Angus and Bon Cocktail Menu
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LET THERE BE DRINKS SIGNATURE COCKTAILS CLASSICS WITH A TWIST APERITIF REFRESHING COSMO............................................19 DIRTY MARTINI..............................20 Archie Rose Vodka, cranberry juice and GE Hippocampus gin & olive infused Maidenii dry QUEENS LEGION............................14 FIVE POINTS ..................................14 Massenez peach liquor and grapefruit. vermouth. Plum and jam, a classic wine based aperitif. Raspberry, jasmine, yuzu. This classic is twisted with peach, served up Olive infused vermouth with Australian gin. Sweet, tall & sparkling. WHOLE LOTTA ROSIE ...................13 and spritzed with grapefruit aroma. Shaken and finished with 3 drops of olive oil. Sangiovese rosé, pink grapefruit shrub, pink COLADA FIZZ ................................14 grapefruit soda, pomegranate seeds. A Sherry twist on the classic pina colada. Tall clear and effervessant. PALOMA..........................................19 BLOODY MARY................................15 Calle 23 Tequila, Vida mezcal, Wyborowa Vodka, Lemon Juice, BRIGHT & CRISP GREAT WITH STEAK grapefruit soda and lime. Tomato Juice & Bloody Mary Blend. The margaritas distant cousin, served A Bloody Mary made with our very own Angus THE SNAKE HIP ............................ 22 SMOKE ON THE WATER .................19 tall with a chilli salt rim. & Bon Blend. Worcestershire sauce, Shiraz, Lemongrass Vodka with Cognac forward with flavours of almond, Sriracha hot sauce and homemade pickle brine. a splash of ginger, fresh and zingy. lemon and orange. A full bodied pick me up. THE GREAT DICTATOR ................. 20 TOUCHWOOD ................................18 ESPRESSO MARTINI.......................19 Mango. orange and sloe gin. Gin and sherry. Rich, deep and buttery. Wyborowa Vodka, Havana club 7yo, WHITE LADY...................................21 An Aussie twist on the classic Charlie Chaplin. espresso, demerara and Mr Black. Portobello Road Gin, Suze, Lemon Juice, Cuban rum and Australian coffee liquor give Citric Sugar & Egg White. STRAIGHT UP body and soul to an Australian favourite. A Classic of the late Harry McElrone, this AFTER DINNER classic has been adapted over the ages. BREAKIN’ THE RULES .................. 22 We twist ours with Gentian liqueur. BERRETTO .................................... 20 Whiskey base with walnut, fig, banana and FRENCH 125....................................19 Rum, lemon and chocolate. a little bit of spice. Francois Voyer Cognac, lillet blanc, Sweet and zesty. lemon and Piper-Heidsieck NV ‘Esencial’. THE AFFINITY.................................39 French 75 made the way it should be, Noah’s Mill Bourbon, Nonino Amaro 100% French. & Cocchi Americano Vermouth. Created in 1907, inspired by the Broadway play of the same name, this is our take on a MELBOURNE NEGRONI...................25 classic. Blood Orange and Raisin are the clear Four Pillars dry gin, flavours here. Maidenii sweet vermouth, Campari. Melbourne’s answer to the Negroni, locally sourced ingredients served over ice with a fresh wedge of orange. SAZERAC #1....................................25 Francois Voyer V.S.O.P Cognac, Grapefruit & Peychaud’s Bitters, sugar and IPA. Original recipe Sazerac by Antoine Peychaud. Brightened with a touch of grapefruit, served with a shot of our rotating IPA. Reverse Boilermaker. WINE BY THE GLASS APÉRITIF 75ML SPARKLING 125ML RED 150ML TORO ALBALÁ FINO EN PROSECCO PIERRE-MARIE CHERMETTE ‘16 ‘LES LAS CEPAS ‘15 ‘COSTALARBOL’ RAMA MONTILLA-MORILES EXTRA DRY GRIOTTES’ BEAUJOLAIS GAMAY RIOJA GRACIANO BLEND Andalucía, Spain ............................................................... 9 Treviso, Italy .................................................................... 11 Burgundy, France ............................................................ 13 La Rioja, Spain (chilled) ............................................... 13 DELGADO ZULETA BELECASEL ASOLO PROSECCO ARFION PINOT NOIR SIDE GATE ‘14 SHIRAZ ‘LA GOYA’ MANZANILLA EXTRA BRUT Yarra Valley, Victoria ..................................................... 13 Clare Valley, South Australia ...................................... 11 Sanlúcar de Barrameda, Spain ................................... 10 Veneto, Italy .....................................................................14 HEAD ‘15 ‘RED’ GRENACHE/ BALNAVES ‘14 ‘THE BLEND’ DON JOSÉ ORLOROSSO CHAMPAGNE PIPER-HEIDSIECK SHIRAZ/MOURVÈDRE CABERNET/MERLOT Andalucía, Spain ............................................................. 12 NV ‘ESENCIAL’ Barossa Valley ..................................................................14 Coonawarra, South Australia ..................................... 11 Reims, France ................................................................... 21 CAYETANO DEL PINO Y CIA VINTELOPER MI TERRUNO RESERVE ‘14 MALBEC PALO CORTADO TOURIGA-NACIONAL ’16 Mendoza, Argentina ...................................................... 13 Andalucía, Spain ............................................................. 16 Langhorne Creek, South Australia ...........................14 HOME HILL ESTATE ‘16 PINOT NOIR Huon Valley, Tasmania ................................................. 16 WHITE 150ML VON BUHL ‘16 RIESLING FORSTER BADENHORST ‘SECATEURS’ ROSÉ 150ML SWEET 75ML Pfalz, Germany ................................................................14 CHENIN BLANC Swartland, South Africa ............................................... 13 SANGIOVESE ROSÉ ON TAP QUINTA DO NOVAL TAWNY CASTRO MARTÍN ‘16 RÍAS Limestone Coast, South Australia ........................... 10 Douro, Portugal ............................................................... 12 PACHA MAMA ‘16 BAIXAS ALBARIÑO PITTNAUER BLAUFRÄNKISCH BARBADILLO BODEGAS CHARDONNAY Galicia, Spain ................................................................... 15 Burgenland, Austria .......................................................14 Yarra Valley, Victoria ..................................................... 12 PEDRO XIMÉNEZ KRIS ‘15 ‘PINOT GRIGIO DELLE Andalucía, Spain ............................................................... 8 VENEZIE IGT SCION ‘16 VIOGNIER QUINTA DO VALLADO North East Italy .............................................................. 13 Rutherglen, Victoria ...................................................... 13 10YR TAWNY THE WINE FARM ‘16 Vale do Rio Douro, Portugal ........................................20 SAUVIGNON BLANC NIEPOORT LBV 2012 Gippsland, Victoria ........................................................14 Vila Nova de Gaia, Portugal ........................................ 16 MAC FORBES ’17 “RS28” RIESLING (150ML) Strathbogie Ranges, Victoria ....................................14 WINE BY THE BOTTLE SPARKLING CHARDONNAY ORANGE (SKIN CONTACT) CHAMPAGNE PIPER-HEIDSIECK BELE CASEL ASOLO PROSECCO PACHA MAMA ‘16 CHARDONNAY MAC FORBES ‘EB34 RAUNCHY NV ‘ESENCIAL’ EXTRA BRUT Yarra Valley, Victoria .....................................................55 RIZZ’ RIESLING Reims, France ................................................................ 140 Yarra Valley, Victoria .....................................................65 Veneto, Italy .....................................................................60 SENTIÕ ‘COPE WILLIAMS CHAMPAGNE CHARTOGNE TAILLET VINEYARD’ CHARDONNAY VINTELOPER ‘17 PARK WINE NV ‘SAINT ANNE’ BRUT SAVE OUR SOULS BUBBLES & CO. Macedon, Victoria ..........................................................80 WHITE GEWÜRZTRAMINER Merfy, France ..................................................................125 Yarra Valley/Heathcote, Victoria .............................60 Adelaide Hills, SA (500mL) .........................................45 BINDI ‘16 ‘QUARTZ’ CHARDONNAY STEFANO LUBIANA ‘08 ‘GRAND Macedon, Victoria ........................................................135 CHAMPAGNE LARMANDIER-BERNIER VINTAGE’ BRUT JOSHUA COOPER ‘16 ‘CAPTAINS LIGHT REDS NV LATITUDE BLANC DE BLANCS Derwent Valley, Tasmania .........................................100 Vertus, France ................................................................150 CREEK VINEYARD’ CHARDONNAY PUNT ROAD ’17 GAMAY RAVENTOS I BLANC ‘13 ‘ROSAT DE Ballarat, Victoria ............................................................85 CHAMPAGNE CHARLES HEIDSIECK Yarra Valley, Victoria .....................................................60 NIT’ CONCA DEL RÍU ANOIA ‘95 ‘BLANC DES MILLÉNAIRES’ ENFIELD WINE CO. ‘15 ‘CITRINE’ Catalunya, Spain .............................................................80 OAKRIDGE ‘17 PINOT MEUNIER Reims, France ................................................................ 475 CHARDONNAY Yarra Valley, Victoria .....................................................60 JAMSHEED ‘17 CANDY FLIP California, United States ...........................................100 CHAMPAGNE POL ROGER ‘08 PÉT NAT ROSÉ PIERRE-MARIE CHERMETTE ‘16 ‘LES ROSÉ VINTAGE DOMAINE VERGET ‘15 MÂCON- Yarra Valley, Victoria .....................................................60 GRIOTTES’ BEAUJOLAIS GAMAY VILLAGES ‘TERRES DE PIERRES’ Épernay, France ............................................................ 275 Burgundy, France ............................................................60 Burgundy, France ............................................................75 CRAIGLEE CHARDONNAY ‘16 FRESH & CRISP Sunbury, Victoria ............................................................75 PINOT NOIR KRIS ‘15 ‘PINOT GRIGIO DELLE FRANKLAND ESTATE ‘16 ‘ISOLATION ARFION SPRING VENEZIE IGT RIDGE VINEYARD’ RIESLING