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Norwegain Aquait
16.7.2019 EN Official Journal of the European Union C 239/9 OTHER ACTS EUROPEAN COMMISSION Publication of an application pursuant to Article 17(6) of Regulation (EC) No 110/2008 of the European Parliament and of the Council on the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks and repealing Council Regulation (EEC) No 1576/89 (2019/C 239/09) This publication confers the right to oppose the application pursuant to Article 27 of Regulation (EU) 2019/787 of the European Parliament and of the Council (1) MAIN SPECIFICATIONS OF THE TECHNICAL FILE ‘NORSK AKEVITT’/‘NORSK AQUAVIT’/‘NORSK AKVAVIT’/‘NORWEGIAN AQUAVIT’ File number: PGI-NO-02239 — 25.11.2016 1. Geographical indication to be registered ‘Norsk Akevitt’/‘Norsk Aquavit’/‘Norsk Akvavit’/‘Norwegian Aquavit’ 2. Category of the spirit drink Akvavit or aquavit (Category 24 of Annex II to Regulation (EC) No 110/2008) 3. Description of the spirit drink Principal physical characteristics ‘Norsk Akevitt’/‘Norsk Aquavit’/‘Norsk Akvavit’/‘Norwegian Aquavit’ ranges in colour from near colourless to dark amber. Principal chemical characteristics The content of ethyl alcohol is between 37,5 %vol and 60 %vol. The flavour components origin predominantly from ethanol-based distillates of dill seeds or caraway, ensuring the aquavit contains the volatile substances limonene and (S)-carvone. Distillates and/or macerates of other herbs and spices may contribute with other volatile substances such as anisol, anethol, eugenol, S- and R-linalool. The cask maturation process add lignin derivates such as various guayacol compounds; eugenol; vanillin, vanillic acid and similar substances; tannins and other polyphenols; oak lactone (β-methyl-γ-octalactone). -
The Atlas Collections
THE ATLAS COLLECTIONS Dear Guests, Welcome to ATLAS - a labour of love that honours my grandfather, CS Hwang, the late founder of Parkview Group, and the beautiful space he created in which ATLAS resides. It is our hope that your experience at ATLAS reflects the passion and attention that has gone into every aspect of its creation. A grand and beautiful space, we invite you to unwind, enjoy, celebrate and indulge as our talented and dedicated ATLAS team makes you feel most welcome and at home. The ATLAS Collections feature two of the world’s most remarkable physical collections of Gin and Champagne. Building the ATLAS Collections was a monumental task which took over two years to curate and assemble. We are also delighted to feature a selection of rare and exceptional still wines and whiskies from my own family’s private cellar, which for the first time since its inception almost 40 years ago, has been opened especially for our guests at ATLAS. Building upon the modest collection of wines started by my grandfather, the Parkview Family Cellar found a permanent home in 1989 with the opening of the Parkview Group’s flagship property, Hong Kong Parkview. Initially consisting of a small collection of 50 bottles of right bank Bordeaux wines, the collection grew steadily under the stewardship of my uncle, George Wong, and his son Alex. By 2000, the collection was at 3,000 bottles and has now expanded beyond the right bank to other regions in France and the rest of the world. Currently, the collection stands at 50,000 bottles of fine wine and over 10,000 bottles of whiskey acquired through reputable merchants, auctions, and numerous trips to the wineries and distilleries where suppliers have now become close friends, ensuring that the family always has access to the finest and rarest bottles. -
Iconic Danish Designer Takes on Venerated Christmas Aquavit
PRESS RELEASE Timothy Jacob Jensen is the creative force of the year: Iconic Danish designer takes on venerated Christmas aquavit Christmas is all about tradition, and, as always, this year’s edition of the Aalborg Jule Akvavit has a new motif uniting Danish artisanal skills across categories. Thanks to award-winning Danish designer Timothy Jacob Jensen, the 2019 Christmas aquavit has a new elegant print complementing the exceptional contents of the bottle and celebrating Nordic Yuletide traditions. With his characteristic design language, Jensen has created a very personal motif for the bottle reflecting his own view of the Christmas season. Jul, Jol, Yule - and aquavit Every year sees a new, unique motif on the Aalborg Jule Akvavit bottles, and in 2019 Aalborg Akvavit and iconic Danish designer Timothy Jacob Jensen have united the many Nordic Christmas traditions in one bottle. Aquavit has always been part of Nordic culinary tradition, particularly around Christmas, but this year's edition harks back to ancient times. Like the English word 'Yule', Danish 'Jul' derives from Old Norse 'Jol' - our ancestors' midwinter celebration of the returning of the light. Collaborating with his long-time creative associate, graphic artist Rikke Boe Nielsen, Timothy Jacob Jensen has designed a motif celebrating the natural flow of the seasons and the way the universe resets darkness and makes room for light and life Download free high-resolution photos here. again. The inspiration springs from Timothy's early years apprenticed to his father, Jacob Jensen, and a closer look reveals the sun symbol as a modern monogram of Timothy Jacob Jensen's initials. -
Akvavitens Historia I Norden
Akvavitens historia i Norden Av Kenneth M. Persson Akvavitens tekniska och kulturella histo som "renadt bränvin, som fordom kalla ria i Norden skall belysas i nedanstående des lifsvatten och då endast nyttjades så• uppsats. Brännvin destillerat på sädmäsk som medicin" (SAOB). Den farmakologi blev allmänt i Norden under 1600-talets ska kopplingen är stark. När brännvinet förra hälft. Kryddat brännvin intogs dock kryddades och intogs som medicin be mest som medicin, i den mån det alls nämndes det akvavit - latinskt låneord - förekom hos allmogen. Först under 1700- medan det, när det dracks okryddat för talet blev akvaviten brukad också för njut njutnings och berusnings skull, kallades nings skull, huvudsakligen av adel och brännvin (belagt redan i slutet av 1400- borgare. Akvavitbruket formaliserades talet med betydelsen destillerat vin/ des under 1800-taletoch kommersialiserades tillerad mäsk). Brännvin är naturligtvis genom framväxten av industrimän och också inlånat, troligen från tyskan, men ägare av brännvinsreningsverk. Vårt cer gradskillnaden mellan de två orden visar moniel med kryddat brännvin är till störs• sig. Akvaviten var mindre plebejisk än ta delen en tradition baserad på det sena ordinärt brännvin. re 1800-talets brännvinsindustri, dock med rötter i framför allt frihetstiden. Tekniskt och farmaceutiskt Brännvin består aven blandning avalko Inledning hol och vatten samt en större eller mindre Semantiskt och filologiskt mängd föroreningar. Brännvinet är ett Ordet akvavit kommer från latinska aqua utmärkt lösningsmedel som kan använ• vitae som betyder livets vatten berättar das för att extrahera smak och lukt från Svenska Akademiens ordbok. Akvavit finns örter. Munkar och apotekare med kun i de andra skandinaviska språken och lika skap i kemi och alkemi lärde sig detta så i tyskan. -
CSS Workbook 2019 Answer
Answer Key Note: Page numbers refer to the workbook Chapter One: Spirit Production Page 7 (Exercise 1: The Production of Distilled Spirits: Fill in the Blank/Short Answer) 1. Ethanol/ethyl alcohol 2. Typically, a person may consume a potable form of alcohol in moderation without suffering any undesirable effects 3. Grapes, other fruit, honey, sugarcane, molasses 4. Rice, potatoes, grains, (agave) 5. 212°F (100°C) 6. 173°F (78°C) 7. They dissolve in one another 8. 96.5% Page 8 (Exercise 2: The Production of Distilled Spirits: Matching) 1. Wash 7. Proof 2. Dehydration 8. Heart 3. Congeners 9. Lees 4. Vaporization 10. Tails 5. Tails 11. Heads 6. Heads 12. Cut Points Page 9 (Exercise 3: The Pot Still Diagram) 1. Water source 5. Wash inlet 2. Worm condenser 6. Still head 3. Cooling water 7. Copper pot 4. Swan’s neck 8. Collecting safe Page 10 (Exercise 4: Types of Stills: Matching) 1. Pot still 8. Hydroselector 2. Brouillis 9. Rectifier 3. Low wines 10. Hybrid still 4. Reflux 11. Downcomer 5. Patent still 12. Aeneas Coffey 6. Analyzer 13. Multiple Column Still 7. Robert Stein 14. Lyne Arm Page 11 (Exercise 5: The Column Still Diagram) 1. High alcohol product take-off 2. Condenser 3. 50% abv product take-off 4. 10% abv product take-off 5. Boiler 6. Liquid return 7. Wash feed 8. Analyzer-rectifying section 9. Analyzer-stripping section 10. Reflux tube 1 Page 12 (Exercise 6: The Hybrid Still Diagram) 1. Condenser 5. Heat source 2. Alcohol/water vapor 6. -
Fall Catalog 2005
4935 McConnell Ave #21, Los Angeles, CA 90066 (310) 306-2822 Fax (310) 821-4555 FallFall CatCatalogalog 20052005 www.BeverageWarehouse.com Beverage Purveyors Since 1970 OPEN TO THE PUBLIC MON-SAT 9am-6pm & SUN 10am-4pm Delivery & Shipping Available Call us today for more details! Brandy Gran Duque D Alba A modern expression of the heroic strength and courage shown by the Gran Duque de Alba, Don Fernando Alvarez de Toledo, Grand Duke of the Regiment of Flanders. The brand Gran Duque de Alba was acquired in 1993. The pale bottle of Gran Duque de Alba Solera Gran Reserva has an unusual, voluptuous shape. On the center of the label, circled in gold, is a portrait of the famous Duke. Mahogany color with gold highlights. Complex bouquet of oak, prune and sherry. Velvety texture with flavors of caramel, chocolate and orange, with a long finish. Calvados -Apple Brandy 10430 Busnel RS VSOP . .$34.95 10637 Captian Apple Jack . .$15.95 12170 Coeur De Lion VSOP Pays d Auge . .$63.95 12997 Noble Dame . .$21.95 Asbach Uralt Brandy Amber. Spicy, dried fruit and raisin aromas. A soft entry leads to a dryish medium-bodied palate with wood spice and mild dried fruit notes. Finishes with a fruity, peppery fade of lean wood notes and peppery alcohol. Pleasant wood and spice notes, but not a lot of complexity. Osocalis Rare Alambic Osocalis first public release is our Rare Alambic Brandy; a blend of Colombard, Pinot Noir, and other Coastal Callifornia grape varieties. Osocalis is a small, artisanal distillery in Soquel, California. -
1992-05 May IBEW Journal.Pdf
." ...... ·· ..· M" " . J. J- Barry EDITORIAL IJll cl'luJ/iolllll Pres idellt II's Time to Invesl In Workingpeople ile c.:O ll )o.c!, vatlve econOll1i~ts who w or J...~ or :lrt. N ot tlnly did th c~c people T ushe red in thc ~ u - callcJ " Reagan Lhen ha vr money which they could Rcvolution" lnok. ed to "Trick Ie-Dow n" ~ pc[l d to cn:~tl ~ delllanci for Dew prod econom ic>; a~ tile ce nterpiece of their uct>;, and there fore :-.1i llluI:ltc th e whole g.row th and \I n_w.perily packagc. The economy. bu\ they were given :,omc ici<: a wa ..... 10 cut taxes 0 11 the ric h Ih ing l"!vcn more ilnpllrt anl-dignity. allow them 10 "-t!cp m ore oflhci r moncy Wilh Ihal new-found dignilY_Ih ey we nl ami hope thallhcy spcn l il wi'cly. Con ou l unLl hui lt mu ch of the infrastructu re ~erva t ive'i 111 Canada adopted a :-,i m ilar on which all comme rce >!ill fl ows. We malh, )o.ciencc, hi\tory, la nguage- h3ve po~ i li on over the yc ar ~. BUI nnw here need ou r govern ments 10 make lhm to be bl ended w ilh a commitmen t 10 we are. ahno~ 1 11 ycar:-. lalcr. nnu we're kind of commitment LO our >;W 1CS . prov i n~ lill a life-long dC"i irc to lea m . ur !'! Ii ll waiting fo r tha t mone} to lric"- Ic: inces. -
Interim Report January – September 2012 Q3
Interim report January – September 2012 Q3 ■ Profit before tax SEK 1,056m (935) ■ Profit before tax, adjusted for items affecting comparability and exit gains SEK 612m (680) ■ Earnings per share before dilution SEK 3.04 (2.21) ■ Mixed development in the holdings ■ Anticimex and Lindab sold – exit gain SEK 979m ■ Agreement to sell Stofa – exit gain approximately SEK 850m ■ Total return on Ratos shares -23% Ratos in summary SEKm 2012 Q 3 2011 Q 3 2012 Q 1-3 2011 Q 1-3 2011 Profit/share of profits 114 -27 176 374 546 Total profit/share of profits 114 -27 176 374 546 Exit gains 979 38 979 525 525 Impairment -275 -312 Profit from holdings 1,093 11 880 899 759 Central income and expenses -21 35 176 36 101 Profit before tax 1,072 46 1,056 935 860 Important events Third quarter EUR 3.2m in 2011. Sales for ■ In July, Arcus-Gruppen signed an the other acquired brands totalled agreement to acquire the brands EUR 32.6m Aalborg, Brøndums, Gammel Dansk ■ In July, the sale of Anticimex to EQT and Malteser from Pernod Ricard. for approximately SEK 2,900m (en- The purchase price (enterprise value) terprise value) was completed. This amounts to EUR 103m (approxi- provided SEK 1,544m for Ratos’s mately SEK 880m). The competition shareholding, as well as an earn-out authority in Denmark has approved payment to be made if earnings and the acquisition subject to sale of the cash flow milestones for 2012 are Brøndums brand. Approval from the surpassed. The sale generated an exit German competition authority is still gain for Ratos of SEK 898m and an pending and a decision is expected average annual return (IRR) of ap- before year-end. -
UNITED STATES SECURITIES and EXCHANGE COMMISSION Washington, D.C
UNITED STATES SECURITIES AND EXCHANGE COMMISSION Washington, D.C. 20549 FORM 20-F (Mark One) អ REGISTRATION STATEMENT PURSUANT TO SECTION 12(b) OR (g) OF THE SECURITIES EXCHANGE ACT OF 1934 OR ፤ ANNUAL REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934 For the fiscal year ended: 31 December 2012 OR អ TRANSITION REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934 For the transition period from to OR អ SHELL COMPANY REPORT PURSUANT TO SECTION 13 or 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934 Date of event requiring this shell company report: Commission file number: 1-31466 30MAR201207090690 (Exact name of Registrant as specified in its charter) COCA-COLA HELLENIC BOTTLING COMPANY S.A. (Translation of Registrant’s name into English) THE HELLENIC REPUBLIC (Jurisdiction of incorporation or organisation) 9, Fragoklissias Street 151 25 Maroussi Athens, Greece (Address of principal executive offices) Jan Gustavsson, +30 (210) 618-3100, [email protected], 9, Fragoklissias Street, 151 25 Maroussi Athens, Greece (Name, Telephone, E-mail and/or Facsimile number and Address of Company Contact Person) Securities registered or to be registered pursuant to Section 12(b) of the Securities Exchange Act of 1934: Ordinary shares of nominal value E1.01 per ordinary share New York Stock Exchange* American Depositary Shares (ADSs), each ADS representing one ordinary share New York Stock Exchange * Not for trading, but only in connection with the listing of the ADSs, pursuant to the requirements -
Bar Menue Page
Bar Menue Page Cocktails Fairmont Classic Perfected Cocktails 2 Aperitif & Champagne Cocktails 3 Classic Cocktails 4 Sours, Collins, Highballs 5 Non-alcoholic Cocktails 6 Spirits Cognac 7 Armagnac, Brandy & Calvados 8 Eau de vie, Grappa & Marc 9 Whisky & Whiskey 10 to 13 Rum 14 to 15 Wodka 16 Gin 17 Pisco & Tequila 18 Spirits & Schnaps 19 Bitters & Pastis 20 Liqueur 21 Vermouth & Sherry 22 Portwine 23 Wine 24 Sparkling Wine & Champagne 25 Beer 26 Non-alcoholic Beverages Juices and Softs 27 Hot beverages 28 1 Fairmont Classics Perfected BIRDS AND THE BEES 16,00 € Grey Goose Vodka, Pernod, lemon, honey, soda ORANGE TRIP 16,00 € Woodford Reserve, orange, sugar, bitters AMIGOS OLD FASHIONED 20,00 € Casamigos Reposado Tequila, Glenlivet 12 y, bitters, Sugar MADAME FLEUR 23,00 € Bombay Sapphire Gin, Hennessy VSOP, lemon Chamomile syrup, Champagne NACIONAL ROYALE 29,00 € Mount Gay Rum, St. Germain, lime, sugar, pineapple, Champagne SOUL REVIVER 18,00 € Botanist Gin, Casamigos Blanco Tequila, Cointreau, Lillet Blanc, lemon, blackberry CHAI TAI 17,00 € Mount Gay Rum, Botanist Gin, lime, pineapple, bitters, Chai syrup CARTE BLANCHE 15,00 € Belvedere Vodka, Bombay Sapphire, Chardonnay DERBY BIRD 17,00 € Woodford Reserve Whiskey, Campari, orange, lemon, Sugar MATERIAL GIRL 16,00 € Botanist Gin, St. Germain, lemon, apple 2 Champagne Cocktails Bellini 21,00 € Peach puree, Champagne Testarossa 21,00 € Raspberry puree, Champagne The Alster 23,00 € Gin, Cointreau, Angostura bitters, grapefruit, Champagne Champagne Cocktail 23,00 € Cognac, Bitters, sugar, -
Larosa's Ingredient and Allergen Listing
LaRosa's Ingredient and Allergen Listing - 4.26.21 EGG FISH MILK PEANUT SHELLFISH SOY* TREE NUTS WHEAT PIZZA INGREDIENTS BUDDY DELUXE YOUR CHOICE OF CRUST + PIZZA SAUCE, PROVOLONE, PEPPERONI, SAUSAGE, SPICY SAUSAGE, BANANA PEPPERS, CAPOCOLLA HAM CHICKEN BACON RANCH YOUR CHOICE OF CRUST + RANCH DRESSING, PROVOLONE, CHICKEN BREAST STRIPS, RED ONION, BACON, TOMATOES DOUBLE PEPPERONI YOUR CHOICE OF CRUST + PIZZA SAUCE, PROVOLONE, PEPPERONI FOCACCIA FLORENTINE YOUR CHOICE OF CRUST + FOCACCIA SAUCE, 4 CHEESE BLEND, MUSHROOMS, SPINACH, TOMATOES, GREEN OLIVES, ROMANO HERB MIX FOCACCIA ROMA YOUR CHOICE OF CRUST + FOCACCIA SAUCE, 4 CHEESE BLEND, PEPPERONI, SAUSAGE, GROUND BEEF, CAPOCOLLA HAM, ROMANO HERB MIX HAWAIIAN YOUR CHOICE OF CRUST + PIZZA SAUCE, PROVOLONE, PINEAPPLE, CAPOCOLLA HAM, BACON, BANANA PEPPERS MEAT DELUXE YOUR CHOICE OF CRUST + PIZZA SAUCE, PROVOLONE, PEPPERONI, SAUSAGE, GROUND BEEF, CAPOCOLLA HAM, BACON ORIGINAL DELUXE YOUR CHOICE OF CRUST + PIZZA SAUCE, PROVOLONE, PEPPERONI, SAUSAGE, GREEN PEPPERS, RED ONION, GROUND BEEF VEGGIE DELUXE YOUR CHOICE OF CRUST + PIZZA SAUCE, PROVOLONE, MUSHROOMS, GREEN OLIVES, RED ONIONS, SPINACH, ROMA TOMATOES ZESTY BBQ CHICKEN YOUR CHOICE OF CRUST + BBQ SAUCE, PROVOLONE, CHICKEN BREAST STRIPS, JALAPENOS, RED ONION, BACON CREATE YOUR OWN PIZZA YOUR CHOICE OF CRUST + SAUCE + CHEESE + TOPPINGS ---> check allergens individually on the dough, sauce, cheese and toppings you choose WATER, MILK, PARMESAN CHEESE, HEAVY WHIPPING CREAM, ASIAGO CHEESE, WHEY PROTEIN CONCENTRATE, BUTTER, MODIFIED FOOD STARCH, SOY OIL, ROMANO CHEESE, SALT, ALFREDO SAUCE 0 0 X 0 0 0 0 0 XANTHAN GUM, BLACK PEPPER, GROUND NUTMEG, TURMERIC OLEORESIN (FOR COLOR) ANCHOVIES ANCHOVY FILLETS, OLIVE OIL, AND SALT 0 X 0 0 0 0 0 0 CURED WITH: WATER, SALT, SODIUM NITRITE. -
Björk´S Cocktails Coffee and Hot Drinks Coffee And
Coffee and Hot Drinks Björk´s Cocktails 4cl 138 6cl 190 148 IRISH COFFEE Björk’s Martini bold, elegant, dry Jameson Whiskey, coffee, cream, brown sugar Birch tree sap, Lillet, orange bitter KAFFE KARLSSON A Taste of Birch sour, crisp Baileys, Cointreau, coffee, cream Birch tree sap, Noilly Prat, raspberry THE DARK CACAO Home Sweet Home sweet, fruity Xanté dark chocolate, Frangelico, Grand Marnier, coffee, cream Martell, Xante, vanilla, passionfruit, egg white THE OLD DANISH Swedish Caprinorska sour, crisp Gammel Dansk, Frangelico, Cointreau, coffee, cream Absolut lime, lingonberry Hello Darlin’ bold, sweet, sour Pink Gin, Campari, coconut Coffee and Tea Kaffe / Coffee 30 Cappuccino 35 Single Espresso 30 Double Espresso 35 Caffe Latte 45 Varm Choklad / Hot Chocolate 45 We are cash-free! Tea – Black, Green, Rooibos Chai, Camomille 35 Only credit cards accepted! Iced coffee / Iced tea 40 Iced vanilla latte 45 Björk’s Mocktail Vodka 1cl 4cl Absolut Vodka 27 108 Absolut Citron 27 108 68 Absolut Extrakt 27 108 Absolut Kurant 27 108 Lagoon Absolut Lime 27 108 Apple juice, almond, blue curacao Virtuous organic vodkas* 32 128 Rosy Ananas Whiskey 1cl 4cl Rosemary, pineapple, lemon juice Blantons 44 176 Bulleit Rye 32 128 Ruby Red Bulleit Bourbon 32 128 Raspberry, cranberry juice, lemon juice Buffalo Trace 32 128 Famous Grouse 28 112 Lemonade Glenlivet 12y 32 128 Your choice of strawberry, raspberry or passionfruit Jack Daniels 30 120 Simple syrup, lemon juice, 7-Up Jameson 28 112 Johnnie Walker Black 32 128 Lagavulin 16y 40 160 Laphroaig 10y 34