PROFORMA FOR ANNUAL REPORT 2014-15
1. GENERAL INFORMATION ABOUT THE KVK
1.1. Name and address of KVK with phone, fax and e-mail Address Telephone E mail Office FAX KVK Kullu at Bajaura District Kullu 175 125 HP 01905-287318 01905-287318 [email protected]
1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone E mail Office FAX CSK HPKV Palampur 176 062 HP 01894-230383 01894-230511 [email protected]
1.3. Name of the Programme Coordinator with phone, mobile No & e-mail Name Telephone / Contact Residence Mobile Email Dr. Surender Kumar Thakur 9418193270 9418193270 [email protected]
1.4. Year of sanction: 1985
1.5. Staff Position (as on 31st March 2015)
Pay Band Category Discipline Present Date of Sl. Name of the & Grade Permanent (SC/ST/ Sanctioned post Age with highest basic joining in No. incumbent Pay (Rs.) /Temporary OBC/ degree obt. (Rs.) KVK Others) 1 Programme Dr Surender 46 Soil Science, 37400- 44820 01.11.2013 Temporary Others Coordinator Kumar Thakur Ph.D. 67000 (GP 9000) 2 Subject Matter Dr (Mrs.) 47 Food and 37400- 53610 04.07.1994 Permanent Others Specialist Chanderkanta Nutrition, 67000 Ph.D. (GP 10000) 3 Subject Matter Dr K C Sharma 51 Vegetable 37400- 51750 04.11.2009 Permanent Others Specialist Science, 67000 Ph.D. (GP 10000) 4 Subject Matter Dr Ramesh Lal 43 Entomology, 15600- 23080 20.10.2007 Temporary SC Specialist Ph.D. 39100 (GP 6000) 5 Subject Matter Dr (Mrs.) 38 Vety. 15600- 21390 07.04.2006 Temporary Others Specialist Deepali Kapoor Parasitology, 39100 M.V.Sc. (GP 6000) 6 Subject Matter Dr R K Rana 45 Horticulture, 15600- 23080 16.04.2012 Temporary Others Specialist Ph.D. 39100 (GP 6000) 7 Subject Matter Vacant ------Specialist 8 Programme Sh Jagan Nath 41 B. Sc. Agri. 10300- 13980 20.09.2013 Permanent Others Assistant Upadhyay 34800 (GP 3600) 9 Computer Sh. Roshan Lal 59 Matric 10300- 17260 29.08.2012 Permanent Others Programmer 34800 (GP 3200) 10 Farm Manager Sh.Bhupinder 55 B. Sc. Agri. 10300- 19690 02.07.2007 Permanent Others Gautam 34800 (GP 5000) 11 Accountant / Sh Murat Ram 55 B.A. 10300- 20950 28.11.2013 Permanent Others Superintendent Thakur 34800(GP 2
4800) 12 Stenographer Sh. Devender 36 Matric 10300- 11150 11.12.2013 Permanent Others Kumar 34800 (GP 3600) 13 Driver Sh Onkar 54 Middle 5910- 15740 18.09.2012 Permanent Others Chand 20200 (GP 3000) 14 Driver Sh. Suraj Mal 39 Matric 5910- 8180 18.07.2007 Temporary SC 20200 (GP 2400) 15 Supporting staff Sh. Khem Singh 48 Primary 5910- 9830 25.10.1994 Permanent Others 20200 (GP 1900) 16 Supporting staff Vacant ------
1.6. Total land with KVK (in ha) : 7.93
S. No. Item Area (ha) 1 Under Buildings 0.05 2. Under Demonstration Units 0.09 3. Under Crops 4.63 4. Orchard/Agro-forestry 2.16 5. Others (specify)- Flood hit under reclamation 1.00
1.7. Infrastructural Development:
A) Buildings Source of Stage funding Complete Incomplete S. Name of building Plinth Plinth No. Completion Expenditure Starting Status of area area Date (Rs.) Date construction (Sq.m) (Sq.m) 1. Administrative ICAR 14.12.1989 496.80 564070 Building 2. Farmers Hostel ICAR 18.06.1994 424.32 438781 3. Staff Quarters ICAR 27.10.1993 474491 1 2 3 4 5 6 4. Demonstration Units 1 ICAR 07.06.1990 132.00 117223 2 ICAR 31.07.2012 832.00 800000 3 Host 2009 73.85 Institution 4 Host 2012 Institution 5 Fencing 6 Rain Water Host 2009 307.50 harvesting system Institute 7 Threshing floor Host 2011 172.68 Institution 8 Farm godown ICAR 14.12.1989 496.80 564070
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B) Vehicles
Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present status Jeep Mahindra & May 2010 549644 110348 Good Mahindra, (Bolero) Tractor Sonalika November 2004 345590 1336 hours Good International, DI-35 Motor Cycle Bajaj April 2011 49900 1489 Good Discover 150
C) Equipments & AV aids
Name of equipment Year of purchase Cost (Rs.) Present status Godrej refrigerator 22.03.1995 8,050/- Unserviceable Power spray pump 31.03.1987 9,000/- Unserviceable Diesel engine( Kirloskar) 31.03.1987 7,100/- Good Film sound projector 16.12.1986 12,000/- Unserviceable Micro-photography equipment for microscope COSINA 04.04.1988 9,640/- Unserviceable (camera) Epidiascope 19.03.1994 7,025/- Unserviceable Television (Videocon) 30.05.1991 16,990/- Good VCP (Videocon) 30.05.1992 13,690/- Good Overhead projector 23.06.1992 6,175/- Good Hot air oven 27.03.1999 5,304/- Good UPS-625 VA 30.03.1999 8,512/- Unserviceable Computer & monitor with CD writer 15.05.1999 57,784/- Good Scanner 5200C HP 30.03.1999 16,101/- Good Scientific computer work station (table) 30.03.1999 6,406/- Good Printers (LaserJet 6L gold HP) 24.04.1999 19,196/- Good Printer LaserJet 695Cci HP 24.04.1999 7,010/- Unserviceable Vacuum cleaner (M/s. Eureka Forbes) 21.03.2002 5,400/- Good Photocopier (M/s. Ricoh India Ltd.) 17.10.2002 85,250/- Good Godrej overhead projector 31.03.2004 22,100/- Good Wheat thrasher 28.04.2004 9,351/- Good Computer (Siemens make), P-II+CPU 10.01.2000 59,117/- Good Lexmark printer 695 Cci (HP) 10.01.2000 7,010/- Unserviceable UPS IKVA-3313 09.02.1999 17,000/- Repairable Fax modem (33.6 kpbs) 10.01.2000 9,100/- Good LG refrigerator 21.08.2004 15,200/- Good LG-refrigerator 24.09.2005 15,725/- Good Water distillation still (glass) 14.01.2005 31,590/- Good Combined Kjeldahl digestion &distillation unit(2) 14.01.2005 44,800/- Good Portable top pan balance 17.03.2005 31,158/- Good Flame photometer 21.03.2005 33,372/- Good Chemical balance 21.03.2005 99,900/- Good Shaker 21.03.2005 29,916/- Good Oven 21.03.2005 13,608/- Good Grinder 21.03.2005 19,656/- Good P.H.& conductivity meter 21.03.2005 46,332/- Good Spectrophotometer 30.03.2005 1,67,400/- Good Leveler (planker) 30.03.2005 6,500/- Good Offset disc harrow 14 disc 30.03.2005 21,500/- Good Cultivator 9 tines 30.03.2005 11,500/- Good 2 F disc plough 30.03.2005 14,500/- Good Trolley(9’x5’x1.5’) hydraulic 30.03.2005 49,500/- Good Scanner 25.04.2005 7,176/- Good APR 2014-15
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Name of equipment Year of purchase Cost (Rs.) Present status Computer,CPU,keyboard & mouse 16.05.2005 77,750/- Good Printer laser jet 10.06.2005 12,200/- Good UPS 1.4 KVA 20.10.2005 18,500/- Good Laser Fax Panasonic FL 512 08.02.2006 17,680/- Good Colored Laser Jet Printer 23.03.2006 20,990/- Repairable Sony make digital camera 24.03.2006 32,705/- Good Digital Light processing Projection (LCD) BENQ 23.02.2007 99,405/- Good Computer, Desk top computer, LENOVO 12.05.2008 38,250/- Good Projection Screen 23.03.2008 5600/- Good Sony Bravia LCD TV 40’’ 09.10.2008 76,900/- Good Disc Harrow 6x6 07.01.2009 35,880/- Good Stiching Machine (for jute bag stiching etc.) 08.07.2010 5,479/- Good VST Power Tiller 130 DI with 600 mm rotary 20.09.2010 2,08,457 Good Whirlpool Double Door Refrigerator 12.04.2010 37,800/- Good Aquasure RO Water Purifier 12.04.2010 16,000/- Good BOD Incuvator 07.06.2010 1,33,000/- Good Binocular Microscope 03.06.2010 36,248/- Good Laminar Air Flow 07.06.2010 46,575/- Good Ricoh Digital Copier 21.04.2010 1,00,000/- Good Autoclave Vertical 26.04.2010 98,325/- Good PC HP Pavilion 27.04.2010 36,190/- Good HP Laserjet Printer 27.04.2010 11,500/- Good Internet Lab- One server + 5 PCs + 1 laserjet printer + 1 Dot Good matrix printer + 1 scanner + other accessories P.A. System New 5.05.2011 24,700/- Good Computer desktop with assessary 27.06.2011 32,750/- Good Tractor operated post hole digger 20.03.2012 42,748/- Good Knap sack spray pump 19.07.2012 750/- Good HP Fax machine office jet (All in one) 12.09.2012 7150/- Good
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1.8. A). Details SAC meeting* conducted in the year 2014-15
Sl. Date Name and Designation of Participants No. of Salient Recommendations Action taken No. absentees 1. 19.07. 2014 1. Dr. N K Pathania 8 1. KVK and Department of Industries 1. Department of Industries, has sent the proposal to the Director Extension Education jointly should organize training on college of Home Science to organize trainings on food 2. Dr. S Prabhu Kumar food processing under processing. Further after discussion with Dean COH Zonal Project Director Zone I entrepreneurship development trainings will be organized after receiving the funds 3. Dr. Raj Kumar programme 2. One on campus training of two days on irrigation Head IARI Regional Station Katrain 2. Farmers should be educated about technologies and maintenance of Kuhals was conducted 4. Dr. R S Jamwal irrigation technologies and by the KVK, which was attended by 50 farmers of Associate Director HAREC Bajaura maintenance of Kuhals different areas of district . 5. Dr. Jayant Kumar 3. Outreach and impact of KVK 3. It will be presented in the ensuing SAC meeting Associate Director RHRTC Bajaura activities must be presented in the 6. Sh. Dinesh Kumar next SAC meeting Soil Testing officer 4. Action taken report in SAC must be 4. The outcome of all the activities has been quantified in the 7. Sh. Roshan Anand presented in quantitative form present report Horticulture Development Officer 5. Conduct more FLDs on live stock, 5. More than 100 FLDs has been proposed for the year 8. Dr. Dinesh Parmar drudgery reduction and nursery 2015-16. Veterinary Officer raising 9. Sh. Sameer 6. Vacant positions must be filled 6. The Director Extension Education has been requested to Tehsil Welfare Officer immediately fill the vacant post 10. Sh. P.K. Moudgil 7. Detailed estimate for drainage in 7. The Director Extension Education has been requested to GM District Industries Centre KVK farm be submitted to the depute Irrigation and Drainage Engineer for preparation 11. Sh. Mahander Negi Zonal Project Director for funding of estimates BTM ATMA Kullu 8. Initiative should be taken to link 8. Active SHGs has been trained and linked to market to 12. Smt. Ishara Devi VPO. Mohal Distt. women SHGs with market and sell their products .Two such groups, trained during the Kullu conduct demonstrations on women period under report, are marketing their products in the 13. Smt. Mani Devi Village Raison friendly implements local haats, fairs and Sunday markets. Demonstrations on Behali P.O. Raison Distt. Kullu women friendly implements were conducted in different 14. Sh. Tara Chand VPO. Karjan Distt. adopted SHGs in collaboration with Department of Kullu Agriculture Engineering CSKHPKV, Palampur. 15. Sh. Thakur Dass VPO. Pujali Distt. 9. Publish tips for poly house 9. Tips for poly house cultivation were published in Kullu Kullu cultivation in ATMA Sandesh Krishi Patrika and PD ATMA Kullu has been requested to 16. Dr. S. K. Thakur PC, KVK Kullu publish the same in ATMA Sandesh
* A copy of SAC proceedings along with list of participants attached (Annexure I) 2. DETAILS OF DISTRICT (2014-15)
Kullu district is situated in the Inner Himalayas between 300 51’ 00” North latitude and 770 06’ 04” East longitude. The altitude of the district ranges from 500 m to 5000 m amsl, but the habitation is only up to 3500 m. In terms of geographical conditions the district is mountainous cruised by rivers & valleys. The Satluj and Beas are the principal rivers with many tributaries. The district has been divided into five blocks viz. Naggar, Kullu, Banjar, Ani and Nirmand. There are 204 Gram Panchayats and 172 revenue villages having many hamlets. Total population is 4,37,474 as per 2011 census (Male 2,24,320 and Female 2,13,154). Net cultivated area is 37,263 hectares. 28,539 ha is cultivated more than once thus making the total cultivated area to 65,802 ha. Only 2905 ha is irrigated which comes to 7.8 per cent of the net cultivated area. Out of 62,625 total operational holdings 0.02 % (13) are very large, 0.79 % (495) large, 4.84 % (3031) medium, 13.87 % (8686) small and 80.47 % (50,400) marginal. The district experiences mild summers and severe winter due to snow fall on mountain ranges. December marks the onset of winter which continues till the end of February, sometimes continuing till the month of March. The snow and sleet fall in the upper region while rains are confined to the lower areas. From March onwards weather begins to warm up accelerating growth of rabi (winter) crops. Hailstorms are received sometimes during April & May causing considerable damage to field crops and fruits. Monsoon begins in the end of June or beginning of July and recedes by the middle of September. In winter, heavy rainfall in lower belt and snow in higher belt is received due to western disturbances.
2.1 Major farming systems/enterprises (based on the analysis made by the KVK) S. Farming system/enterprise No 1 Irrigated (borewell) Veg.+ Horti.+ Dairy 2 Irrigated (canal) Veg.+ Agri.+Horti.+ Dairy 3 Tank Irrigated Veg.+ Agri.+ Dairy 4 Rainfed Agri.+ Hort.+ Dairy
2.2 Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography) Sl. Agro-climatic Characteristics No Zone 1 Mid-hill sub- The elevation of this zone varies from 651 to 1800m amsl. Soil texture varies from loam to humid zone clay loam and soils are deficient in N & P with poor water & nutrient holding capacity. Soils are acidic in reaction. The average rainfall is about 1500mm. In this zone, wheat, paddy, maize, seed potato, pulses and oilseeds are the main crops Stone and citrus fruits occupy considerable area. Forest and pastures are also important in this zone. 2 High-hills The elevation of this zone lies above 1800m amsl. The soils are shallow in depth, acidic in temperate reaction, silt loam to loam in texture and deficient in N & P. Terrace farming is practiced. wet zone Soil erosion, low fertility and inadequate water management are main problems of this zone. The main crops are wheat, maize, paddy, barley, pulses and oilseeds. Mostly rainfed farming is practiced. The average rainfall is about 1000mm. This zone is suitable for raising off-season vegetable and seed production of temperate vegetable, Apple, other temperate fruits and nuts are important horticultural crops. 3 High-hills The elevation of this zone lies above 2501m amsl. The soils are shallow in depth and sandy temperate dry loam in texture with low fertility. The main crops are barley, wheat, potato, buckwheat, zone peas, millets, temperate vegetables and dry fruits. The average rainfall is about 1000mm. 7
Agro Sl. ecological Characteristics No situation 1. Valley areas This includes the valley areas having elevation ranging from 651 to 1300m amsl in all the five development blocks. The average annual rainfall is about 1000mm. Soils is Entisol and Inceptisol with gentle slopping topography. The net cultivated area under this AES is about 12.7 thousand ha (35.05%) with partial irrigation facilities. Main sources of irrigation are flow and lift irrigation schemes. Vegetables, cereal and fruit based cropping systems are predominant in this AES. The net cultivated area is spread over approximately 54.3, 11.8, 11.8, 11.8 and 10.3% in Kullu, Naggar, Banjar, Nirmand and Ani blocks, respectively. 2. Mid-hill mild Area of this AES also spreads through the five blocks of the districts. The elevation of this temperate AES ranges from 651 to 1300m amsl having annual rainfall of about 1540mm. The soil are areas Entisol, Inceptisol and Mollisol. Topography is hilly terrain. The net cultivated area is about 16.02 thousand ha (44.23%) with meager irrigation facilities. Cereal, pulse, fruits and vegetable based cropping systems are predominantly in practice in this AES. The net cultivated area is spread over approximately 19.2, 16.7, 20.6, 18.5 and 24.7% in Kullu, Naggar, Banjar, Nirmand and Ani blocks, respectively. 3. High-hill Area of this AES too spreads in all the five blocks of the district with elevation ranging temperate from 1300 to 1800 m amsl. Average rainfall is about 1078 mm and soil types are Alfisol areas and Inceptisol. Topography is hilly terrain having net cultivated area of approximately 6.0 thousand ha (16.58 %) with inadequate irrigation facilities. Fruits, off-season vegetables, pulses and traditional mountain crops are predominant. The net cultivated area under this AES is spread over approximately 41.3, 25.0, 15.1, 13.3 and 5.3% in Kullu, Naggar, Banjar, Nirmand and Ani. 4. High hill wet This AES also extends in all the five blocks with elevation above 1800 m amsl with temperate medium shallow soil. Topography is hilly terrain with net cultivated area of approximately areas 1.5 thousand ha (4.14%). Heavy snowfall with one growing season is characteristic feature in some of areas in this AES. Mountain traditional crops, pulses, cereals, fruits and vegetables are grown by the peasants. The net cultivated area under this AES is spread over approximately 33.3, 21.0, 12.3 and 13.3% in Kullu, Naggar, Banjar and Nirmand blocks, respectively.
2.3 Soil type/s S. No Soil type Characteristics Area in ha 1. Valley Entisols & Entisolsl: Soil has no diagnostic pedogenic horizons. They may be 12.7 Areas Inceptisols found in virtually any climate on very recent geomorphic surfaces. thousand Inceptisols: Soils that are usually moist with pedogenic horizons of hectare alteration of parent materials but not of illuviation. Generally, the direction of soil development is not yet evident from the marks left by various soil- forming processes or the marks are too weak to classify in another order 2. Mid-hill Entisols, Entisolsl: Soil has no diagnostic pedogenic horizons. They may be 16.4 mild Inceptisols found in virtually any climate on very recent geomorphic surfaces. thousand temperate & Inceptisols: Soils that are usually moist with pedogenic horizons of hectare areas Mollisols alteration of parent materials but not of illuviation. Generally, the direction of soil development is not yet evident from the marks left by various soil- forming processes or the marks are too weak to classify in another order. Mollisols: Soils with nearly black, organic – rich surface horizons and high supply of bases. They have mollic epipedons and base saturation greater than 50% in any cambic or argillic horizon. 3. High- Alfisols & Alfisols: Soil with gray to brown surface horizons, medium to high 6.0
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8 hill Inceptisols supply of bases, and B horizons of alluvial clay accumulation. These thousand temperate soils form mostly under forest or savanna vegetation in climates with hectare areas slight to pronounced seasonal moisture deficit. Inceptisols: Soils that are usually moist with pedogenic horizons of alteration of parent materials but not of illuviation. Generally, the direction of soil development is not yet evident from the marks left by various soil- forming processes or the marks are too weak to classify in another order. 4. High Alfisols & Alfisols: Soil with gray to brown surface horizons, medium to high 1.5 hill wet Inceptisols supply of bases, and B horizons of alluvial clay accumulation. These thousand temperate soils form mostly under forest or savanna vegetation in climates with hectare areas slight to pronounced seasonal moisture deficit. Inceptisols: Soils that are usually moist with pedogenic horizons of alteration of parent materials but not of illuviation. Generally, the direction of soil development is not yet evident from the marks left by various soil- forming processes or the marks are too weak to classify in another order.
2.4. Area, Production and Productivity of major crops cultivated in the district Sl. No Crop Area (ha) Production (Metric tons) Productivity (kg /ha) 1. Maize 15,750 39260 2496 2. Paddy 1200 2050 1708 3. Wheat 20400 38000 1862 4. Barley 3000 4800 1600 5. Pulses 2400 1400 583 6. Tomato 746 30213 40500 7. Cabbage 808 24536 30366 8. Peas 1860 27900 15000 9. Cauliflower 650 13000 20000 10. Capsicum 73 885 12123 11. Chillies 91 725 7967 12. Onion 40 612 15300 13. Garlic 892 13657 15310 14. Beans 133 12990 97669 15. Cucurbits 144 1909 13256 16. Okra 74 915 12365 17. Brinjal 48 867 18063 18. Radish 86 1661 19313 19. Turnip 52 1023 19673 20. Carrot 10 128 12800 21. Apple 25220 204000 8088 22. Plum 2148 6352 2957 23. Pear 498 9140 - 24. Pomegranate 348 260 - 25. Persimmon 158 80 - 26. Apricot 267 50 - 27. Peach 61 120 - 28. Cherry 39 8 - 29. Kiwi 31 18 - 30. Almond 358 47 131 31. Walnut 93 90 -
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2.5. Weather data
Mean monthly Mean monthly Relative Rainfall (mm) Month Temperature 0C Humidity (%)
Minimum Maximum Morning Evening April, 2014 89.9 8.2 25.2 93 42 May, 2014 113.3 12.6 28.2 91 47 June, 2014 39.5 16.8 32.4 90 45 July, 2014 135.0 21.1 30.7 92 60 August, 2014 117.9 20.8 31.1 93 57 September, 2014 50.4 17.0 29.5 91 57 October, 2014 16.6 12.6 27.7 92 46 November, 2014 7.1 2.8 24.8 95 35 December, 2014 65.0 -0.5 17.0 94 45 January, 2015 57.9 0.8 15.9 95 53 February, 2015 169.6 3.1 17.3 95 68 March, 2015 121.1 5.2 20.5 92 47 Total 983.3
2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district
Category Population Cattle 250012 Crossbred 75084 Indigenous 174928 Buffalo 313 Sheep 145554 Crossbred 15712 Indigenous 129842 Goats 78096 Pigs - Crossbred - Indigenous - Rabbits 1279 Poultry 15692 Hens 8150 Desi 6868 Improved 1282
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2.7 Details of Operational area / Villages (2014-15)
How long the village is Name Name of covered under Sl. Name of the Major crops and Major problems Identified thrust of the the operational No village enterprises identified areas taluk Block area of the KVK (specify the years) Kullu Kullu Naraish 1 Vegetable crops, Lack of suitable crops Integrated pest and Hathithan, Talogi, stone fruits, during lean period in disease management Jard, Thrass, Hurla, pomegranate, polyhouse Orchard Ropaseri, Jia, maize, wheat and Incidence of brinjal management Kalehali, Haat, dairy animals fruit and shoot borer Feed management Teguber, Bhunter, Fruit cracking in Protected Bashauna, pomegranate cultivation Prodhar, Seriber, Weed infestation in Value addition Gadauri, Chhoel, wheat Bajaura, Browning and black Chhanikhor rot in cauliflower High incidence of Ralstonia wilt in tomato and capsicum No value addition Scarcity of nutritious fodder for 4-5 months in a year 2 Kullu Nagar Malah, Riada, 1 Apple, pear Incidence of white Orchard Baragran, and vegetable maize, root rot in apple management Pangaon, Katrain, wheat and dairy Faulty pruning and Integrated nutrient Raison, Jatehar, animals indiscriminate use of and disease Patlikhul , Bandrol, pesticides in management in Nalhach vegetable crops vegetable crops Root rot wilt complex Disease and blight in garden management in dairy pea animals Imperfect value Value addition addition of unmarketable produce Incidence of Enzootic bovine haematuria 3 Kullu Banjar Sharan, 1 Wheat, maize, Low yield and poor Integrated nutrient Ghararghat, vegetable crops, quality protein in management Chanon, Tandi, stone fruits, maize Integrated crop Dari, Bulogi, apple, pear, sheep Non acceptability of management goat and dairy pungent red type Goshal, Plaich, Disease animals chilli Bathar, Bhumia , management in dairy Nutrient deficiency in Shurad animals cauliflower Value addition No value addition of
unmarketable garlic bulb Faulty pruning and indiscriminate use of pesticides Zn and Boron deficiency in apple Parasite and disease infestation in sheep and goat
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4 Kullu Ani Nagan, Behana, 1 Wheat, vegetable Low productivity Integrated crop Haripur, crops, stone fruits due to incidence of management Showard, and dairy animals yellow rust Low yield and poor Integrated nutrient quality protein in management maize Blossom end rot, Integrated pest wilt and fruit borer management in tomato Infestation of aphids Browning due to boron deficiency 5 Kullu Nirmand Kedus , Koel, 1 Apple, maize, Unscientific orchard Integrated orchard Bael, Nirmand, wheat, pulses management and management Arsu, Bagipul, vegetable crops faulty pruning. Integrated disease Nithar and dairy animals Incidence of yellow management in rust in wheat cereals and Incidence of black rot vegetables in cole crops Value addition of Powdery mildew, milk blight and leaf miner in garden pea Non remunerative price of milk
2.8 Priority/thrust areas
Crop/Enterprise Thrust area Maize Integrated crop management Wheat Integrated diseases and weed management Capsicum Integrated nutrient Management Tomato, Brinjal Integrated pest Management Cauliflower Integrated nutrient Management Pea, Okra, Garlic Integrated diseases Management Garlic Post harvest management and value addition Dairy animals Live stock production Apple Integrated Nutrient management Integrated disease and pest management Pomegranate Integrated Orchard management
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3. TECHNICAL ACHIEVEMENTS
3.A. Details of target and achievements of mandatory activities by KVK during 2014-15 OFT (Technology Assessment and Refinement) FLD (Oilseeds, Pulses, Cotton, Other Crops/Enterprises) 1 2 Number of OFTs Number of Farmers Number of FLDs Number of Farmers Targets Achievement Targets Achievement Targets Achievement Targets Achievement 11 10 55 50 14 14 100 111
Training (including sponsored, vocational and other trainings Extension Activities carried under Rainwater Harvesting Unit) 3 4 Number of Courses Number of Number of activities Number of Participants participants Clientele Targets Achievement Targets Achievement Targets Achievement Targets Achievement Farmers 60 71 1400 1836 70 102 3000 3570 Rural youth 10 11 100 323 30 42 1000 1333 Extn. 2 2 25 58 2 2 50 58 Functionaries
Seed Production (Qtl.) Planting material (Nos.) 5 6 Target Achievement Target Achievement 10 12.18 10000 11273
Livestock, poultry strains and fingerlings (No.) Bio-products (Kg) 7 8 Target Achievement Target Achievement - 2 - -
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3. B. Abstract of interventions undertaken
Interventions Number Supply Supply Number Number Supply S. Crop/ Identified of Extension Supply of of of bio Thrust area Title of OFT if Title of FLD of of of No Enterprise Problem Training activities seeds planting products any if any Training Training livestock (extension (No.) (Qtl.) materials (farmers) (Youths) (No.) No. Kg personnel) (No.) 1 Integrated Maize Low yield and - HQPM-1 1 - - 1 0.40 - - - - crop poor quality hybrid having management protein in high quality maize protein Wheat Old varieties Evaluation of - - - - - 0.60 - - - - susceptible to yellow rust yellow rust and resistant new low yield wheat varieties Okra Existing variety - Introduction 1 - - - 0.02 - - - - susceptible to of YVMV yellow vein resistant mosaic virus variety Onion Existing variety - Evaluation of 1 ------susceptible to newly diseases (purple released high blotch) yielding variety Fenugreek Existing variety - Introduction 1 - - - 0.015 - - - - are late of early maturing and maturing low yield variety 2 Integrated Wheat Yield losses - Use of 1 - - - - - disease and due to weed weedicide in weed infestation wheat management (Isoproturon + 2,4-D) Apple White root rot - Root rot 1 ------in apple management orchards in apple through biological control 3. Integrated Cucumber 25-30% yield - Integrated 1 ------Pest losses due to management Management incidence of of fruit fly in fruit fly cucumber Brinjal Yield losses Integrated - 1 ------upto 20% due management of to incidence of shoot and fruit 14 Interventions Number Supply Supply Number Number Supply S. Crop/ Identified of Extension Supply of of of bio Thrust area Title of OFT if Title of FLD of of of No Enterprise Problem Training activities seeds planting products any if any Training Training livestock (extension (No.) (Qtl.) materials (farmers) (Youths) (No.) No. Kg personnel) (No.) shoot and fruit borer borer Capsicum 25-30% losses Integrated - - 1 ------due to sucking management of pests management of sucking pests under protected cultivation Capsicum Incidence of - Management 2 ------sucking pests in of sucking polyhouse pests using yellow traps (@ 1 trap/5 m2 under polyhouse condition Apple Indiscriminate Integrated spray - 2 ------use of schedule for the pesticides as management of per the foliar diseases and availability in insect-pests market 4. Integrated Cauliflower Soil test based - Soil 1 ------nutrient INM in application of management cauliflower Borax @ 20 kg/ha Capsicum Low efficiency Evaluation of - 1 ------of soil applied water soluble fertilizers fertilizers Pomegranate Fruit cracking - Management 1 ------of fruit cracking through foliar application of Boron and Zn 5. Crop Apple Faulty pruning - Method 1 1 ------
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15 Interventions Number Supply Supply Number Number Supply S. Crop/ Identified of Extension Supply of of of bio Thrust area Title of OFT if Title of FLD of of of No Enterprise Problem Training activities seeds planting products any if any Training Training livestock (extension (No.) (Qtl.) materials (farmers) (Youths) (No.) No. Kg personnel) (No.) management practices demonstration on Pruning Technique 6. Protected Polyhouse Lack of suitable Assessment of - - 2 ------cultivation crop during suitable crops lean period in after harvest of polyhouse capsicum for additional income 7. Value addition Garlic Degradation of Effect of - 1 1 ------quality of garlic pretreatments and during storage dehydration methods on the quality of garlic powder. 8. Live stock Sheep Re-infestation Integrated - 1 ------production of animals with measures for mange few management of days after mange in sheep treatment Cattle Bracken fern Management of - 1 ------used as bedding bovine haematuria material causes by therapeutic bovine interventions haematuria along with zero exposure to bracken fern Cattle Low weight Impact of - 1 ------gain and balanced delayed puberty concentrate in heifers feeding in female cow calves Cattle Seasonal Control of 1 ------infestation of ectoparasites ectoparasite using flumethrin pour on solution APR 2014-15
16 Interventions Number Supply Supply Number Number Supply S. Crop/ Identified of Extension Supply of of of bio Thrust area Title of OFT if Title of FLD of of of No Enterprise Problem Training activities seeds planting products any if any Training Training livestock (extension (No.) (Qtl.) materials (farmers) (Youths) (No.) No. Kg personnel) (No.) Cattle Scarcity of Method 2 ------fodder in demonstration winter months on silage making
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3.1 Achievements on technologies assessed and refined
A.1 Abstract of the number of technologies assessed* in respect of crops/enterprises
Tube Thematic Cereal Oilseed Pulse Commerci Vegetable Fruit Flowe Plantatio r TOTA areas s s s al Crops s s r n crops Crop L s Varietal 1 ------1 Evaluation Seed / Plant production Weed 1 ------1 Management Integrated ------Crop Management Integrated - - - - 1 - - - - 1 Nutrient Management Integrated - - - - 1 - - - - 1 Farming System Mushroom ------cultivation Drudgery ------reduction Farm ------machineries Value - - - - 1 - - - - 1 addition Integrated ------Pest Management Integrated ------Disease Management Resource ------conservatio n technology Small Scale ------income generating enterprises TOTAL 2 3 5
* Any new technology, which may offer solution to a location specific problem but not tested earlier in a given micro situation.
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A.2. Abstract of the number of technologies refined* in respect of crops/enterprises
Tube Thematic Cereal Oilseed Pulse Commerci Vegetable Fruit Flowe Plantatio r TOTA areas s s s al Crops s s r n crops Crop L s Varietal ------Evaluation Seed / Plant ------production Weed ------Management Integrated - - - - - 1 - - - 1 Crop Management Integrated ------Nutrient Management Integrated ------Farming System Mushroom ------cultivation Drudgery ------reduction Farm ------machineries Post Harvest ------Technology Integrated - - - - 2 - - - - 2 Pest Management Integrated ------Disease Management Resource ------conservatio n technology Small Scale ------income generating enterprises TOTAL 2 1 3
* Technology that is refined in collaboration with ICAR/SAU Scientists for improving its effectiveness.
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A.3. Abstract of the number of technologies assessed in respect of livestock / enterprises
Thematic areas Cattle Poultry Sheep Goat Piggery Rabbitary Fisheries TOTAL Evaluation of Breeds ------Nutrition Management ------Disease of 1 ------1 Management Value Addition ------Production and ------Management Feed and Fodder 1 ------1 Small Scale income ------generating enterprises TOTAL 1 ------2
A.4. Abstract on the number of technologies refined in respect of livestock / enterprises
Sheep Goat TOTA Thematic areas Cattle Poultry Piggery Rabbitry Fisheries L Evaluation of Breeds ------Nutrition Management ------Disease of - - 1 - - - - 1 Management Value Addition ------Production and ------Management Feed and Fodder ------Small Scale income ------generating enterprises TOTAL - - 1 - - - - 1
3.2. Achievements on technologies Assessed and Refined
3.2.1. Technologies Assessed under various Crops Area in ha (Per trail covering all No. of Number of Thematic areas Crop Name of the technology assessed the trials farmers Technological Options) Capsicum Evaluation of water soluble fertilizers 4 4 0.06 Integrated Nutrient Management Cauliflow Soil test based INM in cauliflower 5 5 0.40 er Varietal Evaluation Wheat Evaluation of yellow rust resistant wheat varieties 5 5 0.08 Integrated Pest Management Assessment of filler crops (Radish, Coriander, Integrated Crop Capsicum Garden Pea)after harvest of capsicum for additional 4 4 0.045 Management income
Integrated Disease Management Small Scale Income Generation Enterprises
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Area in ha (Per trail covering all No. of Number of Thematic areas Crop Name of the technology assessed the trials farmers Technological Options)
Weed Management
Resource Conservation Technology
Farm Machineries
Integrated Farming System
Seed / Plant production
Effect of pretreatments and dehydration methods on Garlic the quality of garlic powder. 5 20 - Value addition
Drudgery Reduction
Storage Technique
Mushroom cultivation
Total 23 38
3.2.2. Technologies Refined under various Crops Number of Area in ha (Per trail covering Name of the technology No. of Thematic areas Crop farmers all the Technological assessed trials Options)
Integrated Nutrient Management
Varietal Evaluation
Integrated Pest Management Brinjal Integrated management of 5 5 0.08 shoot and fruit borer in brinjal Capsicum Integrated management of 5 5 0.03 sucking pests of capsicum under protected cultivation Apple Integrated spray schedule 2 2 0.24 for the management of foliar diseases and insect- pests Integrated Crop Management
Integrated Disease Management
Small Scale Income Generation Enterprises APR 2014-15
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Number of Area in ha (Per trail covering Name of the technology No. of Thematic areas Crop farmers all the Technological assessed trials Options)
Weed Management
Resource Conservation Technology
Farm Machineries
Integrated Farming System
Seed / Plant production
Value addition
Drudgery Reduction
Storage Technique
Mushroom cultivation
Total 12 12 0.35
3.2.3. Technologies assessed under Livestock and other enterprises Name of the Name of the Thematic areas livestock technology No. of trials No. of farmers enterprise assessed Evaluation of breeds Nutrition management Disease management Cattle Management of 3 3 bovine haematuria by therapeutic interventions along with zero exposure to bracken fern Value addition Production and management Feed and fodder Small scale income generating enterprises Total 3 3
3.2.4. Technologies Refined under Livestock and other enterprises Name of the Name of the Thematic areas livestock technology No. of trials No. of farmers enterprise assessed Evaluation of breeds Nutrition management Disease management Sheep Integrated 3 3 APR 2014-15
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measures for management of mange in sheep Value addition Production and management Feed and fodder Small scale income generating enterprises Total 3 3
B. Details of On Farm Trial
A. Technology Assessment
Trial 1
1) Title : Evaluation of water soluble fertilizers in capsicum 2) Problem diagnose/defined : Soluble/ foliar nutrition is designed to eliminate the problems like fixation and immobilization of nutrients. Capsicum is one of the most important vegetable crops of Kullu district. The new varieties of capsicums are quite responsive to the chemical fertilizers for higher production and productivity. Recently, new generation soluble fertilizers have been introduced exclusively for foliar feeding. Hence, OFT was conducted to evaluate the effect of these soluble fertilizers on fruit yield on tomato in addition to recommended NPK (100:75:55) 3) Details of technologies Selected : i. NPK @ 50:37.5:27.5 kg + FYM @ 10 t/ ha (Farmers’ practice) for assessment/refinement ii. NPK @ 100:75:55 kg + FYM @ 20 t/ ha (Recommended practice) iii. NPK @ 100:75:55 kg + FYM @ 20 t/ ha + four sprays NPK 19: 19:19 at 7 days intervals after flowering (Technology assessed) 4) Source of technology : IIVR Varanasi 5) Production system : Irrigated vegetable based 6) Thematic area : Integrated Nutrient Management 7) Performance of the technology : The application of NPK @ 100:75:55 kg + FYM @ 20 t/ ha + 4 sprays with performance indicators of water soluble fertilizers i.e. NPK 19:19:19 @0.50% gave the highest average fruit weight (68.1 g) , fruit yield 17.83 q/ha along with the maximum B:C ratio 3.80. 8) Final recommendation for micro : Four sprays of NPK 19: 19 :19 at 7 days intervals after flowering in level situation addition to NPK @ 100:75:55 kg + FYM @ 20 t/ ha is recommended for better fruit size and higher fruit yield.
9) Constraints identified and : feedback for research 10) Process of farmers participation : Farmers’ were impressed with this technology as soluble fertilizers not and their reaction only increased the fruit yield of capsicum but it also improve its fruit quality. Other vegetable growers also showed keen interest towards this technology . APR 2014-15
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B). Results of On Farm Trials Crop/ Parameters Data on the Feedback Farming Problem Title No. of Results of enterprise Technology Assessed of parameter from the situation Diagnosed of OFT trials* assessment assessment farmer 8 Fruit Average 1 2 3 4 5 6 7 yield fruit 9 10 (t/ha) weight (g) Capsicum Irrigated Low Evaluation 4 i . NPK @ 50:37.5:27.5 Fruit yield 12.04 48.50 The application Farmers’ were efficiency of water kg + FYM @ 10 t/ ha (t/ha), of NPK @ impressed of soil soluble (Farmers’ practice) Average 100:75:55 kg + with this applied fertilizers fruit weight FYM @ 20 t/ ha technology as fertilizers ii. NPK @ 100:75:55 kg (g) 17.08 64.70 + 4 sprays of soluble + FYM @ 20 t/ ha water soluble fertilizers not (Recommended practice) fertilizers i.e. only increased NPK 19:19:19 the fruit yield
@0.50% gave of capsicum iii. NPK @ 100:75:55 17.83 68.10 the highest but it also kg + FYM @ 20 t/ ha + average fruit improve its four sprays of NPK 19: weight (68.1 g) , fruit quality. 19 :19 at 7 days interval fruit yield 17.83 Other after flowering q/ha along with vegetable (Technology assessed) the maximum growers also
B:C ratio 3.80. showed keen interest towards this technology.
Technology Assessed *Production per unit (t/ha) Net Return (Profit) in Rs. / unit BC Ratio 11 12 13 14 i. NPK @ 50:37.5:27.5 kg + FYM @ 10 t/ (Farmers’ practice) 12.04 121355 3.04 NPK @ 100:75:55 kg + FYM @ 20 t/ ha (Recommended practice) ii. 17.08 187725 3.74
iii. NPK @ 100:75:55 kg + FYM @ 20 t/ ha ha + four sprays of NPK 19: 19 :19 at 7 17.83 197078 3.80 days interval after flowering (Technology assessed)
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Trial: 2
1) Title : Assessment of suitable filler crops after harvest of capsicum for additional income under protected conditions
2) Problem diagnose/defined : The polyhouses remain un-utilized during lean period i.e. from November to February, therefore some short duration filler crops needs to be tested for additional income
3) Details of technologies Selected : i. Radish (Farmers’ practice) for assessment/refinement ii. Coriander (Technology assessed)
iii. Garden pea (Technology assessed)
iv) Lettuce (Technology assessed)
4) Source of technology : CSKHPKV, Palampur
5) Production system : Protected cultivation
6) Thematic area : Crop production
7) Performance of the technology : The filler crop coriander gave the highest net returns and BC ratio with performance indicators followed by garden peas.
8) Final recommendation for micro : To get the additional income and efficient land use, coriander and level situation garden pea can be grown successfully under protected conditions during lean period i.e. from November to February
9) Constraints identified and : Location specific studies on these filler crops should be conducted feedback for research
10) Process of farmers participation : Farmers were impressed with this technology as these filler crops not and their reaction only gave the maximum profitability but this method is also effective for efficient land use.
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Results of On Farm Trials 2
Crop/ enterprise Farming Problem Title No. of Technology Parameters of Data on the Results of Feedback from the situation Diagnosed of OFT trials* Assessed assessment parameter assessment farmer 1 2 3 4 5 6 7 8 9 10 Integrated Crop Irrigated Lack of Assessment of 4 Management suitable crops suitable filler i. Radish Root yield during lean crops after (Farmers’ 13.48 (t/ha) period in harvest of practice) The filler crop The farmers are very polyhouse capsicum for coriander cv. much impressed with the additional income ‘’Khusboo’ gave the ii. Coriander filler crops of coriander maximum benefit (Technology leaf yield (t/ha) 9.13 and garden peas under cost ratio of 4.37 assessed) protected conditions with the green yield iii. Garde during lean period from of 91.25 q/ha). n pea Green pod November to December 13.04 Garden pea recorded (Technology yield( t/ha) for additional income assessed) the BC ratio of 3.54 iv. Lettuce head + leaf (Technology 11.13 yield ( t/ha) assessed)
Technology Assessed *Production per unit (t/ha) Net Return (Profit) in Rs. / unit BC Ratio 11 12 13 14 Radish (Farmers’ practice) 13.48 33225 1.97 Coriander (Technology assessed) 9.13 176005 4.37 Garden pea (Technology assessed) 13.04 140481 3.54 Lettuce (Technology assessed) 11.13 109695 2.91
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Trial 3
1) Title : Quality improvement of garlic powder with pretreatments and dehydration methods
2) Problem diagnose/defined : Degradation of quality (nutritional and sensory properties) of garlic
3) Details of technologies Selected : i. Sun drying (Farmers’ practice) for assessment/refinement ii. Blanching in hot water for 5 minutes + treating with 0.5% sodium metabisulphite + oven drying at 650C for 8 hours (Technology assessed) iii. Blanching in hot water for 5 minutes + treating with 0.5% Potassium Metabisulphite + oven drying at 650C for 8 hours (Technology assessed) iv. Blanching in hot water for 5 minutes + treating with 0.5% citric acid+ oven drying at 650C for 8 hours (Technology assessed)
4) Source of technology : -
5) Production system : -
6) Thematic area : Value addition
7) Performance of the technology : Pretreatments improved quality of the garlic powder. Powder of with performance indicators KMS pretreated samples and dried in oven at 650C for 8 hours was better in terms color (8.0), texture (7.6), flavor (7.4), hand feel and also in overall acceptability(7.6). All pretreated and oven dried sample were safe for six months.
8) Final recommendation for micro : Blanching and pre treating the garlic with KMS improve the quality level situation and shelf life of garlic powder
9) Constraints identified and : Nutritional, proximate and microbial parameters may be done feedback for research
10) Process of farmers : Farmers were involved in the entire process. They were convinced participation and their reaction with the results and quality of the product.
.
Results of On Farm Trial 3
Crop/ Farming Problem Title of OFT No of Technology assessed Parameters of Data on parameters Results of Feedback enterprise situation diagnosed trials* assessment assessment from farmer 1 2 3 4 5 6 7 8 9 10 Garlic Degradation of Quality Quality C# F# T# OA# - quality improvement of 5 i. Sun drying parameters 5.5 6.0 5.0 6.2 properties of garlic powder (Farmers’ practice) Mean on Blanching and garlic with pre 10 point treating with ii. Blanching in hot water for treatments and Hedonic KMS dried at 5 minutes + treating with 0 dehydration scale 7.3 6.5 7.0 6. 9 65 C for 8 0.5%sodium metabisulphite methods (Colour hours showed (Technology assessed) Flavor the highest iii. Blanching in hot water for Texture acceptability 5 minutes + treating with Overall 8.0 7.4 7.6 7.6 and storage 0.5%potassiummetabisulph acceptability quality ite (Technology assessed) Storage followed by the iv. Blanching in hot water for citric acid 5 minutes + treating with 7.6 7.5 7.3 7.5 treatment 0.5% citric acid (Technology assessed) # C : Colour, F: Flavor, T: Texture, OA: Overall acceptability
Technology assessed *Production cost (Rs /qtl.) Net returns B:C ratio 11 12 13 14 i. Sun drying ( Farmers’ practice) 16000 4000 1.25 ii. Blanching in hot water for 5 minutes + treating with 0.5% 18000 7000 1.38 sodium metabisulphite (Technology assessed) iii. Blanching nhot water for 5 mnutes + treating with 18000 10000 1.55 0.5%potassiummetabisulphite (Technology assessed) iv. Blanching in hot water for 5 minutes + treating with 0.5% 17000 8000 1.47 citric acid (Technology assessed)
Trial 4
1) Title : Impact of balanced concentrate feeding on weight gain in female cow calves
2) Problem diagnose/defined : Low weight gain and delayed puberty in heifers
3) Details of technologies Selected : i. No concentrate / feeding of imbalanced feed to calves for assessment/refinement (Farmers’ practice) ii. Calf starter ration, calf grower ration, heifer ration (Technology assessed)#
4) Source of technology : Standard technology
5) Production system : Semi intensive
6) Thematic area : Nutrition management
7) Performance of the technology : The animals kept on the recommended nutrition plan attained with performance indicators puberty 7.58 months earlier with 24.05% higher weight gain. The age at first conception was also 8.58 months earlier than the control group
8) Final recommendation for micro : Better weight gain and low age of puberty can be attained in heifers level situation by providing balanced concentrate ration
9) Constraints identified and : Non availability of different rations for different age groups of dairy feedback for research animals locally
10) Process of farmers : The farmers were involved throughout the study period. They were participation and their reaction convinced and appreciated the better health and early reproductive maturity of the animals.
2). Results of On Farm Trials 4 Crop/ Data on the parameter Farming Problem No. of Technology Parameters of Results of Feedback from enterprise Title of OFT situation Diagnosed trials* assessed assessment refinement the farmer
8 9 10 Age at Weight at Age at first Average 1 2 3 4 5 6 7 puberty puberty conception daily (months) (Kg) (months) weight gain (Kg) The animals kept on the recommended Cattle Semi Low weight Impact of 7 i. No concentrate Weight gain 16.42 231.42 18.28 0.50 Farmers were nutrition plan intensive gain and balanced / feeding of and Age of convinced and attained puberty 7.58 delayed concentrate imbalanced puberty appreciated the months earlier with puberty in feeding in feed to calves better health 24.05% higher heifers female cow ( Farmers’ and early weight gain. The age calves practice) reproductive at first conception maturity of the ii. Calf starter 24.86 175.76 26.86 0.30 was also 8.58 months animals. ration, calf earlier than the grower ration, control group Heifer ration (Technology # assessed)
Technology Assessed *Production per unit Net Return (Profit) in Rs. / unit BC Ratio 11 12 13 14 No concentrate / feeding of unbalanced feed to calves ( Farmers’ practice) Calf starter ration, calf grower ration, Heifer ration (Technology assessed)*
#Detail of technology assessed Ration Age Feed (gm) Calf Starter ration (4-6 months) First week 200 Second week 220 Third week 240 Fourth week 260 Fifth week 280 Sixth week 300 Seventh week 320 Eighth week 340 Ninth week 360 Tenth week 380 Eleventh week 400 Twelfth week 420 Calf Grower ration (7-9 months) Seventh month 500 Eighth month 550 Ninth month 600 Heifer ration (9-12 months) Tenth month 700 Eleventh month 800 Twelfth month 900 30
Trial: 5
1) Title : Integrated spray schedule for the management of foliar diseases and insect-pests in apple 2) Problem diagnose/defined : Indiscriminant use of pesticides as per the availability in the market 3) Details of technologies Selected : i Farmers’ Practice for assessment/refinement ii: Schedule-I*(1. Silvertip to Greentip - Dodine @ 200 g; 2. Half inch green to tight cluster- Winter oil @ 4 L ; 3. Pink bud- Zeneb @ 600g + thiamthoxam @ 200g; 4. Petal fall –Penconazole @100 ml + Summer oil 2 l; 5. Fruit development (Pea size) –Propineb @150 g ; 6. Fruit development (walnut size) –dithionan @ 100g + Dicofol 400 ml ; 7. Fruit development (20 days after 6th spray) –Zeneb @600 g + Propergite 200 ml; 8. Before harvesting (20-25 days)- Ziram 600g + Malathion @ 200 ml; 9. After harvesting – Copper oxychloride 600 g + Chlorpyriphos 400 ml)( Recommended practice) iii: Schedule-II**(1. Tight cluster- Winter oil @ 4 L ; 2. Pink bud- Carbendazim + Mancozeb @ 500 g ; 3. Petal fall –Penconazole @100 ml+ Summer oil 2 l ; 4. Fruit development (walnut size) –dithionan @ 100g + Dicofol 400 ml ; 5. Fruit development (20 days after previous spray –Zeneb @600 g + Propergite 200 ml; 6. Before harvesting (20-25 days)- Captan 600g + Malathion @ 200 ml; 7. After harvesting – Copper oxychloride 600 g + Chlorpyriphos 400 ml) ( Technology assessed) 4) Source of technology : YSP UHF Solan 5) Production system : Rain fed apple farming 6) Thematic area : IPM in apple 7) Performance of the technology : Performance of different spray schedule showed varying results at with performance indicators different locations. However, higher yield of marketable fruits and less incidence of diseases and pests was observed under spray schedule –II. 8) Final recommendation for micro : Altitude specific spray schedule need to be studied. Because during two level situation years of study it was observed that the same chemical at lower altitude is performing well however at higher altitude it has different response to control diseases. 9) Constraints identified and : The farmers are not getting recommended brand chemicals. feedback for research 10) Process of farmers participation : Farmers reaction was that “Integrated spray schedule for the and their reaction management of foliar diseases and insect pest is beneficial to reduce the number of spray and save labour”.
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B). Results of On Farm Trial: 5 Crop/ Parameters Data on the Farming Problem No. of Technology Results of Feedback from enterprise Title of OFT of parameter situation definition Trials* Assessed refinement the farmer assessment 8 % incidence of diseases and pest 1 2 3 4 5 6 7 premature sooty scale mite wooly B: C 9 10 leaf fall blotch apple ratio aphid Apple Rain fed Indiscriminant Integrated i. Farmers’ Performance 3.8 0 0 0 0 2.38 use of spray Practice of different pesticides as schedule for ii. Schedule-I spray per the the ( schedule 2.2 0 0 0 0 2.87 availability in management Recommended showed the market of foliar practice) Incidence varying diseases and of results at insect-pests premature different Recommended in apple leaf fall, locations. brands of sooty However, different 2 blotch, higher yield chemicals are scale, mite, of not available in iii. Schedule-II ( of wooly marketable the market. Technology apple aphid 2.0 0 0 0 0 2.91 fruits and assessed) and B: C less ratio incidence of diseases and pests was observed under spray schedule –II.
Net Return *Production per unit (t/ha) Technology Assessed (Profit) in Rs. / BC Ratio
unit 11 12 17 18
i. Farmers Practice 14.3 166000 2.38
ii. Schedule-I ( Recommended practice) 16.5 215000 2.87 iii. Schedule-II ( Technology assessed) 17.2 226000 2.91
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Trial 6
1) Title : Soil test based integrated nutrient management in cauliflower
2) Problem diagnose/defined : General fertilizer recommendations are uneconomical and also leads to
nutrient imbalance in the soil
3) Details of technologies Selected : i. 150 kg 12:32:16 +10 t FYM (Farmers’ practice) for assessment/refinement ii. 125:75:70 NPK kg/ha + 25 t FYM/ha (Recommended practice)
iii. Soil test based NPK application +25 t FYM
(Technology assessed)
4) Source of technology : CSKHP Palampur
5) Production system : Irrigated vegetable based system (Tomato-cauliflower)
6) Thematic area : Integrated nutrient management
7) Performance of the technology : The soil test based NPK application with 25 t FYM gave highest curd with performance indicators yield (23.8 t/ha) , net returns (120738) and B:C (2.67) ratio as compared
to recommended practice and farmers’ practice
8) Final recommendation for micro : Soil test based NPK application is effective method of nutrient level situation management in cauliflower
9) Constraints identified and : Farmers are not getting soil test reports timely. Soil analysis of different feedback for research parts of the district may be done and fertility map should be developed.
10) Process of farmers participation : Farmers were involved right from soil sample collection to harvesting of and their reaction the crop. They found that soil test based NPK application is economical
.
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B). Results of On Farm Trials Crop/ Parameters Data on the parameter Farming Problem Title No. of Results of Feedback from enterprise Technology Assessed of situation Diagnosed of OFT trials* assessment the farmer assessment 8 1 2 3 4 5 6 7 9 10 Cauliflower Irrigated General fertilizer Soil test based 5 i. 150 kg 12:32:16 Curd yield 16.1 t/ha The soil test based Farmers were recommendation integrated +10 t FYM nutrient convinced with are uneconomical nutrient (Farmers’ application with production and and leads to management in practice) 25 t FYM gave showed their nutrient cauliflower ii. 125:75:70 NPK 21.9 t/ha highest curd yield willingness for imbalance kg/ha + 25 t (23.8 t/ha) as the soil test FYM/ha compared to based fertilizer (Recommended recommended application practice) dose and farmers’ iii. Soil test based 23.8 t/ha practice NPK application +25 t FYM (Technology assessed)
Technology Assessed *Production per unit (t/ha) Net Return (Profit) in Rs. / unit BC Ratio 11 12 13 14 i. 150 kg 12:32:16 +10 t FYM (Farmers’ practice) 16.1 63772 1.98
ii. 125:75:70 NPK kg/ha + 25 t FYM/ha (Recommended practice) 21.9 2.41 102870
iii. Soil test based NPK application +25 t FYM (Technology assessed) 23.8 2.67 120738
Trial 7
Evaluation of high yielding, yellow rust resistant new wheat varieties 1) Title :
Old varieties susceptible to yellow rust and low yield 2) Problem diagnose/defined :
i. HPW 155 (Farmers’ practice) 3) Details of technologies Selected : ii. HPW 236 (Recommended practice) iii. HPW 349 (Technology assessed) for assessment/refinement
CSK HPKV Palampur 4) Source of technology :
Rainfed cereal based system (Maize-wheat) 5) Production system :
6) Thematic area : Varietal evaluation
Yellow rust severity was 5S, 20S and 0S in HPW 155, HPW 236 and 7) Performance of the technology : HPW 349, respectively . HPW 349 recorded highest grain yield with performance indicators
8) Final recommendation for : HPW 349 wheat variety is recommended for AES I,II and III as the micro level situation same is resistant to yellow rust and high yielding
9) Constraints identified and : - feedback for research
10) Process of farmers : Farmers appreciated the performance of HPW 349 participation and their reaction
B). Results of On Farm Trials
Crop/ enterprise Farming Title No. of Parameters of Data on the parameter Results of Feedback from Problem Diagnosed Technology Assessed situation of OFT trials* assessment assessment the farmer
1 2 3 4 5 6 7 8 9 10
Wheat Rainfed Old varieties Evaluation of 5 i. HPW 155 Yellow rust severity Yellow rust severity Yellow rust was not Farmers susceptible to high yielding, (Farmers’ recorded in variety appreciated the yellow rust and low yellow rust practice) 5S HPW 349 performance of yield resistant new HPW 349 wheat varieties ii. HPW 236 20S (Recommende d practice
iii. HPW 349 0S (Technology assessed)
Technology Assessed *Production per unit ( kg/ha) Net Return (Profit) in Rs. / unit BC Ratio 11 12 13 14 i. HPW 155 (Farmers’ practice) 2640 11084 1.48 ii. HPW 236 (Recommended practice) 2570 10720 1.42 iii. HPW 349 (Technology assessed) 2830 13862 1.55 B. Technology Refinement
Trial 1
Integrated management of sucking pests of capsicum under protected 1) Title : cultivation
2) Problem diagnose/defined : Indiscriminant use of pesticides
i. 5-6 sprays of cypermethrin (Farmers’ practice) 3) Details of technologies Selected : ii. Neem cake @ 30 g/m2 + installation of yellow sticky traps @ 1 for assessment/refinement trap/ 20 m2+ Profenophos @ 1 ml/ L and Azadirachtin @ 0.03% alternate sprays at 15 days interval (Technology refined) iii. Neem cake @ 30 g/ m2 + installation of yellow sticky traps @ 1 trap/ 20 m2 + Fenzaquin @ 0.25 ml/ L and Azadirachtin @ 0.03 % alternate sprays at 15 days interval (Technology refined) iv. Neem cake @ 30 g/ m2 + installation of yellow sticky traps @ 1 trap/ 20 m2 (need based insecticide application) (Technology refined)
4) Source of technology : CSK HPKV, Palampur
5) Production system : Protected cultivation
6) Thematic area : Integrated pest management
7) Performance of the technology : Neem cake @ 30 g/ m2 + installation of yellow sticky traps @ 1 trap/ with performance indicators 20 m2 + Fenzaquin @ 0.25 ml/ L and Azadirachtin @ 0.03 % alternate sprays at 15 days interval gave the highest yield (2.94t/250 m2) and found less incidence of pests
8) Final recommendation for micro : Neem cake @ 30 g/ m2 + installation of yellow sticky traps @ 1 trap/ level situation 20 m2 + Fenzaquin @ 0.25 ml/ L and Azadirachtin @ 0.03 % alternate sprays at 15 days interval gave the highest yield (2.94t/250 m2) ) and found less incidence of pests which is effective to reduce the incidence of sucking pests in capsicum
9) Constraints identified and : Farmers were satisfied with application these insecticides along with feedback for research installation of sticky traps which reduces the number of application of pesticides
10) Process of farmers : - participation and their reaction
2).Results of On Farm Trial: Crop/ Feedback Farming Problem No. of Technology Justification for enterprise Title of OFT Parameters Data on the parameter Results of refinement from the situation Diagnosed trials* refined refinement farmer 8 1 2 3 4 5 6 7 % Incidence of insect 9 10 11 Aphid White fly Mite Capsicum Irrigated 25-30% Integrated 5 i. 5-6 sprays of % incidence of incidence management cypermethrin insect- aphid of of sucking (Farmers’ Myzus 26.24 6.95 4.33 sucking pests in practice) persicae, pests in capsicum white fly capsicum under ii. Neem cake @ T. protected 30 g/m2 + vaporariorum condition installation of and mite yellow sticky Tetranychus traps @ 1 trap/ spp 20 m2+ Profenophos @ 1 ml/ L and 5.80 5.52 2.14 Azadirachtin @ 0.03% alternate Neem cake @ 30 sprays at 15 g/ m2 + days interval Indiscriminate use installation of (Technology of recommended yellow sticky refined) pesticides leads to traps @ 1 trap/ 20 iii. Neem cake @ 2 more residue and m + Fenzaquin 30 g/ m2 + pests problem so @ 0.25 ml/ L and installation of use bio-pesticides Azadirachtin @ - yellow sticky and yellow sticky 0.03 % alternate traps @ 1 trap/ traps are required sprays at 15 days 20 m2 + for effective interval gave the Fenzaquin @ management of highest yield 0.25 ml/ L and 6.25 5.78 2.95 2 polyhouse pests. (2.83t/250 m ) Azadirachtin and found less @ 0.03 % incidence of pests alternate sprays at 15 days interval (Technology refined) iv. Neem cake @ 30 g/ m2 + installation of yellow sticky traps @ 1 trap/ 20 m2 (need 10.20 7.92 9.50 based insecticide application) (Technology refined) 38
Technology Refined *Production per unit (t/250m2) Net Return (Profit) in Rs. / unit BC Ratio 12 13 14 15 i. 5-6 sprays of cypermethrin (Farmers’ practice) 2.46 60200 2.19 ii. Neem cake @ 30 g/m2 + installation of yellow sticky traps @ 1 trap/ 20 2.82 75700 2.48 m2+ Profenophos @ 1 ml/ L and Azadirachtin @ 0.03% alternate sprays at 15 days interval (Technology refined) iii. Neem cake @ 30 g/ m2 + installation of yellow sticky traps @ 1 trap/ 20 2.94 80800 2.56 m2 + Fenzaquin @ 0.25 ml/ L and Azadirachtin @ 0.03 % alternate sprays at 15 days interval (Technology refined) iv. Neem cake @ 30 g/ m2 + installation of yellow sticky traps @ 1 trap/ 20 2.75 72850 2.43 m2 (need based insecticide application) (Technology refined)
APR 2014-15
Trial 2
Integrated management of shoot and fruit borer in brinjal 1) Title :
2) Problem diagnose/defined : Indiscriminant use of pesticides
i. Three sprays of cypermethrin 10 EC 1 ml/L (Farmers’ practice) 3) Details of technologies elected : ii. Destruction of infested shoots and fruits + 2 spays of carbaryl 50 WP (2 for assessment/refinement g/L) 15 days intervals (Recommended practice) iii. Destruction of infested shoots and fruits + Installation of pheromone trap @12 Nos./ha+ 2 spays of lambdacyhalothrin 5 EC (0.8 ml/L) 15 days intervals (Technology refined) iv. Destruction of infested shoots and fruits + Installation of pheromone trap @12 Nos./ha+ 2 spays of emamectin benzoate 5 SG ( 2g/5L) 15 days intervals (Technology refined)
4) Source of technology : CSK HPKV, Palampur and TNAU
5) Production system : Irrigated vegetable based, Integrated pest management
6) Thematic area : Integrated pest management
Destruction of infested shoots and fruits + Installation of pheromone trap @12 7) Performance of the technology : Nos./ha+ 2 spays of emamectin benzoate 5 SG ( 2g/5L) 15 days intervals gave with performance indicators the highest yield (19.42 t/ha) and found less fruit infestation.
Destruction of infested shoots and fruits + Installation of pheromone trap @12 8) Final recommendation for : Nos./ha+ 2 spays of emamectin benzoate 5 SG ( 2g/5L) 15 days Intervals gave micro level situation the highest yield (19.42 t/ha) and found less fruit infestation due to shoot and fruit borer in brinjal
9) Constraints identified and : - feedback for research
10) Process of farmers : The farmers are impressed with this technology participation and their reaction
2). Results of On Farm Trials
Crop/ Feedback Justifi Farming No. of Data on the Results of enterprise Problem Diagnosed Title of OFT Technology refined Parameters from the cation for situation trials* parameter refinement farmer refinement 1 2 3 4 5 6 7 8 9 10 11 Brinjal Irrigated Yield losses up Integrated 5 i. Three sprays of % fruit to 20% due to management of cypermethrin 10 infestation due to 26.12 incidence of shoot and fruit EC 1 ml/L shoot & fruit
shoot and fruit borer in brinjal (Farmers’ borer borer practice) ii. Destruction of infested shoots and fruits + 2 spays of carbaryl 50 WP (2 8.99 Destruction of g/L) 15 days infested intervals shoots and (Recommended fruits + practice) Installation of iii. Destruction of pheromone infested shoots and trap @12 fruits + Installation Recommended Nos./ha+ 2 of pheromone trap The farmers insecticides not spays of @12 Nos./ha+ 2 are impressed effective for 15.01 emamectin spays of with this control of benzoate 5 SG lambdacyhalothrin technology brinjal fruit and ( 2g/5L) 15 5 EC (0.8 ml/L) 15 shoot borer days intervals days intervals gave the (Technology highest yield refined) (19.42 t/ha) iv. Destruction of and found infested shoots and less fruit fruits + Installation infestation of pheromone trap @12 Nos./ha+ 2 spays of 6.92 emamectin benzoate 5 SG ( 2g/5L) 15 days intervals (Technology refined)
41 Technology Refined *Production per unit (t/ha) Net Return (Profit) in Rs. / unit BC Ratio 12 13 14 15 i. Three sprays of cypermethrin 10 EC 1 ml/L) (Farmers’ practice) 15.50 65,000 2.6 ii. Destruction of infested shoots and fruits + 2 spays of carbaryl 50 18.45 88,741 3.1 WP (2 g/L) 15 days intervals (Recommended practice) iii. Destruction of infested shoots and fruits + Installation of pheromone trap @12 Nos./ha+ 2 spays of lambdacyhalothrin 5 EC 17.23 78,446 2.9 (0.8 ml/L) 15 days intervals (Technology refined) iv. Destruction of infested shoots and fruits + Installation of pheromone trap @12 Nos./ha+ 2 spays of emamectin benzoate 5 19.42 89,664 3.2 SG ( 2g/5L) 15 days intervals (Technology refined)
APR 2014-15
Trial 3
1) Title : Integrated measures for management of mange in sheep
2) Problem diagnose/defined : Mange infestaion in sheep is a common disease entity which results in poor health and low wool production. Reoccurence of disease occurs within 2-3 weeks of treatment.
3) Details of technologies selected : i. Ivermectin @200 µg/ Kg. body weight ( Farmers’ practice) for assessment/refinement ii. Ivermectin @200 µg/ Kg. body weight +Application of Benzyl benzoate on three alternate days ( Recommended practice) iii. Ivermectin + Application of benzyl benzoate +Application of deltamethrin to the surrounding environment (bedding material, walls etc.) twice at 10 days interval (Technology refined)
4) Source of technology : Standard technology
5) Production system : Extensive system of animal rearing
6) Thematic area : Disease management
7) Performance of the technology : Results showed that the integrated measures against mite infestation with performance indicators were more effective to prevent reoccurrence of disease.
8) Final recommendation for : Using acaricides for treatment along with spraying animal environment micro level situation with the insecticides is the better protocol for controlling mange infestation as it prevents re infestation from the environment and leads to effective prevention of mange infections in animals
9) Constraints identified and : - feedback for research
10) Process of farmers : The farmers were satisfied and were willing to adopt the practice of participation and their reaction applying insecticides to the animal environment for longer impact of the treatment
B). Results of On Farm Trial: 3
Crop/ No. Data on the parameter Feedback Farming Problem Results of Justification for enterprise Title of OFT of Technology refined Parameters from the situation Diagnosed refinement refinement trials* farmer 8 Mean lesion score 1 2 3 4 5 6 7 9 10 11 Day Day Day 20 Day 30 Day 60 0 10 Sheep Extensive Reinfestation Integrated 3 i. Ivermectin Mean farming of animals measures for @200 µg/ Kg. lesion with mange management body weight score 2.75 1.75 1 1.25 2.425 few days of mange (Farmers’ 1=Normal,No after practice) visible mange treatment ii. Ivermectin skin lesions +Application of 2=Moderately The animals Benzyl benzoate clinically in group III on three infected 2.62 1.5 1 1.18 2.125 remained alternate days 3=Severally completely Reoccurence of ( Recommended clinically free from re disease occurs - practice) infected infestation within few days of iii. Ivermectin + Reinfestation till day 60 treatment Application of period post benzyl treatment benzoate +Application of 2.72 1 1 1 1 deltamethrin to the surrounding environment (Technology refined) * No. of farmers
Technology Assessed *Production per unit Net Return (Profit) in Rs. / unit BC Ratio 11 12 13 14 i. Ivermectin @200 µg/ Kg. body weight ( Farmers’ practice) - - - ii. Ivermectin +Application of Benzyl benzoate on three alternate days - - - ( Recommended practice) iii. Ivermectin +Application of Benzyl benzoate on three alternate days (Technology refined) - - -
*Field crops – kg/ha, * for horticultural crops -= kg/t/ha, * milk and meat – litres or kg/animal, * for mushroom and vermi compost kg/unit area.
** Give details of the technology assessed or refined and farmer’s practice
44 PART 4 - FRONTLINE DEMONSTRATIONS
4.A. Summary of FLDs implemented during 2014-15 Season No. of farmers/ Reasons for Sl. Farming Variety/ Technology Area (ha) Category and Crop Hybrid Thematic area demonstration shortfall in No. Situation breed Demonstrated Year Proposed Actual SC/ST Others Total achievement 1 Oilseeds 2 Pulses Cereals Rainfed Kharif Maize HQPM-1 Varietal evaluation High yielding quality 3 2014 - protein maize 2.00 2.00 5 12 17 hybrid- HQPM-1 Rainfed Rabi Wheat HPW-155 - Weed management Use of weedicide in 14 -15 wheat (Isoproturon + 0.50 0.80 5 5 10 2,4-D) 4 Millets 5 Vegetables Irrigated Rabi Onion Palam Lohit - Varietal evaluation Newly released high 0.34 0.34 5 7 12 2013-14 yielding variety Irrigated Rabi Fenugreek Palam - Varietal evaluation Introduction of early 0.10 0.10 2 7 9
2014-15 Soumya maturing variety Rainfed Kharif Okra Palam - Varietal evaluation Introduction of 0.11 0.11 8 9 17 2014 Komal YVMV resistant variety Irrigated Kharif Cucumber - Kian Integrated pest Integrated 1.20 1.20 3 2 5 2014 management management of fruit fly in cucumber Irrigated Kharif Capsicum - Orobelle Integrated pest Integrated 0.25 0.25 1 4 5 2014 management management of sucking pests in capsicum under polyhouse condition Irrigated Kharif Cauliflower Swati - Integrated nutrient Soil application of 2.00 2.00 10 15 25 2014 management Borax @ 20 kg/ha 6 Flowers 7 Fruit Un 2014-15 Apple Royal - Disease Root rot irrigated Delicious Management management in apple 1.00 1.12 4 10 14 through biological control Un 2014-15 Apple Royal - Crop Method irrigated Delicious Management demonstration on 0.40 0.80 - 5 5 pruning technique Irrigated 2014 Pomegranate Kandhari - Crop Management of fruit Kabuli Management cracking through 0.40 0.48 1 1 2 foliar application of Boron and Zn 8 Spices and
condiments APR 2014-15
45 Season No. of farmers/ Reasons for Sl. Farming Variety/ Technology Area (ha) Category and Crop Hybrid Thematic area demonstration shortfall in No. Situation breed Demonstrated Year Proposed Actual SC/ST Others Total achievement 9 Commercial Medicinal and 10 aromatic 11 Fodder
12 Dairy
13 Poultry
14 Piggery Sheep and 15 goat
Button 16 mushroom
17 Vermicompost
18 IFS
19 Apiculture
20 Implements Others 21 (specify)
APR 2014-15
46 4.A. 1. Soil fertility status of FLDs plots during 2014-15 Season Status of soil Sl. Farming Variety/ Previous crop Category and Crop Hybrid Thematic area Technology Demonstrated (Kg/Acre) No. Situation breed grown Year N P K 1 Oilseeds 2 Pulses 3 Cereals Rainfed Kharif 2014 Maize HQPM-1 Varietal High yielding quality protein Lo Medi - High Wheat Evaluation maize hybrid- HPQM-1 w um Rainfed Rabi 14 -15 Me Weed Use of weedicide in wheat medi Wheat HPW-155 - diu high Maize management (Isoproturon + 2,4-D) um m 4 Millets 5 Vegetables Varietal Evaluationof newly released Mediu medi medi Irrigated Rabi 2013-14 Onion Palam Lohit - Tomato Evaluation high yielding variety m um um Irrigated Rabi 2014-15 Fenugreek Palam Varietal Introduction of early maturing Lo medi - High Okra Soumya evaluation variety w um Rainfed Kharif 2014 Okra Palam Varietal Introduction of YVMV resistant Lo medi - High Pea Komal evaluation. variety w um Irrigated Kharif 2014 Cucumber - Integrated Pest Integrated management of fruit Mediu medium High Pea - Management fly in cucumber m Irrigated Kharif 2014 Capsicum - Integrated Pest Management of sucking pests Mediu High High Capsicum - Management using yellow traps (@ 1 trap/5 m m2 under polyhouse condition Irrigated Kharif 2014 Cauliflower - Integrated Soil application of Borax @ 20 Lo Medi Swati nutrient kg/ha High Maize w um management 6 Flowers 7 Fruit Un 2014-15 Apple Royal - Disease Root rot management in apple Lo Medi irrigated Delicious managemen through biological control High w um t Un 2014-15 Apple Royal - Crop Method demonstration on Lo Medi irrigated Delicious managemen Pruning Technique High w um t Irrigated 2014 Pomegranate Kandhari Crop Management of fruit cracking Me Medi Kabuli managemen through foliar application of diu High um t Boron and Zn m 8 Spices and
condiments
9 Commercial 10 Medicinal and
aromatic 11 Fodder 12 Plantation 13 Dairy 14 Poultry
APR 2014-15
47 Season Status of soil Sl. Farming Variety/ Previous crop Category and Crop Hybrid Thematic area Technology Demonstrated (Kg/Acre) No. Situation breed grown Year N P K 15 Piggery 16 Sheep and goat 17 Button
mushroom 18 Vermicompost 19 IFS 20 Apiculture 21 Implements 22 Others (specify)
B. Results of Frontline Demonstrations
4.B.1. Crops *Economics of check Name of the Yield (q/ha) *Economics of demonstration (Rs./ha) Farming No. of Area % (Rs./ha) Crop technology Variety Hybrid situation Demo. (ha) Demo Check Increase Gross Gross Net ** Gross Gross Net ** demonstrated Cost Return Return BCR Cost Return Return BCR H L A Oilseeds ------Pulses ------Cereals High yielding HQPM- Rainfed 17 2.0 32.0 26.0 28.2 24.4 15.57 23250 42300 19050 1.81 17210 29280 12070 1.70 quality 1 protein maize - hybrid- HPQM-1 Millets Vegetables Evaluation of Palam - Irrigated 12 0.334 390.0 290.0 348.5 235.8 47.77 74670 278760 204090 2.73 57580 188640 131060 2.27 newly Lohit released high yielding variety Introduction Palam Irrigated 9 0.100 76.00 71.00 73.71 66.42 10.97 50512 81081 30569 1.61 48456 73040 24584 1.50 of early Soumya - maturing variety Introduction Palam Rainfed 17 0.107 152.2 137.1 145.1 120.5 20.40 74670 174072 99402 2.33 65580 144576 78996 2.20 of YVMV Komal - resistant variety Integrated - Irrigated 15 1.2 240.5 185.2 198.35 175.70 12.89 80200 158680 78480 1.98 76250 140560 64310 1.84 management - of fruit fly in cucumber APR 2014-15
48 *Economics of check Name of the Yield (q/ha) *Economics of demonstration (Rs./ha) Farming No. of Area % (Rs./ha) Crop technology Variety Hybrid situation Demo. (ha) Demo Check Increase Gross Gross Net ** Gross Gross Net ** demonstrated Cost Return Return BCR Cost Return Return BCR H L A Management - Irrigated 10 0.25 920.7 680.3 780.2 660.4 18.14 1500000 3120960 1620960 2.08 1450000 2641600 1191600 1.82 of sucking pests using yellow traps - (@ 1 trap/5 m2 under polyhouse condition Flowers Fruit Root rot Royal Un 14 1.12 132 114 128 108 18.7 115000 256000 141000 2.23 110000 216000 106000 1.96 management Delicious irrigated in apple - through biological control Method Royal Un 5 0.80 152 130 145.6 125 16.8 117000 291200 174000 2.49 106000 250000 144000 2.38 demonstration Delicious irrigated - on Pruning Technique Management Kandhari Irrigated 2 0.48 212 198 206 183 11.16 112000 515000 403000 4.59 107000 457500 350500 4.27 of fruit Kabuli cracking - through foliar application of Boron and Zn Spices and condiments
Commercial
Medicinal and aromatic
Fodder
APR 2014-15
Data on additional parameters other than yield (viz., reduction of percentage in weed/pest/ diseases etc.)
Data on other parameters in relation to technology demonstrated Technology Variety/ Crop to be Parameter with unit Demo Check Hybrid demonstrated Root rot Royal % reduction in root rot infestation 43 0 management Delicious in apple Apple through biological control Management Kandhari Percent fruit cracking 3.2 10.7 of fruit Kabuli cracking Pomegranate through foliar application of Boron and Zn Integrated Kian % reduction in fruit infestation 45.28 0 management Cucumber of fruit fly in cucumber Management Orobelle % plant infested due to sucking pests 8.64 25.65 of sucking pests using yellow traps Capsicum (@ 1 trap/5 m2 under polyhouse condition
4.B.2. Livestock and related enterprises *Economics of demonstration *Economics of check No. Milk Yield (litre/day) Type of Name of the technology No. of % Rs./unit) (Rs./unit) Breed of livestock demonstrated Demo Check if Increase Gross Gross Net ** Gross Gross Net ** Units Demo any Cost Return Return BCR Cost Return Return BCR H L A Control of ectoparasites by use Jersey Dairy 10 10 8.2 5.7 6.35 6.0 5.51 6870 12573 5703 1.83 6770 11880 5110 1.75 of flumethrin X Feeding of Silage in winter Jersey 5 5 7.6 4.32 5.96 5.50 7.71 3520 6500 2980 1.84 2520 4100 1580 1.62 months X
Poultry
Rabbitry
Pigerry
Sheep and goat
Duckery
Others
(pl.specify) Data on additional parameters other than yield (viz., reduction of percentage diseases, increase in conceiving rate, inter-calving period etc.) Data on other parameters in relation to technology demonstrated Parameter with unit Demo Check if any 97.82% efficacy against ticks up to 35 days post No. of ticks - treatment
4. B.3. Fisheries *Economics of demonstration Rs./unit) or *Economics of check Name of the Units/ Yield (q/ha) Type of No. of (Rs./m2) Rs./unit) or (Rs./m2) technology Breed Area % Increase Breed Demo Check if Gross Gross Net ** Gross Gross Net ** demonstrated (m2) Demo any Cost Return Return BCR Cost Return Return BCR H L A Common carps Others (pl.specify) * Economics to be worked out based total cost of production per unit area and not on critical inputs alone. ** BCR= Gross return/gross cost H-High L-Low, A-Average
Data on additional parameters other than yield (viz., reduction of percentage diseases, effective use of land etc.) Data on other parameters in relation to technology demonstrated Parameter with unit Demo Check if any
4.B.4. Other enterprises *Economics of demonstration (Rs./unit) or *Economics of check Name of the Units/ Yield (q/ha) Variety/ No. of (Rs./m2) (Rs./unit) or (Rs./m2) Enterprise technology Area % Increase species Demo 2 Check if Gross Gross Net ** Gross Gross Net ** demonstrated {m } Demo any Cost Return Return BCR Cost Return Return BCR H L A Button mushroom Vermicompost Apiculture Others (pl.specify)
Data on additional parameters other than yield (viz., additional income realized, employment generation, quantum of farm resources recycled etc.) Data on other parameters in relation to technology demonstrated Parameter with unit Demo Local
4.B.5. Extension and Training activities under FLD Sl.No. Activity No. of activities organised Number of participants Remarks 52 1 Field days 1 32 Field days on maize 2 Farmers Training - - - 3 Media coverage - - - 4 Training for extension - - - functionaries 5 Others (Please specify) - - -
5. Achievements on Training (Including the sponsored, vocational, FLD and trainings under Rainwater Harvesting Unit) :
A) ON Campus Thematic area No. of Participants courses Others SC/ST Grand Total Male Female Total Male Female Total Male Female Total (A) Farmers & Farm Women I Crop Production Weed Management Resource Conservation Technologies Cropping Systems Crop Diversification 2 20 8 28 11 11 22 31 20 51 Integrated Farming 2 31 - 31 15 - 15 46 - 46 Water management Seed production Nursery management Integrated Crop Management Fodder production Production of organic inputs II Horticulture a) Vegetable Crops Production of low volume 2 23 - 23 2 - 2 23 2 25 and high value crops Off-season vegetables 2 10 23 33 6 16 22 16 39 55 Nursery raising Exotic vegetables like Broccoli Export potential vegetables APR 2014-15
53 Grading and standardization Protective cultivation (Green 1 7 8 15 3 7 10 10 15 25 Houses, Shade Net etc.) b) Fruits Training and Pruning 1 13 7 20 8 3 11 21 10 31 Layout and Management of 1 9 5 14 3 4 7 12 9 21 Orchards Cultivation of Fruit Management of young 1 - 16 16 - 14 14 - 30 30 plants/orchards Rejuvenation of old orchards Export potential fruits Micro irrigation systems of orchards Plant propagation techniques c) Ornamental Plants Nursery Management Management of potted plants Export potential of ornamental plants Propagation techniques of Ornamental Plants d) Plantation crops Production and Management technology Processing and value addition e) Tuber crops Production and Management technology Processing and value addition f) Spices Production and Management technology Processing and value addition
APR 2014-15
54 g) Medicinal and Aromatic Plants Nursery management Production and management technology Post harvest technology and value addition III Soil Health and Fertility Management Soil fertility management Soil and Water Conservation Integrated Nutrient 1 13 13 26 6 11 17 19 24 43 Management Production and use of organic inputs Management of Problematic soils Micro nutrient deficiency in crops Nutrient Use Efficiency Soil and Water Testing IV Livestock Production and Management Dairy Management Poultry Management Piggery Management Rabbit Management Disease Management 1 11 8 19 8 6 14 19 14 33 Feed management 1 11 5 16 5 3 8 16 8 24 Production of quality animal products V Home Science/Women empowerment Household food security by kitchen gardening and nutrition gardening Design and development of low/minimum cost diet APR 2014-15
55 Designing and development for high nutrient efficiency diet Minimization of nutrient loss in processing Gender mainstreaming through SHGs Storage loss minimization techniques Value addition 1 1 14 15 - 5 5 1 19 20 Income generation activities 1 4 7 11 4 10 14 8 17 25 for empowerment of rural Women Location specific drudgery reduction technologies Rural Crafts Women and child care VI Agril. Engineering Installation and maintenance of micro irrigation systems Use of Plastics in farming practices Production of small tools and implements Repair and maintenance of farm machinery and implements Small scale processing and value addition Post Harvest Technology VII Plant Protection Integrated Pest Management 1 6 22 28 - 8 8 6 30 36 Integrated Disease 1 4 7 11 6 8 14 10 15 25 Management Bio-control of pests and diseases Production of bio control agents and bio pesticides APR 2014-15
56 VIII Fisheries Integrated fish farming Carp breeding and hatchery management Carp fry and fingerling rearing Composite fish culture Hatchery management and culture of freshwater prawn Breeding and culture of ornamental fishes Portable plastic carp hatchery Pen culture of fish and prawn Shrimp farming Edible oyster farming Pearl culture Fish processing and value addition IX Production of Inputs at site Seed Production Planting material production Bio-agents production Bio-pesticides production Bio-fertilizer production Vermi-compost production Organic manures production Production of fry and fingerlings Production of Bee-colonies and wax sheets Small tools and implements Production of livestock feed and fodder Production of Fish feed X Capacity Building and
APR 2014-15
57 Group Dynamics Leadership development Group dynamics Formation and Management of SHGs Mobilization of social capital Entrepreneurial development of farmers/youths WTO and IPR issues XI Agro-forestry Production technologies Nursery management Integrated Farming Systems
TOTAL 19 163 143 306 77 106 183 238 252 490 (B) RURAL YOUTH Mushroom Production Bee-keeping 3 41 12 53 15 7 22 56 19 75 Integrated farming Seed production Production of organic inputs Integrated Farming Planting material production Vermi-culture Sericulture Protected cultivation of 1 11 4 15 4 1 5 15 5 20 vegetable crops Commercial fruit production 1 - - - 12 28 40 12 28 40 Repair and maintenance of farm machinery and implements Nursery Management of 1 16 3 19 11 - 11 27 3 30 Horticulture crops Training and pruning of orchards Value addition 1 - - - 9 31 40 9 31 40 Production of quality animal APR 2014-15
58 products Dairying 1 14 - 14 11 - 11 25 - 25 Sheep and goat rearing Quail farming Piggery Rabbit farming Poultry production Ornamental fisheries Para vets Para extension workers Composite fish culture Freshwater prawn culture Shrimp farming Pearl culture Cold water fisheries Fish harvest and processing technology Fry and fingerling rearing Small scale processing Post Harvest Technology Tailoring and Stitching Rural Crafts TOTAL 8 82 19 101 62 67 129 144 86 230
(C) Extension Personnel Productivity enhancement in field crops Integrated Pest Management Integrated Nutrient management Rejuvenation of old orchards Protected cultivation technology Formation and Management of SHGs Group Dynamics and farmers organization
APR 2014-15
59 Information networking among farmers Capacity building for ICT application Care and maintenance of farm machinery and implements WTO and IPR issues Management in farm animals 1 22 3 25 13 2 15 35 5 40 Livestock feed and fodder production Household food security Women and Child care Low cost and nutrient efficient diet designing Production and use of organic inputs Gender mainstreaming through SHGs TOTAL 1 22 3 25 13 2 15 35 5 40
B) OFF Campus Thematic area No. of Participants courses Others SC/ST Grand Total Male Female Total Male Female Total Male Female Total (A) Farmers & Farm Women I Crop Production Weed Management 1 6 6 12 1 2 3 7 8 15 Resource Conservation Technologies Cropping Systems 1 11 6 17 3 2 5 14 8 22 Crop Diversification Integrated Farming Water management Seed production Nursery management APR 2014-15
60 Integrated Crop Management Fodder production Production of organic inputs II Horticulture a) Vegetable Crops Production of low volume 3 44 24 68 16 6 22 60 30 90 and high value crops Off-season vegetables 6 78 57 135 20 18 38 98 75 173 Nursery raising 2 13 19 32 7 9 16 20 28 48 Exotic vegetables like 1 12 8 20 2 1 3 14 9 23 Broccoli Export potential vegetables Grading and standardization Protective cultivation (Green 3 62 19 81 20 5 25 82 24 106 Houses, Shade Net etc.) b) Fruits Training and Pruning 1 2 1 3 18 2 20 20 3 23 Layout and Management of 2 27 2 29 12 - 12 39 2 41 Orchards Cultivation of Fruit 1 23 13 36 12 7 19 35 20 55 Management of young plants/orchards Rejuvenation of old orchards 1 8 - 8 11 - 11 19 - 19 Export potential fruits Micro irrigation systems of orchards Plant propagation techniques 1 17 3 20 3 2 5 20 5 25 c) Ornamental Plants Nursery Management Management of potted plants Export potential of ornamental plants Propagation techniques of Ornamental Plants d) Plantation crops Production and Management technology APR 2014-15
61 Processing and value addition e) Tuber crops Production and Management technology Processing and value addition f) Spices Production and Management technology Processing and value addition g) Medicinal and Aromatic Plants Nursery management Production and management technology Post harvest technology and value addition III Soil Health and Fertility Management Soil fertility management 1 12 6 18 3 1 4 15 7 22 Soil and Water Conservation Integrated Nutrient 3 43 9 52 15 5 20 58 14 72 Management Production and use of organic inputs Management of Problematic soils Micro nutrient deficiency in 1 7 9 16 - 2 2 7 11 18 crops Nutrient Use Efficiency Soil and Water Testing IV Livestock Production and Management Dairy Management 2 8 13 21 4 10 14 12 23 35 Poultry Management APR 2014-15
62 Piggery Management Rabbit Management Disease Management 1 6 4 10 3 2 5 9 6 15 Feed management 2 9 16 25 6 2 8 15 18 33 Production of quality animal products V Home Science/Women empowerment Household food security by 1 - 14 14 - - - - 14 14 kitchen gardening and nutrition gardening Design and development of 1 - 18 18 - 4 4 - 22 22 low/minimum cost diet Designing and development 1 - 14 14 - - - - 14 14 for high nutrient efficiency diet Minimization of nutrient loss 1 - 8 8 - 6 6 - 14 14 in processing Gender mainstreaming through SHGs Storage loss minimization 1 3 17 20 - - - 3 17 20 techniques Value addition 1 - 16 16 - - - - 16 16 Income generation activities 2 - 34 34 - - - - 34 34 for empowerment of rural Women Location specific drudgery 1 - - - - 14 14 - 14 14 reduction technologies Rural Crafts Women and child care VI Agril. Engineering Installation and maintenance of micro irrigation systems Use of Plastics in farming practices Production of small tools and APR 2014-15
63 implements Repair and maintenance of farm machinery and implements Small scale processing and value addition Post Harvest Technology VII Plant Protection Integrated Pest Management 2 20 2 22 12 1 13 32 3 35 Integrated Disease 1 5 11 16 2 4 6 7 15 22 Management Bio-control of pests and 1 8 4 12 2 1 3 10 5 15 diseases Production of bio control agents and bio pesticides VIII Fisheries Integrated fish farming Carp breeding and hatchery management Carp fry and fingerling rearing Composite fish culture Hatchery management and culture of freshwater prawn Breeding and culture of ornamental fishes Portable plastic carp hatchery Pen culture of fish and prawn Shrimp farming Edible oyster farming Pearl culture Fish processing and value addition IX Production of Inputs at site APR 2014-15
64 Seed Production Planting material production Bio-agents production Bio-pesticides production Bio-fertilizer production Vermi-compost production Organic manures production Production of fry and fingerlings Production of Bee-colonies and wax sheets Small tools and implements Production of livestock feed and fodder Production of Fish feed X Capacity Building and Group Dynamics Leadership development Group dynamics Formation and Management of SHGs Mobilization of social capital Entrepreneurial development of farmers/youths WTO and IPR issues XI Agro-forestry Production technologies Nursery management Integrated Farming Systems TOTAL 46 424 353 777 172 106 278 596 459 1055 (B) RURAL YOUTH Mushroom Production Bee-keeping Integrated farming Seed production Production of organic inputs Integrated Farming APR 2014-15
65 Planting material production Vermi-culture Sericulture Protected cultivation of vegetable crops Commercial fruit production Repair and maintenance of farm machinery and implements Nursery Management of Horticulture crops Training and pruning of 1 26 14 40 1 12 13 27 26 53 orchards Value addition 1 - - - - 20 20 - 20 20 Production of quality animal products Dairying 1 - 7 7 - 13 13 - 20 20 Sheep and goat rearing Quail farming Piggery Rabbit farming Poultry production Ornamental fisheries Para vets Para extension workers Composite fish culture Freshwater prawn culture Shrimp farming Pearl culture Cold water fisheries Fish harvest and processing technology Fry and fingerling rearing Small scale processing Post Harvest Technology Tailoring and Stitching Rural Crafts
APR 2014-15
66 TOTAL 3 26 21 47 1 45 46 27 66 93
(C) Extension Personnel Productivity enhancement in field crops Integrated Pest Management Integrated Nutrient management Rejuvenation of old orchards Protected cultivation technology Formation and Management of SHGs Group Dynamics and farmers organization Information networking among farmers Capacity building for ICT application Care and maintenance of farm machinery and implements WTO and IPR issues Management in farm animals Livestock feed and fodder production Household food security 1 - 10 10 - 8 8 - 18 18 Women and Child care Low cost and nutrient efficient diet designing Production and use of organic inputs Gender mainstreaming through SHGs TOTAL 1 - 10 10 - 8 8 - 18 18
C) Consolidated table (ON and OFF Campus)
APR 2014-15
67 Thematic area No. of Participants courses Others SC/ST Grand Total Male Female Total Male Female Total Male Female Total (A) Farmers & Farm Women I Crop Production Weed Management 1 6 6 12 1 2 3 7 8 15 Resource Conservation Technologies Cropping Systems 1 11 6 17 3 2 5 14 8 22 Crop Diversification 2 20 8 28 11 11 22 31 20 51 Integrated Farming 2 31 - 31 15 - 15 46 - 46 Water management Seed production Nursery management Integrated Crop Management Fodder production Production of organic inputs II Horticulture a) Vegetable Crops Production of low volume 5 67 24 91 18 6 24 83 32 115 and high value crops Off-season vegetables 8 88 80 168 26 34 60 114 114 228 Nursery raising 2 13 19 32 7 9 16 20 28 48 Exotic vegetables like 1 12 8 20 2 1 3 14 9 23 Broccoli Export potential vegetables Grading and standardization Protective cultivation (Green 4 69 27 96 23 12 35 92 39 131 Houses, Shade Net etc.) b) Fruits Training and Pruning 2 15 8 23 26 5 31 41 13 54 Layout and Management of 3 36 7 43 15 4 19 51 11 62 Orchards Cultivation of Fruit 1 23 13 36 12 7 19 35 20 55 Management of young 1 - 16 16 - 14 14 - 30 30
APR 2014-15
68 plants/orchards Rejuvenation of old orchards 1 8 - 8 11 - 11 19 - 19 Export potential fruits Micro irrigation systems of orchards Plant propagation techniques 1 17 3 20 3 2 5 20 5 25 c) Ornamental Plants Nursery Management Management of potted plants Export potential of ornamental plants Propagation techniques of Ornamental Plants d) Plantation crops Production and Management technology Processing and value addition e) Tuber crops Production and Management technology Processing and value addition f) Spices Production and Management technology Processing and value addition g) Medicinal and Aromatic Plants Nursery management Production and management technology Post harvest technology and value addition III Soil Health and Fertility Management Soil fertility management 1 12 6 18 3 1 4 15 7 22 APR 2014-15
69 Soil and Water Conservation Integrated Nutrient 4 56 22 78 21 16 37 77 38 115 Management Production and use of organic inputs Management of Problematic soils Micro nutrient deficiency in 1 7 9 16 - 2 2 7 11 18 crops Nutrient Use Efficiency Soil and Water Testing IV Livestock Production and Management Dairy Management 2 8 13 21 4 10 14 12 23 35 Poultry Management Piggery Management Rabbit Management Disease Management 2 17 12 29 11 8 19 28 20 48 Feed management 3 20 21 41 11 5 16 31 26 57 Production of quality animal products V Home Science/Women empowerment Household food security by 1 - 14 14 - - - - 14 14 kitchen gardening and nutrition gardening Design and development of 1 - 18 18 - 4 4 - 22 22 low/minimum cost diet Designing and development 1 - 14 14 - - - - 14 14 for high nutrient efficiency diet Minimization of nutrient loss 1 - 8 8 - 6 6 - 14 14 in processing Gender mainstreaming through SHGs Storage loss minimization 1 3 17 20 - - - 3 17 20 APR 2014-15
70 techniques Value addition 2 1 30 31 - 5 5 1 35 36 Income generation activities 3 4 41 45 4 10 14 8 51 59 for empowerment of rural Women Location specific drudgery 1 - - - - 14 14 - 14 14 reduction technologies Rural Crafts Women and child care VI Agril. Engineering Installation and maintenance of micro irrigation systems Use of Plastics in farming practices Production of small tools and implements Repair and maintenance of farm machinery and implements Small scale processing and value addition Post Harvest Technology VII Plant Protection Integrated Pest Management 3 26 24 50 12 9 21 38 33 71 Integrated Disease 2 9 18 27 8 12 20 17 30 47 Management Bio-control of pests and 1 8 4 12 2 1 3 10 5 15 diseases Production of bio control agents and bio pesticides VIII Fisheries Integrated fish farming Carp breeding and hatchery management Carp fry and fingerling rearing APR 2014-15
71 Composite fish culture Hatchery management and culture of freshwater prawn Breeding and culture of ornamental fishes Portable plastic carp hatchery Pen culture of fish and prawn Shrimp farming Edible oyster farming Pearl culture Fish processing and value addition IX Production of Inputs at site Seed Production Planting material production Bio-agents production Bio-pesticides production Bio-fertilizer production Vermi-compost production Organic manures production Production of fry and fingerlings Production of Bee-colonies and wax sheets Small tools and implements Production of livestock feed and fodder Production of Fish feed X Capacity Building and Group Dynamics Leadership development Group dynamics Formation and Management of SHGs
APR 2014-15
72 Mobilization of social capital Entrepreneurial development of farmers/youths WTO and IPR issues XI Agro-forestry Production technologies Nursery management Integrated Farming Systems TOTAL 65 587 496 1083 249 212 461 834 711 1545 (B) RURAL YOUTH Mushroom Production Bee-keeping 3 41 12 53 15 7 22 56 19 75 Integrated farming Seed production Production of organic inputs Integrated Farming Planting material production Vermi-culture Sericulture Protected cultivation of 1 11 4 15 4 1 5 15 5 20 vegetable crops Commercial fruit production 1 - - - 12 28 40 12 28 40 Repair and maintenance of farm machinery and implements Nursery Management of 1 16 3 19 11 - 11 27 3 30 Horticulture crops Training and pruning of 1 26 14 40 1 12 13 27 26 53 orchards Value addition 2 - - - 9 51 60 9 51 60 Production of quality animal ------products Dairying 2 14 7 21 11 13 24 25 20 45 Sheep and goat rearing Quail farming Piggery Rabbit farming APR 2014-15
73 Poultry production Ornamental fisheries Para vets Para extension workers Composite fish culture Freshwater prawn culture Shrimp farming Pearl culture Cold water fisheries Fish harvest and processing technology Fry and fingerling rearing Small scale processing Post Harvest Technology Tailoring and Stitching Rural Crafts TOTAL 11 108 40 148 63 112 175 171 152 323 (C) Extension Personnel Productivity enhancement in field crops Integrated Pest Management Integrated Nutrient management Rejuvenation of old orchards Protected cultivation technology Formation and Management of SHGs Group Dynamics and farmers organization Information networking among farmers Capacity building for ICT application Care and maintenance of farm machinery and implements
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74 WTO and IPR issues Management in farm animals Livestock feed and fodder production Household food security Women and Child care Low cost and nutrient efficient diet designing Production and use of organic inputs Gender mainstreaming through SHGs TOTAL
Details of above training programmes (Annexure II)
(D) Vocational training programmes for Rural Youth Number of
No. of Participants Self employed after training persons employed Identified Thrust Area Crop / Duration else where Date Training title* Enterprise (days) Type of units Number Number of Male Female Total of units persons employed Healthy nursery raising Diversification 5 27 3 30 Vegetable and 5 15 - 10- Horticulture techniques of vegetable and horticulture crops 14.11.14 horticulture crops nurseries Management of commercial Live stock production and 3 - 20 20 Small dairy farms of 7 14 - 12- Dairy dairy farms and value value addition 3-5 amimals 15.11.14 addition of milk 3 - 20 20 Household 3 3 - Value 9- Processing and value Value addition processing units of addition 12.12.14 addition of milk milk byproducts
*Training title should specify the major technology /skill transferred
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75 (E) Sponsored Training Programmes No. of Participants Amount Sponsoring of fund Thematic Duration Client No. of Sl.No Date Title Discipline Others SC/ST Total Agency received area (days) (PF/RY/EF) courses (Rs.) Male Female Total Male Female Total Male Female Total 8- Integrated Integrated ATMA, 1 Diversification 2 PF 1 15 - 15 10 - 10 25 - 25 10000/- 9.12.14 farming Mandi Integrated Integrated ATMA, 2 10.12.14 Diversification 1 PF 1 2 10 12 - 4 4 2 4 16 10,000/- farming Kullu Awareness Crop Deptt. of cum Production Conservation Plant training 3 30.3.15 of plant 1 PF 1 47 29 76 38 36 74 85 65 150 Breeding 80,000/- programme varieties CSKHPKV on PVP& Pala,pur FRA2001 Total 4 3 64 39 103 48 40 88 112 69 191 1,00,000
6. Extension Activities (including activities of FLD programmes) Sl. No. Purpose/ Participants Nature of topic and Date No. of Farmers (Others) SC/ST (Farmers) Extension Officials Grand Total Extension activities (I) (II) (III) (I+II+III) Activity Male Female Total Male Female Total Male Female Total Male Female Total 1 Maize Field Day 1 8 15 23 3 6 9 2 2 13 21 34 1.10.14 Total 1 8 15 23 3 6 9 2 - 2 13 21 34 3 Kisan Mela Kisan mela on 1 116 134 250 43 57 100 32 8 40 191 199 390 animal husbandry 23.9.14 4 Kisan Mela Kisan mela cum 1 136 152 288 62 81 143 49 18 67 247 251 498 Food festival 9-10.10.14 Total 2 252 286 538 105 138 243 81 26 107 438 450 888 5 Kisan Ghosthi Vegetable and 1 90 33 123 20 7 27 2 - 2 112 40 152 horticulture crops 30.10.14 6 Exhibition Kisan mela on 3 342 444 786 133 200 333 91 38 129 566 682 1248 animal husbandry 23.9.14
Kisan mela cun APR 2014-15
76 Food festival 9-10.10.14 Kisan samman Samaroh on 1.11.14 6 Film Show 7 Method Demonstrations 8 Farmers Seminar 9 Workshop 10 Group meetings Monthly meeting of 7 - 42 42 - 16 16 - 2 2 - 60 60 SHGs 11 Lectures 11 300 258 558 156 153 309 28 7 33 484 418 902 delivered as resource persons 12 Newspaper coverage 13 Radio talks Squash crop – A 1 ------money spinner 24.4.14 14 TV talks 15 Popular articles 10 16 Extension Literature 17 Advisory 1260 Services 18 Scientific visit 22 61 31 92 24 14 38 85 45 130 to farmers field 19 Farmers visit to 226 192 418 163 125 288 48 389 317 706 KVK 20 Diagnostic 26 43 18 61 19 9 28 - 62 27 89 visits 21 Exposure visits 22 Ex-trainees Sammelan 23 Soil health 5 85 45 130 42 17 59 127 62 189 Camp 24 Animal Health 2 15 22 37 17 30 47 - 1 1 32 52 85 Camp 25 Agri mobile clinic APR 2014-15
77 26 Soil test campaigns 27 Farm Science Club Conveners meet 28 Self Help Group - 16 16 - 2 2 - 60 60 Conveners meetings 29 Mahila Mandals - 1 23 36 59 ------23 36 59 Conveners meetings 30 Celebration of ICAR Foundation 1 21 32 52 24 23 47 6 3 9 51 58 109 important days Day16.7.14 (specify) National Nutrition 1 14 28 42 3 14 17 2 12 14 19 54 73 Week 2-9.9.14 Live Crop Saminar 1 78 29 107 37 56 93 32 4 36 147 89 236 5.11.14 Grand Total 1350 1558 1511 3068 746 824 1570 292 95 337 2525 2435 4961
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6. B. Kisan Mobile Advisory Services Kisan Mobile Advisory Name of No. of farmers No. of Type of messages the KVK Covered Messages Crop Livestock Weather Marketing Awareness Other Any (Text) enterprise other KVK 33500 36 26 9 - - - 1 - Kullu
6.C. DETAILS OF TECHNOLOGY WEEK CELEBRATIONS during 2014-15 No. of Technology week Types of Activities No. of Number of Related crop/livestock technology celebrated Activities Participants Gosthies Lectures organised Exhibition Film show Fair Farm Visit Diagnostic Practicals Distribution of Literature (No.) Distribution of Seed (q) Distribution of Planting materials (No.) Bio Product distribution (Kg) Bio Fertilizers (q) Distribution of fingerlings Distribution of Livestock specimen (No.) Total number of farmers visited the technology week 7. Production and supply of Technological products A) SEED MATERIALS
Major group/class Crop Variety Quantity (qtl.) Value (Rs.) Provided to No. of Farmers
CEREALS Maize African Tall 1.37 4110 Supplied to Dept. of Agriculture Wheat VL 829 2.20 6600 Supplied to Dept. of Agriculture Wheat HPW 349 6.50 19500 Supplied to Dept. of Agriculture Wheat HPW 155 6.05 18150 Supplied to Dept. of Agriculture Wheat HPW368 0.70 2100 Supplied to Dept. of Agriculture Barley BHS 380 3.65 7665 Supplied to ATIC CSKHPKV Palampur OILSEEDS Soyabean Harit Soya 7.60 3800 Supplied to Dept. of Agriculture PULSES Cow Pea C-475 0.67 3551 Supplied to Dept. of Agriculture VEGETABLES Okra Palam Komal 1.35 29700 Supplied to ATIC CSKHPKV Palampur Frenh Bean Mridula 0.17 2040 Supplied to ATIC CSKHPKV Palampur Brinjal Arka keshav 0.001 82 Supplied to ATIC CSKHPKV Palampur Chilli Palam Yellow 0.0075 600 Supplied to ATIC CSKHPKV Palampur Palak Pusa Harit 0.36 3960 Supplied to ATIC CSKHPKV Palampur Peas Palam Sumool 0.65 4017 Supplied to Dept. of Agriculture FLOWER CROPS OTHERS (Specify)
B) PLANTING MATERIALS
Major group/class Crop Variety Quantity (Nos.) Value (Rs.) Provided to No. of Farmers FRUITS Apple Top Red 258 15480 10 Oregon spur 90 5400 4 Red Gold 34 2040 7 Red Chief 359 21540 10 Vance 185 11100 8
Delicious 79
Plum Red Beaut 166 6640 6 Mariposa 325 13000 19 Santa Rosa 212 8480 12 Frontier 377 15080 20 Apricot Harcoat 45 1800 10 Pear Bartlett 4 240 2 Persimmon Fuyu 43 1720 8
Pomegranate Kabuli 7950 159000 659
Kandhari Sindhuri 1225 24500 53 SPICES - - - - - VEGETABLES - - - - - FOREST SPECIES - - - - - ORNAMENTAL CROPS - - - - - PLANTATION CROPS - - - - - Others (specify) - - - - -
C) BIO PRODUCTS
Major group/class Product Name Species Quantity Value (Rs.) Provided to No. of Farmers No (kg) ------BIOAGENTS ------BIOFERTILIZERS ------BIO PESTICIDES ------
D) LIVESTOCK
Sl. No. Type Breed Quantity Value (Rs.) Provided to No. of Farmers (Nos Kgs
CATTLE Calves Jersy 2 200 1 SHEEP AND GOAT POULTRY FISHERIES Others (Specify)
PART 8 – PUBLICATION, SUCCESS STORY, SWTL, TECHNOLOGY WEEK AND DROUGHT MITIGATION
8. Literature Developed/Published (with full title, author & reference)
(A) KVK News Letter – (Name, Date of start, periodicity, number of copies distributed, etc.)
(B) Literature developed/published Item Title Authors name Number of copies Research papers Response of bio- fertilizers and Sharma, K C, Akhilesh NPK levels on growth and yield of Sharma, Gurudev Singh - garlic ( Allium sativum L.) under and Vinod Sharma. mid hill sub humid conditions of Himachal Pradesh. Himachal (2014) Journal of Agricultural Research, 39 (2): 125-128. Optimum sowing dates and varieties Sharma, Akhilesh, GD. - for seed productivity of pole Sharma, Yudhvir Singh,
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Item Title Authors name Number of copies Frenchbean (Phaseolus vulgaris L.) Munish Sharma, Viveka under north western Himalayas. Katoch and K.C. Sharma. African Journal of Agricultural (2014) Research, 8(48): 6196-6201. Standardization of sowing date and Sharma, Akhilesh, Munish - cultivars for seed production of Sharma, K.C. Sharma, garden pea (Pisum sativum var. Yudhvir Singh, R.P. hortense L.) under north western Sharma and GD. Sharma. Himalayas. (2014)Legume Research, 37 (3): 287-293. Evaluation of some exotic forms of Singh, Virendra, Sharma, - Seabuckthorn (Hippophae L.K., and Rana, R.K. rhamnoides ssp. Mongolica) in cold desret Himalayas(2014). Annals of Plant sciences, 4(03):1003-1007. Field efficacy of Amitraz against Kapoor, Deepali and - ticks in cattle. 2014. Himachal Sharma, Devina Journal of Agricultural Research. 40(1): 96-98. Food Consumption Pattern and Vats, Chanderkanta - Nutritional Health Status of Hill Farm Women .Journal of Krishi Vigyan 2014, 3(1) : 33-36 Factors influcing entrepreneurial Yadav,D.S.,Chahal, - behavior of farm women involved in V.P.,Singh, U.,Kumar, A., vegetable farming: An empirical Sood,P. and Thakur S.K. analysis. Indian Journal of Agricultural Sciences. 2014. 84 (12): 1537-41. Development of integrated farming Chaudhary, A.K., - system model for marginal and small Thakur,S.K. and farmersof Mandsi district of Yadav,D.S. Himachal Pradesh- an innovative extension tool. Journal of Hill Agriculture.2012 3 (1) 46-52. (Printed in August 2014) Assessing knowledge gaps of para Chahal, VP., Yadav, DS., - extension workers for improving Thakur, SK. And Sood, P. their capacity in dissemination of farm technology to farmers in Mandi district of Himachal Pradesh, India. Indian Journal of Agricultural Sciences.2015 85 (2):229-33 Technical Quarterly Reports of KVK - 4 reports Annual Report KVK 2013-14 - 20 Annual Report of NICRA Project - 1 Quarterly Report of NICRA Project - 4 Technical - - - bulletins APR 2014-15
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Item Title Authors name Number of copies
Popular articles Preventive measures for control of Deepali Kapoor - round worms in small ruminants In Agrobios Newsletter 2014, 13(3):101-103 Bakri Palan- Ek labhkari vyavsay. Deepali Kapoor 350 Kullu Krishi Patrika In: Kullu Krisi Patrika 2014, 18 (4) : 5-6 p Pashuon mein milk fever athva Deepali Kapoor 350 prasavotar anshik ghat. Kullu Krishi Patrika In: Kullu Krisi Patrika 2014, 18 (3) : 5 p Kaise Karain Khadya Pdarthon Main Chanderkanta Vats 350 Milavat Ki Janch. Kullu Krishi Patrika In: Kullu Krisi Patrika 2014, 18 (4) : 5-6 p Vyawsayik sabji utpadan mein Sharma, K.C. and Surender 350 sankar prajatiyon ka mahatav (Role Thakur of hybrid varieties in vegetable production)In: Kullu Krishi Patrika 2014, 18 (1): 7 Bade kaargaar hain saabut aanaj. In: ChanderKanta Vats 350 Kullu Krishi Patrika 2014, 18(3) :6- 7p Soybean Prasanskaran In: Kullu ChanderKanta Vats 350 Krisi Patrika 2014, 18 (1) : 8-9 p Bibhin rituon main madhumkkhi Lal, R 350 prabndhan In: Kullu Krishi Patrika 2014, 18 (3) : 9 p Varsha jal sangrahan talab ka Kumar, S., Sharma K.C. 350 mahtav In: Kullu Krishi Patrika and Lal, R. 2014, 18 (4) : 8 p Chuhon ke prakop se phaslon v Lal, R., Thakur, S.K., 350 anaaj ko surakshit karaen In: Kullu Kumar,S. and Rana. R. K. Krishi Patrika 2014, 18 (4) : 8-9 p Training Manual - - - Extension Kullu Krisi Patrika 4 issues (1400) literature (Quaterly Magzine) Folders /leaflets - - - Book - - - Book Chapter - - - TOTAL 21 - -
(C) Details of Electronic Media Produced S. No. Type of media (CD / VCD / Title of the programme Number DVD / Audio-Cassette) - - - -
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9. A. Success stories/Case studies, if any (two or three pages write-up on each case with suitable action photographs)
Title : Economic empowerment of hill farm women through dairy farming
Introduction : Mixed farming is the choice of farmers in the hill agro-ecosystem and livestock is an inseparable component of hill agriculture. Livestock not only supplement the family income but also contributes FYM which is an essential requirement of largely rain-fed agriculture of this region. Smallholder dairy farming is becoming a driving force behind the transformation of the hill economy. The transformation is more pronounced in areas near to roads as compared to far flung areas in the district where there is inadequate market access. Adoption of good management practices like balanced concentrate feeding, availability of green fodder, conservation and enrichment of available fodders, scientific raising of calves, provision of sufficient ventilation and cleanliness in animal sheds, prophylaxis against diseases and parasites can go a long way in improving the production of the animals.
KVK Intervention: The Krishi Vigyan Kendra identified 18 self help groups each comprising of 8-10 women interested in dairy farming during the last three years. After identifying the major problems like scarcity of fodder, low productivity of animals, parasite and disease infestation etc. exhaustive training programmes were conducted and various interventions mostly in the form of observation trials cum demonstrations were planned for these self help groups. The proven technologies viz. making of balanced concentrate ration at house hold level, feeding of mineral mixture, supplementation of animals with UMMB, cultivation of green fodder, enrichment of straws and local grasses with urea and molasses, silage making for lean periods, control of parasites and clean milk production which can be easily adopted by the farmers were chosen and put on for demonstrations. Farmer- farmer interactions regarding the results of these technologies demonstrated were conducted in the
regular meetings of the groups. These efforts had a catalytic influence on the improvement in the knowledge and the initial reluctant farm women were able to assess the economic benefits of the technologies demonstrated and so the out scaling was accelerated leading to improved health, better reproductive performance and higher yields.
Output
Table: Performance of Jersey Cross bred cattle after adoption of scientific management practices by women farmers Parameter Before training After training Calf mortality (%) 15-20 5-7 Puberty in Heifers (months) 24.8 16.42 Age at first conception (months) 26.86 18.28 APR 2014-15
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Milk yield in one lactation (liters) 1500-2000 2200-3000 Calving interval (years) 2.89 1.23 Incidence of disease and parasites High Low
Outcome
Mrs. Oma Sharma, is one amongst the successful dairy farmers and she is the leader of women self help group of village Bajaura. Her family owns 0.8 ha of land and earlier they were engaged in cereal production and part of the land was under fruit trees. She had two cows of Jersey breed each producing 3-4 liters of milk/day. She started a small dairy unit of 5 animals after coming in contact with KVK Kullu in the year 2011. She got training and education on scientific and technological innovations in animal breeding, feeding, health care, milk quality handling and marketing in different programmes conducted by this KVK and started managing her dairy on scientific lines. She expanded her business and purchased 4 more high yielding animals in open auctions conducted by KVK (animals of dairy demonstration unit of KVK) in the year 2012 and 2013. She realized that it was not profitable to sell the milk in the local village market as she was not getting remunerative price. She contacted Himachal Milk Federation Cooperative Society and started by selling 25 liters of milk daily to them. At present with a herd of 8 cows, 3 heifers and 2 female calves she is supplying 65-70 liters of milk daily. Seeing her success other women of the area showed interest in this activity. She formed a group with 25 other women of the
area who were selling 2-10 liters of milk individually in the local market. The group was trained on making balanced ration for cattle at household level, green fodder cultivation, nutritional enrichment of fodder, prophylaxis against diseases and clean milk production by KVK. In 2013 the group got loan of Rs. 1 lakh to purchase high yielding animals and construction of semi pucca animal sheds under the Dudh Ganga Yojna run by the state Government. This women group is currently procuring 800-1000 liters of milk daily from 55 farmers of the nearby villages and is selling to the society. The group has procured electronic gadgets to record the quantity and quality (fat percentage, SNF) of milk supplied by the farmers. The farmers get the most reasonable rates of the milk through the society and the payment is done monthly. The milk federation is also supporting the group by supplying quality fodder seeds, concentrate ration at subsidized rate to the women farmers. They are now aware of the market linkages and are able to analyze the market by themselves. They have realized that with their own management skills, they can bring economic changes in their own lives.
Impact :
Horizontal Spread: Though selling of milk contributes about 25% income of rural households in district Kullu but dairy farming has always been considered as a secondary source of livelihood. Impressed by the success of these women dairy farmers, large number of women farmers are now maintaining small dairies of 3-5 high yielding animals with improved management practices. Adoption pattern of the improved dairy husbandry practices was studied among the 200 farmers who have attended trainings on dairy management or were part of the front line demonstrations conducted by KVK Kullu APR 2014-15
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Table: Adoption of improved dairy practices by dairy farm Technology Frequency Percentage Preparation of balanced feed at house hold level 188 94 Feeding of mineral mixture and Supplementation of cows 156 78 with UMMB Green fodder cultivation 156 78 Deworming and control of ecto parasites 170 85 Clean milk production 154 77 Urea treatment of straws and silage making 48 24 Scientific calf raising practices (clostrum feeding,weaning, 144 72 deworming) Good animal housing (ventilation, mangers, proper disposal 112 56 of dung)
9.B. Give details of innovative methodology/technology developed and used for Transfer of Technology during the year • To increase outreach of KVK to every nook and corner of the district, good liaison has been made with all the stakeholders (Govt. Departments and NGOs including Yuvak Mandals and Mahila Mandals, and Fruit & Vegetable Growers’ Associations) for effective implementation of KVK programmes. • Group leaders and progressive farmers are being trained and utilized as master trainers. • Some of self help groups have been associated/ linked with KVK and regular monthly meetings of these are convened to review the progress and chalk out further programmes. Services of these groups are being utilized to motivate other farmers through participation in training and exhibitions. • In case of training & pruning in apple and other temperate fruits, local rural youths are being trained in groups to perform this important operation in orchards on contract basis for providing them avenue for earning.
9.C. Give details of indigenous technology practiced by the farmers in the KVK operational area which can be considered for technology development (in detail with suitable photographs)
S. Crop / ITK Practiced Purpose of ITK No. Enterprise 1 Sheep and Oil extracted from the wood of young deodar To cure skin diseases of sheep and goat plants goats 2 Wheat Mixing of seed with kerosene oil and ash For the control of stored grain pests in wheat (seed) 3 Cucurbits Dusting of ash on cucurbit leaves Management of red pumpkin beetle 4 Maize The maize stover is stored by farmers between To increase shelf life of stover two branches of the trees 5 Maize, The green walnut leaves in alternate layers are Management of storage insect pests wheat, put with the stored seeds. barley
9.D. Indicate the specific training need analysis tools/methodology followed for
Identification of courses for farmers/farm women Bench mark survey Interaction/ interview Participatory Rural Appraisal (PRA) Rural Youth APR 2014-15
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Request and interest of the participants Availability of resources at the disposal of participants Future prospects of the technology In-service personnel Demand Season 9.E. Field activities
i. Number of villages adopted : 23 ii. No. of farm families selected : 400 iii. No. of survey/PRA conducted : 5
9.F. Activities of Soil and Water Testing Laboratory
Status of establishment of Lab : Established 1. Year of establishment : 2007 2. List of equipments purchased with amount : Nil
Sl. No Name of the Equipment Qty. Cost 1 2 3 Total
3. Details of samples analyzed so far :
Details No. of Samples No. of Farmers No. of Villages Amount realized Soil Samples 239 173 22 Nil Water Samples - - - - Plant Samples - - - - Petiole Samples - - - - Total 239 173 22 Nil
10. IMPACT
10.1 Impact of KVK activities (Not to be restricted for reporting period).
Name of specific No. of % of Change in income (Rs.) technology/skill transferred participants adoption Before Rs./acre) After (Rs./acre) Use of improved 650 85 35000-40000 100000-150000 varieties/hybrids of cereals and in vegetables in vegetables veg. crops in adopted /established farming system Vegetable cultivation in new 250 65 9000-10000 80000- 100000 areas/villages Nursery raising 75 80 65000 280000 Polyhouse technology 200 90 60000 215000 / 250 m2 Exotic vegetable cultivation 70 60 60000 120000 Introduction of new cultivars of 500 80 75000 200000 apple
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Introduction of new fruits in 200 80 70000 100000 lower belt Value addition 80 50-60 - - Balanced feed for dairy animals 300 60 - - Bee keeping in orchards 160 25 - - Seed treatment and line sowing 700 85 - - in cereals Training, pruning and proper 100 90 - - management of orchards
NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants.
10.2. Cases of large scale adoption (Please furnish detailed information for each case)
10.3 Details of impact analysis of KVK activities carried out during the reporting period
11.0 LINKAGES
11.1 Functional linkage with different organizations
Name of organization Nature of linkage Hill Agricultural Research & Extension Centre, Planning of programmes; conducting training, on farm Bajaura trials & demonstrations; input for quarterly magazine- Kullu Krishi Patrika Regional Horticulture Research Station, Bajaura Planning of programmes; conducting training and input for quarterly magazine- Kullu Krishi Patrika IARI, Regional Research Station, Katrain Planning of programmes; conducting training and input for quarterly magazine- Kullu Krishi Patrika North Temperate Regional Station, CSWRI, Garsa Planning of programmes and conducting training G.B. Pant Institute of Himalayan Environment and Participation in meetings and training programmes Development, Kullu Deptt. of Agriculture, Kullu Planning of programmes; preparation of district agricultural plan; joint diagnostic survey and organisation of training programmes, onfarm trials & demonstrations Deptt. of Horticulture, Kullu Planning of programmes; joint diagnostic survey and organisation of training programmes, onfarm trials & demonstrations Deptt. of Animal Husbandry, Kullu Planning of programmes; joint diagnostic survey and organisation of training programmes, onfarm trials & demonstrations Deptt. of Fisheries, Kullu Planning of programmes and organisation of training programmes Deptt. of Forests, Kullu Organisation of training programmes Mid Himalayan Watershed Project, Kullu & Mandi Organisation of training programmes and implementation of livelihood concerned programmes District Rural Development Agency Participation in meetings and training programmes Agricultural Produce Marketing Committee, Kullu & Planning of programmes and conducting training Lahaul Spiti Himfed, Fertilizer companies and Cooperatives Participation in meetings and training programmes NABARD and other banks Capacity building of self help groups
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Nehru Yuva Kendra, Kullu Training programmes Deptt. of Sports and Youth services, Kullu Training programmes Deptt. of Irrigation & Public Health, Kullu Training programmes Block Development Offices of Kullu district Training under watershed programme Dept. of Welfare, Kullu & Mandi Training programmes NGOs working in the district Conduct of training programmes and demonstrations ATMA, Kullu Planning of programmes and organization of Farmers’ Scientists Interactions, kisan goshthies , training programmes & joint diagnostic survey, participation in SAC, AMC & GB meetings NHRDF and many other agencies outside the district Training & field visit for farmers on exposure visit and state Fruit and Vegetable Growers’ Associations in the distt. Capacituy building programmes and demonstrations
11.2 List special programmes undertaken by the KVK, which have been financed by State Govt./Other Agencies
Date/ Month of Name of the scheme Funding agency Amount (Rs.) initiation National initiatives on climate resilient April 2014 to CRIDA Hyderabad 1632000 agriculture March 2015 Different Activities Under ATMA April 2014 to ATMA Kullu 75000 March 2015 Traininmg cum awareness programme April 2014 to PPV & FRA Authority 80000 on PPV & FRA 2001 March 2015 New Delhi
11.3 Details of linkage with ATMA
a) Is ATMA implemented in your district Yes
S. No. Programme Nature of linkage Remarks 1. AMC & Governing Board meeting Participation and discussion about the budget and - various programmes to be taken up/ implemented 2. Farmer Scientist Interaction Participation and conducting the programme - 3. Training programmes Resource person & conduction of the Training - programs 4. Farm Schools Conduct of Farm Schools - 5. Technology Refinement On farm testing and refinement of technology - 6. Survey and surveillance of disease & Technical support - insect pest incidence 7. Kisan melas Resource persons - 8. ATMA SANDESH- Quarterly Magazine Technical contribution -
Coordination activities between KVK and ATMA during 2014-15 No. of programmes No. of programmes Other remarks (if S. No. Programme Particulars attended by KVK Organized by KVK any) staff Meetings AMC & GB ATMA 1 7 7 meetings Research projects Bio fertilizer in 2 On farm testing vegetables Training 3 programmes APR 2014-15
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No. of programmes No. of programmes Other remarks (if S. No. Programme Particulars attended by KVK Organized by KVK any) staff 4 Demonstrations Extension 5 Programmes Kisan Mela Technology Week Exposure visit 35 Exhibition Soil health camps Animal Health
Campaigns FFS 5 6 Publications Video Films Books Extension Technical inputs by ATMA Sandesh Literature KVK scientists Pamphlets - - Others Technical inputs by Bi monthly messages News coverage KVK scientists Other Activities Farmer- Scientist 7 2 50 interaction
11.4 Give details of programmes implemented under National Horticultural Mission
S. No. Programme Nature of linkage Constraints if any - - - -
11.5 Nature of linkage with National Fisheries Development Board S. No. Programme Nature of linkage Remarks - - - -
11.6. Details of linkage with RKVY Expenditure Remarks S. Funds received if during the Programme Nature of linkage No. any Rs. reporting period in Rs. ------
12. PERFORMANCE OF INFRASTRUCTURE IN KVK
12.1 Performance of demonstration units (other than instructional farm)
Details of production Amount (Rs.) Sl. Year of Cost Demo Unit Area Gross Remarks No. estt. Variety Produce Qty. of income inputs 1 Vermicompost 2009 73.85 Eisenia Vermicompost 45 q - - Used in APR 2014-15
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unit m2 foetida KVK Farm
12.2 Performance of instructional farm (Crops) including seed production
Details of production Amount (Rs.) Name Date of Date of Remar Of the crop sowing harvest Type of Qty. Cost of Gross ks Area (ha) Variety Produce ( q) inputs income Cereals Maize 11.06.14 21.10.14 0.05 African TL 1.37 800 3310 Tall seed Wheat 20.10.14 22.05.14 0.10 VL 829 -do- 2.20 940 6600 Wheat 03.11.14 27.05.15 0.32 HPW349 -do- 6.50 2875 19500 09.11.14 30.05.15 0.34 HPW 155 -do- 6.05 3000 18150 18.11.14 07.06.15 0.05 HPW 368 -do- 0.70 425 2100 Barley 10.11.14 22.05.15 0.14 BHS 380 -do 3.65 1750 7665 Pulses Cow Pea 11.06.14 1.10.14 0.05 C-475 -do 0.67 450 3101 Oilseeds Soybean 1.07.14 25.10.14 0.46 Harit Soya -do 7.60 4000 34000 Vegetables Okra 02.06.14 17.9.14 0.13 Palam -do 1.35 3050 29700 Komal French Bean 27.05.14 15.10.14 0.02 Mridula -do 0.17 460 1580 Chilli 20.06.14 25.10.14 0.01 Palam -do 0.00 200 400 Yellow 75 Tomato 27.07.14 7.10.14 0.02 Him Sohna Fresh 3.09 941 3000 Tomat o Cucumber 16.07.14 28.8.14 0.01 Hilton Fresh 1.35 380 700 Cucum ber Palak 01.10.13 27.05.14 0.04 Pusa Harit TL 0.36 1180 3960 Seed Pea 29.10.13 15.06.14 0.08 Palam -do 0.65 800 4017 Sumool Others (specify):
12.3 Performance of production Units (bio-agents / bio pesticides/ bio fertilizers etc.,)
Sl. Name of the Amount (Rs.) Qty Remarks No. Product Cost of inputs Gross income - - - - -
12.4 Performance of instructional farm (livestock and fisheries production)
Name Details of production Amount (Rs.) Sl. of the No animal / Type of Remarks Breed Qty. Cost of inputs Gross income bird / Produce aquatics 1 Cattle Jersey Milk 9367 185000 281022 L
12.5 Utilization of hostel facilities:
Accommodation available (No. of beds) = 35 APR 2014-15
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Reason for short fall (if Months No. of trainees stayed Trainee days (days stayed) any) April 2014 64 7 - May 2014 70 19 - June 2014 117 26 - July 2014 229 20 - August 2014 159 10 - September 2014 242 16 - October 2014 253 25 - November 2014 198 20 - December 2014 66 5 - January 2015 27 5 - February 2015 105 6 - March 2015 200 12 -
12.6. Database management S. No Database target Database created by the KVK - - -
12.7 Rainwater Harvesting
Training programmes conducted using Rainwater Harvesting Demonstration Unit
No. of Participants including No. of SC/ST Participants Title of the training Client No. of SC/ST Date course (PF/RY/EF Courses Male Femal Total Male Female Total ) e ------
Demonstrations conducted using Rainwater Harvesting Demonstration Unit
No. of Participants including No. of SC/ST Participants Title of the Client No. of SC/ST Date Demonstration (PF/RY/EF Demos. Male Femal Total Male Female Total ) e ------
Seed produced using Rainwater Harvesting Demonstration Unit
Name of the crop Quantity of seed produced (q) - -
Plant materials produced using Rainwater Harvesting Demonstration Unit
Name of the crop Number of plant materials produced - -
Other activities organized using Rainwater Harvesting Demonstration Unit Activity No. of visitors Visit of farmers - Visit of officials -
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13. FINANCIAL PERFORMANCE
13.1 Details of KVK Bank accounts
Bank account Name of the bank Location Account Number With Host Institute SBI Palampur 10640342317 With KVK KCCB Bajaura 20108020324
13.2 Utilization of KVK funds during the year 2014-15 (up to March 2015)
S. Sanctioned Released Expenditure Particulars No. (Lakh) (Lakh) ( Rs) A. Recurring Contingencies 1 Pay & Allowances 90.00 90.00 1,20,61,483 2 Traveling allowances 0.45 0.45 59,328 3 Contingencies A Stationery, telephone, postage and other expenditure on office running, publication of Newsletter and library maintenance (Purchase of News Paper & Magazines) B POL, repair of vehicles, tractor and equipments C Meals/refreshment for trainees (ceiling upto Rs.40/day/trainee be maintained) D Training material (posters, charts, demonstration material including chemicals etc. required for conducting the training) E Frontline demonstration except oilseeds and pulses (minimum of 30 demonstration in a year) F On farm testing (on need based, location specific and newly generated information in the major production systems of the area) G Training of extension functionaries H Maintenance of buildings I Establishment of Soil, Plant & Water Testing Laboratory J Library 4.00 4.00 4,00,000 TOTAL (A) 94.45 94.45 1,25,21,171 B. Non-Recurring Contingencies 1 Works 2 Equipments including SWTL & Furniture - - - 3 Vehicle (Four wheeler/Two wheeler, please specify) - - - 4 Library (Purchase of assets like books & journals) - - - TOTAL (B) - - - C. REVOLVING FUND - - - GRAND TOTAL (A+B+C) 94.45 94.45 1,25,21,171
13.3 Status of revolving fund (Rs. in lakhs) for the last four years
Opening balance Income during Expenditure Net balance in hand as Year as on 1st April the year during the year on 1st April of each year
April 2011 to March 2012 8.83190 8.19467 9.86475 7.16182 April 2012 to March 2013 7.16182 7.60713 12.54899 2.21996 April 2013 to March 2014 2.21996 10.74395 5.96166 7.00225 April 2014 to March 2015 7.00225 12.10138 12.58623 6.51740
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14. Details of HRD activities attended by KVK staff during 2014-15 Title of the training Institute where Name of the staff Designation Date programme attended Dr. R.K. Rana Three days training programme on DEE, UHF Solan 21.4.14 to 23.4.14 ES (Pomology) Advances in fruit crops Dr. R.K. Rana ES (Pomology) Review cum action planning of NICRA Bangalore 12-14.05.14 All KVK scientists Annual group meeting of network HAREC, Bajaura 19-20.05.14 project on organic agriculture Dr. Ramesh Lal ES (Entomology) Advances in protected cultivation and UHF, Solan 20-23.05.14 plant protection Dr. Subhash ES (Soil Science) Training programme on soil and water Central Soil and 26-31.05.14 conservation for the Scientists/Subject Water Conservation Matter specialists of KVKs of HP and Research and J&K Training Institute, Chandigarh Dr Chanderkanta PES (Home Training on processing and utilization of CIAE, Bhopal 26-30.05.14 Science) soybean Dr. S.K.Thakur Programme Bimonthly state level ATMA interface CSK HPKV, 13.09.14 Coordinator meeting Palampur Dr. S.K.Thakur Programme State level agricultural officers CSK HPKV, 14.09.14 Coordinator workshop Rabi crops Palampur Dr. Ramesh Lal ES (Entomology) Dr. R.K. Rana ES (Pomology) Dr. Subhash ES (Soil Science) Dr. Ramesh Lal ES (Entomology) Two days training/ workshop on media CSK HPKV, 14-15.10.14 and public relations Palampur Dr. K.C. Sharma PES (Vegetable) Two days training programme on CSK HPKV, 28-29.11.14 Dr. Deepali PES (Animal Microsoft office (Basic computer Palampur science) modules) Dr. R.K.Rana ES (Pomology) Capacity building programme on CRIDA, Hyderabad 19-20.01.15 Dr. Subhash Kumar ES (Soil Science) climate resilient agriculture and value added agromet services Dr. Chanderkanta PES (Home Two days training programme on CSK HPKV, 30-31.01.15 Dr. R.K. Rana Science) extension methodology Palampur Dr. Ramesh Lal ES (Pomology) ES (Entomology) Dr. S K Thakur Programme MDP training programme for newly NAARM 09.11-12.12.14 Coordinator recruited programme coordinators Hyderabad, KVK Kanchipuram and Zonal Project Directorate Zone I Ludhiana
15. Please include any other important and relevant information which has not been reflected above (write in detail).
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Annexure I Scientific Advisory Committee Meeting Proceedings
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Detail of training programmes Date Clientele Title of the training Discipline Thematic area Duration Venue (Off / Number of other Number of SC/ST Total number of programme in days On Campus) participants participants Male Female Total Male Female Total Male Female Total 17.4.14 PF Scientific management of Animal Dairy Manage ment 1 Off campus 4 8 12 2 7 9 6 15 21 dairy animals science 29.4.14 PF Methods to minimize the Home Minimization of nutrient 1 Off campus - 8 8 - 6 6 - 14 14 nutritional losses during science loss in processing processing and cooking 17.5.14 PF Integrated Pest Plant Integrated Pest 1 Off camps 7 2 9 5 1 6 12 3 15 Management in fruits and Protection Management vegetable crops 21.5.14 PF Nutritional awareness Home Design and development 1 Off campus - 18 18 - 4 4 - 22 22 among rural women science of low/minimum cost diet 22.5.14 PF Scientific cultivation of Vegetable Production of low volume 1 Off campus 2 17 19 1 3 4 3 20 23 solanaceous vegetables Science and high value crops crops 4.6.14 PF Weed management in cereal Crop Weed Management 1 Off campus 6 6 12 1 2 3 7 8 15 crops production 5.6.14 PF Agriculture avocations for Home Income generation 1 Off campus - 18 18 - - - - 18 18 rural women science activities for empowerment of rural Women 6.6.14 PF Off-season vegetable Vegetable Off-season vegetables 1 Off campus 30 21 51 10 4 14 40 25 65 cultivation Science 7.6.14 PF Diversification through fruit Horticulture Cultivation of Fruit 1 Off campus 23 13 36 12 7 19 35 20 55 crops 12.6.14 PF Production techniques of Vegetable Off-season vegetables 1 Off campus - 7 7 - 5 5 - 12 12 summer solanaceous Science vegetables 17.6.14 PF Fodder cultivation, silage Animal Feed management 1 Off campus - 14 14 - - - - 14 14 making and enrichment of science straw 17- RY Cultivation techniques of Vegetable Protective cultivation 5 On campus 11 4 15 4 1 5 15 5 20 21.6.14 tomato and capsicum under Science (Green Houses, Shade Net polyhouse etc.) 20.6.14 PF IPM and disease Plant Integrated Disease 1 Off camps 5 11 16 2 4 6 7 15 22 management in vegetable Protection Management crops 21.6.14 PF INM in vegetable crops Soil science Integrated Nutrient 1 Off campus 9 8 17 3 5 8 12 13 25 Management 23.6.14 PF IPM and disease Horticulture Layout and Management 1 Off campus 10 2 12 4 - 4 14 2 16 management in apple of Orchards 24- PF Integrated orchard Horticulture Layout and Management 5 On campus 9 5 14 3 4 7 12 9 21 28.6.14 management in apple of Orchards 1-5.7.14 PF Scientific techniques for Vegetable Off-season vegetables 5 On campus 10 2 12 6 2 8 16 4 20 cultivation of vegetables Science 4.7.14 PF Improved practices in Crop Cropping Systems 1 Off campus 11 6 17 3 2 5 14 8 22 100 maize crops production 5.7.14 PF Boron deficiency in Soil science Micro nutrient deficiency 1 Off campus 7 9 16 - 2 2 7 11 18 cauliflower in crops 7- PF Integrated production Crop Integrated farming 5 On camps 14 - 14 6 - 6 20 - 20 11.7.14 system for sustainable production farming 13- PF Scientific cultivation of Vegetable Production of low volume 3 On campus 15 - 15 - - - 15 - 15 15.7.14 solanaceous vegetables Science and high value crops crops 15.7.14 PF Effect of soluble fertilizers Vegetable Production of low volume 1 Off campus 13 7 20 5 3 8 18 10 28 on solanaceous vegetables Science and high value crops 15- PF Integrated orchard Horticulture Management of young 5 On campus - 16 16 - 14 14 - 30 30 19.7.14 management in apple orchards 16.7.14 PF Processing and value Home Value addition 1 Off campus - 16 16 - - - - 16 16 addition of garlic and science soybean 21- PF INM in vegetable crops Soil science Integrated Nutrient 2 On campus 13 13 26 6 11 17 19 24 43 22.7.14 Management 4-8.8.14 PF Preparation of balanced Animal Feed Manage ment 5 On campus 11 5 16 5 3 8 16 8 24 feed, silage making and science urea treatment of straw PF INM in vegetable crops Soil science Integrated Nutrient 1 Off campus 15 - 15 7 - 7 22 - 22 12.8.14 Management 13.8.14 PF Nutritional education and Home Designing and 1 Off campus - 14 14 - - - - 14 14 awareness among rural science development for high women nutrient efficiency diet 14.8.14 PF Production techniques of Vegetable Production of low volume 1 Off campus 29 - 29 10 - 10 39 - 39 high value vegetables Science and high value crops 14- PF Integrated Pest Plant Integrated Pest 2 On camps 6 22 28 - 8 8 6 30 36 15.8.14 Management in fruits and Protection Management vegetable crops 16.8.14 PF Cultivation techniques of Vegetable Protective cultivation 1 Off campus 20 - 20 7 - 7 27 - 27 tomato and capsicum under Science (Green Houses, Shade Net polyhouse etc.) 25.8.14 PF Scientific management of Animal Dairy Manage ment 1 Off campus 4 5 9 2 3 5 6 8 14 dairy amnimals science 26.8.14 PF Farm implement to reduce Home Location specific drudgery 1 Off campus - - - - 14 14 - 14 14 drudgery in apple plucking science reduction technologies 28.8.14 PF Scientific techniques for Vegetable Off-season vegetables 1 On campus - 21 21 - 14 14 - 35 35 cultivation of vegetables Science 30.8.14 PF Cultivation techniques of Vegetable Protective cultivation 1 Off campus 12 4 16 3 - 3 15 4 19 tomato and capsicum under Science (Green Houses, Shade Net polyhouse etc.) 30- PF Integrated production Crop Integrated farming 2 On camps 17 - 17 9 - 9 26 - 26 31.8.14 system for sustainable production farming 1-3.9.14 PF Crop diversification stem Crop Crop diversification 3 On camps 11 9 20 7 11 18 18 20 38 APR 2014-15
101 for higher income production 3.9.14 PF Importance of Home Household food security 1 Off campus - 14 14 - - - - 14 14 micronutrients for healthy science by kitchen gardening and life nutrition gardening 6.9.14 PF Improved agrotechniques Vegetable Off-season vegetables 1 Off campus 10 10 20 - - - 10 10 20 for cultivation of cole crops Science 26.9.14 PF Scientific techniques for Vegetable Off-season vegetables 1 Off campus 13 1 14 5 - 5 18 1 19 cultivation of winter Science vegetables 15.10.14 PF Income generating activities Home Income generation 1 Off campus - 16 16 - - - - 16 16 for landless farm women science activities for empowerment of rural Women 15.10.14 PF Scientific techniques for Vegetable Off-season vegetables 1 Off campus - 10 10 - 7 7 - 17 17 cultivation of winter Science vegetables 15- PF Crop diversification stem Crop Crop diversification 2 On camps 9 - 9 4 - 4 13 - PF 16.10.14 for higher income production 16.10.14 PF Management of senile Horticulture Rejuvenation of old 1 Off campus 8 - 8 11 - 11 19 - 19 apple orchard orchards 17.10.14 PF Microbial control of pests Plant Bio-control of pests and 1 Off campus 8 4 12 2 1 3 10 5 15 in vegetables protection diseases 18.10.14 PF Prophylactic measures Animal Disease management 1 Off campus 6 4 10 3 2 5 9 6 15 against parasites and science common diseases of cattle 18- RY Integrated orchard Horticulture Layout and Management 5 On campus - - - 12 28 40 12 28 40 22.10.14 management in apple of Orchards 24- RY Processing and value Home Value addition 3 On campus - - - 9 31 40 9 31 40 26.10.14 addition of farm produce science 29.10.14 PF Integrated orchard Horticulture Layout and Management 1 Off campus 17 - 17 8 - 8 25 - 25 management in apple of Orchards 19.11.14 PF Scientific techniques for Vegetable Off-season vegetables 1 Off campus 25 8 33 5 2 7 30 10 40 cultivation of winter Science vegetables 20.11.14 PF Cultivation techniques of Vegetable Protective cultivation 1 Off campus 30 15 45 10 5 15 40 20 60 tomato and capsicum under Science (Green Houses, Shade Net polyhouse etc.) 21.11.14 PF Prophylactic measures Animal Disease Manage ment 1 On campus 11 8 19 8 6 14 19 14 33 against parasites and science common diseases of cattle 22.11.14 PF Integrated Pest Plant Integrated Pest 1 Off camps 13 - 13 7 - 7 20 - 20 Management in fruits and Protection Management vegetable crops 27.11.14 PF Production technology of Vegetable Exotic vegetables like 1 Off campus 12 8 20 2 1 3 14 9 23 lettuce and Broccoli Science Broccoli 11- PF Training and Pruning of Horticulture Training and Pruning 2 On campus 13 7 20 8 3 11 21 10 31 12.12.14 temperate fruits APR 2014-15
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5.1.15 PF Technology for Nursery Vegetable Nursery raising 1 Off campus - 18 18 - 7 7 - 25 25 raising of tomato,brinjal Science and capsicum 8.1.15 PF Training and Pruning of Horticulture Training and Pruning 1 Off campus 2 1 3 18 2 20 20 3 23 temperate fruits 16.1.15 PF Nutritional management of Animal Feed management 1 Off campus 9 2 11 6 2 8 15 4 19 dairy animals science 21.11.14 RY Training and Pruning of Horticulture Training and Pruning 1 Off campus 26 14 40 1 12 13 27 26 53 temperate fruits 23.11.14 PF INM in cereal and pulse Soil science Soil fertility management 1 Off campus 12 6 18 3 1 4 15 7 22 crops 9.1.15 PF INM in vegetable crops Soil science Integrated Nutrient 1 Off campus 19 1 20 5 - 5 24 1 25 Management 17.1.15 PF Different ways and Home Storage loss minimization 1 Off campus 3 17 20 - - - 3 17 20 techniques to save nutrients science techniques during storage 6.2.15 PF Nursery raising of Horticulture Plant propagation 1 Off campus 17 3 20 3 2 5 20 5 25 temperate fruits techniques 20.2.15 PF Scientific cultivation of Vegetable Production of low volume 1 On campus 8 - 8 2 - 2 10 - 10 vegetables crops Science and high value crops 23.2.15 PF Technology for Nursery Vegetable Nursery raising 1 Off campus 13 1 14 7 2 9 20 3 23 raising of tomato, brinjal Science and capsicum 2.3.15 RY Bee keeping Plant Bee keeping 1 On camps 13 9 22 7 7 14 20 16 36 Protection 21.3.15 PF Processing and value Home Value addition 1 On campus 1 14 15 - 5 5 1 19 20 addition of garlic and science soybean 23- RY Management of Animal Dairy Manage ment 2 On campus 14 - 14 11 - 11 25 - 25 24.3.15 commercial dairy farms science 24.3.15 PF Cultivation techniques of Vegetable Protective cultivation 1 On campus 7 8 15 3 7 10 10 15 25 tomato and capsicum under Science (Green Houses, Shade Net polyhouse etc.) 27.3.15 PF Income generating activities Home Income generation 1 On campus 4 7 11 4 10 14 8 17 25 for landless farm women science activities for empowerment of rural Women 25- PF IPM and disease Plant Integrated Disease 5 On camps 4 7 11 6 8 14 10 15 25 29.3.15 management in vegetable Protection Management crops
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