Whole Lobsters & Tails

Home , Crab meat, King crab, Langostino, Orange roughy, Seafood

WHOLE LOBSTERS & TAILS LIVE MAINE MAINE TAILS LOBSTERS 2-3 oz. 1 lb. (chicks) 3-4 oz. 1-1/4 lb. 4-5 oz. 1-1/2 lb. 5-6 oz. 1-3/4 lb. - 2 lb. 6-7 oz. 2 lb. - 3 lb. 7-8 oz. 3 lb. - 4 lb. 8-10 oz. SLIPPER TAILS 4 lb. - 6 lb. 10-12 oz. & MEAT 6 lb. & up 12-14 oz. 1-2 oz. tails 14-16 oz. or 1-3oz meat WARM WATER 16-20 oz. TAILS 16-20 oz. FROZEN LOBSTERS 3-10 oz. 20 oz. & up K-C-L 11 lb. 10-12 oz. Minced 5 lb. 12-14 oz. BRAZILIAN TAILS Salad Meat 2 lb. 14-16 oz. 4-8 oz. C-K 11.3 oz. 16-20 oz. 10-12 oz. Langostino 20 oz. & up 12-14 oz. 14 oz. & up SOUTH AFRICAN COLD WATER LOBSTER TAILS 5-6 oz. 6-7 oz. 7-8 oz. 8-9 oz. 10-11 oz. 12-14 oz. CRAB & CRAB MEAT FRESH/FROZEN/ KING CRAB LEGS PASTURIZED/JUMBO LUMP 4CT – 7CT BACKFIN PETITE JUMBO 6CT – 9CT CLAW JUMBO 14CT – 17CT SPECIAL COLOSSAL 16CT – 20CT LUMP SUPER LUMP 20CT – 24CT 20+CT MARYLAND CRAB LIVE RED AND/OR GOLD OR STEAMED & SEASONED Seasonal Availability - #1, #2, #3 SOFT SHELL CRABS LIVE PRIMES (36/BOX) SNOWCRAB CLUSTERS HOTELS (48/BOX) 3 – 5 oz. 5 – 8oz JUMBOS (24/BOX) 8+ oz 10+ oz

12+ oz MISCELLANOUS JONAH SNAP & EAT CRAB CLAWS BAIRDI COCKTAIL CLAWS DUNGENESS SNOW CRAB MEAT STONE CRAB CLAWS (BY THE LB) FRESH MADE ITEMS CRAB CAKES CRAB BALLS BREAD UNBREADED: Deviled Crab Our Par-Baked Breads Backfin Deluxe 12/ 4oz or 12/ 3oz are an easy way to serve Bake or Broil your customers fresh Supreme Lump SHRIMP: baked bread available in Jumbo Lump Stuffed 24/ 2oz a variety of choices: Coconut 24/ box Asiago Garlic CRAB CAKES Ciabatta BREADED: STUFFED FISH: French Baguette Backfin Deluxe Flounder Italian Baguette Cajun Backfin Orange Roughy Gold Label Salmon Italian Peasant Jumbo Lump Tilapia

BACON WRAPPED SOUPS & SALADS SCALLOPS LOBSTER BISQUE MANHATTAN CLAM CHOWDER BREADED HADDOCK MARYLAND CRAB NEW ENGLAND CLAM CHOWDER BREADED OYSTERS: Medium 48 box SHRIMP BISQUE SIGNATURE KRAB SALAD Large 24 box SHRIMP SALAD CLAM BAKES SHRIMP TORTELLINI SALAD Variety (Ask your OLD BAY SHRIMP SALAD representative for information) LOBSTER SALAD SHRIMP & SALAD TUSCAN SHRIMPROTINI SALAD SALAD

SPREADS & DIPS KRAB SPREAD LOBSTER SPREAD SHRIMP SPREAD SALMON SPREAD JALAPENO DIP SEAFOOD DIP CLAMS, OYSTERS, MUSSELS & SCALLOPS CLAMS MUSSELS Shell Virginia Pasta Pei Cultured Mussels Individual & 100ct FR 800 ct Farm-Raised Ameripure Littleneck 2lb & 10 lb 150ct WD 400 Frozen Half Shell Blue Point FR 400 12 per 2lb bag 100ct FR 50 Whole Mussels *Call for availability and FR 4x100 2lb & 10lb variety.* FR 6 x 50 Wild Mussels FR 50 2lb & Bulk SCALLOPS Middleneck packaging Sea, Dry FR 20 U10-20 FR 5 x 50 OYSTERS 20-30 FR 100 Shucked 30-40 Topneck West Coast Counts Pieces WD 200 and Gallon Fresh or Frozen WD 50 Count Bay Cherrystone Gallon 60/80 WD 100 Ex-select 80/120 Chowders Gallon Sea, Processed 100ct Select U10 -20 Mahogany 8oz 20-30 WD 12oz 30-40 Chopped 16oz Medallion 12/51 oz can Gallon 20-30 8lb fresh Standard 12/1lb. frozen 8oz 4lb. frozen 12oz Clam Juice 16oz Gallon SHRIMP

SHRIMP PEELED & SHRIMP BASKET SHRIMP PIECES DEVEINED TAIL OFF 12//8 oz Small | Medium | Large RAW TAIL ON 12/8 oz 16-20 21-25 SHRIMP RING W/ 26-30 31-40 SHRIMP SKEWERS COCKTAIL SAUCE Jumbo Pieces 28/34 RPD 10 lb box TARTAR SAUCE COOKED COCKTAIL SAUCE U-15 16-20 STUFFED SHRIMP Adelphia’s own cocktail 21-25 26-30 Unbreaded 18/2 oz sauce is made fresh for 41-50 60-70 Breaded 24/2 2oz you and available for 200-300 food service or retail BREADED SHRIMP containers. TIGER 16-20 U-15 16-20 21-25 21-25 26-30 31-40 COCONUT SHRIMP 16-20 count TITI 3 lb box COOKED 200-300 ct

EZ PEEL 16-20 26-30

FARM RAISED U-8 COLOSSAL

FRESH WATER 6-8 COLOSSAL GOLD LABEL SHRIMP WHAT IS GOLD LABEL SHRIMP? Adelphia Seafood is proud to offer our very own Gold Label Shrimp, the best choice for quality. Our premium domestic shrimp are wild caught and processed in the United States where they are carefully inspected and frozen to ensure the finest taste, texture and appearance. Gold Label Shrimp are available in 10x5 block, 4x5 IQF and 10x2 IQF. SIZE CHART U-8 21-25 51-60 U10 26-30 61-70 U-12 31-35 71-80 U-15 36-40 81-90 16-20 41-50 91-100 LARGE PIECES MEDIUM PIECES SMALL PIECES

THE BEST CHOICE FOR QUALITY AVAILABLE EXCLUSIVELY FROM ADELPHIA PRODUCED, PACKED & DISTRIBUTED AMERICAN WILD CAUGHT IN THE U.S.A. FRESH FISH DAILY AMBERJACK FLOUNDER SABLEFISH pink, firm white, flaky white, large flake ARCTIC CHAR FLUKE SALMON, ATLANTIC pink/red, med/firm white, firm orange/pink, med texture AUSTRALIAN SEA BASS white- GROUPER SALMON, COHO/KING/ fleshed, dense white, firm SOCKEYE BARRAMUNDI HADDOCK red/orange, med texture delicate texture white, medium texture SHAD BASS, CHILEAN SEA HAKE med/firm, large flake white, large flake white, medium texture SHARK, BLACKTIP BASS, SEA HALIBUT firm, dense, meat-like white, firm white, firm, flaky SHARK, MAKO BASS, STRIPED HYBRID HERRING pink color, firm texture white, moderately firm med/delicate texture SKATEWINGS BOSTON BLUE JERSEY BLUE white/pink, firm texture white, regular dark, delicate texture SMELTS BREAM KING FISH white, delicate texture rosy, firm texture white/pink, firm texture SOLE BRONZINI LAKE WHITEFISH white, firm texture white, flaky meat medium/firm, large flake SPOTS BUTTERFISH MAHI MAHI tender, moist delicate/firm texture fairly firm, large flake SQUID CARP MACKEREL white, firm texture white, flaky med/delicate texture SWORDFISH CATFISH, FRESH WATER MARLIN white, firm texture white, mild pink/white, firm texture TILAPIA CATFISH, OCEAN MONKFISH white, medium texture white, med texture med/firm texture TILEFISH CATFISH: CAJUN, ITALIAN MULLET white, med texture Lemon Peper white, firm texture TUNA COBIA ORANGE ROUGHY red, firm firm texture white, firm texture TUNA, YELLOWFIN (AHI) COD, MARKET PERCH, LAKE VICTORIA bright red, large flake white, medium texture pinkish, medium texture TROUT, RAINBOW CORVINA PERCH, OCEAN white/pink, delicate white, firm texture white, moderately firm TROUT, SEA CROAKERS POLLOCK, ALASKAN sweet, white meat white, firm texture white, medium texture TROUT, STEELHEAD DRUM POMPANO pink, medium texture flaky, med texture firm texture, fine flakes WAHOO EEL PORGY pink, firm, large flake firm, small flake white, large flake WALLEYS ESCOLAR RED FISH flaky, mild white, med/firm texture medium texture WHITING RED SNAPPER white, delicate texture pink, medium texture PLACING YOUR ORDERS

Call our wholesale office from 8am-5pm where our customer service and sales staff will answer your calls and assist you with your order Monday through Friday.

After hours you may call 1-800-899-CRAB (2722) from 5pm-11pm or 610-670-2500 ext. 250 or email [email protected]. Your orders will be entered and completed.

LOCAL WILL CALL OPTION

You can also call in your order and pick up at our Will Call window located at 3024 Penn Avenue West Reading. Monday through Friday 8am-5pm Saturdays 8am-11:30am

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