cooperative Marine Education and Research Program; David Goethel, commercial fisherman, Hampton, NH; Vincenzo Russo, commercial fisherman, Gloucester, MA; Domenic Sanfilippo, commercial fisherman, Gloucester, MA; Andy Rosenberg, UNH professor of natural resources; Lorelei Stevens, associate editor of Commercial Fisheries News; and Steve Adams, Rollie Barnaby, Pingguo He, Ken LaValley and Mark Wiley, all of NHSG. -
Wasted Catch: Unsolved Problems in U.S. Fisheries
© Brian Skerry WASTED CATCH: UNSOLVED PROBLEMS IN U.S. FISHERIES Authors: Amanda Keledjian, Gib Brogan, Beth Lowell, Jon Warrenchuk, Ben Enticknap, Geoff Shester, Michael Hirshfield and Dominique Cano-Stocco CORRECTION: This report referenced a bycatch rate of 40% as determined by Davies et al. 2009, however that calculation used a broader definition of bycatch than is standard. According to bycatch as defined in this report and elsewhere, the most recent analyses show a rate of approximately 10% (Zeller et al. 2017; FAO 2018). © Brian Skerry ACCORDING TO SOME ESTIMATES, GLOBAL BYCATCH MAY AMOUNT TO 40 PERCENT OF THE WORLD’S CATCH, TOTALING 63 BILLION POUNDS PER YEAR CORRECTION: This report referenced a bycatch rate of 40% as determined by Davies et al. 2009, however that calculation used a broader definition of bycatch than is standard. According to bycatch as defined in this report and elsewhere, the most recent analyses show a rate of approximately 10% (Zeller et al. 2017; FAO 2018). CONTENTS 05 Executive Summary 06 Quick Facts 06 What Is Bycatch? 08 Bycatch Is An Undocumented Problem 10 Bycatch Occurs Every Day In The U.S. 15 Notable Progress, But No Solution 26 Nine Dirty Fisheries 37 National Policies To Minimize Bycatch 39 Recommendations 39 Conclusion 40 Oceana Reducing Bycatch: A Timeline 42 References ACKNOWLEDGEMENTS The authors would like to thank Jennifer Hueting and In-House Creative for graphic design and the following individuals for their contributions during the development and review of this report: Eric Bilsky, Dustin Cranor, Mike LeVine, Susan Murray, Jackie Savitz, Amelia Vorpahl, Sara Young and Beckie Zisser. -
Guide to Fisheries Science and Stock Assessments
ATLANTIC STATES MARINE FISHERIES COMMISSION Guide to Fisheries Science and Stock Assessments von Bertalanffy Growth Curve Maximum 80 Yield 70 60 50 40 Carrying 1/2 Carrying Length (cm) 30 Fishery Yield Fishery Capacity Capacity Observed 20 Estimated 10 0 Low Population Population size High Population 0 1 2 3 4 5 6 7 8 9 10 Age (years) June 2009 Guide to Fisheries Science and Stock Assessments Written by Patrick Kilduff, Atlantic States Marine Fisheries Commission John Carmichael, South Atlantic Fishery Management Council Robert Latour, Ph.D., Virginia Institute of Marine Science Editor, Tina L. Berger June 2009 i Acknowledgements Reviews of this document were provided by Doug Vaughan, Ph.D., Brandon Muffley, Helen Takade, and Kim McKown, as members of the Atlantic States Marine Fisheries Commission’s Assessment Science Committee. Additional reviews and input were provided by ASMFC staff members Melissa Paine, William Most, Joe Grist, Genevieve Nesslage, Ph.D., and Patrick Campfield. Tina Berger, Jessie Thomas-Blate, and Kate Taylor worked on design layout. Special thanks go to those who allowed us use their photographs in this publication. Cover photographs are courtesy of Joseph W. Smith, National Marine Fisheries Service (Atlantic menhaden), Gulf States Marine Fisheries Commission (fish otolith) and the Northeast Area Monitoring and Assessment Program. This report is a publication of the Atlantic States Marine Fisheries Commission pursuant to National Oceanic and Atmospheric Administration Grant No. NA05NMF4741025, under the Atlantic