Kennesaw Location
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Starters Soups Noodle Soups Pan Fried
We are not a fast food restaurant. Your dish is made fresh when ordered. PLEASE BE PATIENT. STARTERS FRIED CRAB WONTONS 6pcs $4 FIRECRACKER SHRIMP - marinated shrimp (mild) rolled inside egg roll wrappers & fried - served with sweet chili sauce FRIED PORK WONTONS 6pcs $4 6pcs $7.50 FRIED CABBAGE ROLLS - shredded cabbage and clear noodles BANH CUON - steamed rice rolls filled with ground pork and rolled into an egg roll, deep fried & served with our homemade wood ear mushrooms, topped with thinly sliced pork sausage and sweet & sour sauce 2pcs $4 fried garlic - served with a mild vinegar fish sauce (GF) 5pcs $7.50 FRIED EGG ROLLS - ground pork, shredded cabbage, carrots FRIED CHICKEN WINGS - 3 whole wings (separated) $7.50 and bean thread noodles. served with a mild vinegar fish sauce 2pcs $4 LAO SAUSAGE (SAI OUA) - minced pork belly blended with lemongrass, kaffir leaves, shallots, peppers, and other seasonings FRESH SPRING ROLLS (NOT FRIED) - Fresh lettuce, carrots, - served with our spicy roasted tomato dip (mild spice) 3 links $8 cilantro, cucumber, vermicelli noodles & your choice of protein rolled inside of rice wrappers - served with your choice of dipping FRIED RIBS - marinated pork ribs - served with our spicy roasted sauce: peanut sauce, sweet chili, or vinegar fish sauce tomato dip 7pcs $7.50 + beef, chicken, pork, tofu or vegetables 2pcs $4 STEAMED RICE $1 + shrimp 2pcs $5 STICKY RICE $3 CHICKEN SATAY - chicken strips pan fried with coconut cream, served with peanut sauce & pickled vegetables (GF) 5pcs $7.50 SOUPS HOT & SOUR - a -
Appetizers & Sandwiches Noodle Soups Vietnamese
APPETIZERS & SANDWICHES ASIAN SPECIALTIES SERVED 5PM - CLOSING 1 Chả Giò 12.95 16 Singapore Noodles 21.95 Authentic Vietnamese fried pork & Rice vermicelli noodles stir-fried to perfection, served with shrimp egg rolls. Chinese bbq pork, eggs, shrimp, green onions, celery and curry powder. 2 Gỏi Cuốn / Gỏi Cuốn Chay 12.95 Fresh pork & shrimp or vegetarian spring rolls, 17 Mongolian Beef 25.95 served with authentic Vietnamese peanut sauce. This American-Chinese fusion dish is sure to delight, 3 Bánh Mì 14.95 consisting of sautéed tender sliced beef, Choice of bbq pork or chicken, served with green onions, fresh tomatoes and bell peppers homemade mayonnaise, cilantro, jalapeños, cucumber, finished in a savory sauce, served with pickled carrots & daikon, on a French roll. steamed rice and crispy fried noodles. 4 Spicy Edamame 9.95 18 Szechuan-Style Lo Mein Beef 24.95 Shrimp 26.95 Lo mein noodles with choice of shrimp or beef in our homemade spicy szechuan sauce. NOODLE SOUPS 19 Chow Fun Noodles 5 Phở Tái*/** 19.95 Beef 24.95 Shrimp 26.95 Rare beef with rice noodle soup. Cantonese-style stir-fried wide rice noodles, served with choice of beef or shrimp. 6 Phở Chín** 19.95 Rice noodle soup served with tender 20 Sweet & Sour cooked beef brisket. Chicken 22.95 Shrimp 26.95 Stir-fried with pineapple chunks, red & green bell peppers, 7 Phở Bò Viên With Chả Lụa 20.95 yellow onions, tossed in our homemade sweet & sour sauce, Choice of pho noodles or vermicelli, served with served with steamed rice. -
Restaurant Oriental Wa-Lok
RESTAURANT ORIENTAL WA-LOK DIRECCIÓN:JR.PARURO N.864-LIMA TÉLEFONO: (01) 4270727 RESTAURANT ORIENTAL WA-LOK BOCADITOS APPETIZER 1. JA KAO S/.21.00 Shrimp dumpling 2. CHI CHON FAN CON CARNE S/.17.00 Rice noodle roll with beef 3. CHIN CHON FAN CON LAN GOSTINO S/.20.00 Rice noodle roll with shrimp 4. CHIN CHON FAN SOLO S/.14.00 Rice noodle roll 5. CHIN CHON FAN CON VERDURAS S/.17.00 Rice noodle with vegetables 6. SAM SEN KAO S/.25.00 Pork, mushrooms and green pea dumplings 7. BOLA DE CARNE S/.19.00 Steam meat in shape of ball 8. SIU MAI DE CARNE S/.18.00 Siumai dumpling with beef 9. SIU MAI DE CHANCHO Y LANGOSTINO S/.18.00 Siumai dumpling with pork and shrimp 10. COSTILLA CON TAUSI S/.17.00 Steam short ribs with black beans sauce 11. PATITA DE POLLO CON TAUSI S/.17.00 Chicken feet with black beans 12. ENROLIADO DE PRIMAVERA S/.17.00 Spring rolls 13. ENROLLADO 100 FLORES S/.40.00 100 flowers rolls 14. WANTAN FRITO S/.18.00 Fried wonton 15. SUI KAO FRITO S/.20.00 Fried suikao 16. JAKAO FRITO S/.21.00 Fried shrimp dumpling Dirección: Jr. Paruro N.864-LIMA Tel: (01) 4270727 RESTAURANT ORIENTAL WA-LOK 17. MIN PAO ESPECIAL S/.13.00 Steamed special bun (baozi) 18. MIN PAO DE CHANCHO S/.11.00 Steamed pork bun (baozi) 19. MIN PAO DE POLLO S/.11.00 Steamed chicken bun (baozi) 20. MIN PAO DULCE S/.10.00 Sweet bun (baozi) 21. -
Giáo Xứ Thánh Giuse Hân Hạnh Giới Thiệu
Giáo Xứ Thánh Giuse Hân Hạnh Giới Thiệu Tổ Chức Tại Giáo Xứ Thánh Giuse Thứ Sáu Ngày 27 Tháng 1 (6:00PM – 1:00AM) 2017 4929 Sandy Porter Rd, Charlotte, 28273 Hội Chợ Tết Thứ Bảy Ngày 28 Tháng 1 (6:00PM – 11:00PM) 704-504-0907 Thực Đơn - Menu Chúa Nhật Ngày 29 Tháng 1 (9:30AM – 2:00PM) Quê Mình - Đoàn Thanh Niên Nhà Mình - Thăng Tiến Hôn Nhân Cá Sấu Xào Lăn Game Meat $15.00 Dồi Giả Cầy Vietnamese Special Sausage $15.00 Tiết Canh Dê Goat Meat Blood Pudding $15.00 Lòng Heo Vietnamese Sausage $10.00 Ngó Sen Lotus Stem Salad With Pork and Heo Rừng Xào Lăn Game Meat $15.00 Gỏi $10.00 Shrimps Chồn Hương Xào Lăn Game Meat $15.00 Bao Pork Stomach Salad $10.00 Bê Thui Raw Smoke Beef Salad $15.00 Gỏi Tử Chim Cút Chiên Bơ Deep Fried Butter Quail $10.00 Tái Thỏ Grilled Rabbit $15.00 Eel with Lemongrass & Hến Xúc Bánh Tráng Baby Clams w/ Rice Cracker $10.00 Lươn Xào Xả Ớt $15.00 Pepper Bánh Canh Tôm Cua Seafood Clear Soup Cake $8.00 Lẫu Dê Goat Stew $12.00 Canh Bún Southern Noodle Soup $8.00 Thỏ Rượu Mận Rabbit Stew $12.00 Cháo Lòng Chittlerling Gruel $8.00 Frog with Lemongrass & Xào $12.00 Miến Gà Chicken Bean Thread $8.00 Ếch Xả Ớt Pepper Bánh Tôm Chiên Crispy Shrimp & Potato Pastry $7.00/3 cái Bò Viên, Cá Viên, Combination $12.00 Tàu Hũ, Nem Viên Bò Kho Bánh Mì Vietnamese Beef Stew $6.00 Ham Hock Vietnamese Bò Bía Summer Rolls $6.00/4 cái Gỉa Cầy $12.00 Style Gỏi Cuốn Spring Rolls $6.00/4 cái Nai Xào Lăn Game Meat $10.00 Nem Nướng Cuốn Winter Rolls $6.00/4 cái Nem Chua Sour Pork Rolls $6.00 Chảo Tôm Cuốn Fall Rolls $6.00/4 cái Vietnamese Ham with -
Noodle Soups Sides Soups Curries Dessert Salads Wok-Fried Noodles
Wok-Fried Noodles Soups These dishes include choice of chicken, TOM YUM . 12 / 15 beef, tofu, or vegetables. For choice of Spicy broth seasoned with aromatic shrimp, add $2. lemongrass, Kaffir lime, lime juice, and chili. PAD THAI . 13 Choice of chicken breast and mushrooms Rice noodles, tofu, Chinese chives, tamarind ($12) or shrimp and mixed mushrooms ($15). sauce, bean sprouts, and egg. Served with TOM KHA . 13 / 16 crushed peanuts and roasted chili. A rich coconut soup with lemongrass, Kaffir PAD SEE-EW . 13 lime, galangal, lime juice, and chili. Choice Flat rice noodles, egg, garlic, and Chinese of chicken breast and mushrooms ($13) or broccoli in a sweet soy sauce. shrimp and mixed mushrooms ($16). AUTHENTIC AND ORIGINAL DRUNKEN NOODLE . 13 THAI STREET FOOD Spicy pan-fried flat rice noodle with basil, AT GRAND CENTRAL MARKET bell peppers, and bean sprouts. Noodle Soups RAD NA . 13 KHAO SOI . 12 Flat rice noodles stir fried in soy sauce, * * OPEN FOR TAKEOUT * * Northern Thai dish. Free range chicken topped with Chinese broccoli and soy bean thighs braised in curry broth, served over gravy sauce. egg noodles with shallots, chili oil, pickled mustard greens, and onion. PAD WOON SEN . 13 For carryout orders, Glass noodle stir fried with eggs, onion, HOY KA . 10 call (213) 200-1341 tomatoes, carrots, mushroom, and cabbage. Rice noodles with pork meatballs, ground Head to our counter for pickup, pork, sliced pork, bean sprouts, green beans, OR call us from the Hill Street peanuts, cilantro, and green onion in our Stir-Fried entrance of Grand Central Market spicy house broth. -
Catering Menu
Catering Menu 293 Main Street Winooski, VT 05404 Tel (802) 655-4888 • Please order at least 2 days in advance. • If possible, please arrange to pick up your order between 12pm – 5pm. • Please inform our staff if you require disposable utensils, napkins and/or chopsticks. • Relative to the size, pick up time and advance notice of your order, Tiny Thai may add a service charge of not more than 10%. Price List for Catering Stir-Fry Half Size Steam Pan (10” x 12” x 2.5”) Serve 6 – 8 adults $65 Your Choice of Chicken, Beef, Pork or Tofu, $75 if you choose Shrimp (Served With Jasmine Rice - 1 Half Size Steam Pan) Chef's Vegetable Stir-fry Chef's choice of fresh vegetables in a light oyster and soy sauce with a hint of sesame oil Krapow (medium spicy **) This spicy stir fry has vegetables and plenty of fresh basil. Ginger Chicken A mild stir-fry of chicken, vegetables, mushrooms and fresh ginger with a dash of sesame oil Pad Prik Pao (mild spicy *) A mildly spicy stir-fry of roasted chili paste, vegetables and fresh basil Gratiem “Gratiem” is Thai for garlic. Assorted vegetables, black pepper, cilantro stir fried in garlic sauce Prew Wan Homemade 'Sour/Sweet' sauce, cucumber, bell peppers, onion, tomato and pineapple Panang (medium spicy **) Panang curry paste with green bean, bell peppers, coconut milk, peanut and Makrut lime leaf Pad Prik Khing (medium spicy **) This dish of Prik Khing curry paste, green bean and carrot stir fry with palm sugar and Kaffir Lime leaves Pong Garee A Chinese/Thai traditional, this velvety sauce is made with yellow curry powder, egg and milk, stir-fried with bell peppers, onion, mushroom and celery Price List for Catering Stir-fried Noodles & Fried Rice Half Size Steam Pan (10” x 12” x 2.5”) Serve 5 – 7 adults $55 Your Choice of Chicken, Beef, Pork or Tofu, $65 if you choose Shrimp Pad Kee Maow (medium spicy **) “Drunken Noodles”. -
Co-Op Family Center April 2015 Menu
Co-op Family Center April 2015 Menu Monday Tuesday Wednesday Thursday Friday 30 31 1 2 3 B: Scrambled eggs, toast, oranges, B: Waffles, applesauce, milk B: Oatmeal, blueberries, milk B: Cheerios, strawberries, milk B: Hash browns, English muffins, milk L: Santa Fe Wrap, green salad, L: Veggie chili, shredded cheese, L: Spaghetti, cheese sticks, grapes, milk L: Corn chowder, sandwich thins, cantaloupe, milk corn bread, watermelon, milk coleslaw, plums, milk L: Cheese quesadillas, pinto beans, cottage cheese, pineapple, milk S: Bagels, cream cheese, milk S: Graham crackers, peanut butter, S: Kiwi, bananas, honeydew, milk carrots, pears, milk S: Broccoli, carrots, potatoes, hard apple juice S: Melba toast, apples, water pretzels, water 6 7 8 9 10 B: French toast, spiced apple B: Cream of wheat, pears, milk B: Pancakes, bananas, milk B: Raisin Bran, bananas, milk B: Pita pockets, oranges, milk topping, milk L: Enchiladas, carrot-raisin salad, L: Lentil soup, cheese sticks, bread L: Pan fried noodles, scrambled L: Mexican rice, black beans, L: Vegetable lasagna, green salad, honeydew, milk sticks, watermelon, milk eggs, sliced tomatoes, grapes, milk shredded cheese, cucumbers, cantaloupe, milk S: Peanut butter w/celery & apples, S: Cheese ball, rice cakes, apple S: Veggie wrap, milk pineapple, milk S: Yogurt, blueberries, water water juice S: Baguette bread, marinara sauce, milk 13 14 15 16 17 B: Egg and cheese muffins, B: Oatmeal, blueberries, milk B: Waffles, applesauce, milk B: Quaker oat squares, B: Bagels, cream cheese, oranges, bananas, -
Private Party Menu For
PRIVATE PARTY MENU $50 Menu $55 Menu $60 Menu $45 Menu Previous Menu Courses Available Previous Menu Courses Available Previous Menu Courses Available Tôm / Cua Rang Muối Bánh Bèo Chả Giò Chạo Tôm Cuốn Garlic buer Shrimp or Maryland blue crabs Steamed rice crepe with shrimp and crispy pork Traditional Vietnamese eggroll in a leuce wrap. Shrimp with sugarcane, cucumber, pineapple and (Seasonal Pricing) skin. herbs wrapped in a so rice paper. or or or or Ướ ướ Bánh Tôm Chiên Bánh t Thịt N ng Bánh Patê Sô Steamed Rice Crepes with honey grilled Bánh Bột Lọc Shrimp and sweet potato cake leuce wrap. Savory puff pastry baked around a filling of pork, porkbelly, basil, mint, garlic and green onions. Steamed transparent shrimp and pork filled or pate, garlic and rosemary. tapioca dumplings. Tôm Rang Me Course 1 Tamarind prawns Gỏi Ngó Sen ỏ Young lotus stems and four herb salad tossed Gỏi Đu Đủ Khô Bò G i Xoài Tôm with carrots, topped with shrimp and seared Bò Tái Chanh Shrimp and braised pork over a salad of green Tender and sweet Viet style Beef Jerky over a pork. Razor thin Carpaccio tossed with an impressive salad of julienned green papaya, mint and basil, in mango, cucumbers, carrots, rau rum and basil in array of Vietnamese herbs, and black sesame a black vinegar and sweet soy dressing. sweet citrus dressing. or Gỏi Bưởi Tôm Thịt crackers. Shrimp and seared pork tossed in a pomelo and Course 2 four herb salad. (Seasonal) Súp Miến Gà Canh Khoai Môn Súp Măng Cua Shitake and woodear mushrooms, chicken and Purple yam soup topped with smashed shrimp, A delicate soup of sweet jumbo lump crab and white asparagus. -
Catering Orders
PARTY PLATTERS SPECIALTIES PROTEIN BY THE POUND [1 Piece = 1/2 Roll] GÀ RAGU [1 Lb Serves 2 to 4 people] PORK AND CHICKEN EGGROLLS Serves 5: $75 / 10: $150 LEMONGRASS CHICKEN $15 A Viet stew of tender chicken, garlic and onions in a tomato base. 20 Piece / $25 SPICY GINGER CHICKEN $15 BO KHO VEGETARIAN EGGROLLS 20 Piece / $25 Serves 5: $80 / 10: $160 HONEY GRILLED PORKBELLY $15 CRAB AND SHRIMP EGGROLLS A braised beef stew seasoned with lemongrass and star anise. 5 SPICE BBQ PORK $15 20 Piece $35 GÀ ROTI LEMONGRASS BEEF $16 Serves 5: $40 / 10: $80 SHRIMP SUMMER ROLLS 20 Piece / $25 $15 Five spiced honey pan-seared chicken thigh. CRISPY CHICKEN VEGGIE SUMMER ROLL 20 Piece / $25 CHIM CÚT QUAY SALT AND PEPPER FRIED TOFU $15 FRESH ROLLS 20 Piece / $35 Serves 5: $50 / 10: $100 LEMONGRASS FRIED TOFU $15 Crat pickles, letuce, sprouts, cucumbers, vermicelli and your choice of Our famous five spice roasted quail. WOK SEARED MIXED VEGETABLES $15 protein wrapped in sot rice paper. CA RI CHAY Add a crispy wonton roll in your Fresh Rolls $5 Serves 5: $65 / 10: $130 ASSORTED ROLL PLATTER 40 Piece / $50 - $70 Sweet yams, mushrooms, taro, carrots, bean curd, squash and tofu in a coconut curry sauce. HAND HELDS Up to 4 choices of the rolls above. IMPERIAL EGGROLLS 20 Whole Rolls / $46.50 CA RI GÀ VIET TACO PLATTER Serves 5: $65 / 10: $130 Intricate woven rice paper with shrimp and pork, fried to perfecion. Serves 10: $40 Marinated chicken, carrots, taro and sweet potatoes in a coconut curry. -
Regular Menu
order delivery online: 3559 W Kimberly Rd. Davenport, IA 52806 is.gd/o2epho (563) 232-1137 facebook.com/CaliforniaPho www.california-pho.com @CaliforniaPho Appetizers / Khai vị 1. Spring rolls (2) (regular or avocado) Gỏi cuốn 5.99 Pork, lettuce, and vermicelli noodles rolled in fresh rice paper served with Vietnamese dipping sauce. 2. Egg rolls (3) Chả giò 5.75 Pork, taro, carrots, cabbage, and glass noodles rolled in rice paper, deeply fried and served with lettuce, and Vietnamese dipping sauce. 3. Fried or steamed dumplings (5) 5.75 Bánh Mì 30 - 35 Served with dipping sauce. Warm, crusty bread, and gooey insides topped with choice of meat(s), lightly pickled vegetables, many seasonings, and fresh herbs 4. Crab Rangoon (5) 5.25 Deep-fried dumplings filled with a combination of cream cheese, crab Sandwiches / Bánh Mì meat, black pepper, and scallions. 30. Grilled Beef 7.99 5. Pan fried chicken wings (5) Bánh Mì Bò Nướng Cánh gà chiên nước mắm 7.99 With sweet chili fish sauce 31. Grilled Pork 6. Beef Stuffed Grape Leaves (5) 7.85 Bánh Mì Thịt Heo Nướng 6.99 Bò Cuốn Lá Nho 32. Grilled Chicken 7. Fried Tofu 4.99 Bánh Mì Gà Nướng 6.99 Đậu Hủ Chiên 33. Bologna and Shredded Pork 8. Fried Banana (3) 5.89 Bánh Mì Chả Lụa Bì Heo 6.99 Chuối Chiên 34. Bologna and Pâté 9. Papaya Salad with Beef Jerky or Shrimp 12.99 Bánh Mì Chả Lụa Pâté 6.99 Gỏi đu đủ khô bò hay tôm 35. House Special Pâté and Combination meats Bánh Mì Đặc Biệt 8.50 Special Items S1. -
Hot Sandwiches Burgers
SANDWICH BOARD MAKE IT DELUXE! INCLUDES: POTATOES, OR RICE, AND CHOICE OF COLESLAW, OR CUP OF SOUP 3.25 | FRIES ONLY 2.25 WE CAN MAKE ANY SANDWICH ON PITA BREAD OR WRAP 0.75 CONEY ISLAND 2.55 Hot dog topped with chili and onions CORNED BEEF & SWISS 6.50 Grilled on Rye bread REUBEN 6.95 BURGERS Our lean, juicy corned beef with Swiss cheese and sauerkraut, on grilled Rye bread ¹/³ lb. Angus Ground Beef, Broiled and Served with Lettuce, TURKEY REUBEN 6.75 Tomato, and Pickle Garnish Our fresh turkey with Swiss cheese and sauerkraut, Make It a Double Burger add 3.50 on grilled Rye bread HAMBURGER COLD HAM OR TURKEY SANDWICH 4.95 5.95 CHEESEBURGER Hand cut fresh, ham or all white meat turkey, 5.50 served with lettuce, tomato and mayo BACON CHEESEBURGER 5.95 MUSHROOM SWISS BURGER 5.95 SLIM HEO 6.95 Grilled ham, Swiss cheese with lettuce and tomato HEO’S BURGER 7.95 ½ lb. hamburger with bacon, mushrooms, grilled FRENCH DIP 6.95 onions, and Cheddar cheese Lean, thin sliced roast beef, served on a French Roll with Au Jus PAULI BURGER 6.50 TUNA SANDWICH 6.25 1/3lb. hamburger with Cheddar cheese, bacon & Albacore tuna served on your choice of toast with lettuce and tomato sunny side up egg CRISPY CHICKEN SANDWICH 6.95 Breaded chicken breast served with Swiss cheese, lettuce and tomato B.L.T. 5.75 Generous portion of bacon with mayo, lettuce and tomato TRIPLE DECKER CLUBS GRILLED CHICKEN PITA 5.95 TRIPLE DECKER CLUB 6.95 Breast of chicken with lettuce and tomato Choice of ham or turkey with bacon, Swiss GYROS SANDWICH 6.25 cheese, lettuce, tomato -
Food in China.Pdf
Food in China Each region of China has its own type of food. Chuan food is hot and spicy; Beijing cooking is done with a lot of meat and vegetables (including the most famous Chinese dish of all, Peking Duck); Cantonese traditions include dim sum and delicacies like shark's fin soup; Shanghai cuisine is prepared with plenty of seafood and oil. Drinks Soft drinks abound in China, both foreign brands and local. You can also buy bottled water everywhere. Other than tea, soft drinks, or bottled water, beer is your best bet. Chinese beer is generally quite good, Qingdao being the best-known brand, and almost every town has its own brew which varies from watery-but-incredibly-cheap to not-bad-and-incredibly- cheap. Beware of Chinese "wine" which is actually powerful grain alcohol. Popular Dishes Jiaozi. Dumplings. These are popular all over China, and come fried, steamed or boiled, and are stuffed with just about everything. Traditionally, families make and eat jiaozi for the Chinese New Year or Spring Festival. Making jiaozi is a social event with a group of people stuffing the dumplings together, the idea being that many hands make light work, and the result is all the tastier for your having participated in the preparation! You can order a plate of jiaozi in a restaurant, or you'll find them served in little snack food joints, often in soup (jiaozi tang). Baozi Steamed buns stuffed with a variety of fillings. These are great snacks that you'll find all over China in various different sizes and varieties.