[Type Text] a Geological Reappraisal of the Preesall Saltfield, Lancashire
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Natürliche Analoga Im Wirtsgestein Salz
Natürliche Analoga im Wirtsgestein Salz Teil 1 Generelle Studie (2011) Teil 2 Detailstudien (2012 – 2013) GRS - 365 Gesellschaft für Anlagen- und Reaktorsicherheit (GRS) gGmbH Natürliche Analoga im Wirtsgestein Salz Teil 1 Generelle Studie (2011) Teil 2 Detailstudien (2012 – 2013) Thomas Brasser Christine Fahrenholz Herbert Kull Artur Meleshyn Heike Mönig Ulrich Noseck Dagmar Schönwiese Jens Wolf Dezember 2014 Anmerkung: Das diesem Bericht zugrunde liegende F&E-Vorhaben wurde im Auftrag des Bundesministe- riums für Wirtschaft und Energie (BMWi) unter dem Kennzeichen FKZ 02E10719 durchgeführt. Die Arbeiten wurden von der Gesellschaft für Anlagen- und Reaktorsicherheit (GRS) gGmbH ausgeführt. Die Verantwortung für den Inhalt dieser Veröffentlichung liegt al- leine bei den Autoren. GRS - 365 ISBN 978-3-944161-46-4 Deskriptoren: Barriere, Endlager, Geochemie, Geologie, Geomechanik, Integrität, mikrobielle Prozesse, Sicherheitsnachweis Vorwort Der vorliegende Bericht stellt die Ergebnisse der Studien zu Natürlichen Analoga im Wirtsgestein Salz zusammen, die im Rahmen des Projektes ISIBEL-II (FKZ: 02E10719) durchgeführt wurden. Diese Arbeiten wurden in zwei Schritten durchge- führt: Im Jahr 2011 erfolgte zunächst eine Zusammenstellung vorhandener Studien und Untersuchungen, die als Natürliche Analoga in einem Sicherheitsnachweis für ein Endlager für wärmeentwickelnde Abfälle Verwendung finden können. Die Bewertung zielte darauf ab, diejenigen Natürlichen Analoga zu identifizieren, die für das in ISIBEL- I (FKZ: 02E10055) entwickelte Sicherheits- und Nachweiskonzept eine Rolle spielen. Erfüllen Natürliche Analoga diese Voraussetzung nicht, ist ihre Verwendung im Sicher- heitsnachweis ohne Bedeutung und kann von den eigentlich zu machenden Aussagen ablenken. Bei dieser Vorgehensweise wurden auch einzelne, bisher hinsichtlich Natür- licher Analoga nicht betrachtete Aspekte identifiziert, für die deren Einsatz jedoch sinn- voll wäre; dies betrifft z. -
F Is for Flavor.Pdf
!! ™ This is an introductory version of Chef Jacob’s Culinary Bootcamp Workbook and F-STEP™ curriculum. You can download the complete curriculum here. 2 !! Third Edition Copyright © 2015 Jacob Burton All rights reserved. 3 4 !! WHAT IS F-STEP?!.....................................................................................11 F IS FOR FLAVOR!.....................................................................................13 UNDERSTANDING FLAVOR STRUCTURE! 14 What is flavor?! 14 Salty! 15 Sweet! 20 Sour! 21 Bitter! 22 Umami! 22 Umami Ingredient Chart! 26 Piquancy! 28 Flavor And Aroma! 28 The Importance Of Fat And Flavor! 29 Texture! 30 Tannins! 30 Flavor’s X Factor! 31 Preventing Palate Fatigue! 32 Delivering A “Flavor Punch”! 33 Using “Flavor Interruptions”! 33 CHOOSING PRIMARY AND SECONDARY FLAVORS! 34 SELECTING NON SEASONAL INGREDIENTS! 35 Buying Spices! 35 Herbs! 36 Poultry! 37 5 Seafood! 37 Beef! 39 Pork! 41 GUIDE TO SEASONAL PRODUCE! 42 Winter! 42 December! 42 January! 44 February! 45 Spring! 46 March! 46 April! 47 May! 49 Summer! 49 June! 50 July! 50 August! 52 Fall! 54 September! 54 October! 55 November! 58 S IS FOR SAUCE!.......................................................................................60 CULINARY STOCKS! 62 Basic Recipe for Protein-Based Stocks! 63 SAUCE THICKENERS! 63 Roux! 64 6 !! Liaison! 65 Other Sauce Thickeners At A Glance! 66 The Three Modern Mother Sauces! 67 REDUCTION SAUCES! 67 Reduction Sauce Process! 69 Tips For Reinforcing Flavors! 70 Reduction Stage! 70 Tips For Reduction! 71 Pan Sauces! -
Salt Deposits in the UK
CORE Metadata, citation and similar papers at core.ac.uk Provided by NERC Open Research Archive Halite karst geohazards (natural and man-made) in the United Kingdom ANTHONY H. COOPER British Geological Survey, Keyworth, Nottingham, NG12 5GG, Great Britain COPYRIGHT © BGS/NERC e-mail [email protected] +44 (-0)115 936 3393 +44 (-0)115 936 3475 COOPER, A.H. 2002. Halite karst geohazards (natural and man-made) in the United Kingdom. Environmental Geology, Vol. 42, 505-512. This work is based on a paper presented to the 8th Multidisciplinary Conference on Sinkholes and the Engineering and Environmental impact of karst, Louisville, Kentucky, April 2001. In the United Kingdom Permian and Triassic halite (rock salt) deposits have been affected by natural and artificial dissolution producing karstic landforms and subsidence. Brine springs from the Triassic salt have been exploited since Roman times, or possibly earlier, indicating prolonged natural dissolution. Medieval salt extraction in England is indicated by the of place names ending in “wich” indicating brine spring exploitation at Northwich, Middlewich, Nantwich and Droitwich. Later, Victorian brine extraction in these areas accentuated salt karst development causing severe subsidence problems that remain a legacy. The salt was also mined, but the mines flooded and consequent brine extraction caused the workings to collapse, resulting in catastrophic surface subsidence. Legislation was enacted to pay for the damage and a levy is still charged for salt extraction. Some salt mines are still collapsing and the re-establishment of the post-brine extraction hydrogeological regimes means that salt springs may again flow causing further dissolution and potential collapse. -
City of Bennington Ordinance Book
CITY OF BENNINGTON ORDINANCE BOOK Chapter I (1) ADMINISTRATION Article 1 City Elections Article 2 Governing Body Article 3 Officers and Employees Article 4 Oaths and Bonds Article 5 Municipal Court Article 6 Fire Department Organization Article 7 Recreation Commission Article 8 Capital Improvement Fund Article 9 Equipment Reserve Fund Article 10 Ambulance Service Organization Chapter II (2) ANIMALS AND FOWL Article 1 Animals Article 2 Dogs and Cats Chapter III (3) BEVERAGES Article 1 Alcoholic Liquor Article 2 Cereal Malt Beverage Chapter IV (4) BUILDINGS AND CONSTRUCTION Article 1 Building Code Article 2 Dangerous Structures Article 3 City Planning Commission Article 4 Miscellaneous Article 5 Solar Energy Systems Article 6 Cross – Connections Chapter V (5) LICENSES AND BUSINESS REGULATIONS Article 1 Solicitors, Canvassers, and Peddlers Article 2 Operation Licenses – Amusement Chapter VI (6) FIRE REGULATIONS Article 1 Fire Limits Article 2 Fire Regulations Article 3 Fireworks Chapter VII (7) HEALTH AND SANITATION Article 1 Health Nuisances Article 2 Refuse Regulations Article 3 Sewer Regulations Chapter VIII (8) PUBLIC OFFENSES Article 1 Uniform Public Offense Code Article 2 Supplementary Offenses Chapter IX (9) STREETS, SIDEWALKS, AND PUBLIC PROPERTY Article 1 Street Regulations Article 2 Sidewalks Article 3 Curb Cuts Article 4 Consolidation Street and Highway Fund Chapter X (10) TRAFFIC Article 1 Standard Traffic Ordinance Article 2 Additional Traffic Regulations Chapter XI (11) UTILITIES Article 1 Water Service Article 2 Sewer Service -
Wyre Flood and Coastal Defence Strategy Review
Wyre Flood and Coastal Defence Strategy Review Coastal Processes Report Wyre Borough Council July 2012 Wyre Flood and Coastal Defence Strategy Review Coastal Processes Report Wyre Borough Council July 2012 Halcrow Group Limited 2nd Floor Suite, Building 304, Bridgewater Place Birchwood Park, Warrington, Cheshire WA3 6XG tel 01925 867 500 fax 01925 867 600 halcrow.com Halcrow Group Limited has prepared this report in accordance with the instructions of client Wyre Borough Council for the client’s sole and specific use. Any other persons who use any information contained herein do so at their own risk. © Halcrow Group Limited 2012 Wyre Flood and Coastal Defence Strategy – Coastal Processes Report Document history Wyre Flood and Coastal Defence Strategy review Coastal Processes report Wyre Borough Council This document has been issued and amended as follows: Version Date Description Created by Verified by Approved by 1 19.10.2011 Draft for comment S Box A Parsons A Parsons 2 06.07.2012 Updated draft for comment S Box D Price A Parsons Wyre Flood and Coastal Defence Strategy – Coastal Processes Report Contents 1 Introduction 1 2 Review of previous studies 3 3 Physical Processes 5 3.1 Wave climate 5 3.2 Extreme wave conditions 5 3.3 Water levels 6 3.4 Tide levels 7 3.5 Extreme water levels 7 3.6 Joint Probability of waves and water levels 9 3.7 Previous flood events 12 3.8 Sediments 12 3.9 Sea level rise allowances 15 4 Coastal change 18 4.1 Historical change 18 4.2 Analysis of beach profile data 19 4.3 Sediment transport modelling 21 4.4 -
Growth, Viability, and Death of Planktonic and Biofilm
Edinburgh Research Explorer Growth, Viability, and Death of Planktonic and Biofilm Sphingomonas desiccabilis in Simulated Martian Brines Citation for published version: Stevens, AH, Childers, D, Fox-Powell, M, Nicholson, N, Jhoti, E & Cockell, CS 2018, 'Growth, Viability, and Death of Planktonic and Biofilm Sphingomonas desiccabilis in Simulated Martian Brines', Astrobiology. https://doi.org/10.1089/ast.2018.1840 Digital Object Identifier (DOI): 10.1089/ast.2018.1840 Link: Link to publication record in Edinburgh Research Explorer Document Version: Publisher's PDF, also known as Version of record Published In: Astrobiology General rights Copyright for the publications made accessible via the Edinburgh Research Explorer is retained by the author(s) and / or other copyright owners and it is a condition of accessing these publications that users recognise and abide by the legal requirements associated with these rights. Take down policy The University of Edinburgh has made every reasonable effort to ensure that Edinburgh Research Explorer content complies with UK legislation. If you believe that the public display of this file breaches copyright please contact [email protected] providing details, and we will remove access to the work immediately and investigate your claim. Download date: 06. Oct. 2021 ASTROBIOLOGY Volume 19, Number 2, 2018 Research Article Mary Ann Liebert, Inc. DOI: 10.1089/ast.2018.1840 Growth, Viability, and Death of Planktonic and Biofilm Sphingomonas desiccabilis in Simulated Martian Brines Adam H. Stevens,1 Delma Childers,1,2 Mark Fox-Powell,1,3 Natasha Nicholson,1 Elisha Jhoti,1 and Charles S. Cockell1 Abstract Aqueous solutions on Mars are theorized to contain very different ion compositions than those on Earth. -
Ashleigh Farm, Head Dyke Lane, Preesall, Lancashire Landscape
Yew Tree and Gardens Client: Mr & Mrs Danson. –Ashleigh Farm, Head Dyke Lane, Preesall, Lancashire Landscape and Visual Impact Assessment Prepared by Yew Tree+Gardens Yew Tree House Hale, Milnthorpe Cumbria LA7 7BJ 015395 63527 07813 897631 [email protected] 19/01/2021 CONTENTS 1. Introduction ...................................................................................... 2 2. Relevant Landscape Policies ................................................................ 3 3. Site, Setting and Landscape Context .................................................... 4 4. Development Proposals....................................................................... 7 5. Viewpoints ........................................................................................ 8 6. Character assessment ...................................................................... 12 7. Conclusion ...................................................................................... 14 8. Methodology ................................................................................... 16 Appendix 1 - Image Location Map Appendix 2 - Images Appendix 3 - Visual Impacts Table Appendix 4 - Landscape Baseline Effects Table Appendix 5 – Proposed Site Landscaping Layout Ref: Ashleigh Farm Dwelling_LVIA 19/01/2021 Page 1 19/01/2021 1. Introduction a. This document is intended to provide a landscape and visual impact assessment in relation to the proposed residential development at the site currently occupied by Ashleigh Farm, Head Dyke Lane, Preesall, Lancashire. -
Effect of Chilled Temperature and Salt Concentration on Shelf Life of Herring (Clupea Harengus)
PO Box 1390, Skulagata 4 120 Reykjavik, Iceland FINAL REPORT 2008 EFFECT OF CHILLED TEMPERATURE AND SALT CONCENTRATION ON SHELF LIFE OF HERRING (CLUPEA HARENGUS) Won Sik An Fisheries Information Division, Ministry of Fisheries Democratic People´s Republic of Korea Botongmun-Dong, Central District, Pyongyang E-mail: [email protected] Supervisors: Kristin A. Thorarinsdottir ([email protected]), Icelandic Food Research Asbjorn Jonsson ([email protected]), Icelandic Food Research Irek Klonowski ([email protected]), Icelandic Food Research ABSTRACT Keeping the quality of fish and fish products at its best is the most important issue in fish processing. Based on the trend demanding that salted fish reduce salt content for dietary reasons as well as for further processing, this project focused on the extension of shelf life by investigating quality changes during brining in the cold storage of herring (Clupea harengus), the one of the popular foods in DPR Korea. Instead of the traditional salting method, an innovative method has been suggested called cold brining. Cold brining is a processing method expected either to provide a good salty flavour or to extend shelf life for further products by delaying microbiological growth and the chemical changes of the co- operation of ice and salt. In both experiments using fresh whole herring and fillets, five different brine concentrations of 8, 12, 14, 16 and 18%, and five different temperatures of 2, -1, -2, -4, -8 and -24 °C were used for 25 and 18 days, respectively, to select the optimum conditions for cold brining. The results were revealed that the 14% brine at -8 °C can be regarded as optimum condition for pre-cooling of herring. -
Appendices, Notes
APPENDIX 1: Sample Confessions CH'U SSU ygo was a sect teacher from a village southeast of Peking. He was arrested in the fall of 1813. The rebels had considered and then rejected a plan for Ch'u Ssu to lead his men in an attack upon the imperial entourage as it returned from Jehol, and Ch'u was interrogated repeatedly about this plan. His various confessions about this and other matters, taken together with those of some of his associates, illustrate the kinds of information contained in con fessions, the reliability of such testimony, and the judicial process that produced them. A. First Interrogation of Ch'ii Ssu Memorial from the Grand Council and the Board of Punishments (KKCK 207.1, CC 18/9/24): On 9/23 we received a report from the censors for the south city [of Peking] saying that they had seized the criminal Ch'ii Ssu and [others]. They have been interrogated. The text of Ch'ii Ssu's confession is attached. Confession of Ch'ii Ssu (KKCK 208.1, 18/9/24) From T'ung district. Age thirty-six. Mother Miss Meng. Older brother Ch'ii Wen-hsiang. Wife Miss Ts'ai. My son Ch'ang-yu-r is ten. I was born the son of Ch'u Te-hsin but then I was adopted by Ch'u Wu. When I was nineteen, Liu Ti-wu brought me and Ch'ii Wen hsiang to take Ku Liang (who has since died) as our teacher. I entered the sect and recited the eight characters "Eternal Progenitor in Our Original Home in the World of True Emptiness." On the 14th day of the 8th month [of 1813] Lin Ch'ing told Liu Ti-wu to put me in charge of one to two hundred men and lead them to Yen-chiao [outside Peking] to rise up there. -
Download Brochure
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Hillhouse-Technology-Enterprise
Lancashire Advanced Manufacturing and Energy Cluster HILLHOUSE TECHNOLOGY ENTERPRISE ZONE Clear financial benefits from day 1 Business Rates Relief, Enhanced Capital Allowances and more Co-locate with your customers The easiest way to grow your business, increase your sales and reduce distribution costs. Enterprise Zones are establishing themselves as the driving force of local economies as they unlock key development sites, consolidate infrastructure, attract business and create jobs. A straightforward planning process Need a new building to meet your business needs? Simplified planning rules could save you time and money Business-ready infrastructure Superfast broadband, easy access to transport links, and a local highly skilled labour pool. What benefits does the Enterprise Zone offer? Businesses that locate on the Enterprise What are the Timescales to qualify? 138 hectare site Zone can access a number of benefits: Businesses that locate on Hillhouse Technology occupied by over • Up to 100% business rate discount worth up to Enterprise Zone before March 2022 qualify for £275,000 per business over a 5-year period Business Rates Relief. 40 companies, • Or 100% Enhanced Capital Allowances (tax relief) Where Enhanced Capital Allowances are available, including world- to businesses making large investments in plant businesses now have up to eight years from and machinery. the launch of the Enterprise Zone to make their leading chemical and investment, to November 2023. • Superfast broadband will be available on site. polymer production companies ATTRACTING INWARD INVESTMENT TO CLEVELEYS, BLACKPOOL & Nationally, Enterprise Zones are helping toM55 attract more investment into the country, bringing jobs and businesses, delivering long-term, sustainable growth based on cutting-edge technology and enterprise. -
Forest of Bowland AONB Access Land
Much of the new Access Land in Access Land will be the Forest of Bowland AONB is identified with an Access within its Special Protection Area Land symbol, and may be accessed by any bridge, stile, gate, stairs, steps, stepping stone, or other (SPA). works for crossing water, or any gap in a boundary. Such access points will have This European designation recognises the importance of the area’s upland heather signage and interpretation to guide you. moorland and blanket bog as habitats for upland birds. The moors are home to many threatened species of bird, including Merlin, Golden Plover, Curlew, Ring If you intend to explore new Parts of the Forest of Bowland Ouzel and the rare Hen Harrier, the symbol of the AONB. Area of Outstanding Natural access land on foot, it is important that you plan ahead. Beauty (AONB) are now For the most up to date information and what local restrictions may accessible for recreation on foot be in place, visit www.countrysideaccess.gov.uk or call the Open Access Helpline on 0845 100 3298 for the first time to avoid disappointment. Once out and about, always follow local signs because the Countryside & Rights of Way Act (CRoW) 2000 gives people new and advice. rights to walk on areas of open country and registered common land. Access may be excluded or restricted during Heather moorland is Many people exceptional weather or ground conditions Access Land in the for the purpose of fire prevention or to avoid danger to the public. Forest of Bowland itself a rare habitat depend on - 75% of all the upland heather moorland in the the Access AONB offers some of world and 15% of the global resource of blanket bog are to be found in Britain.