Characteristics of Spilled Oils, Fuels, and Petroleum Products: 1. Composition and Properties of Selected Oils
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Catalytic Pyrolysis of Plastic Wastes for the Production of Liquid Fuels for Engines
Electronic Supplementary Material (ESI) for RSC Advances. This journal is © The Royal Society of Chemistry 2019 Supporting information for: Catalytic pyrolysis of plastic wastes for the production of liquid fuels for engines Supattra Budsaereechaia, Andrew J. Huntb and Yuvarat Ngernyen*a aDepartment of Chemical Engineering, Faculty of Engineering, Khon Kaen University, Khon Kaen, 40002, Thailand. E-mail:[email protected] bMaterials Chemistry Research Center, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Khon Kaen University, Khon Kaen, 40002, Thailand Fig. S1 The process for pelletization of catalyst PS PS+bentonite PP ) t e PP+bentonite s f f o % ( LDPE e c n a t t LDPE+bentonite s i m s n HDPE a r T HDPE+bentonite Gasohol 91 Diesel 4000 3500 3000 2500 2000 1500 1000 500 Wavenumber (cm-1) Fig. S2 FTIR spectra of oil from pyrolysis of plastic waste type. Table S1 Compounds in oils (%Area) from the pyrolysis of plastic wastes as detected by GCMS analysis PS PP LDPE HDPE Gasohol 91 Diesel Compound NC C Compound NC C Compound NC C Compound NC C 1- 0 0.15 Pentane 1.13 1.29 n-Hexane 0.71 0.73 n-Hexane 0.65 0.64 Butane, 2- Octane : 0.32 Tetradecene methyl- : 2.60 Toluene 7.93 7.56 Cyclohexane 2.28 2.51 1-Hexene 1.05 1.10 1-Hexene 1.15 1.16 Pentane : 1.95 Nonane : 0.83 Ethylbenzen 15.07 11.29 Heptane, 4- 1.81 1.68 Heptane 1.26 1.35 Heptane 1.22 1.23 Butane, 2,2- Decane : 1.34 e methyl- dimethyl- : 0.47 1-Tridecene 0 0.14 2,2-Dimethyl- 0.63 0 1-Heptene 1.37 1.46 1-Heptene 1.32 1.35 Pentane, -
1 Refinery and Petrochemical Processes
3 1 Refinery and Petrochemical Processes 1.1 Introduction The combination of high demand for electric cars and higher automobile engine effi- ciency in the future will mean less conversion of petroleum into fuels. However, the demand for petrochemicals is forecast to rise due to the increase in world popula- tion. With this, it is expected that modern and more innovative technologies will be developed to serve the growth of the petrochemical market. In a refinery process, petroleum is converted into petroleum intermediate prod- ucts, including gases, light/heavy naphtha, kerosene, diesel, light gas oil, heavy gas oil, and residue. From these intermediate refinery product streams, several fuels such as fuel gas, liquefied petroleum gas, gasoline, jet fuel, kerosene, auto diesel, and other heavy products such as lubricants, bunker oil, asphalt, and coke are obtained. In addition, these petroleum intermediates can be further processed and separated into products for petrochemical applications. In this chapter, petroleum will be introduced first. Petrochemicals will be intro- duced in the second part of the chapter. Petrochemicals – the main subject of this book – will address three major areas, (i) the production of the seven cornerstone petrochemicals: methane and synthesis gas, ethylene, propylene, butene, benzene, toluene, and xylenes; (ii) the uses of the seven cornerstone petrochemicals, and (iii) the technology to separate petrochemicals into individual components. 1.2 Petroleum Petroleum is derived from the Latin words “petra” and “oleum,” which means “rock” and “oil,” respectively. Petroleum also is known as crude oil or fossil fuel. It is a thick, flammable, yellow-to-black mixture of gaseous, liquid, and solid hydrocarbons formed from the remains of plants and animals. -
The Chemistry of Refining Crude Oil SPN#12
The Chemistry of Refining Crude Oil SPN LESSON #12 LEARNING OUTCOME: Students come to view energy from several viewpoints. They work with the processes of • Phase changes and the many energy transformations and transfers involved in that physical change; • chemical change and the energy it releases. LESSON OVERVIEW: The fractional distillation of crude oil is featured. This major fossil fuel of the modern age is viewed as an example of stored chemical energy. Alcohol and water are separated and recaptured by taking advantage of the differences in the two substances’ boiling points. The many components of crude oil are explored and students are introduced to organic chemical formulas, characteristics of changes in phases, and laboratory distillation procedures. GRADE-LEVEL APPROPRIATENESS: This Level II Physical Setting, technology education lesson is intended for students in grades 5–8. MATERIALS (per group) Safety goggles (per person) Lab apron (per person) Bunsen burner Ring stand with utility clamp Metal pan 3 medium test tubes Test tube rack Boiling chip 2-hole stopper 10 cm glass tubing with 90o bend Thermometer 15 mL of isopropyl alcohol–water mixture nyserda.ny.gov/School-Power-Naturally Stirring rod Graduated cylinder Grease pencil or marker 4 paper strips, 10 cm x 1 cm 60 cm rubber tubing SAFETY Students should be made familiar with proper laboratory safety procedures including the location of fire extinguishers, fire blankets, and safety showers (where available). Instruct students regarding the proper and safe use of Bunsen burners and matches, and stress the importance of keeping the volatile components of the fractional distillation away from the flame during the collection of distillates. -
Olive Oil Jars Left Behind By
live oil jars left behind by the ancient Greeks are testament to our centuries- old use of cooking oil. Along with salt and pepper, oil Oremains one of the most important and versatile tools in your kitchen. It keeps food from sticking to pans, adds flavor and moisture, and conducts the heat that turns a humble stick of potato into a glorious french fry. Like butter and other fats, cooking oil also acts as a powerful solvent, unleashing fat-soluble nutrients and flavor compounds in everything from tomatoes and onions to spices and herbs. It’s why so many strike recipes begin with heating garlic in oil rather than, say, simmering it in water. The ancient Greeks didn’t tap many cooking oils. (Let’s see: olive oil, olive oil, or—ooh, this is exciting!—how about olive oil?) But you certainly can. From canola to safflower to grapeseed to walnut, each oil has its own unique flavor (or lack thereof), aroma, and optimal cooking temperature. Choosing the right kind for the task at hand can save you money, boost your health, and improve your cooking. OK, so you probably don’t stop to consider your cooking oil very often. But there’s a surprising amount to learn about What’s this? this liquid gold. BY VIRGINIAWILLIS Pumpkin seed oil suspended in corn oil—it looks like a homemade Lava Lamp! 84 allrecipes.com PHOTOS BY KATE SEARS WHERE TO store CANOLA OIL GRAPESEED OIL are more likely to exhibit the characteristic YOUR OIL flavor and aroma of their base nut or seed. -
The Cost of Pipeline Constraints in Canada by Elmira Aliakbari and Ashley Stedman
FRASER RESEARCH BULLETIN FROM THE CENTRE FOR NATURAL RESOURCE STUDIES May 2018 The Cost of Pipeline Constraints in Canada by Elmira Aliakbari and Ashley Stedman MAIN CONCLUSIONS Despite the steady growth in crude oil From 2013 to 2017, after accounting for available for export, new pipeline proj- quality differences and transportation ects in Canada continue to face delays costs, the depressed price for Canadian related to environmental and regula- heavy crude oil has resulted in CA$20.7 tory impediments as well as political billion in foregone revenues for the Ca- opposition. nadian energy industry. This significant loss is equivalent to almost 1 percent of Canada’s lack of adequate pipeline ca- Canada’s national GDP. pacity has imposed a number of costly constraints on the nation’s energy sec- In 2018, the average price differen- tor including an overdependence on tial (based on the first quarter) was the US market and reliance on more US$26.30 per barrel. If the price differ- costly modes of energy transportation. ential remains at the current level, we These and other factors have resulted estimate that Canada’s pipeline con- in depressed prices for Canadian heavy straints will reduce revenues for Cana- crude (Western Canada Select) relative dian energy firms by roughly CA$15.8 to US crude (West Texas Intermediate) billion in 2018, which is approximately and other international benchmarks. 0.7 percent of Canada’s national GDP. Between 2009 and 2012, the average Insufficient pipeline capacity has re- price differential between Western sulted in substantial lost revenue for Canada Select (WCS) and West Texas the energy industry and thus imposed Intermediate (WTI) was about 13 per- significant costs on the economy as a cent of the WTI price. -
Material Safety Data Sheet Hexamethylbenzene MSDS
Material Safety Data Sheet Hexamethylbenzene MSDS# 96291 Section 1 - Chemical Product and Company Identification MSDS Name: Hexamethylbenzene Catalog Numbers: AC120570000, AC120570050, AC120570100, AC120570250 Synonyms: None known. Acros Organics BVBA Company Identification: Janssen Pharmaceuticalaan 3a 2440 Geel, Belgium Acros Organics Company Identification: (USA) One Reagent Lane Fair Lawn, NJ 07410 For information in the US, call: 800-ACROS-01 For information in Europe, call: +32 14 57 52 11 Emergency Number, Europe: +32 14 57 52 99 Emergency Number US: 201-796-7100 CHEMTREC Phone Number, US: 800-424-9300 CHEMTREC Phone Number, Europe: 703-527-3887 Section 2 - Composition, Information on Ingredients ---------------------------------------- CAS#: 87-85-4 Chemical Name: Hexamethylbenzene %: 99+ EINECS#: 201-777-0 ---------------------------------------- Hazard Symbols: None listed Risk Phrases: None listed Section 3 - Hazards Identification EMERGENCY OVERVIEW Caution! The toxicological properties of this material have not been fully investigated. May cause eye, skin, and respiratory tract irritation. Target Organs: None known. Potential Health Effects Eye: May cause eye irritation. Skin: May cause skin irritation. May be harmful if absorbed through the skin. Ingestion: May cause irritation of the digestive tract. May be harmful if swallowed. Inhalation: May cause respiratory tract irritation. May be harmful if inhaled. Chronic: No information found. Section 4 - First Aid Measures Immediately flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower Eyes: eyelids. If irritation develops, get medical aid. Immediately flush skin with plenty of water for at least 15 minutes while removing contaminated clothing and Skin: shoes. Get medical aid if irritation develops or persists. Ingestion: Do not induce vomiting. -
Chlorinated and Polycyclic Aromatic Hydrocarbons in Riverine and Estuarine Sediments from Pearl River Delta, China
Environmental Pollution 117 (2002) 457–474 www.elsevier.com/locate/envpol Chlorinated and polycyclic aromatic hydrocarbons in riverine and estuarine sediments from Pearl River Delta, China Bi-Xian Maia,*, Jia-Mo Fua, Guo-Ying Shenga, Yue-Hui Kanga, Zheng Lina, Gan Zhanga, Yu-Shuan Mina, Eddy Y. Zengb aState Key Lab Laboratory of Organic Geochemistry, Guangzhou Institute of Geochemistry, Chinese Academy of Sciences, PO Box 1130, Guangzhou, Guangdong 510640, People’s Republic of China bSouthern California Coastal Water Research Project, 7171 Fenwick Lane, Westminster, CA 92683, USA Received 5 January 2001; accepted 3 July 2001 ‘‘Capsule’’: Sediments of the Zhujiang River and Macao Harbor have the potential to be detrimental to biological systems. Abstract Spatial distribution of chlorinated hydrocarbons [chlorinated pesticides (CPs) and polychlorinated biphenyls (PCBs)] and poly- cyclic aromatic hydrocarbons (PAHs) was measured in riverine and estuarine sediment samples from Pearl River Delta, China, collected in 1997. Concentrations of CPs of the riverine sediment samples range from 12 to 158 ng/g, dry weight, while those of PCBs range from 11 to 486 ng/g. The CPs concentrations of the estuarine sediment samples are in the range 6–1658 ng/g, while concentrations of PCBs are in the range 10–339 ng/g. Total PAH concentration ranges from 1168 to 21,329 ng/g in the riverine sediment samples, whereas the PAH concentration ranges from 323 to 14,812ng/g in the sediment samples of the Estuary. Sediment samples of the Zhujiang River and Macao harbor around the Estuary show the highest concentrations of CPs, PCBs, and PAHs. Possible factors affecting the distribution patterns are also discussed based on the usage history of the chemicals, hydrologic con- dition, and land erosion due to urbanization processes. -
Chemistry 0310 - Organic Chemistry 1 Chapter 3
Dr. Peter Wipf Chemistry 0310 - Organic Chemistry 1 Chapter 3. Reactions of Alkanes The heterolysis of covalent bonds yields anions and cations, whereas the homolysis creates radicals. Radicals are species with unpaired electrons that react mostly as electrophiles, seeking a single electron to complete their octet. Free radicals are important reaction intermediates and are formed in initiation reactions under conditions that cause the homolytic cleavage of bonds. In propagation steps, radicals abstract hydrogen or halogen atoms to create new radicals. Combinations of radicals are rare due to the low concentration of these reactive intermediates and result in termination of the radical chain. !CHAIN REACTION SUMMARY reactant product initiation PhCH3 HCl Cl 2 h DH = -16 kcal/mol chain-carrying intermediates n o r D (low concentrations) PhCH2 . Cl . propagation PhCH2 . or Cl . PhCH . 2 DH = -15 kcal/mol or Cl . PhCH2Cl or PhCH CH Ph PhCH2Cl Cl2 2 2 PhCH2Cl or Cl2 termination product reactant termination Alkanes are converted to alkyl halides by free radical halogenation reactions. The relative stability of radicals is increased by conjugation and hyperconjugation: R H H H . CH2 > R C . > R C . > H C . > H C . R R R H Oxygen is a diradical. In the presence of free-radical initiators such as metal salts, organic compounds and oxygen react to give hydroperoxides. These autoxidation reactions are responsible for the degradation reactions of oils, fatty acids, and other biological substances when exposed to air. Antioxidants such as hindered phenols are important food additives. Vitamins E and C are biological antioxidants. Radical chain reactions of chlorinated fluorocarbons in the stratosphere are responsible for the "ozone hole". -
Synthetic Turf Scientific Advisory Panel Meeting Materials
California Environmental Protection Agency Office of Environmental Health Hazard Assessment Synthetic Turf Study Synthetic Turf Scientific Advisory Panel Meeting May 31, 2019 MEETING MATERIALS THIS PAGE LEFT BLANK INTENTIONALLY Office of Environmental Health Hazard Assessment California Environmental Protection Agency Agenda Synthetic Turf Scientific Advisory Panel Meeting May 31, 2019, 9:30 a.m. – 4:00 p.m. 1001 I Street, CalEPA Headquarters Building, Sacramento Byron Sher Auditorium The agenda for this meeting is given below. The order of items on the agenda is provided for general reference only. The order in which items are taken up by the Panel is subject to change. 1. Welcome and Opening Remarks 2. Synthetic Turf and Playground Studies Overview 4. Synthetic Turf Field Exposure Model Exposure Equations Exposure Parameters 3. Non-Targeted Chemical Analysis Volatile Organics on Synthetic Turf Fields Non-Polar Organics Constituents in Crumb Rubber Polar Organic Constituents in Crumb Rubber 5. Public Comments: For members of the public attending in-person: Comments will be limited to three minutes per commenter. For members of the public attending via the internet: Comments may be sent via email to [email protected]. Email comments will be read aloud, up to three minutes each, by staff of OEHHA during the public comment period, as time allows. 6. Further Panel Discussion and Closing Remarks 7. Wrap Up and Adjournment Agenda Synthetic Turf Advisory Panel Meeting May 31, 2019 THIS PAGE LEFT BLANK INTENTIONALLY Office of Environmental Health Hazard Assessment California Environmental Protection Agency DRAFT for Discussion at May 2019 SAP Meeting. Table of Contents Synthetic Turf and Playground Studies Overview May 2019 Update ..... -
Sampling Dynamics for Volatile Organic Compounds Using Headspace Solid-Phase Microextraction Arrow for Microbiological Samples
separations Communication Sampling Dynamics for Volatile Organic Compounds Using Headspace Solid-Phase Microextraction Arrow for Microbiological Samples Kevin E. Eckert 1, David O. Carter 2 and Katelynn A. Perrault 1,* 1 Laboratory of Forensic and Bioanalytical Chemistry, Forensic Sciences Unit, Division of Natural Sciences and Mathematics, Chaminade University of Honolulu, 3140 Waialae Ave., Honolulu, HI 96816, USA; [email protected] 2 Laboratory of Forensic Taphonomy, Forensic Sciences Unit, Division of Natural Sciences and Mathematics, Chaminade University of Honolulu, 3140 Waialae Avenue, Honolulu, HI 96816, USA; [email protected] * Correspondence: [email protected] Received: 10 August 2018; Accepted: 27 August 2018; Published: 10 September 2018 Abstract: Volatile organic compounds (VOCs) are monitored in numerous fields using several commercially-available sampling options. Sorbent-based sampling techniques, such as solid-phase microextraction (SPME), provide pre-concentration and focusing of VOCs prior to gas chromatography–mass spectrometry (GC–MS) analysis. This study investigated the dynamics of SPME Arrow, which exhibits an increased sorbent phase volume and improved durability compared to traditional SPME fibers. A volatile reference mixture (VRM) and saturated alkanes mix (SAM) were used to investigate optimal parameters for microbiological VOC profiling in combination with GC–MS analysis. Fiber type, extraction time, desorption time, carryover, and reproducibility were characterized, in addition to a comparison with traditional SPME fibers. The developed method was then applied to longitudinal monitoring of Bacillus subtilis cultures, which represents a ubiquitous microbe in medical, forensic, and agricultural applications. The carbon wide range/polydimethylsiloxane (CWR/PDMS) fiber was found to be optimal for the range of expected VOCs in microbiological profiling, and a statistically significant increase in the majority of VOCs monitored was observed. -
Iridium-Catalyzed Borylation of Arenes and Heteroarenes Via C–H Activation*
Pure Appl. Chem., Vol. 78, No. 7, pp. 1369–1375, 2006. doi:10.1351/pac200678071369 © 2006 IUPAC Iridium-catalyzed borylation of arenes and heteroarenes via C–H activation* Tatsuo Ishiyama and Norio Miyaura‡ Division of Chemical Process Engineering, Graduate School of Engineering, Hokkaido University, Sapporo 060-8628, Japan Abstract: Direct C–H borylation of aromatic compounds catalyzed by a transition-metal complex was studied as an economical protocol for the synthesis of aromatic boron deriva- tives. Iridium complexes generated from Ir(I) precursors and 2,2'-bipyridine ligands effi- ciently catalyzed the reactions of arenes and heteroarenes with bis(pinacolato)diboron or pinacolborane to produce a variety of aryl- and heteroarylboron compounds. The catalytic cycle involves the formation of a tris(boryl)iridium(III) species and its oxidative addition to an aromatic C–H bond. Keywords: iridium catalyst; arylboron compounds; C–H activation; pinacolborane; bis(pina- colato)diboron. INTRODUCTION Aromatic boron derivatives are an important class of compounds, the utility of which has been amply demonstrated in various fields of chemistry. Traditional methods for their synthesis are based on the re- actions of trialkylborates with aromatic lithium or magnesium reagents derived from aromatic halides [1]. Pd-catalyzed cross-coupling of aromatic halides with tetra(alkoxo)diborons or di(alkoxo)boranes is a milder variant where the preparation of magnesium and lithium reagents is avoided [2,3]. Alternatively, transition-metal-catalyzed aromatic C–H borylation of aromatic compounds by pina- colborane (HBpin, pin = O2C2Me4) or bis(pinacolato)diboron (B2pin2) is highly attractive as a con- venient, economical, and environmentally benign process for the synthesis of aromatic boron com- pounds without any halogenated reactant, which has been studied extensively by Hartwig, Marder, and η4 Smith [4–6]. -
Saturated, Unsaturated, and Trans Fat
Lifestyle Coach Facilitation Guide: Post-Core Fats - Saturated, Unsaturated, and Trans Fat Content Overview This session answers the question “what is fat?” It explores the different types of fat, and shows which fats are healthy (monounsaturated and polyunsaturated) and which fats are unhealthy (saturated and trans fat). Participants learn tips for choosing foods with healthy fats and avoiding foods with unhealthy fats. More information on cholesterol appears in Post-Core Session: Heart Health. Lifestyle Coach Preparation Checklist Materials Post-core handouts: What is Fat? Healthy Fats: Omega-3, Monounsaturated and Polyunsaturated Fats to Avoid: Saturated and Trans Fat Identifying Healthier Alternatives Tips for Choosing the Best Types of Fat “Food and Activity Trackers” “Lifestyle Coach’s Log” Balance scale Post-Core: Fats – Saturated, Unsaturated, and Trans Fat Key messages to reinforce A completely fat-free diet would not be healthy, yet it is important that fat be consumed in moderation. The main types of “healthy” fats are monounsaturated and polyunsaturated. The main types of “unhealthy” fats are saturated and trans fat. Saturated fats are primarily found in foods that come from animals, such as meat and dairy. Try to switch to lower-fat versions of these foods. In order to avoid trans fat, look on nutrition labels for ingredients such as “partially hydrogenated” oils or shortening. In addition, look for trans fat in the nutritional information in products like commercially baked cookies, crackers, and pies, and fried foods. After the session At the completion of this session, do the following: Use the “Notes and Homework Page” for notes and follow-up tasks.