Schinus Molle Anacardiaceae L
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Tamarind 1990 - 2004
Tamarind 1990 - 2004 Author A. K. A. Dandjouma, C. Tchiegang, C. Kapseu and R. Ndjouenkeu Title Ricinodendron heudelotii (Bail.) Pierre ex Pax seeds treatments influence on the q Year 2004 Source title Rivista Italiana delle Sostanze Grasse Reference 81(5): 299-303 Abstract The effects of heating Ricinodendron heudelotii seeds on the quality of the oil extracted was studied. The seeds were preheated by dry and wet methods at three temperatures (50, 70 and 90 degrees C) for 10, 20, 30 and 60 minutes. The oil was extracted using the Soxhlet method with hexane. The results showed a significant change in oil acid value when heated at 90 degrees C for 60 minutes, with values of 2.76+or-0.18 for the dry method and 2.90+or-0.14 for the wet method. Heating at the same conditions yielded peroxide values of 10.70+or-0.03 for the dry method and 11.95+or-0.08 for the wet method. Author A. L. Khandare, U. Kumar P, R. G. Shanker, K. Venkaiah and N. Lakshmaiah Title Additional beneficial effect of tamarind ingestion over defluoridated water supply Year 2004 Source title Nutrition Reference 20(5): 433-436 Abstract Objective: We evaluated the effect of tamarind (Tamarindus indicus) on ingestion and whether it provides additional beneficial effects on mobilization of fluoride from the bone after children are provided defluoridated water. Methods: A randomized, diet control study was conducted in 30 subjects from a fluoride endemic area after significantly decreasing urinary fluoride excretion by supplying defluoridated water for 2 wk. -
Review Article Five Pistacia Species (P. Vera, P. Atlantica, P. Terebinthus, P
Hindawi Publishing Corporation The Scientific World Journal Volume 2013, Article ID 219815, 33 pages http://dx.doi.org/10.1155/2013/219815 Review Article Five Pistacia species (P. vera, P. atlantica, P. terebinthus, P. khinjuk,andP. lentiscus): A Review of Their Traditional Uses, Phytochemistry, and Pharmacology Mahbubeh Bozorgi,1 Zahra Memariani,1 Masumeh Mobli,1 Mohammad Hossein Salehi Surmaghi,1,2 Mohammad Reza Shams-Ardekani,1,2 and Roja Rahimi1 1 Department of Traditional Pharmacy, Faculty of Traditional Medicine, Tehran University of Medical Sciences, Tehran 1417653761, Iran 2 Department of Pharmacognosy, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran 1417614411, Iran Correspondence should be addressed to Roja Rahimi; [email protected] Received 1 August 2013; Accepted 21 August 2013 Academic Editors: U. Feller and T. Hatano Copyright © 2013 Mahbubeh Bozorgi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Pistacia, a genus of flowering plants from the family Anacardiaceae, contains about twenty species, among them five are more popular including P. vera, P. atlantica, P. terebinthus, P. khinjuk, and P. l e nti s c u s . Different parts of these species have been used in traditional medicine for various purposes like tonic, aphrodisiac, antiseptic, antihypertensive and management of dental, gastrointestinal, liver, urinary tract, and respiratory tract disorders. Scientific findings also revealed the wide pharmacological activities from various parts of these species, such as antioxidant, antimicrobial, antiviral, anticholinesterase, anti-inflammatory, antinociceptive, antidiabetic, antitumor, antihyperlipidemic, antiatherosclerotic, and hepatoprotective activities and also their beneficial effects in gastrointestinal disorders. -
Open SK Thesis Finalversion.Pdf
The Pennsylvania State University The Graduate School EXAMINING REGIONAL TRENDS IN PENNSYLVANIA GRÜNER VELTLINER WINES USING INSTRUMENTAL AND HUMAN SENSORY METHODS A Thesis in Food Science by Stephanie Keller Ó 2020 Stephanie Keller Submitted in Partial Fulfillment of the Requirements for the Degree of Master of Science August 2020 ii The thesis of Stephanie Keller was reviewed and approved by the following: Helene Hopfer Assistant Professor of Food Science Thesis Co-Advisor Ryan J. Elias Professor of Food Science Thesis Co-Advisor Michela Centinari Associate Professor of Viticulture Robert F. Roberts Professor of Food Science Head of the Department of Food Science iii ABSTRACT It is often said that high quality grapes must be used in order to create high quality wines. This production begins in the vineyard and is impacted by viticultural and environmental conditions that may or may not be able to be controlled. Weather conditions are among these uncontrollable factors, and the influence of weather conditions on final grape and wine quality has been the subject of investigation in both research and industry for many years. Many studies have determined that factors such as rainfall, sunlight exposure, and temperature play an important role in the development of phenolic and aromatic compounds and their precursors in berries, which ultimately affects wine aroma, taste, and flavor. Examination of weather conditions and climate in wine regions have been the subject of studies not only to understand impacts on wine quality attributes, but also to determine if regional trends exist for particular areas. The concept of regionality, or the particular style of wine that a growing region produces, is a new area of study for the Eastern United States, including Pennsylvania, which is the focus of this study. -
21 CFR Ch. I (4–1–10 Edition) § 582.20
§ 582.20 21 CFR Ch. I (4–1–10 Edition) Common name Botanical name of plant source Marjoram, sweet .......................................................................... Majorana hortensis Moench. Mustard, black or brown .............................................................. Brassica nigra (L.) Koch. Mustard, brown ............................................................................ Brassica juncea (L.) Coss. Mustard, white or yellow .............................................................. Brassica hirta Moench. Nutmeg ........................................................................................ Myristica fragrans Houtt. Oregano (oreganum, Mexican oregano, Mexican sage, origan) Lippia spp. Paprika ......................................................................................... Capsicum annuum L. Parsley ......................................................................................... Petroselinum crispum (Mill.) Mansf. Pepper, black ............................................................................... Piper nigrum L. Pepper, cayenne ......................................................................... Capsicum frutescens L. or Capsicum annuum L. Pepper, red .................................................................................. Do. Pepper, white ............................................................................... Piper nigrum L. Peppermint .................................................................................. Mentha piperita L. Poppy seed -
Field Release of the Insects Calophya Latiforceps
United States Department of Field Release of the Insects Agriculture Calophya latiforceps Marketing and Regulatory (Hemiptera: Calophyidae) and Programs Pseudophilothrips ichini Animal and Plant Health Inspection (Thysanoptera: Service Phlaeothripidae) for Classical Biological Control of Brazilian Peppertree in the Contiguous United States Environmental Assessment, May 2019 Field Release of the Insects Calophya latiforceps (Hemiptera: Calophyidae) and Pseudophilothrips ichini (Thysanoptera: Phlaeothripidae) for Classical Biological Control of Brazilian Peppertree in the Contiguous United States Environmental Assessment, May 2019 Agency Contact: Colin D. Stewart, Assistant Director Pests, Pathogens, and Biocontrol Permits Plant Protection and Quarantine Animal and Plant Health Inspection Service U.S. Department of Agriculture 4700 River Rd., Unit 133 Riverdale, MD 20737 Non-Discrimination Policy The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) To File an Employment Complaint If you wish to file an employment complaint, you must contact your agency's EEO Counselor (PDF) within 45 days of the date of the alleged discriminatory act, event, or in the case of a personnel action. Additional information can be found online at http://www.ascr.usda.gov/complaint_filing_file.html. -
Recommended Street Tree Species List San Francisco Urban Forestry Council Updated May 2014
Recommended Street Tree Species List San Francisco Urban Forestry Council Updated May 2014 The Urban Forestry Council annually reviews and updates this list of trees, in collaboration with public and non-profit urban forestry stakeholders, including San Francisco’s Department of Public Works Urban Forestry Division and Friends of the Urban Forest. It’s impottant to carefully match the conditions of your site with the tree you choose. Please note that while this list contains recommendations that are known to do well in many locations in San Francisco, no tree is perfect for every potential tree planting location. This list should be used as a guideline for choosing which street tree to plant, but should not be used without the help of a tree professional. Section 1: Tree species, varieties, and cultivars that do well in most locations in the San Francisco. Evergreen Deciduous Arbutus x ‘Marina’ Prunus serrulata ‘Kwanzan’ Ceanothus ‘Ray Hartman’ Magnolia grandifiora ‘Little Gem’ Tristaniopsis laurina (formerly Tristania laurina) Evergreen Deciduous Agonis fiexuosa None recommended E Callistemon viminalis Cupaniopsis anacardioides Magnolia grandiflora ‘St. Mary,’ Melaleuca linarifolia Evergreen Deciduous Lagunaria patersonii Ginkgo biloba ‘Autumn Gold’, ‘Princeton Sentry’ ‘Saratoga’ Lophostemon confertus (formerly Tristania conferta) Platanus x acerifolia ‘Bloodgood,’ ‘Columbia’ ‘Yarwood’ Magnolia grandifiora ‘Sam Sommers,’ ‘Majestic Beauty,’ Ulmus parvifolia ‘Drake’ ‘Sempervirens’ Pittosporum undulatum Section 2: Tree species, varieties, -
The Correct Gender of Schinus (Anacardiaceae)
Phytotaxa 222 (1): 075–077 ISSN 1179-3155 (print edition) www.mapress.com/phytotaxa/ PHYTOTAXA Copyright © 2015 Magnolia Press Correspondence ISSN 1179-3163 (online edition) http://dx.doi.org/10.11646/phytotaxa.222.1.9 The correct gender of Schinus (Anacardiaceae) SCOTT ZONA Dept. of Biological Sciences, OE 167, Florida International University, 11200 SW 8 St., Miami, Florida 33199 USA; [email protected] Species of the genus Schinus Linnaeus (1753) (Anacardiaceae) are native to the Americas but are found in many tropical and subtropical parts of the world, where they are cultivated as ornamentals or crops (“pink peppercorns”) or they are invasive weeds. Schinus molle L. (1753: 388) is a cultivated ornamental tree in Australia, California, Mexico, the Canary Islands, the Mediterranean, and elsewhere (US Forest Service 2015). In Hawaii, Florida, South Africa, Mascarene Islands, and Australia, Schinus terebinthifolia Raddi (1820: 399) is an aggressively invasive pest plant, costing governments millions of dollars in damages and control (Ferriter 1997). Despite being an important and widely known genus, the gender of the genus name is a source of tremendous nomenclatural confusion, if one judges from the orthographic variants of the species epithets. Of the 38 accepted species and infraspecific taxa on The Plant List (theplantlist.org, ver. 1.1), one is a duplicated name, 18 are masculine epithets (but ten of these are substantive epithets honoring men and are thus properly masculine [Nicolson 1974]), 12 are feminine epithets (one of which, arenicola, is always feminine [Stearn 1983]), and seven have epithets that are the same in any gender (or have no gender, as in the case of S. -
Schinus Terebinthifolius Anacardiaceae Raddi
Schinus terebinthifolius Raddi Anacardiaceae LOCAL NAMES English (Bahamian holly,Florida holly,christmasberry tree,broadleaf pepper tree,Brazilian pepper tree); French (poivrier du Bresil,faux poivrier); German (Brasilianischer Pfefferbaum); Spanish (pimienta de Brasil,copal) BOTANIC DESCRIPTION S. terebinthifolius is a small tree, 3-10 m tall (ocassionally up to 15 m) and 10-30 cm diameter (occasionally up to 60 cm). S. terebinthifolius may be multi-stemmed with arching, not drooping branches. Tree; taken at: Los Angeles County Arboretum - Arcadia, CA and The National Leaves pinnate, up to 40 cm long, with 2-8 pairs of elliptic to lanceolate Arboretum - Washington, DC (W. Mark and leaflets and an additional leaflet at the end. Leaflets glabrous, 1.5-7.5 cm J. Reimer) long and 7-32 mm wide, the terminal leaflet larger than lateral ones. Leaf margins entire to serrated and glabrous. Flowers white, in large, terminal panicles. Petals oblong to ovate, 1.2-2.5 mm long. Fruits globose, bright red drupes, 4-5 mm in diameter. This is a highly invasive species that has proved to be a serious weed in South Africa, Florida and Hawaii. It is also noted as invasive in other Bark; taken at: Los Angeles County Caribbean and Indian Ocean islands. Rapid growth rate, wide Arboretum - Arcadia, CA and The National environmental tolerance, prolific seed production, a high germination rate, Arboretum - Washington, DC (W. Mark and seedling tolerance of shade, attraction of biotic dispersal agents, possible J. Reimer) allelopathy and the ability to form dense thickets all contribute to this species' success in its exotic range. -
Landmark Trees
LANDMARK TREES City of Fremont L A N D M A R K T R E E S OF THE C ITY OF F REMONT Printed: August 2012 Landscape Architecture Division Community Services Department L A N D M A R K T R E E S introduction Drawings: Phillip Eaker In May of 1966, the City of Fremont, sponsored by the City Beautiful Committee, adopted a tree preservation ordinance to encourage and promote the preservation of trees. In August of 1970, the City Beautiful Committee received approval by the city council to conduct a survey of specimen trees for the final selection of outstanding landmark trees. The survey indicated the findings of 124 landmark trees to be preserved under resolution no. 3027, adopted in May 16, 1972. Several locations of the original 124 trees were inaccessible or hidden from public view. As a result, the list was reduced to sixty.1 The first publication containing the sixty landmark trees was published in 1973. The pages were black and white and each tree had beautifully hand-drawn sketches for visual reference. Since then, the publication has been a living encyclopedia of Fremont’s natural heritage. New trees were given landmark status by City Council over the years, but the publication remained the same. Almost 40 years later, in August 2010, the City’s landmark trees were revisited. Several did not survive the test of time and some suffered from urbanization. However, the majority of the orig- inal sixty still exists today and continues to tower above Fremont’s changed landscape. -
Comparative Study of Bioactive Compounds and Antioxidant Activity of Schinus Terebinthifolius RADDI Fruits and Leaves Essential Oils
International Journal of Science and Research (IJSR) ISSN (Online): 2319-7064 Impact Factor (2012): 3.358 Comparative Study of Bioactive Compounds and Antioxidant Activity of Schinus terebinthifolius RADDI Fruits and Leaves Essential Oils Chokri Jeribi1, Iness Jabri Karoui2, Dorsaf Ben Hassine3, Manef Abderrabba4 1, 2, 3, 4 Laboratoire Matériaux Molécules et Applications, Institut Préparatoire des Etudes Scientifiques et Techniques, IPEST, BP 51, 2070 La Marsa, Tunisia 2 Laboratoire des substances bioactives, Centre de Biotechnologie à la Technopole de Borj-Cédria (CBBC), BP 901, 2050 Hammam-lif, Tunisia Abstract: This study focused on the physico-chemical characterization of Schinus terebinthifolius RADDI leaves and seeds essential oils and the evaluation of their antioxidant activity. Several volatiles components were identified by GC-MS. The major compound detected in leaves and fruits essential oils, was bicyclogermacrene (35.58 % and 23.56 %, respectively). Schinus terebinthifolius fruits essential oil showed lower total phenolic and flavonoids content but higher antiradical activity than the leaves one. This antioxidant activity characterizing Schinus terebinthifolius essential oils was high enough to consider the plant as a new and natural source of antioxidants. Keywords: Schinus terebinthifolius, essential oil, GC-MS, total phenolic content, antioxidant activity. 1. Introduction as well as in Chilean wines. In some countries, dried and ground berries are used as a pepper substitute or as an Schinus terebinthifolius Raddi (Anacardiaceae) is a adulterant of black pepper (Piper nigrum). They have also perennial tree indigenous to the coast of Brazil, and has been been used in the perfume industry [17]. In Tunisia, S. introduced into other South American countries, parts of terebinthifolius have been introduced as ornamental specie at Central America, Bermuda, the Bahama Islands, the West the end of the 1900s by the Frensh colonizers. -
Lakeside Linkage Open Space Preserve San Diego County Technical Appendices
Final Area Specific Management Directives for Lakeside Linkage Open Space Preserve San Diego County Technical Appendices June 2008 Lakeside Linkage Open Space Preserve Final Area Specific Management Directives Technical Appendices TABLE OF CONTENTS APPENDIX A - Botanical Resources Letter Report for Lakeside Linkage Open Space Preserve APPENDIX B - Draft Baseline Biological Resources Evaluation Lakeside Linkage Open Space Preserve APPENDIX C - Cultural Resources Phase I Survey and Inventory, Lakeside Linkage Open Space Preserve, San Diego County, California i June 2008 Lakeside Linkage Open Space Preserve Final Area Specific Management Directives Technical Appendices APPENDIX A Botanical Resources Letter Report for Lakeside Linkage Open Space Preserve June 2008 Botanical Resources Letter Report for Lakeside Linkage Open Space Preserve SUMMARY The Lakeside Linkage Open Space Preserve (Preserve) support natural habitat areas that have been acquired as part of the San Diego County’s Multiple Species Conservation Program (MSCP), administered by County of San Diego Department of Parks and Recreation (County). The Preserve totals 134.0 acres and consists of three properties referred to in this report as western, central, and eastern. The three properties of the Preserve were surveyed during the spring and summer of 2007 by County of San Diego Temporary Expert Professionals for botanical resources including vegetation mapping and the potential presence of any sensitive plant species. This report documents the findings of these surveys and provides recommendations for management of the Preserve. PROJECT DESCRIPTION, LOCATION, AND SETTING Project Location The Preserve is located within the unincorporated community of Lakeside surrounded by residential development. The western property is located west of Los Coches Road between Calle Lucia Terrace on the south and a private road south of Rock Crest Lane on the north in Lakeside, California. -
Of Martes Martes, Genetta Genetta and Felis Catus
CORE Metadata, citation and similar papers at core.ac.uk Provided by I-Revues SEASONALITY AND RELATIONSHIPS OF FOOD RESOURCE USE OF MARTES MARTES, GENETTA GENETTA AND FELIS CA TUS IN THE BALEARIC ISLANDS Anthony P. CLEVENGER* Diet studies increase our understanding of the foods available to a predator, the predatory capabilities of the species, and the limitations their environment places on their food choices. On small islands, information on the diet character istics of carnivores is essential for assessing their role in regulating their prey populations and potential impacts on endemie prey species (Karl & Best, 1982 ; King, 1984 ; Fitzgerald & Veitch, 1985). In the western Mediterranean Basin, carnivores occur on every major island, however, they have been the focus of relatively few studies. Severa! species have received attention due to their body size differences when compared to nearby mainland forms, but besides the taxonomie studies that have been carried out (Frechkop, 1963 ; Delibes, 1977 ; Hutterer & Geraets, 1978 ; Alcover et al., 1986 ; Delibes & Amores, 1986), practically nothing is known about the species basic ecolo gy. Published diet studies from insular Mediterranean carnivore populations have been hampered by small sample sizes or restricted sampling periods. In this study year-round food habits data were collected from three carnivore species in the Balearic Islands. Seasonal diets are characterized, their variability measured, and diet diversity values calculated in order to describe the trophic relationships : 1) between pi ne martens (Martes martes) and spotted genets (Genetta genetta) on Mallorca ; 2) between spotted genets and ferai cats (Felis catus) on Cabrera, and 3) among genets on Mallorca, Ibiza, and Cabrera.