A Growing Passion Piacenza Parma Modena Reggio Ferrara Nell’Emilia BOLOGNA Ravenna

Total Page:16

File Type:pdf, Size:1020Kb

A Growing Passion Piacenza Parma Modena Reggio Ferrara Nell’Emilia BOLOGNA Ravenna a growing passion Piacenza Parma Modena Reggio Ferrara nell’Emilia BOLOGNA Ravenna Forlì Longiano Cesena Rimini NOI SIAMO QUI WE ARE HERE WIR SIND HIER NOUS SOMMES ICI NOSOTROS ESTAMOS AQUÍ a growing passion a growing passion THE HOLDING COMPANY SUBA SEMENTI found its origin in the Romagna Region, in 1974. During the years the Company affirmed itself as one of the major seeds producers both in domestic and worldwide market, dealing with the production of standard OP varieties as well as Hybrid ones, using the stockseed supplied by its customers. Always open-minded to new business opportunities, during the years, the Group put together its own activities establishing the Company SIPAS, specialized in packaging , the Company HORTUS, specialized in commercialisation of final products to retailers and large-scale retail dealers, with a sales network of more than 60 agents on the national territory, and in 2005 the Company SUBA FRANCE, created with the main target to increase and improve the production activity and to have a distribution platform in the centre of Europe. Today, with the acquisition of new realities such as ROYAL SLUIS, becoming later ROYAL SEEDS s.r.l., focused on professional market, to the most recent establishment of SUBA ALIMENTARE s.r.l. dealing with food market, the Group has considerably grown, with a current turnover of over 60 Million Euros, becoming by now a concrete and consolidated reality, well-known on the worldwide market. On 25th May 2011 the Holding SUBA SEEDS COMPANY S.p.A. was born. The new business organization has been necessary to answer to the expectations of a more and more exigent market, providing the Group with a more flexible, modern and integrated structure, and helping it to strengthen its Leading position in the production and marketing of vegetable seeds. THE PRODUCTION The production activity is organized as follows: . Management of multiplication contracts, even on a large scale, on behalf of the most important seeds companies in the world, using our own stockseeds or the ones supplied by the customers. Own production of a very wide range of vegetable seed varieties, preserving the varietal purity of stockseeds, in order to satisfy the different requirements coming from customers all over the world. SUBA SEEDS COMPANY S.p.A. makes use of production centers located both in Italy and abroad. The high standards of quality are granted by investments in technologically advanced structures and equipments. The use of the most modern machines for the seeds selection and processing, along with systems of dehumidification, disinfestation and treatment, allows to store the seeds at the right moisture level and to get a perfect conservation. The Group is in particular specialized in seed selection in order to reach a higher and higher purity, by the use of sophisticated machines for the sizing and the optical selection (based on seed colour). THE PRODUCTION ORGANIC AND FOR SPROUTING SUBA SEEDS COMPANY S.p.A. was one of the first Italian companies to get the “Organic certification”. This kind of production is carried out, respecting the strict CEE regulations, in surfaces completely separated from the “traditional” production to guarantee products free from contamination. The whole cycle of organic production is carried out under the constant control of the Official Body C.C.P.B. Another part of the activity is the production of seeds for sprouting purposes, obtained both by conventional and organic agriculture. A particular attention is paid to these seeds in order to reach seeds with the highest possible germination power and healthiness. THE LAB CONTROL In 2011 SUBA SEEDS COMPANY S.p.A. equipped itself with an internal laboratory, organized in a Microbiological Laboratory, for the control and identification of pathogens and deteriorating microorganisms through traditional instrumentation and a place dedicated to PCR REAL TIME, and in a Laboratory of Analysis and Quality test, for the control of features like GERMINATION – VIGOUR – PURITY – MOISTURE. TRIAL FIELD From a varietal point of view a further control is carried out by placing every year test-demonstratives fields. All produced seeds are sowed during several periods of the year and compared with varieties of national and foreign origin, in order to keep a high varietal standard and to control the healthiness of plants. Our Trial Fields are at the disposal of customers for guided visits. 40 years of experience and the passion for our work, the Mission of our Group, led to have in Investments, Organisation and Human capital the keys of our success. 1 2 INDEX SPECIES FAMILY PAGE SPECIES FAMILY PAGE Artichoke Compositae 4 Kohlrabi Cruciferae 62 Asparagus Liliaceae 5 Leek Liliaceae 63/64 Basil Labiatae 6/7 Lettuce Compositae 64/73 Bean Leguminosae 8/17 Melon Cucurbitaceae 73/75 Broad Beans Leguminosae 18/19 Onion Liliaceae 76/81 Broccoli Cruciferae 20 Okra Malvaceae 82 Broccoli Raab Cruciferae 21 Parsley Umbelliferae 83 Brussels Sprouts Cruciferae 22 Pea Leguminosae 84/87 Bunching Onion LilIaceae 22 Pepper Solanaceae 89/93 Cardoon Compositae 29 Pumpkin Cucurbitaceae 94/95 Carrot Umbelliferae 30/32 Radish Cruciferae 97/99 Caulifl ower Cruciferae 33/35 Red Cabbage Cruciferae 24 Celeriac - Celery Umbelliferae 36/37 Rocket Cruciferae 100 Chicory Compositae 38/46 Rutabaga/Swede Cruciferae 112 Chinese Cabbage Cruciferae 23 Saltwort/Agretti Chenopodiacae 101 Coriander Umbelliferae 47 Salsify Black Compositae 102 Cornsalad Valerianaceae 48 Salsify White Compositae 102 Cucumber Cucurbitaceae 49/51 Savoy Cabbage Cruciferae 27/28 Cucumber/Melon Cucurbitaceae 51/52 Spinach Chenopodiaceae 103/104 Eggplant Solanaceae 53/54 Sugar Pea Cucurbitaceae 88 Endive Curled Compositae 54/55 Summer Squash Cucurbitaceae 105/110 Endive Scarole Compositae 56 Swisschard Chenopociaceae 113/114 Feguz - Snake Melon Cucurbitaceae 51/52 Tetragonia Aizoaceae 115 Fennel Umbelliferae 57/58 Tomato Solanaceae 115/119 Fodder Beets Chenopodiaceae 59 Turnip Cruciferae 120/122 Garden Beets Chenopodiaceae 60 Watermelon Cucurbitaceae 123/124 Gourd Cucurbitaceae 96 White Cabbage Cruciferae 25/26 Herbs 127/128 Winter Radish Cruciferae 125/126 Kale Cruciferae 61 Winter Squash Cucurbitaceae 110/111 autore: Romano Ronchi stampa e grafi ca: LITO B.M. (Bologna) 3 Artichoke: Seed crop in bloom ARTICHOKE (Cynara scolimus) Family: COMPOSITAE SEED COUNT GERM. SOW (KG/HA) DEPTH OF DISTANCE (CM) SPROUTING PER GRAMME LASTS YEARS DIRECT SOWING TRANSPLANTSOWING CM ROW-TO-ROW PLANT-TO-PLANT TIME (DAYS) 25 5-71-1,5 0,7 1-2 90-100 80-100 10-12 VARIETY SIZE SHAPE COLOUR Romagna violet medium large conical stump purple Green globe very large round green ROMAGNA VIOLET GREEN GLOBE 4 MARY WASHINGTON ARGENTEUIL ASPARAGUS (Asparagus offi cinalis) Family: LILIACEAE SEED COUNT GERM. SOW (KG/HA) DEPTH OF TRANSPLANT SPROUTING PER GRAMME LASTS YEARS DIRECT SOWING TRANSPLANTTRANSPLANT ROW-TO-ROW PLANT-TO-PLANT TIME (DAYS) 40-50 4-5- 1 15-20 120 40 25-30 VARIETY MATURITY SHAPE COLOUR Argenteuil early large green, purple tinted on the tip Mary Washington early large green, purple tinted on the tip Asparagus: bolted plants 5 BASIL (Ocimum basilicum) Family: LABIATAE SEED COUNT GERM. SOW (KG/HA) DEPTH OF DISTANCE (CM) SPROUTING PER GRAMME LASTS YEARS DIRECT SOWING TRANSPLANTSOWING CM ROW-TO-ROW PLANT-TO-PLANT TIME (DAYS) 700-800 4-50,5-1 0,5 0,5 30-35 20-30 10-12 LEAF VARIETY GROWTHFORM SIZE COLOUR BLISTERED Ball / Greek compact small bright green absent Fine leaved erect small bright green absent Genovese erect medium bright green poor Lettuce leaf wide large deep green strong Purple erect medium purple poor BALL / GREEK FINE LEAVED LETTUCE LEAF PURPLE 6 GENOVESE Basil: varietal purity test carried in greenhouse Basil Ball-Greek: seed crop 7 BEANS BUSH/DWARF (Phaseolus vulgaris) Family: LEGUMINOSAE SEED COUNT GERM. SOW (KG/HA) DEPTH OF DISTANCE (CM) SPROUTING PER GRAMME LASTS YEARS DIRECT SOWING TRANSPLANTSOWING CM ROW-TO-ROW PLANT-TO-PLANT TIME (DAYS) 1-5 2-3100-300 - 2-5 50-60 5 7-9 VARIETY SEED COLOUR POD COLOUR POD CROSS SECTION MATURITY IN DAYS (French-green podded-stringless) Anellino di Trento coloured green purple stripes round 58 Anellino di Brescia coloured green rose stripes round 56 Bobis bianco/Processor white light medium green round 54 Contender buff -lightbrown medium green round oval 52 Boby d’Albenga coloured light-medium green/purple stripes fl at oval 56 Fin de Bagnols coloured medium-dark green round 54 Garrafal enana light red light-medium green fl at 60 Harvester white medium green round 56 Marconi white seeded white light green fl at 60 Perfection white medium-dark green round 56 Provider coloured light-medium green round 52 Roma II white light-medium green fl at 60 Saxa yellow-buff light green round 50 Slenderette white medium-dark green round 58 Starazagorsky black light green fl at 58 Sunray coloured medium-dark green round 58 Topcrop coloured light-medium green round 54 Vittoria black medium green round 55 (French - yellow podded-stringless) Berggold white medium yellow round 56 Brittle wax white black eye light yellow round 56 Meraviglia del Piemonte coloured light yellow-purple stripes fl at 60 Pencil pod black golden yellow round 59 Roquencourt black dark-golden yellow round 58 Supernano yellow black light-medium yellow fl at 62 (French-purple podded-stringless) Purple Queen purple/buff dark purple round 52 (Dry Shelling) Aquila red eye white red eye light green fl at 66 Borlotto lingua di fuoco (Firetongue) coloured cream-red stripes fl at 66 Borlotto red coloured cream-red stripes
Recommended publications
  • Watermelon Seed Oil: Its Extraction, Analytical Studies, Modification and Utilization in Cosmetic Industries
    International Research Journal of Engineering and Technology (IRJET) e-ISSN: 2395-0056 Volume: 07 Issue: 02 | Feb 2020 www.irjet.net p-ISSN: 2395-0072 Watermelon Seed Oil: Its Extraction, Analytical studies, Modification and Utilization in Cosmetic Industries Sarfaraz Athar1, Abullais Ghazi2, Osh Chourasiya3, Dr. Vijay Y. Karadbhajne4 1,2,3Department of Oil Technology, Laxminarayan Institute of Technology, Nagpur 4Head, Dept. of Oil Technology, Professor, Laxminarayan Institute of Technology, Nagpur, Maharashtra, India ---------------------------------------------------------------------***--------------------------------------------------------------------- Abstract - Watermelon seed is one of the unexplored seed in acid or omega 6 fatty acid (about 45-73%). Oleic, palmitic the world which is often discarded after eating the fruit. and stearic acid are also present in small quantities [3]. Researches show that these seeds contain nutrients like protein, essential fatty acids, vitamins and minerals. Oil Various researches report the positive effect of watermelon content in the seeds is between 35-40% and the unsaturated seed oil over skin. The oil is light, consists of humectants and fatty acid content in oil is 78-86% predominantly linoleic acid moisturising properties. It is easily absorbed by skin and (45-73%). This oil is effective for skin care as it is light, easily helps in restoring the elasticity of skin. Due to these absorbable and has humectants properties. Our study is about attributes this oil can be used in cosmetic industry for extraction of watermelon seed oil by solvent extraction process production of skin care products. The watermelon seed oil with the use of different solvents, its analysis and application can also be used as an anti inflammatory agent [4].
    [Show full text]
  • Refining of the Egusi Locus in Watermelon Using KASP Assays
    Scientia Horticulturae 257 (2019) 108665 Contents lists available at ScienceDirect Scientia Horticulturae journal homepage: www.elsevier.com/locate/scihorti Refining of the egusi locus in watermelon using KASP assays T ⁎ Lucky Paudela, Josh Clevengerb, Cecilia McGregorc, a Institute for Plant Breeding, Genetics & Genomics, University of Georgia, 1111 Plant Sciences Bldg., Athens, GA, 30602, USA b Institute for Plant Breeding, Genetics & Genomics, University of Georgia, 111 Riverbend Rd. CAGT, Athens, GA, 30602, USA c Department of Horticulture and Institute for Plant Breeding, Genetics & Genomics, University of Georgia, 1111 Plant Sciences Bldg., Athens, GA, 30602, USA ARTICLE INFO ABSTRACT Keywords: Egusi watermelon (Citrullus mucosospermus), a close relative of sweet watermelon, is an economically important Citrullus lanatus crop grown in many West African countries for its protein and lipid rich edible seeds. Egusi watermelon seeds Citrullus mucosospermus have a thick, fleshy mucilaginous seed coat layer surrounding the seed coat which is unique to egusi watermelon. Egusi watermelon The egusi seed trait is controlled by a single recessive Mendelian locus, eg, located on chromosome 6 from Seed coat type 6.75 Mb to 11.03 Mb. This region is 4.28 Mb wide and contains 241 candidate genes. The region lacks adequate QTL-seq markers for fine mapping and for marker-assisted selection (MAS) of the egusi trait. In this study, we used QTL- KASP assays seq to validate the position of the eg locus and to identify SNP markers to refine the locus. A genomic region associated with the egusi trait was confirmed on chromosome 6 from 5.25 Mb to 7.85 Mb partially overlapping the previously mapped eg locus.
    [Show full text]
  • Mature Fruit Vegetables
    27 Mature Fruit Vegetables MIKAL E. SALTVEIT University of California, Davis, Davis, California, U.S.A. I. INTRODUCTION Many vegetables are classified botanically as fruit, that is, as the product of a ripening ovary and its associated tissue. Fruit vegetables are consumed when they are immature or mature. This distinction is useful because each division has similar postharvest behavior and storage requirements (Table 1). Examples of immature fruit vegetables include cucum bers {Cucumis sativus L.), summer squash (Cucurbita pepo L.), and sweetcorn (Zea mays L. var. rugosa Bonaf.), while examples of mature fruit vegetables are chili peppers {Capsi cum annum L. var. annum Longum Group), melons {Cucumis melo L.), pumpkins {Cucur bita pepo L. and C. maxima Duchesne ex Lam.), tomatoes {Lycopersicon esculentum Mill.), watermelons [Citrullus lanatus (Thunb.) Matsum. & Nak.], and winter squash {Cu curbita maxima L.). These mature fruit vegetables are derived from a taxonomically di verse number of families, but the major mature fruit vegetables are dominated by species from the Cucurbitaceae (melons, pumpkins, and winter squash), and Solanaceae (peppers and tomatoes). (See Table 2.) Mature fruit vegetables can be berries (peppers, tomatoes) and pepos (cucurbits) (Rubatzky and Yamaguchi, 1997). Melons comprise a diverse group of fruits, with the two major groups being those that have a netted surface (Reticulatus group: cantaloupe, muskmelon) and those that are smooth (Inodorus group: honeydew, winter melons). Most fruit vegetables are warm-season crops that are subject to chilling injury (CI). (See Chap. 19.) Exceptions include sweetcorn and such cool-season crops as peas {Pisum sativum L.), broad beans {Viciafaba L.), and dried chili peppers.
    [Show full text]
  • High Tunnel Melon and Watermelon Production
    High Tunnel Melon and Watermelon Production University of Missouri Extension M173 Contents Author Botany 1 Lewis W. Jett, Division of Plant Sciences, University of Missouri-Columbia Cultivar selection 3 Editorial staff Transplant production 4 MU Extension and Agricultural Information Planting in the high tunnel 5 Dale Langford, editor Dennis Murphy, illustrator Row covers 6 On the World Wide Web Soil management and fertilization 6 Find this and other MU Extension publications on the Irrigation 7 Web at http://muextension.missouri.edu Pollination 7 Photographs Pruning 8 Except where noted, photographs are by Lewis W. Jett. Trellising 8 Harvest and yield 9 Marketing 10 Pest management 10 Useful references 14 Melon and watermelon seed sources 15 Sources of high tunnels (hoophouses) 16 For further information, address questions to College of Dr. Lewis W. Jett Agriculture Extension State Vegetable Crops Specialist Food and Natural Division of Plant Sciences Resources University of Missouri Columbia, MO 65211 Copyright 2006 by the University of Missouri Board of Curators E-mail: [email protected] College of Agriculture, Food and Natural Resources High Tunnel Melon and Watermelon Production igh tunnels are low-cost, passive, melo has several botanical subgroups (Table 1). solar greenhouses that use no fossil In the United States, reticulatus and inodorus are Hfuels for heating or venting (Figure commercially grown, while the remaining groups 1). High tunnels can provide many benefits to are grown for niche or local markets. horticulture crop producers: The cantaloupe fruit that most Americans • High tunnels are used to lengthen the are familiar with is not actually a true cantaloupe.
    [Show full text]
  • SQUASH 2021 Price: Pony Pack $3.00 Key: F1=F1 Hybrid, OP=Open Pollinated
    SQUASH 2021 Price: pony pack $3.00 Key: F1=F1 Hybrid, OP=Open Pollinated DAYS TO NAME MATURITY* DESCRIPTION TYPE SUMMER SQUASH Zucchini Loads of straight, smooth, dark green fruits set higher on plants for easy Aristocrat 50-53 days picking; AAS in 1973 F1 Black Beauty 50-60 days Glossy, blackish green; best picked at 5-7 in.; compact habit; AAS in 1957 OP Lots of ridged, golden, sweet and tender zucchini on a dwarf (22 in. x 36 in.) plant - the perfect zucchini for a small garden or container; best picked Buckingham Gold 40 days at 6-10 in.; blossoms are delicious fresh or stuffed F1 Vigorous, spine free plants, excellent yields of thin-skinned, medium-green Burpee's Best Hybrid 40 days fruits; buttery flavor; early harvest; best flavor at 6-8 in. F1 Italian heirloom, first available in 1885; beautiful fruit, green and light green striped,slightly ridged; flesh is firm and white with nutty flavor, small seeds; plant is large and bushy: 24-36 in. high x 36-48 in. wide; best flavor at 6-8 Heirloom, Cocozelle 55-58 days in. long, freezes well OP Dark green, shiny, round fruit; tastiest at billiard ball size; flavorful and perfect for grilling (won't fall through grate) or stuffing; open bush plant; Eight Ball 50 days long picking season; 1999 AAS winner F1 True zucchini with beautiful golden yellow, smooth, straight fruit on small, open, bush type plants - easy to see, easy to harvest; very productive Gold Rush 45-52 days plants F1 A beautiful light green and dark green striped zucchini, with excellent flavor Green Tiger 55-60 days and yields; upright, open, compact plant; powdery mildew resistant F1 Bright green zucchini on small (18 in.
    [Show full text]
  • Bountiful Gardens Heirloom, Untreated, Open-Pollinated Seeds for Sustainable Growing a Project of Ecology Action
    2014 Catalog Bountiful Gardens Heirloom, Untreated, Open-Pollinated Seeds for Sustainable Growing A Project of Ecology Action Bountiful Gardens is a non-profit. Since 1982 we have been educating gardeners about gardening organically and sustainably. All of our seeds are open-pollinated and untreated. New for 2014 VON-4589 Mill Creek Red Onion–115 days. We saw some red Contents onions at the farmer’s market and found About our work 4-7, 78-79 that they were the last of the onions that What the Seed Codes Mean 8 had been bred by local nursery owners Joe and Wanda Turi, who had since Spacing/Area Chart 8 died. We bought the whole box and How To Reach Us 76 took it to Ellen Bartholomew at Golden Rule Garden, who grew our seedstock. SEEDS 9-59 We could not meet the demand for this rare heirloom in 2012 and were unable to offer it last year, but Vegetables 9-32 thanks to Ellen, Jeff Myers, and Jason Menesini, we have been Mixes and Collections 33-35 able to multiply the seed to where we can offer it once again. Mill Compost Crops 36-39 Creek was the name of the Turi’s nursery. This is a Stockton Red Inoculants 63 type, bolt-resistant and very long-keeping. The USDA trials in our area found it to be the only onion they trialed that did equally well Grains and Fibers 40-45 planted either spring or fall. A very special heirloom onion. 100 Oil Crops and Forage Crops 46 seeds GB $2.50 Wild Trees and Shrubs 47-48 VLE-4127 Bronze Goldring Lettuce– Herbs 49-56 spring/fall 60 days.
    [Show full text]
  • Amelia's Cornucopia
    132 AMELIA’S CORNUCOPIA Amelia’s Cornucopia is a family owned, fresh produce home delivery service. We source our produce from the same vendors as the major grocery stores, BEFORE it ever reaches their shelves. Freshness, quality and taste are our top priorities. There are no contracts or obligations, and placing an order is EASY! Visit our website to place your order today! the following list of fresh fruits and vegetables were OFFERED IN our produce boxes from May – august FRUITS FRUITS VEGETABLES VEGETABLES Peaches Blueberries Green Cauliflower Broccoli Strawberries Blackberries Purple Cauliflower Spinach Organic Strawberries Raspberries Seedless Cucumbers Arugula Pineapples Red Plums Sparkle Tomatoes Baby Arugula Santa Claus Melon Green Plums Cherry Tomatoes Sweet Potatoes Honeydew Melon Black Plums Grape Tomatoes Red Potatoes Cantaloupe Cherry Plums Yellow Tomatoes White Potatoes Crenshaw Melon Pluots Yellow Vine Tomatoes Yukon Potatoes Orange Flesh Honeydew Asian Pears Red Vine Tomatoes Fingerling Potatoes Athena Melon Mix Medley Cherry Mixed Marble Potatoes Personal Watermelons Hami Melon Tomatoes Klondike Potatoes Kiwi Red Dragon Fruit Red Peppers Zucchini Golden Kiwi Yellow Dragon Fruit Green Peppers Yellow Summer Squash Champagne Mangoes Bartlett Pears Yellow Peppers Orange Spaghetti Squash Mangoes Forelli Pears Orange Peppers Spaghetti Squash Navel Oranges Black Mission Figs Mini Sweet Peppers Yellow Onions Nectarines Lemons Jalapeno Peppers Red Onions Green Grapes Limes Brussel Sprouts White Onions Red Grapes Sugar Snap Peas
    [Show full text]
  • Reimer Seeds Catalog
    LCTRONICLCTRONIC CATALOGCATALOG Cantaloupes & Melons CA52‐20 ‐ Amarillo Oro Melons CA24‐10 ‐ Ambrosia Melons 100 days. Cucumis melo. Open Pollinated. 86 days. Cucumis melo. (F1) The plant The plant produces good yields of 3 ½ to 5 lb produces high yields of 4 ½ to 5 lb round golden yellow oblong melons and can reach cantaloupes. These eastern type melons 15 lbs. It has a creamy white flesh that is have a terrific extra sweet flavor and peach‐ sweet. A winter‐type melon that is a good colored flesh. It has a nectarous aroma and shipper. An excellent choice for home is very juicy. Melons have small seed gardens and market growers. A pre‐1870 cavities. Ambrosia is recognized as one of heirloom variety from Spain. the best‐tasting melons. An excellent choice for home gardens and market growers. Disease Resistant: DM, PM. CA48‐20 ‐ Amish Melons CA31‐20 ‐ Casaba Golden Beauty Melons 90 days. Cucumis melo. Open Pollinated. 90 days. Cucumis melo. Open Pollinated. The plant produces high yields of 4 to 7 lb Plant produces good yields of 6 to 8 lb cantaloupes. The sweet orange flesh is very golden cantaloupes with dark green juicy and has a muskmelon flavor. It does mottling. The melon has white flesh that is well in most regions of the United States, very sweet. Stores well. Does well in hot dry even in extreme heat. An excellent choice climates. Excellent choice for home gardens for home gardens. An heirloom variety from and market growers. A heirloom variety the Amish community. dating back to the 1920s.
    [Show full text]
  • PLANT VARIETY DESCRIPTIONS Summer 2016
    PLANT VARIETY DESCRIPTIONS Summer 2016 15290 Coleman Valley Road, Occidental, CA 95465 Phone (707) 874-1557 • Fax (707) 874-1558 www.oaec.org ANNUAL GRAINS Chia (Salvia tiliifolia) Originating in Central America, this annual sage grows to 3 feet and produces tiny blue flowers on multiple spikes. When soaked in water its seeds form a gelatinous mass that can be flavored with fruit and spices and consumed as a cooling drink. The sprouted seeds are eaten in salads, sandwiches, soups, and stews, or ground into a high protein meal used in breads, biscuits, and cakes. Glass Gem Corn Impossibly beautiful popcorn comes in an endless rainbow of colors: pink, lavender, green, yellow, purple, white and orange to name a few! Translucent kernels really do shine brilliantly like glass—on the cob they resemble strands of pearlescent beads! The 3-8" ears are highly decorative, but edible and delicious as well and make firm little morsels when popped. They can also be parched or ground into meal. Sturdy plants reach to 9' in height. Bred from a number of Native varieties by Carl "White Eagle" Barnes, the famous Cherokee corn collector whose life work has been collecting, preserving and sharing many Native corn varieties. 15290 Coleman Valley Road, Occidental, CA 95465 Phone (707) 874-1557 • Fax (707) 874-1558 www.oaec.org BASILS PESTO BASILS Mammoth Huge wide leaves, twice as large as other Italian basils. A few leaves make a harvest. Leaves so large it is possible to stuff them like cabbage leaves. Nufar A new fusarium wilt resistant basil! Large leaf type for standard use and making pesto- almost identical to the Italian large leaf.
    [Show full text]
  • Product Bulletin
    Baythroid® XL Bayer CropScience LP EPA Reg. No. 264-840 P.O. Box 12014 2 T.W. Alexander Drive For Use on Cole, Cucurbit, Fruiting, and Leafy Research Triangle Park, North Carolina 27709 Vegetables 1-866-99BAYER (1-866-992-2937) http://www.bayercropscienceus.com PRODUCT BULLETIN RESTRICTED USE PESTICIDE Due to Toxicity to Fish and Aquatic Organisms For retail sale to and use only by Certified Applicators or persons under their direct supervision and only for those uses covered by the Certified Applicator’s certification. FOR DISTRIBUTION AND USE ONLY IN THE STATE OF NEW YORK FIFRA Section 2(ee) Recommendation: This recommendation is made as permitted under FIFRA Section 2(ee) and has not been submitted to or accepted by the U.S. Environmental Protection Agency. It is a violation of federal law to use this product in a manner inconsistent with its label. This product bulletin must be in the possession of the user at the time of pesticide application. Follow all applicable directions, restrictions, Worker Protection Standard requirements, and precautions on the EPA registered label. DIRECTIONS FOR USE It is a violation of Federal law to use this product inconsistent with its labeling. RECOMMENDED APPLICATIONS COLE CROPS: Includes all members of Crop Subgroup 5A such as, but not limited to: Broccoli, Chinese (gai lon) broccoli, Brussels sprouts, Cabbage, Chinese (napa) cabbage, Chinese mustard (gai choy) cabbage, Cauliflower, Cavalo broccolo, Kohlrabi, Mustard greens and Turnip greens. CUCURBITS: Includes all members of Crop Group 9 such
    [Show full text]
  • Flower & Vegetable
    101688 Eight Flower Veg Front 4-788.pdf 1 12/1/14 11:52 AM Eight™ InsectEightControl Flower & Vegetable above & below Soil Insect Granules Earwigs Wireworms European Seed Maggots Cutworms Cranefly Weevils ACTIVE INGREDIENT *Bifenthrin . 0.115% OTHER INGREDIENTS . 99.885% Total . 100.000% • Works Fast *Cis isomers 97% minimum, trans isomers 3% maximum. Fire Ant EPA Est. No. 4-NY-1 EPA Reg. No. 53883-194-4 For Outdoor Use Around Residential Sites Only Keep Out Of Reach Of Children • Treats up to 3,000 sq. ft. (See back panel for additional CAUTION Precautionry Statements and Firtst Aid) Net Weight 3 LBS. (1.36 kg) • Easy-to-Use 71461114 788 PF 101688 eight insect control flower & vegetable above & below soil insect granules • Use on lawns, ornamental and flower gardens, and vegetables • Soil-penetrating formula reaches deep below ground • Kills listed surface & sub-surface insects EPA Est. No. 4-NY-1 EPA Reg. No. 53883-194-4 ©Bonide Products, Inc. All Rights Reserved BN Distributed by Bonide Products, Inc. 6301 Sutliff Road Oriskany, NY 13424 3 lbs. 0 37321 00788 3 DIRECTIONS FOR USE It is a violation of Federal law to use this product in a manner inconsistent with its labeling. Apply this product directly to the lawn or garden area. Water treated area as directed on this label. Do not water to the point of run-off. Do not make applications during the rain. Application is prohibited directly into sewers or drains, or to any area like a gutter where drainage to sewers, storm drains, water bodies, or aquatic habitat can occur.
    [Show full text]
  • Nutritional Composition and Oil Characteristics of Golden Melon (Cucumis Melo ) Seeds
    Food Science and Quality Management www.iiste.org ISSN 2224-6088 (Paper) ISSN 2225-0557 (Online) Vol.27, 2014 Nutritional Composition and Oil Characteristics of Golden Melon (Cucumis melo ) Seeds Oluwatoyin H. Raji * Oluwaseun T. Orelaja Department of Food Technology, Moshood Abiola Polytechnic Abeokuta, P.O.box 2210 Abeokuta, Ogun state * E-mail of the corresponding author: [email protected] Abstract This study investigated the mineral and proximate composition of Golden/canary melon ( Cucumis melo ) seeds and the physiochemical properties of the seed oil. Proximate composition and physicochemical properties of oil were performed according to AOAC procedures. Minerals were determined using the method of Novozamsky et al. (1983). Results show that the seeds contained high percentage of crude fibre (33.94%) and low percentage of carbohydrate (3.14%). The seeds also contain high value of iron (136.5ppm), zinc (48.35ppm), manganese (25.70ppm), copper (15.40ppm) and low value of calcium (0.023±0.001%). Hexane extracted oil had acid value (2.68mgKOH/g) peroxide value (7.42mgKOH/g), iodine value of (117.43mgKOH/g), saponification value (191.42), free fatty acid (2.34) moisture content (5.68%), and refractive index (1.62) respectively. The seeds serve as good sources of crude fiber, fat and protein. Results also showed that the golden/canary melon oil is non rancid. Keywords: Physicochemical, Golden melon, Hexane extracted oil 1. Introduction Cucurbitaceae (Cucurbit) is an important family comprising one of the most genetically diverse groups of food plants. Most of the plants belonging to this family are frost sensitive and drought-tolerant (Whitaker and Bohn, 1950).
    [Show full text]