A Study on Interior Light Environment in Japanese Teahouse and Its Relation with Tea Ceremony
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De Top Van Beste Eetervaringen Ter Wereld
LONELY PLANET ULTIEME CULIBESTEMMINGEN ULTIEME WAAR VIND JE DE MEEST ULTIEME CULINAIRE ERVARINGEN TER WERELD? AAN DE TASMAANSE KUST WAAR JE HEERLIJK OESTERS KUNT SLURPEN? ZET JE IN TEXAS JE TANDEN IN ZACHTGEGAARDE RUNDERBORSTSTUK? GA JE JE TE BUITEN AAN PITTIGE KIP PIRI PIRI IN MOZAMBIQUE? OF BEZOEK JE NAPELS VOOR DE BESTE PIZZA MARGHERITA? WE VROEGEN HET AAN TOPCHEFS, CULINAIR JOURNALISTEN EN ULTIEME ONZE EIGEN FOODBELUSTE EXPERTS. EN DIT IS HET RESULTAAT. LONELY PLANETS NIET TE MISSEN, ABSOLUTE TOP 500 VAN BÉSTE EETERVARINGEN TER WERELD. KIJK, GENIET EN GA PROEVEN! CULIBESTEMMINGEN ISBN 9789021570679 NUR 500/440 9 789021 570679 KOSMOS UITGEVERS WWW.KOSMOSUITGEVERS.NL UTRECHT/ANTWERPEN DE TOP VAN BESTE EETERVARINGEN TER WERELD Inleiding Met moeite baan je je een weg naar de bar en zodra je de kans krijgt bestel je: ‘Un pincho de anchoas con pimientos, por favor. Y una copa de chacolí. ¡Gracias!’ Algauw verschijnt er een bordje met je eerste pintxo en een glas sprankelende Baskische wijn. ¡Salud! Welkom in San Sebastián in Spanje, een van de mooiste wereldsteden, die absoluut een culinaire verkenning verdient. De oude stad van San Sebastián ligt tussen de Bahía de le Concha en de rivier die door de stad stroomt. Overal in de nauwe straatjes zie je pintxo- bars die elk hun eigen specialiteit van deze Baskische hapjes serveren. In Bar Txepetxa aan C/Pescadería is ansjovis een vast onderdeel. Een paar deuren verder in Nestor krijg je vleestomaten salade met enkel wat olijfolie en zout, of tortilla; deze snack is zo populair dat je bij je bestelling je naam moet opgeven. -
Look Through the Heart Teahouse”
ShinKanAn Teahouse – The “Look Through the Heart Teahouse” 1. Introduction: History and Name • Our Teahouse in unique on the Central Coast. It is a traditional structure, using mostly Japanese joinery instead of nails, traditional tatami mats and hand-made paper sliding doors. Additionally, it is perhaps the only traditional Japanese Teahouse between the Greater Los Angeles area and the San Francisco peninsula, and the only one in California using California natives in an intentional Japanese style. • It was originally built in Kyoto during the postwar period: a wooden plaque on the wall near the entry doors commemorates the architect and the date: 1949. The Teahouse was a gift from the President of the Nippon Oil Company to a local resident, Mr. H. Royce Greatwood, as an expression of appreciation for his assistance after the war. It was shipped in wooden boxes, each piece numbered, and reassembled in Mr. Greatwood’s Hope Ranch lemon orchard in the early 1950’s. This teahouse is evidence of the tremendous efforts that were made to renew the ties of friendship between former wartime adversaries. • The rich cultural tradition of Cha-do, The Way of Tea, graces this teahouse. In 2000, it was given the name ShinKanAn , meaning “Look Through the Heart” by the 15th Grandmaster of the Urasenke Tea school, an unusual event. • The name was generously given in honor of Heartie Anne Look, a teacher of flower arrangement and Japanese culture for many years in the Santa Barbara community. This teahouse is being used and maintained in a manner authentic to the tradition of Cha-do. -
Best Coffee Houses/Tea Rooms in Paris"
"Best Coffee Houses/Tea Rooms in Paris" Erstellt von : Cityseeker 15 Vorgemerkte Orte Mariage Frères "Raffinierte Teestunde" Diese sehr elegante Teestube, mit förmlicher, raffinierter Atmosphäre, die in dem Viertel Marais liegt, wendet sich an echte Teekenner. Man hat die Möglichkeit über 500 Teesorten aus aller Welt zu kosten und jeder Wunsch kann hier erfüllt werden, von seltenen Aromen bis zu den Hausmischungen. Es ist auch möglich, Tee mit nach Hause zu nehmen. by Oliver H Auch Nebenprodukte, die zum Tee gehören, werden angeboten: Bonbons, Kekse, Konfitüren und wunderbare chinesische Teekannen. Der Empfang und der Service sind sehr kompetent. Ungefähre Preise: Portion Tee EUR 5, Beutel mit 100g Tee zum Mitnehmen EUR 11, Teekannen ab EUR 30 +33 1 4272 2811 www.mariagefreres.com/ [email protected] 30 Rue du Bourg-Tibourg, Paris La Caféothèque "All things Coffee" It would almost be a crime not to enjoy a leisurely cup of coffee in cafe- rich Paris. La Caféothèque, located in the Marais district, treats coffee as a near art form. Owning somewhere around 1000 varieties of coffee from various countries, this is not your average coffeehouse. Temporary exhibitions, courses for beginning coffee makers and themed coffee meet- by John Gillespie ups all make it clear that coffee is taken very seriously here. Come enjoy a cup of your favorite brew and learn how to make one or just enjoy trying new varieties. +33 1 5301 8384 www.lacafeotheque.com/ [email protected] 52 rue de l'Hôtel de Ville, m Paris Le Loir dans la Théière "Reizvoll und Delikat" Dieses Teehaus befindet sich in einer typischen Seitenstrasse des Marais- Bezirks. -
Teahouses and the Tea Art: a Study on the Current Trend of Tea Culture in China and the Changes in Tea Drinking Tradition
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by NORA - Norwegian Open Research Archives Teahouses and the Tea Art: A Study on the Current Trend of Tea Culture in China and the Changes in Tea Drinking Tradition LI Jie Master's Thesis in East Asian Culture and History (EAST4591 – 60 Credits – Autumn 2015) Department of Culture Studies and Oriental Languages Faculty of Humanities UNIVERSITY OF OSLO 24 November, 2015 © LI Jie 2015 Teahouses and the Tea Art: A Study on the Current Trend of Tea Culture in China and the Changes in Tea Drinking Tradition LI Jie http://www.duo.uio.no Print: University Print Center, University of Oslo II Summary The subject of this thesis is tradition and the current trend of tea culture in China. In order to answer the following three questions “ whether the current tea culture phenomena can be called “tradition” or not; what are the changes in tea cultural tradition and what are the new features of the current trend of tea culture; what are the endogenous and exogenous factors which influenced the change in the tea drinking tradition”, I did literature research from ancient tea classics and historical documents to summarize the development history of Chinese tea culture, and used two month to do fieldwork on teahouses in Xi’an so that I could have a clear understanding on the current trend of tea culture. It is found that the current tea culture is inherited from tradition and changed with social development. Tea drinking traditions have become more and more popular with diverse forms. -
The Superlative Artistry of Japan
The Superlative Artistry of Japan gikou_fix.indd 1 2018/02/28 21:41 Foreword The Japan Foundation is a specialized public agency, which was established in 1972 with the goal of promoting international understanding through cultural exchange. The foundation organizes a variety of projects in three primary areas of activity: arts and cultural exchange, Japanese-language education abroad, and Japanese studies and intellectual exchange. In the field of visual arts, part of our arts and cultural exchange program, we strive to introduce Japanese art through reciprocal exchanges between Japan and other countries. As part of these activities, we have regularly organized traveling exhibitions, which tour the world. These events are made up of works from the foundation’s own collection and deal with a diverse range of subjects including crafts, painting, photography, architecture, and design. Some 20 exhibitions are constantly underway and are held at some 100 cities every year. On this occasion we are pleased to present “The Superlative Artistry of Japan”, a traveling exhibition that presents a cohesive collection of works and materials from various different genres that each place great emphasis on highly skilled techniques, ingenious expressions and concepts, and a high level of perfection that take viewers by surprise. Introducing elaborate Meiji era (1868 – 1912) kogei works that played a significant role in initiating the Japonism trend in 19th century Europe as a starting point, the exhibition in addition to numerous contemporary works of superlative artistry, also comprises capsule toy figures and food samples that illustrate a strong commitment to craftsmanship. Through this exhibition we intend to introduce the outstanding techniques of each work as well as the worlds of expression that even serve to surpass such skill and finesse, in hopes that viewers will be able to appreciate this specific part of Japan’s creative culture that honors craftsmanship and has constantly shown a thorough sense of meticulousness and devotion towards production processes. -
Japanese Gardens at American World’S Fairs, 1876–1940 Anthony Alofsin: Frank Lloyd Wright and the Aesthetics of Japan
A Publication of the Foundation for Landscape Studies A Journal of Place Volume ıv | Number ı | Fall 2008 Essays: The Long Life of the Japanese Garden 2 Paula Deitz: Plum Blossoms: The Third Friend of Winter Natsumi Nonaka: The Japanese Garden: The Art of Setting Stones Marc Peter Keane: Listening to Stones Elizabeth Barlow Rogers: Tea and Sympathy: A Zen Approach to Landscape Gardening Kendall H. Brown: Fair Japan: Japanese Gardens at American World’s Fairs, 1876–1940 Anthony Alofsin: Frank Lloyd Wright and the Aesthetics of Japan Book Reviews 18 Joseph Disponzio: The Sun King’s Garden: Louis XIV, André Le Nôtre and the Creation of the Garden of Versailles By Ian Thompson Elizabeth Barlow Rogers: Gardens: An Essay on the Human Condition By Robert Pogue Harrison Calendar 22 Tour 23 Contributors 23 Letter from the Editor times. Still observed is a Marc Peter Keane explains Japanese garden also became of interior and exterior. The deep-seated cultural tradi- how the Sakuteiki’s prescrip- an instrument of propagan- preeminent Wright scholar tion of plum-blossom view- tions regarding the setting of da in the hands of the coun- Anthony Alofsin maintains ing, which takes place at stones, together with the try’s imperial rulers at a in his essay that Wright was his issue of During the Heian period winter’s end. Paula Deitz Zen approach to garden succession of nineteenth- inspired as much by gardens Site/Lines focuses (794–1185), still inspired by writes about this third friend design absorbed during his and twentieth-century as by architecture during his on the aesthetics Chinese models, gardens of winter in her narrative of long residency in Japan, world’s fairs. -
Teahouse N I T O
n i northwest:scale 1/8" t o b teahouse ea.r.thomson 2002 southeast:scale 1/8" N The Japanese Teahouse : Ritual and Form Buddhism had branched after about 600bc, into several distinct teachings. Of these, A Paper for M.Cohen’s Seminar on Architectural Proportion Mahayana (meaning 'big raft') Buddhism worked its way to Tibet, Mongolia, China, Korea May 2002, UBC | SoA and Japan. Of these five regional variations is the 'intuitive' school of Mayahana - or Zen. Submitted by a.r.thomson Zen (strictly literally!) means, 'meditation that leads to insight'. In order to make some sense of the Teahouse design, and more specifically its mode of Mahakasyapa, apparently, was the only acolyte present at The Flower Sermon, who proportioning, scale and materiality, it is necessary to understand something of the context understood. The Flower Sermon, it is said, was one where, "Standing on a mountain with his out of which the ‘Culture of Tea’, aka. ’Teaism’ first developed. This paper will attempt to disciples around him, Buddha did not on this occasion resort to words. He simply held aloft distill some sense of this ambient culture, and then relate the aesthetic of Zen, to the a golden lotus." (H.Smith, pg 134) components of the Teahouse proper, and finally, conclude with an examination of the proportions used in the Teahouse design. UBC’s Nitobe Teahouse was the primary resource Mahakasyapa was declared the Buddha's successor. 28 patriarchs later, in 520ad, studied, which is unique in that it is a ‘traditional’ structure on foreign soil, and thus Bodhidharma introduced the teaching of Zen to Japan. -
Japanese Teahouse Daylighting Beata Zygarlowska
Climatic determinism in daylighting strategies of the traditional Japanese room. Studies based on investigation of the Shokintei teahouse at the Katsura Rikyū in Kyoto. Beata T. Zygarlowska Previously known as Wroblewska Churchill College University of Cambridge Department of Architecture January 2004 “… the beauty of a Japanese room depends on a variation of shadows, heavy shadows against light shadows – it has nothing else.” Junichirō Tanizaki, ”In Praise of Shadows” ii Acknowledgement I wish to thank my supervisor Mary Ann Steane for her support, critical analysis of this paper and enthusiasm throughout the study process. iii List of Contents List of Illustrations Chapter 1 Introduction 1 Chapter 2 Shokintei teahouse of Katsura Rikyu 2 Chapter 3 Cultural influences and adaptation of Chinese philosophy 4 3.1 Tea ceremony and teahouse architecture 5 Chapter 4 Climate as an influential force 6 4.1. Precipitation, heat and humidity 7 Chapter 5 Daylight strategies of the Shokintei teahouse 9 5.1 Orientation and layout 10 5.2 Construction 12 5.3 Openings and Interior Materials 13 5.4 External strategies 18 Chapter 6 Conclusion 21 Bibliography 22 Appendix iv List of Illustrations Front page 0.1.1 Windows of the Hasse- no-ma (Eight-Window Room) facing north-east, open windows and the entrance doors in the lower left hand corner. Okawa, Naomi.; Edo architecture: Katsura and Nikko: the Heibonsha survey of japanese art. (vol 20).Publisher:New York, 1975. 0.1.2 Shokintei, view from the north-east. Ishimoto, Yasuhiro and Tange Kenzo; Katsura; tradition and creation in Japanese architecture. Photographs by Yasuhiro Ishimoto. -
Japanese Garden
満開 IN BLOOM A PUBLICATION FROM WATERFRONT BOTANICAL GARDENS SPRING 2021 A LETTER FROM OUR 理事長からの PRESIDENT メッセージ An opportunity was afforded to WBG and this region Japanese Gardens were often built with tall walls or when the stars aligned exactly two years ago! We found hedges so that when you entered the garden you were out we were receiving a donation of 24 bonsai trees, the whisked away into a place of peace and tranquility, away Graeser family stepped up with a $500,000 match grant from the worries of the world. A peaceful, meditative to get the Japanese Garden going, and internationally garden space can teach us much about ourselves and renowned traditional Japanese landscape designer, our world. Shiro Nakane, visited Louisville and agreed to design a two-acre, authentic Japanese Garden for us. With the building of this authentic Japanese Garden we will learn many 花鳥風月 From the beginning, this project has been about people, new things, both during the process “Kachou Fuugetsu” serendipity, our community, and unexpected alignments. and after it is completed. We will –Japanese Proverb Mr. Nakane first visited in September 2019, three weeks enjoy peaceful, quiet times in the before the opening of the Waterfront Botanical Gardens. garden, social times, moments of Literally translates to Flower, Bird, Wind, Moon. He could sense the excitement for what was happening learning and inspiration, and moments Meaning experience on this 23-acre site in Louisville, KY. He made his of deep emotion as we witness the the beauties of nature, commitment on the spot. impact of this beautiful place on our and in doing so, learn children and grandchildren who visit about yourself. -
Amagase Dam in Uji City, Kyoto Prefecture Attractiveness Boosting Project
MLIT Japan Infrastructure Tourism Attractiveness Boosting Project Transform the public infrastructures into new tourism resources Initiatives for Infrastructure Tourism in Japan In addition to Amagase Dam, the Ministry of Land, Infrastructure, Transport, and Tourism is making a progressive approach toward developing more attractive internal tours of infrastructure facilities and construction sites throughout Japan. For more information, please visit the Infrastructure Tourism Portal Website…Search by “infrastructure tourism” ■ Metropolitan Area Outer ■ Yanba Dam Gunma Underground Discharge Channel Saitama Amagase Suspension Bridge Amagase Dam in Uji City, Kyoto Prefecture (Under construction view) ©Byodoin Yanba Dam is the latest dam that started operation in April, 2020. Amphibious Three types of courses are available to see the interior of the gigantic buses, sightseeing boats, canoes, and SUP will be in service in the future. “Disaster Prevention Underground Temple.” (Contact) (Contact) Attractiveness Naganohara Town Hall: 0279-82-2244 Tour Reception at Metropolitan Area Outer Underground Discharge Channel: 048-747-0281 Boosting Project Ujikami Shrine ■ Akashi Kaikyo Bridge Hyogo ■ Yunishigawa Dam Amphibian Bus Tochigi m m is is ur ur to to e e ur ur ct ct ru ru st st fra fra in in by by for Touris to to tion m i o o da n J y y en ap K K m an m in in o c e K m m y R s s o i i r r t w u u o e o o t t T N w w o e e u n n r f f The Tale of Genji Museum i o o s ion ion m t t Photo by Honshu-Shikoku Bridge Expressway Company Limited za za f ali ali o it it r ev ev R R F u Experience a 360º panorama view of the world’s longest suspension bridge The open-air bus dives directly into the dam lake for sightseeing. -
Tracing Japan's Traditional Design In
THINKING INSIDE THE BOX: TRACING JAPAN’S TRADITIONAL DESIGN IN MODERN JAPANESE ARCHITECTURE A DARCH PROJECT SUBMITTED TO THE GRADUATE DIVISION OF THE UNIVERSITY OF HAWAI‘I AT MĀNOA IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF DOCTOR OF ARCHITECTURE DECEMBER 2016 By Matthew T. Kubota DArch Committee: Pu Miao, Chairperson William Chapman Elaine Wong Keywords: Modernism, Japan, Nature, Space, Materiality Dedications This dissertation is dedicated to my family for believing in me since day one. Through all the ups and downs, I cannot express in words how much it means to me for supporting me and being there when I needed help the most. Mom, Dad and Timmy, this is for you. i Acknowledgements I would like to thank my entire committee for their help along my academic journey through the D Arch program. Pu Miao, thank you for aiding me in my final semester of graduate school as well as serving as my chair. Professor William Chapman, thank you for believing in me since I first had you as a professor for an American Studies class; the help and support that you’ve given me has helped me grow as a student as well as learned more about myself along my academic journey. Elaine Wong, thank you for aiding me along the professional world as well as taking time out of your busy schedule to help me. Lastly, Clark Llewellyn, thank you for believing me and helping me accomplish so much during my time with you. Your help and guidance from the start served as an incredible foundation for which I built my work and research upon. -
The Abode of Fancy, of Vacancy, and of the Unsymmetrical
The University of Iceland School of Humanities Japanese Language and Culture The Abode of Fancy, of Vacancy, and of the Unsymmetrical How Shinto, Daoism, Confucianism, and Zen Buddhism Interplay in the Ritual Space of Japanese Tea Ceremony BA Essay in Japanese Language and Culture Francesca Di Berardino Id no.: 220584-3059 Supervisor: Gunnella Þorgeirsdóttir September 2018 Abstract Japanese tea ceremony extends beyond the mere act of tea drinking: it is also known as chadō, or “the Way of Tea”, as it is one of the artistic disciplines conceived as paths of religious awakening through lifelong effort. One of the elements that shaped its multifaceted identity through history is the evolution of the physical space where the ritual takes place. This essay approaches Japanese tea ceremony from a point of view that is architectural and anthropological rather than merely aesthetic, in order to trace the influence of Shinto, Confucianism, Daoism, and Zen Buddhism on both the architectural elements of the tea room and the different aspects of the ritual. The structure of the essay follows the structure of the space where the ritual itself is performed: the first chapter describes the tea garden where guests stop before entering the ritual space of the tea room; it also provides an overview of the history of tea in Japan. The second chapter figuratively enters the ritual space of the tea room, discussing how Shinto, Confucianism, Daoism, and Zen Buddhism merged into the architecture of the ritual space. Finally, the third chapter looks at the preparation room, presenting the interplay of the four cognitive systems within the ritual of making and serving tea.