Symbiotique (Termitomyces Spp.) ~

Total Page:16

File Type:pdf, Size:1020Kb

Symbiotique (Termitomyces Spp.) ~ REPUBLIQUE DE CÔTE D'IVOIRE 6/,_6uo1b - &tMJâ11,0 - ~ Ministère de 1 'Enseignement Supérieur et de 1a Recherche Scientifique Université NANGUI ABROGOUA UFR des Sciences de la Nature Laboratoire de Biologie et Cytologie Animales THESE UNIQUE DE DOCTORAT DE L'UNIVERSITE NANGUI ABROGOUA en Gestion et Valorisation des Ressources Naturelles (GVRN) Spécialité: Biodiversité et Gestion Durable des Écosystèmes (BGDE) Présentée par M. KONE N'GOLO ABDOULA YE THÈME: SYMBIOSE TERMITE-CHAMPIGNON : origine, co-diversification et déterminisme de la fructification saisonnière du champignon symbiotique (Termitomyces spp.) ~ Mémoire soutenu publiquement le Jeudi 31 Janvier 2013 devant le Jury composé de: M. OTCHOUMOU Atcho Professeur Titulaire Président M. KONATE Souleymane Maître de Conférences Directeur de Thèse M. KOUASSI Kouassi Philippe Professeur Titulaire Rapporteur M. KONE Daouda Maître de Conférences Rapporteur M BAKAY OKO Adama Maître de Conférences Examinateur M. DOUMBIA Mamadou Maître de Conférences Examinateur ------- ----------------------------- • A notre regretté père Barra Be KONE ... • A notre mère Fatoumata OUATTARA ... • A notre oncle N'Golo KONE ... RESUME La symbiose est un facteur clé de l'évolution des espèces. L'évolution est orientée par des phénomènes de coopération, d'interaction et de dépendance mutuelle entre organismes vivants. Cette étude vise principalement à approfondir la compréhension de la symbiose entre les termites de la sous-famille des Macrotermitinae et les champignons du genre Termitomyces, en vue de la domestication du champignon symbiotique. Spécifiquement, elle a pour but de (i) déterminer les facteurs qui gouvernent et déterminent la fructification saisonnière du champignon, (ii) déterminer le centre d'origine de cette symbiose sur le continent africain et (iii) dater la co-diversification des organismes symbiotiques. La diversité et la distribution des fructifications saisonnières de Termitomyces de deux zones phytogéographiques (Centre et Sud) de la Côte d'Ivoire ont été examinées par des fouilles exhaustives et des méthodes standards, aussi bien pour les termites que pour les sporopbores de leurs symbiotes fongiques. Ces données ont ensuite été complétées avec quelques aspects biologiques des termites hôtes. En second lieu, des analyses moléculaires et phylogénétiques ont permis de tester l'hypothèse de la simultanéité des divergences adaptatives majeures au sein des populations de termites et de champignons, à travers une vérification de la théorie octroyant au centre d'origine d'une symbiose la possibilité d'en être le centre de plus grande diversité génétique des partenaires symbiotiques. Enfin, la co-diversification des organismes symbiotiques a été datée à partir d'une reconstruction phylogénétique. Quatre espèces de Termitomyces ont été collectées dont trois observées pour la première fois en Côte d'Ivoire. Seuls les sporophores des symbiotes fongiques des termites adoptant la transmission horizontale de leur Termitomyces ont été observés. La fructification du champignon survient durant les saisons pluvieuses, d'une manière synchronisée avec l'essaimage des imagos ailés des colonies matures et la production des ouvriers des colonies nouvellement établies du termite hôte respectif L'occurrence des sporophores de Termitomyces et l'abondance des termites champignonnistes dans les habitats se sont avérées significativement corrélées à leur richesse spécifique en plantes ligneuses. Il ressort également que les Termitomyces sont un groupe monophylétique reparti en quatre clades selon les genres de termites hôtes. Toutefois, aucune différenciation biogéographique de la diversité et de la distribution des Termitomyces symbiotiques n'a été observée entre termites hôtes et leurs régions de distribution en Afrique. Par contre, avec les termites, une faible diversité totale tmilaire a certes été observée entre les différentes régions, mais elle a été trouvée relativement plus grande en Afrique de l'Ouest. Enfin, la tentative de révision de l'origine de la co• diversification des partenaires symbiotiques a révélée que les termites champignonnistes proviennent effectivement des forêts humides d'Afrique, à partir desquelles ils ont ensuite colonisé les savanes, il y a environ 31 millions d'années. La radiation adaptative des Macrotermitinae s'étant produite en parallèle avec celle de leurs symbiotes fongiques pour les conduire à adopter cette symbiose particulière. Mots clés: Termites champignonnistes, Termitomyces, symbiose, fructification saisonnière, sporophores, essaimage, origine, datation, forêts tropicales afiicaines, cc-diversification, Côte d'Ivoire. ABSTRACT Mutualistic symbiosis has played a major rote in evolution. Througb synergy of combined abilities a mutualistic alliance between two or more species can adapt faster tban individual organism. The mutuaListic symbiosis between fungus-growing termites and the fungi of the genus Termitomyces originated in Africa and shows moderate degree of interaction specificity. The most common and presumably primitive mode of reproduction for the symbiont fungus is to produce basidiocarps on the mounds of the host termite colony. These basidiocarps appear genus-specifically each year at the sarne periods, however only in specific vegetation types while the respective fungus-growing termites are by far wider distributed. ln addition, the exclusive regional biogeographic origin of the symbiosis remind unknown. It is then questionable if: the determination of this exclusive regional center of origin of the syrnbiosis on the African continent could lead to an estimation of the age of the co-evolution of the symbiotic partners? Here we first examined Termitomyces diversity and distribution in two phytogeographic zones (Central and Southern) in Côte d'Ivoire. Data were collected in different habitats in exhaustive searches with standardized methods for termites and basidiocarps as well. The respective findings were complemeoted witb bebavioural and Life cycle data of the associated termite species. Secondly, using molecular and phylogenetic techniques, we test the hypotbesis that the major splits have occurred simultaneously in the host and in the symbiont, through the theory proposing the center of origin of a symbiosis as the center of high diversity of its symbiotic organisms. These results were finally used to update the estimate of the age of the origin of the co-evolution in the mutualistic relationship between termite and Termitomyces. Basidiocarps of four species of Termitomyces were recorded. Three of these species are new records for Côte d'Ivoire. Only those Termitomyces species produced basidiocarps which are associated with termite species that are dependent on horizontal transmission of their fungal symbiont were collected. Termitomyces were observed bearing fruit bodies during rainy seasons. Fructification in the recorded Termitomyces species was found to occur species-specifically after the respective host alates' first swa.rm.ing of mature colonies and the production of first workers in newly established ones. The distribution of the collected fungus-growing termites and their associated fungi were significantly correlated with plant species richness of visited habitats. Monophyletic groups of termites are associated with monophyletic groups of Termitomyces into four main clades. However, there is a lack of geographical differentiation of fungal symbionts diversity and distribution between regions and across host species. In contrast, on the termite side, the low overall mean diversity is also quite similar between regions, although suggesting a slightly higher diversity in western Africa. Finally, fungus-growing termites originated indeed in the African rain forest, just before the expansion of savanna, about 31 mya. The credibility intervals of the split into the four main clades for both symbiotic partners are always overlapping, suggesting tbat these splits occurred simultaneously. Key words: Fungus-growing termites, Termitomyces, basidiocarps, symbiosis, seasonal fructification, alates nuptial tlight, Origin, Age estimate, African rainforest, co-evolution, Côte d'Ivoire. -- TABLE DES MATIERES A V ANT PROPOS i LISTE DES ABBREVJA TIONS ou SIGLES ··············································································· V LISTE DES FIGURES, Il,LUSTRATIONS ET PLANCHES vi LISTE DES TABLEAUX ix INTRODUCTION GENERALE 1 PREMIERE PARTIE· GENERALITES 6 CHAPITRE 1 : PRESENTATION DU MJLŒU D'ETUDE 6 1.1/ Situation géographique 6 1.2/ Climat. 6 1.2.1/Pluviométrie 6 1.2.2/ Température 7 1.3/ Hydrographie et relief 7 1.4/ Sols 10 1.5/ Végétation 10 CHAPITRE 2 : GENERALITES SUR LA SYMBIOSE ENTRE LES MACROTERMJTlNAE ET LES TERMITOMYCES 12 2.1/ Introduction 12 2.2/ Classes d'interactions entre les organismes vivants 12 2.3/ Classification des termites 13 2.4/ Régime alimentaire des termites 15 2.5/ Diversité et distribution géographique des termites 15 2.6/ Sous-famille des Macrotermitinae ou termites champignonnistes 15 2.6.1/ Symbiose Macrotermitinae-Termitomyces 16 2.6.2/ Association Xy/aria-Macroterrnitinae 16 2.6.3/ Meule à champignon : support exclusif du Termitomyces 17 2.6.3.1/ Origine de la meule à champignon 17 2.6.3.2/ Structure et dynamique de la meule à champignon 18 2.6.3.3/ Classification des meules à champignon 21 2.6.4/ Rôle des organismes partenaires dans la relation symbiotique 22 2.6.5/ Transmission du champignon symbiotique d'une génération de termite à une autre 24 2.6.6/ Co-spéciation des organismes symbiotiques 26 2.6.7/
Recommended publications
  • Diversity, Nutritional Composition and Medicinal Potential of Indian Mushrooms: a Review
    Vol. 13(4), pp. 523-545, 22 January, 2014 DOI: 10.5897/AJB2013.13446 ISSN 1684-5315 ©2014 Academic Journals African Journal of Biotechnology http://www.academicjournals.org/AJB Review Diversity, nutritional composition and medicinal potential of Indian mushrooms: A review Hrudayanath Thatoi* and Sameer Kumar Singdevsachan Department of Biotechnology, College of Engineering and Technology, Biju Patnaik University of Technology, Bhubaneswar-751003, Odisha, India. Accepted 2 January, 2014 Mushrooms are the higher fungi which have long been used for food and medicinal purposes. They have rich nutritional value with high protein content (up to 44.93%), vitamins, minerals, fibers, trace elements and low calories and lack cholesterol. There are 14,000 known species of mushrooms of which 2,000 are safe for human consumption and about 650 of these possess medicinal properties. Among the total known mushrooms, approximately 850 species are recorded from India. Many of them have been used in food and folk medicine for thousands of years. Mushrooms are also sources of bioactive substances including antibacterial, antifungal, antiviral, antioxidant, antiinflammatory, anticancer, antitumour, anti-HIV and antidiabetic activities. Nutriceuticals and medicinal mushrooms have been used in human health development in India as food, medicine, minerals among others. The present review aims to update the current status of mushrooms diversity in India with their nutritional and medicinal potential as well as ethnomedicinal uses for different future prospects in pharmaceutical application. Key words: Mushroom diversity, nutritional value, therapeutic potential, bioactive compound. INTRODUCTION Mushroom is a general term used mainly for the fruiting unexamined mushrooms will be only 5%, implies that body of macrofungi (Ascomycota and Basidiomycota) there are 7,000 yet undiscovered species, which if and represents only a short reproductive stage in their life discovered will be provided with the possible benefit to cycle (Das, 2010).
    [Show full text]
  • Download E-Book (PDF)
    ABOUT AJB The African Journal of Biotechnology (AJB) (ISSN 1684-5315) is published weekly (one volume per year) by Academic Journals. African Journal of Biotechnology (AJB), a new broad-based journal, is an open access journal that was founded on two key tenets: To publish the most exciting research in all areas of applied biochemistry, industrial microbiology, molecular biology, genomics and proteomics, food and agricultural technologies, and metabolic engineering. Secondly, to provide the most rapid turn-around time possible for reviewing and publishing, and to disseminate the articles freely for teaching and reference purposes. All articles published in AJB are peer- reviewed. Submission of Manuscript Please read the Instructions for Authors before submitting your manuscript. The manuscript files should be given the last name of the first author Click here to Submit manuscripts online If you have any difficulty using the online submission system, kindly submit via this email [email protected]. With questions or concerns, please contact the Editorial Office at [email protected]. Editor-In-Chief Associate Editors George Nkem Ude, Ph.D Prof. Dr. AE Aboulata Plant Breeder & Molecular Biologist Plant Path. Res. Inst., ARC, POBox 12619, Giza, Egypt Department of Natural Sciences 30 D, El-Karama St., Alf Maskan, P.O. Box 1567, Crawford Building, Rm 003A Ain Shams, Cairo, Bowie State University Egypt 14000 Jericho Park Road Bowie, MD 20715, USA Dr. S.K Das Department of Applied Chemistry and Biotechnology, University of Fukui, Japan Editor Prof. Okoh, A. I. N. John Tonukari, Ph.D Applied and Environmental Microbiology Research Department of Biochemistry Group (AEMREG), Delta State University Department of Biochemistry and Microbiology, PMB 1 University of Fort Hare.
    [Show full text]
  • Notes of Some Macroscopic Fungi at IPB University Campus Forest: Diversity and Potency
    http://biota.ac.id/index.php/jb Biologi dan Pendidikan Biologi DOI: https://doi.org/10.20414/jb.v12i2.192 Research Article Notes of Some Macroscopic Fungi at IPB University Campus Forest: Diversity and Potency Ivan Permana Putra, Mega Putri Amelya, Naufal Hafizh Nugraha, Habibah Zam Zamia Department of Biology, Faculty of Mathematics and Natural Sciences, IPB University, Jl. Agatis, Dramaga Campus, Bogor,16680, Indonesia Corresponding author: [email protected] Abstract Macroscopic fungi are cosmopolitan-heterotrophic organisms that have an important ecological role in the ecosystem. This study aimed to explore the diversity of species and the potency of Fungi in the Campus Forest of IPB Unversity. The observation was carried out from March to April 2019 using the exploration method. Identification used morphological characters such as fruit body shape, hygrophnous, cap color, diameter, edge, and margin, wetness level, himenophore type. The result showed that all identified fungi were Basidiomycota, 11 individuals, which was divided into 7 families, 4 order, and 1 class. The Group fungi were identified as Termitomyces sp. 1, Termitomyces sp. 2, Marasmius sp. 1, Marasmius sp. 2, Psathyrella sp., Geastrum sp., Stereum sp., Microporus sp., Polyporus sp., Ganoderma sp. 1 and Ganoderma sp. 2. Some fungi found to be potentially used as food sources, medicine and also played an important role as a decomposer in the IPB university campus forest. Keywords: Diversity, Potency, Macroscopic Fungi, Campus Forest, IPB University 1. Introduction Macroscopic fungi are a group of fungi that have a fruiting body that can be seen by the eye without a microscope. Macro fungi are mostly members of Basidiomycota and Ascomycota (Hibbett et al., 2007; Mueller et al., 2007).
    [Show full text]
  • Diversity of Wild Mushrooms in Nagaland, India
    Open Journal of Forestry, 2016, 6, 404-419 http://www.scirp.org/journal/ojf ISSN Online: 2163-0437 ISSN Print: 2163-0429 Diversity of Wild Mushrooms in Nagaland, India Toshinungla Ao, Jichule Seb, T. Ajungla, Chitta Ranjan Deb* Department of Botany, Nagaland University, Lumami, India How to cite this paper: Ao, T., Seb, J., Abstract Ajungla, T., & Deb, C. R. (2016) Diversity of Wild Mushrooms in Nagaland, India. The Indian sub-continent is blessed with favorable agro climatic conditions that are Open Journal of Forestry, 6, 404-419. suitable to a varied range of fungal species. Though the occurrence of mushrooms is http://dx.doi.org/10.4236/ojf.2016.65032 of diverse nature, they are not well studied and documented. Northeastern region of Received: July 23, 2016 India is one of the biodiversity hotspots. Nagaland is one of the Northeastern states Accepted: September 3, 2016 of India. The people of the state highly covet mushrooms and have been a delicacy Published: September 6, 2016 since time immemorial. The present study documents the macro fungal diversity in Copyright © 2016 by authors and various districts of the state. A total of 87 species of wild mushrooms were collected Scientific Research Publishing Inc. and identified. They are parasitic, saprophytic and ecto-mycorrhizal in habitat. The This work is licensed under the Creative highest numbers of mushroom species were collected during May–September from Commons Attribution International the study areas. Of the collected mushrooms, 37 species were identified as edible, 21 License (CC BY 4.0). http://creativecommons.org/licenses/by/4.0/ species medicinal, 5 poisonous and 37 inedible/unclassified.
    [Show full text]
  • Discovery of Biologically Active Fungal Metabolites Resulting from An
    AMC 2019 Plenary Lecture 1 PL1 Discovery of biologically active fungal metabolites resulting from an international, interdisciplinary research scenario Marc Stadler Helmholtz-Centre for Infection Research, Germany Over the past years, we have been able to build up a sustainable, international network with leading researchers from all over the world to explore systematically the mycobiota of tropical countries for their potential to produce novel chemical entities with potential to combat infectious diseases. In addition, we have targeted rare European species that are difficult to culture. Over the past 5 years, these activities have resulted in the discovery of over 150 new bioactive metabolites that were published in over 50 original publications. The key to the success of these projects was actually the collaboration of chemists with leading taxonomists and other biodiversity researchers. Most of the new compounds were isolated from new genera and species that were concurrently discovered in the course of taxonomic studies. Some of the new metabolites discovered have substantial potential for application, even though their evaluation is still in a rather early stage and it may take a long time and substantial efforts and additional funding until they even reach preclinical development. The strategy of this approach will be outlined, also including some highlights from our recent research in an international, interdisciplinary scenario. Asian Mycological Congress 2019 AMC 2019 Plenary Lecture 2 PL2 Cordyceps and cordycipitoid fungi Xingzhong Liu Institute of Microbiology, Chinese Academy of Sciences, China Cordyceps historically comprised over 400 species and some of them are used extensively in traditional Chinese medicine. In the past few decades, the pharmaceutical and cosmetics, health products developed from cordyceps have made great progress of research and development of cordyceps.
    [Show full text]
  • WILD EDIBLE MUSHROOMS of NORTHERN ODISHA, INDIA: DATA on DISTRIBUTION and UTILIZATION by ETHNIC COMMUNITIES Panda MK 1, Thatoi HN 2, Sahu SC 1, Tayung K3* 1
    Panda et al RJLBPCS 2019 www.rjlbpcs.com Life Science Informatics Publications Original Research Article DOI: 10.26479/2019.0502.19 WILD EDIBLE MUSHROOMS OF NORTHERN ODISHA, INDIA: DATA ON DISTRIBUTION AND UTILIZATION BY ETHNIC COMMUNITIES Panda MK 1, Thatoi HN 2, Sahu SC 1, Tayung K3* 1. Department of Botany, North Orissa University, Baripada, Odisha, India. 2. Department of Biotechnology, North Orissa University, Baripada, Odisha, India. 3. Mycology and Plant Pathology Laboratory, Department of Botany, Gauhati University, Assam, India. ABSTRACT: The current study revealed diversity, distribution and utilization of wild edible mushrooms from forest regions of northern Odisha, India. A total of 20 wild edible mushroom species belonging under six orders and nine families. Among them the order Agaricales was dominant, harboring maximum number of species and the genus Russula exhibited maximum number of species. The optimum growth period of all studied mushrooms was found in the month of August. Maximum numbers of species were found in forest soil substratum and minimum in decayed paddy straw. Quantitative analysis of the collected wild edible mushrooms revealed that Russula delica were denser (5.73) and most frequent species (93.33%) while Termitomyces sp. was found to be most abundant species (35). The study revealed that species diversity varied amongst different forest sites. Among the different forest regions, Bhimkund forest showed highest species diversity with Shannon’s and Simpson’s indices of 1.88 and 0.83 respectively while Bangiriposi forest showed the lowest with Shannon’s and Simpson’s indices of 1.12 and 0.56. Evenness was also found to be highest in Bhimkund (0.94) and lowest in Bangiriposi (0.82).
    [Show full text]
  • Mushrooms for Trees and People a Field Guide to Useful Mushrooms of the Mekong Region
    Mushrooms for Trees and People A field guide to useful mushrooms of the Mekong region Peter E Mortimer Jianchu Xu Samantha C Karunarathna Kevin D Hyde ENCE I ELL N F C UN EX G RESEARCH F A O L E R E T S U E T PROGRAM ON A I R T S C H N I M D Integrated Systems A N E A led by L F I A A H for the Humid I.E.F.R H L T U – A Y NG IT UNIVERS Tropics Mushrooms for Trees and People A field guide to useful mushrooms of the Mekong region Editors Peter E Mortimer, Jianchu Xu, Samantha C Karunarathna, Kevin D Hyde Illustrations Jiankun Yang February 2014 iii Published by the World Agroforestry Centre (ICRAF) Copyright © 2014 World Agroforestry Centre World Agroforestry Centre, East and Central Asia Kunming, 650201 PR China Tel: +86-871-6522 3014 Fax: +86-871-65223377 email: [email protected] www.worldagroforestry.org ISBN 978-92-9059-358-4 Terms of use: This publication may be quoted or reproduced without charge. The copyright holder requests acknowledgement and a copy of the publication where the citation or material appears. No use of this publication may be made for resale or other commercial purposes. Citation: Mortimer, PE; Xu, J; Karunarathna, SC; Hyde, KD (eds) (2014) Mushrooms for trees and people: a field guide to useful mushrooms of the Mekong region. The World Agroforestry Centre, East Asia, Kunming, China. 125 pp. Technical editors: Peter E Mortimer, Jianchu Xu, Samantha C Karunarathna, Kevin D Hyde Illustrations: Jiankun Yang Graphic Design: Dharma R Maharjan, Nepal Printing in Kunming iv Contents Foreword vi Phlebopus portentosus
    [Show full text]
  • BEDO-Mushroom.Pdf
    บัญชีรายการทรัพย์สินชีวภาพ เห็ด บัญชีรายการทรัพย์สินชีวภาพ เห็ด เลขมาตรฐานหนังสือ : ISBN 978-616-91741-0-3 สงวนลิขสิทธิ์ตามพระราชบัญญัติลิขสิทธิ์ พ.ศ. 2537 พิมพ์ครั้งที่ 1 : มิถุนายน 2556 จัดพิมพ์โดย : ส�านักงานพัฒนาเศรษฐกิจจากฐานชีวภาพ (องค์การมหาชน) ที่ปรึกษา : 1. นายปีติพงศ์ พึ่งบุญ ณ อยุธยา ประธานกรรมการบริหารส�านักงานพัฒนาเศรษฐกิจจากฐานชีวภาพ 2. นางสุชาดา ชยัมภร รองผู้อ�านวยการส�านักงานพัฒนาเศรษฐกิจจากฐานชีวภาพ รักษาการแทนผู้อ�านวยการส�านักงานพัฒนาเศรษฐกิจจากฐานชีวภาพ 3. นายเสมอ ลิ้มชูวงศ์ รองผู้อ�านวยการส�านักงานพัฒนาเศรษฐกิจจากฐานชีวภาพ คณะทา� งาน : 1. นายเชลง รอบคอบ นิติกร 2. นางสาวปทิตตา แกล้วกล้า เจ้าหน้าที่พัฒนาธุรกิจ 3. นางสาวศศิรดา ประกอบกุล เจ้าหน้าที่พัฒนาธุรกิจ 4. นายกฤชณรัตน สิริธนาโชติ เจ้าหน้าที่จัดการองค์ความรู้ 5. นายรัตเขตร์ เชยกลิ่น เจ้าหน้าที่จัดการองค์ความรู้ คณะด�าเนินงาน : 1. นางสาวอนงค์ จันทร์ศรีกุล ที่ปรึกษาโครงการฯ ข้าราชการบ�านาญ กรมวิชาการเกษตร 2. ผศ. ดร. อุทัยวรรณ แสงวณิช หัวหน้าโครงการฯ คณะวนศาสตร์ มหาวิทยาลัยเกษตรศาสตร์ 3. รศ. พูนพิไล สุวรรณฤทธิ์ รองหัวหน้าโครงการฯ ข้าราชการบ�านาญ มหาวิทยาลัยเกษตรศาสตร์ 4. นางอัจฉรา พยัพพานนท์ ผู้ร่วมโครงการฯ ข้าราชการบ�านาญ กรมวิชาการเกษตร 5. ดร. เจนนิเฟอร์ เหลืองสอาด ผู้ร่วมโครงการฯ ศูนย์พันธุวิศวกรรมและเทคโนโลยีชีวภาพแห่งชาติ 6. นายบารมี สกลรักษ์ ผู้ร่วมโครงการฯ กรมอุทยานแห่งชาติ สัตว์ป่า และพันธุ์พืช ลิขสิทธ์ิโดย : ส�านักงานพัฒนาเศรษฐกิจจากฐานชีวภาพ (องค์การมหาชน) ศูนย์ราชการเฉลิมพระเกียรติ ๘๐ พรรษา ๕ ธันวาคม ๒๕๕๐ อาคารรัฐประศาสนภักดี ชั้น 9 เลขที่ 120 หมู่ที่ 3 ถนนแจ้งวัฒนะ แขวงทุ่งสองห้อง เขตหลักสี่ กรุงเทพฯ 10210 โทรศัพท์ 0 2141 7800 โทรสาร 0 2143 9202 www.bedo.or.th
    [Show full text]
  • Issn: 2277–4998
    IJBPAS, May, 2018, 7(5): 672-687 ISSN: 2277–4998 TAXONOMIC INVENTORY BASED ON PHYSICAL DISTRIBUTION OF MACROFUNGI IN MT. MACULOT, CUENCA, BATANGAS, PHILIPPINES MINERVA C. ARENAS1*&2, EDWIN R. TADIOSA3 AND RENATO G. REYES1&4 1: Biology Department, College of Science, De La Salle University, Taft Avenue, Manila, Philippines 2: Biology Department, Institute of Arts and Sciences, Far Eastern University, Nicanor Reyes St., Sampaloc , Manila, 3: Botany and National Herbarium Division, National Museum of Natural History, T.M Kalaw Ave., Ermita, Manila 4: Center for Tropical Mushroom Research and Development, Department of Biological Sciences College of Arts and Sciences, Central Luzon University, Science City of Muñoz, Nueva Ecija *Email for correspondence: [email protected] th th th st Received 29 Dec. 2017; Revised 20 Jan. 2018; Accepted 27 January 2018; Available online 1 May 2018 DOI: https://doi.org/10.31032/IJBPAS/2018/7.5.4420 ABSTRACT This research was conducted to assess the macrofungi and their physical distribution in terms of habitat, collection time, and elevation at Mt. Maculot, Cuenca, Batangas, Philippines. Field sampling was done using five transect lines each with 1,000 meters long in five different habitats. Opportunistic sampling was made from a baseline of 200 masl (meter above sea level) to 950 masl high. The collection sites were surveyed in different months of 2017, i.e. February, June, September and December. Collected macrofungal samples were categorized based on macro-anatomical characteristics. The documentation resulted in the identification of 92 species under 5 classes, 33 families, and 57 genera. Out of 92 collected taxa, 89% of collection were found inhabiting the forested area; 26% in grassland; 24% in shrub land / agricultural / denuded; 9% in rocky areas; and 11% in cliff.
    [Show full text]
  • Wild Edible Mushrooms of Nagaland, India: a Potential Food Resource
    Journal of Experimental Biology and Agricultural Sciences, February - 2016; Volume – 4(1) Journal of Experimental Biology and Agricultural Sciences http://www.jebas.org ISSN No. 2320 – 8694 WILD EDIBLE MUSHROOMS OF NAGALAND, INDIA: A POTENTIAL FOOD RESOURCE * Toshinungla Ao, Chitta Ranjan Deb and Neilazonuo Khruomo Department of Botany, Nagaland University, Lumami 798 627, Nagaland, India Received – November 27, 2015; Revision – December 24, 2015; Accepted – January 31, 2016 Available Online – February 20, 2016 DOI: http://dx.doi.org/10.18006/2015.4(1).59.65 KEYWORDS ABSTRACT Food security Wild edible mushrooms (WEM) are known for its medicinal and nutritional value across the globe. Natural resource WEM have become one of the most prized after food especially in the developed countries where people are mostly health conscious. The present study throws light on the diverse flora of WEMs of Nagaland Socio-economic value and how it can be income generator for the tribal people with proper research in this aspect. Till now, the knowledge of distinguishing between edible and non-edible varieties is only confined to people who Underutilized go for mushroom hunting. As such the indigenous knowledge remains with only those few people involved. The current data can pave the way for future research work and also make people aware of the WEM many varieties of WEMs available in the state. A total of 33 WEMs were collected and identified during the peak mushroom season of the state i.e. from end May to September of every study year. All the article published by Journal of Experimental * Corresponding author Biology and Agricultural Sciences is licensed under a E-mail: [email protected] (Chitta Ranjan Deb) Creative Commons Attribution-NonCommercial 4.0 International License Based on a work at www.jebas.org.
    [Show full text]
  • Review Article Diversity of Mushrooms and Their Metabolites of Nutraceutical and Therapeutic Significance
    Hindawi Publishing Corporation Journal of Mycology Volume 2016, Article ID 7654123, 18 pages http://dx.doi.org/10.1155/2016/7654123 Review Article Diversity of Mushrooms and Their Metabolites of Nutraceutical and Therapeutic Significance Deepak K. Rahi and Deepika Malik DepartmentofMicrobiology,PanjabUniversity,Chandigarh160014,India Correspondence should be addressed to Deepak K. Rahi; [email protected] Received 31 August 2015; Accepted 5 November 2015 Academic Editor: Praveen Rao Juvvadi Copyright © 2016 D. K. Rahi and D. Malik. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Mushrooms are well known for their nutritional as well as therapeutic values worldwide. Interest in mushrooms has peaked because immunity and cellular protection are important issues for health conscious consumers and for those individuals who are dealing with serious health issues. Mushrooms generally belong to Basidiomycetes which harbors numerous mushroom species with diversity of metabolites of nutraceutical and therapeutic significance. They have been reported to be the most valuable ones for humans. Investigations on the therapeutic and nutritional properties of mushrooms are underway throughout the world. Researchers are providing crucial data on the array of bioactive compounds found within these fascinating fungi. People are now accepting mushrooms more as food and food supplements. Various academic and research institutes are all involved actively in research on bioactive metabolites of mushrooms. The present paper aims at reviewing the diversity of mushrooms and the types of metabolites especially of nutraceutical and therapeutic importance present in these mushrooms and their role as bioactive agents.
    [Show full text]
  • A Revised List of the Agaricoid and Boletoid Basidiomycetes from India Andnepal
    P,roc. Indian Acad. Sci. (Plant Sci.), Vol. 92, Number 2, April 1983, pp. 81 --213. ~)Printed in India A revised list of the agaricoid and boletoid basidiomycetes from India andNepal B MANJULA Centre for Advanced Studies in Botany, University of Madras, Madras 600 005, India MS received 13 December 1982 Abr~rtmt. Mostof the knowledgeof Agaricales of the Indian subcontinent was based upon Berkeley's desc¡ of the collections made by Sir J D Hooker, mostly in Sikkim and the Khasi Hills. These specimens were deposited in the Herbarium of the Royal Botanic Gardens, Kew. Recent years have wimessed a fundamental change in agaric taxonomy, with a major emphasis being placed on microstrticture. It has therefore become necessary to re-evaluate the early species of Berkeley and to ascertain their microstructure. The present study is ah attempt towards this end. In addition, the nomenciature of all published records of the Indian agaricoid and boletoid basidiomycetes has been revised and a modern check-list, together with keys to the species, is presented. Keywords. Taxonomicrevision of type material : 28 Com. Nov.; 22 syn. nov.; Agaricales; Boletales. 1. Introduction The first attempt to provide a complete list of fungi reported from India was published by Butler and Bisby (1931). This was revised by Vasudeva (1960) who extended the" list to include all species reported from India up to the end of 1952. Although Vasudeva's list (1960) remains the standard work, scveral additional lists have appeared (Mundkur 1938; Ramakrishnan and Subramanian 1952; Subramanian and Ramakrishnan 1958; Subramanian and Tyagi 1964; Tandon and Chandra 1964; Tilak and Rao 1968; Mukerji and Juneja 1974; Bilgrami et al 1979).
    [Show full text]