16-20 SALSICCIA PAZZA 35.95 70.95 italian sausage, rapini and fresh garlic sautéed in extra virgin olive oil each basket contains 8 sandwiches and chips 69.95 add 9.00 for each additional sandwich CROCCHE DI PATATE 24.95 48.95 POLLO AL FORNO 45.95 90.95 white wine and fresh herb sauce whipped and seasoned potato, lightly golden fried PESTO 45.95 90.95 BRUSCHETTA 24.95 48.95 POLLO PARMIGIANA grilled chicken, fresh and tomato topped with pesto sauce lightly breaded, topped with tomato sauce and mozzarella toasted crostini topped with fresh tomatoes, red onion, basil, garlic PARMA 45.95 90.95 and extra virgin olive oil (12 half/24 full) POLLO FRANCESE prosciutto crudo di parma, mozzarella, arugula, tomato, fresh basil and extra virgin olive oil dipped in egg batter, sautéed in a white wine lemon sauce ARANCINI 35.95 70.95 VEGETALI GRIGLIATI 45.95 90.95 mini rice balls, stuffed with ground sirloin beef, veal and peas, POLLO LIMONE grilled eggplant, roasted red peppers, zucchini, squash, arugula, radicchio and fresh mozzarella lightly battered and fried (12 half/24 full) saut ed in a white wine lemon sauce SUBMARINE 45.95 90.95 CALAMARI DORATI 49.95 115.95 POLLO ALLA MARSALA prosciutto cotto, mozzarella, mixed greens, tomato and fresh basil lightly battered and fried calamari sautéed with mushrooms in a marsala wine sauce POLPETTE 45.95 90.95 GRIGLIATA MISTA 59.95 115.95 POLLO ALLA CACCIATORE ground sirloin meatballs, tomato sauce and provolone cheese grilled calamari, octopus and roasted red peppers in a balsamic vinaigrette sautéed with mushrooms, peppers, kalamata olives and onions in a light tomato sauce POLLO PARMIGIANA 85.95 171.95 POLPETTTE 34.95 68.95 VEAL breaded chicken breast topped with tomato sauce and mozzarella cheese mini ground sirloin meatballs in marinara sauce (30 half/60 full) veal prepared any style: al forno, parmigiana, francese, limone, marsala or cacciatore SAUSAGE 35.95 70.95 ZUCCHINI PAZZI 39.95 79.95 SAUSAGE & PEPPER italian sausage, marinara sauce and provolone cheese sautéed zucchini cakes with marinara sauce (12 half/24 full) italian sausage sautéed with red and green peppers in garlic and extra virgin olive oil TONNO 45.95 90.05 INVOLTINI DI MELENZANA 39.95 79.95 MELENZANA ALLA PARMIGIANA imported italian tuna in olive oil, tomato, red onion and arugula eggplant rolls stuffed with fresh cheese (12 half/24 full) lightly breaded pan fried eggplant, layered with marinara and mozzarella cheese POLLO GRIGLIATO 45.95 90.95 BAKED CLAMS 10.00 20.00 MELENZANA ALLA NICOLA grilled chicken breast, lettuce, tomato with mayo or extra virgin olive oil clams breaded with parmigiano reggiano cheese, parsley and garlic (6 half/12 full) pan fried eggplant, layered with marinara and mozzarella cheese MELENZANA FUNGHI STUFFATI 39.95 79.95 pan seared eggplant parmigiana with a light red sauce mushroom caps filled with parmigiano reggiano cheese and bread crumbs, topped with roasted red peppers and mozzarella cheese (12 half/24 full) CHOOSE A PASTA... TAVOLATA 32.95 65.95 , penne, rigatoni, orecchiette, farfalle, tagliatelle, bucatini, linguine prosciutto di parma, sopressata, assorted imported , olives *ravioli, gnocchi, cavatelli are available upon request FULL HEATING KIT 7.00 PLASTIC SERVING and roasted red peppers reusable rack pan with 2 sternos FORK & SPOON SET 1.00 CHOOSE A SAUCE... SINGLE-USE CANNED HEAT 3.50 TABLEWARE SETUP FOR 10 3.00 PUMMAROLA 29.95 58.95 plastic ware, plates and napkins imported italian plum tomato, fresh basil, garlic, onion and extra virgin olive oil MELA 35.95 70.95 VODKA 44.95 88.95 hearts or romaine, granny smith apples, cranberries, tomato cream sauce topped with cacio ricotta walnuts, cheese and mela balsamic RAPINI 44.95 88.95 MASSA FRITA CON NUTELLA TIRAMISU Half Pan • Full Pan Half Pan 45.95 • Full Pan 90.95 35.95 70.95 broccoli rabe, touch of anchovy, garlic and extra virgin olive oil ORTO fried dough topped with nutella layers of lady finger cookies dipped in arugula, roasted red peppers, grilled zucchini, grilled squash, grilled eggplant, BOLOGNESE 44.95 88.95 espresso coffee liquor, mascapone cheese radicchio, goat cheese, parmigiano reggiano and house balsamic ground sirloin beef, pork and veal saut ed with carrots, celery, peas, onions, CHOCOLATE CAKE chocolate layered cake and topped with cocoa powder CAPRESE 35.95 70.95 garlic and tomato sauce sliced tomato, fior di latte mozzarella, fresh basil, roasted red peppers, ALLA FRANCESCO 44.95 88.95 olives and house balsamic homemade pesto sauce, sun dried tomatoes, goat cheese and walnuts CHOPPED 35.95 70.95 AMATRICIANA 44.95 88.95 chopped romaine, red onions, tomatoes, bacon, pancetta (italian bacon) fresh basil, hot pepper $akes and spicy plum tomato sauce gorgonzola cheese and house vinaigrette ARRABIATTA 44.95 88.95 CAESAR 35.95 70.95 spicy plum tomato sauce hearts of romaine, toasted garlic crostini, shaved parmigiano AL TONNO 44.95 88.95 reggiano and caesar dressing imported italian tuna, cherry tomato and extra virgin olive oil MISTA 29.95 58.95 LASAGNA 48-52.95 97-105.95 mixed greens, cucumber, tomato, red onion, olives and house vinaigrette choice of cheese, meat or vegetable ARUGULA 35.95 70.95 baby arugula with shaved parmigiano reggiano, cherry tomatoes and extra virgin olive oil TONNO 35.95 70.95 RAPINI 39.95 78.95 105 South York Street • Elmhurst, IL 60126 mixed greens, italian tuna in olive oil, tomato, red onion, house vinaigrette broccoli rabe and fresh garlic sautéed in extra virgin olive oil TOSCANA 35.95 70.95 PATATE ROSTITI 19.95 38.95 mixed greens, cucumber, tomato, red onion, cannelini beans, roasted seasoned potato olives, toasted garlic crostini, provolone cheese and house vinaigrette MIXED SEASONAL VEGETABLES 34.95 68.95 6 3 0 . 2 7 9 . 2 3 2 3 ANTIPASTO 35.95 70.95 sautéed with fresh garlic and extra virgin olive oil hearts of romaine, sopressata, tomatoes, olives, pepperoncini, provolone cheese, BROCCOLI 34.95 68.95 Dine In Only | Exclusions May Apply mozzarella cheese and house vinaigrette sautéed with fresh garlic and extra virgin olive oil ADD CHICKEN 15.95 25.95 traditional Pizze a legna BAKED CLAMS FRITTO MISTO WOODFIRE PIZZA SPAGHETTI PUMMAROLA TAGLIATELLE BOLOGNESE baked clams breaded with parmigiano lightly battered fried calamari, shrimp 14" 16" 18" imported italian plum tomatoes, tagliatelle pasta, ground beef, pork and veal reggiano cheese, parsley and fresh garlic and octopus 22 TRADITIONAL THIN CRUST medium large family MARGHERITA RUSTICA fresh basil, garlic, onion, extra virgin sautéed with carrots, celery, peas, onions 1/2 dozen 10 | 1 dozen 20 Cheese 14.00 16.00 18.00 fior di latte mozzarella, fresh basil 14 fior di latte mozzarella, parmigiano cheese, olive oil and parmigiano cheese 16 and garlic in a tomato sauce 19 INVOLTINI DI MELENZANA sausage, capers, gaeta olives, topped with eggplant rolls with fresh ricotta cheese 16 One Ingredient 15.50 18.00 20.50 CALAMARI DORATI DIAVOLA seasoned bread crumbs 17 PENNE E MELANZANE ALLA FARFALLE ALLA FRANCESCO lightly breaded and fried calamari 17 SALSICCIA E PEPPERONI Two Ingredient 17.00 20.00 23.00 fior di latte mozzarella, spicy salami, PARMIGIANA bowtie pasta, homemade pesto sauce, sausage and peppers in a red sauce 15 Additional Ingredient (each) 1.50 2.00 2.50 crushed red pepper 15 BUFALINA eggplant parmigiana served with sun dried tomatoes, goat cheese GRIGLIATA MISTA imported mozzarella di buffalo, fresh basil 17 a side of penne marinara 19 and walnuts 19 grilled calamari, octopus and roasted red SALSICCIA E RAPINI sausage and rapini sautéed STUFFED PIZZA PROSCIUTTO E ARUGULA peppers with balsamic vinaigrette 20 BUCATINI AMATRICIANA in extra virgin olive oil 16 Cheese 17.00 19.00 - fior di latte mozzarella, prosciutto CAPRICIOSSA RIGATONI VODKA di parma, fresh arugula, shaved fior di latte mozzarella, prosciutto cotto, rigatoni pasta in a tomato cream sauce tubular spaghetti, pancetta (italian bacon), One Ingredient 18.50 21.00 - fresh basil, hot pepper flakes and FUNGHI STUFFATI ZUCCHINI PAZZI parmigiano reggiano 19 sautéed mushrooms, artichoke hearts, topped with cacio ricotta 16 sautéed zucchini cakes with marinara 11 Two Ingredient 20.00 23.00 - plum tomato sauce 18 mushroom caps filled with parmigiano gaeta olives 17 reggiano cheese, pine nuts, and bread Additional Ingredient (each) 1.50 2.00 - ORECCHIETTE CON RAPINI ARANCINI FUNGHI E SALSICCIA crumbs, topped with roasted red peppers ear shaped pasta, broccoli rabe, touch of PENNE ARRABIATTA rice balls stuffed with ground and mozzarella cheese 13 INGREDIENTS fior di latte mozzarella, sausage, PAZZA (Build Your Own) anchovy, garlic and extra virgin olive oil 18 penne pasta in a spicy plum tomato sauce 16 sirloin beef, veal and peas, mozzarella anchovies • artichokes • black olives • broccoli • eggplant • sausage •pepperoni • mushrooms • onion mushrooms 17 lightly battered and fried 10 Ground Beef, Pepperoni, Prosciutto Cotto (Ham), TAVOLATA green pepper • fresh garlic • capers • seasoned ground beef • spinach • ricotta • bacon • hot RAVIOLI DI PAZZI GAMBERI E BROCCOLI prosciutto di parma, sopressata, imported BRUSCHETTA giardiniera • sliced tomato • zucchini • roasted red peppers QUATTRO STAGIONI Sausage, Soppressata, Anchovies, Artichoke cheese rolled ravioli with a choice linguine pasta, fresh shrimp and broccoli cheeses, olives and roasted red peppers 19 fior di latte mozzarella, sautéed with your choice of garlic & oil or light toasted crostini topped with DOUBLE CHARGE FOR INGREDIENTS BELOW Hearts, Arugula, Basil, Capers, Caramelized Onions, of vodka or marinara sauce 18 fresh tomatoes, red onion, basil, garlic mushrooms, prosciutto cotto, substitute pesto or meat sauce 20 cherry tomato sauce 21 char-broiled chicken • prosciutto cotto • prosciutto parma • arugula • goat cheese Cherry Tomatoes, Eggplant, Fresh Garlic, Kalamata PROSCIUTTO E and extra virgin olive oil 9 gaeta olives 16 arugula, proscitutto, burrata cheese, cherry Olives, Green Peppers, Hot Giardiniera, Mushrooms, LINGUINE VONGOLE COZZE SCOPPIATE CAVATELLI DI CASA tomatoes, balsamic glaze, crostini 18 Roasted Red Peppers, Ricotta, Spinach, Zucchini linguine pasta sauteed with baby clams in sautéed mussels in choice of a cherry tomato ORTOLANA homemade cavatelli with a choice your choice of garlic & oil or light sauce or garlic and oil 17 Pizza fior di latte mozzarella, grilled eggplant, zucchini $2 Each Ingredient Listed Below Prosciutto di of vodka or marinara sauce 18 substitute pesto or meat sauce 20 cherry tomato sauce 26 medium 20.00 | large 24.00 | party 28.00 and roasted red peppers 16 Parma, Goat Cheese, Mozzarella di Bufala, Rapini LINGUINE ZUPPA DI PESCE PAZZI SPECIAL MARGHERITA GNOCCHI DI CASA homemade gnocchi with a choice mussels, clams, shrimp and calamari serverd sausage, mushrooms, green pepper, onion plum tomato, basil, olive oil, romano of vodka or marinara sauce 18 over linguine pasta with your choice of garlic substitute pesto or meat sauce 20 & oil or light cherry tomato sauce 31 PASTA E FAGIOLI ZUPPA DEL GIORNO PAZZI DI CARNE VEGGI QUATTRO FORMAGGI BORGATA ditalini pasta with cannelini beans soup of the day Cup 4 / Bowl 7 sausage, hot giardiniera, pepperoni, bacon mushroom, green pepper, onion, spinach fior di latte mozzarella, provolone, fior di latte mozzarella, sausage, roasted in a tomato broth Cup 4 / Bowl 7 ADD: salmon 8 | scallops 3/each | shrimp 3/each | steak 8 | meatballs 5 | chicken 4 | sausage 4 parmigiano reggiano, red peppers, caramelized onions 17

ANTIPASTO gorgonzola 17 MELA sausage, hot giardiniera, pepperoni, bacon BUFALA BIANCA hearts of romaine, granny smith apples, hearts of romaine, sopressata, tomatoes, BIANCA NEVE (Snow White) mozzarella di bufala, arugula 18 cranberries, walnuts, gorgonzola cheese CHICKEN olives, pepperoncini, provolone cheese, all sandwiches served with fries mozzarella di bufala, cherry tomatoes, RAPINI E SALSICCIA and mela balsamic 14 boneless chicken breast 20 • veal 29 mozzarella cheese and house vinaigrette 14 Mixed Vegetables 4 | Potatoes 2 | Rapini 5 | Pasta 5 | House Salad 4 fresh basil 17 fior di latte mozzarella and provolone AL FORNO LIMONE ORTO CIAO ROMA with sausage and rapini 17 PESTO POLLO PARMIGIANA fior di latte mozzarella, ricotta, spinach 17 white wine and fresh herb sauce with roasted sautéed in a white wine lemon sauce, served with arugula, roasted red peppers, grilled zucchini, MISTA potatoes vegetables grilled squash, grilled eggplant, radicchio, mixed greens, cucumber, tomato, red onion, grilled chicken, fresh mozzarella and breaded chicken breast topped goat cheese, parmigiano reggiano and olives and house vinaigrette 12 tomato topped with pesto sauce 15 with tomato sauce and mozzarella cheese 15 house balsamic 15 PARMIGIANA MARSALA lightly breaded and topped with tomato sauce and sautéed with mushrooms in a marsala wine sauce, ARUGULA PARMA POLLO VESUVIO mozzarella cheese, served with penne marinara served with potatoes CAPRESE baby arugula, cherry tomatoes, sliced tomato, mozzarella, fresh basil, roasted prosciutto di parma, mozzarella, arugula, boneless chicken breast in a vesuvio sauce 14 shaved parmigiano reggiano tomato, fresh basil and extra virgin olive oil 15 MAKE YOUR OWN PIZZA AT HOME red peppers, olives, house balsamic 12 and extra virgin olive oil 13 FRANCESE CACCIATORE TONNO 12” or 14" Dough Ball | 12” or 14” Stretched Dough | Quart of Sauce | 1lb Fresh Mozzarella dipped in egg batter, sautéed in a white wine lemon sautéed with mushrooms, peppers, kalamata olives CHOPPED VEGETALI GRIGLIATI imported italian tuna in olive oil, sauce, served with spinach and onions in a light tomato sauce, served with mixed chopped romaine, red onions, tomatoes, TONNO grilled eggplant, roasted red peppers, tomato, red onion and arugula 15 vegetables mixed greens, italian tuna in bacon, gorgonzola cheese and zucchini, squash, arugula, radicchio house vinaigrette 14 olive oil, tomato, red onion and fresh mozzarella 14 and house vinaigrette 14 POLLO GRIGLIATO TIRAMISU LIMONCELLO CHEESECAKE PESCE E CARNE grilled chicken breast, lettuce, tomato with TOSCANA lady fingers, espresso and tradional NY style cheesecake topped with CIOPPINO BRACIOLE CON RIGATONI mixed greens, cucumber, tomato, red onion, ADD CHICKEN 4 RUSTICA mayo or extra virgin olive oil 15 cream cheese limoncello preserve Italian Fish Stew with Mussels, Clams, Shrimp, Filet Mignon Rolled with Prosciutto Cotto, Provolone cannelini beans, olives, croutons ADD SHRIMP 3 EACH marinated grilled filet mignon, Scallops, and Calamari Served with Garlic Cheese, and a Breadcrumb Mixture, Baked provolone cheese and house vinaigrette 13 ADD CALAMARI (5OZ) 6 grilled onions and provolone 18 MELENZANA PARMIGIANA MASSA FRITTA CON NUTELLA CANNOLI Crostini 30 in a Red Sauce | Served with Rigatoni Pasta 30 ADD OCTOPUS (5OZ) 6 pan seared eggplant parmigiana CAESAR fried dough topped with nutella mini cannoli with dolce ricotta filling, chocolate ADD SALMON (5OZ) 8 POLPETTE with a light red sauce 15 hearts of romaine, crutons, shaved ADD TUNA 5 chips and peanut/pistachio mix SALMONE SKIRT STEAK TAGLIATA ground sirloin meatballs, tomato sauce Wild Caught Salmon | White Wine Balsamic Marinated Skirt Steak parmigiano reggiano and caesar dressing 12 ADD STEAK (5OZ) 8 CHOCOLATE CAKE Lemon Roasted Potatoes and Vegetables 26 Porcini Mushroom Risotto Topped with and provolone cheese 14 chocolate layered cake Arugula, White Truffle Oil and Padano 36