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Arrowroot Production and Utilization in the Marshall Islands
J. Ethnobiol. 14(2):211-234 Winter 1994 TRADITIONAL ARROWROOT PRODUCTION AND UTILIZATION IN THE MARSHALL ISLANDS DIRK H. R. SPENNEMANN Johnstone Centre of Parks, RecreJltion, and Heritage Charles Sturt University p. 0. Box 789 Albury, NSW 2640 Australia ABSTRACT.-This paperexamines the traditional and modern role of Polynesian arrowroot (Tacca leontopetaloides) in the subsistence and market economy of the Republic of the Marshall Islands, a group of atolls in the central equatorial Pacific Ocean. The plant is discussed in its biological and nutritional parameters. Aspects of traditional arrowroot production, starch extraction, and food preparation are examined. In the final section the potential role of the root crop in modern Mar shallese society is discussed. RESUMEN.-Este trabajo examina el papel tradicional y moderno de Tacca leon topetaloides en la economfa de subsistencia y de mercado en la Republica de las Islas Marshall, un grupo de Islas coralinas en el Oceano Pacifico ecuatoria1 cen tral. Se discuten los parimetros biol6gicos y nutricionales de esta planta, y se examinan los aspectos de la producci6n tradicional, la extracci6n de almid6n y la preparaci6n como alimento. En la secci6n final se discute el papel potencial de este cu1tivo en 1a sociedad moderna de las Islas Marshall. REsUME.-Nous examinons les roles traditionels et modernes de l'arrowroot Polynesien (raWl leontopetaloides) dans la subsistance et I'economie de la Repub Iique des Ilsles Marshalles, un groupe d'attoUs de l'Ocean Pacifique Equatorial Central. Les parametres biologiques et nutritifs de cette plante sont consideres. NOllS examinons dif£erents aspects de production traditionelle d'arrowroot, ainsi que I'extraction de la £ecule et Ia preparation des aliments. -
Handbook Publication.Pub
Table of Contents Maui County’s Landscape and Gardening Handbook Xeriscaping in Maui County ................................................................. 1 Planning and Design................................................................................................................. 1 Hydro-zones.............................................................................................................................. 1 Plant Selection and the Maui jkCounty Planting Zones............................................................ 2 Soil Preparation ........................................................................................................................ 4 Mulching.................................................................................................................................... 5 Irrigation .................................................................................................................................... 5 Maintenance ............................................................................................................................. 7 Other Interesting Techniques for the Ambitious ..................................... 8 Xeriscape Ponds....................................................................................................................... 8 Aquaponics in the Backyard ..................................................................................................... 9 Water Polymer Crystals ........................................................................................................... -
Societyforgrowing Australianplants
Society for Growing Australian Plants (Queensland Region) Inc. Cairns Branch PO Box 199 Earlville Qld 4870 Newsletter No. 107 Feb 2011 Society Office Bearers Chairperson Tony Roberts 40 551 292 Vice Chairperson Mary Gandini 40 542 190 Secretary David Warmington 40 443 398 Treasurer Robert Jago 40 552 266 Membership Subscriptions- Qld Region- (Please Note: New fee structure) Renewal $35.00, New Members $40, each additional member of household $2.00 Student - Renewal $23 New Members $28.00, Cairns Branch Fees -$10.00 Full Year To access our Library for the loan of publications, please contact David Warmington Newsletter Editor: Tony Roberts [email protected] Dates to remember Cairns Branch Meetings and Excursions – third Saturday of each month. NEXT MEETING AND EXCURSION 19 Feb 2011 Ivan Evans Walk (see below for directions). Tablelands Branch Excursion– Sunday following the meeting on the fourth Wednesday of the month. Any queries please contact Chris Jaminon 4095 2882 or [email protected] Townsville Branch General Meeting Please contact John Elliot: [email protected] for more information Crystal Ball February March 19th - AGM and ordinary meeting We will meet at 12:00 at the entrance to the Ivan Evans Walk on Ellen Close, Bayview Heights (See map next page). The vegetated trail wanders up to a scenic lookout, offering views over Cairns and Trinity Bay, then heads back downhill to Toogood Rd. YASI Hope everyone survived Yasi with a minimum of damage. It could be interesting to compare what species we see that have succumbed to the storm. If you get a chance, note the damaged trees in your area and when we get together we can compare notes. -
Micronesica 38(1):93–120, 2005
Micronesica 38(1):93–120, 2005 Archaeological Evidence of a Prehistoric Farming Technique on Guam DARLENE R. MOORE Micronesian Archaeological Research Services P.O. Box 22303, GMF, Guam, 96921 Abstract—On Guam, few archaeological sites with possible agricultural features have been described and little is known about prehistoric culti- vation practices. New information about possible upland planting techniques during the Latte Phase (c. A.D. 1000–1521) of Guam’s Prehistoric Period, which began c. 3,500 years ago, is presented here. Site M201, located in the Manenggon Hills area of Guam’s interior, con- tained three pit features, two that yielded large pieces of coconut shell, bits of introduced calcareous rock, and several large thorns from the roots of yam (Dioscorea) plants. A sample of the coconut shell recovered from one of the pits yielded a calibrated (2 sigma) radiocarbon date with a range of A.D. 986–1210, indicating that the pits were dug during the early Latte Phase. Archaeological evidence and historic literature relat- ing to planting, harvesting, and cooking of roots and tubers on Guam suggest that some of the planting methods used in historic to recent times had been used at Site M201 near the beginning of the Latte Phase, about 1000 years ago. I argue that Site M201 was situated within an inland root/tuber agricultural zone. Introduction The completion of numerous archaeological projects on Guam in recent years has greatly increased our knowledge of the number and types of prehis- toric sites, yet few of these can be considered agricultural. Descriptions of agricultural terraces, planting pits, irrigation canals, or other agricultural earth works are generally absent from archaeological site reports, although it has been proposed that some of the piled rock alignments in northern Guam could be field boundaries (Liston 1996). -
Plant Life of Western Australia
INTRODUCTION The characteristic features of the vegetation of Australia I. General Physiography At present the animals and plants of Australia are isolated from the rest of the world, except by way of the Torres Straits to New Guinea and southeast Asia. Even here adverse climatic conditions restrict or make it impossible for migration. Over a long period this isolation has meant that even what was common to the floras of the southern Asiatic Archipelago and Australia has become restricted to small areas. This resulted in an ever increasing divergence. As a consequence, Australia is a true island continent, with its own peculiar flora and fauna. As in southern Africa, Australia is largely an extensive plateau, although at a lower elevation. As in Africa too, the plateau increases gradually in height towards the east, culminating in a high ridge from which the land then drops steeply to a narrow coastal plain crossed by short rivers. On the west coast the plateau is only 00-00 m in height but there is usually an abrupt descent to the narrow coastal region. The plateau drops towards the center, and the major rivers flow into this depression. Fed from the high eastern margin of the plateau, these rivers run through low rainfall areas to the sea. While the tropical northern region is characterized by a wet summer and dry win- ter, the actual amount of rain is determined by additional factors. On the mountainous east coast the rainfall is high, while it diminishes with surprising rapidity towards the interior. Thus in New South Wales, the yearly rainfall at the edge of the plateau and the adjacent coast often reaches over 100 cm. -
GENOME EVOLUTION in MONOCOTS a Dissertation
GENOME EVOLUTION IN MONOCOTS A Dissertation Presented to The Faculty of the Graduate School At the University of Missouri In Partial Fulfillment Of the Requirements for the Degree Doctor of Philosophy By Kate L. Hertweck Dr. J. Chris Pires, Dissertation Advisor JULY 2011 The undersigned, appointed by the dean of the Graduate School, have examined the dissertation entitled GENOME EVOLUTION IN MONOCOTS Presented by Kate L. Hertweck A candidate for the degree of Doctor of Philosophy And hereby certify that, in their opinion, it is worthy of acceptance. Dr. J. Chris Pires Dr. Lori Eggert Dr. Candace Galen Dr. Rose‐Marie Muzika ACKNOWLEDGEMENTS I am indebted to many people for their assistance during the course of my graduate education. I would not have derived such a keen understanding of the learning process without the tutelage of Dr. Sandi Abell. Members of the Pires lab provided prolific support in improving lab techniques, computational analysis, greenhouse maintenance, and writing support. Team Monocot, including Dr. Mike Kinney, Dr. Roxi Steele, and Erica Wheeler were particularly helpful, but other lab members working on Brassicaceae (Dr. Zhiyong Xiong, Dr. Maqsood Rehman, Pat Edger, Tatiana Arias, Dustin Mayfield) all provided vital support as well. I am also grateful for the support of a high school student, Cady Anderson, and an undergraduate, Tori Docktor, for their assistance in laboratory procedures. Many people, scientist and otherwise, helped with field collections: Dr. Travis Columbus, Hester Bell, Doug and Judy McGoon, Julie Ketner, Katy Klymus, and William Alexander. Many thanks to Barb Sonderman for taking care of my greenhouse collection of many odd plants brought back from the field. -
Tropical Sources of Starches -.:: GEOCITIES.Ws
Tropical Sources of Starches S.N. Moorthy Central Tuber Crops Research Institute, Sreekariam, Thiruvananthapuram, India 1 Introduction The tropical belt which covers around 40% of the total land area encompassing five continents and many countries harbour a number of starch bearing crops which include cereals, tree, fruit and vegetable crops and most important the root crops [1-8]. However commercial use of these for starch extraction has been limited to a few of these crops. Most important of them are sago starch from sago palm, potato, cassava and sweet potato starches from the corresponding tubers. Minor quantities of starch are extracted from other crops such as Palmyra fruits, and the tuber crops like colocasia, amorphophallus, yams, arrowroot, Canna and Curcuma sp. but they have no commercial importance. Among these different starches, only cassava and sweet potato starches have been studied in detail and this chapter tries to bring out the available information on the tropical starches and also possible avenues of utilisation based on their physicochemical and functional characteristics. The starches and their properties are dealt with under different sections 1.1 Tree Crops. Among the starch bearing tree crops, the most important ones are sago palm, mango, Plantain, jackfruit , breadfruit and Pandanus. The starch is found either in the stem, fruit or seed. 1.1.1. Sago palm (Metroxylon sagu) is a nonbranching palm cultivated in SE Asia. It grows to 9-12 metres high and flowers after 10-15 years and then dies. At the time of flowering, the palms are felled, the stems are sliced the pith is rasped, sieved and the starch granules are allowed to settle. -
Reproductive Biology, Mating System, and Population Genetics of Devil Flower: an Autonomous Selfing Plant with Showy Floral Display
Floriculture and Ornamental Biotechnology ©2007 Global Science Books Reproductive Biology, Mating System, and Population Genetics of Devil Flower: An Autonomous Selfing Plant with Showy Floral Display Ling Zhang1* • Jin Chen1 • De-Zhu Li2 • Qing-Jun Li1 1 Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Mengla, Yunnan 666303, China 2 Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650223, China Corresponding author : * [email protected] ABSTRACT Tacca, a genus of tropical herbs, possesses near black flowers, conspicuous involucral bracts and whisker-like filiform bracteoles. These unusual floral features puzzle every botanist and beg the question whether their large involucral bracts and long whisker-like filiform bracteoles play a role in pollinator attraction, or function in defense from herbivores. Recent studies of pollination, mating system and population genetics of Tacca chantrieri revealed that it is a highly self-pollinating species, and their showy floral structures play a limited role in pollinator attraction. This mating pattern leads to significant spatial genetic variation among populations. The population genetic structure is also determined by the population history and environmental circumstances. Significant genetic differences between two distinct geographic regions of T. chantrieri have been documented and might be attributable to vicariance along the Tanaka Line, as gene flow was blocked. T. integrifolia also possesses the same population genetic pattern. Moreover, because of their ornamental floral structure, Tacca plants have become increasingly popular in the horticultural trade; and some relevant studies about their seed biology and horticultural techniques have been done. Future studies about Tacca should focus on the origin and evolution of their bizarre floral structures and the function of natural selection on reproductive traits in natural populations. -
Natural Hist Nat Plant GOOD Spring 08 Copy
HAWAIIAN BOTANICAL Why should we learn about native plants?! HISTORY! •! Most endangered flora in the world! Adapted from the course: Botany 130: •! Provides Plants in the Hawaiian Environment, environmental benefits! Hybrid course, TV and live lab! •! Part of Hawaiian culture! •! Scientific value! Koa flowers! •! 90% unique! •! Rapidly disappearing! Ma’o hau hele, Hibiscus brackenridgei! ENDANGERED, State Flower! Hawaiian Islands on the Pacific Plate! Site of “Hot Spot” Activity! The Hawaiian Island Chain arose from the floor of the Pacific Ocean # THE HAWAIIAN ISLANDS are the most remote island chain in the after the world's great continents were essentially in the position they are world # found today, and all the recent plant and animal life forms were also They are about 2,500 miles from the closest continental area, the nearest island chain, the present on the earth. # Marquesas . Asia, southeast Asia, and Australia/New Zealand are 4,000 miles away. # Original plant colonists, or immigrants, had to successfully disperse across at least 2,500 miles This is in very recent geologic time for the origin of the Hawaiian Islands! # of open ocean! ! NATIVE: """ Occurring naturally. Developed or migrated to the site without Native Plants: Endemic or Indigenous! human help or intervention. ! INTRODUCED:" Brought to site intentionally or accidentally with human INDIGENOUS : found naturally at others sites, not restricted. ! help or activity .! Pohuehue, Native Beach! Morning Glory! ENDEMIC: Found naturally only at the site and not elsewhere in the world. # Haleakala Sandalwood! Ohe! Polynesian Introductions! Ape! Pia! POLYNESIAN INTRODUCTIONS: # Brought by original Polynesian voyagers to the islands. ! Many have been here 1,000 or more years. -
Chemical Fingerprinting of Flavonoids in Tuber Extracts of Tacca Leontopetaloides (L.) O
Journal of Academia and Industrial Research (JAIR) Volume 3, Issue 10 March 2015 485 ISSN: 2278-5213 RESEARCH ARTICLE Chemical Fingerprinting of Flavonoids in Tuber Extracts of Tacca leontopetaloides (L.) O. Ktze Sanjay Jagtap1* and Rajendra Satpute2 1Dept. of Botany, Elphistone College, Mumbai, India; 2Dept. of Biotechnology, Institute of Science, Aurangabad, India [email protected]*; +91 9969421282 ______________________________________________________________________________________________ Abstract Western Ghats of Maharashtra are known to be the 12th major biological hotspot that supports plant diversity and endemism. Members of the Taccaceae are famous for their use as medicinal herbs. Tacca leontopetaloides is erect perennial herb occurs as undergrowth in moist shady places in forests of Maharashtra. In the present investigation, flavonoid analysis of the tuber extracts of Tacca leontopetaloides by HPTLC was evaluated. Our findings showed recorded flavonoids like rutin, diosmin, saponin, chlorogenic acid and quercetin. This study highlights the biochemical and ethnopharmacological significance of Tacca leontopetaloides. Keywords: Western Ghats, Tacca leontopetaloides, tuber extracts, flavonoid, ethnopharmacology. Introduction meats, can also used as laundry starch. The flour from Tacca leontopetaloides is a tuberous marshy monsoon tuber has following composition: water; 18.0%, fiber; perennial, flowering in Aug-Sep, found in shades of moist 0.05%, total nitrogen; 0.01%, ether extractives; 3.0% and deciduous forest in peninsular parts of India. In India it is starch; 76.0%. The presence of sitosterol, ceryl alcohol reported from Travancore (Kerala), Nallamalais (Andhra and taccallin (0.003%), also gives positive tests for Pradesh), Anantpura (Karnataka), Gujarat, Singhbhum alkaloids (Watt, 1893; Kirtikar and Basu, 1937; Peters and Manbhum (Orissa), Hajaribag (Bhihar), in et al., 1960; Scheur et al., 1963). -
Evaluation of Growth, Flowering and Seed Morphology of Bat Flower,Tacca Chantrieri Andre
Journal of Tropical Crop Science Vol. 4 No. 2, June 2017 www.j-tropical-crops.com Evaluation of Growth, Flowering and Seed Morphology of Bat flower,Tacca chantrieri Andre Nikko Rizky Ajisyahputra, Endah Retno Palupi, Ni Made Armini, Joko Mulyono, Krisantini* Department of Agronomy and Horticulture, Faculty of Agriculture, Bogor Agricultural University. Darmaga Campus, Bogor 16680, Indonesia. *Corresponding author; e-mail: [email protected] Abstract Introduction Tacca chantrieri is a perennial plant belongs to Tacca chantrieri Andre or bat flower is a flowering Taccaceae family that has the potential to be plant from the family of Taccaceae (Fu and Jin, 1992). marketed as an ornamental plant due to its unique The name bat flower was derived from the plant’s shape and dark color inflorescence. To date, very bractea shape that is similar to bats. T. chantrieri is limited publication on T. chantrieri are available. The an understory plant and requires high humidity. It is aim of this research was to examine plant growth increasingly difficult to find T. chantrieri in its natural pattern and flower phenology of T. chantrieri from habitat due to forest destruction and clearing (Zhang West Borneo, Indonesia, and from Queensland, et al., 2006). Australia in relation to their potential development as ornamental pot plants. The study was extended T. chantrieri has inflorescences which consisted of to examine T. chantrieri seed morphology with dark color bractea, small flowers, and long filiforms; an inclusion of an accession from Thailand. The these unique characters have great potentials to field experiment was conducted at the Leuwikopo be further domesticated and commercialized as experimental station in Darmaga, Bogor, Indonesia. -
The'role of Root Cr0.T>S, Their Prospects and the Development
The'Role of Root Cr0.t>s, their Prospects and the Development needs in the Pacific (A Summary) Michel Lambert Tropical Agriculturist South Pacific Commission New Caledonia Abstract Root crops are important food sources among people in the South Pacific. These root crops are also used as animal feed but are grown primarily for human consumption. However, yields of rootcrops in the Pacific region are generally low and below the potentials of the crops as indicated by experimental results. Topics on some important root crops grown in the Pacific, agronomic practices employed and constraints on production are pointed out in this paper. A UNDP/FAO root crop development project has been proposed towards the development of root crop production in the area. Importance oOhe Root Crops in the South Pacific There is not one root crop which could be described as the principal root of the Pacific. Most of the species attain pre-eminence as a reflection of the diverse cultural traditions of the people, historical influences and ecological and climatic requirements of the crops. Taro and yam however are the most commonly important root sources of dietary carbohydrate and also of ceremonial standing. Their culture is reported from almost all territories. Yam is not often a dominant root crop, and in recent years there has been a relatively declining production in a number of territories. This is because of its demanding agricultural and labor inputs. Some mechanical trials however, were carried out in New Caledonia and Tonga during the past few years. Sweet potato is of great importance in many countries; this is almost the only root crop of significance in the extensive highland regions of Papua New Guinea, and for this reason, protein level in the tubers is therefore a matter of considerable concern.