Fertilizing the Ocean with Iron Is This a Viable Way to Help Reduce Carbon Dioxide Levels in the Atmosphere?
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A New Type of Plankton Food Web Functioning in Coastal Waters Revealed by Coupling Monte Carlo Markov Chain Linear Inverse Metho
A new type of plankton food web functioning in coastal waters revealed by coupling Monte Carlo Markov Chain Linear Inverse method and Ecological Network Analysis Marouan Meddeb, Nathalie Niquil, Boutheina Grami, Kaouther Mejri, Matilda Haraldsson, Aurélie Chaalali, Olivier Pringault, Asma Sakka Hlaili To cite this version: Marouan Meddeb, Nathalie Niquil, Boutheina Grami, Kaouther Mejri, Matilda Haraldsson, et al.. A new type of plankton food web functioning in coastal waters revealed by coupling Monte Carlo Markov Chain Linear Inverse method and Ecological Network Analysis. Ecological Indicators, Elsevier, 2019, 104, pp.67-85. 10.1016/j.ecolind.2019.04.077. hal-02146355 HAL Id: hal-02146355 https://hal.archives-ouvertes.fr/hal-02146355 Submitted on 3 Jun 2019 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. 1 A new type of plankton food web functioning in coastal waters revealed by coupling 2 Monte Carlo Markov Chain Linear Inverse method and Ecological Network Analysis 3 4 5 Marouan Meddeba,b*, Nathalie Niquilc, Boutheïna Gramia,d, Kaouther Mejria,b, Matilda 6 Haraldssonc, Aurélie Chaalalic,e,f, Olivier Pringaultg, Asma Sakka Hlailia,b 7 8 aUniversité de Carthage, Faculté des Sciences de Bizerte, Laboratoire de phytoplanctonologie 9 7021 Zarzouna, Bizerte, Tunisie. -
Crustacean Zooplankton in Lake Constance from 1920 to 1995: Response to Eutrophication and Re-Oligotrophication
Arch. Hydrobiol. Spec. Issues Advanc. Limnol. 53, p. 255-274, December 1998 Lake Constance, Characterization of an ecosystem in transition Crustacean zooplankton in Lake Constance from 1920 to 1995: Response to eutrophication and re-oligotrophication Dietmar Straile and Waiter Geller with 9 figures Abstract: During the first three quarters ofthis century, the trophic state ofLake Constance changed from oligotrophic to meso-/eutrophic conditions. The response ofcrustaceans to the eutrophication process is studied by comparing biomasses ofcrustacean zooplankton from recent years, i.e. from 1979-1995, with data from the early 1920s (AUERBACH et a1. 1924, 1926) and the 1950s (MUCKLE & MUCKLE ROTTENGATTER 1976). This comparison revealed a several-fold increase in crustacean biomass. The relative biomass increase was more pronounced from the early 1920s to the 1950s than from the 1950s to the 1980s. Most important changes ofthe species inventory included the invasion of Cyclops vicinus and Daphnia galeata and the extinction of Heterocope borealis and Diaphanosoma brachyurum during the 1950s and early 1960s. All species which did not become extinct increased their biomass during eutrophication. This increase in biomass differed between species and throughout the season which re sulted in changes in relative biomass between species. Daphnids were able to enlarge their seasonal window ofrelative dominance from 3 months during the 1920s (June to August) to 7 months during the 1980s (May to November). On an annual average, this resulted in a shift from a copepod dominated lake (biomass ratio cladocerans/copepods = 0.4 during 1920/24) to a cladoceran dominated lake (biomass ratio cladocerans/copepods = 1.5 during 1979/95). -
Limits of Iron Fertilization
LIMITS OF IRON FERTILIZATION Anand Gnanadesikan1, John P. Dunne1 and Irina Marinov2 1: NOAA Geophysical Fluid Dynamics Laboratory, PO Box 308, Princeton, NJ 08542 [email protected], [email protected] 2: Department of Earth, Atmosphere and Planetary Sciences, Massachusetts Institute of Technology, Cambridge, MA, [email protected] ABSTRACT Iron fertilization has been proposed as a cheap, controllable, and environmentally benign method for removing carbon dioxide from the atmosphere. While this is in fact the case in simple, 3-box models of the carbon cycle, more realistic models show that these claims fall short of reality. The fact that the efficiency of iron fertilization depends on the long term fate of the added iron and on the carbon associated with it makes tracking the effects of iron fertilization much more difficult and expensive than has been asserted. Additionally, advection of low nutrient water away from iron-rich areas can result in lowering production remotely, with potentially serious consequences. INTRODUCTION The idea of offsetting anthropogenic carbon dioxide emissions by fertilizing the ocean with iron has a number of superficially attractive features. A host of iron fertilization experiments have demonstrated that adding iron to surface waters leads to a local increase in productivity [see for example Coale et al., 1996]. Our own survey of the literature [Dunne et al. subm.] shows that this should be expected to lead to a local increase in particle export. It is claimed however, that this local increase in particle export would necessarily lead to an easily verifiable drawdown in atmospheric carbon dioxide. It is further claimed that the increase in export is controllable and environmentally benign, implying that the effects cease as soon as the fertilization stops. -
Phytoplankton As Key Mediators of the Biological Carbon Pump: Their Responses to a Changing Climate
sustainability Review Phytoplankton as Key Mediators of the Biological Carbon Pump: Their Responses to a Changing Climate Samarpita Basu * ID and Katherine R. M. Mackey Earth System Science, University of California Irvine, Irvine, CA 92697, USA; [email protected] * Correspondence: [email protected] Received: 7 January 2018; Accepted: 12 March 2018; Published: 19 March 2018 Abstract: The world’s oceans are a major sink for atmospheric carbon dioxide (CO2). The biological carbon pump plays a vital role in the net transfer of CO2 from the atmosphere to the oceans and then to the sediments, subsequently maintaining atmospheric CO2 at significantly lower levels than would be the case if it did not exist. The efficiency of the biological pump is a function of phytoplankton physiology and community structure, which are in turn governed by the physical and chemical conditions of the ocean. However, only a few studies have focused on the importance of phytoplankton community structure to the biological pump. Because global change is expected to influence carbon and nutrient availability, temperature and light (via stratification), an improved understanding of how phytoplankton community size structure will respond in the future is required to gain insight into the biological pump and the ability of the ocean to act as a long-term sink for atmospheric CO2. This review article aims to explore the potential impacts of predicted changes in global temperature and the carbonate system on phytoplankton cell size, species and elemental composition, so as to shed light on the ability of the biological pump to sequester carbon in the future ocean. -
Biological Oceanography - Legendre, Louis and Rassoulzadegan, Fereidoun
OCEANOGRAPHY – Vol.II - Biological Oceanography - Legendre, Louis and Rassoulzadegan, Fereidoun BIOLOGICAL OCEANOGRAPHY Legendre, Louis and Rassoulzadegan, Fereidoun Laboratoire d'Océanographie de Villefranche, France. Keywords: Algae, allochthonous nutrient, aphotic zone, autochthonous nutrient, Auxotrophs, bacteria, bacterioplankton, benthos, carbon dioxide, carnivory, chelator, chemoautotrophs, ciliates, coastal eutrophication, coccolithophores, convection, crustaceans, cyanobacteria, detritus, diatoms, dinoflagellates, disphotic zone, dissolved organic carbon (DOC), dissolved organic matter (DOM), ecosystem, eukaryotes, euphotic zone, eutrophic, excretion, exoenzymes, exudation, fecal pellet, femtoplankton, fish, fish lavae, flagellates, food web, foraminifers, fungi, harmful algal blooms (HABs), herbivorous food web, herbivory, heterotrophs, holoplankton, ichthyoplankton, irradiance, labile, large planktonic microphages, lysis, macroplankton, marine snow, megaplankton, meroplankton, mesoplankton, metazoan, metazooplankton, microbial food web, microbial loop, microheterotrophs, microplankton, mixotrophs, mollusks, multivorous food web, mutualism, mycoplankton, nanoplankton, nekton, net community production (NCP), neuston, new production, nutrient limitation, nutrient (macro-, micro-, inorganic, organic), oligotrophic, omnivory, osmotrophs, particulate organic carbon (POC), particulate organic matter (POM), pelagic, phagocytosis, phagotrophs, photoautotorphs, photosynthesis, phytoplankton, phytoplankton bloom, picoplankton, plankton, -
Phytoplankton
Phytoplankton • What are the phytoplankton? • How do the main groups differ? Phytoplankton Zooplankton Nutrients Plankton “wandering” or “drifting” (incapable of sustained, directed horizontal movement) www.shellbackdon.com Nekton Active swimmers Components of the Plankton Virioplankton: Viruses Bacterioplankton: Bacteria — free living planktobacteria; epibacteria attached to larger particles Mycoplankton: Fungi Phytoplankton: Photosynthetic microalgae, cyanobacteria, and prochlorophytes Zooplankton: Heterotrophic — Protozooplankton (unicellular) and Metazooplankton (larval and adult crustaceans, larval fish, coelenterates…) Components of the Phytoplankton: Older scheme Netplankton: Plankton that is retained on a net or screen, usually Inspecting a small plankton 20 - 100 µm net. In: "From the Surface to the Bottom of the Sea" by H. Nanoplankton: Plankton that Bouree, 1912, Fig. 49, p. 61. passes the net, but Library Call Number 525.8 B77. which is > 2 µm Ultrananoplankton: Plankton < 2µm Components of the Plankton (older scheme) Netplankton: Plankton that is retained on a net or screen, usually 20 - 100 µm Nanoplankton: Plankton that passes the net, but which is > 2 µm Ultrananoplankton: Plankton < 2µm Microzooplankton: Zooplankton in the microplankton (i.e., < 200 µm) Length Scales to Define Plankton Groups Sieburth, J. M., Smetacek, V. and Lenz, J. (1978). Pelagic ecosystem structure: Heterotrophic compartments of the plankton and their relationship to plankton size fractions. Limnol. Oceanogr. 23: 1256-1263. Terminology and Scales: -
SSWIMS: Plankton
Unit Six SSWIMS/Plankton Unit VI Science Standards with Integrative Marine Science-SSWIMS On the cutting edge… This program is brought to you by SSWIMS, a thematic, interdisciplinary teacher training program based on the California State Science Content Standards. SSWIMS is provided by the University of California Los Angeles in collaboration with the Los Angeles County school districts, including the Los Angeles Unified School District. SSWIMS is funded by a major grant from the National Science Foundation. Plankton Lesson Objectives: Students will be able to do the following: • Determine a basis for plankton classification • Differentiate between various plankton groups • Compare and contrast plankton adaptations for buoyancy Key concepts: phytoplankton, zooplankton, density, diatoms, dinoflagellates, holoplankton, meroplankton Plankton Introduction “Plankton” is from a Greek word for food chains. They are autotrophs, “wanderer.” It is a making their own food, using the collective term for process of photosynthesis. The the various animal plankton or zooplankton eat organisms that drift or food for energy. These swim weakly in the heterotrophs feed on the open water of the sea or microscopic freshwater lakes and ponds. These world of the weak swimmers, carried about by sea and currents, range in size from the transfer tiniest microscopic organisms to energy up much larger animals such as the food jellyfish. pyramid to fishes, marine mammals, and humans. Plankton can be divided into two large groups: planktonic plants and Scientists are interested in studying planktonic animals. The plant plankton, because they are the basis plankton or phytoplankton are the for food webs in both marine and producers of ocean and freshwater freshwater ecosystems. -
Collection and Analysis of a Global Marine Phytoplankton Primary
Discussions https://doi.org/10.5194/essd-2021-230 Earth System Preprint. Discussion started: 7 July 2021 Science c Author(s) 2021. CC BY 4.0 License. Open Access Open Data Collection and analysis of a global marine phytoplankton primary production dataset Franceso Mattei1,2,3, Michele Scardi1,2 1Department of Biology, University of Rome “Tor Vergata”, Via della Ricerca Scientifica (no street number), Rome, 00133, 5 Italy. 2CoNISMa, Piazzale Flaminio, 9, Rome, 00196, Italy. 3 Ph.D. Program in Evolutionary Biology and Ecology, Department of Biology, University of Rome Tor Vergata. Correspondence to: Francesco Mattei ([email protected]) Keywords: Phytoplankton primary production, Marine ecology, Global marine primary productivity. 10 Abstract. Phytoplankton primary production is a key oceanographic process. It has relationships with the marine food webs dynamics, the global carbon cycle and the Earth’s climate. The study of phytoplankton production on a global scale relies on indirect approaches due to field campaigns difficulties. Modelling approaches require in situ data for calibration and validation. In fact, the need for more phytoplankton primary production data was highlighted several times during the last decades. Most of the available primary production datasets are scattered in various repositories, reporting heterogeneous information 15 and missing records. We decided to retrieve field measurements of marine phytoplankton production from several sources and create a homogeneous and ready to use dataset. We handled missing data and added variables related to primary production which were not present in the original datasets. Subsequently, we performed a general analysis of the highlighting the relationships between the variables from a numerical and an ecological perspective. -
Algae and Lakes Algae Are Primitive, Usually Microscopic, Organisms Found in Every Lake
Algae and Lakes Algae are primitive, usually microscopic, organisms found in every lake. Like green plants, most algae have pigments that allow them to create energy from sunlight through the process of photosynthesis. Algae use this energy and nutrients such as nitrogen and phosphorus to grow and reproduce. Algae form the base of the food web in lakes. Small animals called zooplankton feed on algae. In Drawings from IFAS, Center for Aquatic Plants, turn, zooplankton become food for fish. Algae University of Florida, 1990; and U.S. Soil Conservation Service, Water Quality Indicators Guide: Surface Waters, also produce some of the oxygen found in lake 1989. water and in the atmosphere What types of algae live in my lake? There are thousands of species of freshwater algae living in lakes around the world. Most species of algae in Snohomish County lakes are free-floating, collectively known as phytoplankton. There are also many species of algae that attach to rocks, docks, and aquatic plants, called periphyton. There are three main groups of algae—the green algae (Chlorophyta), the golden brown algae (Chrysophyta) which also includes a large group called diatoms, and A typical microscopic view of algae found in local lakes the blue-green algae (Cyanobacteria)—as well as several smaller groups (euglenoids, cryptomonads, and dinoflagellates). Under the microscope, many algae have beautiful shapes and colors. Algae are important for healthy lakes. Without algae, your lake would likely be devoid of fish and other wildlife. Most algae are inconspicuous and do not cause problems. Unfortunately, a few types of algae can cause water quality problems in lakes. -
Marine Ecology Progress Series 601:77
Vol. 601: 77–95, 2018 MARINE ECOLOGY PROGRESS SERIES Published August 9 https://doi.org/10.3354/meps12685 Mar Ecol Prog Ser OPENPEN ACCESSCCESS Remarkable structural resistance of a nanoflagellate- dominated plankton community to iron fertilization during the Southern Ocean experiment LOHAFEX Isabelle Schulz1,2,3, Marina Montresor4, Christine Klaas1, Philipp Assmy1,2,5, Sina Wolzenburg1, Mangesh Gauns6, Amit Sarkar6,7, Stefan Thiele8,9, Dieter Wolf-Gladrow1, Wajih Naqvi6, Victor Smetacek1,6,* 1Alfred-Wegener-Institut Helmholtz-Zentrum für Polar- und Meeresforschung, 27570 Bremerhaven, Germany 2MARUM − Center for Marine Environmental Sciences, University of Bremen, 28359 Bremen, Germany 3Biological and Environmental Science and Engineering Division, Red Sea Research Center, King Abdullah University of Science and Technology, 23955-6900 Thuwal, Kingdom of Saudi Arabia 4Stazione Zoologica Anton Dohrn, 80121 Naples, Italy 5Norwegian Polar Institute, Fram Centre, 9296 Tromsø, Norway 6CSIR National Institute of Oceanography, 403 004 Goa, India 7National Centre for Antarctic and Ocean Research, 403 804 Goa, India 8Max Planck Institute for Marine Microbiology, 28359 Bremen, Germany 9Institute for Inorganic and Analytical Chemistry, Friedrich Schiller University, 07743 Jena, Germany ABSTRACT: The genesis of phytoplankton blooms and the fate of their biomass in iron-limited, high-nutrient−low-chlorophyll regions can be studied under natural conditions with ocean iron fertilization (OIF) experiments. The Indo-German OIF experiment LOHAFEX was carried out over 40 d in late summer 2009 within the cold core of a mesoscale eddy in the productive south- west Atlantic sector of the Southern Ocean. Silicate concentrations were very low, and phyto- plankton biomass was dominated by autotrophic nanoflagellates (ANF) in the size range 3−10 µm. -
PHYTOPLANKTON Grass of The
S. G. No. 9 Oregon State University Extension Service Rev. December 1973 FIGURE 6: Oregon State Univer- sity's Marine Science Center in MARINE ADVISORY PROGRAM Newport, Oregon, is engaged in re- search, teaching, marine extension, and related activities under the Sea Grant Program of the National Oceanic and Atmospheric Adminis- tration. Located on Yaquina Bay, the center attracts thousands of visitors yearly to view the exhibits PHYTOPLANKTON of oceanographic phenomena and the aquaria of most of Oregon's marine fishes and invertebrates. Scientists studying the charac- grass of the sea teristics of life in the ocean (in- cluding phytoplankton) and in estu- aries work in various laboratories at the center. The Marine Science Center is home port for OSU School of Ocea- nography vessels, ranging in size from 180 to 33 feet (the 180-foot BY HERBERT CURL, JR. Yaquina and the 80-foot Cayuse PROFESSOR OF OCEANOGRAPHY are shown at the right). OREGON STATE UNIVERSITY Anyone taking a trip at sea or walking on the beach Want to Know More About Phytoplankton? Press, 1943—out of print; reprinted Ann Arbor: notices that nearshore water along coasts is frequently University Microfilms, Inc., University of Michigan). For the student or teacher who wishes to learn green or brown and sometimes even red. Often these more about phytoplankton, the following publications colors signify the presence of mud or silt carried into offer detailed information about phytoplankton and Want Other Marine Information? the sea by rivers or stirred up from the bottom if the their relationship to the ocean and mankind. Oregon State University's Extension Marine Advis- water is sufficiently shallow. -
Ocean Iron Fertilization Experiments – Past, Present, and Future Looking to a Future Korean Iron Fertilization Experiment in the Southern Ocean (KIFES) Project
Biogeosciences, 15, 5847–5889, 2018 https://doi.org/10.5194/bg-15-5847-2018 © Author(s) 2018. This work is distributed under the Creative Commons Attribution 3.0 License. Reviews and syntheses: Ocean iron fertilization experiments – past, present, and future looking to a future Korean Iron Fertilization Experiment in the Southern Ocean (KIFES) project Joo-Eun Yoon1, Kyu-Cheul Yoo2, Alison M. Macdonald3, Ho-Il Yoon2, Ki-Tae Park2, Eun Jin Yang2, Hyun-Cheol Kim2, Jae Il Lee2, Min Kyung Lee2, Jinyoung Jung2, Jisoo Park2, Jiyoung Lee1, Soyeon Kim1, Seong-Su Kim1, Kitae Kim2, and Il-Nam Kim1 1Department of Marine Science, Incheon National University, Incheon 22012, Republic of Korea 2Korea Polar Research Institute, Incheon 21990, Republic of Korea 3Woods Hole Oceanographic Institution, MS 21, 266 Woods Hold Rd., Woods Hole, MA 02543, USA Correspondence: Il-Nam Kim ([email protected]) Received: 2 November 2016 – Discussion started: 15 November 2016 Revised: 16 August 2018 – Accepted: 18 August 2018 – Published: 5 October 2018 Abstract. Since the start of the industrial revolution, hu- providing insight into mechanisms operating in real time and man activities have caused a rapid increase in atmospheric under in situ conditions. To maximize the effectiveness of carbon dioxide (CO2) concentrations, which have, in turn, aOIF experiments under international aOIF regulations in the had an impact on climate leading to global warming and future, we therefore suggest a design that incorporates sev- ocean acidification. Various approaches have been proposed eral components. (1) Experiments conducted in the center of to reduce atmospheric CO2. The Martin (or iron) hypothesis an eddy structure when grazing pressure is low and silicate suggests that ocean iron fertilization (OIF) could be an ef- levels are high (e.g., in the SO south of the polar front during fective method for stimulating oceanic carbon sequestration early summer).