A family affair since 1964 PHOENIX GLENDALE 6542 W. Indian School Road 17037 North 59th Avenue Margaritas POPO’S ORIGINAL MARGARITA Frozen or On the Rocks $6.00 Add Fruit: Strawberry, Mango, Banana, Peach, Pomegranate, Raspberry, Watermelon....50¢ SANGRITA CORONITA House Margarita, Fruit, Merlot ............7.60 House Margarita with 7oz Coronita .. 10.75 CADILLAC LA PALOMA 1800 Reposado, Grand Marnier .......10.50 1800 Silver, Ruby Red Grapefruit ..............7.857.85 EL PATRON BLOOD ORANGE Patron Silver, Citronge.......................11.50 Cabo Wabo, Blood Orange Sour .......7.85....... 7.85 LOCAL RITA SKINNY Cruz Silver, Cointreau......................... 9.45 Hornitos, Agave Nectar....................... 8.40 ITALIANO PRICKLY PEAR Margaritaville Coconut, Amaretto ....... 7.85 Cazadores, Prickly Pear .....................7.85..................... 7.85 LIQUEURS TRY OUR DELICIOUS HOUSE MADE SANGRIA ADD A FLOAT $2.00 Quench your thirst with our own house made sangria! Grand Marnier Orange Merlot, Orange Liquer and Fresh Fruit.......... 7.85 Blue Curacao Citrus • Cointreau Orange • Midori Melon Amaretto Almond Chambord Raspberry & Cognac • HappyH Hour 3pm – 7pm Everyday House Margaritas Bottled and Draft Beer Ask Your Server for details Ask your server for details on wine selections DOMESTIC IMPORT Bud Light Dos Equis Lager CervezasCervezas Dos Equis Amber Budweiser Corona Extra Coors Light Corona Light Miller Lite Pacifico CRAFT BEER Estrella Jalisco* Michelob Ultra Four Peaks Hop Knot* Blue Moon Modelo Especial Modelo Negra Four Peaks Kilt Lifter* Sam Adams Seasonal* Tecate *Available at Glendale location only. APPETIZERS MEXICAN PIZZA Your choice of machaca, shredded chicken, or ground beef covered with green chiles, tomatoes, green onions, black olives and cheese .......... 15.05 *Rolled Quesadilla NACHOS MINI PLAER Hot corn chips, covered with melted Mini chimis, tacos, taquitos, tostadas, A POPO’S FAVORITE cheese, tomatoes, olives and green and tamales served with guacamole, Large grilled flour tortilla stuffed onions. sour cream, rice & beans. Choice of with your choice of grilled steak, machaca or chicken................. 15.57 chicken, or shrimp. Melted cheese Choice of hot or mild chiles ... 10.65 and pico de gallo, served with guacamole and sour cream ...13.50 Nacho Supreme..................... 14.45 JALAPENO POPPERS Shrimp ...................................14.85 Machaca, beans, guacamole and 6 breaded, deep fried, roasted and sour cream. peeled jalapenos stuffed with cream cheese .....................................7.75 Quesadillas (cheese crisp) SPINACH CON QUESO Toasted flour tortilla with melted Monterey Jack and American MINI CHIMICHANGAS cheese, open-faced or folded ..7.30 cheese melted with spinach. Eight crispy, bite-sized machaca or Choice of guacamole, green chiles, Served with flour tortilla chips ..9.25 chicken chimis, served with sour tomatoes, green onions, or beans Cup .......................................... 5.50 cream and guacamole ...........12.45 ................................................. 9.20 CHILE CON QUESO STREET TACOS (3) CORN MARY LOU Our spicy cheese dip, served with Tortillas with carnitas, cilantro and Quesadilla covered with red or flour tortilla chips...................... 9.10 white onion ............................ 11.60 green chile con carne ............ 11.00 Cup ..........................................4.40 CHICKEN STRIPS 6 breaded, deep fried strips of GUACAMOLE BOWL ................9.45 SPICY BEAN DIP Bean & cream cheese dip served chicken served with a spicy buffalo with flour tortilla chips ..............9.10.............. 9.10 sauce .......................................9.85....................................... 9.85 CARNE ASADA FRIES ..........12.60 with guacamole and sour cream Cup ..........................................4.40.......................................... 4.40 Soups & Saladsalads *ALBONDIGAS MEXICANA Our spicy vegetable and meatball Garden salad topped with soup served with a tortilla .........6.25 your choice of machaca, ground beef, or shredded CHICKEN TORTILLA SOUP chicken. Garnished with Shredded chicken mixed with tomatoes, green onions, vegetables and rice, topped with cheese and black olives. shredded cheese and tortilla strips Served in a flour tortilla bowl ..11.50 Bowl .........................................7.75 *Santa Fe Salad Garden salad topped with grilled chicken, Cup ..........................................4.05 *FAJITA SALAD Garden salad topped with grilled steak, or shrimp, garnished with avocado, chicken, steak or shrimp. Served on a tomatoes, green onions, cheese and black MENUDO olives. Served in a flour tortilla bowl ...12.20 Available Only on Saturdays and Sundays bed of grilled onions and bell peppers Shrimp .................................................15.05 Fresh homemade soup served with and garnished with avocado, green flour or corn tortilla ...................8.65 onions, tomatoes, cheese and olives. Served in a flour tortilla bowl ..12.70 Salad Dressing Choices: Shrimp ...................................15.60 Ranch, Italian, Chipotle Ranch, Cilantro Lime Ranch *Items with asterisks are served undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness. SPECIALTIES COMPLETE Green machaca enchilada, machaca taco, tostada, rice and beans .......16.70 *STEAK OR CHICKEN PICADO GRILLEDD TACOSCOS Diced steak or chicken sautéed with 2 grilled chicken fajita tacos with EL POLLO ESPECIAL tomatoes, onions and green chiles, with avocado and a side of veggies .....17.77 MUY RICO (RICH IN FLAVOR) rice, beans & flour tortilla ..............17.65 Shredded chicken burro, deep fried, Shrimp ..........................................19.80 CORONA BAERED FISH BURRITO smothered in spanish sauce, topped Large flour tortilla stuffed with beer with spicy jalapeno cream cheese. FIESTA battered cod fish, cabbage, tartar sauce Served with rice & beans ................15.05 Chile relleno, machaca taco, rice, beans and pico de gallo. and a flour tortilla ..........................16.60 Served with rice and beans ..........13.50 TACO GRANDE SPINACH ENCHILADAS CARNE ASADA DINNER Large flour tortilla, stuffed with machaca, Two cheese enchiladas stuffed with Our marinated ribeye steak, served with sour cream, guacamole, lettuce, green spinach, pico de gallo and topped with rice, beans, guacamole, pico de gallo onions, tomatoes, and cheese. baja sauce. and your choice of flour or corn Served with rice and beans ...........13.10 Served with rice and beans ..........14.15 tortillas .........................................17.65 TACO PLAER SEAFOOD ENCHILADAS MONSTER BURRITO 3 carne asada or fish tacos served with Two enchiladas stuffed with a seafood 2 flour tortillas stuffed with rice, beans, rice and beans..............................16.20 blend, topped with baja sauce & cheese. pico de gallo, grilled onions, bell peppers Served with rice and beans ..........16.95 and cheese. Your choice of grilled Chicken or Steak ............................14.35 CARNITASCARNITAS Shrimp ............................................15.90 Pork carnitas, served with rice, beans, pico de gallo, sour cream and CHICKEN & VEGETABLE PLATE tortillas ..............................16.05.............................. Medley of veggies topped with grilled chicken and melted cheese ..........14.30 CHIMICHANGAS A deep fried burro with your choice of the following fillings and any two toppings: CHIMICHANGA DINNER Guacamole, sour cream, or jalapeno cream cheese. Enchilada or Spanish style served with rice and beans. Machaca, shredded chicken, ground beef, green or red Machaca, chicken, ground beef, bean, and red or green chile, or beans ............................................................. 11.05 chile con carne ............................................................ 16.10 Steak or chicken fajita, carne asada or carnitas ..........13.35 Carnitas, carne asada, steak or chicken fajita .............18.65 Shrimp .........................................................................14.75 Shrimp fajita .................................................................19.95 Add rice and beans ........................................................3.00 *Items with asterisks are served undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness. FAJITAS Marinated and charbroiled steak, chicken, shrimp, carnitas served on top of a bed of sizzling onions and bell peppers. Served with beans or rice, guacamole, sour cream, pico de gallo, and flour or corn tortillas. *HALF POUND *FULL POUND Carnitas, chicken or steak ...........................................17.25 Carnitas, chicken, steak, or combo .............................31.55.............................31.55 Shrimp fajitas ...............................................................20.75 Shrimp, or shrimp combo ........................................................................................36.6036.60 Veggie fajitas ...............................................................14.85 COMBO PLATES NO SUBSTITUTIONS PLEASE 1 Machaca enchilada, machaca taco, tostada and beans ............14.0014.00 2 Red cheese enchilada, beef tamale, tostada and beans ...........14.0014.00 COMBO PLATE 1 3 Green chicken enchilada, chicken taco, rice and beans ........... 14.00 Machaca enchilada, machaca 4 Three cheese enchiladas topped with an egg