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Our Story Lallumma is our mother, whose culinary experience we bring to your plate. With influences from Mysore to Wayanad, & Mahe to Kozhikode, Lallumma's dishes are cooked under the passionate supervision of her daugher, Fathima Arzoo in our kitchen. No Additives No Preservatives Traditionally Cooked Our Cooking Every dish is prepared individually, just as we do at home. With only those healthy ingredients - from freshly milled spices to flour - that we use at home. Nothing artificial. No shortcuts. Home food, from our family to you. 7 am to 11 am Breakfast Chiratta Puttu 1.50 Puttu Pathiri 1.00 Kadala Noolputtu (Idiyappam) 1.00 Rice cakes steamed in modern or Porata 2.00 traditional style Poori Baaji 8.00 (in coconut shells) with soft black Puttu Kadala Curry 6.50 chickpeas in fresh coconut milk Ghee Roast 7.50 gravy with shallots & spices. Dosa 6.50 Idli Set 5.00 Upma 5.00 Fish Moly 13.00 Meen Varattiyath 11.00 Kheema Masala 9.00 Baaji 4.00 Kadala Curry 5.00 Chicken Stew 11.00 Veg Stew 6.00 Egg Burji 6.00 Egg Kurma 7.00 Egg Roast 6.00 Beef Varatt 11.00 Egg Porata Roll 5.00 Actual product may vary from the photographic representation All Prices in AED & Inclusive of VAT Soups Chemmeen Chambakka Seafood Soup 19.00 A taste of the ocean with coconut cream Shaped like Rose Apples, this tasty snack contains Prawns & Squid cooked with Cream of Chicken Soup 12.00 coconut, stuffed in rice dough steamed & tossed in a red An absolute comfort food, perfect starter country-style masala. Chicken Coriander Soup 12.00 Chicken clear soup with dominating flavours of green chilly and coriander Veg Clear Soup 8.00 Vegetable broth with freshly powdered pepper Starters Chemmeen Chambakka 23.00 Dumplings coated with a spice mix finished with a light fry Chemmeen Kolli Fry 24.00 Prawns fried in coconut oil to a crispy bite Chicken Kizhi (Wonton) 19.00 Minced chicken wrapped & fried, a tasty morsel Chicken Hara Bhara 20.00 Chicken tawa fried in mint & coriander Gobi Fry 15.00 Cauliflower, sauted in aromatic herbs & spices Lallumma's Chicken Dum Biriyani Rices Rooted in Mysorean tradition Lallumma's our ‘double dum’ process Chicken Dum Biriyani 17.00 infuses the rice with fragrant biriyani masala while Chicken cooked in our unique garam masala, with its flavors infused to fluffy basmati rice ensuring the meat stays by the aromatic pressure of the "DUM" process tender & flavourful. Lallumma's Mutton Dum Biriyani 21.00 Mutton cooked in our unique garam masala, with its flavors infused to fluffy basmati rice by the aromatic pressure of the "DUM" process Ghee Rice 9.00 Fluffy rice in ghee and aromatic spices Lunch Only Meals Veg Meals 10.50 Meals with an assortment of vegetable delights Fish Curry Meals 12.50 Meals with fish curry & a mixture of other typical side dishes Breads Thirul Pathiri A layered flat bread of rice & Thirul Pathiri 3.50 coconut milk flavoured with cardamom, and ghee between A steamed bread made from the mixture of coconut milk & rice flour layers. This steamed delicacy makes for a healthy snack or an excellent accompaniment Neypathiri 2.50 with curries. A fried bread made with rice flour, grated coconut & aromatics Madakki Chappathi 2.00 A flatbread with multiple layer made from whole wheat flour Porata 2.00 A layered flat bread Battoora (3 Pcs) 3.00 A fried leavened bread made from flour Pathiri 1.00 Pancake made from rice flour Noolputtu (Idiyappam) 1.00 Rice flour pressed into noodle form Vellappam 2.00 A fermented rice-coconut batter cooked in special traditional vessels Chiratta Puttu 1.50 Steamed ground rice with grated coconut Mammamma’s Curries - non veg Fish Vattichath Mutton Stew 20.00 Mutton & vegetables simmered in an aromatic coconut cream Whole black pomfret slow cooked in a special mix of Malabar Mutton Kurumulakittath 20.00 Tamarind, shallots, & coconut Mutton curry with black gold milk in the traditional style of grandmothers. Chicken Chittulli 20.00 Chicken curry made with shallots Smoked Chicken Curry 21.00 North-Indian style butter chicken smoked Chicken Naadan Curry 17.00 Nostalgic home-style curry Chicken Stew 17.00 Chicken & vegetables cooked in coconut cream Chicken Kurumulakittath 18.00 Chicken curry with black gold Chicken Mulakittath 18.00 Chicken in red gravy Beef Chatti Curry 30.00 A good portion of beef in coconut gravy Mutton Chatti Curry 35.00 A good portion of mutton in coconut gravy Fish Mulakittath APMP Home-style tomato based fish curry Fish Moly APMP Lightly spiced, fried king fish or Pomfret in a creamy coconut milk Fish Masala APMP Fish in a special thick masala Mammamma's Fish Vattichath APMP Homestyle grandma's fish curry *APMP - As Per Market Price Curries - veg Veg Kurma 11.00 Vegetables in a creamy coconut gravy Kunjan Gobi Manchurian 15.00 Fried cauliflower gravy homestyle Mathi Fry Potato Mammamma's 13.00 Pepper coated Sardine in a Grandmother's recipe veg curry mix of fried green chillies, onions & curry leaves. Dal Fry 8.00 A lentil soup, splashed with a magical tempering of cumin & garlic Mushroom Masala 13.00 Semi-thick masala of mushroom & green peas Paneer Masala 19.00 Thick gravy of paneer & green peas with butter Veg Stew 12.00 Coconut milk-based stew of carrots, green peas and potatoes, spiced with garam masala Brinjal Curry 12.00 A veg twist on the traditional brinjal special Fried Items Chicken Naadan Fry 19.00 A crispy traditional chicken fry. Topped with fried curry leaves & green chillies Chicken Tawa Fry 17.00 Chicken pan fried in a skillet with a special jalapenos masala Crispy Chicken Fry 21.00 Marinated deep fried chicken (kids special) Beef Dry Fry 20.00 Spicy fried beef with black pepper King Fish Fry APMP Natholi Fry 15.00 Ayala Fry APMP Kunjan Mathi Fry 12.00 Varatt Specials Beef Lallumma's Varatt 20.00 Beef in a spicy & tangy tomato reduction Beef Grandma's Varatt 20.00 Beef sauteed in a mix of shallots, fenugreek & fennel seeds Chemmeen Varatt APMP Prawns in a reduced spicy tomato gravy Desserts Beetroot Meeta+Ice Cream 11.00 A ruby red dessert made with beetroot Kaddhu Ka Meeta 8.50 A white pumpkin dessert Aloo Ka Meeta 8.50 A simple sweet made with potato Beef Sabudhana Mango Sweet 8.50 Lallumma's Sago seed in cream topped with mango Varatt Pineapple Souffle 8.50 Pineapple chunks in rich milk cream Our motto, 'less ingredients, more taste' is best exemplified Panna Cotta 12.00 by this beef dish slow cooked in tomato, onion, turmeric, Soft pudding with cream & gelatin accompanied with strawberry sauce chilly & fresh coconut oil. Sticky Toffee Pudding 12.00 Dates cake with toffee sauce Wayanadan Vellakkapi Falooda & Fresh coffee beans imported from Wayanad, Fruit Salads roasted, powdered, & slowly boiled and dried in jaggery until we get a distilled Royal Falooda 18.00 flavour for that extra special coffee. Falooda 15.00 Fruit Salad 8.00 Fruit Salad with I/C 15.00 Hot Beverages Wayanadan Vella Kaapi 2.00 Wayanadan Vella Kaapi with Ghee 3.00 Sada Tea 1.00 Samovar Tea 2.50 Black Tea 1.00 Lemon Tea 1.50 Mint Tea 1.50 Coffee 3.00 Juices & Shakes Nannari Sarbath 8.00 Kulukki Sarbath 12.00 Milk Sarbath 12.00 Kulukki Avil Milk 12.00 Sarbath Elaneer Juice 15.00 Raw Mango Juice 10.00 A country-style cool drink with sweet sarasaparilla, Carrot & Celery 12.00 hot green chillies, fresh orange or pineapple with Fresh Orange Juice 12.00 ice cubes, mixed in a shaker. Fresh Pineapple Juice 12.00 Fresh Watermelon Juice 12.00 Fresh Lime (Salt/Sugar) 6.00 Fresh Lime Soda 8.00 Mint Lime 8.00 Avocado Milk Shake 15.00 Mango Milk Shake 15.00 Chickoo Milk Shake 15.00 Fig & Honey Shake 15.00 Vanilla Milk Shake 15.00 Chocolate Milk Shake 15.00 Strawberry Milk Shake 15.00 Cold Coffee with I/C 15.00 Breakfast Buffet 18.00 Only available on Fridays & Saturdays 7 am to 11 am Originally prepared as a feast for the Malabar groom & his family, our generously laid out buffet is perfect for a leisurely weekend. Just like at home. Coin Porotta Battoora Irachipathal Chiratta Puttu Kadala Curry Dum Semiya Egg Roast/Fry/Kurma Fish Mulakittathu Chicken Stew Fresh Juice Cut Friuts Items may vary each week. Combos take away only Veg Combo 12.00 Non Veg Combo 15.00 yara.co.in.