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Thelandlubbers TM Fresh Oysters - Seasonal (Raw Or Steamed) One Foot In-One Foot out

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Thelandlubbers TM Fresh Oysters - Seasonal (Raw Or Steamed) One Foot In-One Foot out (954)(954) 584-1637 584-16375 available faxfax (954) (954) 505-3424 505-3424 Dinner Menu all day RusticInn.comRusticInn.com The TM For Appetizers Crab Center Entrées Garlic Crab Central House Specialties TheLandlubbers TM Fresh Oysters - Seasonal (Raw or Steamed) One Foot In-One Foot Out ................................ 38.50 Ribs Better Than a Rib House ................................. 25.50 One half-split lobster, broiled with clam stuffing (contains bacon) Bar-B-Que ribs, one full rack of slow-cooked then grilled just right and basted with 1/2 Doz. ....................... 11.00 Full Doz. .......................22.00 Alaska Queen and a New York Strip Steak (USDA Choice Cut Beef). Served our very own bar-b-que sauce. Served with seasoned fries and fresh corn bread. Top Neck Clams (Raw or Steamed) with parsley buttered potatoes. Surf and Turf for the Crew ................................... 24.50 1/2 Doz. ....................... 9.50 Full Doz. ...................... 19.00 Crab Legs Slow cooked ribs basted with our own bar-b-que sauce and hooked with fresh From the Bering Sea in Alaska “Admirals” PLatter ................... 44.95 grilled Mahi-Mahi (Dolphin) basted with olive oil, garlic and herbs. Fried Calamari ...................................................10.50 and served with parsley buttered New York Strip Steak (USDA Choice Cut Beef) paired Served with seasoned fries and fresh corn bread. Breaded and deep fried rings. potatoes. 52.00 with ONE of the following: 1/2 pound Alaska King crab legs, 1/2 pound Dungeness garlic New York Strip Steak ...........................................28.95 Clams Oreganata ............................................ .11.25 crab cluster or broiled lobster tail. Served with USDA Choice Cut of Beef grilled to perfection and served with saute d onions Whole clam on the half-shell baked with breading and oregano. Old Bay Spiced parsley buttered potatoes. and parsley buttered potatoes. Conch Fritters ................................................... 11.25 Grilled Breast of Chicken...................................... 18.95 Key West style balls of chopped conch. Steamed Crabs . Market Price Dungeness Garlic Crabs “Both Feet In The Water” ............................ 28.50 Served with parsley buttered potatoes. We were the f irst in Florida to serve this Maryland favorite. Combination Clams..............................................11.25 One half-split Lobster, broiled with clam stuffing (contains bacon) All Hands On Plate .............................................29.95 Two of each casino, stuffed (contains bacon) and oreganata. Served by the dozen. Please allow 25 minutes cooking time. Caught off the Pacif ic coast of the United States. and paired with ONE of the following: Alaska Queen crab legs, Bar-B-Que ribs basted with our bar-b-que sauce and joined with Alaska Queen sauteed with garlic and our secret family recipe . 52.00 Dungeness garlic crab cluster or Blue Garlic Crab clusters. crab legs and Key West shrimp cooked in garlic butter. Baked Stuffed Clams ....................................... 10.95 Served with parsley buttered potatoes. Served with fries and fresh corn bread. Chopped clams mixed with breading, bacon and baked with Parmesan cheese. Alaska King TM Steak Crabiola .................................................29.95 Clams Casino ................................................ .11.25 Crab Legs .....83.00 “Skippers” Platter .................... 35.50 New York strip steak USDA Choice cut of beef topped with our very own crab Whole clams on the half-shell baked with bacon, chopped bell peppers, New York Strip Steak (USDA Choice Cut Beef) paired 1 One cluster weighing nearly 1 /2 pounds steamed to with ONE of the following: Alaska Queen crab legs, sauce and Provolone cheese, surrounded by garlic bread and served with onions, garlic and American cheese. parsley buttered potatoes. perfection and served with parsley buttered potatoes. stuffed shrimp, fried shrimp, grilled shrimp or Spicy Conch Salad .............................................. 13.95 fried sea scallops. Served with parsley buttered potatoes. Chopped conch and vegetables in a spicy tomato juice mixture. Grilled Soft Shell Crabs ............. 32.95 Key West Shrimp Shell on “You PEEL’EM” .....................12.50 Saute d in garlic and butter. A true crab lovers delicacy. This can also be prepared deep fried. From Served with parsley buttered potatoes. (Available by season) Old Bay Spiced Shrimp Shell On “You PEEL’EM” ...............12.50 TheFryer Entrées Steamed in Old Bay spice, served chilled or hot, please specify. PEI Mussels . ............... .. 14.95 Pasta Entrées Fried Clam Strips ............................................... 16.50 Steamed mussels served with sauteed tomatoes, garlic, white wine Prepared clam strips (not the belly clams) served with seasoned fries and cole slaw. and served with a side of grilled bread. Loraine’s Famous Linguine Penne Pasta Fried Fish ........................................... 19.95 Choice of red crab sauce, Italian style With our own homemade Marinara Fried Frog Legs ................................................. 14.95 Served with seasoned fries and cole slaw. white clam sauce or mixed sauce. sauce, topped with Mozzarella cheese. A basket of just the legs of the frog (tastes like chicken). Lobster Entrées Side ......... 9.95 Full . 14.95 Side ........ 9.95 Full . 16.95 Fried Sea Scallops .............................................. 23.95 Fried Alligator ................................................ 14.95 Served with seasoned fries and cole slaw. Lobster Fra Diavolo over linguine . 39.95 / 49.95 Tender chunks of gator deep fried (tastes like a blend of chicken and veal). Whole Broiled Lobster Saute d with whole clams, mussels, blue crab cluster, shrimp and choice of half or whole Fried Oysters..................................................... 27.95 split lobster with choice of red crab sauce, Italian style white clam sauce or mixed sauce. Select oysters, breaded and fried. Served with seasoned fries and cole slaw. Fried Gator and Frog Legs Combo ............................ 14.95 Split and stuffed with clam stuff ing (contains bacon) TM and served with parsley buttered potatoes.........34.95 A mixture of both frog legs and gator. World Famous Garlic PEI Mussels Over Linguine ............................. 29.95 Crabs Maryland Crab Cakes ......................................... 25.95 Stemed mussels served with sauteed tomatoes, garlic, white wine and a side Blue crab clusters sauteed with garlic and our Our own recipe made FRESH DAILY, served with seasoned fries and cole slaw. Oysters Rockerfeller........................................... 15.95 of grilled bread. Whole Steamed Lobster secret family recipe . 52.00 Fresh shucked on the half-shell baked with spinach and cream (seasonal). Fried Soft Shell Crab.................................. 32.95 Steamed and served with Shrimp Fra Diavolo over linguine ....... 36.95 Served with seasoned fries and cole slaw. (Available by season) parsley buttered potatoes.............34.95 Saute d with whole clams, mussels, blue crab clusters and shrimp with choice of red Shrimp Cocktail ............................................ 15.50 crab sauce, Italian style white clam sauce or mixed sauce. TM Large gulf shrimp ($3.10 for each additional shrimp) Our Famous Reef Raft Broiled Lobster Tails Fried oysters, fried scallops, Super Combination Clams ......................................15.50 Two oven-baked tails served with fried shrimp and fried f ish. Served with seasoned fries Two of each: casino, stuffed (contains bacon), oreganata parsley buttered potatoes...... 51.95 and oysters Rockerfeller (seasonal). Fresh From The Sea Entrées and coleslaw .............. 29.95 Fisherman’s Platter Family Style ............................ 17.50 Lobster Rolls A sampling of each: frog legs, alligator bites, crab fritter, Hot: Lobster meat on shredded lettuce in a grilled New England roll. Crab GRILLED TUNA .................................................. 26.95 mussels with crab sauce and Key West shrimp. Served with fries, coleslaw and a pickle. 24.95 Tuna marinated Italian style and grilled. Served with parsley buttered potatoes. Maryland Style Crab Cakes .................................... 15.95 Chilled: Lobster meat mixed with our sour cream dill sauce Two deep-fried crab cakes made with our own special mix. layered with mixed greens and a tomato. Lover’s FILET OF MAHI-MAHI (Dolphin) .................................. 23.95 Served with fries, coleslaw and a pickle. 24.95 Shrimp Specialty Entrées A local favorite. Served with parsley buttered potatoes. Add to any one of our fresh Delight FILET OF SNAPPER ............................................... 27.95 salads grilled Mahi-Mahi, Mild Flavored white meat. Served with parsley buttered potatoes. Jumbo Grilled Shrimp ......................................... 26.95 Soup of the Watch blackened chicken or Grilled with extra virgin olive oil and herbs, served over rice. à la carte Salads grilled shrimp for FILET OF GROUPER ............................................... 27.95 Includes parsley buttered potatoes. Served Family Style just 9.95 each Mild Flavored white meat. Served with parsley buttered potatoes. Crab Key West Style Shrimp “Shell On YOU PEEL’EM” ............... 23.50 Oven toasted corn on the cob . 4.50 New England Clam Chowder - White Garden Salad ....................5.50 / 8.95 ALASKA SALMON (topped with Mustard dill sauce).......... 27.95 Saute d in garlic
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