DINNER

Malay Buffet Dinner – Menu 1 Please select your choices by ticking the boxes against the items according to the guide for each category

SALAD – Select FOUR (4) Hidangan – Ulaman – Traditional Malay Raw Salad with Chili Dip

Gado-Gado – Assorted Raw and cooked Vegetables Salad with

Ikan Bilis Goreng Bercili – Fried Anchovies with , & Red Chili

Kerabu Sotong – Marinated Squid with shredded Lemongrass, , , and Shrimps Paste

Acar Timun Nenas - Cucumber and Pineapple Pickle

Kerabu Ayam – with Fish Gravy, Lime Juice and Coriander Leaves

Tauhu Sumbat Dengan Kuah Kacang – Stuffed Beancurd with

Kerabu Soo Hoon dengan Udang – Spicy Glass Noodles and Shrimp Salad

Condiments and Dips Belacan (Chili Shrimpa Paste), (Fermented Seafood Paste), Cincaluk (Fermented Shrimp) and Thai Cili Sos

SOUP - Select ONE (1) Sup Ayam Berempah Dengan Kentang - Chicken with and Potato

Sup Tom Yam - Tom Yam Soup Chicken

Sup Udang Pedas dengan Cendawan – Spicy Soup with Mushrooms

From the Hot Chaffers – Select ONE (1) from each course selection Please tick Ikan Merah Masak Tauchu – Fried Red Snapper with Spicy fermented Soya Bean Sauce

OR Ikan Masak – Red Snapper in Spicy & Sour Sauce

Please tick Kambing Masala – Braised Mutton in Masala Spices and Tomato

OR Daging Padang– Beef stewed in Spicy Coconut Cream with grated Candle Nuts

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Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my

DINNER

Malay Buffet Dinner – Menu 1 (Cont’d)

Please tick Berempah– Fried Spiced Marinated Chicken with Leaves

OR Ayam Pansuh – Chicken Marinated with Local Herb cooked in Bamboo

Please tick Sayur Tumis Kacang Panjang bersama Udang Kering – Wok Fried Long Bean with Tumeric and Dried Shrimp

OR Sayur Lemak Lodeh dengan Tauhu - Simmered Garden Vegetables with in and Coconut Gravy

Please tick Mee Mamak - Spicy Wok Fry Yellow Noodles “Mamak Style”

OR Bersama Badam - Turmeric Buttered Rice with Roasted Almond

Nasi Putih – Steamed Fragrant Rice

DESSERT – Select FIVE (5) Pilihan Buah-Buahan Segar – Assorted Fresh Tropical Fruit Platter

Pilihan Muih – Assorted Malay

Sago Gula Melaka – Pearl with Palm Sugar Syrup & Coconut Cream

Bubur Kacang Hijau – Warm Green Bean in Sweetened Coconut Cream

Pudding dengan Mentega - Bread and Butter Pudding

Pilihan Kek Lapis Sarawak – Assorted Sarawak Layered

Bubur Kacang Merah – Warm Red Bean Stew

“Malaysian” Crème Brulee’ – Crème Brulee flavored with Screw Pine Leaf

Agar – – Cendol Jelly

Puding Mangga -

BEVERAGE - Select ONE (1) Cordial

Kopi Atau Teh – Coffee or Tea

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Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my

DINNER

Malay Buffet Dinner – Menu 2 Please select your choices by ticking the boxes against the items according to the guide for each category

SALAD - Select FOUR (4) Hidangan Ulam–Ulaman – Traditional Malay with Chili Shrimp Paste

Hidangan Plater Ikan Masin – Salted Fish Platter

Tauhu Sumbat Dengan Sos Cili Thai – Stuffed Beancurd with Thai Chili Sauce

Bergedil Ayam – Fried Minced Chicken & Potato Cutlets

Pasembur dengan Kuah Kacang - “Pasembor”, a Indian Salad with Peanut Sauce

Umai Ikan – Shredded Fish Marinated with Kalamansi and Local Herbs

Urap Kacang Botol – Marinated Angle Bean with Dried Grated Coconut

Kerabu Sotong – Marinated Squid with shredded Lemongrass, Shallot, Coriander, Soy Sauce and Shrimps Paste

Condiments and Dips Sambal Belacan (Chili Shrimpa Paste), Budu (Fermented Seafood Paste), Cincaluk (Fermented Shrimp) and Thai Cili Sos

SOUP - Select ONE (1) Sup Rusuk Daging dengan Kentang – Beef Rib Soup with Potatoes

Sup Ayam dan Telur Pecah Masam Pedas Ala “Sichuan” – Hot and Sour Chicken with whisked Egg “Szechuan” Style

Sup Aneka Laut Pedas dengan Cendawan berserai – Spicy Seafood Soup with Mushroom and Lemongrass infused

From the Hot Chaffers – Select ONE (1) from each course selection Please tick Ayam Kuzi - Stewed Chicken with Tomato Paste, Local Spices & Coconut Cream

OR Ayam Masak Beriyani – Braised Chicken in Traditional Briyani

Please tick Kambing Kurma Berkentang - Braised Mutton with Potatoes in Kurma Spices

OR Kambing Masak Hitam Malbari – Braised Slice Lamb in Coconut Gravy with Spiced Black Soya and Pepper Sauce

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Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my

DINNER

Malay Buffet Dinner – Menu 2 (Cont’d)

Please tick Sayur Kobis Goreng Berkunyit - Stir-Fried Cabbage with Turmeric

OR Pajeri Nenas – Simmered Pineapple in Sweet Chili Paste

Please tick Sambal Udang Petai – Wok Fried with Bitter Beans in Spicy Prawn Paste

OR Udang Goreng Berkunyit – Stir Fried Crispy Prawns with Turmeric

Please tick Daging Masak Kicap – Braised sliced Beef in Spicy Soya Sauce

OR Daging Kurma Bersama Kentang – Braised Beef with Herbs and Potatoes in Kurma Spices

Please tick Nasi Briyani – Basmathi Rice with Briyani Spice

OR Mee Hoon Siam - “Siamese Style” Vermicelli

Nasi Putih - Steamed Fragrant White Rice

DESSERT - Select FIVE (5) Pilihan Buah - Buahan Segar – Assorted Fresh Fruit Platter

Pilihan Kuih Muih - Assorted Malay Pastries

Pengat Pisang Bersago – Warm Banana Stew with Sago Pearl in Sweetened Coconut Cream

“Malaysian” Crème Brulee – Crème Brulee flavored with Screw Pine Leaf

Cendol Ais – “BCCK” Iced Cendol

Krim Karamel – Crème Caramel

Sago Gula Melaka – Sago Pearl with Palm Syrup & Coconut Cream

Pilihan Kek – Assorted Cakes

Beverage - Select ONE (1) Cordial

Kopi Atau Teh – Coffee or Tea

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Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my

DINNER

Malay Buffet Dinner – Menu 3 Please select your choices by ticking the boxes against the items according to the guide for each category

SALADS - Select FOUR (4) Hidangan Ulam – Ulaman – Traditional Malay Salad with Chili Shrimp Paste

Paru Goreng Kunyit – Stir-Fried sliced Beef Lung with Turmeric

Kerabu Mangga – Spicy Mango Salad

Gado- Gado dengan Kuah Kacang – Assorted Raw and cooked Vegetables with Peanut Sauce

Bergedel Daging – Deep-Fried minced Beef and Potato Patties

Kerabu Soo Hoon bersama Hidupan Laut – Spicy Glass Noodle Salad with assorted Seafood

Kerabu Betik Muda Ala Thai – “Som Tam” Young Papaya Salad Ala Thai

Hidangan Plater Ikan Masin – Salted Fish Platter

Condiments and Dips Sambal Belacan, Budu, Cincaluk, Thai Cili Sos, Aneka Papadum Dan Keropok Sambal Belacan (Chili Shrimpa Paste), Budu (Fermented Seafood Paste), Cincaluk (Fermented Shrimp), Thai Chili Sauce, Assorted Papadom and Fried Crackers

SOUP – Select ONE (1) Sup Aneka Laut Tom Yam Bersantan – Tom Yam Soup with Seafood, Vegetables and Coconut Cream

Soto Madura - Spiced “Javanese Style”

Sup Ekor Berempah dan Sayuran – Spiced Aromatic Malay Soup with Vegetables

From the Hot Chaffers – Select ONE (1) from each course selection Please tick Kambing Beriyani – Braised Mutton with Beriyani Spices and Cashew Nuts

OR Kambing Masak Merah – Braised Lamb in Spicy Tomato Sauce garnished with Green Peas

Please tick Udang Goreng Tumis Berserai - Wok Fried Prawn with Turmeric and Lemongrass

OR Udang Masak Masam Manis Daun Limau – Stir Fried Prawn in Sweet & Sour Sauce with Kaffir Leaf & Chili

Please tick Kari Ikan Masala dan Sayur Bendir – Masala Fish Curry with Okra

OR Ikan Siakap Goreng Tepung Bersama Sos Tom Yam – Crispy Fried Seabass with Tom Yam Sauce Page | 5

Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my

DINNER Malay Buffet Dinner – Menu 3 (Cont’d)

Please tick Daging Gulai Padang – Stewed Beef in Spicy Coconut Cream and grated Candle Nuts

OR Daging – Braised Beef with Lemongrass in Grated Coconut

Please tick Sayur Tumis Campuran – Stir Fried Mixed Vegetables

OR Sayur Karipoley Tumis Darat – Braised Vegetables with Lentil and Spices in Coconut Gravy

Please tick Ayam Rendang Pedas – Spicy Braised Chicken with with Lemongrass and grated Coconut

OR Kacang Peas – Chicken in Sweet Tomato Sweet Chili Paste and Spices garnished with Green Peas

Please tick Nasi Briyani – Basmathi Rice with Briyani Spice

OR Nasi Basmathi Dhall - Basmathi Rice with Lentil

Nasi Putih - Steamed Fragrant White Rice

DESSERT – Select FIVE (5) Pilihan Buah – Buahan Segar – Assorted Fresh Fruit Platter

Pilihan Kuih Muih – Assorted Malay Pastries

Sago Gula Melaka – Sago Pearl with Palm Syrup and Coconut Cream

Agar–Agar Cendol – Cendol Jelly

Chocolate Fountain

Pengat Pisang Bersago – Warm Banana Stew with Sago Pearl and Sweetened Coconut Cream

“Malaysian” Crème Brulee – Crème Brulee flavored with Screw Pine Leaf

Cendol Ais – “BCCK” Iced Cendol

Krim Caramel Bersama Buah-buahan Campuran – Creme Caramel with Mixed Fruit Compote

Puding Roti – Bread & Butter Pudding

Pilihan Kek – Assorted Cakes

BEVERAGE - Select ONE (1) Cordial

Kopi Atau Teh – Coffee or Tea

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Borneo Isthmus Development Sdn Bhd (Co. 815594-W), The Isthmus, Sejingkat, 93050 Kuching Tel: 082-392888/ Fax: 082-480222 Website: www.bcck.com.my