Salads and Cold Appetizers
Total Page：16
File Type：pdf, Size：1020Kb
SALADS AND COLD APPETIZERS PHYTO SALAD WITH ROASTED PEPPERS AND SPANISH OLIVES ½ portion 125 g 560 cucumbers, tomatoes, sweet peppers, fresh full portion 250 g 780 herbs, grilled homemade tortilla, basil dressing GREEK SALAD ½ portion 130 g 580 cucumbers, tomatoes, sweet peppers, olives, full portion 260 g 810 Feta cheese BURRATA CHEESE 300 g 950 tomatoes, basil TOMATO SALAD ½ portion 125 g 570 capers, red onion, fried artichokes full portion 250 g 690 SALAD WITH SMOKED ARCTIC SISCO 175 г 690 shiso sauce DUET OF SALMON TARTAR AND SEABASS CARPACCIO 230 g 1150 SALAD NICOISE ON TUNA CARPACCIO 310 g 790 mix salad, beans, baby potatoes SALAD WITH BAKED DUCK 175 g 590 mix salad, orange, cherry sauce with ginger BEEF CARPACCIO 150 g 890 Parmesan, rocket salad, balsamic cream ANTIPASTI 200 g 790 Parma ham, tomato confit, Mozzarella, olives, capers MARINATED HERRING WITH SOUR CREAM SAUCE 170 g 450 onion, rye bread croutons Chef’s choice New dish Vegetarian dish If you require any additional information concerning the nutrition value and have any concerns regarding food allergies, please contact your server. All prices are listed in rubles and include 18% VAT. Payment is accepted in Russian rubles or major credit cards. If you are a hotel resident you may charge your bill to your room. Terms and conditions apply. 01/10/2015 HOT APPETIZERS GRILLED TIGER SHRIMPS 270 g 950 ginger sauce BAKED CRIMEAN RAPAN WITH CHEESE AND WINE 225 g 790 homemade focaccia, cream sauce GRILLED SEA SCALLOPS 220 g 1150 pumpkin puree, citrus dressing BEEF WITH CHANTERELLES 245 g 1100 Parmesan, rocket salad BAKED EGGPLANT WITH ADYGEA CHEESE 170 g 520 pomegranate sauce GRILLED ARTICHOKES 290 g 870 mashed artichokes, Frisee salad, Parmesan SOUPS CHICKEN CONSOMMÈ 300 g 450 chicken filet, noodles RUSSIAN BORSCH 250|30|50 g 570 beef, warm garlic patty, sour cream TOM YAM 280 g 690|720 your choice: chicken or shrimp CÈPES MUSHROOM SOUP WITH CELERY 460 g 650 noodles, leek, sour cream, fresh herbs TOMATO SOUP WITH SEAFOOD 350 g 790 shrimp, mussels, scallops SHCHI CABBAGE SOUP WITH GOOSE FILET 375 г 650 buckwheat pancakes, sour cream Chef’s choice New dish Vegetarian dish If you require any additional information concerning the nutrition value and have any concerns regarding food allergies, please contact your server. All prices are listed in rubles and include 18% VAT. Payment is accepted in Russian rubles or major credit cards. If you are a hotel resident you may charge your bill to your room. Terms and conditions apply. 01/10/2015 HILTON CLASSICS CAESAR SALAD ½ portion 180 g 630 Parmesan, croutons, anchovies full portion 250 g 850 ½ portion 180|70 g 710 with grilled chicken breast full portion 250|70 g 960 ½ portion 180|70 g 790 with grilled tiger prawns full portion 250|70 g 1100 DOUBLETREE CLUB SANDWICH 300|100 g 890 grilled chicken breast, fried egg, bacon, or French fries or green salad 300|50 g HILTON BEEF BURGER 400|150|50 g 1160 sesame bun, chopped grilled beef, French fries, Coleslaw salad MAIN DISHES TURKEY CUTLETS 290 g 790 stew vegetables GRILLED VEAL WITH MOZZARELLA 500 g 1100 tomatoes with basil and mint, zucchini, asparagus STEWED GOOSE 400 g 1150 sour cabbage, smoked apples GAME CUTLETS 290 g 870 bulgur, cherry sauce BEEF STROGANOFF mashed potatoes, mushroom sauce, cornichons 220|120 г 1150 GRILLED VEAL CHOP 370 g 1180 zucchini, eggplant Chef’s choice New dish Vegetarian dish If you require any additional information concerning the nutrition value and have any concerns regarding food allergies, please contact your server. All prices are listed in rubles and include 18% VAT. Payment is accepted in Russian rubles or major credit cards. If you are a hotel resident you may charge your bill to your room. Terms and conditions apply. 01/10/2015 LOCAL FLAVOR KAMCHATKA SALAD 210 g 990 Kamchatka crab meat, cream cheese, fresh cucumber espuma RED CAVIAR 110|15|10 g 1350 homemade pancakes, butter MARINATED HERRING WITH SOUR CREAM SAUCE 170 g 450 croutons, red onions BAKED EGGPLANT WITH ADYGEA CHEESE 170 g 520 pomegranate sauce MEAT PLATTER 200 g 850 roast beef, spicy pork belly, Pastrami, veal tongue ASSORTED RUSSIAN SPEK: SALTED, BAKED, SMOKED, MARINATED 360 g 550 served with pickled garlic, rye bread, green onion, olives, horseradish, mustard RUSSIAN BORSCH 250|30|50 g 570 beef, warm garlic patty, sour cream SHCHI CABBAGE SOUP WITH GOOSE FILET 375 g 650 buckwheat pancakes, sour cream HOMEMADE DUMPLINGS «PELMENI» 360|40 g 790 with beef and pork in broth with sour cream and herbs BEEF STROGANOFF 220|120 g 1150 mashed potatoes, mushroom sauce, cornichons GAME CUTLETS 290 g 870 bulgur, cherry sauce Chef’s choice New dish Vegetarian dish If you require any additional information concerning the nutrition value and have any concerns regarding food allergies, please contact your server. All prices are listed in rubles and include 18% VAT. Payment is accepted in Russian rubles or major credit cards. If you are a hotel resident you may charge your bill to your room. Terms and conditions apply. 01/10/2015 CHARCOAL GRILL DISHES BEEF STEAK FILET 180 g 1690 NEW YORK STEAK 220 g 1890 RIB-EYE STEAK 240 g 2250 T-BONE STEAK 280 g 2250 GRAND T-BONE STEAK 800 g 4200 RACK OF LAMB 210 g 1560 GRILLIATA MISTA DE PECHE 430 g 1860 assorted grilled seafood: octopus, shrimps, dorado, sea scallops, mussels, salmon GRILLED SALMON FILET 160 g 1200 SEA BASS 400|50|20 g 1590 vegetable salad, lavash CHICKEN BREAST MARINATED WITH ROSEMARY 180 g 890 PORK SHASHLIK 350|50|20 g 890 vegetable salad, lavash CHICKEN SHASHLIK 350|50|20 g 890 vegetable salad, lavash VEGETABLE SHASHLIK 350|50|20 g 650 vegetable salad, lavash LULA-KEBAB WITH LAMB 350|50|20 g 950 vegetable salad, lavash Sauce pepper sauce with red wine 40 g barbecue sauce 40 g Béarnaise sauce 40 g sour cream and mushroom sauce 40 g Porto sauce 40 g Tkemali 40 g Adjika 40 g creamy white wine and lime sauce 40 g Garnish 350 mashed potatoes 200 g spinach with garlic sauce 100 g French fries 100 g rice 150 g stewed vegetables 150 g mixed green salad 50 g grilled vegetables 150 g fried baby potatoes 150 g steamed broccoli 150 g steamed asparagus 150 g Chef’s choice New dish Vegetarian dish If you require any additional information concerning the nutrition value and have any concerns regarding food allergies, please contact your server. All prices are listed in rubles and include 18% VAT. Payment is accepted in Russian rubles or major credit cards. If you are a hotel resident you may charge your bill to your room. Terms and conditions apply. 01/10/2015 PASTA AND RISOTTO SPAGHETTI "BLACK RUSSIAN" 150|100 g 1100 black spaghetti, Kamchatka crab and red caviar cream sauce SHRIMP AND SALMON LINGUINE 320 g 990 tomato cream sauce, spinach TAGLIATELLE WITH RABBIT 390 g 890 foie gras, creamy meat sauce PENNE WITH GARDEN VEGETABLES 300 g 850 Creamy tomato sauce, zucchini, eggplant HOMEMADE VEAL LASAGNA 540 g 920 bolognese sauce, béchamel sauce, tomato sauce SEE SCALLOPS RISOTTO 480 g 990 RISOTTO WITH MUSHROOMS 330 g 850 RISOTTO WITH ARTICHOKES 330 g 870 RISOTTO WITH TOMATO AND BASIL 355 g 820 Chef’s choice New dish Vegetarian dish If you require any additional information concerning the nutrition value and have any concerns regarding food allergies, please contact your server. All prices are listed in rubles and include 18% VAT. Payment is accepted in Russian rubles or major credit cards. If you are a hotel resident you may charge your bill to your room. Terms and conditions apply. 01/10/2015 STONE BAKED PIZZA HOMEMADE FOCACCIA WITH OLIVE OIL AND HERBS 210 g 350 HOMEMADE FOCACCIA WITH TOMATOES AND HERBS 210 g 350 PIZZA MARGARITA 350 g 700 tomato sauce Pronto, Mozzarella, basil PIZZA «QUATTRO FORMAGGI» 350 g 790 tomato sauce Pronto, Mozzarella, blue cheese, Parmesan, Cheddar, pistachios PIZZA «MOSCOW» 350 g 790 tomato sauce Pronto, Mozzarella, salmon, tiger prawns, rocket salad PIZZA «ARTYASHOK» 350 g 790 tomato sauce Pronto, Mozzarella, Parma ham, artichoke, Spanish olives PIZZA PEPPERONI 350 g 790 tomato sauce Pronto, Mozzarella, Pepperoni, mushrooms, sweet pepper You may make your own pizza by adding ingredients to your liking: smoked salmon 20 g 60 mushrooms 20 g 60 bacon 20 g 60 cherry tomatoes 20 g 60 chicken filet 20 g 60 onion 20 g 60 smoked beef 20 g 60 artichokes 20 g 60 salami Milano 20 g 60 olives 20 g 60 capers 20 g 60 Chef’s choice New dish Vegetarian dish If you require any additional information concerning the nutrition value and have any concerns regarding food allergies, please contact your server. All prices are listed in rubles and include 18% VAT. Payment is accepted in Russian rubles or major credit cards. If you are a hotel resident you may charge your bill to your room. Terms and conditions apply. 01/10/2015 DESSERTS ASSORTED ICE CREAM (1 scoop) 50 g 150 vanilla, chocolate, strawberry, hazelnut, caramel ASSORTED SORBETS (1 scoop) 50 g 150 lime, pear, raspberry, strawberry, mango HONEY CAKE 120|50 g 580 berry grütze NEW YORK CHEESECAKE 110|50 g 620 strawberry coulis FRESH FRUIT PLATE 250 g 690 ASSORTED COOKIES 150 g 470 ORANGE TIRAMISU 300 g 590 ESTERHAZY CAKE 90 g 590 APPLE STRUDEL 100|50|25 g 560 vanilla ice cream CHOCOLATE FONDANT 100|30|35 g 590 vanilla ice cream, kumquat sauce PASSION FRUIT MOUSSE ON PISTACHIO DACQUOISE 120 g 490 coconut flakes, chocolate ASSORTED CHEESE PLATTER 200 g 810 Edam, Emmental, Blue Cheese, caramelized walnuts, grapes, lemon marmalade Chef’s choice New dish Vegetarian dish If you require any additional information concerning the nutrition value and have any concerns regarding food allergies, please contact your server.