Shellfish Acronyms and Latin / English Names (Not a Complete List and Not All Acronyms Are Current.)
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Diseases Affecting Finfish
Diseases Affecting Finfish Legislation Ireland's Exotic / Disease Name Acronym Health Susceptible Species Vector Species Non-Exotic Listed National Status Disease Measures Bighead carp (Aristichthys nobilis), goldfish (Carassius auratus), crucian carp (C. carassius), Epizootic Declared Rainbow trout (Oncorhynchus mykiss), redfin common carp and koi carp (Cyprinus carpio), silver carp (Hypophtalmichthys molitrix), Haematopoietic EHN Exotic * Disease-Free perch (Percha fluviatilis) Chub (Leuciscus spp), Roach (Rutilus rutilus), Rudd (Scardinius erythrophthalmus), tench Necrosis (Tinca tinca) Beluga (Huso huso), Danube sturgeon (Acipenser gueldenstaedtii), Sterlet sturgeon (Acipenser ruthenus), Starry sturgeon (Acipenser stellatus), Sturgeon (Acipenser sturio), Siberian Sturgeon (Acipenser Baerii), Bighead carp (Aristichthys nobilis), goldfish (Carassius auratus), Crucian carp (C. carassius), common carp and koi carp (Cyprinus carpio), silver carp (Hypophtalmichthys molitrix), Chub (Leuciscus spp), Roach (Rutilus rutilus), Rudd (Scardinius erythrophthalmus), tench (Tinca tinca) Herring (Cupea spp.), whitefish (Coregonus sp.), North African catfish (Clarias gariepinus), Northern pike (Esox lucius) Catfish (Ictalurus pike (Esox Lucius), haddock (Gadus aeglefinus), spp.), Black bullhead (Ameiurus melas), Channel catfish (Ictalurus punctatus), Pangas Pacific cod (G. macrocephalus), Atlantic cod (G. catfish (Pangasius pangasius), Pike perch (Sander lucioperca), Wels catfish (Silurus glanis) morhua), Pacific salmon (Onchorhynchus spp.), Viral -
FAO Fisheries Technical Paper 402/2
ISSNO0428-9345 FAO Asia Diagnostic Guide to FISHERIES TECHNICAL Aquatic Animal Diseases PAPER 402/2 NETWORK OF AQUACULTURE CENTRES IN ASIA-PACIFIC C A A N Food and Agriculture Organization of the United Nations A F O F S I I A N T P A ISSNO0428-9345 FAO Asia Diagnostic Guide to FISHERIES TECHNICAL Aquatic Animal Diseases PAPER 402/2 Edited by Melba G. Bondad-Reantaso NACA, Bangkok, Thailand (E-mail: [email protected]) Sharon E. McGladdery DFO-Canada, Moncton, New Brunswick (E-mail: [email protected]) Iain East AFFA, Canberra, Australia (E-mail: [email protected]) and Rohana P. Subasinghe NETWORK OF FAO, Rome AQUACULTURE CENTRES (E-mail: [email protected]) IN ASIA-PACIFIC C A A N Food and Agriculture Organization of the United Nations A F O F S I I A N T P A The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) or of the Network of Aquaculture Centres in Asia-Pa- cific (NACA) concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its fron- tiers or boundaries. ISBN 92-5-104620-4 All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the copyright owner. -
Shellfish Reefs at Risk
SHELLFISH REEFS AT RISK A Global Analysis of Problems and Solutions Michael W. Beck, Robert D. Brumbaugh, Laura Airoldi, Alvar Carranza, Loren D. Coen, Christine Crawford, Omar Defeo, Graham J. Edgar, Boze Hancock, Matthew Kay, Hunter Lenihan, Mark W. Luckenbach, Caitlyn L. Toropova, Guofan Zhang CONTENTS Acknowledgments ........................................................................................................................ 1 Executive Summary .................................................................................................................... 2 Introduction .................................................................................................................................. 6 Methods .................................................................................................................................... 10 Results ........................................................................................................................................ 14 Condition of Oyster Reefs Globally Across Bays and Ecoregions ............ 14 Regional Summaries of the Condition of Shellfish Reefs ............................ 15 Overview of Threats and Causes of Decline ................................................................ 28 Recommendations for Conservation, Restoration and Management ................ 30 Conclusions ............................................................................................................................ 36 References ............................................................................................................................. -
Optimization of in Vitro Fertilization Using Cryopreserved Sperm of Crassostrea Angulata and Establishment of a Cryopreservation Protocol for Chamelea Gallina
Ana Luísa Lopes Santos Optimization of in vitro fertilization using cryopreserved sperm of Crassostrea angulata and establishment of a cryopreservation protocol for Chamelea gallina UNIVERSIDADE DO ALGARVE FACULDADE DE CIÊNCIAS E TECNOLOGIA 2018 Ana Luísa Lopes Santos Optimization of in vitro fertilization using cryopreserved sperm of Crassostrea angulata and establishment of a cryopreservation protocol for Chamelea gallina Thesis for Master Degree in Aquaculture and Fisheries Specialization Aquaculture Thesis supervision by: Professora Doutora Elsa Cabrita, CCMAR, Universidade do Algarve Dra Catarina Anjos, CCMAR, Universidade do Algarve UNIVERSIDADE DO ALGARVE FACULDADE DE CIÊNCIAS E TECNOLOGIA 2018 ii “Declaro ser a autora deste trabalho, que é original e inédito. Autores e trabalhos consultados estão devidamente citados no texto e constam da listagem de referências incluída.” ________________________________________________ Ana Luísa Lopes Santos Copyright © “A Universidade do Algarve tem o direito, perpétuo e sem limites geográficos, de arquivar e publicitar este trabalho através de exemplares impressos reproduzidos em papel ou de forma digital, ou por qualquer outro meio conhecido ou que venha a ser inventado, de o divulgar através de repositórios científicos e de admitir a sua cópia e distribuição com objetivos educacionais ou de investigação, não comerciais, desde que seja dado crédito ao autor e editor.” iii Eles não sabem, nem sonham, que o sonho comanda a vida, que sempre que um homem sonha o mundo pula e avança como bola colorida entre as mãos de uma criança.” António Gedeão iv This work was supported by VENUS Project (0139_VENUS_5_E) “Estudio Integral de los bancos naturales de moluscos bivalvos en el Golfo de Cádiz para su gestión sostenible y la conservación de sus hábitats asociados”. -
Assessment of the Aquacultural Potential of the Portuguese Oyster Crassostrea Angulata
Assessment of the aquacultural potential of the Portuguese oyster Crassostrea angulata Frederico Miguel Mota Batista Dissertação de doutoramento em Ciências do Meio Aquático 2007 Frederico Miguel Mota Batista Assessment of the aquacultural potential of the Portuguese oyster Crassostrea angulata Dissertação de Candidatura ao grau de Doutor em Ciências do Meio Aquático submetida ao Instituto de Ciências Biomédicas de Abel Salazar da Universidade do Porto. Orientador – Doutor Pierre Boudry Categoria – Investigador Afiliação – “Institut Français de Recherche pour l’Exploitation de la Mer” Co-orientador – Professora Doutora Maria Armanda Henriques Categoria –Professora catedrática Afiliação – Instituto de Ciências Biomédicas Abel Salazar da Universidade do Porto. ACKNOWLEDGEMENTS First of all, I would like to thank Dr. Pierre Boudry for accepting to supervise this work, for your commitment and for providing me all conditions that made possible this work. Thank you also for your guidance and at the same time for giving me the freedom to make my own decisions which helped me to become a more independent researcher. Gostaria de agradecer à minha co-orientadora, a Professora Doutora Maria Armanda Henriques por me ter aceite como seu aluno de doutoramento e pela disponibilidade. Gostaria de agradecer ao Dr. Carlos Costa Monteiro por ter permitido a realização de parte deste trabalho na estação experimental de moluscicultura de Tavira do Instituto Nacional de Investigação Agrária e das Pescas (INIAP/IPIMAR). Gostaria também de agradecer-lhe pela disponibilidade e incentivo durante o desenrolar do doutoramento. Je remercie Dr. Philippe Goulletquer et Dr. Tristan Renault pour m’avoir accueillie au sein du Laboratoire de Génétique et Pathologie de la Station de La Tremblade de l’Institut Français de Recherche pour l’Exploitation de la Mer (IFREMER). -
The Oyster Industry
A Study of the New Zealand Farmed Oyster Industry and the Potential for Sustainable Maori Economic Development Part 1: Industry Analysis Brenda Hay & Val Lindsay Sustainable Mäori Development in Taitokerau A Study of the New Zealand Farmed Oyster Industry and the Potential for Sustainable Maori Economic Development Part 1: Industry Analysis Brenda Hay and Val Lindsay Prepared for: The James Henare Mäori Research Centre The University of Auckland Private Bag 92-019 AUCKLAND Phone: 09 3737-599 x 85085 Fax: 09 3737-458 E-mail: [email protected] This document may be copied and distributed on a non-commercial basis for educational purposes. © James Henare Mäori Research Centre 2003 The research to which this paper contributes is part of a programme funded from the Public Good Science Fund by the Foundation for Research, Science and Technology, Wellington, New Zealand. A Study of the New Zealand Farmed Oyster Industry and the Potential for Sustainable Maori Economic Development Part 1: Industry Analysis A report prepared on behalf of the James Henare Maori Research Centre by: Brenda Hay AquaBio Consultants Ltd P.O. Box 560 Shortland St. P.O. Auckland Email: [email protected] & Associate Professor Val Lindsay School of Marketing and International Business Victoria University of Wellington P.O. Box 600 Wellington Email: [email protected] April 2004 James Henare Maori Research Centre University of Auckland Private Bag 92019 Auckland Table of Contents Page No. SECTION 1 INTRODUCTION 1 SECTION 2 BACKGROUND 2 2.1 Introduction 2 2.2 Rock Oyster -
Inventory of Shellfish Restoration Permitting & Programs in the Coastal States
Inventory of Shellfish Restoration Permitting & Programs in the Coastal States Prepared for The Nature Conservancy by Mississippi-Alabama Sea Grant Legal Program National Sea Grant Law Center Troy University December 2014 Table of Contents INTRODUCTION .......................................................................................................................................................................... 3 ALABAMA ...................................................................................................................................................................................... 6 CALIFORNIA .............................................................................................................................................................................. 14 CONNECTICUT .......................................................................................................................................................................... 21 DELAWARE ................................................................................................................................................................................ 29 FLORIDA ...................................................................................................................................................................................... 37 GEORGIA .................................................................................................................................................................................... -
Mikrocytos Roughleyi Taxonomic Affiliation Leads to the Genus Bonamia (Haplosporidia)
DISEASES OF AQUATIC ORGANISMS Vol. 54: 209–217, 2003 Published April 24 Dis Aquat Org Mikrocytos roughleyi taxonomic affiliation leads to the genus Bonamia (Haplosporidia) N. Cochennec-Laureau1, 4,*, K. S. Reece2, F. C. J. Berthe1, P. M. Hine3 1Institut Français de Recherche pour l’Exploitation de la Mer (IFREMER), Laboratoire de Génétique et Pathologie, PO Box 1346, 17390 La Tremblade, France 2Virginia Institute of Marine Science (VIMS), Aquaculture Genetics and Breeding Technology Center, Gloucester Point, Virginia 23062, USA 3Aquatic Animal Diseases, National Centre for Disease Investigation, Ministry of Agriculture and Fisheries (MAF) Operations, PO Box 40-742, Upper Hutt, 6007 Wellington, New Zealand 4Present address: IFREMER, Laboratoire d’Aquaculture Tropicale, BP 7004, 98719 Taravao, French Polynesia ABSTRACT: Microcell-type parasites of oysters are associated with a complex of diseases in different oyster species around the world. The etiological agents are protists of very small size that are very dif- ficult to characterize taxonomically. Associated lesions may vary according to the host species, and their occurrence may be related to variations in tissue structure. Lesion morphology cannot be used to distinguish the different agents involved. Ultrastructural observations on Mikrocytos roughleyi revealed similarities with Bonamia spp., particularly in regard to the presence of electron-dense hap- losporosomes and mitochondria, whose absence from M. mackini also indicate that M. roughleyi and M. mackini are not congeneric. A partial small subunit (ssu) rRNA gene sequence of M. roughleyi was determined. This partial sequence, 951 nucleotides in length, has 95.2 and 98.4% sequence sim- ilarities with B. ostreae and B. exitiosus ssu rDNA sequences, respectively. -
Impacts of Shellfish Aquaculture on the Environment
Shellfish Industry Development Strategy A Case for Considering MSC Certification for Shellfish Cultivation Operations April 2008 CONTENTS Page Executive Summary 3 Introduction 5 Mollusc Cultivation Mussel Cultivation Bottom Culture 6 Spat Collection 6 Harvesting 7 Suspended Culture 7 Longline Culture 8 Pole Culture 8 Raft Culture 9 Spat Collection 10 Environmental Impacts 11 Scallop Cultivation Japanese Method 13 New Zealand Methods 15 Scottish Methods 15 Environmental Impacts 16 Abalone Cultivation 16 Hatchery Production 17 Sea Culture 17 Diet 18 Environmental Impacts 19 Clam Cultivation 19 Seed Procurement 20 Manila Clams 20 Blood Cockles 20 Razor Clams 21 Siting of Grow Out Plots 21 Environmental Impacts 21 Oyster Cultivation 23 Flat Oysters 24 Cupped Oysters 24 Hanging Culture 24 Raft Culture 24 Longline Culture 25 Rock Culture 25 Stake Culture 25 Trestle Culture 25 Stick Culture 26 1 Ground Culture 26 Environmental Impacts 27 Crustacean Culture Clawed Lobsters Broodstock 29 Spawning 29 Hatching 29 Larval Culture 30 Nursery Culture 30 On-Growing 31 Ranching 31 Environmental Impacts 32 Spiny Lobsters 32 Broodstock and Spawning 33 Larval Culture 33 On-Growing 33 Environmental Impacts 34 Crab Cultivation Broodstock and Larvae 34 Nursery Culture 35 On-growing 35 Soft Shell Crab Production 36 Environmental Impacts 36 Conclusions 37 Acknowledgements 40 References 40 2 EXECUTIVE SUMMARY The current trend within the seafood industry is a focus on traceability and sustainability with consumers and retailers becoming more concerned about the over-exploitation of our oceans. The Marine Stewardship Council (MSC) has a sustainability certification scheme for wild capture fisheries. Currently there is no certification scheme for products from enhanced fisheries1 and aquaculture2. -
A Regional Shellfish Hatchery for the Wider Caribbean Assessing Its Feasibility and Sustainability
FAO ISSN 2070-6103 19 FISHERIES AND AQUACULTURE PROCEEDINGS FAO FISHERIES AND AQUACULTURE PROCEEDINGS 19 19 A regional shellfish hatchery for the Wider Caribbean Assessing its feasibility and sustainability A regional shellfish hatchery for the Wider Caribbean – Assessing its feasibility and sustainability A regional FAO Regional Technical Workshop A regional shellfish hatchery for 18–21 October 2010 Kingston, Jamaica the Wider Caribbean It is widely recognized that the development of aquaculture in Assessing its feasibility and sustainability the Wider Caribbean Region is inhibited, in part, by the lack of technical expertise, infrastructure, capital investment and human resources. Furthermore, seed supply for native species FAO Regional Technical Workshop relies, for the most part, on natural collection, subject to 18–21 October 2010 natural population abundance with wide yearly variations. This Kingston, Jamaica situation has led to the current trend of culturing more readily available exotic species, but with a potentially undesirable impact on the natural environment. The centralizing of resources available in the region into a shared facility has been recommended by several expert meetings over the past 20 years. The establishment of a regional hatchery facility, supporting sustainable aquaculture through the seed production of native molluscan species was discussed at the FAO workshop “Regional shellfish hatchery: A feasibility study” held in Kingston, Jamaica, in October 2010, by representatives of Caribbean Governments and experts in the field. Molluscan species are particularly targeted due to their culture potential in terms of known techniques, simple grow-out technology and low impact on surrounding environment. It is proposed that a regional molluscan hatchery would produce seed for sale and distribution to grow-out operations in the region as well as provide technical support for the research on new species. -
Fisheries (Southland and Sub-Antarctic Areas Commercial Fishing) Regulations 1986 (SR 1986/220)
Fisheries (Southland and Sub-Antarctic Areas Commercial Fishing) Regulations 1986 (SR 1986/220) Note Changes authorised by section 17C of the Acts and Regulations Publication Act 1989 have been made in this eprint. A general outline of these changes is set out in the notes at the end of this eprint, together with other explanatory material about this eprint. These regulations are administered in the Ministry of Agriculture and Fisheries. PURSUANT to section 89 of the Fisheries Act 1983, His Excellency the Governor-General, acting by and with the advice and consent of the Executive Council, hereby makes the following regulations. Contents 1 Title, commencement, and application 2 Interpretation Part 1 Southland area Total prohibition 3 Total prohibitions Certain fishing methods prohibited 3A Certain fishing methods prohibited in defined areas 3AB Set net fishing prohibited in defined area from Slope Point to Sand Hill Point Minimum set net mesh size 3B Minimum set net mesh size 3BA Minimum net mesh for queen scallop trawling Set net soak times 3C Set net soak times 3D Restrictions on fishing in paua quota management areas 3E Labelling of containers for paua taken in any PAU 5 quota management area 3F Marking of blue cod pots and fish holding pots Trawling 4 Trawling prohibited in Foveaux Strait [Revoked] 4 Trawling prohibited in defined area from Slope Point to Sand Hill Point 4A Use of 60mm mesh trawl net permitted south of 48°S at certain times 4B Solander Trench closed to trawling and bottom-longlining by certain vessels Rock lobsters -
And Transfers
MOLLUSCAN INTRODUCTIONS AND TRANSFERS A Maryland Sea Grant Publication College Park Maryland MOLLUSCAN INTRODUCTIONS AND TRANSFERS MOLLUSCAN INTRODUCTIONS AND TRANSFERS Rrsx CoNSIDERATIONs AND IMPLICATIONS A Symposium Proceedings Edited by ] ames T. Carlton and Aaron Rosenfield ...,.~ . (.......-~j/4!1!!f~~ A Maryland Sea Grant Publication ·~ .. College Park, Maryland Published by the Maryland Sea Grant College, University of Maryland, College Park. Publication of this book is supported by grant #NA46RG009l from the National Oceanic and Atmospheric Administra tion to the Maryland Sea Grant College and by Grant #NA90AA-D-SG 184. The papers in this book were presented at a special symposium, Molluscan Introductions and Transfers: Risk Consider ations and Implications, presented at the 82nd Annual Meeting of the National Shellfisheries Association and the Shellfish Institute of North America, held April 4-5, 1990 in Williamsburg, Virginia. All the papers are reprinted with the permission of the Journal of Shellfish Research. Copyright © 1994 Maryland Sea Grant College. All rights reserved. No part of this publication may be reproduced or transmitted in any form or by any means, elec tronic or mechanical, including photocopying, recording, or any information storage or retrival system, without permis sion in writing from Maryland Sea Grant. Sea Grant is a federal-state-university partnership encouraging the wise stewardship of our marine resources through research, education and technology transfer. University of Maryland Publication UM-SG-TS-94-02 ISBN: 0-943676-58-4 For information on Maryland Sea Grant publications, contact: Maryland Sea Grant College 0112 Skinner Hall University of Maryland System College Park, Maryland 20742 Printed on recycled paper.