Vegetable Cultivar Descriptions for North America, List 27, 2013

Total Page:16

File Type:pdf, Size:1020Kb

Vegetable Cultivar Descriptions for North America, List 27, 2013 VEGETABLE CULTIVAR LIST Vegetable Cultivar Descriptions for North America List 27 2013 Edited by Todd C. Wehner and Beiquan Mou North Carolina State University, Raleigh, NC 27695-7609 ([email protected]) and USDA–ARS, 1636 East Alisal Street, Salinas, CA 93905 ([email protected]) Crop listings: asparagus, bean–dry, bean–green, beet, broccoli, cabbage, cabbage–Chinese, carrot, cauliflower, celery, collard, cucumber, eggplant, endive, herbs–parsley, leek, lettuce, melon, okra, onion, pea–green, pepper, pumpkin, radish, rhubarb, soybean, spinach, squash, sweetcorn, Swiss chard, tomato, turnip, watermelon. This list of the North American vegetable cultivars was de- 15. Barnes, W.C. 1969. New vegetable varieties list XVI. veloped using the database of cultivars registered with the American HortScience 4:65–69. Seed Trade Association, as well as published descriptions from 16. Barnes, W.C. 1970. New vegetable varieties list XVII. scientific journals, seed catalogs, and websites of seed companies. HortScience 5:146–149. Assistant editors responsible for each crop were instructed to obtain 17. Barnes, W.C. 1971. New vegetable varieties list XVIII. as much information as possible about the cultivars available to HortScience 6:124–127. North American growers. The crop species are listed alphabetically, 18. Lower, R.L. 1973. New vegetable varieties list XIX. with cultivars listed alphabetically within each of those. HortScience 8:465–470. The information about each cultivar is presented in a standard 19. Lower, R.L. 1975. New vegetable varieties list XX. Hort- format that includes the cultivar name, experimental designation, Science 10:467–470. breeder, vendor, parentage, plant characteristics, disease and other 20. Tigchelaar, E.C. 1980. New vegetable cultivar list XXI. resistances, similar cultivars, areas of adaptation, plant variety pro- HortScience 15:565–578. tection information, reference information, and year of release. In 21. Tigchelaar, E.C. 1986. New vegetable cultivar list 22. many cases, complete information was not available for the cultivars HortScience 21:195–212. included in the list. 22. Tigchelaar, E.C. 1991. New vegetable cultivar list 23. Previous vegetable cultivar lists have been published (1–26) in HortScience 26:343–357. this journal, and its predecessor. 23. Wehner, T.C. 1999. Vegetable cultivar descriptions for North 1. Anonymous. 1954. New vegetable varieties list I. Proc. Amer. America, list 24, 1999. HortScience 34:763–806. Soc. Hort. Sci. 63:503–525. 24. Wehner, T.C. 1999. Vegetable cultivar descriptions for North 2. Anonymous. 1955. New vegetable varieties list II. Proc. Amer. America, list 25, 1999. HortScience 34:957–1012. Soc. Hort. Sci. 65:493–511. 25. Wehner, T.C. 2002. Vegetable cultivar descriptions for North 3. Anonymous. 1956. New vegetable varieties list III. Proc. America, list 26, 2002. HortScience 37:15–78. Amer. Soc. Hort. Sci. 67:587–609. 4. Anonymous. 1957. New vegetable varieties list IV. Proc. Amer. Soc. Hort. Sci. 69:574–587. ASPARAGUS 5. Anonymous. 1958. New vegetable varieties list V. Proc. Amer. Soc. Hort. Sci. 71:591–600. Todd C. Wehner 6. Anonymous. 1960. New vegetable varieties list VI. Proc. Department of Horticultural Science Amer. Soc. Hort. Sci. 75:842–850. North Carolina State University 7. Anonymous. 1961. New vegetable varieties list VII. Proc. Raleigh, NC 27695-7609 Amer. Soc. Hort. Sci. 77:648–653. 8. Anonymous. 1963. New vegetable varieties list VIII. Proc. Jersey Knight—Breeder and vendor: Jersey Asparagus Farms. Amer. Soc. Hort. Sci. 82:652–660. Parentage: F1 hybrid. Characteristics: all male (androecious); adapted 9. Anonymous. 1964. New vegetable varieties list IX. Proc. to temperate and warm climates; 7 days later than Jersey Supreme; Amer. Soc. Hort. Sci. 84:665–673. high yield; medium to large spear diameter (control by spacing); green 10. Minges, P.A. 1965. New vegetable varieties list X and XI. spears with slightly purple bracts under cool conditions. Resistance: Proc. Amer. Soc. Hort. Sci. 86:824–845. rust. 2002. 11. Minges, P.A. 1966. New vegetable varieties list XII. Proc. Jersey Supreme—Breeder and vendor: Jersey Asparagus Farms. Amer. Soc. Hort. Sci. 88:718–726. Parentage: F1 hybrid. Characteristics: all male (androecious); 12. Minges, P.A. 1966. New vegetable varieties list XIII. Proc. adapted to temperate warm and cool climates; early maturity; high Amer. Soc. Hort. Sci. 88:727–732. yield; medium to medium large spear diameter (control by spacing); 13. Minges, P.A. 1967. New vegetable varieties list XIV. Proc. green spears with slightly purple bracts under cool conditions. Amer. Soc. Hort. Sci. 90:567–569. Resistance: rust. 2002. 14. Minges, P.A. 1968. New vegetable varieties list XV. Proc. Amer. Soc. Hort. Sci. 92:823–840. BEAN–DRY Individuals knowing of new cultivars to add to the list, or corrections to be Black Velvet (EX 08520643)—Breeder and vendor: Seminis made in the published lists are encouraged to contact Beiquan Mou. The Vegetable Seeds. Parentage: inbred line. Characteristics: upright assistance of Robert Falasca (American Seed Trade Association), and Julia indeterminate habit; processing type; black bean with a nice erect Jenkins (North Carolina State University) is gratefully acknowledged. plant and full season maturity (105–110 days); seed size plumper HORTSCIENCE VOL. 48(2) FEBRUARY 2013 245 than standard cultivars; canned quality as good or better than that common mosaic virus (‘‘I’’ gene), anthracnose (races Delta, Gamma), of standard cultivars; yields consistently good. Resistance: Bean intermediate resistant halo blight. Similar: Medinah, Slenderpack. common mosaic virus (I gene), anthracnose (race Alpha). Similar: Adaptation: NAFTA—northeast and northwest U.S. PVP application Midnight. Adaptation: NAFTA. 2004. #200300181. 2003. Chianti (XP 08530759)—Breeder and vendor: Seminis. Parent- Festina—Breeder and vendor: Seminis Vegetable Seeds. Char- age: open pollinated. Characteristics: cranberry bean; upright de- acteristics: features very dark-green, glossy pods, matures early to terminate plant type, matures in 90 days, processor type, better than mid-season, and is suited to machine and hand harvest with high any current determinate bush cranberry type. Resistance: Bean yield; plant is vigorous, heat tolerant, and upright with concentrated common mosaic (‘‘I’’ gene). Similar: Michigan Improved Cran, sets medium-high on the plant. Resistance: bean common mosaic Dolly. Adaptation: NAFTA—processor dry edible bean areas. 2005. virus. 2002. Dolly (XP 8504118)—Vendor: Seminis Vegetable Seeds–Asgrow. Firstmate (XP 07715813)—Breeder and vendor: Seminis. Par- Parentage: open pollinated. Characteristics: late maturing, large seed entage: OP. Characteristics: medium sieve size garden bean with size bush borlotti for the dry seed market that exports to Italy; good attractive plant; sets a consistent set of deep green, straight, refined yields and seed size makes this cultivar very attractive; good color pots. Similar: Teseo, Minuette. Resistance: Bean common mosaic contrast. Resistance: BCMV, beet common mosaic. Similar: Cran 09, virus ‘‘I’’ gene (BCMV); intermediate resistance to Beet curly top ASI Taylor’s, Hooter. Adaptation: Canada, Michigan. 2002. virus (BCTV), Pseudomonas springae pv. syringae (BBS/Bacterial Pink Panther (EX 08590462)—Breeder and vendor: Seminis brown spot). Adaptation: NAFTA—Northeast U.S Processor. 2005. Vegetable Seeds–Asgrow. Parentage: inbred line, parentage not Greenback (SSC 1202)—Breeder and vendor: Shamrock Seed disclosed. Characteristics: light red kidney type with improved grain Co. Parentage: open pollinated. Characteristics: a highly productive quality, good processed quality, high yield, early maturity, and good bush bean that produces a dark green, upright bush with high pod plant type. Resistance: bean common mosaic Virus (I gene). Similar: placement; the round to oval pods are medium green in color and Cal Early Light Red, Foxfire. Adaptation: Northeast U.S. 2003. range from 6 to 6.5 inches in length; suited for mechanical harvest; developed for fresh market. Similar: Green Crop. Adaptation: U.S. bean growing areas. 2003. BEAN–GREEN HMX 5991—Breeder and vendor: Harris Seeds. Characteristics: gourmet quality, 60-day fresh market bush green bean; 5- to 5 1/2- Ambra (HMX 0104)—Breeder: Robert Gehin. Vendor: Harris inch pods have dark green color, 2 to 3 sieve size, and are set high on Moran. Parentage: open pollinated. Characteristics: 52 day relative compact and erect bush plants. 1998. maturity fresh market green bean; medium green color, 6 inch, Leon—Breeder and vendor: Syngenta Seeds, Inc./Rogers Brand. round, 4 sieve pods, high to mid pod placement, upright plant habit; Characteristics: in winter trials, has provided the advantage of good darker pod color and more erect plant habit than Hialeah; white field-holding ability and a longer harvest of smooth, round pods. seeded. Resistance: BCMV, beet curly top virus. Similar: Hialeah. Resistance: certain races of common mosaic virus. Adaptation: Adaptation: U.S. 2002. excellent for winter plantings in Florida. 2005. Cadillac (RS 1260, EU 11666 in Europe)—Breeder and vendor: Lynx (XP 8104379)—Vendor: Seminis Vegetable Seeds– Seminis Vegetable Seeds. Parentage: open pollinated. Characteris- Asgrow. Parentage: open pollinated. Characteristics: bush type; high tics: medium late maturity for processor use, perhaps also fresh quality, glossy medium size pods on a compact, but upright plant; market use; end product grade = 6 and 9 mm; pod length is 10–11
Recommended publications
  • Getting the Most out of Your New Plant Variety
    1 INTERNATIONALER INTERNATIONAL UNION VERBAND FOR THE PROTECTION UNION INTERNATIONALE UNIÓN INTERNACIONAL ZUM SCHUTZ VON OF NEW VARIETIES POUR LA PROTECTION PARA LA PROTECCIÓN PFLANZENZÜCHTUNGEN OF PLANTS DES OBTENTIONS DE LAS OBTENCIONES VÉGÉTALES VEGETALES GENF, SCHWEIZ GENEVA, SWITZERLAND GENÈVE, SUISSE GINEBRA, SUIZA Getting the Most Out of Your New Plant Variety By UPOV New varieties of plants (see Box 1) with improved yields, higher quality or better resistance to pests and diseases increase quality and productivity in agriculture, horticulture and forestry, while minimizing the pressure on the environment. The tremendous progress in agricultural productivity in various parts of the world is largely based on improved plant varieties. More so, plant breeding has benefits that extend beyond increasing food production. The development of new improved varieties with, for example, higher quality, increases the value and marketability of crops. In addition, breeding programs for ornamental plants can be of substantial economic importance for an exporting country. The breeding and exploitation of new varieties is a decisive factor in improving rural income and overall economic development. Furthermore, the development of breeding programs for certain endangered species can remove the threat to their survival out in nature, as in the case of medicinal plants. While the process of plant breeding requires substantial investments in terms of money and time, once released, a new plant variety can be easily reproduced in a way that would deprive its breeder of the opportunity to be rewarded for his investment. Clearly, few breeders are willing to spend years making substantial economic investment in developing a new variety of plants if there were no means of protecting and rewarding their commitment.
    [Show full text]
  • EC06-1255 List and Description of Named Cultivars in the Genus Penstemon Dale T
    University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln Historical Materials from University of Nebraska- Extension Lincoln Extension 2006 EC06-1255 List and Description of Named Cultivars in the Genus Penstemon Dale T. Lindgren University of Nebraska-Lincoln, [email protected] Follow this and additional works at: https://digitalcommons.unl.edu/extensionhist Lindgren, Dale T., "EC06-1255 List and Description of Named Cultivars in the Genus Penstemon" (2006). Historical Materials from University of Nebraska-Lincoln Extension. 4802. https://digitalcommons.unl.edu/extensionhist/4802 This Article is brought to you for free and open access by the Extension at DigitalCommons@University of Nebraska - Lincoln. It has been accepted for inclusion in Historical Materials from University of Nebraska-Lincoln Extension by an authorized administrator of DigitalCommons@University of Nebraska - Lincoln. - CYT vert . File NeBrasKa s Lincoln EXTENSION 85 EC1255 E 'Z oro n~ 1255 ('r'lnV 1 List and Description of Named Cultivars in the Genus Penstemon (2006) Cooperative Extension Service Extension .circular Received on: 01- 24-07 University of Nebraska, Lincoln - - Libraries Dale T. Lindgren University of Nebraska-Lincoln 00IANR This is a joint publication of the American Penstemon Society and the University of Nebraska-Lincoln Extension. We are grateful to the American Penstemon Society for providing the funding for the printing of this publication. ~)The Board of Regents oft he Univcrsit y of Nebraska. All rights reserved. Table
    [Show full text]
  • Dried Chilli Pepppers Postsession For
    ECE/TRADE/C/WP.7/GE.2/2011/INF.9 23 June 2011 Post session July 2011 Economic Commission for Europe Committee on Trade Working Party on Agricultural Quality Standards Specialized Section on Standardization of Dry and Dried Produce Fifty- eight session Geneva, 27-30 June 2011 Item 6 (a) of the provisional agenda New UNECE Standards Comments Submitted by Mexico/June 2011 This document has been prepared following the decision of the Working Party to initiate work on a new standard for whole dried chilli peppers (ECE/TRADE/C/WP.7/2007/27, paragraph 32). It is the revised version of document ECE/TRADE/C/WP.7/2008/4. Suggested revisions are indicated by strikethrough/underline. POST SESSION DOCUMENT JULY 2011 I. Definition of produce This Standard applies to whole dried chilli peppers of varieties (cultivars) grown from Capsicum annuum L., intended for direct consumption or for food when intended to be mixed with other products for direct consumption without further processing. This standard does not apply to whole dried chilli peppers for industrial processing.1 This standard covers the following commercial types of whole dried chilli peppers Commercial types of whole dried chi lli peppers include : ancho, de árbol, guajillo, mulato, pasilla and puya 2. II. Provisions concerning quality The purpose of the standard is to define the quality requirements of whole dried chilli peppers at the export-control stage, after preparation and packaging. 1 For the correct application of this Standard, see other definitions contained in annex I . 2 For the correct understanding of the levels of pungency (intensity) see annex III.
    [Show full text]
  • William T. Stearn Prize 2010* the Tree As Evolutionary Icon
    Archives of natural history 38.1 (2011): 1–17 Edinburgh University Press DOI: 10.3366/anh.2011.0001 # The Society for the History of Natural History www.eupjournals.com/anh William T. Stearn Prize 2010* The tree as evolutionary icon: TREE in the Natural History Museum, London NILS PETTER HELLSTRO¨ M Department of History and Philosophy of Science, University of Cambridge, Free School Lane, Cambridge, CB2 3RH, UK (e-mail: [email protected]). ABSTRACT: As part of the Darwin celebrations in 2009, the Natural History Museum in London unveiled TREE, the first contemporary artwork to win a permanent place in the Museum. While the artist claimed that the inspiration for TREE came from Darwin’s famous notebook sketch of branching evolution, sometimes referred to as his “tree of life” drawing, this article emphasises the apparent incongruity between Darwin’s sketch and the artist’s design – best explained by other, complementary sources of inspiration. In the context of the Museum’s active participation in struggles over science and religion, the effect of the new artwork is contradictory. TREE celebrates Darwinian evolutionism, but it resonates with deep-rooted, mythological traditions of tree symbolism to do so. This complicates the status of the Museum space as one of disinterested, secular science, but it also contributes, with or without the intentions of the Museum’s management, to consolidate two sometimes conflicting strains within the Museum’s history. TREE celebrates human effort, secular science and reason – but it also evokes long- standing mythological traditions to inspire reverence and remind us of our humble place in this world.
    [Show full text]
  • Advances on Research Epigenetic Change of Hybrid and Polyploidy in Plants
    African Journal of Biotechnology Vol. 10(51), pp. 10335-10343, 7 September, 2011 Available online at http://www.academicjournals.org/AJB DOI: 10.5897/AJB10.1893 ISSN 1684–5315 © 2011 Academic Journals Review Advances on research epigenetic change of hybrid and polyploidy in plants Zhiming Zhang†, Jian Gao†, Luo Mao, Qin Cheng, Zeng xing Li Liu, Haijian Lin, Yaou Shen, Maojun Zhao and Guangtang Pan* Maize Research Institute, Sichuan Agricultural University, Xinkang road 46, Ya’an, Sichuan 625014, People’s Republic of China. Accepted 15 April, 2011 Hybridization between different species, and subsequently polyploidy, play an important role in plant genome evolution, as well as it is a widely used approach for crop improvement. Recent studies of the last several years have demonstrated that, hybridization and subsequent genome doubling (polyploidy) often induce an array of variations that could not be explained by the conventional genetic paradigms. A large proportion of these variations are epigenetic in nature. Epigenetic can be defined as a change of the study in the regulation of gene activity and expression that are not driven by gene sequence information. However, the ramifications of epigenetic in plant biology are immense, yet unappreciated. In contrast to the ease with which the DNA sequence can be studied, studying the complex patterns inherent in epigenetic poses many problems. In this view, advances on researching epigenetic change of hybrid and polyploidy in plants will be initially set out by summarizing the latest researches and the basic studies on epigenetic variations generated by hybridization. Moreover, polyploidy may shed light on the mechanisms generating these variations.
    [Show full text]
  • Characteristics of a Good Breeder
    WHAT CHARACTERIZES A GOOD BREEDER? By Carissa Kuehn Looking for a German Shepherd puppy? It can be a daunting task; there are endless numbers of “breeders” out there with all sorts of claims to fame: “specializing in blacks and black sables”, “top-rated show line dogs”, “top- rated working dogs”, “specializing in huge „Old World‟ German Shepherds”. How does one make sense of it all? fter spending a total of six years A searching for and investigating my GSD breeder—and finally getting a puppy from her that I have since taken all the way from BH to IPO3 at the Regional and National championship levels as a first time handler—I have learned many things about good breeders that I wish to share. There are several key characteristics and attributes that set a GOOD BREEDER apart from all those other “breeders” out there. My hope is that this article helps guide you in selecting a good breeder who works tirelessly to produce good German Shepherd Dogs that are all a German Shepherd should be. I hope that it also helps you avoid those breeders who are either just in it for the money, or have no real knowledge about and experience in breeding good German Shepherd Dogs. The author with “Axel”, competing at the 2013 USCA GSD IPO3 National Whether you want a stable, well-bred Championship (first National event as a first-time handler with her first GSD German Shepherd Dog for a companion, ever. A combination of a good breeder, a good dog, and a good training team!).
    [Show full text]
  • Plant Variety Rights Summary Plant Variety Rights Summary
    Plant Variety Rights Summary Plant Variety Rights Summary Table of Contents Australia ................................................................................................ 1 China .................................................................................................... 9 Indonesia ............................................................................................ 19 Japan .................................................................................................. 28 Malaysia .............................................................................................. 36 Vietnam ............................................................................................... 46 European Union .................................................................................. 56 Russia ................................................................................................. 65 Switzerland ......................................................................................... 74 Turkey ................................................................................................. 83 Argentina ............................................................................................ 93 Brazil ................................................................................................. 102 Chile .................................................................................................. 112 Colombia ..........................................................................................
    [Show full text]
  • Technical Working Party for Ornamental Plants and Forest Trees
    TWO/30/4 ORIGINAL: English DATE: March 12, 1997 INTERNATIONAL UNION FOR THE PROTECTION OF NEW VARIETIES OF PLANTS GENEVA TECHNICAL WORKING PARTY FOR ORNAMENTAL PLANTS AND FOREST TREES Thirtieth Session Svendborg, Denmark, September 1 to 5, 1997 TESTING THE FIRST VARIETY IN A SPECIES AND THE IDENTIFICATION OF VARIETIES OF COMMON KNOWLEDGE Document prepared by experts from New Zealand n:\orgupov\shared\document\two\two27 to 37\30\30-04.doc TWO/30/4 page 2 TESTING THE FIRST VARIETY IN A SPECIES AND THE IDENTIFICATION OF VARIETIES OF COMMON KNOWLEDGE Chris Barnaby, Examiner of Fruit and Ornamental Varieties, Plant Variety Rights Office, P O Box 24, Lincoln, Canterbury, New Zealand Introduction New Zealand has experienced a number of problems in the DUS testing of the first variety in a species. In particular, a variety belonging to a species that is not present in New Zealand. When a variety is claimed as a first variety in the species, it is assumed that there are no varieties of common knowledge. This probably will be correct from a national view, however from an international view there may be varieties of common knowledge. The problem then is should the overseas varieties be considered and if yes, how can they be accurately and practically utilized as varieties for comparative DUS testing? In the course of tackling this problem in New Zealand, more general problems associated with the identification of varieties of common knowledge for all varieties under test were identified. From reports at the TWO, other countries are encountering similar problems. This document is intended to generate discussion and perhaps some practical solutions that would be useful to all UPOV member States.
    [Show full text]
  • Insights Into Breed Standards Written by Dr Al Grossman and Reprinted with Permission
    Breeders’ Briefcase by Amy & Bonnie Insights Into Breed Standards Written by Dr Al Grossman and reprinted with permission We have all heard a variety of finish its championship. references to soundness. It may be, “I It is practically impossible to divorce don’t care for so and so’s dog but he type from soundness completely, is sound”, or “isn’t so and so lovely, for it might be said that soundness and so sound too.” Various words have is the cause and type the effect. I been used to define “sound.” Some have always used the analogy from of them are (1) free from flaw, defect home building that soundness is or decay, undamaged or unimpaired, the basement and framework of (2) healthy, not weak or diseased, the building. Type is the goodies robust of body and mind. Continuing, added on to make it a livable house. there are flawless, perfect, sturdy, Expression, coat, etc. define your dependable, reliable, etc. Are you final impression of the dog. beginning to get the picture? It should be pointed out that a sound Most breeds have been bred for a dog is not necessarily championship purpose, and as such, is required to material, since the word “show” have the stamina and traits necessary itself connotes that a little more is to perform its function, coupled required. with the necessary instincts. Thus, soundness should mean that the Generally speaking, when a breeder animal is able to carry out the job for describes a sound specimen, he which it is intended. It should mean means a dog without a major fault.
    [Show full text]
  • A Growing Problem Selective Breeding in the Chicken Industry
    A GROWING PROBLEM SELECTIVE BREEDING IN THE CHICKEN INDUSTRY: THE CASE FOR SLOWER GROWTH A GROWING PROBLEM SELECTIVE BREEDING IN THE CHICKEN INDUSTRY: THE CASE FOR SLOWER GROWTH TABLE OF CONTENTS EXECUTIVE SUMMARY ............................................................................. 2 SELECTIVE BREEDING FOR FAST AND EXCESSIVE GROWTH ......................... 3 Welfare Costs ................................................................................. 5 Labored Movement ................................................................... 6 Chronic Hunger for Breeding Birds ................................................. 8 Compromised Physiological Function .............................................. 9 INTERACTION BETWEEN GROWTH AND LIVING CONDITIONS ...................... 10 Human Health Concerns ................................................................. 11 Antibiotic Resistance................................................................. 11 Diseases ............................................................................... 13 MOVING TO SLOWER GROWTH ............................................................... 14 REFERENCES ....................................................................................... 16 COVER PHOTO: CHRISTINE MORRISSEY EXECUTIVE SUMMARY In an age when the horrors of factory farming are becoming more well-known and people are increasingly interested in where their food comes from, few might be surprised that factory farmed chickens raised for their meat—sometimes called “broiler”
    [Show full text]
  • Definition of Terms
    DEFINITION OF TERMS Definition of Terms used for Purposes of the Montana Certification Program taken from the Terminology of the Association of Official Seed Certifying Agencies. A. Variety The term variety (cultivar) denotes an assemblage of cultivated individuals which are distinguished by any characters (morphological, physiological, cytological, chemical or others) significant for the purposes of agriculture, forestry, or horticulture and which, when reproduced (sexually or asexually) or reconstituted, retain their distinguishing features. B. Classes of Seed Recognized in Seed Certification 1. Breeder - Breeder seed is seed directly controlled by the originating or sponsoring plant breeding institution, or person, or designee thereof. As applied to certified seed, breeders seed is the source for the production of seed of the other classes of certified seed. 2. Foundation Foundation seed is seed which is the progeny of breeder or Foundation seed produced under control of the originator or sponsoring plant breeding institution, or person, or designee thereof. As applied to certified seed, Foundation seed is a class of certified seed which is produced under procedures established by the certifying agency for the purpose of maintaining genetic purity and identity. 3. Registered Registered seed shall be the progeny of Breeder or Foundation seed handled under procedures acceptable to the certifying agency to maintain satisfactory genetic purity and identity. 4. Certified Certified seed shall be the progeny of Breeder, Foundation, or Registered seed so handled as to maintain satisfactory genetic purity and identity, and which has been acceptable to the certifying agency. Certified tree seed is defined as seed from trees produced so as to assure genetic identity.
    [Show full text]
  • Technical Working Party for Fruit Crops Forty-Eighth Session
    E International Union for the Protection of New Varieties of Plants Technical Working Party for Fruit Crops TWF/48/3 Forty-Eighth Session Original: English Kelowna, British Columbia, Canada, September 18 to 22, 2017 Date: November 16, 2018 REPORTS ON DEVELOPMENTS IN PLANT VARIETY PROTECTION FROM MEMBERS AND OBSERVERS Document prepared by the Office of the Union Disclaimer: this document does not represent UPOV policies or guidance 1. The Technical Committee (TC), at its forty-seventh session held in Geneva, from April 4 to 6, 2011, agreed to request the Office of the Union to invite experts to submit written reports to the Office of the Union in advance of the Technical Working Party (TWP) sessions in order that a document containing those reports could be prepared by the Office of the Union. The TC noted that TWP experts would be invited to make a brief oral summary of their written report at the session and would also be encouraged to make reports under the agenda item “Experiences with new types and species”, as appropriate. The TC also noted that TWP experts would have an opportunity to raise questions concerning matters of interest (see document TC/47/26 “Report on the Conclusions”, paragraphs 9 and 10). 2. Written reports were invited by the Office of the Union in Circular E-17/082 of May 16, 2017. The following reports were provided: • Members of the Union: Annexes I to X: Brazil, Czech Republic, European Union, France, Japan, Netherlands, New Zealand, Poland, Republic of Korea and Turkey • Organizations: Annex XI: International Community of Breeders of Asexually Reproduced Ornamental and Fruit-Tree Varieties (CIOPORA) [Annexes follow] TWF/48/3 ANNEX I BRAZIL 1.
    [Show full text]