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Breakfast – November 2019

Breakfast – November 2019

BREAKFAST – NOVEMBER 2019

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

02 types of Cereals + Low Fat Milk+ Chocolate Milk +Soya Milk + Bircher Muesli Cereal Fruits of the day ( 2 types)

Daily 3 types of Bread + French Loaf + Croissant + Doughnut, Muffin, Toast Bar Condiments : Fruits Jam + Chocolate Spread + Butter

Live Egg Station Free Range Egg with Topping Condiments

Beverages Infused Water + Chilled Juice + Coffee & Tea

Breakfast sausage Breakfast sausage Breakfast sausage Breakfast sausage Breakfast sausage Breakfast sausage Breakfast sausage Baked beans Baked beans Baked beans Baked beans Baked beans Baked beans Baked beans Week 1 Grill Tomato Roasted Potato Grill Tomato Parsley Potato Breaded Tomato Roasted Potato Fried Egg + tomato Menu Breakfast Western Boiled Potato Tomato Ragouts Sautee Greens French Toast Potato Wedged Tomato Ragouts Sautee Greens Pancake Meatloaf Chicken Nugget Baked Tomato Pancake Meatloaf Chicken Nugget Buffet Egg French Toast Buffet Egg Buffet Egg Slice Meat Ham French Toast Pancake Buffet Egg Buffet Egg Buffet Egg Fried Maggie S'pore Fried Fried Spaghetti Fried Yellow Mee Fried Kuey Teow with Mamak Meehoon Egg Fried condiments Garlic Egg Fried Vege. Fried Rice Tomyam Fried Rice Banana Crepe Rice Rice Asian Roti Prata Local Crēpe Chicken Chicken Loh Bak Hot Wings Local Crēpe Fried Rice with spread/gravy Prata Dhall & with spread/gravy Roti with Sautee Greens Mantou Chicken Chicken Curry Chicken Curry

Menu Oct 2019 BREAKFAST – NOVEMBER 2019

Note: Croissant & Cup Fruit Yoghurt Alternate Day MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY 02 types of Cereals + Low Fat Milk+ Chocolate Milk +Soya Milk + Bircher Muesli Cereal 02 types of Cereals + Low Fat Milk+Fruits ofChocolate the day (Milk 2 types) +Soya Milk + Bircher Muesli Cereal Fruits of the day ( 2 types) Daily 3 types of Bread + French Loaf + Croissant + Doughnut, Muffin, Toast Bar Daily 3 typesCondiments of Bread + : FrenchFruits Jam Loaf + + Chocolate Croissant +Spread Doughnut, +Butter Muffin, Toast Bar Live Egg Station CondimentsFree :Range Fruits JamEgg +with Chocolate Topping Spread Condiments +Butter

Beverages Live Egg Station FreeInfused Range Water Egg with+ Chilled Topping Juice Condiments +Coffee & Tea Breakfast sausage Breakfast sausage Breakfast Sausage Breakfast sausage Breakfast sausage Breakfast sausage Breakfast sausage BeveragesButter Corn Sautee Choy Sum BakedInfused beans Water + ChilledSteam Juice Eggs +Coffee &Baked Tea beans Baked beans Baked beans Week 2 Slice Chicken Ham Roasted Potato Grill Tomato Sautee Spinach Breaded Tomato Roasted Potato Grill Tomato Menu Breakfast Breakfast sausage Breakfast sausage Breakfast sausage Breakfast sausage Breakfast sausage Western Glaze Buffet Egg Sautee Greens Parsley Potato Potato Wedged Tomato Ragouts Sautee Greens Week 1 Baked beans Baked beans Baked beans Baked beans Baked beans Potato Pancake Meatloaf Chicken Nugget French Toast Banana Pancake Meatloaf Chicken Nugget Sample Menu Grill Tomato Rosted Potato Grill Tomato Sautee Greens Breaded Tomato Buffet Egg French Toast Pancake Slice Ham Slice Meat Ham French Toast Buffet Egg Breakfast Western Boiled Potato Tomato Ragouts Sautee Greens Parsley Potato Potato Wedged Buffet Egg Buffet Egg Buffet Egg Pancake MeatloafFried Maggie Chicken Nugget FrenchFried ToastMeehoon Banana Pancake Fried Fried Yellow Noodle Fried Fried Noodle Nasi Lemak with Buffet Egg French ToastNoodle Buffet Egg BolognaiseS'pore Slice Meat Ham condiments Garlic Egg Fried Garlic Egg Fried Fried Rice Buffet Egg Vege. Fried Rice OrientalBuffet EggFried Rice Buffet Egg Corn Pancake Asian Rice Rice Fried ChickenNasi LemakChicken with Loh BakFried YellowLocal Mee Crēpe Fried MeehoonSpaghetti Fried KueyHot Wings Teow Fried Maggie Noodle Chicken Rendang Local Crēpe Noodle Jelatah condiments Nasi Goreng Vege. Fried Rice Tomyam Fried Rice Garlicwith Eggspread/gravy Fried Rice Pulut Kuning Asian Chicken Rendang Vege. Fried Meehoon Roti Prata/Onion Hot Wings Local Crēpe Chicken Loh Bak Prata Dhall Chicken Curry Chicken Curry

Menu Oct 2019 BREAKFAST – NOVEMBER 2019

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY 02 types of Cereals + Low Fat Milk+ Chocolate Milk +Soya Milk + Bircher Muesli Cereal Fruits of the day ( 2 types)

Daily 3 types of Bread + French Loaf + Croissant + Doughnut, Muffin, Toast Bar Condiments : Fruits Jam + Chocolate Spread +Butter

Live Egg Station Free Range Egg with Topping Condiments

Beverages Infused Water + Chilled Juice +Coffee & Tea Breakfast sausage Breakfast sausage Breakfast Sausage Breakfast sausage Breakfast sausage Breakfast sausage Breakfast sausage Week 3 Texas Toast Sautee Choy Sum Baked beans Steam Eggs Baked Chicken Pie Baked beans Baked beans Menu Oriental Green Roasted Sweet Potato Grill Tomato Bolognaise Spinach Breaded Tomato Roasted Potato Grill Tomato Breakfast Western Slice Chicken Ham Buffet Egg Sautee Greens Parsley Potato Potato Wedged Tomato Ragouts Sautee Greens Local Crepe Meatloaf Chicken Nugget French Toast Banana Pancake Meatloaf Chicken Nugget Buffet Egg French Toast Pancake Slice Ham Turkey Ham French Toast Buffet Egg Buffet Egg Buffet Egg Buffet Egg

Fried Yellow Mee Roti Prata Fried Meehoon S'pore Fried Maggie Noodle Fried Maggie Noodle Fried Rice Nasi Lemak with Condiments Nasi Goreng Dhall or Curry Oriental Fried Rice Roti Jala Garlic Egg Fried Rice Mantou Asian Kampung gravy Chicken Rendang Fried Hor Fun Vege. Fried Rice Hot Wings Chicken Curry Local Crēpe Chicken Rendang Acar Jelatah Chicken Loh Bak Meehoon Soto with spread/gravy Roti Jala with gravy

Menu Oct 2019 MENUBREAKFAST SUMMER – NOVEMBERCAMP ~ JULY 2019 2019

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY 02 types of Cereals + Low Fat Milk+ Chocolate Milk +Soya Milk + Bircher Muesli 02 types of Cereals + Low Fat Milk+ Chocolate Milk +Soya Milk + Bircher Muesli Cereal Cereal FruitsFruits of ofthe the day day( 2 types) ( 2 types) DailyDaily 3 types3 types of of BreadBread + + French French Loaf Loaf + Croissant + Croissant + Doughnut, + Doughnut, Muffin, Muffin, Toast Bar Toast Bar CondimentsCondiments :: FruitsFruits Jam Jam + Chocolate + Chocolate Spread Spread +Butter +Butter Live Egg Station Free Range Egg with Topping Condiments Live Egg Station Free Range Egg with Topping Condiments Beverages Infused Water + Chilled Juice +Coffee & Tea BeveragesBreakfast sausage Breakfast sausage BreakfastInfused Sausage Water Breakfast + Chilled Sausage Juice Breakfast +Coffee sausage & Tea Breakfast sausage Breakfast sausage

Week 4 Texas ToastBreakfast Mash Sweetsausage Potato Breakfast Slice Chicken sausage Ham BreakfastSpinach Steam Sausage Baked Breakfast Bean SausageBaked beansBreakfast sausageBaked beans Menu Week 4 Spinach Steam French Beans TexasChili Toast Concarne MashFrench Sweet Toast Potato BreakfastSlice Chicken Kebab HamGrilled Tomato Roasted PotatoBaked BeanGrill Tomato BreakfastSample Menu Western Half Boiled Eggs Home Wantan Pancake Parsley Potato Potato WedgedEggs Tomato Ragouts Sautee Greens Breakfast Sautee MushroomFrench MeatloafBeans ChiliChicken Concarne FrenchFrench Toast Toast BananaBreakfast Pancake KebabMeatloaf Grilled TomatoChicken Nugget Western Buffet Egg Half BoiledFrench Eggs Toast HomeBuffet Wantan Eggs SlicePancake Ham BuffetParsley Eggs PotatoFrench ToastPotato WedgedBuffet Egg Slice Chicken SauteeHam MushroomBuffet Egg Meatloaf BuffetChicken Egg Satay French ToastBuffet EggBanana Pancake Fried Maggie Fried Maggie S'pore Fried Fried Yellow Mee Roti Prata Prata sweet - Buffet Egg French Toast NoodleBuffet Eggs Nasi LemakSlice with Ham Noodle Buffet EggsMeehoon banana roll Dhall or Curry condiments Garlic Egg Fried Slice ChickenNasi Goreng Ham Buffet Egg Roti Jala Buffet Egg Local Crepe Asian gravy Rice (All about prata)Prata Chicken sweet Loh - Bak FriedVege. Yellow Fried Rice Mee ChickenRoti Curry Prata ChickenFried Rendang Maggie Noodle Nasi LemakChicken with Rendang Roti Prata Dhall or Curry Chinesse Fried Oriental Fried Ricebanana roll NasiMeehoon Goreng Soto Acar JelatahRoti Jalawith spread/gravycondiments Asian gravy Rice Oriental Fried Rice Chicken Loh Bak Vege. Fried Rice Chicken Curry Chicken Rendang Meehoon Soto Acar Jelatah Note: Croissant & Cup Fruit Yoghurt Alternate Day

Menu Oct 2019 LUNCH – NOVEMBER 2019

LUNCH WEEK 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Salad : Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Colours- Cherry Tomatoes & Oregano, Carrot , Tri colour Peppers, Onion Rings, Shredded Red Cabbage Lemon Wedges, Pitted Olives, Pickle Chilies, Croutons, Fermented Pickles - Pickled Onions, Kimchee, Gherkin. Salads Bar Composite Salads - Sweet Potatoes, Waldoff Salad, Caesar Salad. Thai Rainbow Noodle Salad (Vermicelli ) Cold protein- Grilled Chicken Strips Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Island. (6 types) Lunch Fruits Platter

Choice of Home Made Cream Asparagus Mexican Tortila Soup Creamy Creamy Cream Broccolli Soup Soup Bread Mushroom Forestry Soup

Soft roll, Whole meal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal MEAL Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Roll, Garlic Bread

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Typical Local Festive (Mild) Fish Braised Chicken Black Chicken Chicken Rice Day Oriental Fried Chicken Berempah Menu: fillet w Pinepple Soya Sauce (Thick Sting Ray Asam Lamb in Black Pepper Sauce Oriental Roast Chicken Nasi Briyani Aloo Gobi- Potato Sweet Sour Fish Tempura Vegetables Tumis Asian Braised Tofu in Soya Japanese Tofu Oriental Szechuan Mince Sweet Bean Chap Chai Vege Aromatic Rice- Hainanese Ayam Goreng Kampung Sauce Style Chicken with Tofu Curd Acar Rampai & Chinese Fried Rice Beansprout & Condiment Egg Foo Yong Chengdu Chicken Hard Boiled Egg Kurma Steam Otak otak Week 1 Papadum Menu Lunch Steam Rice Oriental Fish Soya Glaze Fried Long beans Fish Curry (Mild) Steam Rice Steam Rice Steam Rice Fish Piccata- pineapple Pan Seared Fish Pesto Grilled Salmon in Mint Fish & Chips Azores Chicken Beef Lasagna Baked Chicken Apricot Coulis Sauce Honey Lemon Baked Fish Tropicana Home Made Mash Roast Chicken Country Roasted Beef with au with tartar sauce Sautee Peas Fish Empadão Salsa Sweet Potato Style jus Western Roasted Potato & Grilled Chicken au jus Parisienne Potato Sautee Spinach Baked Egg Tartlets Fried Potato Wedges Vege Moussaka Tomato Roast Beef Peppers Home Onion Tart Portuguese Vege Medley Roasted Sweet potato Grilled Fish Aioli Salsa Spinach Ragout Sautee Green Vege Coulis Vegetarian Daily 3x Hot Selection ( Indian, Chinese, Western, Healthy) 1x Noodle

Sandwich Couque Monsieur, Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, Choice of bread: (Daily 3 types) - Alternate Shawarma sandwich.

Live Pasta Station Pasta Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise, Creamy Napolitano, Madras Arabbiata, Creamy Rendang , Smoked BBQ sauce, Pasto, Available 3 choice of sauce ,

Tossed Noodle, Thai , Fried Spaghetti, Kolo Mee, Singapore Fried Beehoon, Noodle Wanton / Dry, Fried Yee Mee, Koay Teow Soup, Curry , Asam Laksa. (Daily X 2)

Local Local Bubur Kacang/ Bubur Gandum/ Bubur Kacang Marah/ Pulut Hitam (Daily x 1) , (1x Daily) Local Jellies/ Local Kuihs/ Cucur Pisang/ Jellies/ Bread Butter Puddings

Menu Oct 2019 LUNCH – NOVEMBER 2019

LUNCH WEEK 2 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Salad : Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Colours- Cherry Tomatoes & Oregano, Carrot Noodles, Tri colour Peppers, Onion Rings, Shredded Red Cabbage Lemon Wedges, Pitted Olives, Pickle Chilies, Croutons, Fermented Pickles - Pickled Onions, Kimchee, Gherkin. Salads Bar Composite Salads - Sweet Potatoes, Waldoff Salad, Caesar Salad. Thai Rainbow Noodle Salad (Vermicelli Rice Noodles) Cold protein- Grilled Chicken Strips Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Island. (Daily 6 types) Lunch Fruits Platter Home Made Creamy Home Made Carrot Soup Morrocan Bean Soup Classic Chic Potato Soup Pumpkin Soup of the day Chicken Soup Mushroom Forestry

Choice of Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Bread Roll, Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Roll, Garlic Bread Garlic Bread Bread Crouton.

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Fish in Black Soya Chicken Kapitan Ayam Goreng Kunyit Kong Po Chiken Nasi Tomato Crispy Kong Po Fish KFC style Fried Chicken Sauce Local style Omelette Oriental Kailan Garlic Egg Foo Yong Aloo Gobi- Potato Steam Beancurd Garlic Sweet and Sour Fish Fried Beancurd Sour Oriental Work Celery with Pajeri Nenas Sautee Beansprout Fried Masala Beancurd Dalcha Ayam Percik ASIAN Fish Garlic Fried Egg – Sweet Oriental Wok Celery w Szechuan Tofu with Chicken Masak Lemak Japanese Tofu- Egg Sambal Acar Jelatah Choy Sum Garlic oil garlic Mince Chicken (Mild) Sauce

Steam Rice Fragrant Rice Steam Rice Steam Rice Papadum Steam Rice Steam Rice Hawaiian Baked Irish Lamb Stew Poach Fish Mirapoix Fish Finger with Mayo Chicken Stew Shakshuka Egg Chicken Roasted Beef Chicken Roulette on Sandwich Grilled Chicken Black Banger & Mash Cajun Root Vegetables Medley Of Vegetables Baked stuff potato Shallot Confit Pepper Sauce Glaze Kikoman Sautee Green Vege Grilled Courgette Gratin Potato Fries Sautee Zuchini Quiche Vegetables Week 2 Menu Lunch Cassadillas Shepherd Pie Fish Stew (Thick) Garlic Butter Fish Spinach Ragout Chateau Potato Sautee Couliflower Vegetarian Daily 3x Hot Selection ( Indian, Chinese, Western, Healthy) 1x Noodle

Couque Monsieur, Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, Choice of bread: (Daily 3 types) Sandwich Alternate Shawarma sandwich.

Live Pasta Station Pasta Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise, Creamy Napolitano, Madras Arabbiata, Creamy Rendang , Smoked BBQ sauce, Pasto, Available 3 choice of sauce ,

Tossed Soba Noodle, Thai Pad Thai, Fried Spaghetti, Kolo Mee, Singapore Fried Beehoon, Noodle Wanton Noodle Soup / Dry, Fried Yee Mee, Koay Teow Soup, Curry Laksa, Asam Laksa. (Daily X 2)

Local Desserts Local Bubur Kacang/ Bubur Gandum/ Bubur KacangMenu Marah/ Oct Pulut 2019Hitam (Daily x 1) & (1x Daily) Local Jellies/ Local Kuih Kuihs/ Cucur Pisang/ Jellies/ Bread Butter Puddings

Menu Oct 2019 LUNCH – NOVEMBER 2019

LUNCH WEEK 3 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Salad : Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Sample Menu ColoursMEAL - CherryMONDAY Tomatoes & Oregano,TUESDAY Carrot WEDNESDAYNoodles, Tri colourTHURSDAY Peppers, OnionFRIDAY Rings, Shredded Red Cabbage Lemon Wedges, Pitted Olives, Pickle Chilies, Croutons, Salad : Crispy LeavesFermented - Mix Leaf, Seasonal Pickles Leaf, Romaine- Pickled Lettuce, Onions, Iceberg Lettuce Kimchee, (3 compartment) Gherkin. Colours- CherryComposite Tomatoes & Oregano, Salads Carrot - SweetNoodles, TriPotatoes, colour Peppers, Waldoff Onion Rings, Salad, Shredded Caesar Red Cabbage Salad. Salads Bar Lemon Wedges, Pitted Olives, Pickle Chilies, Croutons, ThaiFermented Rainbow Pickles Noodle - Pickled Onions,Salad Kimchee, (Vermicelli Gherkin. Rice Noodles)

Composite Salads - Sweet Potatoes, Waldoff Salad, Caesar Salad. Salads Bar Thai RainbowCold Noodle protein Salad -(Vermicelli Grilled Rice Chicken Noodles) Strips Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise,Cold protein- Grilled Honey Chicken Lemon, Strips Herb Olive Oil, French Dressings, 1000 Island (Daily 6 types) Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Island. Lunch(Daily 6 types) Fruits Platter Lunch Fruits Platter Home Made Soup of the day Broccoli Soup Asparagus Soup Cream Asparagus Soup Creamy Pumpkin Soup Creamy Tomato Soup Mushroom ForestryHome Made Soup of the day Sup Tulang Oriental Fish Ball Soup Beans and Peas Soup Beef Soup- Western Mushroom Forestry Choice of Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Choice of Soft roll, Wholemeal Roll, Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Roll, Garlic Bread Bread Crouton. Roll,Cheese Garlic Crouton Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Bread Garlic Bread Garlic Bread Bread Crouton. Garlic Bread

MEAL MONDAY MEALTUESDAY MONDAY WEDNESDAYTUESDAY WEDNESDAYTHURSDAY THURSDAY FRIDAYFRIDAY SATURDAY SUNDAY Chicken Rice Day- Chef Surprise of the Crispy Fish Kong Po Ayam Goreng Berempah KFC style Fried Chicken Chicken Rice Day- Sweet Sour Fish Chicken Opor Chicken Kapitan OrientalMalay Kenduri Week Chicken Pongteh Chicken Opor Oriental Steam Egg Custard Fish Thai Green Curry Oriental Roast Chicken Sweet and Sour Fish Sambal Tempe with Sautee Chinese Aromatic Rice- Oriental Work Celery with Kong po Chicken Sambal TempeAyam Percik Kong Po Tofu Aromatic Flavour Rice BBQ Char Siew Chicken Fried Beancurd Berlado Cabbage Hainanese Garlic Potato Asian Beansprout w Spring Japanese Tofu- Egg Choy Sum Garlic oil Egg Foo Yong Chef Azhar Kitchen Szechuan Tofu Fish Red Curry Thai Telur Mata Soya Sauce onionFish Sweet SambalSauce Steam Hainan Chicken Fried Egg Sweet Sour Fish Red Curry Thai Asian Steam Rice Steam Rice Cucumber Slices Steam Rice Hard Boiled Egg Kurma Chap Chai Vegetables Sautee Mix Vege. GingerAyam Chili, Superior Goreng Berempah Fragrant Chicken Rice Sautee Mix Vege. Chap Chai Vegetables

Soya Sauce. Whole Roast Chicken au Roasted Chicken with Oriental Mixed Vege Teriyaki JapaneseArabic Tofu Kebab Roll Papadom Braised LambDalcha Shoulder Mixed Beef Vege Lasagna Cucumber Slices Papadom Steam Rice Jus Mushroom Grilled Fish Tamarind Grilled Salmon Lemon Home Mash Potato Baked stuff potato GingerSautee Chili, Peas Superior Fragrant Rice Fragrant Rice Sauce SteamMayonaise Rice Acar Rampai Steam Rice Pineapple Pajeri Western Soya Sauce. Sautee Zuchini PoachPoach Salmon Potato with Potato Tart Baked Baby String RayBeef Steam Stew Sweet withpotato Carrot Egg Frittata (Spain) Classic Beef Pizza Napoletana cream Meatball Beef Marinara & Potatoes Fish & Chips Week 2 Sample Menu Sandwich & cheeseChateau Potato Sautee Corn Buttered Vegetables Sautee Couliflower Fish Piccata Glaze ButteredLunch Baked Chicken Sandwich Baked Cajun Root with tartar sauce sauce Honey Garlic Salmon Week 3 Western Vegetables Vegetarian DailyPineapple 3x Hot Selection ( Indian, Chinese, Western, Healthy) 1x Noodle Vegetables Menu Lunch Gratin Potato Potato Chips Baked Quiche Potato Chips Creamy Pesto Fish Baked Quiche Grilled Chicken au jus Couque Monsieur, Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, Sandwich Choice of bread: (Daily 3 types) Chicken Pie Buttered Western Vege Steam Greens- beansAlternate ShawarmaButtered sandwich. Western Vege Spinach Ragout Buttered Green Vege Home Onion Tart Vegetarian Daily 3x Hot Selection ( Indian, Chinese, Western, Healthy) 1x Noodle Live Pasta Station Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise, Creamy Napolitano, Madras Arabbiata, Pasta Couque Monsieur, Ham and Cheese,Creamy Chicken Rendang ,Breast, Smoked BBQ Spinach, sauce, Pasto, Tuna Mousse, Choice of bread: (Daily 3 types) Sandwich Available 3 choice of sauce , Alternate Shawarma sandwich.

Tossed Soba Noodle, Thai Pad Thai, Fried Spaghetti, Kolo Mee, Singapore Fried Beehoon, Noodle Wanton Noodle Soup / Dry, Fried Yee Mee, LiveKoay Teow Pasta Soup, CurryStation Laksa, Asam Laksa. (Daily X 2) Pasta Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise, Creamy Napolitano, Madras Arabbiata, Creamy Rendang , Smoked BBQ sauce, Pasto,

Local Bubur Kacang/ Bubur AvailableGandum/ Bubur 3 Kacang choice Marah/ of Pulut sauce Hitam (Daily, x 1) Local Desserts (1x Daily) Local Jellies/ Local Kuih Kuihs/ Cucur Pisang/ Jellies/ Bread Butter Puddings Tossed Soba Noodle, Thai Pad Thai, Fried Spaghetti, Kolo Mee, Singapore Fried Beehoon, Noodle Wanton Noodle Soup / Dry, Fried Yee Mee, Koay Teow Soup, Curry Laksa, Asam Laksa. (Daily X 2)

Local Bubur Kacang/ Bubur Gandum/ Bubur Kacang Marah/ Pulut Hitam (Daily x 1) Local Desserts (1x Daily)Menu Local Jellies/ Oct Local 2019 Kuih Kuihs/ Cucur Pisang/ Jellies/ Bread Butter Puddings Menu Oct 2019 LUNCH – NOVEMBER 2019

LUNCH WEEK 4 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Salad : Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Colours- Cherry Tomatoes & Oregano, Carrot Noodles, Tri colour Peppers, Onion Rings, Shredded Red Cabbage MEAL MONDAY TUESDAYLemon Wedges,WEDNESDAY Pitted Olives, PickleTHURSDAY Chilies, Croutons,FRIDAY Fermented Pickles - Pickled Onions, Kimchee, Gherkin. Salads Bar Composite Salads - Sweet Potatoes, Waldoff Salad, Caesar Salad. Couque Monsieur, Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, Sandwich Thai Rainbow Noodle Salad (Vermicelli Rice Noodles) ChoiceCold Daily protein Bread ( Daily- Grilled 3 Breads) Chicken Strips Sample Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Island. (Daily 6 types) Menu Lunch Fruits Platter Dinner Home Made Mediterranean Chicken Soup of the day French Soup Fish Beans and Peas Soup Beef Soup- Western Turkish Ezogelin Soup Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter SquarchMushroom Sauce, Forestry Bolognaise, Creamy Napolitano, Madras Soup Pasta Arabbiata, Creamy Rendang , Smoked BBQ sauce, Pasto ( Daily 3 sauce) Choice of Soft roll, Wholemeal Roll, Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Cheese Crouton Bread Garlic Bread Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Roll, Garlic Bread MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY MEAL MONDAY TUESDAY WEDNESDAY Salad : THURSDAY FRIDAY SATURDAY SUNDAY Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Ayam Goreng Chicken Rice Day- Crispy Fish Kong Po Colours- Cherry Tomatoes & Oregano, Carrot Noodles, Tri Chickencolour Peppers, Padprik Onion Rings, ShreddedSweet Red Sour Cabbage Fish Sweet Sour Chicken Berempah LemonOriental Wedges, Pitted Olives, Pickle Chilies, Croutons, Fried Tofu Sweet Fermented Pickles - Pickled Onions, Kimchee, Gherkin. Fish Sambal Tumis Steam Egg Custard CharComposite Siew ChickenSalads - Sweet BBQ Potatoes, Sweet Waldoff and Salad, Sour Caesar Fish Salad. Kong po Chicken Sambal Tempe Salad Bar Sambal Thai Rainbow Noodle Salad (Vermicelli Rice Noodles) (Peranakan) Week 1 Sautee Chinese Aromatic ColdRice protein- - GrilledOriental Chicken Work Strips Celery Szechuan Mince AyamSample Percik Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Fried Egg Soya Sauce Fish Red Curry Thai Menu Cabbage Hainanese Island. with Garlic Chicken with Tofu Asian Beansprout w Spring(Daily 6Japanese types) Tofu - Egg Choy Sum Garlic oil Egg Foo Yong Dinner Fruits Platter Hard Boiled Egg Kurma Sautee Mix Vege. Chap Chai Vegetables onion Sauce Cream of Pumpkin Oriental Cream Corn Moroccan Vegetable Home Made Fragrant Oriental Soup of the day Soup with Crispy Braised Tofu Soya Steam Rice Steam RiceSoup Cucumber Slices Beans SteamMushroom Rice Forestry OrientalChicken Mixed Broth Vege Papadom Turkey Bacon. Sauce Choice of Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Soft Tofu Garlic Bread Roll, Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Roll,Steam Garlic Rice Bread Steam Rice Steam Rice Soya Sauce MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BraisedKampung Lamb Fried Rice RoastedAsian Fish Chicken Bean Ayam Peri Goreng Kunyit Chicken Inchi Cabin Roasted BBQ Chicken Menu: with Beef Stew Portugese Whole Roast Chicken au Jus Paste Cheese Hamburger Fried Chicken KFC ShoulderAsian in Mint Fish OmeletJelly Chicken PeriKurma Oriental Kailan Local Fried Fish BBQMushroom Chicken Wings Style Garlic Grilled Fish Tamarind Sauce Grilled Salmon Lemon Asian Fried cabbage HomeAcar RampaiMash PotatoPajeri Nenas FriedMamak Fries Style Omelet SauteeMinute SteakPeas Grill Fish Lemon & Dill Fish Aioli Vinegratte Week 4 (Portugese) GlazeOriental Braised Menu Lunch Western Chicken Thai Fried Eggs Fish curry Jumbo Sausage Bak Sample Steam Rice Steam Rice Steam Rice Steam Rice Baked Jacket Potato SauteeMenu Zuchini Garlic Roasted Potato Vege Moussaka Sautee Couliflower SteamIkan Bakar Sweet Banana potato Leaf Baked Sweet Potato Dinner Spaghetti Aglio Olio ed Quiche Chicken Parmigiana Grilled Chicken Hot Wings Lamb Pie Chateau Potato Western Sautee Corn ButteredCreamy Mushroom Vegetables Grill Salmon Piccata Steam Greens- beans Home Onion Tart Sc Pilaff Rice Vegetarian Breaded Fish FingersDaily Baked 3x Salmon Hot Selection Fillet Provencal ( Indian, vegetable Chinese, Vegetable Western, ratatouille Healthy) 1x Noodle Tatar Sc with Dill Lemon Sc Mushroom Pizza Fish Enchiladas Grilled Fish Fruit Home Mash potato CouqueMince Monsieur, Lamb Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, Choice of bread: (Daily 3 types) Sandwich Moussaka Salsa Hawiian Pizza Western Couliflower AlternateBeef Rendang Shawarma Chicken sandwich. Roulette Pizza Dinner Fresh From HomeLive Pasta daily 1xStation Pasta Pasta AglioWestern Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise,1x Tart/ Pie Creamy Napolitano, Madras Arabbiata, Creamy R end ang , Smoked BBQ sauce, Pasto, 1X Pudding/ Western Jellies/ Panacota/ Puddings Available 3 choice of sauce ,

Tossed Soba Noodle, Thai Pad Thai, Fried Spaghetti, Kolo Mee, Singapore Fried Beehoon, Noodle Wanton Noodle Soup / Dry, Fried Yee Mee, Koay Teow Soup, Curry Laksa, Asam Laksa. (Daily X 2)

Local Desserts Local Bubur Kacang/ Bubur Gandum/ Bubur Kacang Marah/ Pulut Hitam (Daily x 1), (1x Daily) Local Jellies/ Local Kuih Kuihs/ Cucur Pisang/ Jellies/ Bread Butter Puddings Menu Oct 2019 DINNER – NOVEMBER 2019

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Couque Monsieur, Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, Sandwich Choice Daily Bread ( Daily 3 Breads) DINNER WEEK 1 Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise, Creamy Napolitano, Madras Arabbiata, Creamy Rendang , Smoked BBQ sauce, Pasto ( Daily Pasta 3 sauce)

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Salad : Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Colours- Cherry Tomatoes & Oregano, Carrot Noodles, Tri colour Peppers, Onion Rings, Shredded Red Cabbage Lemon Wedges, Pitted Olives, Pickle Chilies, Croutons, Fermented Pickles - Pickled Onions, Kimchee, Gherkin. Composite Salads - Sweet Potatoes, Waldoff Salad, Caesar Salad. Thai Rainbow Noodle Salad (Vermicelli Rice Noodles) Week 1 Cold protein- Grilled Chicken Strips Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Island. (Daily 6 type) Dinner Fruits Platter

Potage of Kitchen- heavy Cream of Tomato Basil Home Made Cream of Chicken & Soup of the day Salmon Chowder Cream Veloute Miso Soup soup Soup with Cruton Mushroom Forestry Mushroom Soup

Choice of Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Bread Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Garlic Bread Bread Crouton. Roll, Garlic Bread

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Hong Kong Steam Fish Oriental BBQ Chicken "Char Asian Fish Kam Heong Chicken Pontay Chicken Rendang BBQ SET DINNER Kong Po Chicken Fillets Siew" Steam Fish Salted Japanese Steam Eggs Aromatic Chicken Otak Otak Braised Kailan BBQ Chicken Wings Oriental Curry Fish Vegetables with tofu Braised Siew Pak Chow Mixed Vege Soya Asian Kerabu Beancurd Braised Sweet Turnip Baked eggs Caserole Fish Varuval- Indian Corn Cob Mushroom Sauce

Thai Grill Chicken Thai Fried Eggs Peranakan Fish Curry Fried Beancurd Kerabu Poh Piah Spaghetti Gochujang Braised Tofu

Menu Japanese Rice Pineapple Fried Rice Steam Rice Steam Rice Briyani Rice Zinger Chicken Burger Fried Noodle DINNER Steam Rice Fried Noodle Fragrant Rice Steam Rice

KFC Style Chicken Grilled Chicken tomato Western Chicken ala King Grill Fish Lemon Sauce Fish Stew Provencal BBQ Chicken Wings Beef Satay Wings Sauce

Home made Satay Duchess potato Buttered Vegetables Anti Pesto Vegetables Tortilla Bread Frankfurter Provencal vegetable Chicken Homemade Mash Vegetable Tartlets Casadillas Onion Tart Home Mash potato Condiment & sauce Roasted Potato Potato Chicken Hawaiian Hawiian Pizza (Beef) Chicken Lasagna Baked Mac N Cheese Lamb Moussaka Fries Grilled Broccoli in Garlic Pizza

Dessert Fresh From Home Pastry daily 1x cake, 1x Tart/ Pie, 1X Pudding/ Western Jellies/ Panacota/ Puddings

Menu Oct 2019 DINNER – NOVEMBER 2019

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Couque Monsieur, Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, DINNER Sandwich Choice Daily Bread ( Daily 3 Breads) WEEK 2

Pasta LIVE Station Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise, Creamy Napolitano, Madras Arabbiata, Creamy Rendang , Smoked BBQ sauce, Pasto ( Daily 3 sauce)

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Salad : Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Colours- Cherry Tomatoes & Oregano, Carrot Noodles, Tri colour Peppers, Onion Rings, Shredded Red Cabbage Lemon Wedges, Pitted Olives, Pickle Chilies, Croutons, Fermented Pickles - Pickled Onions, Kimchee, Gherkin. Composite Salads - Sweet Potatoes, Waldoff Salad, Caesar Salad. Salad Bar Thai Rainbow Noodle Salad (Vermicelli Rice Noodles) Cold protein- Grilled Chicken Strips Week 2 Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Island. (Daily 6 types) Dinner Fruits Platter

Moroccan Vegetable Fragrant Oriental Soup of the day Minestrone Soup Clear Chicken Soup Fish Ball Soup BBQ DINNER Tomato Soup Beans Broth Chicken Broth

Choice of Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Roll, Soft roll, Wholemeal Soft roll, Wholemeal Bread Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Garlic Bread Roll, Garlic Bread Roll, Garlic Bread MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Fried Egg Malaysian Ayam Goreng Kampung Fried Rice Ayam Goreng Kunyit Szechuan Chicken Chicken Rendang BBQ SET DINNER Style Berempah Soya Braised Beancurd with BBQ Chicken Oriental Vege with Asian Fish Omelet Chicken Kurma Oriental Kailan Garlic Egg in Soya Sauce Beancurd Skin Drumstick Garlic Home Made BEEF Fried Bean Sprout Soya Asian Fried cabbage Acar Rampai Pajeri Nenas Egg Sweet Sambal Sauteed Green Vege Burger Sauce

Oriental Braised Chicken Thai Fried Eggs Fish curry Oriental Sautee Mushrooms Fried Beancurd Kerabu Baked Mac N Cheese Fish curry

Vege. Fried Noodle Vege. Fried Noodle Vege. Fried Noodle Vege. Fried Noodle Vege. Fried Noodle Buttered French Bean Vege. Fried Noodle Menu Steam Rice Steam Rice Steam Rice Steam Rice Steam Rice Corn Cob Steam Rice DINNER Grilled Chicken Creamy Home Made Satay with Western Roasted Potato with Herb Hot Wings Home Chicken Pie Spice Chicken Roulette Saganaki Chicken Mushroom Sc sauce

Breaded Fish Fingers + Tartar Grilled Fish with Dill Egg Frittata Provencal vegetable Sautee French Bean Anti Pesto Vegetables Provencal vegetable Sauce Lemon Sauce

Grilled Fish in Tomato Roasted Chicken Au Jus Roasted Potato Wedges Grilled Fish Fruit Salsa Home Made Mash Potato Baked Sweet Potato in Psari Plaki Fish Sauce Herbs

Sautee Green Vegetable Western Vegetable Napolitana Pizza Potato Wedges Vege. Lasagne Steam Western Vege Baked Mac n Cheese

Dessert Fresh From Home Pastry daily 1x cake, 1x Tart/ Pie , 1X Pudding/ Western Jellies/ Panacota/ Puddings Menu Oct 2019 DINNER – NOVEMBER 2019

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Couque Monsieur, Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, Sandwich DINNER Choice Daily Bread ( Daily 3 Breads) WEEK 3 Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise, Creamy Napolitano, Madras Arabbiata, Creamy Rendang , Smoked BBQ sauce, Pasto Pasta LIVE Station ( Daily 3 sauce)

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Salad : Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Colours- Cherry Tomatoes & Oregano, Carrot Noodles, Tri colour Peppers, Onion Rings, Shredded Red Cabbage Lemon Wedges, Pitted Olives, Pickle Chilies, Croutons, Fermented Pickles - Pickled Onions, Kimchee, Gherkin. Composite Salads - Sweet Potatoes, Waldoff Salad, Caesar Salad. Week 3 Thai Rainbow Noodle Salad (Vermicelli Rice Noodles) Cold protein- Grilled Chicken Strips Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Island. (Daily 6 type) Dinner Fruits Platter Clear Chicken & Vege Home Made Cream of Chicken & Soup of the day Miso Soup Tom Yam Soup Mexican Corn Soup Moroccan Vege Soup Soup Mushroom Forestry Mushroom Soup

Choice of Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Tofu & Nori Paper Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Garlic Bread Bread Crouton. Roll, Garlic Bread MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Maki Sushi Rolls Chic KutTeh Tandoori Chicken Chicken Rendang Tom Yam Paste Chicken BBQ SET DINNER Chicken Kapitan

Braised Beancurd with Steam Fish Salted Ikan Pari Bakar Banana BBQ Chicken Oriental Vege with Katsu Karage Lamb Briyani Curry Beancurd Skin Vegetables with tofu leaf. Drumstick Garlic Fish Asam Pedas Home Made BEEF Asian Egg Temago Onion Pakora Baked Eggs Casserole Egg Foo Yong Pajeri Nenas (Mild) Burger Oriental Sautee Fried Beancur Deep Fried Fish Tempura Vegetabes Dhalca Sauteed Oriental Vege. Baked Mac N Cheese Mushroons d Kerabu Sweet Sambal Vege. Fried Noodle Vege. Fried Noodle Vege. Fried Noodle Vege. Fried Noodle Vege. Fried Noodle Buttered French Bean Vege. Fried Noodle Corn Cob Menu

DINNER Beef Skewers in KFC Fried Chicken Panfied Fish Fillet Bue Baked Chicken with Home Made Satay Lamb Stew Provencal Roasted Beef Au Jus Orange Glaze BBQ Style Butter Apricot with sauce Poach Salmon Cream Baked Eggs Bacon Grilled Salmon with Dill Grilled Fish Lemon Toad In a Hole Anti Pesto Vegetables Spaghetti Meat Ball Mirapoix Tartlet Lemon Sauce Butter Sauce Western

Roasted Potato in Herb Vegetable Moussaka Chicken Wrap & Roll Roasted Root Vege Homemade Mash Potato Baked Sweet Potato in Home Mash potato Herbs Grilled Zucchini with Sauteed Green Vege Baked Slice Potato Mixed Western Vege Bacon & Cheese Quiche BBQ Chicken Wing Baked Mac n Cheese Tomato Sauce Dessert Fresh From MenuHome Pastry Oct daily 2019 1x cake, 1x Tart/ Pie, 1X Pudding/ Western Jellies/ Panacota/ Puddings

Menu Oct 2019 DINNER – NOVEMBER 2019

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Couque Monsieur, Ham and Cheese, Chicken Breast, Spinach, Tuna Mousse, Sandwich Choice Daily Bread ( Daily 3 Breads) DINNER WEEK 4 Pasta Aglio Olio, Creamy Carbonara, Pomodoro, Butter Squarch Sauce, Bolognaise, Creamy Napolitano, Madras Arabbiata, Creamy Pasta Rendang , Smoked BBQ sauce, Pasto ( Daily 3 sauce)

MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Salad : Crispy Leaves - Mix Leaf, Seasonal Leaf, Romaine Lettuce, Iceberg Lettuce (3 compartment) Colours- Cherry Tomatoes & Oregano, Carrot Noodles, Tri colour Peppers, Onion Rings, Shredded Red Cabbage Lemon Wedges, Pitted Olives, Pickle Chilies, Croutons, Fermented Pickles - Pickled Onions, Kimchee, Gherkin. Composite Salads - Sweet Potatoes, Waldoff Salad, Caesar Salad. Thai Rainbow Noodle Salad (Vermicelli Rice Noodles) Week 4 Cold protein- Grilled Chicken Strips Bottle Dressings- Soya Ginger Vinaigrette, Light Mayonnaise, Honey Lemon, Herb Olive Oil, French Dressings, 1000 Island. (6 Types) Dinner Fruits Platter

Cream of Pumpkin Soup Moroccan Vegetable Home Made Fragrant Oriental Cream of Chciken & Soup of the day Oriental Cream Corn Soup with Crispy Turkey Miso Soup Beans Broth Mushroom Forestry Chicken Broth Mushroom Soup Bacon. Choice of Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Pita Bread, Soft roll, Soft roll, Wholemeal Roll, Pita Bread, Soft roll, Soft roll, Wholemeal Bread Garlic Bread Bread Crouton. Roll, Garlic Bread Bread Crouton. Garlic Bread Bread Crouton. Roll, Garlic Bread MEAL MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Tom Yam Paste Green Chicken Curry Chicken Curry Kapitan Chicken Rendang Oriental Chic. Black Pepper BBQ SET DINNER Chic. Black Soya Sauce Chicken with Coconut Cream Ikan Pari Bakar Banana Egg Belanda- Steam Fish Salted Whole Roasted Chic. Au Oriental Vege with Fish Lemak Pedas Sautee Pak Choy leaf. Peranakan Vegetables with tofu Jus Garlic Braised Japanese Tofu Asian Egg Foo Yong Chicken Popcorn Baked eggs Caserole Sweet Sour Fish Cajun Minute Steak Fish ginger sauce Egg sauce Tofu Schszechuan Sautee Spinach Oriental vegetable Vegetable Pakora Fried Beancurd Kerabu Jumbo Sausage Coney Dog Style Steam Rice Steam Rice Steam Rice Steam Rice Baked Jacket Potato Fried Noodle Fried Noodle Menu Corn Pancake Steam Rice Steam Rice DINNER Poach Neptunes Grilled Chicken Creamy Western Beef kebab Roll Battered Fish & Chips Timbale- in Court Chicken Black pepper Oriental Egg Fried Rice Saganaki Beef Mushroom Sc Bouillon Grilled Fish with Dill Glaze Vegetables Tatar Sauce & Vinegar Steam Green Peas Anti Pesto Vegetables Grilled Fruity Pizza Provencal vegetable Lemon Sauce Garlic Chicken Straight Cut Fried Poach Potato Home Mash potato Pasta with Meat Ball Roasted Potato Psari Plaki Fish Arabic Spice Chicken Hawiian Pizza Home Beef Pizza Vege Moussaka Western Coulliflower Baked Mac n Cheese Roulette

Dessert Fresh From Home Pastry daily 1x cake, 1x Tart/ Pie, Pudding/ Western Jellies/ Panacota/ Puddings

Menu Oct 2019

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