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Transform Menus from Ordinary to Extraordinary Fudges, Toppings, Syrups and Specialty Items

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Transform Menus from Ordinary to Extraordinary Fudges, Toppings, Syrups and Specialty Items Transform Menus from Ordinary to Extraordinary Fudges, Toppings, Syrups and Specialty Items Deconstructed Sundae featuring Mellocream® Chocolate Fudge Delivering the quality your patrons deserve In 1879, J. Hungerford Smith pioneered the fountain and shake industry. Since then, J. Hungerford Smith® has continued to deliver the quality and flavors generations of patrons and operators have come to depend on and love. The essence of J. Hungerford Smith continues to thrive on menus, transforming recipes from ordinary to extraordinary. Cheesecake Bites featuring Cherry Cone Coating and Chocolate Cone Coating HEAT & SERVE FUDGE TOPPINGS J. Hungerford Smith Heat and Serve Fudges, in chocolate or caramel varieties, consistently deliver an outstanding balance of flavor, quality and performance. Count on our heat and serve toppings to cascade over food in a way that delivers superior draping coverage and greater yield per portion. Create everything from classic dessert masterpieces to totally on-trend beverages and sauces. Mellocream® sets the industry standard for hot fudge quality and flavor. Its full-bodied texture creates unparalleled draping. The legendary rich color and smooth, authentic fudge taste of Mellocream comes from a unique blend of premium cocoas and sugar notes that complement one another to create extraordinary flavor and performance. Fudge Sundae featuring Mellocream Chocolate Fudge For menu application and recipe ideas using J. Hungerford Smith Fudges, Toppings, Syrups and Specialty Items, visit www.conagrafoodservice.com or ask your local sales representative. READY-TO-USE TOPPINGS J. Hungerford Smith offers a full line of fruit, butterscotch, rich caramel, and marshmallow toppings that can add a profitable twist to all types of menu items. Scoop our Sliced Strawberry Topping out of the jug and notice the 3/8” strawberry slices; your customers will appreciate the pleasing mouthfeel and smooth texture of the large pieces on top of sundaes and breakfast items. Or open our Pineapple Topping and note its natural yellow color and authentic pineapple taste; it contains no artificial colors or flavors. Our fruit toppings have a high ratio of real fruit for a made-from-scratch appearance and natural flavor. Many of our fruit toppings also come in a resealable wide mouth jug that makes serving and storage easy. Root Beer Float featuring Root Beer Variety and quality are evident with a list that Double Concentrate includes authentic Caramel Topping made with real butter and sweetened condensed milk and a Butterscotch Topping that has the color and flavor of real butterscotch candies. Marshmallow Topping is available in both a ready-to-use and a concentrated formula. Add Peanut Butter Topping and Maple Walnut Topping to the J. Hungerford Smith Ready-to-Use product line and the result is a full line of toppings ready to enhance any SYRUPS AND SHAKE BASES operator’s menu. J. Hungerford Smith first pioneered the soda fountain business in 1879 with the development of the Root Beer Fountain and Shake Syrup. Since then, the J. Hungerford Smith brand has expanded into a full line of quality fountain and shake syrups, ideal for an array of operators from full-service ice cream operations to the casual dining establishment. From our famous Root Beer Syrup to traditional Fulflavor® Chocolate Syrup to unique syrups such as Crème de Menthe, J. Hungerford Smith offers flavor options that will set your operation apart from the competition. Add Malt Syrup to any shake flavor and voilà – your frozen beverage menu has been doubled. J. Hungerford Smith makes it that easy and enjoyable! Peanut Butter Brownie featuring Peanut Butter Topping TRANSFORMING ORDINARY PROFITS INTO EXTRAORDINARY PROFITS BY ADDING TOPPINGS TO DESSERT ITEMS1 Indulgent desserts taste great and the profits are even better. Add toppings to your current dessert menu and experience a profit transformation! Average Annual Profit Average Price of: Based on 5 Servings per Day Ice Cream without Toppings $5,803.50 Ice Cream with Toppings $7,117.50 INCREASE IN PROFITS $1,314.00 Desserts without Toppings $8,084.75 Desserts with Toppings $9,161.50 INCREASE IN PROFITS $1,076.75 Menu Pricing Source: Datassential’s US Chains & Independents MenuTrends database, 2010 Food Cost is average delivered operator cost for two scoops of vanilla ice cream with and without 1 oz. of Mellocream® Chocolate Fudge and one piece of plain cheesecake with and without 1 oz. of Sliced Strawberry Topping. Banana Boat with Crystallized Ginger featuring Banana Fountain & Shake Syrup and Pineapple Topping Our Operator Success Rewards program lets you easily earn ongoing rebates on all your branded ConAgra Foodservice purchases! • The more you buy – the more you earn; • Earn extra rebate dollars on bonus brands; • No minimum purchase required Simply enroll in the program today! For more details, visit us at conagrafoodservice.com or call 1-800-357-6543. Biscotti featuring Chocolate Enrober Coating SPECIALTY PRODUCTS Transforming your menu from ordinary to extraordinary is made easy with J. Hungerford Smith® specialty products. Everything from decadent chocolate-covered waffle cones to frozen cherry cheesecake bites are done easily and economically with our distinctive line of cone coating, enrober and cold fudge products. Chocolate Enrober Rich Chocolate Enrober adheres to room temperature products within minutes, making it ideal for use with cones and bakery items. All an operator has to do is heat the product, dip the room temperature treat and wait a few minutes for the chocolate enrober to harden. Wow your patrons with chocolate-dipped wine glasses and dessert spoons to create a spectacular patron dining experience. Chocolate Enrober works extremely well in chocolate fountains with heating elements but should be warmed to a liquid state prior to adding to the fountain. Soft-Serve Cone Coating Don’t let the name confuse you! This heat-and-serve product Cones dipped in Chocolate hardens almost instantly when in contact with frozen products. featuring Chocolate Enrober Coating While it was originally developed for soft-serve ice cream to create dipped cones, cone coatings can also be used to coat frozen mini desserts such as cheese cakes. Portion Control Fudges and Caramels Cold Fudge Available in 1.5 oz packets, J. Hungerford Smith Portion Control Whether it’s as an icing for a frozen ice cream cake or a Packets are ideal for operators who offer to-go desserts or delicious chocolate layer you are seeking, J. Hungerford Smith’s have low volume periods when opening a can doesn’t make good Cold Fudge is the solution. Ready to use, Cold Fudge is as business sense. Simply heat in the microwave or a cup of hot versatile as it is delectable! Easy to cut through when frozen – water, pour over desserts and serve. doesn’t crack when cut. Dipped Cones featuring Cherry Cone Coating, Birthday Cake Confetti Cone Coating, Chocolate Cone Coating, and Butterscotch Cone Coating J. HUNGERFORD SMITH PRODUCT LIST Net Gross Case Dimensions Cases Product Code Brand Product Description Pack Size WT.# WT.# Cube (L x W x H) Tie High Per Pallet Heat & Serve Fudges 27000 22000 JHS MELLOCREAM CHOCOLATE FUDGE 6/#10 cans 47.630 52.657 1.005 18.750 x 12.563 x 7.375 7 7 49 27000 22040 JHS MILK CHOCOLATE FUDGE 6/#10 cans 47.625 51.125 1.005 18.750 x 12.563 x 7.375 7 7 49 27000 22070 JHS OLD FAHIONED CHOCOLATE FUDGE 6/#10 cans 47.630 52.227 1.005 18.750 x 12.563 x 7.375 7 7 49 27000 22020 JHS SUGAR FREE/FAT FREE CHOCOLATE FUDGE 3/#10 cans 24.563 27.355 0.541 19.125 x 6.625 x 7.375 14 7 98 27000 22110 JHS CARAMEL FUDGE 6/#10 cans 51.750 56.273 1.005 18.750 x 12.563 x 7.375 7 7 49 27000 22033 JHS SWEET CREAM CARAMEL - DULCE DE LECHE 3/#10 cans 25.500 28.292 0.541 19.125 x 6.625 x 7.375 14 7 98 27000 10200 JUBILEE RICH ‘N CREAMY CHOCOLATE FUDGE 6/#10 cans 47.100 51.888 0.983 18.750 x 12.500 x 7.250 7 7 49 Ready-To-Use Toppings 27000 11800 JHS SLICED STRAWBERRY TOPPING 3/wide-mouth jugs 22.130 24.500 0.538 17.000 x 6.250 x 8.750 16 6 96 27000 11811 JHS FIESTA STRAWBERRY PUREE 3/wide-mouth jugs 22.125 24.500 0.538 17.000 x 6.250 x 8.750 16 6 96 27000 24950 JHS STRAWBERRY SUNDAE BAR TOPPING 6/46 oz. pouches 22.130 23.147 0.469 13.000 x 8.750 x 7.125 12 6 72 27000 11970 JHS RASPBERRY TOPPING 3/wide-mouth jugs 22.875 25.750 0.538 17.000 x 6.250 x 8.750 16 6 96 27000 11960 JHS BLUEBERRY TOPPING 3/wide-mouth jugs 22.875 24.518 0.538 17.000 x 6.250 x 8.750 16 6 96 27000 25465 JHS PINEAPPLE TOPPING 6/#5 cans 19.875 22.582 0.469 13.000 x 8.750 x 7.125 16 5 80 27000 11940 JHS CHERRY TOPPING 3/wide-mouth jugs 21.938 24.500 0.538 17.000 x 6.250 x 8.750 16 6 96 27000 22023 JHS BLACK RASPBERRY TOPPING 3/wide-mouth jugs 23.064 24.707 0.538 17.000 x 6.250 x 8.750 16 6 96 27000 22024 JHS BLACKBERRY TOPPING 3/wide-mouth jugs 22.875 24.518 0.538 17.000 x 6.250 x 8.750 16 6 96 27000 11910 JHS WALNUT SUNDAE TOPPING 3/wide-mouth jugs 21.563 23.207 0.538 17.000 x 6.250 x 8.750 16 6 96 27000 22530 JHS MARSHMALLOW TOPPING 6/#5 cans 13.500 16.209 0.469 13.000 x 8.750 x 7.125 16 5 80 27000 25630 JHS MARSHMALLOW CONCENTRATE TOPPING 4/3 lb.
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