Larval Development of King George
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Predator/Prey Interactions, Competition, Multi
Current understanding of trophic dynamics In the Mid-Atlantic Bluefish diets, Mid Atlantic and Southern New England, NEFSC surveys 100% All others All Flatfish 90% Unid fish Unid Unid fish Unid fish Unid fish Scup 80% Scup Unid fish Scup Bluefish Butterfish Bluefish 70% Mackerel Bluefish Butterfish Butterfish Hakes 60% Loligo Drums Butterfish Unid Squid Ocean pout Round herring 50% Butterfish Ctenophores Menhaden Loligo Loligo Loligo 40% Loligo Unid Squid Round herring Illex Bay anchovy Unid Squid Unid Squid Silver anchovy Round herring Round herring 30% Bay anchovy Menhaden Unid herring Bay anchovy Menhaden Bay anchovy Striped anchovy 20% Silver anchovy Unid anchovies Bay anchovy Striped anchovy Unid anchovies 10% Striped anchovy Unid anchovies Sand lances Unid anchovies Sand lances Sand lances Sand lances 0% 1977-86 1987-96 1997-2006 2007-2013 Food web models partition mortality 100% 90% 80% If Pred > F, 70% Pred Re-evaluate 60% constant M 50% 40% Proportion of total Mortality total Proportion of F 30% 20% 10% Proportion of total mortality total of Proportion 0% Longnose skate P. Halibut W. Pollock Squids Gaichas et al. 2010 Fishing Predation Other Link et al. 2008. The Northeast U.S. continental shelf Energy Modeling and Analysis exercise (EMAX): Ecological network model development and basic ecosystem metrics. Journal of Marine Systems 74: 453-474 Intermediate tactical multispecies models An intermediate-complexity tactical ecosystem assessment tool combines: Standard stock assessment Ecosystem considerations • Structured population -
Invasive Catfish Management Strategy August 2020
Invasive Catfish Management Strategy August 2020 A team from the Virginia Department of Game and Inland Fisheries uses electrofishing to monitor invasive blue catfish in the James River in 2011. (Photo by Matt Rath/Chesapeake Bay Program) I. Introduction This management strategy portrays the outcomes of an interactive workshop (2020 Invasive Catfish Workshop) held by the Invasive Catfish Workgroup at the Virginia Commonwealth University (VCU) Rice Rivers Center in Charles City, Virginia on January 29-30, 2020. The workshop convened a diverse group of stakeholders to share the current scientific understanding and priority issues associated with invasive catfishes in Chesapeake Bay. The perspectives shared and insights gained from the workshop were used to develop practical, synergistic recommendations that will improve management and mitigate impacts of these species across jurisdictions within the watershed. Blue catfish (Ictalurus furcatus) and flathead catfish (Pylodictis olivaris) are native to the Ohio, Missouri, Mississippi, and Rio Grande river basins, and were introduced into the Virginia tributaries of Chesapeake Bay in the 1960s and 1970s to establish a recreational fishery. These non-native species have since spread, inhabiting nearly all major tributaries of the Bay watershed. Rapid range expansion and population growth, particularly of blue catfish, have led to increasing concerns about impacts on the ecology of the Chesapeake Bay ecosystem. 1 Chesapeake Bay Management Strategy Invasive Catfish Blue and flathead catfishes are long-lived species that can negatively impact native species in Chesapeake Bay through predation and resource competition. Blue catfish are generalist feeders that prey on a wide variety of species that are locally abundant, including those of economic importance and conservation concern, such as blue crabs, alosines, Atlantic menhaden, American eels, and bay anchovy. -
Parallel Adaptations of Japanese Whiting, Sillago Japonica Under Temperature Stress
Parallel adaptations of Japanese whiting, Sillago japonica under temperature stress Zhiqiang Han1, Xinyu Guo2, Qun Liu2, Shanshan Liu2, Zhixin Zhang3, shijun xiao4, and Tianxiang Gao5 1Affiliation not available 2BGI-Shenzhen 3Tokyo University of Marine Science and Technology Graduate School of Marine Science and Technology 4Tibet Academy of Agricultural and Animal Husbandry Sciences 5Zhejiang Ocean University February 9, 2021 Abstract Knowledge about the genetic adaptations of various organisms to heterogeneous environments in the Northwestern Pacific remains poorly understood. The mechanism by which organisms adapt to temperature in response to climate change must be determined. We sequenced the whole genomes of Sillago japonica individuals collected from different latitudinal locations along the coastal waters of China and Japan to detect the possible thermal adaptations. A total of 5.48 million single nucleotide polymorphisms (SNPs) from five populations revealed a complete genetic break between the China and Japan groups. This genetic structure was partly attributed to geographic distance and local adaptation. Although parallel evolution within species is comparatively rare at the DNA level, the shared natural selection genes between two isolated populations (Zhoushan and Ise Bay/Tokyo Bay) indicated possible parallel evolution at the genetic level induced by temperature. Our result proved that the process of temperature selection on isolated populations is repeatable. Additionally, the candidate genes were functionally related to membrane fluidity in cold environments and the cytoskeleton in high-temperature environments. These results advance our understanding of the genetic mechanisms underlying the rapid adaptations of fish species. Projections of species distribution models suggested that China and Japan groups may have different responses to future climate changes: the former could expand, whereas the latter may contract. -
Book of Abstracts
PICES-2016 25 Year of PICES: Celebrating the Past, Imagining the Future North Pacific Marine Science Organization November 2-13, 2016 San Diego, CA, USA Table of Contents Notes for Guidance � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 5 Venue Floor Plan � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 6 List of Sessions/Workshops � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 9 Meeting Timetable � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10 PICES Structure � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 12 PICES Acronyms � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 13 Session/Workshop Schedules at a Glance � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 15 List of Posters � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 47 Sessions and Workshops Descriptions � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 63 Abstracts Oral Presentations (ordered by days) � � � � � � � � � � � � � � � � � � � � � -
Looking Beyond the Mortality of Bycatch: Sublethal Effects of Incidental Capture on Marine Animals
Biological Conservation 171 (2014) 61–72 Contents lists available at ScienceDirect Biological Conservation journal homepage: www.elsevier.com/locate/biocon Review Looking beyond the mortality of bycatch: sublethal effects of incidental capture on marine animals a, a a,b b a Samantha M. Wilson ⇑, Graham D. Raby , Nicholas J. Burnett , Scott G. Hinch , Steven J. Cooke a Fish Ecology and Conservation Physiology Laboratory, Department of Biology and Institute of Environmental Sciences, Carleton University, Ottawa, ON, Canada b Pacific Salmon Ecology and Conservation Laboratory, Department of Forest and Conservation Sciences, University of British Columbia, Vancouver, BC, Canada article info abstract Article history: There is a widely recognized need to understand and reduce the incidental effects of marine fishing on Received 14 August 2013 non-target animals. Previous research on marine bycatch has largely focused on simply quantifying mor- Received in revised form 10 January 2014 tality. However, much less is known about the organism-level sublethal effects, including the potential Accepted 13 January 2014 for behavioural alterations, physiological and energetic costs, and associated reductions in feeding, growth, or reproduction (i.e., fitness) which can occur undetected following escape or release from fishing gear. We reviewed the literature and found 133 marine bycatch papers that included sublethal endpoints Keywords: such as physiological disturbance, behavioural impairment, injury, reflex impairment, and effects on RAMP reproduction, -
ORGANIC CHEMICAL TOXICOLOGY of FISHES This Is Volume 33 in The
ORGANIC CHEMICAL TOXICOLOGY OF FISHES This is Volume 33 in the FISH PHYSIOLOGY series Edited by Anthony P. Farrell and Colin J. Brauner Honorary Editors: William S. Hoar and David J. Randall A complete list of books in this series appears at the end of the volume ORGANIC CHEMICAL TOXICOLOGY OF FISHES Edited by KEITH B. TIERNEY Department of Biological Sciences University of Alberta Edmonton, Alberta Canada ANTHONY P. FARRELL Department of Zoology, and Faculty of Land and Food Systems The University of British Columbia Vancouver, British Columbia Canada COLIN J. BRAUNER Department of Zoology The University of British Columbia Vancouver, British Columbia Canada AMSTERDAM BOSTON HEIDELBERG LONDON NEW YORK OXFORD PARIS SAN DIEGO SAN FRANCISCO SINGAPORE SYDNEY TOKYO Academic Press is an imprint of Elsevier Academic Press is an imprint of Elsevier 32 Jamestown Road, London NW1 7BY, UK 225 Wyman Street, Waltham, MA 02451, USA 525 B Street, Suite 1800, San Diego, CA 92101-4495, USA Copyright r 2014 Elsevier Inc. All rights reserved The cover illustrates the diversity of effects an example synthetic organic water pollutant can have on fish. The chemical shown is 2,4-D, an herbicide that can be found in streams near urbanization and agriculture. The fish shown is one that can live in such streams: rainbow trout (Oncorhynchus mykiss). The effect shown on the left is the ability of 2,4-D (yellow line) to stimulate olfactory sensory neurons vs. control (black line) (measured as an electro- olfactogram; EOG). The effect shown on the right is the ability of 2,4-D to induce the expression of an egg yolk precursor protein (vitellogenin) in male fish. -
Mid-Atlantic Forage Species ID Guide
Mid-Atlantic Forage Species Identification Guide Forage Species Identification Guide Basic Morphology Dorsal fin Lateral line Caudal fin This guide provides descriptions and These species are subject to the codes for the forage species that vessels combined 1,700-pound trip limit: Opercle and dealers are required to report under Operculum • Anchovies the Mid-Atlantic Council’s Unmanaged Forage Omnibus Amendment. Find out • Argentines/Smelt Herring more about the amendment at: • Greeneyes Pectoral fin www.mafmc.org/forage. • Halfbeaks Pelvic fin Anal fin Caudal peduncle All federally permitted vessels fishing • Lanternfishes in the Mid-Atlantic Forage Species Dorsal Right (lateral) side Management Unit and dealers are • Round Herring required to report catch and landings of • Scaled Sardine the forage species listed to the right. All species listed in this guide are subject • Atlantic Thread Herring Anterior Posterior to the 1,700-pound trip limit unless • Spanish Sardine stated otherwise. • Pearlsides/Deepsea Hatchetfish • Sand Lances Left (lateral) side Ventral • Silversides • Cusk-eels Using the Guide • Atlantic Saury • Use the images and descriptions to identify species. • Unclassified Mollusks (Unmanaged Squids, Pteropods) • Report catch and sale of these species using the VTR code (red bubble) for • Other Crustaceans/Shellfish logbooks, or the common name (dark (Copepods, Krill, Amphipods) blue bubble) for dealer reports. 2 These species are subject to the combined 1,700-pound trip limit: • Anchovies • Argentines/Smelt Herring • -
Fish for Your Health™ Advice for Pregnant Or Nursing Women, Women That Will Become Pregnant, and Children Under 6 Years of Age
Fish for Your Health™ Advice for pregnant or nursing women, women that will become pregnant, and children under 6 years of age 1. Eat fish – Health experts recommend that women eat 8-12 ounces/week (weight before cooking) of fish. Children, ages 2-6, should eat at least 2 ounces/week. As a reference, 3 ounces of fish is about the size of a deck of cards. Women that eat fish which contains omega-3 fatty acids (EPA & DHA) will pass these nutrients to their babies and support healthy brain and eye development. Best Choices: Eating six ounces/week of the following fish provides the recommended amounts of healthy fats and will minimize your baby’s exposure to pollutants: salmon (wild or farm-raised), rainbow trout (farm-raised), herring, mackerel (Atlantic, Jack, chub), sardine, shad (American), whitefish. 2. Before eating recreationally-caught fish, check our Fish4Health website below for your State’s fish consumption advisory and avoid eating fish that is heavily contaminated with pollutants. If a fish that you caught is not listed in the advisory, then eat no more than 1 meal per month. If you are unsure about the safety of the fish that you caught, be safe - ‘catch-and-release’. 3. Minimize your exposure to pollutants in commercial fish - follow the advice given below. (Ex: If you eat 4 ounces of albacore tuna, then don’t eat any other fish from this category until the following week.) Level of Maximum Mercury Amount for Commercial Fish Species or PCBs** Adults to Eat anchovy, butterfish, catfish (farm-raised), clam, cod, crab (Blue, King -
2018 Final LOFF W/ Ref and Detailed Info
Final List of Foreign Fisheries Rationale for Classification ** (Presence of mortality or injury (P/A), Co- Occurrence (C/O), Company (if Source of Marine Mammal Analogous Gear Fishery/Gear Number of aquaculture or Product (for Interactions (by group Marine Mammal (A/G), No RFMO or Legal Target Species or Product Type Vessels processor) processing) Area of Operation or species) Bycatch Estimates Information (N/I)) Protection Measures References Detailed Information Antigua and Barbuda Exempt Fisheries http://www.fao.org/fi/oldsite/FCP/en/ATG/body.htm http://www.fao.org/docrep/006/y5402e/y5402e06.htm,ht tp://www.tradeboss.com/default.cgi/action/viewcompan lobster, rock, spiny, demersal fish ies/searchterm/spiny+lobster/searchtermcondition/1/ , (snappers, groupers, grunts, ftp://ftp.fao.org/fi/DOCUMENT/IPOAS/national/Antigua U.S. LoF Caribbean spiny lobster trap/ pot >197 None documented, surgeonfish), flounder pots, traps 74 Lewis Fishing not applicable Antigua & Barbuda EEZ none documented none documented A/G AndBarbuda/NPOA_IUU.pdf Caribbean mixed species trap/pot are category III http://www.nmfs.noaa.gov/pr/interactions/fisheries/tabl lobster, rock, spiny free diving, loops 19 Lewis Fishing not applicable Antigua & Barbuda EEZ none documented none documented A/G e2/Atlantic_GOM_Caribbean_shellfish.html Queen conch (Strombus gigas), Dive (SCUBA & free molluscs diving) 25 not applicable not applicable Antigua & Barbuda EEZ none documented none documented A/G U.S. trade data Southeastern U.S. Atlantic, Gulf of Mexico, and Caribbean snapper- handline, hook and grouper and other reef fish bottom longline/hook-and-line/ >5,000 snapper line 71 Lewis Fishing not applicable Antigua & Barbuda EEZ none documented none documented N/I, A/G U.S. -
ANNEX 14 STOCK ASSESSMENT of PACIFIC BLUEFIN TUNA (Thunnus
FINAL ISC/18/ANNEX/14 ANNEX 14 18th Meeting of the International Scientific Committee for Tuna and Tuna-Like Species in the North Pacific Ocean Yeosu, Republic of Korea July 11-16, 2018 STOCK ASSESSMENT OF PACIFIC BLUEFIN TUNA (Thunnus orientalis) IN THE PACIFIC OCEAN IN 2018 REPORT OF THE PACIFIC BLUEFIN TUNA WORKING GROUP July 2018 1 FINAL Left Blank for Printing FINAL Table of Contents 2018 Pacific Bluefin Tuna Stock Assessment ...........................................................................5 ISC PBFWG ...............................................................................................................................5 EXECUTIVE SUMMARY MAY 2018 ....................................................................................5 1.0 INTRODUCTION .............................................................................................................24 2.0 BACKGROUND ON BIOLOGY AND FISHERIES .......................................................25 2.1 Biology ...................................................................................................... 25 2.1.1 Stock Structure .............................................................................................. 25 2.1.2 Reproduction .................................................................................................. 25 2.1.3 Distribution and Movements ........................................................................ 25 2.1.4 Growth .......................................................................................................... -
1 Updated Standardized CPUE of Atlantic Bluefin Tuna Caught
SCRS/08/100 Updated standardized CPUE of Atlantic bluefin tuna caught by the Spanish baitboat fishery in the Bay of Biscay (Eastern Atlantic). Time series from 1975 to 2007. Enrique Rodriguez-Marin1, Mauricio Ortiz2, Cristina Rodríguez-Cabello1 and Santiago Barreiro1 SUMMARY Updated standardized relative abundance indices by age are presented for bluefin tuna baitboat fishery in the Bay of Biscay from 1975 to 2007. Standardization was carried out using generalized linear mixed models. Catch and effort data on bluefin tuna were available from catches by trip; this catch by commercial category was converted to catch at age by applying seasonal age length keys to the length distribution by commercial category. In this update the age length keys of summer of the entire study period were reviewed. Age class was included as a fixed factor within model specifications because the fishery operates on all available stock fractions, and age determination of the tuna landings is done after removal of the catch. Splitting of the catches into age classes introduces a large number of zero values, so data were modeled using the delta- lognormal model. The model finally selected included the following explanatory factors: Year, Age, Month and Year × Age fixed factors, plus a selection of other factors contributing with a significant percentage of the total explained deviance in the aggregated model. All Year interactions besides the Year × Age factor were considered as random. CVs of present standardized index are less variable than the previous standardization time series from 1975 to 2004, but still some variability was found for the last years when the vessels built more recently and larger are included in the analysis. -
Before the Secretary of Commerce Petition to List the Pacific Bluefin Tuna
Credit: aes256 [CC BY 2.1 jp] via Wikimedia Commons Before the Secretary of Commerce Petition to List the Pacific Bluefin Tuna (Thunnus orientalis) as Endangered Under the Endangered Species Act June 20, 2016 6/20/2016 EXECUTIVE SUMMARY Petitioners formally request that the Secretary of Commerce, through the National Marine Fisheries Service (NMFS), list the Pacific bluefin tuna (Thunnus orientalis) as endangered or in the alternative list the species as threatened, under the federal Endangered Species Act (ESA), 16 U.S.C. §§ 1531 – 1544. Pacific bluefin tuna are severely overfished, and overfishing continues, making extinction a very real risk. According to the 2016 stock assessment by the International Scientific Committee for Tuna and Tuna-Like Species in the North Pacific Ocean (ISC), decades of overfishing have left the population at just 2.6% of its unfished size. Recent fishing rates (2011-2013) were up to three times higher than commonly used reference points for overfishing. The population’s severe decline, in combination with inadequate regulatory mechanisms to end overfishing or reverse the decline, has pushed Pacific bluefin tuna to the edge of extinction. Pacific bluefin tuna are important apex predators in the marine ecosystem and must be conserved. They are one of three bluefin tuna species. These three species are renowned for their large size, unique physiology and biomechanics, and capacity to swim across ocean basins. They are slow-growing, long-lived, endothermic fish. The Pacific bluefin migrates tens of thousands of miles across the largest ocean to feed and spawn, ranging from waters north of Japan to New Zealand in the western Pacific and off California and Mexico in the eastern Pacific.