Pit Features: a View from Grand Island, Michigan
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Find Moths with Moth Traps
3.5 Sugaring Moth traps will attract the greatest variety of moths, but not all moths are equally attracted to light. Some can be observed using sugary bait instead. Moths come to “sugar” because they feed on nectar, sap and honeydew, all of which are unrefined sources of sugar (however, some moths do not feed as adults, and therefore will never be seen at sugar sources). The success of the technique is variable - warm humid nights with a light wind are best for sugaring (as they are for most forms of mothing), but the technique will also work on far from ideal nights, and not work on nights that seem good for no apparent reason. Ingredients 454g Tin of Black Treacle 1Kg Brown Sugar (the darker the better) 500ml Brown Ale or Bitter (fizzy drink like cola will do as an alternative) Paint brush. Slowly heat the ale (or cola) in a large pan and simmer for five minutes. Stir in and dissolve the sugar, followed by the treacle and then simmer for two more minutes. Allow to cool before decanting into a container. A drop of rum stirred in just before use is recommended but not essential. Paint the mixture about eye level onto 10- 20 tree trunks or fence posts just before dusk and check for moths by torch-light for the first two hours of darkness. A variation of this technique is “ wine roping ”. This works on a similar principle to the above. Ingredients Bottle of cheap red wine 1kg sugar 1m lengths of thick cord or light rope made from absorbent material. -
Great Lakes Islands: Biodiversity Elements And
GREAT LAKES ISLANDS: BIODIVERSITY ELEMENTS AND THREATS A FINAL REPORT TO THE GREAT LAKES NATIONAL PROGRAM OFFICE OF THE ENVIRONMENTAL PROTECTION AGENCY AUGUST 6, 2007 ACKNOWLEDGMENTS Funding for this project has been provided by the Great Lakes Program Office (GLNPO) of the Environmental Protection Agency (Grant No. Gl-96521901: Framework for the Binational Conservation of Great Lakes Islands). We especially appreciated the support of our project officer, K. Rodriquez, and G. Gulezian, director of the GLNPO. Project team members were F. Cuthbert (University of Minnesota), D. Ewert (The Nature Conservancy), R. Greenwood (U. S. Fish & Wildlife Service), D. Kraus (The Nature Conservancy of Canada), M. Seymour (U.S. Fish & Wildlife Service), K. Vigmostad (Principal Investigator, formerly of Northeast-Midwest Institute), and L. Wires (University of Minnesota). Team members for the Ontario portion of the project included W. Bakowsky (NHIC), B. Crins (Ontario Parks), J. Mackenzie (NHIC) and M. McMurtry (NHIC). GIS and technical support for this project has been provided by T. Krahn (Provincial Geomatics Service Centre, OMNR), J. Slatts (The Nature Conservancy), and G. White (The Nature Conservancy of Canada). Many others have provided scientific and policy support for this project. We particularly want to recognize M. DePhillips (The Nature Conservancy), G. Jackson (Parks Canada), B. Manny (Great Lakes Science Center), and C. Vasarhelyi (policy consultant). Cover photograph: A Bay on Gibraltar Island (Lake Erie) ©2005 Karen E. Vigmostad 2 Contents -
Cabot Creamery Cooperative Receives U.S. Dairy Sustainability
June 24, 2016 • Vol. 80, Num ber 6 Published monthly by the Vermont Agency of Agriculture • www.vermontagriculture.com Cabot Creamery Cooperative Receives U.S. Dairy Sustainability Award for Real Farm Power™ Program Effort to Reduce Food Waste and Energy Use Has Cows Providing Cream and Electricity for Cabot Butter By Laura Hardie, New England Dairy U .S . Dairy®, established under Promotion Board the leadership of dairy farmers, announced its fifth annual U .S . abot Creamery Cooperative Dairy Sustainability Awards during has been recognized with a a ceremony May 11 in Chicago . C2016 U .S . Dairy Sustainability The program recognizes dairy farms, Award for Outstanding Dairy businesses and partnerships whose Processing & Manufacturing sustainable practices positively Sustainability . The cooperative impact the health and well-being of was selected for its Real Farm consumers, communities, animals Power™ program which is the and the environment . latest in a series of sustainability Real Farm Power™ reduces projects pioneered by the 1,200 greenhouse gas emissions by 5,680 dairy-farm families of Agri-Mark tons annually while generating 2,200 dairy cooperative, owner of Cabot megawatt hours (MWh) of clean, Members of Cabot Creamery Cooperative accept the 2016 U.S. Dairy Creamery Cooperative . The program renewable energy per year to offset Sustainability Award for Outstanding Dairy Processing & Manufacturing takes a closed-loop approach, the power needed to make Cabot™ Sustainability in Chicago, Illinois on May 11, 2016. From Left to right: Amanda recycling cow manure, food scraps butter . The $2 .8 million project is Freund of Freund’s Farm Market and Bakery, Ann Hoogenboom of Cabot and food processing by-products expected to have a six-year payback, Creamery Cooperative, Steven Barstow II of Barstow’s Longview Farm, Phil to produce renewable energy on a and it offers a blueprint for scaling Lempert journalist and the Supermarket Guru, Caroline Barstow of Barstow’s Massachusetts dairy farm . -
Phase I Avian Risk Assessment
PHASE I AVIAN RISK ASSESSMENT Garden Peninsula Wind Energy Project Delta County, Michigan Report Prepared for: Heritage Sustainable Energy October 2007 Report Prepared by: Paul Kerlinger, Ph.D. John Guarnaccia Curry & Kerlinger, L.L.C. P.O. Box 453 Cape May Point, NJ 08212 (609) 884-2842, fax 884-4569 [email protected] [email protected] Garden Peninsula Wind Energy Project, Delta County, MI Phase I Avian Risk Assessment Garden Peninsula Wind Energy Project Delta County, Michigan Executive Summary Heritage Sustainable Energy is proposing a utility-scale wind-power project of moderate size for the Garden Peninsula on the Upper Peninsula of Michigan in Delta County. This peninsula separates northern Lake Michigan from Big Bay de Noc. The number of wind turbines is as yet undetermined, but a leasehold map provided to Curry & Kerlinger indicates that turbines would be constructed on private lands (i.e., not in the Lake Superior State Forest) in mainly agricultural areas on the western side of the peninsula, and possibly on Little Summer Island. For the purpose of analysis, we are assuming wind turbines with a nameplate capacity of 2.0 MW. The turbine towers would likely be about 78.0 meters (256 feet) tall and have rotors of about 39.0 m (128 feet) long. With the rotor tip in the 12 o’clock position, the wind turbines would reach a maximum height of about 118.0 m (387 feet) above ground level (AGL). When in the 6 o’clock position, rotor tips would be about 38.0 m (125 feet) AGL. However, larger turbines with nameplate capacities (up to 2.5 MW and more) reaching to 152.5 m (500 feet) are may be used. -
Native American Origins of Modern Lacrosse Jeffrey Carey Clemson University, [email protected]
Clemson University TigerPrints All Theses Theses 8-2012 New Directions of Play: Native American Origins of Modern Lacrosse Jeffrey Carey Clemson University, [email protected] Follow this and additional works at: https://tigerprints.clemson.edu/all_theses Part of the History Commons Recommended Citation Carey, Jeffrey, "New Directions of Play: Native American Origins of Modern Lacrosse" (2012). All Theses. 1508. https://tigerprints.clemson.edu/all_theses/1508 This Thesis is brought to you for free and open access by the Theses at TigerPrints. It has been accepted for inclusion in All Theses by an authorized administrator of TigerPrints. For more information, please contact [email protected]. NEW DIRECTIONS OF PLAY: NATIVE AMERICAN ORIGINS OF MODERN LACROSSE A Thesis Presented to the Graduate School of Clemson University In Partial Fulfillment of the Requirement for the Degree Master of Arts History by Jeff Carey August 2012 Accepted by: Dr. Paul Anderson, Committee Chair Dr. James Jeffries Dr. Alan Grubb ABSTRACT The purpose of this thesis is to provide a history of lacrosse from the seventeenth century, when the game was played exclusively by Native Americans, to the early decades of the twentieth century, when the game began to flourish in non-Native settings in Canada and the United States. While the game was first developed by Native Americans well before contact with Europeans, lacrosse became standardized by a group of Canadians led by George Beers in 1867, and has continued to develop into the twenty- first century. The thesis aims to illuminate the historical linkages between the ball game that existed among Native Americans at the time of contact with Europeans and the ball game that was eventually adopted and shaped into modern lacrosse by European Americans. -
Toronto Has No History!’
‘TORONTO HAS NO HISTORY!’ INDIGENEITY, SETTLER COLONIALISM AND HISTORICAL MEMORY IN CANADA’S LARGEST CITY By Victoria Jane Freeman A thesis submitted in conformity with the requirements for the degree of Doctor of Philosophy Department of History University of Toronto ©Copyright by Victoria Jane Freeman 2010 ABSTRACT ‘TORONTO HAS NO HISTORY!’ ABSTRACT ‘TORONTO HAS NO HISTORY!’ INDIGENEITY, SETTLER COLONIALISM AND HISTORICAL MEMORY IN CANADA’S LARGEST CITY Doctor of Philosophy 2010 Victoria Jane Freeman Graduate Department of History University of Toronto The Indigenous past is largely absent from settler representations of the history of the city of Toronto, Canada. Nineteenth and twentieth century historical chroniclers often downplayed the historic presence of the Mississaugas and their Indigenous predecessors by drawing on doctrines of terra nullius , ignoring the significance of the Toronto Purchase, and changing the city’s foundational story from the establishment of York in 1793 to the incorporation of the City of Toronto in 1834. These chroniclers usually assumed that “real Indians” and urban life were inimical. Often their representations implied that local Indigenous peoples had no significant history and thus the region had little or no history before the arrival of Europeans. Alternatively, narratives of ethical settler indigenization positioned the Indigenous past as the uncivilized starting point in a monological European theory of historical development. i i iii In many civic discourses, the city stood in for the nation as a symbol of its future, and national history stood in for the region’s local history. The national replaced ‘the Indigenous’ in an ideological process that peaked between the 1880s and the 1930s. -
Maple Cream Machine
USER MANUAL CDL MAPLE CREAM MACHINE CDL Maple Sugaring Equipment Inc. [Type a quote from the document or the summary of an interesting point. You can position the text box anywhere in the document. Use the Text Box Tools tab to change the formatting of the pull quote text box.] Thank-you for choosing a CDL Maple Cream Machine. Our years of experience serving maple producers guarantees that you have acquired an efficient and good quality piece of equipment. Before installing and operating the equipment, make sure you understand all of the instructions in this manual. In addition, if any problem occurs upon receipt of your equipment, immediately contact your local representative or CDL. TAKE NOTES Take note of the following details for future reference: Brand: _________________________________________ Purchase date: ___________________________________ Model number: ___________________________________ Serial number: ___________________________________ Serial Number Location: The serial number is located on the side of the machine. Dimensions 8 liters 16 liters Width : 63cm /25po 64cm /25.5po Height: 68cm /27po 76cm /30po Depth: 50cm /20po 71cm /28po Total weight : 41kg /90lb 55kg /120lb CDL Maple Sugaring Equipment Inc. 2 [Type a quote from the document or the summary of an interesting point. You can position the text box anywhere in the document. Use the Text Box Tools tab to change the formatting of the pull quote text box.] Must be done before using the cream machine for the first time Prepare a solution of soapy water and add ¼ cup (250 ml) of vinegar or acetic acid in 1 gallon (4 liters) of soapy water. Pour the solution in the funnel of the cream machine and run it for at least 5 minutes. -
Sugar and Wine Ropes
SUGAR AND WINE ROPES Another approach to the capture of moths is the use of sugar traps and wine roping. In this approach, a strong, sweet mixture is painted onto posts, fences or trees, or an impregnated rope is draped over suitable supports. Moths will visit the `trap' to feed, and can then be potted for examination. Light traps will attract the greatest variety of moths, but some species, which are very rare at light, can be found more frequently by sugaring e.g. Old Lady. The simplest form of sugaring consists of the use of rotting fruit as an attractant. A netting bag can be suspended over the bait, and the moths will be attracted to the fruit by scent, will feed, and then be captured in the trap. This is the classic method of trapping some tropical butterflies but can also be used for moths in this country. Alternatively ‘sugaring’ can be tried and there are may different or secret recipes that have been tried over many years but the standard recipe seems to be the following: Place approximately ½ a pint of beer (stout works well) in a saucepan together with about 1kg of brown sugar (unrefined sugar is good, and dark molasses sugar is even better) and about 0.5kg of dark treacle. Bring the mixture to the boil stirring continuously to dissolve the sugar and treacle into the mixture. Simmer for about five minutes, and then remove from the heat and allow to cool. While the mixture cools, a scum will form on the surface. This is sugar crystallizing out of the solution and it should be stirred back into the mixture. -
Bipolar Technology and Pebble Stone Artifacts
Bipolar Technology and Pebble Stone Artifacts: Experimentation in Stone Tool Manufacture A thesis submitted to the College of Graduate Studies and Research in Partial Fulfillment of the Requirements for the Degree of Master of Arts in the Department ofAnthropology and Archaeology University of Saskatchewan Saskatoon, Saskatchewan By Bruce David Low Fall 1997 ( Copyright Bruce David Low, 1997. All rights reserved.) PERMISSION TO USE In presenting this thesis in partial fulfillment of the requirements for a Postgraduate degree from the University of Saskatchewan, I agree that the libraries of this University may make it freely available for inspection. I further agree that permission for copying of this thesis in any manner, in whole or in part, for scholarly purposes may be granted by the professor or professors who supervised my thesis work or, in their absence, by the Head of the Department or the Dean of the College in which my thesis work was done. It is understood that any copying or publication or use of this thesis or parts thereoffor financial gain shall not be allowed without my written permission. It is also understood that due recognition shall be given to me and to the University of Saskatchewan in any scholarly use which may be made of any material in my thesis. Requests for permission to copy or to make other use of material in this thesis in whole or part should be addressed to: Head ofthe Department ofAnthropology and Archaeology University of Saskatchewan Saskatoon, Saskatchewan (S7N 2AS) i ABSTRACT There is a general lack of research concerning the technological aspect of pebble stone artifacts throughout the Northern Plains. -
Beaver Island 2003-06 June Beacon
June 2003 $2.50 Beaver Beacon T h e I s l a n d M o n t h l y S i n c e 1 9 5 5 Beaver Island Wildlife Club creates new Walleye Pond Groundbreaking: Construction Begins on the new Health Center McDonough’s Market 70th Anniversary; Island Airways Hanger Party CMU / BIHS Summer Nature Walk Series; Planning for Museum Week Beaver Island News, Events, Photography, History, People, Art, and lots more... Contents 3. McDonough's Market Since 1933 On America's Beautiful "Emerald Isle" 38240 Michigan Avenue Beaver Island, MI 49782 (231) 448-2733 Full line of groceries. Custom-cut meat. Fresh Beaver Beacon the Island Monthly since 1955 produce, Beer, Wine, Liquor, Block & cube Published by ice. Movie rentals. Post cards. Beaver Island Paradise Bay Press clothing, Hardware, Toys, Public Telephone. Rural Arts & Culture Grant Update ..14. Beaver Beacon Small & major appliances, Greeting cards, Mary Gets a New Gallery .................15. P.O. Box 254 Roasting Jerry ..................................16. Beaver Island, MI 49782 Notary service. Michigan lottery. Fax, Money PABI Summer Solstice .................... 16. phone: (231) 448-2476 Fresh bakery items daily, espresso, cappuccino, deli salads, orders & transfers, Island maps. McDonough’s Market - 70 Years ..... 4. The Class Play: A Class Act ..............17. email: [email protected] sandwiches, pizza, ice cream, soft drinks, and much more! Don’t fix it if it’s not Baroque ........... 4. Lighthouse School News ................. 17. web: www.beaverbeacon.com Eat in or take out. (231) 448-2736. www.mcdonoughsmarket.com Graduation Time ............................. 5. News from the Townships ................18. Editors / Owners th Plans for the 4 of July ................... -
22 AUG 2021 Index Acadia Rock 14967
19 SEP 2021 Index 543 Au Sable Point 14863 �� � � � � 324, 331 Belle Isle 14976 � � � � � � � � � 493 Au Sable Point 14962, 14963 �� � � � 468 Belle Isle, MI 14853, 14848 � � � � � 290 Index Au Sable River 14863 � � � � � � � 331 Belle River 14850� � � � � � � � � 301 Automated Mutual Assistance Vessel Res- Belle River 14852, 14853� � � � � � 308 cue System (AMVER)� � � � � 13 Bellevue Island 14882 �� � � � � � � 346 Automatic Identification System (AIS) Aids Bellow Island 14913 � � � � � � � 363 A to Navigation � � � � � � � � 12 Belmont Harbor 14926, 14928 � � � 407 Au Train Bay 14963 � � � � � � � � 469 Benson Landing 14784 � � � � � � 500 Acadia Rock 14967, 14968 � � � � � 491 Au Train Island 14963 � � � � � � � 469 Benton Harbor, MI 14930 � � � � � 381 Adams Point 14864, 14880 �� � � � � 336 Au Train Point 14969 � � � � � � � 469 Bete Grise Bay 14964 � � � � � � � 475 Agate Bay 14966 �� � � � � � � � � 488 Avon Point 14826� � � � � � � � � 259 Betsie Lake 14907 � � � � � � � � 368 Agate Harbor 14964� � � � � � � � 476 Betsie River 14907 � � � � � � � � 368 Agriculture, Department of� � � � 24, 536 B Biddle Point 14881 �� � � � � � � � 344 Ahnapee River 14910 � � � � � � � 423 Biddle Point 14911 �� � � � � � � � 444 Aids to navigation � � � � � � � � � 10 Big Bay 14932 �� � � � � � � � � � 379 Baby Point 14852� � � � � � � � � 306 Air Almanac � � � � � � � � � � � 533 Big Bay 14963, 14964 �� � � � � � � 471 Bad River 14863, 14867 � � � � � � 327 Alabaster, MI 14863 � � � � � � � � 330 Big Bay 14967 �� � � � � � � � � � 490 Baileys -
Kolomoki Memoirs
Kolomoki Memoirs By Williams H. Sears Edited with a Preface By Mark Williams and Karl T. Steinen University of Georgia and University of West Georgia University of Georgia Laboratory of Archaeology Series Report Number 70 2013 Preface Mark Williams and Karl T. Steinen This document was written by Bill Sears about 1988 at his home in Vero Beach, Florida. He had retired in 1982 after a career teaching anthropology and archaeology at from Florida Atlantic University. He was working on a book of his professional memoirs, intended to summarize the many archaeological sites he had worked on in Georgia and Florida from 1947 until his retirement. He wrote chapters on his 1948 excavation at the Wilbanks site (9CK5) in the Allatoona Reservoir (Sears 1958), on his 1953 excavation at the famous Etowah site (9BR1), and on his 1947-1951 excavations at the Kolomoki site (9ER1) published in four volumes (Sears 1951a, 1951b, 1953, 1956). These three sites constituted the bulk of his archaeological excavations in Georgia. Apparently he never wrote the intended chapters on his archaeological work in Florida, and the book was never completed. Following his death in December of 1996 (see Ruhl and Steinen 1997), his wife Elsie found the three chapters in a box and passed them on to one of us (Steinen). The chapters on Etowah and Wilbanks are being published separately. The document we present here is his unpublished chapter on the Kolomoki site. It provides a fascinating look at the state of archaeology in Georgia 65 years ago and is filled with pointed insights on many people.